OOIR: Observatory of International Research

Papers

(The H4-Index of Journal of Nutrition is 35. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)

Article	Citations
Association Between Healthy Eating Index-2020 and Oral Microbiome Among Postmenopausal Women	115
Calendar of Events	99
Back Matter	92
Relative Uptake of Tomato Carotenoids by In Vitro Intestinal and Prostate Cancer Cells	81
Vitamin C Urinary Loss in Fabry Disease: Clinical and Genomic Characteristics of Vitamin C Renal Leak	74
Dietary Restraint Related to Body Weight Maintenance and Neural Processing in Value-Coding Areas in Adolescents	70
Differential Associations Between Changes in Food Environment and Changes in BMI Among Adults Living in Urban, Low-Income Communities	64
Association between Serum Folate and Vaginal High-Risk Human Papillomavirus Infections in United States Women	63
Associations of Food Group Intakes with Serum Carbon Isotope Ratio Values in Youth: Results from 2 Prospective Pediatric Cohort Studies	61
BMI and Allostatic Load Are Directly Associated with Longitudinal Increase in Plasma Neurofilament Light among Urban Middle-Aged Adults	60
Bioavailable Lysine Assessed Using the Indicator Amino Acid Oxidation Method in Healthy Young Males is High when Sorghum is Cooked by a Moist Cooking Method	60
Estimating Childhood Stunting and Overweight Trends in the European Region from Sparse Longitudinal Data	59
Use of Compartmental Modeling and Datasets for Theoretical Lactating Women to Determine Conditions under Which Vitamin A–Specific Activity in Breast Milk Provides Accurate Estimates of Vitamin A Total	54
Calendar of Events	52
Plasma Sphingomyelins and Carnitine Esters of Infants Consuming Whole Goat or Cow Milk-Based Infant Formulas or Human Milk	51
Context and Perspectives for Establishing a Novel Database for Protein Quality of Human Foods, as Proposed by a Joint Food and Agriculture Organization of the United Nations/International Atomic Energ	46
Contents	45
Editorial Board	44
The Mediterranean Lifestyle and the Risk of Depression in Middle-Aged Adults	44
Vicia faba Peptide Network Supplementation Does Not Differ From Milk Protein in Modulating Changes in Muscle Size During Short-Term Immobilization and Subsequent Remobilization, but Increases Muscle P	43
Plasma Alkylresorcinols Is an Objective Biomarker for Gluten Intake in Young Children	43
Supplementary Feeding of Moderately Wasted Children in Sierra Leone Reduces Severe Acute Malnutrition and Death When Compared with Nutrition Counseling: A Retrospective Cohort Study	42
Connecting the Healthy Eating Index With Microbiota Diversity	40
Fecal Microbiota and Metabolites Predict Metabolic Health Features across Various Dietary Patterns in Adults	40
Associations of Biomarker-Calibrated Healthy Eating Index-2010 Scores with Chronic Disease Risk and Their Dependency on Energy Intake and Body Mass Index in Postmenopausal Women	39

Clostridioides difficile Infection in Aged Mice Decreases Memory Function, Which Can Be Protected with Alanyl-Glutamine Supplementation	38
Prune Consumption Attenuates Proinflammatory Cytokine Secretion and Alters Monocyte Activation in Postmenopausal Women: Secondary Outcome Analysis of a 12-Mo Randomized Controlled Trial: The Prune Stu	38
Comparison of Total Body Vitamin A Stores Using Individual versus Population 13C-Natural Abundance of Serum Retinol in Preschool Children and Women Residing in 6 Diverse African Countries	37
Diet-associated Dilated Cardiomyopathy–The Issue Remains Unresolved	37
Pipecolate and Taurine are Rat Urinary Biomarkers for Lysine and Threonine Deficiencies	37
Temporal Dietary Diversity Patterns Are Associated with Linear Growth but Not Ponderal Growth in Young Children in Rural Vietnam	37
Increased Serum Total and Free 25-Hydroxyvitamin D with Daily Intake of Cholecalciferol-Fortified Skim Milk: A Randomized Controlled Trial in Colombian Adolescents	36
Population-Specific Diet Quality Scores in Nutritional Epidemiology	36
Acute Microbial Protease Supplementation Increases Net Postprandial Plasma Amino Acid Concentrations After Pea Protein Ingestion in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled Trial	35
Intimate Partner Violence and Women’s Dietary Diversity: A Population-Based Investigation in 8 Low- and Middle-Income Countries	35