British Poultry Science

Papers
(The TQCC of British Poultry Science is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Genome-wide DNA methylation and transcriptome analyses reveal important epigenetic genes associated with valgus-varus deformity in broilers28
Impact of extended lairage periods on physio-metabolic status and meat quality in commercial broilers18
Combined effects of encapsulated raspberry powder and phosphate on the lipid oxidation, microbiological properties and shelf life of modified atmosphere packaged chicken nuggets during chilled storage16
Genome-wide association analysis of neck ring traits in NongHua ma male ducks14
Effects of overfeeding on liver lipid metabolism in mule ducks based on transcriptomics and metabolomics14
Characterization of circRNA expression profiles associated with non-Mendelian inheritance in feather growth of chickens13
Supplemental phosphorus can be completely replaced with microbial phytase in White Leghorn layer diets13
Inhibition ofSalmonalla entericaby a novel strain ofBacillus subtilisisolated from the faeces of healthy chickens12
Use of wheat dilution to improve digestive function in broilers: application in low protein diets12
Bone characteristics, pre-caecal phytate degradation, mineral digestibility and tissue expression were marginally affected by zinc level and source in phytase-supplemented diets in 21-day-old broiler 11
Chicken liver morphology as affected by feed withdrawal time and dietary aflatoxins10
Digestibility and nutritional parameters of maize ethanol coproducts and xylanase for broiler diets10
Stimbiotic and wheat bran inclusion in maize or wheat-based diets for broiler chickens; effects on jejunal histomorphology, digesta oligosaccharides and caecal short-chain fatty-acids profiles10
Evaluation of the potential growth and body composition of the Cobb 700 genotype10
Biofilm formation, antibiotic resistance and genotyping of Shiga toxin-producing Escherichia coli isolated from retail chicken meats10
Marination with aronia, grape and hawthorn vinegars affects the technological, textural, microstructural and sensory properties of spent chicken meat9
Fibre-based feed supplements – fermentation and moisture characteristics, edibility and particle size influence cage-reared laying hens’ preference based on feed consumption and time at the feeder9
miR-199-3p suppresses cellular migration and viability and promotes progesterone production in goose ovarian follicles before selection through regulating ITGB8 and other ECM-related genes9
Metagenomic reconstructions of caecal microbiome in Landes, Roman and Zhedong White geese9
Residue of Erycibe obtusifolia Benth as bedding materials improves welfare and microorganisms of chickens9
Developmental potential of cryopreserved gonadal germ cells from 7-day-old chick embryos recovered using the PBS(-) method8
The potential post-hatching growth of domestic birds is sufficiently described by the Gompertz function8
RETRACTED ARTICLE: Effects of emulsifier, betaine and l-carnitine on growth performance, immune response, gut morphology and nutrient digestibility in broiler chickens exposed to cyclic hea8
Two novel InDels within the promoter of SIRT1 are associated with growth traits in chickens8
Effects of calcium pidolate on performance, carcass traits, bone biomechanical properties and mineralisation and jejunum histomorphology in broilers8
Effects of dietary calcium and microbial phytase on the bioavailability of two sources of zinc in broilers8
Dynamic transcriptome profiling reveals essential roles of the receptor tyrosine kinases (RTK) family in feather development of duck8
Phenotypic and molecular characterisation of Salmonella spp. isolates in healthy poultry8
Temporal variation characteristics of microbial aerosols in the goose house environment7
An approach for goose egg recognition for robot picking based on deep learning7
Transcriptome profiling reveals morphogenesis-related candidate genes and pathways in the chick embryonic small intestine7
N-acetyl-L-cysteine improves the performance of chronic cyclic heat-stressed finisher broilers but has no effect on tissue glutathione levels7
miR-181a-5p can inhibit the proliferation and promote the differentiation of chicken primary myoblasts7
Comprehensive analysis of changes in expression of lncRNA, microRNA and mRNA in liver tissues of chickens with high or low abdominal fat deposition7
Controlling microbial population in poultry industry using acidic and slightly acidic electrolysed water as a potential non-thermal food sanitizer7
Food safety control in poultry industry: prevalence and antimicrobial susceptibility of Escherichia coli isolated from raw chicken and the potential use of <7
Adenovirus type D and type E infection in broiler chickens: the effect on CD4 and CD8 T cell response, cytokines expression and their immunopathology7
Effect of goose-derived adiponectin peptide gADP3 on LPS-induced inflammatory injury in goose liver7
Evaluating the genetic components of growth in ostriches with multi-trait and random regression models7
Catalase, superoxide dismutase and butylated hydroxytoluene benefit mid-term storage of red-legged partridge sperm ( Alectoris rufa )7
De-oiled soy lecithin positively influenced growth performance, nutrient digestibility, histological intestinal alteration, and antioxidant status in turkeys fed with low energy diets6
Genetic parameter estimation for traits related to the immune system against sheep red blood cells in Japanese quail6
Dietary cholecalciferol and 25-hydroxycholecalciferol supplementation interact to modulate reproductive performance, egg quality, serum antioxidant capacity, intestinal morphology and tibia quality of6
Egg laying performance and egg quality with Paracoccus carotinifaciens supplementation containing high astaxanthin levels6
Gga-let-7a-3p inhibits the proliferation and differentiation of chicken intramuscular preadipocytes6
Performance of broiler chicken on dietary supplementation of protected organic acids blend6
Enhancing diet specification to maximise feed efficiency and production characteristics of the Redbro slow growing broiler chicken6
FEDM: a convolutional neural network based fertilised egg detection model6
Efficacy of maize differing in particle size in low-density protein diets fed to broilers from day 1 to 21 of age6
Biomarker discovery and authentication of cold-slaughtered chicken through classical analytical procedures and mass spectrometry based proteomic approaches6
Avian sperm-borne RNAs: optimisation of a new isolation protocol6
Tissue oxidative stress and expression of chicken UCP and ANT mRNA in laying hens exposed to acute cold stress5
Transcriptome profiling of morphogenetic differences between contour and flight feathers in duck5
Investigation on adaptations of broiler chickens to high dietary free amino acid levels in nitrogen utilisation and plasma amino acid concentrations5
Genome-wide methylation and transcriptome differential analysis of skeletal muscle in broilers with valgus-varus deformity5
Comparative analysis of the morphology, chemistry and structure of the tibiotarsus, humerus and keel bones in laying hens5
The effect of fermented rapeseed meal on production performance, egg quality and hatchability in broiler breeders after peak production5
Statement of Retraction: Effects of emulsifier, betaine and L-carnitine on growth performance, immune response, gut morphology and nutrient digestibility in broiler chickens exposed to cyclic heat str5
Propolis extract reduces heterocyclic aromatic amine formation in chicken thigh meat5
The apparent metabolisable energy and ileal amino digestibility of black soldier fly ( Hermetia illucens ) pre-pupae meal for broiler chickens5
Pigment concentrations in eggshell and their related gene expressions in uterus of Changshun blue eggshell chickens5
Cloning, characterisation and expression of the SERPINB14 gene, and association of promoter polymorphisms with egg quality traits in layer chicken5
Air-classified faba bean protein fraction as a substitute to soybean meal in pelleted and extruded broiler diets5
Genetic parameter estimation and genetic evaluation of important economic traits in white and yellow broilers5
Expression of genes related to ileal barrier function in heritage and modern broiler chickens5
The use of golden mussel meal of different particle sizes to feed broiler chickens aged 1–42 days5
Investigation of a potential electrogenic transport-system for myo-inositol in the small intestine of laying hens5
Dietary high-protein distiller’s dried grains with solubles can fully replace soybean meal in diets for meat quails without affecting growth performance5
Feed emulsifier improves the performance and nutrient digestibility in broiler chicken fed diets without antibiotic growth promoter5
Lack of reproducibility compromises conclusions on the effects of three Bacillus species on Salmonella enterica Enteritidis colonisation i5
Effect of 25-hydroxycholecalciferol supplementation with different dietary available phosphorus levels for broilers4
The response of turkeys to dietary balanced protein during two periods of growth4
miR-30a-3p can inhibit the proliferation and promote the differentiation of chicken primary myoblasts4
Effect of increasing dose level of a novel consensus bacterial 6-phytase variant on phytate degradation in broilers fed diets containing varied phytate levels4
Association between antimicrobial resistance and biofilm forming ability of Salmonella enterica serotypes from commercial broiler farms in Brazil4
Integrated analysis of mRNA and microRNA expression pattern reveals differential transcriptome signatures in RIPK2 over-expressing chicken4
Assessment of crop usage in ad libitum fed birds and short-term phytase efficiency as affected by acid addition4
Identification of key candidate genes for wing length-related traits by whole-genome resequencing in 772 geese4
Practices and issues of moulting programs for laying hens: a review4
Integument, mortality, and skeletal strength in extended production cycles for laying hens – effects of genotype and dietary zinc source4
Oxidative stress mediated immunosuppression caused by ammonia gas via antioxidant/oxidant imbalance in broilers4
Genome-wide association study for reproduction-related traits in Chinese domestic goose4
A comparison of immersion-based and spray-based crate washing systems on the impact of Campylobacter spp. reduction4
Identification of potential candidate genes for the Huoyan trait in developing Wulong goose embryos by transcriptomic analysis4
Influence of particle size and inclusion level of oat hulls on retention and passage in the anterior digestive tract of broilers4
PHGDH promotes the proliferation and differentiation of primary chicken myoblasts4
How are they really doing? Animal welfare on organic laying hen farms in terms of health and behaviour4
Editorial4
Dynamic changes in protein concentrations of keratins in crop milk and related gene expression in pigeon crops during different incubation and chick rearing stages4
Epidermal growth factor receptors and their ligands are expressed in the spleen of the Japanese Quail (Coturnix coturnix japonica) during the post-hatch period4
Factors affecting cryopreservation-associated damages in sperm motility of cockerels (Gallus gallus domesticus)4
Construction of miRNA-mRNA network in the differentiation of chicken preadipocytes4
Investigating possible impact, and interaction, of phytase supplementation during pre-experimental and experimental phases on assay of true phosphorus pre-caecal digestibility and total tract retentio4
The relationship of MITF gene expression and promoter methylation with plumage colour in quail4
Potential of accelerometer tags for monitoring of Japanese quail ( Coturnix japonica ) reproductive behaviour4
Single and multiple oral amoxicillin treatment in geese: a pharmacokinetic evaluation4
Short- and long-term sex-dependent effects of a nutritional supplement after hatching on growth, metabolism and gut microbiota in broiler chickens4
Effects of testis testosterone deficiency on gene expression in the adrenal gland and skeletal muscle of ducks4
0.057202100753784