Bragantia

Papers
(The TQCC of Bragantia is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)
ArticleCitations
How do the components used in chemical seed treatment affect physiological quality over the storage period?21
Genotype × environment interaction in yellow melon hybrids in different locations and growing seasons14
Biological parameters of the American grapevine moth on artificial diets13
Genetic diversity and selection of heirloom tomato accessions based on the physical and biochemical fruit-related traits8
Recording whitefly species (Hemiptera: Aleyrodidae) and their host plants from Brazil8
Selection of superior sweet potato genotypes for human consumption via mixed models8
Economic and quality study of purple passion fruit grafted on a fusarium wilt tolerant rootstock6
Calcium applications on ‘Fuji Suprema’ and ‘Maxi Gala’ apple trees: fruit quality at harvest and after cold storage5
Production stability of pear cultivars for cultivation in the subtropical altitude climate5
Initial vegetative development and early selection of arabica coffee cultivars in a low-altitude region5
Malate and cell wall aluminum immobilization act as resistance mechanisms in soybean roots5
Rpp genes conferring resistance to Asian soybean rust in F2 population in the field conditions4
Morphological screening and expression of droughtrelated genes P5SC1 and DREB1A in water-stressed pearl millet (Pennisetum glaucum) at the pre-fruiting stage4
Genetic divergence for seed traits in Passiflora full-sib families under recurrent selection for resistance to the cowpea aphid-borne mosaic virus4
Vigor and reserve mobilization of common bean seed during germination under salt stress conditions4
Soil hydrophysical and chemical attributes in ferralsol amended with wood biochar4
Multiple-trait model by Bayesian inference applied to environment efficient Coffea arabica with low-nitrogen nutrient4
Fungal enemies isolated from the root and rhizosphere of guava against the root-knot nematode4
Biological performance of Leptoglossus zonatus (Dallas) (Hemiptera: Coreidae) on corn genotypes4
Characterization of Yellow Bourbon coffee strains for the production of differentiated specialty coffees3
Combining ability and heterotic pattern in relation to F1 performance of tropical and temperate-adapted sweet corn lines3
Phosphorus fractions and microbiological indicators in vineyards soils of a tropical semiarid setting in Brazil3
Postharvest conservation of lisianthus inflorescences with bioregulators3
Soil organic matter fractions in an Oxisol under tillage systems and winter cover crops for 26 years in the Brazilian subtropics3
Agronomic performance of ‘BRS Cora’ grapevines grown under different training systems, rootstocks and growing seasons in a semi-arid region3
ERRATA3
Non-destructive models for estimating leaf area of guava cultivars2
Foliar application of salicylic acid intensifies antioxidant system and photosynthetic efficiency in tomato plants2
Enzymatic antioxidant defense system and ALA-D enzyme activity in soybean Enlist™ line2
The PowerSDI: an R-package for implementing and calculating the SPI and SPEI using data from the NASAPOWER project2
Soil structural quality and development of second-crop corn intercropping with forage grasses under no-tillage2
Is it possible to apply the regional frequency analysis to daily extreme air temperature data?2
Arbuscular mycorrhizal fungi inoculation for coffee seedling production with commercial and conventional substrates2
Genetic-molecular characterization in guava full-sib progeny2
Cultivation of arugula microgreens: seed densities and electrical conductivity of nutrient solution in two growing seasons2
Comparative evaluation of eggplant genotypes with their wild relatives under gradually increased drought stress2
Image-based approach for postharvest characterization of Red Torch inflorescences2
Late summer pruning improves the quality and increases the content of functional compounds in Fuji apples2
Density and population arrangement of off-season corn cultivars: agronomic parameters and leaf burn by frost2
Evaluation of virulence among Pakistani isolates of Ralstonia solanacearum inducing bacterial wilt in chilies across different agro-ecological zones2
Interaction between germination, physical and nutritional quality parameters of quinoa cultivars from Colombia2
Influence of seasonal variation on the chemical composition of Piper amalago essential oils and their phytocytogenotoxic activity in model plants and weeds2
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