OOIR: Observatory of International Research

Papers

(The TQCC of Bragantia is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)

Article	Citations
Morphological screening and expression of droughtrelated genes P5SC1 and DREB1A in water-stressed pearl millet (Pennisetum glaucum) at the pre-fruiting stage	23
Genotype × environment interaction in yellow melon hybrids in different locations and growing seasons	18
Fungal enemies isolated from the root and rhizosphere of guava against the root-knot nematode	16
ERRATA	15
Characterization of Yellow Bourbon coffee strains for the production of differentiated specialty coffees	10
Effects of temperatures on pollen germination and pollen tube growth in apple	9
Genetic-molecular characterization in guava full-sib progeny	8
Improving okra performance through pollinator attractors	8
Enzymatic antioxidant defense system and ALA-D enzyme activity in soybean Enlist™ line	7
Yield performance and quality of wine grapes (Vitis vinifera) grafted onto different rootstocks under subtropical conditions	6
Contribution of mycorrhiza and phosphate-solubilizing fungi in coffee seedling growth in four soils with different fertility conditions	6
Nitric oxide supply reduces ethylene production, softening and weight loss in papaya fruit	6
Enriched rice straw biochar improves soil nitrogen availability and rice plant growth under waterlogged environment	6
Ionic adsorption and characterization of biochar from discarded potatoes	6
Changes in Extreme Air Temperatures in One of South America’s Longest Meteorological Records: Campinas, Brazil (1890-2022)	6
Relationship between pH and base saturation associated with soil cation exchange capacity in soils of Mato Grosso do Sul, Brazil	6
Indirect selection for multiple technological and nutritional traits in common bean cultivars under different degrees of multicollinearity	5
Novel microencapsulated soil conditioner: improving efficient utilization of core materials and yield of cabbages	5
Associative bacterial diversity of pangolão, a stressresilient tropical grass	5
Characterization of Ralstonia solanacearum causing bacterial wilt from major chili growing areas of Pakistan	5
Interactive effects of Meloidogyne incognita and Fusarium oxysporum f.sp. vasinfectum on okra cultivars	5
2,4-D and glyphosate drift interfere with the growth and initial development of rubber trees	4
The multifunctionality of the fungus Metarhizium spp. and its use in Brazilian agriculture	4
Assessing the effects of biochar, sewage sludge, and mineral fertilization on soil characteristics and maize yield	4
ERRATUM	4

Rootstock and potassium fertilization, in terms of phenology, thermal demand and chemical evolution, of berries on Niagara Rosada grapevine under subtropical conditions	4
Soil metal concentrations after five years of pasture-tosugarcane conversion	3
Morphometric indices in the Curuá-Una River sub-basin as potential indicators for forest restoration in hydrographic mesoregions in the Central Amazon	3
Distributional spectrum of bacterial wilt of chili incited by Ralstonia solanacearum in Pakistan	3
Differential responses of Phaseolus spp. against Black node disease (Boeremia noackiana)	3
Estimates of genetic parameters and correlations for the breeding of jambu (Acmella oleracea)	3
Isoflavonoid composition and antioxidant activity on elicited and non-elicited sprouts of six soy cultivars grown in Colombia	3
Malate and cell wall aluminum immobilization act as resistance mechanisms in soybean roots	3
Arbuscular mycorrhizal fungi inoculation for coffee seedling production with commercial and conventional substrates	3
Characterization and heritability of fruit from olive cultivars in the south of Brazil	3
Is hormonal analysis a predictive tool for grafting success in tomato?	3
Mapping phenotypic parameters linked to salt stress tolerance strategies in rice lines	3
IAC 1711 citrandarin, tetraploid citranges and Flying Dragon trifoliate as potential graft-compatible rootstocks for Pera IAC sweet orange tree	2
Enlist volunteer corn affects the crop development and seed quality of Enlist soybean	2
Circular bioeconomy in strawberry cultivation: phytochemicals in fruits and leaves, and yield potential of seven genotypes	2
Physical and chemical attributes of beans damaged by the coffee berry borer at different levels of infestation	2
ERRATUM – Prospecting variability in full-sib families of Psidium guajava L. through phenotypic information and SNP markers.	2
Rhizobacteria consortium as a biofertilizer to enhance yield, nutrient use, and fertilizer efficiency in maize	2
Onion culture: experimental techniques for carrying out high precision experiments	2
Physiological quality and seed chemical composition of soybean seeds under different altitude	2
Efficacy of irrigation intervals and chemical weed control on optimizing bulb yield and quality of onion (Allium cepa L.)	2
Nutritional phosphorus recommendation for garlic cultivars grown in subtropical climate	2
Postharvest conservation of lisianthus inflorescences with bioregulators	2
Reducing spacing and using lopping to enhance green fig production for industrialization	2
Potential of the biocontrol agent Penicillium citrinum in managing blast in rice and promoting plant growth under greenhouse condition	2
Organo-mineral fertilization regimes trigger growth and stigma yield of temperate saffron (Crocus sativus L.)	2
Agronomic performance of table grape cultivars affected by rootstocks in semi-arid conditions	2
Combining ability of common bean in a complete diallel cross under water deficit	2
Searching for common bean genotypes resistant to Acanthoscelides obtectus, a primary pest species of stored beans	2
Late summer pruning improves the quality and increases the content of functional compounds in Fuji apples	2
New insights into the use of dwarf tomato plants for pest resistance	2
Root development and nitrogen acquisition of maize inoculated with two species of diazotrophs	2
Effect of biochar as a hydroponic substrate on growth, colour and nutritional content of red lettuce (Lactuca sativa L.)	2
Mineral composition, chlorophyll fluorescence, and enzyme activity of maize cultivars with different tolerance to cadmium	2
Effects of long-term sisal residue returning on soil physiochemistry, microbial community, and sisal yield	2