Potato Research

Article	Citations
Potato and Potato Seed Production Under Contract Farming—a Study from Empirical Evidence of Case Studies	208
Incidence and Occurrence of Latent Ralstonia solanacearum Infection in Seed Potato from Farmer Seed Grower Cooperatives in Southern and Central Ethiopia	53
Potato Yield Improvement Through Integrated Cover Cropping and Nitrogen Management Occurred in Semiarid Climatic Condition	49
Effect of Integrated Disease Management (IDM) Practices on Disease Severity and Incidence of Common Scab of Potato	25
Influence of Growth Temperature on Development and Yield in a Medium Late and a Late Scandinavian Cultivar of Potato	21
Cloning and Bioinformatics Analysis of the StGRAS46 Gene in Potato	20
Ultrasound as a Non-thermal Pretreatment to Enhance Moisture Removal and Improve the Quality of French Fries	19
First Detection of Arsenophonus in Potato Crop in Switzerland: A Threat for the Processing Industry?	19
Evolution of Indian Frozen French Fry Industry: Industrial Constraints, Challenges and Future Prospects	19
Profiling of Polyphenols, Flavonoids and Anthocyanins in Potato Peel and Flesh from Four Potato Varieties	18
Study to Determine the Nutritional Characteristics of Potato Varieties that Are Suitable for the Application of the Freeze-Drying Process	17
Bacterial Elicitor XTH and Salicylic Acid Regulate the Expression of Defence-Related Genes in Potato	16
Comprehensive Genome-Wide Analysis of the Catalase Enzyme Toolbox in Potato (Solanum tuberosum L.)	16
Water Productivity and Irrigation Water Demand of Potatoes in Brandenburg (Germany) Between 1902 and 2020	16
Where and How to Sample Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) in Solanum tuberosum	16
Identification and Pathogenicity of Species Isolated from Stored Potato Tubers Showing Symptoms of Dry Rot Disease	15
Fingerprinting of Potato Genotypes from Estonian Genebank Collection Using SSR Markers	14
Protective Role of Melatonin and IAA in the Regulation of Resistance of Potato Regenerants to Cold Stress	14
Physical Pretreatments to Enhance Purple-Fleshed Potatoes Drying: Effects of Blanching, Ohmic Heating and Ultrasound Pretreatments on Quality Attributes	13
High-Density Linkage Map Constructed from a Skim Sequenced Diploid Potato Population Reveals Transmission Distortion and QTLs for Tuber Yield and Pollen Shed	13
Forecasting Potato Production in Major South Asian Countries: a Comparative Study of Machine Learning and Time Series Models	13
Determination of Resistance Levels of National Potato Cultivars and Clones Against Golden Cyst Nematode Pathotype Ro2/3 via Phenotypic and DNA Marker-Assisted Characterization	13
On Processing Potato 3: Survey of Performances, Productivity and Losses in the Supply Chain	12
Evaluation and Validation of IPM Modules in Potato Against Invasive Leaf Miner, Liriomyza huidobrensis	12
Potato Contract Farming: Prospects and Challenges in Gujarat, India	11

Comparative Transcriptomic Analysis of Different Potato Cultivars to Elucidate the Molecular Mechanisms Underlying Differences in Cold Resistance	10
Convective Drying of Potato Slices: Impact of Ethanol Pretreatment and Time on Drying Behavior, Comparison of Thin-Layer and Artificial Neural Network Modeling, Color Properties, Shrinkage Ratio, and	10
Influence of Micro-plant Hardening Methods on Aeroponic Potato Mini-tuber Production	10
Breeding of Genetically Engineered Indonesian Potato, Bio Granola, Resistant to Late Blight Pathogen Phytophthora infestans	10
Tissue-Specific Expression of StMYB3 Gene Involves Regulating Potato Tuber Skin and Vascular Bundle Anthocyanin Biosynthesis	9
Foliar-Applied Melatonin Mitigates Carryover Injury Caused by Premix Herbicide Lumax®537.5SE in Potato	9
Comprehensive Survey of Common Potato Viruses in Eastern Anatolia Region of Turkey: New Isolates and Phylogenetic Insights	9
Simulation of Heat Transfer in Deep Fat Frying of Foods: an Appropriate Method for Predicting the Temperature Distribution in a Potato Model	9
A Comprehensive Review of Convolutional Neural Networks based Disease Detection Strategies in Potato Agriculture	9
Comparison of Functional and Nutritional Properties of Potato Peel Waste as Alternative for Potato Flour	9
Empirical Gains from Growing Potato Under Contract Farming in Punjab, India	9
Far-Red Radiation Enhances In Vitro Potato Plantlet Growth by Stimulating Dry Weight Accumulation	9
Optimising Processing Technologies for Coloured-Skinned Potato Wedges: Analysis of Bioactive Compounds, Structural Integrity, and Sensory Properties	9
Multiple Transgenic Strategies Positively Regulate Cold-Induced Sweetening in Low Temperature Stored Potato Tubers	9
Determining the Spatial Pattern of Blackleg Diseased Potato Plants in the Field and Simulated Post-Harvest Tuber Infections in Potato Crates	8
Molecular and Pathogenic Characterization of Fusarium Species Associated with Dry Rot in Stored Potatoes in Kyrgyzstan	8
Quality Evaluation and Fourier Transform Infrared (FTIR) Spectroscopy Characterization of Vodka Produced from Malted and Un-malted Potatoes Using Saccharomyces cerevisiae (MK680910)	8
Transplanting Hybrid Potato Seedlings at Increased Densities Enhances Tuber Yield and Shifts Tuber-Size Distributions	8
LIDAR-Based Phenotyping for Drought Response and Drought Tolerance in Potato	8
Developments in Automated Potato Storage Management	8
Effects of Nitrogen, Phosphorus and Potassium Combined Fertilisation on the Dry Matter Accumulation, Distribution and Yield of Potato Under Ridge and Furrow Film Mulch Cropping	8
Impact of Weed Competition on Morphological and Biochemical Traits of Potato: a Review	7
Correction to: The Potato of the Future: Opportunities and Challenges in Sustainable Agri-Food Systems	7
Chlorpyrifos- and Carbofuran-Tolerant Phosphate-Solubilising Arthrobacter oxydans and Bacillus flexus Improved Growth and Phosphorus Content in Potato in Pesticide-Amended Soils	7
Investigation of Heat Transfer in Combined Infrared-Hot Air Drying: A Strategy for Evaluation in Potato Food Model	7
Crop Cycle Length Determines Optimal Transplanting Date for Seedlings from Hybrid True Potato Seeds	7
Efficiency of Application of Selenium in Biofortification of Potato Tubers (Solanum tuberosum)	7
Potential Yield of Potato Under Global Warming Based on an ARIMA-TR Model	7
New Potato Varieties Resistant to Late Blight and with High Quality for French Fries Generated in Peru	7
Pleiotropic QTL Underlying the Dormancy and Reducing Sugar Content in Potato Tubers Uncovered by Conditional QTL Analysis	7
Image Based Weight Estimation and Critical Analysis of Indian Potato (Solanum Tuberosum) Features to Enhance Exportation using Computer Vision	6
NARX Model for Potato Price Prediction Utilising Multimarket Information	6
Agronomic and Physiological Response of Potato (Solanum tuberosum L.) to Nitrogen Fertilization Rate on a Loess Soil of Northwest China	6
Current Phosphorus and Potassium Fertiliser Application Rates Do Not Limit Tuber Yield and Quality in Potato Production Systems in the Netherlands	6
Performance Appraisal of a Domesticated Potato Solar Dryer: An Experimental Study	6
Comparative Transcriptome Analysis of Potato (Solanum tuberosum L.) Tubers at Different Developmental Stages of the Cryopreserved Germplasm	6
Detection of Indian Isolates of Soil and Tuber Borne Ralstonia solanacearum (Smith) Infecting Potato (Solanum tuberosum L.) Through a Colorimetric LAMP Assay	6
Plant Growth Adaptations of Chilean Native Potato Under Higher Soil and Air Temperature: A Field Comparative Study	6
Exploring Shape-Dependent Nanomatrix Immobilization Strategy for Developing a PAMV Viral Electrochemical Immunosensor	5
Impact of Combined Biological and Chemical Fertilizers on Yield and Nutritional and Biochemical Characteristics of Potato Cultivars (Solanum tuberosum L.)	5
Eco-Safe Management of Potato Early Blight Caused by Alternaria solani (Ellis and Martin) Jones and Grout	5
Nitrogen Management for Optimum Potato Yields and Low Environmental Impact in Northwest China	5
Analysis of Trihelix Genes and Their Expression in Potato in Response to Abiotic Stresses	5
Role of Potassium in Modifying the Potato Physiological Responses to Irrigation Regimes Under Different Planting Patterns	5
Potato Production Forecasting Based on Balance Dynamic Biruni Earth Radius Algorithm for Long Short-Term Memory Models	5
Key Challenges and Potentials of Potato (Solanum tuberosum L.) Farming in Malaysia: A Mini Review	5
Species Composition and Distribution of the Vector Aphids of PVY and PLRV in India	5
Effect of Plant Container Type on Seed Potato (Solanum tuberosum L.) Growth and Yield in Substrate Culture	5
Phenotypic Diversity of Released South African Bred Potato Varieties for Tuber Yield and Processing Quality	5
Factors Affecting the Performance of a Potato Digger—A Review	5

Mutual Relations Between Arbuscular Mycorrhizal Fungi and Ralstonia solanacearum in Potato Brown Rot Disease	5
Breeding Late Blight Resistant Potatoes for Organic Farming—a Collaborative Model of Participatory Plant Breeding: the Bioimpuls Project	5
Antioxidant Capacity and Phenolic Content of New Turkish Cultivars of Potato	5
Potato Leaf Disease Classification Using Optimized Machine Learning Models and Feature Selection Techniques	5
Evaluation of Water Productivity in the Main Areas of Potato Cultivation in Iran	5
Potato Yield Classification Using Weather Variables: a Discriminant Analysis Approach	5
β-Estradiol Improves Response of Potato Genotypes to Salt Stress and Enhances Microtuber Production Under In Vitro Conditions	4
Effect of Drought Stress on Morphological and Yield Characteristics of Potato (Solanum tuberosum L.) Breeding Lines	4
Identification of Elite Potato Clones with Resistance to Late Blight Through Participatory Varietal Selection in Peru	4
An Enhanced Long Short-Term Memory Recurrent Neural Network Deep Learning Model for Potato Price Prediction	4
A Review on Potato Crop Yield and Nitrogen Management Utilizing Remote/Proximal Sensing Technologies and Machine Learning Models in Canada	4
Optimization of Planting Geometry Can Manifest Performance, Energy Balance and Marketability of Table Potato	4
On Processing Potato: 1. Survey of the Ontology, History and Participating Actors	4
Comparative Study on Key Time Series Models for Exploring the Agricultural Price Volatility in Potato Prices	4
Potato Processing Industry in China: Current Scenario, Future Trends and Global Impact	4
Correction to: Foliar-Applied Melatonin Mitigates Carryover Injury Caused by Premix Herbicide Lumax®537.5SE in Potato	4
Effect of Domestic Cooking on Total and Individual Carotenoid Profiles of Potato	4
Storability of Irish Potato (Solanum tuberosum L.) Varieties Grown in Kenya, Under Different Storage Conditions	4
Forecasting Potato Prices in Agra: Comparison of Linear Time Series Statistical vs. Neural Network Models	4
Mulching with Cynara cardunculus Residues Affects Selected Soil Properties, Weed Pressure and Potato Yield	4
Opportunities to Narrow Potato Yield Gaps and Increase Resource Use Efficiency in West Java, Indonesia	4
Improving Mapping Accuracy of Smallholder Potato Planting Areas by Embedding Prior Knowledge into a Novel Multi-temporal Deep Learning Network	4
Effects of Combined Farm Yard Manure and Chemical Fertilizer Application on Plant Growth, Tuber Yield, and Quality of Potato (Solanum tuberosum L.)	3
Social Resilience of Iranian Potato Farmers Against Climate Changes	3
Understanding the Significance of Weather and Soil Microclimate for Improvement of Potato Yield Using SUBSTOR and Statistical Models	3
Effects of Planting Date and Genotype on Potato Growth and Yield Determination in a Sub-Tropical Continental Growing Environment	3
Analysing Technical, Pure Technical, Scale, and Economic Efficiency: A Case Study of Potato Producers in Khinjan District	3
Impact of Ohmic Heating and Ultrasound Pretreatments on Oil Absorption and Other Quality Parameters of Fried Potato	3
Nutritional, Processing and Sensorial Attributes of Organic and Inorganic Indian Potatoes	3
Correction to: Transplanting hybrid potato seedlings at increased densities enhances tuber yield and shifts tuber-size distributions	3
Optimization of Process Parameters for Microwave Drying of Yellow- and Purple-Fleshed Potatoes	3
N-BEATS Deep Learning Architecture for Agricultural Commodity Price Forecasting	3
Diversity and Pathogenicity of Anastomosis Groups of Rhizoctonia solani Isolates Associated with Potato Diseases in Northern Sinaloa, Mexico	3
Pest Monitoring Reduces Costs and Increases Revenue in the Solanum tuberosum Potato Crop	3
Improved Potato Crop Disease Classification Using Ensembled Convolutional Neural Network	3
Response of Potato Growth and Yield to Drought Scenarios Based on APSIM-Potato in the Single-Cropping Region in Northern China	3
Development and Validation of an Optoelectronic Method for the Assessment of Frying Colours of French Fries Based on RGB Colour Values	3
Potato in India: Its Growth, Trend and Export	3
Synergistic Effect of Advanced Refractance Window Drying on Quality Characteristics of Potato Slices and Numerical Process Optimization	3
Discolouration of Potato Tubers Under Retail Light: Cultivar Variations and Effect of Different Packaging Materials for Folva Potatoes Stored at 20 and 6 °C	3
Outbreak and Management of Serpentine Leaf Miner, Liriomyza huidobrensis (Blanchard) (Diptera: Agromyzidae), on Potato (Solanum tuberosum L.) Crop in India	3
Effect of Deep-Fat Frying on French Fries Quality of New Somatic Hybrid Potatoes	3
Effects of Potassium Fertilizer Base/Topdressing Ratio on Dry Matter Quality, Photosynthetic Fluorescence Characteristics and Carbon and Nitrogen Metabolism of Potato	3
Onion Peel Steam Distillate as a Novel Anti-browning Agent for Use in Fresh Cut Potato Cubes	3
Modelling Price Dynamics in Indian Potato Markets: A Comprehensive Econometric Approach	3
Has Rural E-Commerce Increased Potato Farmers’ Income? Evidence from the Potato Home of China	3
Optimized Deep Learning for Potato Blight Detection Using the Waterwheel Plant Algorithm and Sine Cosine Algorithm	3
Assessment of Climate Change Impact on Potato-Potato Cropping System Under Semi-arid Environment and Designing of Adaptation Strategies	3
Pathogenic Factors of Plant Pathogenic Streptomyces	3
Identification and Analysis of Characteristic Flavour Compounds in Baked Potato of Different Cultivars Based on HS-GC-IMS	3
Investigation of Nitrogen Effects on Growth and Yield of Two Potato Cultivars in Northern Plains of India	3
Supply and Demand of Processed Potato Products in Kenya, Rwanda, and Uganda: Variety Requirements of Processing Companies and Implications for Trait Prioritization for Breeding	2
Lupin and Lima Beans Diminish Potatoes’ N and P Uptake, Uptake Efficiency and Use Efficiency	2
Contrasting Responses of Spring and Summer Potato to Climate Change in South Korea	2
Effects of Cooking Methods and Oils on Bioactive Compounds, Sensory and Textural Properties of Yellow-Fleshed Potatoes (Solanum tuberosum L.)	2
Ancient Potato Varieties of the Canary Islands: Their History, Diversity and Origin of the Potato in Europe	2
Effect of Different Covering Treatments on Chemical Composition of Early Potato Tubers	2
Over-expression of a YUCCA-Like Gene Results in Altered Shoot and Stolon Branching and Reduced Potato Tuber Size	2
Evaluation of Processing Quality Attributes of Potato (Solanum Spp.) Genotypes Grown in Mid-Hills of Himachal Pradesh	2
Influence of Germination Time on the Morphological, Structural, Vibrational, Thermal and Pasting Properties of Potato Starch from Solanum tuberosum Phureja Group	2
Soil Water Stress Effects on Potato Tuber Starch Quality Formation	2
Finite Element Method for Simulation of Frozen Potato Tempering in Microwave and Microwave Infrared Oven	2
Comparative Interpretation of Structural, Functional, Phytochemical and Pasting Profile of Coloured Variety Potato Flakes Prepared Using Different Drying Techniques	2
Response of Potato Yield, Soil Organic Matter, Microbial Properties, and Pesticide Residues to Different Cropping Systems and Nutrient Management in North Pakistan	2
Pulsed Electric Fields (PEF) Treatment Prior to Hot-Air and Microwave Drying of Yellow- and Purple-Fleshed Potatoes	2
Correction to: Forecasting Potato Production in Major South Asian Countries: a Comparative Study of Machine Learning and Time Series Models	2
Evaluating Progress of Indian Potato Processing Industry: an Updated Review	2
Expression of Jaburetox 2-Ec in Potato Encodes Resistance Against Tuta absoluta Meyrick (Lepidoptera: Gelechiidae)	2
Economic Impact of Potato Virus Y (PVY) in Europe	2
Estimation of Potato Water Footprint Using Machine Learning Algorithm Models in Arid Regions	2
THE 3RD INTERNATIONAL SPONGOSPORA WORKSHOP, OSLO, NORWAY, JULY 2024	2
Biofortification of Iron in Potato Through Rhizobacteria and Plant Growth Regulator	2
Reduction in Cold-Induced Sweetening by Cas9 Endonuclease-Mediated Knockout of the POTATO VACUOLAR INVERTASE 1 Gene in the Cultivar ‘Symfonia’	2
Potato Harvesting Prediction Using an Improved ResNet-59 Model	2
Post-Harvest Losses in Potatoes from Farm to Fork	2
Vine Desiccation Timing Strategies for Enhanced Harvest and Storage Quality of Early-Maturing Potato Cultivars	2
Mathematical Modelling of Thin Layer Dried Potato and Effects of Different Variables on Drying Behaviour and Quality Characteristics	2
Yield and Growth Response of Selected Potato Cultivars to Different Mulch and Fungicide Applications, and Various Localities Under Rainfed Conditions	2
Assessing Mechanical Properties of Stored Potato Tubers Using Biospeckle Imaging: Reference Tests and Biospeckle Activity Analysis	2
Optimization of Deep Convolution for Potato Disease Detection	2

GC–MS Profiling and Computational Analysis of Potato Peel Extracts Reveal Promising Avenue of Novel Therapeutic Potential: An Embarking Step towards Drugs Design	2
Long-Term Monitoring of Six Potato Viruses in Estonian Seed Potatoes and an Assessment of Susceptibility of Potato Varieties to PVY	2
Evaluating Cold-Stored Potato Germplasm for Processing Quality in India: Impact of Storage Temperatures on Sugars, Starch, and Chip Colour	2
Mish-CNN: An Enhanced Deep Learning Model with Mish Activation Function for Potato Leaf Disease Detection	2
A New-Designed Light Trap for the Control of Potato Tuber Moth, Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae), in Stored Potatoes	2
The Potential of Coating Half-cut Tubers with Natural Biostimulants in Improving Yield Components and Inducing Resistance Against Grey Mold and Black Scurf in Potato	2
Plant Biostimulants in Sustainable Potato Production: an Overview	2
Determination of Bioactive Compounds, Antioxidant Capacities and Safety of the Somatic Hybrid Potatoes	2
Assessment of In Vitro Antioxidant Activity and Phenolic Composition in Peels of Ten Native Potato Cultivars from Cusco	2
Factors Influencing Farmers to Adopt Potato Contract Farming in Gujarat	2
Opening Eyes on Seedling Tuber Quality in Potato: Size Matters	2
Phenotypic and Genotypic Analysis of the Population of Phytophthora infestans in Bangladesh Between 2014 and 2019	2
Evaluating the Effect of External Conditions on the Quality Attributes of Potatoes	1
Effect of Oil Type on Momentum, Heat, and Mass Transfer During Deep-Fat Frying of Potato Strips: Numerical and Experimental Study	1
Chemical Disinfection of Potato Cutting Machinery to Avoid Dissemination of Clavibacter sepedonicus	1
Interactive Effect of Siderophore-Producing Bacteria and l-Tryptophan on Physiology, Tuber Characteristics, Yield, and Iron Concentration of Potato	1
Evaluation of the Reaction of Various Potato (Solanum tuberosum L.) Cultivars to the Meloidogyne incognita and Ralstonia solanacearum Disease Complex under Field Conditions	1
Reducing Yearly Variation In Potato Tuber Yield Using Supplemental Irrigation	1
How Kenyan Potato Farmers Evaluate the Seed: Implications for the Promotion of Certified Seed Potato	1
Optimizing Potato Disease Classification Using a Metaheuristics Algorithm for Deep Learning: A Novel Approach for Sustainable Agriculture	1
Elevated Carbon Dioxide only Partly Alleviates the Negative Effects of Elevated Temperature on Potato Growth and Tuber Yield	1
Efficacy of Beta vulgaris Essential Oils Against Potato Dry Rot Disease and Deoxynivalenol (DON) Mycotoxin	1
State of Art on Potato Production in South Asian Countries and their Yield Sustainability	1
Effects of Elevated Temperature on Agronomic, Morphological, Physiological and Biochemical Characteristics of Potato Genotypes: 1. Agronomic and Morphological traits	1
Metabolic Effects of Cinnamon Essential Oil Nanoemulsion in Reducing the Level of Potato Soft Rot	1
Quality Diversity and Climate Impact of Nine Widely Cultivated Potato Cultivars	1
Temporal Modelling of the Spread of Late Blight Infestation on Potato at Pundibari (a Part of Coochbehar District)	1
Effects of Different Irrigation Levels and Nitrogen Fertilization on Some Physiological Indicators of Potato	1
Tuber Yield, Quality and Infestation Levels of Potato Genotypes, Resistant to the Root-Knot Nematode, Meloidogyne chitwoodi	1
Pathogenicity of Single and Combined Inoculations of Alternaria spp. on Potato	1
Novel Rapid In Vitro Method for Screening of Potato Genotypes Against Streptomyces sp.	1
Assessing Salt Tolerance Induction in Potato by Salicylic Acid Using Morpho-Physio-Biochemical, Ionic, and Yield Indices	1
Anti-browning Effect of Acorn (Quercus ithaburensis) Cupule Extract on Fresh-Cut Potatoes	1
Assessment of Resistance to Late Blight (Phytophthora infestans (Mont.) de Bary) in Chilean Native Potatoes (Solanum tuberosum Chilotanum group)	1
Meristem Culture, Callus Induction, and Regeneration Optimization of Cultivated and Unreleased Potatoes of Nepal	1
Brown Spot of Potato Caused by Alternaria alternata: an Emerging Problem of Potato in Eastern India	1
Tuber Yield and French Fry Processing Quality Response of Potatoes to Nitrogen Rate	1
Pedigree Validation and Reconstruction Applied in the Cultivated Potato Using 35 Microsatellites Markers	1
On Processing Potato. 5. Survey of Societal Benefits, Stewardship and Surroundings	1
Assessment of Susceptibility of Potato (Solanum tuberosum L.) Cultivars to Root Lesion Nematode, Pratylenchus penetrans, and Disease Impact on Plant Growth and Tuber Weight	1
Effects of Seed Tuber Size of Potato Varieties on Fungicide Spray Regime, Weed Infestation and Net Farm Income in Potato Production	1
Decoding Potato Power: A Global Forecast of Production with Machine Learning and State-of-the-Art Techniques	1
A Comparative Analysis of Metabolome Reveals the Regulation of the Anthocyanin Biosynthesis Branch in Potatoes	1
Leveraging Singular Spectrum Analysis and Time Delay Neural Network for Improved Potato Price Forecasting	1
The Biopotential of a Wood-decaying Strain of Trichoderma harzianum for Protecting and Promoting the Sensitive Early Roots of Micropropagated Potato Plantlets and Reducing Transplantation Stress in an	1
Drone RGB Imagery Color and Texture Information Have Varied Importance in Predicting Potato Aboveground Biomass in Different Growth Stages	1
Comparing Forecasting Models for Potato Production: Evaluating T-ARMA, ARIMA-ARCH, Weibull and Score-Driven Approaches in Major Global Producers	1
Sodium Octanoate–Functionalized Chitosan Coating Reduces Dry Rot Caused by Fusarium Sambucinum (AUC-TZ-1) in Potato Minitubers in Storage	1
Morphological and Pathological Variability of Intra-field Rhizoctonia solani Isolates in a Rice-Potato Rotation and their Sensitivity to Fungicides	1
Biological Control Using Beneficial Microorganisms as an Alternative to Synthetic Fungicides for Managing Late Blight Disease	1
Deep Rooting as an Indicator of Deep Soil Water and N Uptake in Potato (Solanum tuberosum L.)	1
RNA-seq Profiling Reveals the Transcriptional Response Against Potato Spindle Tuber Viroid in Different Potato Cultivars and Developmental Stages	1
SNP Markers Associated with Some Root, Stolon, and Tuber Traits in Tetraploid Potatoes (Solanum tuberosum L.) Grown Under Diverse Growing Systems	1
Sustainable Use of Tuff Storage Facilities for Potato (Solanum tuberosum L.) Tubers in Central Anatolia, Turkey	1
Dormancy and Physiological Age of Seed Tubers from a Diverse Set of Potato Cultivars Grown at Different Altitudes and in Different Seasons in Kenya	1
A Systematized Review on the Applications of Hyperspectral Imaging for Quality Control of Potatoes	1
Correction to: The Potato of the Future: Opportunities and Challenges in Sustainable Agri-food Systems	1
Genetic Variations in Tuber Dry Matter (%), Yield and Mineral Concentrations in a Diversity Panel of Tetraploid Potatoes	1
Development of a Method for Luminescent Control of Potato Tuber Greening	1
CRISPR-Cas9-Mediated Reduced Expression of Potato Apoplastic Invertase Inhibitor Gene and Analysis of Transformation Efficiency Parameters	1
Automated Detection and Localization of Potato Blackleg Using a Convolutional Neural Network and Activation Maps	1
StMYB113 Promotes Anthocyanin Biosynthesis in Potato (Solanum tuberosum L.) Désirée Tubers	1
Effects of Abiotic Stress Associated with Climate Change on Potato Yield and Tuber Quality Under a Multi-environment Trial in New Zealand	1
Silencing P25, HC-Pro and Brp1 of Potato Virus (Viroid) Using Artificial microRNA Confers Resistance to PVX, PVY and PSTVd in Transgenic Potato	1
Laboratory Efficacy of Essential Oils Against Pectobacterium carotovorum Subsp. carotovorum and Pectobacterium atrosepticum Causing Soft Rot of Potato Tubers	1
Melatonin Effects on Potato Yield and Disease Resistance Assessed Through Exogenous Application and Endogenous Modification	1
Clonal Selection for Salinity Tolerance in Some Potato (Solanum tuberosum) Varieties by Callus Culture	1
Economic Impact of Early Bulking and Drought-Tolerant Potato Cultivar Kufri Pukhraj in India	1
Fresh Leaf Spectroscopy to Estimate the Crop Nutrient Status of Potato (Solanum tuberosum L.)	1
Potato Production in Northwestern Europe (Germany, France, the Netherlands, United Kingdom, Belgium): Characteristics, Issues, Challenges and Opportunities	1
On Processing Potato. 4. Survey of the Nutritional and Sensory Value of Products and Dishes	1
Enhancing Shelf-life Stability of Refrigerated Potatoes through Osmotic Dehydration and Ohmic Heating Optimization: A Strategy to Mitigate Enzymatic Browning	1
In-Season Potato Crop Nitrogen Status Assessment from Satellite and Meteorological Data	1
Development of a Novel Image Analysis and Classification Algorithms to Separate Tubers from Clods and Stones	1
Effects of Age of In Vitro-Derived Potato Plantlets on Early Above- and Below-Ground Development After Planting in Different Cultivars	1