OOIR: Observatory of International Research

Papers

(The TQCC of Potato Research is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)

Article	Citations
Drift-Aware Conformal Prediction for Reliable Potato Price Forecasting under Nonstationary Markets	80
Effect of Integrated Disease Management (IDM) Practices on Disease Severity and Incidence of Common Scab of Potato	60
Potato and Potato Seed Production Under Contract Farming—a Study from Empirical Evidence of Case Studies	56
Cloning and Bioinformatics Analysis of the StGRAS46 Gene in Potato	55
Potato Yield Improvement Through Integrated Cover Cropping and Nitrogen Management Occurred in Semiarid Climatic Condition	44
Ultrasound as a Non-thermal Pretreatment to Enhance Moisture Removal and Improve the Quality of French Fries	38
Occurrence and Distribution of the Populations of Phytophthora infestans on Potato and Tomato in Serbia (2018–2023)	37
Low Soil Phosphorus Rates Sustain High Potato Yields in High P-Testing Tropical Oxisols while Foliar Application Enhances Uptake but Not Yield	36
Influence of Growth Temperature on Development and Yield in a Medium Late and a Late Scandinavian Cultivar of Potato	30
Evolution of Indian Frozen French Fry Industry: Industrial Constraints, Challenges and Future Prospects	29
First Detection of Arsenophonus in Potato Crop in Switzerland: A Threat for the Processing Industry?	28
From Glasshouse to Field: Assessing Potato Variety Growth Consistency under Drought Conditions	24
Preserving Nutritional Quality Attributes of Potatoes (Solanum tuberosum L.) Through Pre- plus Post-harvest Application of Various Plant Extracts	23
Water Productivity and Irrigation Water Demand of Potatoes in Brandenburg (Germany) Between 1902 and 2020	22
Efficient Phosphorus and Potassium Use for Higher Potato Seed Tuber Yields and Increased Economic Benefit	22
Bacterial Elicitor XTH and Salicylic Acid Regulate the Expression of Defence-Related Genes in Potato	20
Study to Determine the Nutritional Characteristics of Potato Varieties that Are Suitable for the Application of the Freeze-Drying Process	19
Identification and Pathogenicity of Species Isolated from Stored Potato Tubers Showing Symptoms of Dry Rot Disease	19
Research on the Mechanisms Regulating Soil Microbial Community Structure and Functional Metabolism during Coloured Potato Cultivation with “Seed Rotation”	19
Comprehensive Genome-Wide Analysis of the Catalase Enzyme Toolbox in Potato (Solanum tuberosum L.)	18
Predicting Future Phytophthora Outbreaks: New Tools to Identify Emerging Lineages and Track Spread	17
CNN-PUMA: A Robust Model for Potato Leaf Disease Classification	17
Forecasting Potato Production in Major South Asian Countries: a Comparative Study of Machine Learning and Time Series Models	16
Mulch-Driven Tolerance in Potatoes: A Climate Adaptation Tool for Enhanced Yields and Plant Defence under Drought Stress Conditions	16
On Processing Potato 3: Survey of Performances, Productivity and Losses in the Supply Chain	16

Establishing the Host Status of Various Cover and Rotation Crop Species to the Soil-Borne Pathogen, Spongospora subterranea f. sp. subterranea, in South Africa	15
Determination of Resistance Levels of National Potato Cultivars and Clones Against Golden Cyst Nematode Pathotype Ro2/3 via Phenotypic and DNA Marker-Assisted Characterization	15
Evaluation and Validation of IPM Modules in Potato Against Invasive Leaf Miner, Liriomyza huidobrensis	14
Protective Role of Melatonin and IAA in the Regulation of Resistance of Potato Regenerants to Cold Stress	14
Potato Leaf Disease Detection Using Deep Reinforcement Learning and the Ocotillo Optimization Algorithm	14
High-Density Linkage Map Constructed from a Skim Sequenced Diploid Potato Population Reveals Transmission Distortion and QTLs for Tuber Yield and Pollen Shed	14
Simulation of Heat Transfer in Deep Fat Frying of Foods: an Appropriate Method for Predicting the Temperature Distribution in a Potato Model	14
Physical Pretreatments to Enhance Purple-Fleshed Potatoes Drying: Effects of Blanching, Ohmic Heating and Ultrasound Pretreatments on Quality Attributes	14
Potato Growers’ Adoption of Remote Sensing: A UTAUT2 Framework Analysis	14
Tissue-Specific Expression of StMYB3 Gene Involves Regulating Potato Tuber Skin and Vascular Bundle Anthocyanin Biosynthesis	13
Potato Contract Farming: Prospects and Challenges in Gujarat, India	13
Convective Drying of Potato Slices: Impact of Ethanol Pretreatment and Time on Drying Behavior, Comparison of Thin-Layer and Artificial Neural Network Modeling, Color Properties, Shrinkage Ratio, and	13
Prioritizing Insect Pests in Algerian Potato Crops: A New Framework	13
Physiological Parameters as Selection Tools for Identifying Heat-Tolerant Potato Genotypes	12
Breeding of Genetically Engineered Indonesian Potato, Bio Granola, Resistant to Late Blight Pathogen Phytophthora infestans	12
CARAH Early Warning System in Controlling Potato Late Blight (PLB): A Bangladesh Perspective	12
Comparative Transcriptomic Analysis of Different Potato Cultivars to Elucidate the Molecular Mechanisms Underlying Differences in Cold Resistance	12
Multiple Transgenic Strategies Positively Regulate Cold-Induced Sweetening in Low Temperature Stored Potato Tubers	11
Empirical Gains from Growing Potato Under Contract Farming in Punjab, India	11
A Comprehensive Review of Convolutional Neural Networks based Disease Detection Strategies in Potato Agriculture	11
Foliar-Applied Melatonin Mitigates Carryover Injury Caused by Premix Herbicide Lumax®537.5SE in Potato	11
Impact Assessment of Pre-Isolated Iron-Solubilizing Rhizobacteria and Auxin on Iron Content and Growth of Potato	11
Far-Red Radiation Enhances In Vitro Potato Plantlet Growth by Stimulating Dry Weight Accumulation	10
Comprehensive Survey of Common Potato Viruses in Eastern Anatolia Region of Turkey: New Isolates and Phylogenetic Insights	10
Machine Learning Algorithm for Estimating Volatile Potato Market Prediction	10
Innovative Approaches in Potato Late Blight Management: Forecast Models Supported by Meteorological and Aerobiological Data	10
Optimising Processing Technologies for Coloured-Skinned Potato Wedges: Analysis of Bioactive Compounds, Structural Integrity, and Sensory Properties	10
Detection of Potato Tuber Diseases in Türkiye Using a Deep Learning Methodology	10
LIDAR-Based Phenotyping for Drought Response and Drought Tolerance in Potato	10
Molecular and Pathogenic Characterization of Fusarium Species Associated with Dry Rot in Stored Potatoes in Kyrgyzstan	10
Phylogenetic and Population Analyses on P1, HC-Pro, and P3 of Potato Virus Y Isolates Infecting Potato in the Central Region of Türkiye	10
Effects of Nitrogen, Phosphorus and Potassium Combined Fertilisation on the Dry Matter Accumulation, Distribution and Yield of Potato Under Ridge and Furrow Film Mulch Cropping	10
Morphology-Aware Convolution for Structure-Sensitive Potato Leaf Disease Recognition	10
Policy-Aware Optimal Transport Loss for Development Planning Text Classification and Governance in the Potato Industry	9
Quality Evaluation and Fourier Transform Infrared (FTIR) Spectroscopy Characterization of Vodka Produced from Malted and Un-malted Potatoes Using Saccharomyces cerevisiae (MK680910)	9
New Potato Varieties Resistant to Late Blight and with High Quality for French Fries Generated in Peru	9
Impact of Application of Two Types of Cyanobacteria and Various Levels of Drip Irrigation on the Productivity and Quality of Potato Crop	9
Physicochemical Characterization of Potato Peel Flour (Solanum tuberosum L.) and Optimization of the Ultrasound-Assisted Extraction Process (UAE) of the Phenolic Compounds Using Response Surface Metho	9
Detection of Foliar Phosphorus in Potato Crops Using Multispectral Imagery	9
Online Detection of Potato Internal Diseases by Near Infrared Spectroscopy Combined with Wavelength Selection	9
Potential Yield of Potato Under Global Warming Based on an ARIMA-TR Model	9
Comparison of Functional and Nutritional Properties of Potato Peel Waste as Alternative for Potato Flour	9
Developments in Automated Potato Storage Management	9
External Defect Detection of Red-Skin Potatoes (Solanum tuberosum L.) Based on Hyperspectral Image Analyses	8
Impact of Weed Competition on Morphological and Biochemical Traits of Potato: a Review	8
Developing Molecular Markers Linked to Corky Ringspot Resistance in Solanum tuberosum	8
Frequency-Domain Generative Price Diffusion for Potato Time Series Forecasting in Agricultural Management	8
Determinants of Market Outlet Choices of Smallholder Potato Producers in the Southwest Shoa Zone, Ethiopia	8
Efficiency of Application of Selenium in Biofortification of Potato Tubers (Solanum tuberosum)	8
Investigation of Heat Transfer in Combined Infrared-Hot Air Drying: A Strategy for Evaluation in Potato Food Model	8

Pleiotropic QTL Underlying the Dormancy and Reducing Sugar Content in Potato Tubers Uncovered by Conditional QTL Analysis	8
Comparative Transcriptome Analysis of Potato (Solanum tuberosum L.) Tubers at Different Developmental Stages of the Cryopreserved Germplasm	8
Early Blight in Potato: Decade-Long Field Studies Show High Variation in Yield Losses	7
Detection of Indian Isolates of Soil and Tuber Borne Ralstonia solanacearum (Smith) Infecting Potato (Solanum tuberosum L.) Through a Colorimetric LAMP Assay	7
Performance Appraisal of a Domesticated Potato Solar Dryer: An Experimental Study	7
Potato Production Efficiency: A Data Envelopment Analysis Approach	7
Agronomic and Physiological Response of Potato (Solanum tuberosum L.) to Nitrogen Fertilization Rate on a Loess Soil of Northwest China	7
Productivity, Technical Efficiency, and Sustainability of Mechanized Potato Production: A Case Study of Tillage Service Users in Kenya	7
Current Phosphorus and Potassium Fertiliser Application Rates Do Not Limit Tuber Yield and Quality in Potato Production Systems in the Netherlands	7
Image Based Weight Estimation and Critical Analysis of Indian Potato (Solanum Tuberosum) Features to Enhance Exportation using Computer Vision	7
Plant Growth Adaptations of Chilean Native Potato Under Higher Soil and Air Temperature: A Field Comparative Study	6
Mutual Relations Between Arbuscular Mycorrhizal Fungi and Ralstonia solanacearum in Potato Brown Rot Disease	6
Phenotypic Diversity of Released South African Bred Potato Varieties for Tuber Yield and Processing Quality	6
Exploring Potato Sector Dynamics Across the States in India	6
NARX Model for Potato Price Prediction Utilising Multimarket Information	6
Potato Production Forecasting Based on Balance Dynamic Biruni Earth Radius Algorithm for Long Short-Term Memory Models	6
Exploring Shape-Dependent Nanomatrix Immobilization Strategy for Developing a PAMV Viral Electrochemical Immunosensor	6
Energy and Life Cycle Assessment of Potato Production under Groundwater and Surface Water Irrigation Systems in Egypt: A Pathway to Sustainable Agriculture	6
Biochemical Variability in Indigenous Potato Varieties Under Storage Conditions and Across Different Sections	6
Lightweight and Interpretable Hybrid Deep Network for Potato Leaf Disease Detection Using CBAM and Vision Transformer	6
Incidence and Molecular Characterization of Tobacco Rattle Virus (TRV) in Azad Jammu and Kashmir-Northeast of Pakistan	6
Key Challenges and Potentials of Potato (Solanum tuberosum L.) Farming in Malaysia: A Mini Review	6
Impact of Combined Biological and Chemical Fertilizers on Yield and Nutritional and Biochemical Characteristics of Potato Cultivars (Solanum tuberosum L.)	6
Correction to: Foliar-Applied Melatonin Mitigates Carryover Injury Caused by Premix Herbicide Lumax®537.5SE in Potato	5
Optimization of Planting Geometry Can Manifest Performance, Energy Balance and Marketability of Table Potato	5
Factors Affecting the Performance of a Potato Digger—A Review	5
Causal Poly-Spectral Transport Loss for Potato Price Forecasting	5
Analysis of Trihelix Genes and Their Expression in Potato in Response to Abiotic Stresses	5
Nitrogen Management for Optimum Potato Yields and Low Environmental Impact in Northwest China	5
Potato Leaf Disease Classification Using Optimized Machine Learning Models and Feature Selection Techniques	5
An Enhanced Long Short-Term Memory Recurrent Neural Network Deep Learning Model for Potato Price Prediction	5
Mulching with Cynara cardunculus Residues Affects Selected Soil Properties, Weed Pressure and Potato Yield	5
Osmotic Dehydration as a Pretreatment for Minimally Processed Potatoes During Refrigerated Storage	5
Storability of Irish Potato (Solanum tuberosum L.) Varieties Grown in Kenya, Under Different Storage Conditions	5
Potato Yield Classification Using Weather Variables: a Discriminant Analysis Approach	5
Eco-Safe Management of Potato Early Blight Caused by Alternaria solani (Ellis and Martin) Jones and Grout	5
Emergence and Re-emergence of Dickeya solani: Cyclical Dynamics and Underlying Drivers in Europe and Russia (a Review)	5
Potato Processing Industry in China: Current Scenario, Future Trends and Global Impact	5
Effect of Domestic Cooking on Total and Individual Carotenoid Profiles of Potato	5
Estimation of Chlorophyll Content in Potato Leaves Based on UAV Multi-Spectral and Thermal Infrared Images	5
Effect of Drought Stress on Morphological and Yield Characteristics of Potato (Solanum tuberosum L.) Breeding Lines	5
Assessment of Multiplication Techniques for Delivery of Early Generation Seed Potato in Kenya	5
Forecasting Potato Prices in Agra: Comparison of Linear Time Series Statistical vs. Neural Network Models	5
First Report of New Bacterial Genera Causing Potato Soft Rot in the Casablanca-Settat Region of Morocco	5
PotConvNet: An Automated Deep Convolutional Neural Network-Based Framework for Identification of Potato Leaf Diseases	5
Comparative Study on Key Time Series Models for Exploring the Agricultural Price Volatility in Potato Prices	5
Evaluation of Water Productivity in the Main Areas of Potato Cultivation in Iran	5
Improving Mapping Accuracy of Smallholder Potato Planting Areas by Embedding Prior Knowledge into a Novel Multi-temporal Deep Learning Network	5
Analysing Technical, Pure Technical, Scale, and Economic Efficiency: A Case Study of Potato Producers in Khinjan District	4
Response of Potato Growth and Yield to Drought Scenarios Based on APSIM-Potato in the Single-Cropping Region in Northern China	4
Response of Old and Modern Potato Cultivars to Water Availability	4
Modelling Price Dynamics in Indian Potato Markets: A Comprehensive Econometric Approach	4
Characterization of CAA-, OSBPI- and Double Resistant Field Isolates of Phytophthora infestans and their Impact on Late Blight Control in Potatoes	4
Potato in India: Its Growth, Trend and Export	4
Optimization of Process Parameters for Microwave Drying of Yellow- and Purple-Fleshed Potatoes	4
Discolouration of Potato Tubers Under Retail Light: Cultivar Variations and Effect of Different Packaging Materials for Folva Potatoes Stored at 20 and 6 °C	4
Enhancing Potato Leaf Disease Detection Using Super-Resolution and Multi-path Multi-attention Transformers	4
Integration of Novel Apical Rooted Cutting Technology into Potato Breeder Seed Production	4
Optimized Deep Learning for Potato Blight Detection Using the Waterwheel Plant Algorithm and Sine Cosine Algorithm	4
Assessment of Climate Change Impact on Potato-Potato Cropping System Under Semi-arid Environment and Designing of Adaptation Strategies	4
Effects of Planting Date and Genotype on Potato Growth and Yield Determination in a Sub-Tropical Continental Growing Environment	4
Correction to: Towards Intelligent Agricultural Forecasting: Quantum Temporal Models for Potato Yield Prediction	4
Identification and Analysis of Characteristic Flavour Compounds in Baked Potato of Different Cultivars Based on HS-GC-IMS	4
N-BEATS Deep Learning Architecture for Agricultural Commodity Price Forecasting	4
Investigation of Nitrogen Effects on Growth and Yield of Two Potato Cultivars in Northern Plains of India	4
Synergistic Effect of Advanced Refractance Window Drying on Quality Characteristics of Potato Slices and Numerical Process Optimization	4
New Potato-Life Cycle Loci Identified by Using an StCDF1-Fixed Population	4
A Review on Potato Crop Yield and Nitrogen Management Utilizing Remote/Proximal Sensing Technologies and Machine Learning Models in Canada	4
Impact of Ohmic Heating and Ultrasound Pretreatments on Oil Absorption and Other Quality Parameters of Fried Potato	4
Pathogenic Factors of Plant Pathogenic Streptomyces	4
Effect of Deep-Fat Frying on French Fries Quality of New Somatic Hybrid Potatoes	4
Improved Potato Crop Disease Classification Using Ensembled Convolutional Neural Network	4
Leveraging Machine Learning to Predict Potato Shelf Life: A Comprehensive Analysis in an Evaporative Cooling Structure	4
New Alternaria solani Predictive Model Based on Artificial Neural Network	4
Opportunities to Narrow Potato Yield Gaps and Increase Resource Use Efficiency in West Java, Indonesia	4
Nutritional, Processing and Sensorial Attributes of Organic and Inorganic Indian Potatoes	4
β-Estradiol Improves Response of Potato Genotypes to Salt Stress and Enhances Microtuber Production Under In Vitro Conditions	4
On Processing Potato: 1. Survey of the Ontology, History and Participating Actors	4
Development and Validation of an Optoelectronic Method for the Assessment of Frying Colours of French Fries Based on RGB Colour Values	4