OOIR: Observatory of International Research

Papers

(The median citation count of Journal of Agricultural Economics is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-05-01 to 2024-05-01.)

Article	Citations
Farmer Behaviour as Reasoned Action: A Critical Review of Research with the Theory of Planned Behaviour	102
Precision agriculture technology adoption and technical efficiency	36
A Note: Reducing Cropland Abandonment in China – Do Agricultural Cooperatives Play a Role?	35
Impacts of cooperative membership on banana yield and risk exposure: Insights from China	30
Demand for Crop Insurance in Developing Countries: New Evidence from India	30
Labels for a Local Food Speciality Product: The Case of Saffron	26
Information Barriers to Adoption of Agricultural Technologies: Willingness to Pay for Certified Seed of an Open Pollinated Maize Variety in Northern Uganda	25
Demand for Imported versus Domestic Fish in Nigeria	24
The role of behavioural factors and opportunity costs in farmers' participation in voluntary agri‐environmental schemes: A systematic review	22
Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes	22
Mobile phones, off‐farm employment and household income in rural India	22
The Effect of Land Fragmentation on the Technical Inefficiency of Dairy Farms	21
The Role of the Common Agricultural Policy in Enhancing Farm Income: A Dynamic Panel Analysis Accounting for Farm Size in Italy	21
Resilience to Food Insecurity: Theory and Empirical Evidence from International Food Assistance in Malawi	20
Do Plant Clinics Improve Household Food Security? Evidence from Rwanda	17
Spatial clustering of willingness to pay for ecosystem services	16
Agricultural Productivity Growth and Poverty Reduction: Evidence from Thailand	16
Oil palm cultivation, household welfare, and exposure to economic risk in the Indonesian small farm sector	16
Energy and crop price cycles before and after the global financial crisis: A new approach	16
Bridging behavioural factors and standard bio‐economic modelling in an agent‐based modelling framework	15
Are consumers willing to pay for in‐vitro meat? An investigation of naming effects	14
Understanding Filipino Rice Farmer Preference Heterogeneity for Varietal Trait Improvements: A Latent Class Analysis	13
Latent Class Modelling for a Robust Assessment of Productivity: Application to French Grazing Livestock Farms	13
Selling Together: The Benefits of Cooperatives to Women Honey Producers in Ethiopia	13
Employment Dynamics and Linkages in the Rural Economy: Insights from Senegal	12

Costs of an environmental regulation in livestock farming: Evidence from pig production in rural China	12
Contracting and Farmers’ Perception of Unfair Trading Practices in the EU Dairy Sector	12
Farmers’ preferences toward an outcome‐based payment for ecosystem service scheme in Japan	12
The Heterogeneous Effects of Standards on Agricultural Trade Flows	11
From Farm to Kitchen: How Gender Affects Production Diversity and the Dietary Intake of Farm Households in Ethiopia	11
The (in)stability of farmer risk preferences	11
Climate Risk and Technology Adoption in the Midstream of Crop Value Chains: Evidence from Nigerian Maize Traders	11
Profitability Development and Resource Reallocation: The Case of Sugar Beet Farming in Germany	11
China‐U.S. trade dispute and its impact on global agricultural markets, the U.S. economy, and greenhouse gas emissions	11
European Agriculture after Brexit: Does Anyone Benefit from the Divorce?	11
Assessing the Vulnerability to Price Spikes in Agricultural Commodity Markets	10
The effects of the national agricultural input voucher scheme (NAIVS) on sustainable intensification of maize production in Tanzania	10
Crop Choice, Drought and Gender: New Insights from Smallholders’ Response to Weather Shocks in Rural Uganda	10
Effects of agri‐environment schemes on farm‐level eco‐efficiency measures: Empirical evidence from EU countries	10
Heterogeneous Demand and Supply for an Insurance‐linked Credit Product in Kenya: A Stated Choice Experiment Approach	9
Adaptation May Reduce Climate Damage in Agriculture by Two Thirds	8
Coupled support for sugar beet in the European Union: Does it lead to market distortions?	8
Assessing the Effects of Seasonal Tariff‐rate Quotas on Vegetable Prices in Switzerland	8
Output market power and firm characteristics in dairy processing: Evidence from three EU countries	7
Molecular marketing, personalised information and willingness‐to‐pay for functional foods: Vitamin D enriched eggs	7
Exploring adoption effects of subsidies and soil fertility management in Malawi	7
The relative performance of ex‐ante and ex‐post measures to mitigate hypothetical and strategic bias in a stated preference study	7
Do Consumers Really Care? An Economic Analysis of Consumer Attitudes Towards Food Produced Using Prohibited Production Methods	7
Conditional Income Disparity between Farm and Non‐farm Households in the European Union: A Longitudinal Analysis	7
Budgetary Impacts of Adding Agricultural Risk Management Programmes to the CAP	7
How Bayesian Are Farmers When Making Climate Adaptation Decisions? A Computer Laboratory Experiment for Parameterising Models of Expectation Formation	7
Demand Elasticity of Processed Food Exports from Developing Countries: A Panel Analysis of US Imports	7
Does agricultural official development assistance facilitate foreign direct investment in agriculture: Evidence from 63 developing countries	7
The Size of Terroir: A Theoretical Note on Economics and Politics of Geographical Indications	7
Measuring farmers' well‐being: Influence of farm‐level factors on satisfaction with work and quality of life	7
Input subsidies and crop diversity on family farms in Burkina Faso	7
A note on performance indicators for agricultural economic journals	6
Food prices, processing, and shocks: Evidence from rice and COVID‐19	6
Do virtual reality experiments replicate projection bias phenomena? Examining the external validity of a virtual supermarket	6
Quantitative input restriction and farmers’ economic performance: Evidence from Denmark's yellow card initiative on antibiotics	6
Do quality incentive payments improve cooperative performance? The case of small French agricultural cooperatives	6
Energy productivity and greenhouse gas emission intensity in Dutch dairy farms: A Hicks–Moorsteen by‐production approach under non‐convexity and convexity with equivalence results	6
Innovation context and technology traits explain heterogeneity across studies of agricultural technology adoption: A meta‐analysis	5
Farmers' adoption of ecological practices: A systematic literature map	5
Spatial Spillovers on Input‐specific Inefficiency of Dutch Arable Farms	5
A meta‐regression analysis on the willingness‐to‐pay for country‐of‐origin labelling	5
The economic impact of the COVID‐19 pandemic on the Taiwanese food industry: Empirical evidence using business transaction data	5
Determinants of Livestock Insurance Demand: Experimental Evidence from Chinese Herders	5
The Influence of Choice Context on Consumers’ Preference for GM Orange Juice	5
Resolvable and Near‐epistemic Uncertainty in Stated Preference for Olive Oil: An Empirical Exploration	5
Lower price increases, the bounded rationality of bidders, and underbidding concerns in online agricultural land auctions: The Ukrainian case	5
Gauging the impact of Ethiopia’s productive safety net programme on agriculture: Application of targeted maximum likelihood estimation approach	5
Farm technical and environmental efficiency and subsidy redistribution in Ireland: A simulation approach of possible performance and equity effects	5
Can Direct Payments Facilitate Agricultural Commercialisation: Evidence from a Transition Country	5
Technological Change in Dairy Farming with Increased Price Volatility	5

Formal versus Informal System to Mitigate Non‐point Source Pollution: An Experimental Investigation	5
Determinants of dairy‐product trade: Do subsidies matter?	5
Consumers’ food control risk perception and preference for food safety certification in emerging food markets	5
Farmers' participation in the Income Stabilisation Tool: Evidence from the apple sector in Italy	5
From fork to farm: Impacts of more sustainable diets in the EU‐27 on the agricultural sector	4
Experimental auctions with exogenous and endogenous information treatment: Willingness to pay for improved parboiled rice in Benin	4
Economic impacts of the Black Sea Grain Initiative	4
Quantifying heterogeneity, heteroscedasticity and publication bias effects on technical efficiency estimates of rice farming: A meta‐regression analysis	4
Heterogeneous farm‐size dynamics and impacts of subsidies from agricultural policy: Evidence from France	4
Linkages between natural gas, fertiliser and cereal prices: A note	4
Are agro‐clusters pro‐poor? Evidence from Ethiopia	4
The role of social networks in the adoption of competing new technologies in Ghana	4
Are farmers ‘efficient but poor’? The impact of crop choices on technical efficiency and poverty in Nigeria	4
Perishability and market power in Nepalese food crop production	4
The Value of USDA Announcements in the Electronically Traded Corn Futures Market: A Modified Sufficient Test with Risk Adjustments	4
Using supermarket loyalty card data to measure the differential impact of the UK soft drink sugar tax on buyer behaviour	4
A note on synthetic data for replication purposes in agricultural economics	4
Early growing season weather variation, expectation formation and agricultural land allocation decisions in Ethiopia	3
An act of defiance? Measuring farmer deviation from personalised extension recommendations in Zambia	3
Returns on investment to the British bovine tuberculosis control programme	3
Predator or prey? Effects of farm growth on neighbouring farms	3
Dairy sector trade dynamics: Some insights on the evolution of trade linkages within the EU	3
Non‐tariff measures and productivity of Ukrainian food‐processing firms	3
One size does not fit all: Heterogeneous economic impact of integrated pest management practices for mango fruit flies in Kenya—a machine learning approach	3
US federal farm payments and farm size: Quantile estimation on panel data	3
The role of family life‐cycle events on persistent and transient inefficiencies in less favoured areas	3
Climate change adaptation and productive efficiency of subsistence farming: A bias‐corrected panel data stochastic frontier approach	3
Diet diversity, malnutrition and health: Evidence from Kenya	3
Auctions for buying back groundwater for environmental purposes: Which design performs better?	3
Incorporating attitudes into the evaluation of preferences regarding agri‐environmental practices	3
Incentivising and retaining public servants in remote areas: A discrete choice experiment with agricultural extension agents in Ethiopia	3
Mobilising the public to fight poverty using anti‐poverty labels in online food markets: Evidence from a real experimental auction	3
Can medium‐scale farms support smallholder commercialisation and improve welfare? Evidence from Nigeria	2
A note on the correspondence between horizontal and vertical price transmission	2
Would Market Sheds Improve Market Participation and Earnings of Small Ruminant Keepers? Evidence from Ethiopia	2
How effective is a fat subsidy? Evidence from edible oil consumption in India	2
AES presidential address, 2021: Policy analysis for rural resilience—Expanding the toolkit	2
Agricultural input subsidies, extension services, and farm labour productivity nexus: Evidence from maize farmers in Tanzania	2
Unconstrained trade: The impact of EU cage bans on exports of poultry‐keeping equipment	2
Productivity impacts of hybrid rice seeds in Vietnam	2
Estimating persistent and transient technical efficiency and their determinants in the presence of heterogeneity and endogeneity	2
A competitive marketplace or an unfair competitor? An analysis of Amazon and its best sellers ranks	2
Agricultural mechanisation and gendered labour activities across sectors: Micro‐evidence from multi‐country farm household data	2
On Feta and Fetta: Protecting EU geographical indications in Australia	2
Utilising farm‐level panel data to estimate climate change impacts and adaptation potentials	2
Using farmers' ex ante preferences to design agri‐environmental contracts: A systematic review	2
Short‐term impact of food safety standards on agri‐product exports: Evidence from Japan's positive list system on Chinese vegetable exports	2