OOIR: Observatory of International Research

Papers

(The TQCC of Journal of Agricultural Science is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-04-01 to 2024-04-01.)

Article	Citations
Grand challenges for the 21st century: what crop models can and can't (yet) do	29
Substituting chemical fertilizer nitrogen with organic manure and comparing their nitrogen use efficiency and winter wheat yield	20
Brachiaria and Panicum maximum in an integrated crop–livestock system and a second-crop maize system in succession with soybean	20
Seaweed and microalgae as major actors of blue biotechnology to achieve plant stimulation and pest and pathogen biocontrol – a review of the latest advances and future prospects	17
Evaluating the potential of different carbon sources to promote denitrification	17
The net contribution of livestock to the supply of human edible protein: the case of Ireland	16
Exploring the emergence of participatory plant breeding in countries of the Global North – a review	16
Marine and fungal biostimulants improve grain yield, nitrogen absorption and allocation in durum wheat plants	16
The effect of heat stress on quinoa (cv. Titicaca) under controlled climatic conditions	15
Artificial-intelligence and sensing techniques for the management of insect pests and diseases in cotton: a systematic literature review	15
Fermentation profile and nutritional quality of silages composed of cactus pear and maniçoba for goat feeding	14
Carbon stocks and the use of shade trees in different coffee growing systems in the Peruvian Amazon	14
Greenhouse gas emissions in agricultural cultivated soils using animal waste-based digestates for crop fertilization	12
The characterization of the cow-calf, stocker and feedlot cattle industry water footprint to assess the impact of livestock water use sustainability	11
Effects of natural clinoptilolite on physiology, water stress, sugar, and anthocyanin content in Sanforte (Vitis viniferaL.) young vineyard	11
Soybean yield in integrated crop–livestock system in comparison to soybean–maize succession system	11
Performance of 13 crop simulation models and their ensemble for simulating four field crops in Central Europe	10
Genetic gains in potato breeding as measured by field testing of cultivars released during the last 200 years in the Nordic Region of Europe	9
Model-based yield gap analysis and constraints of rainfed sorghum production in Southwest Ethiopia	9
Comparison of aerobic rice cultivation using drip systems with conventional flooding	9
Oat genotypic requirement for intercropping with vetch under Mediterranean conditions	8
Assessment of sowing dates and plant densities using CSM-CROPGRO-Soybean for soybean maturity groups in low latitude	8
Combining ability and testcross performance of low N tolerant intermediate maize inbred lines under low soil nitrogen and optimal environments	8
Estimation of kiwifruit yield by leaf nutrients concentration and artificial neural network	8
WAASB index revealed stable resistance sources for soybean anthracnose in India	8

Estimating the potential impact of climate change on sunflower yield in the Konya province of Turkey	8
How will future climate depending agronomic management impact the yield risk of wheat cropping systems? A regional case study of Eastern Denmark	8
Effect of cactus pear as a moistening additive in the production of rehydrated corn grain silage	8
A new empirical equation to describe the vertical leaf distribution profile of maize	8
Comprehensive yield gap analysis and optimizing agronomy practices of soybean in Iran	8
The relationship between the grazing efficiency and the production, morphology and nutritional traits of perennial ryegrass varieties	8
Nitrogen fertilizer value of animal slurries with different proportions of liquid and solid fractions: A 3-year study under field conditions	7
Fermentation profile, microbial populations, taxonomic diversity and aerobic stability of total mixed ration silages based on Cactus and Gliricidia	7
Nutraceutical and preservative potential of Acacia mearnsii and Acacia dealbata leaves for ruminant production and product quality enhancement	7
Influence on tail-biting in weaning pigs of crude fibre content and different crude fibre components in pigs' rations	7
Dairy expansion: a case study of spring-calving pasture-based dairy production systems in Ireland	6
iCROPM 2020: Crop Modeling for the Future	6
Adding corn meal into mixed elephant grass–butterfly pea legume silages improves nutritive value and dry matter recovery	6
On-farm assessment of cover cropping effects on soil C and N pools, enzyme activities, and microbial community structure	6
Soil quality indicators as influenced by 5-year diversified and monoculture cropping systems	6
Cereal and oil seed crops response to organic nitrogen when grown in rotation with annual aerial-seeded pasture legumes	6
Effects of different barley grain preservation techniques on intake, growth and carcase traits of finishing dairy bulls fed grass silage-based rations	6
Endozoochorous seed dispersal of glyphosate-resistant Lolium multiflorum by cattle	6
Varying ensiling conditions affect the fermentation quality and abundance of bacterial key players in lucerne silages	6
One, two, three: portable sample size in agricultural research	5
The effects of dietary lipids and roughage level on dairy goat performance, milk physicochemical composition, apparent transfer efficiency and biohydrogenation rate of milk fatty acids	5
Inoculant, nitrogen and phosphorus improves photosynthesis and water-use efficiency in soybean production	5
Selection of nonlinear mixed models for growth curves of dairy buffaloes (Bubalus bubalis)	5
Marker-assisted stacking of null Kunitz trypsin inhibitor and off-flavour generating lipoxygenase-2 in soybean	5
Evaluation of cellulolytic exogenous enzyme-containing microbial inoculants as feed additives for ruminant rations composed of low-quality roughage	5
Optimal areas and climate change effects on dragon fruit cultivation in Mesoamerica	5
Backcross breeding for improvement of heat tolerance at reproductive phase in Thai rice (Oryza sativaL.) varieties	5
Grain-filling of superior spikelets and inferior spikelets for japonica rice under low-amplitude warming regime in lower reaches of Yangtze River Basin	5
Evaluation of AquaCrop model of cucumber under greenhouse cultivation	5
Fermentative characteristics and chemical composition of cochineal nopal cactus silage containing chemical and microbial additives	5
Improvement of Cercospora leaf spot and powdery mildew resistance of mungbean variety KING through marker-assisted selection	5
The influence of lime application on the chemical and physical characteristics of acidic grassland soils with impeded drainage	5
Effects of different sources and levels of tannins on live performance and antioxidant response of Ossimi lambs	5
Bioefficacy, environmental safety and synergistic impacts of biorational formulations against whitefly, leafhopper and blister beetle in organic okra ecosystem	4
Bambara groundnut production, grain composition and nutritional value: opportunities for improvements	4
Pollination by the hoverflyEristalinus aeneus(Diptera: Syrphidae) in two hybrid seed crops: celery and fennel (Apiaceae)	4
Agronomic performance of ten perennial ryegrass varieties on commercial grassland farms	4
The effects of compound treatment of Aspergillus oryzae and fibrolytic enzyme on in vitro degradation, gas production and fermentative profile of maize silage and sugarcane silage	4
Modelling feeding strategies to improve milk production, rumen function and discomfort of the early lactation dairy cow supplemented with fodder beet	4
Effects of functional traits of perennial ryegrass cultivars on forage quality in mixtures and pure stands	4
Implications of new technologies for future food supply systems	4
Agronomic data and the coronavirus epidemic	4
The response of flue-cured tobacco cultivar K326 to nitrogen fertilizer rate in China	4
Physico-chemical and sensory interactions of arabica coffee genotypes in different water regimes	4
Dormancy breaking of ‘Kampai’ peach trees with alternative products in subtropical regions	4
Effects of Guanidinoacetic acid supplements on laying performance, egg quality, liver nitric oxide and energy metabolism in laying hens at the late stage of production	4
Goats fed with non-protein nitrogen: ruminal bacterial community and ruminal fermentation, intake, digestibility and nitrogen balance	4
Oat (Avena sativa) yield and grain fill responses to varying agronomic and weather factors	4
Variation in Australian durum wheat germplasm for productivity traits under irrigated and rainfed conditions: genotype performance for agronomic traits and benchmarking	4
Regenerative agriculture v. conservation agriculture: potential effects on soil quality, crop productivity and whole-farm economics in Mediterranean-climate regions	4

Nitrogen pollution from cattle production in India: a review of the social, cultural and economic influences	4
The response of winter barley (Hordeum vulgare) and forage maize (Zea mays) crops to polyhalite, a multi-nutrient fertilizer	3
Nitrogen use and agronomic efficiency of rainfed wheat in permanent beds as affected by N fertilizer, precipitation and soil nitrate	3
In situ techniques to predict in vivo digestibility and to evaluate the impact of flint maize processing methods on degradation parameters	3
The response of alfalfa genotypes to different concentrations of mobile aluminium	3
Soil quality assessment based on hybrid computational approach with spatial multi-criteria analysis and geographical information system for sustainable tea cultivation	3
Study on the monitoring and classification of winter wheat freezing injury in spring based on 3S technology	3
Guest Editorial: The analysis of agricultural experiments: a brief history of the techniques of the 20th century	3
Methane emissions from cattle manure during short-term storage with and without a plastic cover in different seasons	3
Crop succession and split-application of nitrogen effects on common bean yield in short no-tillage system	3
Chitosan and microbial inoculants in whole-plant soybean silage	3
Upland rice intercropped with green manures and its impact on the succession with common bean	3
Performance, carcass traits and meat quality of lambs fed with different roughage: concentrate ratios associated with variable physically effective neutral detergent fibre content	3
Growth and yield estimation of banana through mathematical modelling: a systematic review	3
Warming affects water use, yield and crop quality of a potato–broad bean–winter wheat rotation system in semi-arid regions of China	3
Marker-assisted selection for improving body weight in local chickens in Egypt	3
Productive and nutritive traits of Piatã palisadegrass after thinning the forest component of a silvopastoral system in southeastern Brazil	3
Biofortification of maize growth, productivity and quality using nano-silver, silicon and zinc particles with different irrigation intervals	3
A novel source of calcium: effects of calcium pidolate concentration on egg quality in aged laying quails (Coturnix coturnix Japonica)	3
Modelling and inference of maize pollen emission rate with a Lagrangian dispersal model using Monte Carlo method	3
Contribution of coffee plants to carbon sequestration in agroforestry systems of Southwestern Ethiopia	3
Composting from organic municipal solid waste: a sustainable tool for the environment and to improve grape quality	3
The influence of phosphorus application and varying soil pH on soil and herbage properties across a range of grassland soils with impeded drainage	3
Aerobic ammonia removal with heterotrophic nitrification and denitrification of Alcaligenes faecalis strain No.4 to mitigate nitrogenous pollution caused by piggery wastewater: a feasibility st	3
Multivariate modelling to estimate carcase characteristics and commercial cuts of Boer goats	3
Establishment of baseline sensitivity ofRhizoctonia solanito thifluzamide in maize and its field application	3
Management of Aries and Aruana Guinea grass cultivars under rotational stocking based on canopy light interception	3
Interplay between productive traits, the social rank and the cow's stability in the order of entrance to the milking parlour	3