Bragantia

Papers
(The TQCC of Bragantia is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)
ArticleCitations
ERRATA28
Fungal enemies isolated from the root and rhizosphere of guava against the root-knot nematode19
Genotype × environment interaction in yellow melon hybrids in different locations and growing seasons18
Morphological screening and expression of droughtrelated genes P5SC1 and DREB1A in water-stressed pearl millet (Pennisetum glaucum) at the pre-fruiting stage16
Effects of temperatures on pollen germination and pollen tube growth in apple14
Genetic-molecular characterization in guava full-sib progeny11
Improving okra performance through pollinator attractors8
Characterization of Yellow Bourbon coffee strains for the production of differentiated specialty coffees8
Enzymatic antioxidant defense system and ALA-D enzyme activity in soybean Enlist™ line8
Ionic adsorption and characterization of biochar from discarded potatoes7
Enriched rice straw biochar improves soil nitrogen availability and rice plant growth under waterlogged environment7
Use of fungal filtrates in tomato defense against Alternaria linariae, the causal agent of early blight pathogen7
Changes in Extreme Air Temperatures in One of South America’s Longest Meteorological Records: Campinas, Brazil (1890-2022)7
Nitric oxide supply reduces ethylene production, softening and weight loss in papaya fruit7
Contribution of mycorrhiza and phosphate-solubilizing fungi in coffee seedling growth in four soils with different fertility conditions7
Yield performance and quality of wine grapes (Vitis vinifera) grafted onto different rootstocks under subtropical conditions6
Novel microencapsulated soil conditioner: improving efficient utilization of core materials and yield of cabbages6
Relationship between pH and base saturation associated with soil cation exchange capacity in soils of Mato Grosso do Sul, Brazil6
Assessing the effects of biochar, sewage sludge, and mineral fertilization on soil characteristics and maize yield6
Interactive effects of Meloidogyne incognita and Fusarium oxysporum f.sp. vasinfectum on okra cultivars6
Characterization of Ralstonia solanacearum causing bacterial wilt from major chili growing areas of Pakistan6
ERRATUM5
Indirect selection for multiple technological and nutritional traits in common bean cultivars under different degrees of multicollinearity5
Associative bacterial diversity of pangolão, a stressresilient tropical grass5
Distributional spectrum of bacterial wilt of chili incited by Ralstonia solanacearum in Pakistan4
Characterization and heritability of fruit from olive cultivars in the south of Brazil4
2,4-D and glyphosate drift interfere with the growth and initial development of rubber trees4
Production systems for ‘Ponkan’ mandarin nursery plants grafted onto different rootstocks4
Estimates of genetic parameters and correlations for the breeding of jambu (Acmella oleracea)4
The multifunctionality of the fungus Metarhizium spp. and its use in Brazilian agriculture4
Morphometric indices in the Curuá-Una River sub-basin as potential indicators for forest restoration in hydrographic mesoregions in the Central Amazon4
Isoflavonoid composition and antioxidant activity on elicited and non-elicited sprouts of six soy cultivars grown in Colombia4
Malate and cell wall aluminum immobilization act as resistance mechanisms in soybean roots3
Is hormonal analysis a predictive tool for grafting success in tomato?3
Soil metal concentrations after five years of pasture-tosugarcane conversion3
Arbuscular mycorrhizal fungi inoculation for coffee seedling production with commercial and conventional substrates3
Nutritional phosphorus recommendation for garlic cultivars grown in subtropical climate3
Mapping phenotypic parameters linked to salt stress tolerance strategies in rice lines3
Estimation of critical nutrient levels for kiwifruit trees using Bayesian quantile regression models3
Differential responses of Phaseolus spp. against Black node disease (Boeremia noackiana)3
Postharvest conservation of lisianthus inflorescences with bioregulators3
Late summer pruning improves the quality and increases the content of functional compounds in Fuji apples3
Rootstock and potassium fertilization, in terms of phenology, thermal demand and chemical evolution, of berries on Niagara Rosada grapevine under subtropical conditions3
Reproduction of Aphelenchoides besseyi sensu lato on fungal biological control agents3
Searching for common bean genotypes resistant to Acanthoscelides obtectus, a primary pest species of stored beans3
Reducing spacing and using lopping to enhance green fig production for industrialization3
New insights into the use of dwarf tomato plants for pest resistance2
Circular bioeconomy in strawberry cultivation: phytochemicals in fruits and leaves, and yield potential of seven genotypes2
ERRATUM2
Effects of temperature and wetness period on the monocyclic components of persimmon anthracnose2
Crop water stress index of beans2
CsICS gene overexpressed in sweet orange enhanced the resistance to Candidatus Liberibacter asiaticus2
Production stability of pear cultivars for cultivation in the subtropical altitude climate2
Organo-mineral fertilization regimes trigger growth and stigma yield of temperate saffron (Crocus sativus L.)2
Physical and chemical attributes of beans damaged by the coffee berry borer at different levels of infestation2
ERRATUM – Prospecting variability in full-sib families of Psidium guajava L. through phenotypic information and SNP markers.2
Enlist volunteer corn affects the crop development and seed quality of Enlist soybean2
Physiological quality and seed chemical composition of soybean seeds under different altitude2
Influence of seasonal variation on the chemical composition of Piper amalago essential oils and their phytocytogenotoxic activity in model plants and weeds2
Potential of the biocontrol agent Penicillium citrinum in managing blast in rice and promoting plant growth under greenhouse condition2
Soil structural quality and development of second-crop corn intercropping with forage grasses under no-tillage2
Molecular characterization and genetic diversity of papaya meleira virus 2 associated with papaya sticky disease in northeast Brazil2
Onion culture: experimental techniques for carrying out high precision experiments2
Agronomic performance of table grape cultivars affected by rootstocks in semi-arid conditions2
Efficacy of irrigation intervals and chemical weed control on optimizing bulb yield and quality of onion (Allium cepa L.)2
IAC 1711 citrandarin, tetraploid citranges and Flying Dragon trifoliate as potential graft-compatible rootstocks for Pera IAC sweet orange tree2
Root development and nitrogen acquisition of maize inoculated with two species of diazotrophs2
Mineral composition, chlorophyll fluorescence, and enzyme activity of maize cultivars with different tolerance to cadmium2
Evaluation of biochemical component determinants for superior seedling performance in high-vigor maize seeds under accelerated aging stress2
Soil hydrophysical and chemical attributes in ferralsol amended with wood biochar2
Effect of biochar as a hydroponic substrate on growth, colour and nutritional content of red lettuce (Lactuca sativa L.)2
HD2 overexpression induces dwarfism and elevated histone deacetylase activities in transgenic Ananas comosus variety MD22
Rhizobacteria consortium as a biofertilizer to enhance yield, nutrient use, and fertilizer efficiency in maize2
Effects of long-term sisal residue returning on soil physiochemistry, microbial community, and sisal yield2
Combining ability of common bean in a complete diallel cross under water deficit2
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