Canadian Journal of Agricultural Economics-Revue Canadienne d'Agroecon

Papers
(The median citation count of Canadian Journal of Agricultural Economics-Revue Canadienne d'Agroecon is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Issue Information22
Environmental and technical efficiency of French suckler sheep farms under pollution‐generating technologies: A multi‐equation stochastic frontier approach using info‐metrics21
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Fungicide resistance and misinformation: A game theoretic approach16
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Are milk quota prices a rational investment? Modeling quotas as financial assets13
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Technology transfer in mixed oligopolies: The role of cooperatives12
Reforming Canada's dairy supply management scheme and the consequences for international trade11
Gender diversity, sustainability reporting, CEO overconfidence, and efficient risk‐taking: Evidence from South Asian agri‐food industry9
On household food stock and waste under risk9
Buffer or Conduit? Global Agri‐food Value Chains and Food Price Transmission8
The influence of African swine fever information on consumers’ preference of pork attributes and pork purchase7
Signaling sustainability: Do Canadian consumers prefer broad or narrow food sustainability labels?7
From farms to tables: Quantifying the effect of emissions pricing on canadian food prices6
Rent seeking and precautionary bidding in conservation auctions5
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Canadian food inflation: International dynamics and local agency4
Induced innovation and spillover effects of US and Canadian research expenditures in Canadian agriculture4
Business Risk Management Program and risk‐balancing in Ontario hog sector: An empirical analysis4
Micro insights on the pathways to agricultural transformation: Comparative evidence from Southeast Asia and Sub‐Saharan Africa3
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Explaining consumer willingness to pay for country‐of‐origin labeling with ethnocentrism, country image, and product image: Examples from China's beef market3
Spatial optimization of nutrient reduction measures on agricultural land to improve water quality: A coupled modeling approach3
Adoption des Politiques de Protection de l'Environnement et performance des Entreprises Camerounaises2
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Learning from neighboring farmers: Does spatial dependence affect adoption of drought‐tolerant wheat varieties in China?2
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Quality forecasts: Predicting when and how much markets value higher‐protein wheat2
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Minimum information management and price‐abundance relationships in a fishery2
Collateral damage: China's anti‐dumping case against Canadian canola2
Online food advertisements and the role of emotions in adolescents’ food choices2
Factors shaping innovative behavior: A meta‐analysis of technology adoption studies in agriculture2
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The hold‐up problem in China's broiler industry: Empirical evidence from Jiangsu Province2
Prices for a second‐generation biofuel industry in Canada: Market linkages between Canadian wheat and US energy and agricultural commodities2
Willingness to pay for multiple dimensions of green open space: Applying a spatial hedonic approach2
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The impacts of message framing on consumer preferences for gene editing1
Quality cue or price anchoring: The effect of price on consumer behavior in repeat experiments1
Do consumers care about clean labels? Willingness to pay for simple ingredient lists and front‐of‐package labels on beef and plant‐based burgers1
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A survey of literature examining farmland prices: A Canadian focus1
Handling the discontinuity in futures prices when time series modeling of commodity cash and futures prices1
Introduction to the special issue in honor of the late Dr. James Rude1
Corrigendum to “Minimum information management and price‐abundance relationships in a fishery”1
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Covid‐19‐tested food labels1
Carbon offsets and agriculture: Options, obstacles, and opinions0
Reflections on technological progress in the agri‐food industry: Past, present, and future0
New online market connecting Chinese consumers and small farms to improve food safety and environment0
The impact of price hedging on subsidized insurance: Evidence from Canada0
Understanding the determinants of consumer grocery stockpiling behavior0
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Method myopia0
Examining the relationship between channel disintermediation and chemical fertilizer application: Empirical evidence from smallholder farmers in central China0
A portion cap rule with two products: An experimental evaluation0
Milk, money, and gender: Exploring the link between women's decision‐making in dairy production and welfare investments in boys versus girls0
Heterogeneous impact of crop diversification on farm net returns and risk exposure: Empirical evidence from Ghana0
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Asymmetric spot‐futures prices adjustments in Quebec grain markets0
Impact of ‘‘high in” front‐of‐package nutrition labeling on food choices: Evidence from a grocery shopping experiment0
The impact of COVID‐19 on price transmission and price volatility in the Canadian beef supply chain0
Urbanization and adoption of sustainable agricultural practices in the rural‐urban interface of Bangalore, India0
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How a price‐support policy can hurt the environment: Empirical evidence from Northeast China0
Heterogenous impact of China's place‐based environmental regulations on its hog industry: A synthetic difference‐in‐differences approach0
Willingness to pay for credence attributes associated with agri‐food products—Evidence from Canada0
Why did China's cost‐reduction‐oriented policies in food safety governance fail? The collective action dilemma perspective0
Using the evolution of knowledge to explain changes in farm size distribution and specialization0
Determining optimal forest rotation ages and carbon offset credits: Accounting for post‐harvest carbon storehouses0
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Access to credit and heterogeneous effects on agricultural technology adoption: Evidence from large rural surveys in Ethiopia0
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Labor shortages and agricultural trucking rates0
Reducing land fragmentation to curb cropland abandonment: Evidence from rural China0
Spatially explicit modeling of wetland conservation costs in Canadian agricultural landscapes0
Trade‐agreement compensation in supply‐managed industries0
Bioenergy feedstock supply from wheat straw: A farm level model incorporating trade‐offs in crop choices, disease risk, and soil fertility0
On the economics of meat processing, livestock queuing, and worker safety0
Investment in research and development and export performances of Canadian small and medium‐sized agri‐food firms0
Can cooperatives help commercial farms to access credit in China? Evidence from Jiangsu Province0
Six decades of environmental resource valuation in Canada: A synthesis of the literature0
Analysis of impacts of inflation on the distribution of household consumption expenditures0
The effects of bundling on livestock producers' valuations of environmentally friendly traits available through genomic selection0
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The role of the U.S. exchange‐rate equity market volatility on agricultural exports and forecasts0
Switching costs in transient technology use: Panel evidence from Kenyan maize production0
Climate change, production and trade in apples0
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Are farmland prices too high? Exploring the rent‐to‐price ratio and farmer perceptions0
Business risk management programs and the adoption of beneficial management practices in Canadian crop agriculture0
Price pass‐through in the U.S. beef industry: Implications of feedlot capacity utilization0
Grassland easement evaluation and acquisition with uncertain conversion and conservation returns0
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An economic analysis of production efficiency: Evidence from Irish farms0
A random walk for agricultural total factor productivity0
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Gender differences in agricultural productivity in Côte d'Ivoire: Distribution, drivers, and changes over time0
For Amber waves of grain: Commodity booms and structural transformation in 19th century America0
Price determinants of bred heifers: Do reputations matter?0
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