Potato Research

Article	Citations
Evolution of Indian Frozen French Fry Industry: Industrial Constraints, Challenges and Future Prospects	64
Incidence and Occurrence of Latent Ralstonia solanacearum Infection in Seed Potato from Farmer Seed Grower Cooperatives in Southern and Central Ethiopia	59
Ultrasound as a Non-thermal Pretreatment to Enhance Moisture Removal and Improve the Quality of French Fries	42
Preserving Nutritional Quality Attributes of Potatoes (Solanum tuberosum L.) Through Pre- plus Post-harvest Application of Various Plant Extracts	36
Potato and Potato Seed Production Under Contract Farming—a Study from Empirical Evidence of Case Studies	34
First Detection of Arsenophonus in Potato Crop in Switzerland: A Threat for the Processing Industry?	30
Cloning and Bioinformatics Analysis of the StGRAS46 Gene in Potato	29
Influence of Growth Temperature on Development and Yield in a Medium Late and a Late Scandinavian Cultivar of Potato	26
Potato Yield Improvement Through Integrated Cover Cropping and Nitrogen Management Occurred in Semiarid Climatic Condition	26
Effect of Integrated Disease Management (IDM) Practices on Disease Severity and Incidence of Common Scab of Potato	25
Where and How to Sample Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae) in Solanum tuberosum	24
Water Productivity and Irrigation Water Demand of Potatoes in Brandenburg (Germany) Between 1902 and 2020	23
Efficient Phosphorus and Potassium Use for Higher Potato Seed Tuber Yields and Increased Economic Benefit	19
Comprehensive Genome-Wide Analysis of the Catalase Enzyme Toolbox in Potato (Solanum tuberosum L.)	19
Bacterial Elicitor XTH and Salicylic Acid Regulate the Expression of Defence-Related Genes in Potato	18
Study to Determine the Nutritional Characteristics of Potato Varieties that Are Suitable for the Application of the Freeze-Drying Process	17
Identification and Pathogenicity of Species Isolated from Stored Potato Tubers Showing Symptoms of Dry Rot Disease	15
Physical Pretreatments to Enhance Purple-Fleshed Potatoes Drying: Effects of Blanching, Ohmic Heating and Ultrasound Pretreatments on Quality Attributes	14
Protective Role of Melatonin and IAA in the Regulation of Resistance of Potato Regenerants to Cold Stress	14
Determination of Resistance Levels of National Potato Cultivars and Clones Against Golden Cyst Nematode Pathotype Ro2/3 via Phenotypic and DNA Marker-Assisted Characterization	14
Establishing the Host Status of Various Cover and Rotation Crop Species to the Soil-Borne Pathogen, Spongospora subterranea f. sp. subterranea, in South Africa	14
Forecasting Potato Production in Major South Asian Countries: a Comparative Study of Machine Learning and Time Series Models	14
High-Density Linkage Map Constructed from a Skim Sequenced Diploid Potato Population Reveals Transmission Distortion and QTLs for Tuber Yield and Pollen Shed	12
Potato Leaf Disease Detection Using Deep Reinforcement Learning and the Ocotillo Optimization Algorithm	12
On Processing Potato 3: Survey of Performances, Productivity and Losses in the Supply Chain	12

Potato Contract Farming: Prospects and Challenges in Gujarat, India	11
Comparative Transcriptomic Analysis of Different Potato Cultivars to Elucidate the Molecular Mechanisms Underlying Differences in Cold Resistance	11
Tissue-Specific Expression of StMYB3 Gene Involves Regulating Potato Tuber Skin and Vascular Bundle Anthocyanin Biosynthesis	11
Evaluation and Validation of IPM Modules in Potato Against Invasive Leaf Miner, Liriomyza huidobrensis	11
A Comprehensive Review of Convolutional Neural Networks based Disease Detection Strategies in Potato Agriculture	10
Prioritizing Insect Pests in Algerian Potato Crops: A New Framework	10
Far-Red Radiation Enhances In Vitro Potato Plantlet Growth by Stimulating Dry Weight Accumulation	10
Convective Drying of Potato Slices: Impact of Ethanol Pretreatment and Time on Drying Behavior, Comparison of Thin-Layer and Artificial Neural Network Modeling, Color Properties, Shrinkage Ratio, and	10
Empirical Gains from Growing Potato Under Contract Farming in Punjab, India	10
Foliar-Applied Melatonin Mitigates Carryover Injury Caused by Premix Herbicide Lumax®537.5SE in Potato	10
Breeding of Genetically Engineered Indonesian Potato, Bio Granola, Resistant to Late Blight Pathogen Phytophthora infestans	10
Simulation of Heat Transfer in Deep Fat Frying of Foods: an Appropriate Method for Predicting the Temperature Distribution in a Potato Model	10
Multiple Transgenic Strategies Positively Regulate Cold-Induced Sweetening in Low Temperature Stored Potato Tubers	10
LIDAR-Based Phenotyping for Drought Response and Drought Tolerance in Potato	9
Phylogenetic and Population Analyses on P1, HC-Pro, and P3 of Potato Virus Y Isolates Infecting Potato in the Central Region of Türkiye	9
Effects of Nitrogen, Phosphorus and Potassium Combined Fertilisation on the Dry Matter Accumulation, Distribution and Yield of Potato Under Ridge and Furrow Film Mulch Cropping	9
Molecular and Pathogenic Characterization of Fusarium Species Associated with Dry Rot in Stored Potatoes in Kyrgyzstan	9
Comprehensive Survey of Common Potato Viruses in Eastern Anatolia Region of Turkey: New Isolates and Phylogenetic Insights	9
Optimising Processing Technologies for Coloured-Skinned Potato Wedges: Analysis of Bioactive Compounds, Structural Integrity, and Sensory Properties	9
Comparison of Functional and Nutritional Properties of Potato Peel Waste as Alternative for Potato Flour	9
Developments in Automated Potato Storage Management	9
Crop Cycle Length Determines Optimal Transplanting Date for Seedlings from Hybrid True Potato Seeds	8
Potential Yield of Potato Under Global Warming Based on an ARIMA-TR Model	8
Agronomic and Physiological Response of Potato (Solanum tuberosum L.) to Nitrogen Fertilization Rate on a Loess Soil of Northwest China	8
Quality Evaluation and Fourier Transform Infrared (FTIR) Spectroscopy Characterization of Vodka Produced from Malted and Un-malted Potatoes Using Saccharomyces cerevisiae (MK680910)	8
Efficiency of Application of Selenium in Biofortification of Potato Tubers (Solanum tuberosum)	8
Impact of Weed Competition on Morphological and Biochemical Traits of Potato: a Review	8
Investigation of Heat Transfer in Combined Infrared-Hot Air Drying: A Strategy for Evaluation in Potato Food Model	8
New Potato Varieties Resistant to Late Blight and with High Quality for French Fries Generated in Peru	8
Detection of Indian Isolates of Soil and Tuber Borne Ralstonia solanacearum (Smith) Infecting Potato (Solanum tuberosum L.) Through a Colorimetric LAMP Assay	7
Current Phosphorus and Potassium Fertiliser Application Rates Do Not Limit Tuber Yield and Quality in Potato Production Systems in the Netherlands	7
Plant Growth Adaptations of Chilean Native Potato Under Higher Soil and Air Temperature: A Field Comparative Study	7
Incidence and Molecular Characterization of Tobacco Rattle Virus (TRV) in Azad Jammu and Kashmir-Northeast of Pakistan	7
Species Composition and Distribution of the Vector Aphids of PVY and PLRV in India	7
Potato Leaf Disease Classification Using Optimized Machine Learning Models and Feature Selection Techniques	7
Comparative Transcriptome Analysis of Potato (Solanum tuberosum L.) Tubers at Different Developmental Stages of the Cryopreserved Germplasm	7
Mutual Relations Between Arbuscular Mycorrhizal Fungi and Ralstonia solanacearum in Potato Brown Rot Disease	7
Potato Production Forecasting Based on Balance Dynamic Biruni Earth Radius Algorithm for Long Short-Term Memory Models	7
Performance Appraisal of a Domesticated Potato Solar Dryer: An Experimental Study	7
Key Challenges and Potentials of Potato (Solanum tuberosum L.) Farming in Malaysia: A Mini Review	7
Antioxidant Capacity and Phenolic Content of New Turkish Cultivars of Potato	7
Pleiotropic QTL Underlying the Dormancy and Reducing Sugar Content in Potato Tubers Uncovered by Conditional QTL Analysis	7
Image Based Weight Estimation and Critical Analysis of Indian Potato (Solanum Tuberosum) Features to Enhance Exportation using Computer Vision	7
NARX Model for Potato Price Prediction Utilising Multimarket Information	7
Exploring Shape-Dependent Nanomatrix Immobilization Strategy for Developing a PAMV Viral Electrochemical Immunosensor	7
Exploring Potato Sector Dynamics Across the States in India	7
Phenotypic Diversity of Released South African Bred Potato Varieties for Tuber Yield and Processing Quality	7
Nitrogen Management for Optimum Potato Yields and Low Environmental Impact in Northwest China	7
First Report of New Bacterial Genera Causing Potato Soft Rot in the Casablanca-Settat Region of Morocco	6
PotConvNet: An Automated Deep Convolutional Neural Network-Based Framework for Identification of Potato Leaf Diseases	6

Analysis of Trihelix Genes and Their Expression in Potato in Response to Abiotic Stresses	6
Factors Affecting the Performance of a Potato Digger—A Review	6
Energy and Life Cycle Assessment of Potato Production under Groundwater and Surface Water Irrigation Systems in Egypt: A Pathway to Sustainable Agriculture	6
Role of Potassium in Modifying the Potato Physiological Responses to Irrigation Regimes Under Different Planting Patterns	6
Potato Yield Classification Using Weather Variables: a Discriminant Analysis Approach	6
Impact of Combined Biological and Chemical Fertilizers on Yield and Nutritional and Biochemical Characteristics of Potato Cultivars (Solanum tuberosum L.)	6
Eco-Safe Management of Potato Early Blight Caused by Alternaria solani (Ellis and Martin) Jones and Grout	6
Comparative Study on Key Time Series Models for Exploring the Agricultural Price Volatility in Potato Prices	5
Mulching with Cynara cardunculus Residues Affects Selected Soil Properties, Weed Pressure and Potato Yield	5
β-Estradiol Improves Response of Potato Genotypes to Salt Stress and Enhances Microtuber Production Under In Vitro Conditions	5
Forecasting Potato Prices in Agra: Comparison of Linear Time Series Statistical vs. Neural Network Models	5
An Enhanced Long Short-Term Memory Recurrent Neural Network Deep Learning Model for Potato Price Prediction	5
Correction to: Foliar-Applied Melatonin Mitigates Carryover Injury Caused by Premix Herbicide Lumax®537.5SE in Potato	5
Opportunities to Narrow Potato Yield Gaps and Increase Resource Use Efficiency in West Java, Indonesia	5
Evaluation of Water Productivity in the Main Areas of Potato Cultivation in Iran	5
Potato Processing Industry in China: Current Scenario, Future Trends and Global Impact	5
Effect of Domestic Cooking on Total and Individual Carotenoid Profiles of Potato	5
Improving Mapping Accuracy of Smallholder Potato Planting Areas by Embedding Prior Knowledge into a Novel Multi-temporal Deep Learning Network	5
Impact of Ohmic Heating and Ultrasound Pretreatments on Oil Absorption and Other Quality Parameters of Fried Potato	4
Optimized Deep Learning for Potato Blight Detection Using the Waterwheel Plant Algorithm and Sine Cosine Algorithm	4
Nutritional, Processing and Sensorial Attributes of Organic and Inorganic Indian Potatoes	4
Analysing Technical, Pure Technical, Scale, and Economic Efficiency: A Case Study of Potato Producers in Khinjan District	4
Investigation of Nitrogen Effects on Growth and Yield of Two Potato Cultivars in Northern Plains of India	4
Enhancing Potato Leaf Disease Detection Using Super-Resolution and Multi-path Multi-attention Transformers	4
Effect of Drought Stress on Morphological and Yield Characteristics of Potato (Solanum tuberosum L.) Breeding Lines	4
Potato in India: Its Growth, Trend and Export	4
Understanding the Significance of Weather and Soil Microclimate for Improvement of Potato Yield Using SUBSTOR and Statistical Models	4
Response of Potato Growth and Yield to Drought Scenarios Based on APSIM-Potato in the Single-Cropping Region in Northern China	4
Pathogenic Factors of Plant Pathogenic Streptomyces	4
Synergistic Effect of Advanced Refractance Window Drying on Quality Characteristics of Potato Slices and Numerical Process Optimization	4
Discolouration of Potato Tubers Under Retail Light: Cultivar Variations and Effect of Different Packaging Materials for Folva Potatoes Stored at 20 and 6 °C	4
Assessment of Multiplication Techniques for Delivery of Early Generation Seed Potato in Kenya	4
A Review on Potato Crop Yield and Nitrogen Management Utilizing Remote/Proximal Sensing Technologies and Machine Learning Models in Canada	4
Optimization of Planting Geometry Can Manifest Performance, Energy Balance and Marketability of Table Potato	4
Development and Validation of an Optoelectronic Method for the Assessment of Frying Colours of French Fries Based on RGB Colour Values	4
Assessment of Climate Change Impact on Potato-Potato Cropping System Under Semi-arid Environment and Designing of Adaptation Strategies	4
Identification and Analysis of Characteristic Flavour Compounds in Baked Potato of Different Cultivars Based on HS-GC-IMS	4
Optimization of Process Parameters for Microwave Drying of Yellow- and Purple-Fleshed Potatoes	4
Osmotic Dehydration as a Pretreatment for Minimally Processed Potatoes During Refrigerated Storage	4
Storability of Irish Potato (Solanum tuberosum L.) Varieties Grown in Kenya, Under Different Storage Conditions	4
On Processing Potato: 1. Survey of the Ontology, History and Participating Actors	4
Correction to: Transplanting hybrid potato seedlings at increased densities enhances tuber yield and shifts tuber-size distributions	4
Diversity and Pathogenicity of Anastomosis Groups of Rhizoctonia solani Isolates Associated with Potato Diseases in Northern Sinaloa, Mexico	3
Effect of Irrigation Level and Genotype on Growth, Yield and Quality of Potato Under Semi-Arid Growing Conditions of Tigray, Northern Ethiopia	3
Long-Term Monitoring of Six Potato Viruses in Estonian Seed Potatoes and an Assessment of Susceptibility of Potato Varieties to PVY	3
Biofortification of Iron in Potato Through Rhizobacteria and Plant Growth Regulator	3
Optimizing Marketable Tuber Production in Potato (Solanum tuberosum L.) with Irrigation and Biostimulants Application	3
Post-Harvest Losses in Potatoes from Farm to Fork	3
Factors Influencing Farmers to Adopt Potato Contract Farming in Gujarat	3
Potato Harvesting Prediction Using an Improved ResNet-59 Model	3
Impact of Reconditioning Treatment at Different Temperatures on Potato Cultivars Stored Under Cold Conditions	3
Improved Potato Crop Disease Classification Using Ensembled Convolutional Neural Network	3
N-BEATS Deep Learning Architecture for Agricultural Commodity Price Forecasting	3
Leveraging Machine Learning to Predict Potato Shelf Life: A Comprehensive Analysis in an Evaporative Cooling Structure	3
Ancient Potato Varieties of the Canary Islands: Their History, Diversity and Origin of the Potato in Europe	3
Assessment of In Vitro Antioxidant Activity and Phenolic Composition in Peels of Ten Native Potato Cultivars from Cusco	3
Suppression of Sprouting and Maintenance of Postharvest Quality of Seed Potato Through Strategic Nutritional Management	3
Expression of Jaburetox 2-Ec in Potato Encodes Resistance Against Tuta absoluta Meyrick (Lepidoptera: Gelechiidae)	3
Estimation of Potato Water Footprint Using Machine Learning Algorithm Models in Arid Regions	3
Finite Element Method for Simulation of Frozen Potato Tempering in Microwave and Microwave Infrared Oven	3
Social Resilience of Iranian Potato Farmers Against Climate Changes	3
Thermal Requirements and Seasonal Abundance of Major Insect Pests in Potato Fields: Implications for Integrated Pest Management	3
Pest Monitoring Reduces Costs and Increases Revenue in the Solanum tuberosum Potato Crop	3
Modelling Price Dynamics in Indian Potato Markets: A Comprehensive Econometric Approach	3
Effect of Deep-Fat Frying on French Fries Quality of New Somatic Hybrid Potatoes	3
Has Rural E-Commerce Increased Potato Farmers’ Income? Evidence from the Potato Home of China	3
Effects of Combined Farm Yard Manure and Chemical Fertilizer Application on Plant Growth, Tuber Yield, and Quality of Potato (Solanum tuberosum L.)	3
Over-expression of a YUCCA-Like Gene Results in Altered Shoot and Stolon Branching and Reduced Potato Tuber Size	3
Robust Hybrid Deep Learning for Potato Price Forecasting in Agricultural Management	3
Determination of Bioactive Compounds, Antioxidant Capacities and Safety of the Somatic Hybrid Potatoes	3
Soil Water Stress Effects on Potato Tuber Starch Quality Formation	3
Vine Desiccation Timing Strategies for Enhanced Harvest and Storage Quality of Early-Maturing Potato Cultivars	3
Influence of Germination Time on the Morphological, Structural, Vibrational, Thermal and Pasting Properties of Potato Starch from Solanum tuberosum Phureja Group	3
Effects of Potassium Fertilizer Base/Topdressing Ratio on Dry Matter Quality, Photosynthetic Fluorescence Characteristics and Carbon and Nitrogen Metabolism of Potato	3
Effects of Planting Date and Genotype on Potato Growth and Yield Determination in a Sub-Tropical Continental Growing Environment	3
Outbreak and Management of Serpentine Leaf Miner, Liriomyza huidobrensis (Blanchard) (Diptera: Agromyzidae), on Potato (Solanum tuberosum L.) Crop in India	3
Onion Peel Steam Distillate as a Novel Anti-browning Agent for Use in Fresh Cut Potato Cubes	3
Metabolic Effects of Cinnamon Essential Oil Nanoemulsion in Reducing the Level of Potato Soft Rot	2
A New-Designed Light Trap for the Control of Potato Tuber Moth, Phthorimaea operculella (Zeller) (Lepidoptera: Gelechiidae), in Stored Potatoes	2
Genome-Wide Analysis of Glutamate Receptor-Like (GLR) Gene Family and Its Role in Response to Wound Stress in Potato	2

Field Evaluation of Iron, Zinc, and Calcium in Potatoes Cultivated in Moquegua, Peru: A Baseline for Assessing Their Nutritional Role in Local Diets	2
Lupin and Lima Beans Diminish Potatoes’ N and P Uptake, Uptake Efficiency and Use Efficiency	2
Economic Impact of Early Bulking and Drought-Tolerant Potato Cultivar Kufri Pukhraj in India	2
Potato Production in Northwestern Europe (Germany, France, the Netherlands, United Kingdom, Belgium): Characteristics, Issues, Challenges and Opportunities	2
Temporal Modelling of the Spread of Late Blight Infestation on Potato at Pundibari (a Part of Coochbehar District)	2
Opening Eyes on Seedling Tuber Quality in Potato: Size Matters	2
Optimization of Deep Convolution for Potato Disease Detection	2
GC–MS Profiling and Computational Analysis of Potato Peel Extracts Reveal Promising Avenue of Novel Therapeutic Potential: An Embarking Step towards Drugs Design	2
Evaluation of Processing Quality Attributes of Potato (Solanum Spp.) Genotypes Grown in Mid-Hills of Himachal Pradesh	2
Effects of Cooking Methods and Oils on Bioactive Compounds, Sensory and Textural Properties of Yellow-Fleshed Potatoes (Solanum tuberosum L.)	2
Evaluation of Diploid Wild Potatoes Pollen Traits under Heat Stress	2
Meristem Culture, Callus Induction, and Regeneration Optimization of Cultivated and Unreleased Potatoes of Nepal	2
Morphological and Pathological Variability of Intra-field Rhizoctonia solani Isolates in a Rice-Potato Rotation and their Sensitivity to Fungicides	2
THE 3RD INTERNATIONAL SPONGOSPORA WORKSHOP, OSLO, NORWAY, JULY 2024	2
Melatonin Effects on Potato Yield and Disease Resistance Assessed Through Exogenous Application and Endogenous Modification	2
Mish-CNN: An Enhanced Deep Learning Model with Mish Activation Function for Potato Leaf Disease Detection	2
Evaluating Cold-Stored Potato Germplasm for Processing Quality in India: Impact of Storage Temperatures on Sugars, Starch, and Chip Colour	2
SNP Markers Associated with Some Root, Stolon, and Tuber Traits in Tetraploid Potatoes (Solanum tuberosum L.) Grown Under Diverse Growing Systems	2
Pulsed Electric Fields (PEF) Treatment Prior to Hot-Air and Microwave Drying of Yellow- and Purple-Fleshed Potatoes	2
StMYB113 Promotes Anthocyanin Biosynthesis in Potato (Solanum tuberosum L.) Désirée Tubers	2
TDLoss: A Triplet Decomposition Loss Function for Accurate and Robust Potato Price Forecasting	2
The Biopotential of a Wood-decaying Strain of Trichoderma harzianum for Protecting and Promoting the Sensitive Early Roots of Micropropagated Potato Plantlets and Reducing Transplantation Stress in an	2
Reduction in Cold-Induced Sweetening by Cas9 Endonuclease-Mediated Knockout of the POTATO VACUOLAR INVERTASE 1 Gene in the Cultivar ‘Symfonia’	2
Correction to: Forecasting Potato Production in Major South Asian Countries: a Comparative Study of Machine Learning and Time Series Models	2
On Processing Potato. 4. Survey of the Nutritional and Sensory Value of Products and Dishes	2
Response of Potato Yield, Soil Organic Matter, Microbial Properties, and Pesticide Residues to Different Cropping Systems and Nutrient Management in North Pakistan	2
A Systematized Review on the Applications of Hyperspectral Imaging for Quality Control of Potatoes	2
Assessing Salt Tolerance Induction in Potato by Salicylic Acid Using Morpho-Physio-Biochemical, Ionic, and Yield Indices	2
Comparative Interpretation of Structural, Functional, Phytochemical and Pasting Profile of Coloured Variety Potato Flakes Prepared Using Different Drying Techniques	2
Silencing P25, HC-Pro and Brp1 of Potato Virus (Viroid) Using Artificial microRNA Confers Resistance to PVX, PVY and PSTVd in Transgenic Potato	2
Effect of Different Covering Treatments on Chemical Composition of Early Potato Tubers	2
Comparing Forecasting Models for Potato Production: Evaluating T-ARMA, ARIMA-ARCH, Weibull and Score-Driven Approaches in Major Global Producers	2
The Potential of Coating Half-cut Tubers with Natural Biostimulants in Improving Yield Components and Inducing Resistance Against Grey Mold and Black Scurf in Potato	2
Phenotypic and Genotypic Analysis of the Population of Phytophthora infestans in Bangladesh Between 2014 and 2019	2
State of Art on Potato Production in South Asian Countries and their Yield Sustainability	2
Biological Control Using Beneficial Microorganisms as an Alternative to Synthetic Fungicides for Managing Late Blight Disease	2
Pathogenicity of Single and Combined Inoculations of Alternaria spp. on Potato	2
Contrasting Responses of Spring and Summer Potato to Climate Change in South Korea	2
Enhancing Shelf-life Stability of Refrigerated Potatoes through Osmotic Dehydration and Ohmic Heating Optimization: A Strategy to Mitigate Enzymatic Browning	2
Evaluating Progress of Indian Potato Processing Industry: an Updated Review	2
Tuber Yield, Quality and Infestation Levels of Potato Genotypes, Resistant to the Root-Knot Nematode, Meloidogyne chitwoodi	2
Economic Impact of Potato Virus Y (PVY) in Europe	2
Supply and Demand of Processed Potato Products in Kenya, Rwanda, and Uganda: Variety Requirements of Processing Companies and Implications for Trait Prioritization for Breeding	2
Yield and Growth Response of Selected Potato Cultivars to Different Mulch and Fungicide Applications, and Various Localities Under Rainfed Conditions	2
Evaluating the Effect of External Conditions on the Quality Attributes of Potatoes	2
RNA-seq Profiling Reveals the Transcriptional Response Against Potato Spindle Tuber Viroid in Different Potato Cultivars and Developmental Stages	2
Assessing Mechanical Properties of Stored Potato Tubers Using Biospeckle Imaging: Reference Tests and Biospeckle Activity Analysis	2
How Kenyan Potato Farmers Evaluate the Seed: Implications for the Promotion of Certified Seed Potato	1
Ultrasound-Assisted Esterification of Andean Native Potato Starches Increases the Degree of Substitution and Reaction Efficiency	1
Novel Rapid In Vitro Method for Screening of Potato Genotypes Against Streptomyces sp.	1
Laboratory Efficacy of Essential Oils Against Pectobacterium carotovorum Subsp. carotovorum and Pectobacterium atrosepticum Causing Soft Rot of Potato Tubers	1
Elevated Carbon Dioxide only Partly Alleviates the Negative Effects of Elevated Temperature on Potato Growth and Tuber Yield	1
Optimizing Potato Disease Classification Using a Metaheuristics Algorithm for Deep Learning: A Novel Approach for Sustainable Agriculture	1
In-Season Potato Crop Nitrogen Status Assessment from Satellite and Meteorological Data	1
Genotype-by-Environment Interaction for Quantitative Trait Loci Affecting Nitrogen Use Efficiency and Associated Traits in Potato	1
Automated Detection and Localization of Potato Blackleg Using a Convolutional Neural Network and Activation Maps	1
Dormancy and Physiological Age of Seed Tubers from a Diverse Set of Potato Cultivars Grown at Different Altitudes and in Different Seasons in Kenya	1
Nordic Countries as an Opportunity for Sustainable, Low Pest Seed Potato Production in a Climate Change Scenario	1
A Brief History of the Impact of Potato Genetics on the Breeding of Tetraploid Potato Cultivars for Tuber Propagation	1
Impacts of Nitrogen Sources and Rates on Soil Chemical Attributes and Potato Nutrition and Yield in a Subtropical Environment	1
Trichoderma Culture Filtrates: Promising Biocontrol Agents for Potato Virus Y Management	1
Bioactivity of Acyl Solamines from Leaves of Solanum bulbocastanum against Alternaria solani and Botrytis cinerea	1
Sustainable Use of Tuff Storage Facilities for Potato (Solanum tuberosum L.) Tubers in Central Anatolia, Turkey	1
Plant Sources Identify Variations in Potato Production Potential Under Aeroponics	1
Premature Field Collapse in Spring Potatoes: Does Alternaria solani Bear the Blame?	1
Decoding Potato Power: A Global Forecast of Production with Machine Learning and State-of-the-Art Techniques	1
A Comparative Analysis of Metabolome Reveals the Regulation of the Anthocyanin Biosynthesis Branch in Potatoes	1
Quality Diversity and Climate Impact of Nine Widely Cultivated Potato Cultivars	1
Effects of Seed Tuber Size of Potato Varieties on Fungicide Spray Regime, Weed Infestation and Net Farm Income in Potato Production	1
Is Field-sowing of Hybrid True Potato Seeds Feasible for Seed or Ware Potato Production under Dutch Conditions? An Analysis Based on a Review and Twenty Experiments	1
Deep Learning-Based Detection of Early Blight in Potato Leaves Using CNN Architectures	1
Drone RGB Imagery Color and Texture Information Have Varied Importance in Predicting Potato Aboveground Biomass in Different Growth Stages	1
Development of a Method for Luminescent Control of Potato Tuber Greening	1
Evaluation and Dissection of Sensory Quality Traits for Potato Taste	1
Effects of Metribuzin on Soil Microbiome and Weed Management Under Varying Planting Practices and Potato Seed Dormancy	1
Bioassay for the In Vitro Pathogenicity Evaluation of Burkholderia gladioli on Solanum tuberosum Plants	1
Soil Tillage, Straw Mulching, and Microalgae Biofertilization in Potato Production in Conventional and Organic Systems	1
Assessment of Resistance to Late Blight (Phytophthora infestans (Mont.) de Bary) in Chilean Native Potatoes (Solanum tuberosum Chilotanum group)	1
Interactive Effect of Siderophore-Producing Bacteria and l-Tryptophan on Physiology, Tuber Characteristics, Yield, and Iron Concentration of Potato	1
Genetic Variations in Tuber Dry Matter (%), Yield and Mineral Concentrations in a Diversity Panel of Tetraploid Potatoes	1
Deep Rooting as an Indicator of Deep Soil Water and N Uptake in Potato (Solanum tuberosum L.)	1
Effects of Elevated Temperature on Agronomic, Morphological, Physiological and Biochemical Characteristics of Potato Genotypes: 1. Agronomic and Morphological traits	1
Analysis of Freefall and Oblique Collision Damage during Potato Harvesting Process	1
Leveraging Singular Spectrum Analysis and Time Delay Neural Network for Improved Potato Price Forecasting	1
Pedigree Validation and Reconstruction Applied in the Cultivated Potato Using 35 Microsatellites Markers	1
Reducing Yearly Variation In Potato Tuber Yield Using Supplemental Irrigation	1
Effects of Age of In Vitro-Derived Potato Plantlets on Early Above- and Below-Ground Development After Planting in Different Cultivars	1
Effects of Abiotic Stress Associated with Climate Change on Potato Yield and Tuber Quality Under a Multi-environment Trial in New Zealand	1
Efficacy of Beta vulgaris Essential Oils Against Potato Dry Rot Disease and Deoxynivalenol (DON) Mycotoxin	1
Effects of Elevated Temperature on Agronomic, Morphological, Physiological, and Biochemical Characteristics of Potato Genotypes: 3. Quality Traits and Stress Index Estimation	1
Optimization of Potato Sprout Orientation Angle and Effective Weed Management Practice to Produce Higher Economical Tuber Yield from Cut Tuber Planting	1
Early Blight Infection and the Influence of Biocontrol Agents on Three Wild Potato Relatives: Implications for Integrated Pest Management (IPM) in Potato	1
Determinants Influencing Selection of Potato Varietal Technology and the Role of Gender in Farm Decisions in Bhutan	1
Evaluation of the Reaction of Various Potato (Solanum tuberosum L.) Cultivars to the Meloidogyne incognita and Ralstonia solanacearum Disease Complex under Field Conditions	1
Assessment of Susceptibility of Potato (Solanum tuberosum L.) Cultivars to Root Lesion Nematode, Pratylenchus penetrans, and Disease Impact on Plant Growth and Tuber Weight	1