Agricultural History

Papers
(The TQCC of Agricultural History is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
War in the Mountains: Peasant Society and Counterinsurgency in Algeria, 1918–19588
Reconstructing the Landscapes of Slavery: A Visual History of the Plantation in the Nineteenth-Century Atlantic World6
Grasslands Grown: Creating Place on the U.S. Northern Plains and Canadian Prairies4
Unraveling the Concepts of Place in a Colonial Estate Plan3
The Glasgow Sugar Aristocracy: Scotland and Slavery, 1775–18383
Chicken Woman3
The Graft Hybrid: Challenging Twentieth-Century Genetics3
Why SNAP Works: A Political History—and Defense—of the Food Stamp Program3
Field Trip!2
Charting the Plantation Landscape from Natchez to New Orleans2
The Nature of Illinois2
Native Foods: Agriculture, Indigeneity, and Settler Colonialism in American History2
The Price of Collapse: The Little Ice Age and the Fall of Ming China2
Country of the Cursed and the Driven: Slavery and the Texas Borderlands1
Bellwether Histories: Animals, Humans, and US Environments in Crisis1
Running Out: In Search of Water on the High Plains1
Nationalizing Nature: Iguazu Falls and National Parks at the Brazil-Argentina Border1
An Empire Transformed: Remolding Bodies and Landscapes in the Restoration Atlantic1
Sowing the Sacred: Mexican Pentecostal Farmworkers in California1
The Unraveling of Agrarian America: A Retrospective on the 1980s1
Creatures of Fashion: Animals, Global Markets, and the Transformation of Patagonia1
Plantation Life: Corporate Occupation in Indonesia's Oil Palm Zone1
The People of Rose Hill: Black and White Life on a Maryland Plantation1
Creating “Iron Triangles”1
Cleaning Up the Bomb Factory: Grassroots Activism and Nuclear Waste in the Midwest1
Medieval Fare: Food and Culture in Medieval Iberia1
Agriculture, Economy and Society in Early Modern Scotland1
A History of Contested Expertise1
Growing Gardens, Building Power: Food Justice and Urban Agriculture in Brooklyn1
Crafting Rice Assignments1
In Search of a Postextractive Future: Ruin, Recreation, and Militarism in the Upper Midwest1
Killing for Mutual Benefit1
Gardening at the Margins: Convivial Labor, Community, and Resistance1
Continental Reckoning: The American West in the Age of Expansion1
Introduction1
Harvesting History: McCormick's Reaper, Heritage Branding, and Historical Forgery1
The Wizard and the Prophet: Two Remarkable Scientists and Their Dueling Visions to Shape Tomorrow's World1
Ginseng Diggers: A History of Root and Herb Gathering in Appalachia1
The Defoliation of America: Agent Orange Chemicals, Citizens, and Protests1
The Real Agricultural Revolution: The Transformation of English Farming, 1939–19851
Atomic Spaghetti”1
Endangered Maize: Industrial Agriculture and the Crisis of Extinction1
Washington at the Plow: The Founding Farmer and the Question of Slavery1
Cow Talk: Work, Ecology, and Range Cattle Ranchers in the Postwar Mountain West0
The Fishmeal Revolution: The Industrialization of the Humboldt Current Ecosystem0
American Agriculture: From Farm Families to Agribusiness0
An Engaging and Popular Primary Source0
The State and the Legacies of British Colonial Development in Malawi: Confronting Poverty, 1939–19830
Hurricane Jim Crow: How the Great Sea Island Storm of 1893 Shaped the Lowcountry South0
Valley of Heart's Delight: Environment and Sense of Place in the Santa Clara Valley0
Beyond Bananas0
Bread or Iron? Competing Visions of American Aid to Soviet Russia, 1921–19230
The Frontier Complex: Geopolitics and the Making of the India-China Border, 1846–19620
Animality and Colonial Subjecthood in Africa: The Human and Nonhuman Creatures of Nigeria0
Black Resettlement and the American Civil War0
Histories of Global Wine0
The Transition to Capitalism in Modern France: Primitive Accumulation and Markets from the Old Regime to the Post-WWII Era0
Common Land in Britain: A History from the Middle Ages to the Present Day0
The Dread Plague and the Cow Killers: The Politics of Animal Disease in Mexico and the World0
Mapping Food Riots—Teaching Global Connections0
Palm Oil Diaspora: Afro-Brazilian Landscapes and Economies on Bahia's Dendê Coast0
Russian Grain Procurement in a Revolutionary State0
Better Living by Their Own Bootstraps: Black Women's Activism in Rural Arkansas, 1914–19650
Cattle Country: Livestock in the Cultural Imagination0
The Global Ascension of Corn and Soybeans0
Saving Nature under Socialism: Transnational Environmentalism in East Germany, 1968–19900
Smoker beyond the Sea: The Story of Puerto Rican Tobacco0
Imperial Zions: Religion, Race, and Family in the American West and the Pacific0
The Second Hungarian Conquest of the Carpathian Basin0
Fighting for Farmers0
Writing in Place: An Introduction0
Teaching US History through Land-Grant Universities and Agriculture Education0
Harvesting State Support: Institutional Change and Local Agency in Japanese Agriculture0
Introduction0
The Medieval Pig0
Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food0
In Pursuit of “Man-Made Evolution”0
Peculiar Places: A Queer Crip History of White Rural Nonconformity0
Food and Revolution: Fighting Hunger in Nicaragua, 1960–19930
Study USA0
Feeding Factory Farms0
Medieval Riverscapes: Environment and Memory in Northwest Europe, c. 300–11000
The Iron Mess0
Heartland River: A Cultural and Environmental History of the Big Sioux River Valley0
Cooperative Rule: Community Development in Britain's Late Empire0
Soils as Archives0
Local Lives, Parallel Histories: Villagers and Everyday Life in Divided Germany0
Die Sowjetisierung ländlicher Räume Ostdeutschlands in einem ostmittel—und osteuropäischen Kontext0
Plunder for Profit: A Socio-environmental History of Tobacco Farming in Southern Rhodesia and Zimbabwe0
Hoof Beats: How Horses Shaped Human History0
From Dust They Came: Government Camps and the Religion of Reform in New Deal California0
Capitalism and Atrocity0
Region out of Place: The Brazilian Northeast and the World, 1924–19680
Don't Just Learn the Lesson, Live the Lesson0
Rewilding the Urban Frontier: River Conservation in the Anthropocene0
Disturbing Development in the Jim Crow South0
Spoiled: The Myth of Milk as Superfood0
Farming for the Overseas Market under the Maoist State0
Making Muskoka: Tourism, Rural Identity, and Sustainability, 1870–19200
False Gospels of Efficiency0
The Kingdom of Rye: A Brief History of Russian Food0
Damming the Reservation: Tribal Sovereignty and Activism at Fort Berthold0
Dividing Paradise: Rural Inequality and the Diminishing American Dream0
Border Water: The Politics of U.S.–Mexico Transboundary Water Management, 1945–20150
Colonizing Animals: Interspecies Empire in Myanmar0
Peak Pursuits: The Emergence of Mountaineering in the Nineteenth Century0
In a New Light: Histories of Women and Energy0
Japanese Americans at Heart Mountain: Networks, Power, and Everyday Life0
Making Machines of Animals: The International Livestock Exposition0
Peoples of a Sonoran Desert Oasis: Recovering the Lost History and Culture of Quitobaquito0
Coconut Colonialism: Workers and the Globalization of Samoa0
Curating the American Past: A Memoir of a Quarter Century at the Smithsonian National Museum of American History0
Democratic Spaces: Land Preservation in New England, 1850–20100
Indicators of Toxicity0
Rubber Imperialism0
Moving Crops and the Scales of History0
The Making of Mămăligă: Transimperial Recipes for a Romanian National Dish0
American Chestnut: An Environmental History0
“Flooded” to Plumbed: Draining Lake Cairo, 1903–19130
Global Heartland: Cultivating the American Century on the Midwestern Farm0
An Extraordinary Fruit0
Managing the Farm0
Storm Chasing: The 1840 Natchez Tornado and an Atmospheric Understanding of Place0
Flowers, Guns, and Money: Joel Roberts Poinsett and the Paradoxes of American Patriotism0
A Decade of Upheaval: The Cultural Revolution in Rural China0
Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South0
Transborder Los Angeles: An Unknown Transpacific History of Japanese-Mexican Relations0
The People's Property”0
Growing Wild: Visions of Wildlife Management as Agricultural Science in American Forests and Fields0
Interpreting Agricultural Activities in Historical Aerial Photographs0
Sustainable Family Farming and Yeoman Ideals: 1860 to 2000 in North-West Tasmania0
19640
Animals and Society in Brazil: From the Sixteenth to Nineteenth Centuries0
Unpacked: A History of Caribbean Tourism0
The North American West in the Twenty-First Century0
Fruit, Fiber, and Fire: A History of Modern Agriculture in New Mexico0
Nature at War: American Environments and World War II0
Purity0
Agricultural Public History, Reimagined0
Translating Food Sovereignty: Cultivating Justice in an Age of Transnational Governance0
Radiating South0
Searching for Stability0
Agricultural Knowledge Networks in Rural Europe, 1700–20000
The Geography of Hate: The Great Migration through Small-Town America0
Settler Cannabis: From Gold Rush to Green Rush in Indigenous Northern California0
Crossing Great Divides: City and Country in Environmental and Political Disorder0
Motor City Green: A Century of Landscapes and Environmentalism in Detroit0
“To Scratch and Crow under Our Own Vine and Fig Tree”0
Razing Kids: Youth, Environment, and the Postwar American West0
Fragrant Frontier: Global Spice Entanglements from the Sino-Vietnamese Uplands0
Appalachia on the Table: Representing Mountain Food and People0
Irish Canallers and the Second Slavery in the Lower Mississippi Valley0
Nature's Evil: A Cultural History of Natural Resources0
Freedom's Captives: Slavery and Gradual Emancipation on the Colombian Black Pacific0
Sweet Fuel: A Political and Environmental History of Brazilian Ethanol0
Desert Edens: Colonial Climate Engineering in the Age of Anxiety0
Basque Immigrants and Nevada's Sheep Industry: Geopolitics and the Making of an Agricultural Workforce, 1880–19540
Slow Cooked: An Unexpected Life in Food Politics0
The Donkey and the Boat: Reinterpreting the Mediterranean Economy, 950–11800
Contempt and Dread0
“The Undercurrent of Friction”0
A Moral Duty to Uphold the Family Farm”: The Religious Response to the 1980s Farm Crisis0
Segregated Species: Pests, Knowledge, and Boundaries in South Africa, 1910–19480
Seeing Red: Indigenous Land, American Expansion, and the Political Economy of Plunder in North America0
Sharing Spaces: Technology, Mediation, and Human-Animal Relationships0
A Study of China-US Transnational Agricultural History, 1925–1949 [中美跨國農業史研究 1925–1949]0
Farming with Petroleum0
Tea Environments and Plantation Culture: Imperial Disarray in Eastern India0
Riding against the Past0
Octopus's Garden: How Railroads and Citrus Transformed Southern California0
The Green Revolution, Plant Breeding, and Wide Adaptation: Marci Baranski's The Globalization of Wheat0
The Foundations of Glen Canyon Dam: Infrastructures of Dispossession on the Colorado Plateau0
“The Bread Which Perisheth”: Farming, Religion, and the Good Life in Rural Ontario, 1812–18670
Noxious Nicotine0
The Orchards of Eastern England: History, Ecology, and Place0
Frederick Watts and the Founding of Penn State0
Technology and Gender in Swedish Agriculture0
Civilised by Beasts: Animals and Urban Change in Nineteenth-Century Dublin0
Wallace Stegner's Unsettled Country: Ruin, Realism, and Possibility in the American West0
The Enclosure of Knowledge: Books, Power, and Agrarian Capitalism in Britain, 1660–18000
Pushed Out: Contested Development and Rural Gentrification in the US West0
Feeding Cahokia: Early Agriculture in the North American Heartland0
Nicola Verdon (1970–2024)0
“How to Not Win Friends”0
Agriculture in the Midwest, 1815–19000
They Took the Best Farms0
Beekeeping from the South0
William Ellis: Eighteenth-Century Farmer, Journalist, and Entrepreneur0
Lone Star Suburbs: Life on the Texas Metropolitan Frontier0
Abandoning Their Beloved Land: The Politics of Bracero Migration in Mexico0
American Slavery and Russian Serfdom in the Post-emancipation Imagination0
Porkopolis: American Animality, Standardized Life, and the Factory Farm0
“Women Work Particularly Well in Community Organizations”0
A Line in the Sand0
Farmland, Farming and Food in the National Economy of China, 1947–2020: A Framework for Understanding China's Agricultural Track Record and Food Security0
Hybrid Teaching0
Histories of People and Landscape: Essays on the Sheffield Region in Memory of David Hey0
Complexion of Empire in Natchez: Race and Slavery in the Mississippi Borderlands0
Red Harvests: Agrarian Capitalism and Genocide in Democratic Kampuchea0
A Weary Land: Slavery on the Ground in Arkansas0
Farm Fields as Toxic Sinkhole0
Seed Money: Monsanto's Past and Our Food Future0
Seeding Empire: American Philanthrocapital and the Roots of the Green Revolution in Africa0
A Man of Bad Reputation: The Murder of John Stephens and the Contested Landscape of North Carolina Reconstruction0
Hillbilly Maidens, Okies, and Cowgirls: Women's Country Music, 1930–19600
Bending the “Iron Triangle”0
The Good Country: A History of the American Midwest 1800–19000
The Tropical Turn: Agricultural Innovation in the Ancient Middle East and the Mediterranean0
Costa Rica after Coffee: The Co-op Era in History and Memory0
Threatening Property: Race, Class, and Campaigns to Legislate Jim Crow Neighborhoods0
The Greater Plains: Rethinking a Region's Environmental Histories0
From Thrift to Improvement0
Resident Strangers: Immigrant Laborers in New South Alabama0
Hoboes, Wheat, and Climate Precarity, 1870–19220
Diversifying Description0
How to Feed an Empire?0
Inquiétude dans les champs: Essai sur la gestion des exploitations agricoles dans l'espace francophone (vers 1730–vers 1830)0
Reflections on the 1980s and After: An Interview by Pamela Riney-Kehrberg with Paul Lasley and David Ostendorf, February 24, 20220
From Breeding and Feeding to Medicalization: Animal Farming, Veterinarization, and Consumers in Twentieth-Century Western Europe0
The Doctor's Garden: Medicine, Science, and Horticulture in Britain0
Bayou Harvest: Subsistence Practice in Coastal Louisiana0
Richard S. Kirkendall (1928–2024)0
Cultivating Community: Women and Agricultural Fairs in Ontario0
Uneven Grounds: Quality and Place in Nineteenth-Century Colonial Ceylon's Coffee Culture0
From Label to Table: Regulating Food in America in the Information Age0
Weather or Not0
The Light of Tyrrell: Christian Organizing in a Carolina Swampland0
From Old Regime to Industrial State: A History of German Industrialization from the Eighteenth Century to World War I0
Enslavers’ Big Lie0
Bad Mexicans: Race, Empire, and Revolution in the Borderlands0
Colonial Impotence: Virtue and Violence in a Congolese Concession (1911–1940)0
Bundok: A Hinterland History of Filipino America0
Tiny Engines of Abundance: A History of Peasant Productivity and Repression0
Rewena and Rabbit Stew: The Rural Kitchen in Aotearoa, 1800–19400
When a Dream Dies: Agriculture, Iowa, and the Farm Crisis of the 1980s0
Timber and Forestry in Qing China: Sustaining the Market0
Indian Landlords and Socialist Votes0
Meat Matters: Ethnographic Refractions of the Beta Israel0
Carolina's Golden Fields: Inland Rice Cultivation in the South Carolina Lowcountry, 1670–18600
Agriculture's Energy: The Trouble with Ethanol in Brazil's Green Revolution0
The Indentured Archipelago: Experiences of Indian Labour in Mauritius and Fiji, 1871–19160
Pipeline Populism: Grassroots Environmentalism in the Twenty-First Century0
“Will We Cut Off Our Bread by Doing Something More?”0
Locusts of Power: Borders, Empire, and Environment in the Modern Middle East0
Ecologies of Imperialism in Algeria0
The Battle Rages On0
Making New Deal Citizens in the Rural South0
Meatpacking America: How Migration, Work, and Faith Unite and Divide the Heartland0
Milk and Honey: Technologies of Plenty in the Making of a Holy Land0
War and Peace on the Rio Grande Frontier, 1830–18800
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