British Poultry Science

Papers
(The H4-Index of British Poultry Science is 12. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Impact of extended lairage periods on physio-metabolic status and meat quality in commercial broilers22
Genome-wide association analysis of neck ring traits in NongHua ma male ducks22
Genome-wide DNA methylation and transcriptome analyses reveal important epigenetic genes associated with valgus-varus deformity in broilers19
Impact of heat stress on the post-hatch growth, morphometrics, and allometry of the chicken ( Gallus gallus )17
Nutritional impacts of dietary selenium and iodine and their interaction on growth performance, antioxidant capacity and bone quality in Longyan ducklings14
Combined effects of encapsulated raspberry powder and phosphate on the lipid oxidation, microbiological properties and shelf life of modified atmosphere packaged chicken nuggets during chilled storage14
Arginine requirement of breeding pigeons during incubation and lactation in the 2 + 4 lactation pattern14
Different energy and protein levels for growth performance, serum biochemistry and intestinal development of squabs ( Columba livia ) under artificial fe13
Bone characteristics, pre-caecal phytate degradation, mineral digestibility and tissue expression were marginally affected by zinc level and source in phytase-supplemented diets in 21-day-old broiler 13
Effects of overfeeding on liver lipid metabolism in mule ducks based on transcriptomics and metabolomics13
Evaluation of calcium and non-phytate phosphorus deficient diets: effects on growth performance, carcase yield, tibia characteristics and jejunum histomorphology at 42 days of age in broilers12
Characterization of circRNA expression profiles associated with non-Mendelian inheritance in feather growth of chickens12
Digestibility and nutritional parameters of maize ethanol coproducts and xylanase for broiler diets12
Use of wheat dilution to improve digestive function in broilers: application in low protein diets12
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