New Zealand Journal of Agricultural Research

Papers
(The median citation count of New Zealand Journal of Agricultural Research is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)
ArticleCitations
Glyphosate and paraquat resistance in putative resistant plantain (Plantago lanceolata L.) populations collected in 21 localities25
Relationship between calving behaviour on the performance of different beef cow genotypes and their calves12
Development and characterisation of mutations conferring sulfonylurea resistance in forage kale and raphanobrassica11
Animal factors affecting the cheese-making properties and the heat coagulation time of milk from dairy sheep in a New Zealand flock10
Buffel grass pre-dried as a modulator of the fermentation, nutritional and aerobic stability profile of cactus pear silage10
Protein and carbohydrate fractionation of Urochloa spp . and Megathyrsus maximus forages after intercroppin10
Correction9
Evaluating flotation and sieving for removing Nassella neesiana seeds from gravel harvested from infested riverbeds in New Zealand9
Greenhouse gas emissions from New Zealand deer farming systems: current and future options8
Reductionist science in agriculture and horticulture8
On the use of the SF 6 gas tracer technique in Latin America for measuring methane emissions in ruminants: a review and analysis7
Modelling E. coli runoff concentrations from sheep and cow grazed pastures in New Zealand: challenges and future research needs6
The intrauterine effects of a maternal winter diet of either kale or fodder beet on measures of calf stature and bone morphology at birth6
Target-site and non-target site resistance mechanisms are associated with iodosulfuron resistance in Lolium perenne L.6
Nitrogen fertilisation method affects wheat silage ammonia-N and crude protein content6
Should lambs born to one-year-old ewes and grown to heavy live weights be retained as replacements and mated at seven months of age?5
Epichloë fungal endophyte strains and their Lolium hosts affect resistance to Listronotus bonariensis (Coleoptera: Curc5
Variation in foliar inorganic phosphorus concentrations in perennial ryegrass ( Lolium perenne L.)5
Correction5
Breeding heavier ewe lambs at seven months of age did not impact their subsequent two and three-year-old ewe live weight and reproductive performance5
Variation of nutritive value, measured by proximal hyperspectral sensing, of herbage offered to grazing dairy cows5
Nodule occupancy of effective rhizobia vary between historical and modern cultivars of white clover5
Inclusion of Lotus tenuis in beef cattle systems in the Argentinian flooding pampa as an enteric methane mitigation strategy5
Evaluation of high-resolution melting and RT-qPCR probe assays for high-throughput detection of target-site mutations conferring glyphosate resistance in Lolium perenne4
Can secondary metabolites of plantain reduce N losses from urine patches?4
Effects of cutting schedule and inoculation on chemical composition, ensiling characteristics and digestive utilisation of alfalfa silages4
Influences affecting adoption of management to mitigate impacts of intensive winter grazing of forage crops4
Hereford heifers with lower blood urea nitrogen breeding values excrete urine with lower nitrogen concentration4
Effect of breed and stage of lactation on the solid fat content of milk from cows milked once a day or twice a day4
Copaiba oleoresin as a substitute for sodium lasalocid in finishing diets for lambs: carcass characteristics and meat quality4
Relationships between dietary factors and nitrogen partitioning to milk and urine in temperate grazing dairy cattle3
Correction3
Storage time effects on whole-plant sorghum silage fermentation profile, aerobic stability and mycotoxin concentration3
Ingestive behaviour, physiological parameters and carcase traits of lambs fed diets containing greasy babassu by-product3
Identification of the KAP27-1 gene in sheep and its effect on wool traits3
The influence of the number of lambs present on the suckling behaviour of triplet-rearing ewes at pasture3
The value of a herbicide resistance testing service for the agricultural sector in New Zealand3
Cottonseed cake as nutritional additive for sorghum silages3
Efficacy of an off-line constructed wetland for mitigating nitrogen loss from a pastoral catchment3
Effect of rice bran and microorganism as additives in pearl millet silage3
Solid supplementation and energy sources for grazing beef cattle: digestion and metabolism3
The effect of prepartum synthetic zeolite supplementation on the eating, lying and activity behaviours of grazing dairy cows3
Correction3
Qualitative evaluation of total mixed ration silage containing forage cactus and guinea grass as a nutritional alternative for feedlot-finished sheep3
Effect of palm kernel cake inclusion in the supplement of pasture-finished heifers on performance, carcass traits, and meat quality3
Carcass characteristics and meat quality of Texel lambs finished in Brachiaria spp. pastures with different levels of extruded urea (200S) supplementation3
Comparative study of first lactation performance of Norwegian Red crossbred cows with traditional breeds in New Zealand dairy systems2
Wool shedding and lamb fleece weights: first-cross and backcross Wiltshire–Romney sheep scored at lamb, hogget and two-tooth ages2
Life after racing: descriptors of rehomed thoroughbred racehorses in New Zealand2
Growth dynamics and nutrient uptake of panicum maximum under nitrogen fertilisation2
Evaluation of chitosan and microbial inoculants on aerobic stability and fermentative profile pearl millet, corn and sorghum silages2
Estimated genetic parameters for mature cow live weights during lactation in a multi-breed dairy cattle population2
Blood indices of sheep fed with ensiled signal grass ( Brachiaria decumbens )2
Feeding concentrate versus forage-based starter diets during early life to Holstein Friesian bull calves: growth, rumen fermentation, metabolic response, feed efficiency and beef production2
A snapshot of research in animal production in New Zealand2
A review of pasture yields and growth rates in Northland2
Grazing strategies for reducing contaminant losses in surface runoff from winter forage crop fields located in hill country and grazed by sheep2
Pasture yield responses and nitrogen leaching losses from rolling downland grazed by sheep in the South Island of New Zealand2
Robots and shocks: emerging non-herbicide weed control options for vegetable and arable cropping2
Replacing soybean meal with extruded urea in rearing steer supplements on supplement intake, weight gain, muscle development and economic performance2
Effects of mixed plantings of field pea in conjunction with spring triticale harvested at different growth stages on total nitrogen and exogenous amino acids concentrations in green fodder2
Forage production, morphological, and chemical composition of diploid and tetraploid cultivars of Italian ryegrass in hydromorphic soils2
Modelling interactions between changes in sheep productivity, farm greenhouse gas emissions and economics in sheep and beef farms2
Elevating soil pH does not reduce N2O emissions from urine deposited onto pastoral soils2
Discerning component traits contributing to specific water use in perennial ryegrass2
Access to reticulated water in late-pregnancy: impacts on ewe productivity, drinking behaviour and some physiological indicators of dehydration2
Effect of contrasting water-soluble carbohydrate to crude protein ratio’s in perennial ryegrass on nitrogen metabolism in lambs2
Estimation of genetic parameters for production, composition and processability of milk from dairy sheep in a New Zealand flock2
Rice bran addition improves sugarcane silage nutritional value and aerobic stability1
Agronomic features and evaluation of forage sorghum silage as a function of nitrogen fertilisation in humid and mesothermal climate1
Nitrous oxide responses to long-term phosphorus application on pasture soil1
Response to comments on ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate N leaching from pasture systems’1
Animal science to meet today’s challenges1
Trends in plant sciences1
Responses of soil arthropods to fertilisation with ruminant manure in irrigated buffel grass production1
Comment on ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate nitrogen leaching from pasture systems’1
Cardinal temperatures and morphogenetic characters of two forage Patagonian grasses. First step for sustainable grazing management1
Snaplage with microbial inoculant or organic acids has altered fermentative losses, microorganism counts, starch content and improves feed intake, digestibility and modulates ruminal fermentation in l1
Mineral salt and urea in finishing bulls on tropical pasture: performance, carcass traits, and meat fatty acid composition1
Genetic susceptibility to Theileria orientalis (Ikeda) in Angus- and Hereford-sired yearling cattle born to dairy cattle on an endemically infected farm in New Zealand1
Epichloë fungal endophytes – a vital component for perennial ryegrass survival in New Zealand1
A response to ‘An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate nitrogen leaching from pasture systems'1
Land-use intensification and dairy effluent effects on soil water repellency and soil carbon of a silt loam topsoil1
Land use and water quality1
Mixed ration silage containing sugarcane and babassu byproducts as a nutritional alternative for livestock1
The adoption of intercropping practices with tropical grasses aims at optimising forage production performance in the semi-arid region1
Winter cover crops to reduce herbicide inputs into spring-planted maize pastoral systems in New Zealand1
Virtual reality-based meat cut planning for lamb carcasses1
Tissue flow and agronomic performance of intercropped tropical-climate grasses grown in the semi-arid region1
Measuring the response of variable bulk solid fertiliser application by computer-controlled delivery from aircraft1
Effects of amylase and glucoamylase on rehydrated corn ensiled for an extended period: nutritive value, fermentation profile, and amylolytic activity1
Improved prediction using genomic relationships for farmed red deer in New Zealand1
Effects of yard weaning and human contact compared to paddock weaning on the liveweight gain and stress reactivity of beef cattle1
A computer algorithm for scoring cow teats based on udder images1
A review of grass species yields and growth rates in Northland, New Zealand1
Nitrogen fertiliser use in grazed pasture-based systems in New Zealand: a summary1
Comparison of the efficiency of progesterone, ketoprofen, or GnRH administration on the day of fixed-time transfer (FTET) of in vitro produced (IVP) embryos in suckled crossbred beef cows1
Mangere to mainstream – the story of a perennial ryegrass ecotype, a determined farmer, and a progressive seed company1
Evaluating pasture forage plant breeding achievements: a review0
Tolerance of plantain ( Plantago lanceolata ) to translocated herbicides wiped on flower stems0
Reducing nutrient and sediment losses in surface runoff by selecting cattle supplement feeding areas based on soil type in New Zealand hill country0
Developing breeding values for shedding using industry data from New Zealand sheep0
Nutritional composition of New Zealand native shrubs edible portions with fodder potential for ruminants0
An examination of the ability of plantain ( Plantago lanceolata L.) to mitigate nitrogen leaching from pasture systems0
Multispectral imaging allows a quick and non-destructive determination of the seed viability of Vicia sativa0
Tillage practice and sowing time affect yield, nitrogen uptake and profitability of catch crops sown after winter forage grazing in New Zealand0
Performance of grazing sheep kept on tamani grass supplemented with Parkia platycephala pods replacing corn in the multiple supplements0
Reduction of Staphylococcus aureus biofilms by lactic acid bacteria isolated from fermented transitional milk0
Perceptions of plant breeding methods–from ‘phenotypic selection’ to ‘genetic modification’ and ‘new breeding technologies’0
Effects of homofermentative lactic acid bacteria and powdered molasses on fermentative losses, chemical composition and aerobic stability in whole-plant soybean silage0
Enhancing the quality of haylage from tropical grasses with xylanase enzyme0
Do different soil use and management systems change root weight?0
Effect of feeding time and time of harvest of fresh pasture on urinary and faecal nitrogen excretion patterns in sheep0
Recessive and dominant inheritance patterns associated with synonymous differences in wool fibre curvature and medullation0
Ethanol and organic acid production related to the microbial population in sugarcane silages with admixed crambe (Crambe abyssinica Hochst) bran0
A framework for applying interceptive mitigations for diffuse agricultural pollution0
In vitro evaluation of natural plant additives as substitutes for sodium lasalocid on the rumen short-chain fatty acid profile0
Changes to soil profile carbon and nutrient distribution following pasture renewal with full inversion tillage0
Simulating the number of spot-samples required to estimate the methane to carbon dioxide ratio in lambs and its relationship with methane yield0
Individualised feeding of concentrate supplement according to milk yield did not increase milk production in pasture-grazed cows near peak lactation0
A bio-economic modelling comparison of a Friesian Bull-Beef system and a New Generation Beef system with Friesian bulls slaughtered at 10–14 months old0
Tanzânia grass haylage wrapped in films of different thicknesses0
Feeding live or inactive yeast to primiparous Jersey cows: nutrient digestibility, rumen fermentation, and milk fatty acid profile0
Growth performance, nutrient intake, ingestive behaviour and carcase characteristics of fattening lambs grazing alfalfa and fed partial mixed rations differing in the energy source0
Parkia platycephala in multiple supplements for sheep grazing on Tamani grass pastures: effects on pasture productive, structural characteristics and ingestive behaviour0
Feeding cows with agroecologically diets: intake, digestibility, ruminal fermentation and N-utilisation0
Prevalence and incidence rate of clinical lameness in three New Zealand dairy goat farms0
Reproductive efficiency in Bos indicus and Bos indicus crossed: impact of timed artificial insemination (TAI) using a progesterone and estradiol benzoate-based protocol0
Intended and unintended consequences of genetically modified crops – myth, fact and/or manageable outcomes?0
Predicting the climate change and suitable areas of Digitaria insularis based on CMIP6 projections by MaxEnt0
Residual methane emissions in grazing lactating dairy cows0
Supporting the growth of the dairy sheep industry in New Zealand–industry update and review of a programme linking industry and science0
Effect of new strains of Lentilactobacillus buchneri as inoculants in sorghum silage on the fermentative profile, aerobic stability, and voluntary intake in lambs0
Earthworms for inclusion as an indicator of soil biological health in New Zealand pastures0
Potential risks of future herbicide-resistant weeds in New Zealand revealed through machine learning0
Chemical composition, mineral profile, carbohydrate fractionation, dry matter digestibility andin vitrogas production ofFurcraea foetida(L.) Haw at different phenological stages0
Assessing the potential of invertebrate natural enemies of insect pests inhabiting Miscanthus x giganteus shelterbelts in pasture0
New Zealand dairy farm system solutions that balance reductions in nitrogen leaching with profitability – a case study0
Pasture productivity in New Zealand 1990–2020: trends, expectations, and key factors0
Can pre-wilting, corn, and limestone improve BRS Capiaçu silage fermentation quality?0
Lactation curves for milk, fat and protein in dairy cows under regenerative versus conventional farming practices0
Preparation of ruminal fluid and serum samples from beef cattle for nuclear magnetic resonance based–metabolomics0
Development of a heat load index for grazing dairy cattle0
A review of pasture mixes and management strategies to reduce the impact of facial eczema in New Zealand0
Developing an approach to select nitrogen loss mitigations for temperate pasture-based dairy farms0
Impacts of growing and utilising genetically modified crops and forages – a New Zealand perspective0
Agronomic performance and soil chemical composition when using poultry litter as organic fertilizer in Mombasa Guinea grass production0
Chitosan associated with technical cashew nut shell liquid in supplements for grazing beef steers: nitrogen balance and rumen metabolism0
Dehydration and nutrient loss during the haymaking process of tropical forage legumes0
The productive potential of intercropping Buffel-grass with Moringa: sustainable forage production in a semi-arid region0
A review of research on the molybdenum requirements of New Zealand pastures0
Production and nutritional value of forage from Rhodes grass genotypes in the semiarid region of Brazil0
Genetic variation in surface temperature measured using infra-red thermography and genetic associations with production traits in grazing dairy cattle0
Productive performance and ingestive behaviour of feedlot finished Santa Ines lambs on diets containing differing fibre levels0
Impact of energy-mineral supplementation on the performance of young bulls from varied genetic groups during the pasture growth phase and in subsequent feedlot evaluation0
Measurement of nitrate leaching losses from lysimeters on a dairy farm following conversion from forestry0
A review of the effectiveness of sediment traps for New Zealand agriculture0
Soil-borne fungal diseases in Aotearoa New Zealand pastures: a significant research blind spot0
Hard-seeded temperate annual legumes establish better in a tropical grass pasture when autumn-sown than spring-sown in a summer dominant rainfall zone, Australia0
Biocontrol of St John’s wort ( Hypericum perforatum ) provides huge ongoing benefits to New Zealand agriculture0
Feed efficiency improves sperm quality and viability of fertilisation in Dorper sheep0
Wild carrot ( Daucus carota L.) is resistant to glyphosate in vineyards in Marlborough, New Zealand0
Quantifying contaminant losses to water from pastoral landuses in New Zealand I. Development of a spatial framework for assessing losses at a farm scale0
Effect of neutral detergent-soluble carbohydrate profile on digestive parameters of dairy goats0
Pyroxsulam resistance in ripgut brome ( Bromus diandrus ) in New Zealand0
Progressing the consideration of indigenous biodiversity in farm planning processes in New Zealand0
Estimation of dry matter intake by lambs managed on different leaves allowance of Brachiaria-grass using internal and external markers0
Udder and teat morphology traits associated with milk production and somatic cell score in dairy sheep from a New Zealand flock0
Invertebrate and fungal associations of the pastoral weed, Madagascar ragwort, Senecio madagascariensis Poir, in Northland, New Zealand, and implications for biocontrol0
The use of GPS data to assess behaviour of red deer hinds over calving: hinds farmed in extensive high-country environments0
Urea as a substitute for soybean meal in growing lambs fed diets containing buffel grass hay0
Effects of tree species and planting density on the total yield of an agroforestry system in the Brazilian Cerrado0
Methane inhibition in sheep fed Asparagopsis armata and Mootral™0
Fermentative dynamics and nutritional characteristics of mixed corn silages with and without cobs associated with butterfly pea hay0
Analytical purity of old New Zealand forage seed samples and detection of fungal and insect contaminants including ryegrass endophyte and Argentine stem weevil0
Lemongrass essential oil in silage and as a feed additive has limited effect on animals feed intake and rumen fermentation0
Applying equine RSU and seasonal livestock correction to wider equine stud farm types0
Microbial inoculant and cottonseed cake as additives for millet silage at different fermentation times0
Performance, carcase traits and bioeconomicity of sheep weaned at different ages and intensively finished on Massai grass pasture receiving concentrated supplementation0
An assessment of resistance of two plantain ( Plantago lanceolata ) cultivars to phenoxy herbicides0
Comparing herbicide resistance in New Zealand and Australia0
The effect of including agro-industrial by-products on the fermentation pattern of grass silage and the performance of sheep: a meta-analysis0
Fecundity and survival of flumetsulam-resistant and -susceptible Ranunculus acris plants with and without exposure to the herbicide0
Mutations on the A and C genomes of Brassica napus confer herbicide resistance to acetohydroxyacid synthase inhibitors0
Replacement of corn silage by AGRI 002E sorghum silage in diets for lactating Holstein cows: Impacts on intake, digestibility and microbial protein synthesis0
Herbicide-resistant weeds in New Zealand’s agricultural sectors: identification, mechanisms of resistance and management0
Farm systems research at Ruakura – a 60-year legacy underpinning profitable and sustainable pasture-based dairy systems0
MicroRNA expression under phosphate deficiency stress in red clover (Trifolium pratense L.): a three-year field experiment0
Updated method of estimating heat load for grazing dairy cattle0
Development of a heat load index and risk map for grazing sheep0
Phenotypic and genetic parameters for blood urea nitrogen concentration and its genetic relationships with growth traits in Hereford cattle0
Methane reduction, health and regulatory considerations regarding Asparagopsis and bromoform for ruminants0
Impacts of long-term phosphorus and nitrogen fertiliser application on soil biology: a New Zealand perspective0
Nitrous oxide emission factors for fertiliser ammonium sulphate, diammonium phosphate, and urea0
A research update on the food value of Prionoplus reticularis (Huhu grub), an indigenous edible insect of New Zealand0
Different parasitoid species elicit varied Argentine stem weevil, Listronotus bonariensis avoidance responses0
The state of knowledge of cadmium in New Zealand agricultural systems: 20210
Whole-plant sesame silage in substitution of whole-plant corn silage in diets of feedlot lambs0
Light interception, yield, spring regrowth and quality of Chloris gayana under different defoliation regimes0
Is co-existence and/or containment of genetically modified plants possible, and is it important?0
Implications of sampling bias and population behaviour in the study of parasitoid-based biocontrol of Listronotus bonariensis in New Zealand’s exotic pasture ecosystems0
The potential for phosphorus loss to groundwater from soils irrigated with dairy factory wastewater0
An integrative approach to silvopastoral system design: perspectives, potentials and principles0
Optimal timing of fungicide applications on maize, soybean, and beans based on calendar and agrometeorological data0
Alternative pre-weaning supplementation in the performance of sheep and their offspring in pastures of Panicum maximum cv. Massai in the semiarid region0
A comparison of three nitrate leaching mitigation treatments with dicyandiamide using lysimeters0
Ewe culling in New Zealand: an interview study of 38 farmers0
Fermentation profile, microbial populations and aerobic stability of sorghum silages enriched with urea and Lactobacillus buchneri0
Evaluation of the nutritive value of fermented corn grain for ruminants0
Crop-livestock integrated system and grass-legume intercropping on soil chemical composition and plant production in Brazilian savannah0
Rehydrated corn ensiled with different concentrations of protease in the diet of dairy cows: impacts on intake, digestibility, ruminal and blood parameters, and milk yield and composition0
A horizon scan for temperate pastoral weed science–a New Zealand perspective0
Methane emissions intensity in grazing dairy cows fed graded levels of concentrate pellets0
Morphological and productive responses of cactus pear cv. Mexican elephant ear under different planting densities0
Impact of volumetric versus gravimetric assessment on Olsen P concentrations0
The impact of cattle grazing and treading on soil properties and the transport of phosphorus, sediment and E. coli in surface runoff from grazed pasture0
Step-point sampling for broadleaved species’ ground cover estimation in pastures – an evaluation of Cockayne’s point on a boot toecap method0
Simplified methods for on-farm prediction of yield potential of grazed lucerne crops in New Zealand0
Comparative assessment of the winter grain crops’ feeding value by the content of arabinoxylans0
Modelling the feasibility and cost-effectiveness of edge-of-field mitigations for reducing nitrogen and phosphorus loads in the Waituna Lagoon Catchment, Southland0
Effect of coated urea and monensin on rumen metabolism of Nellore cows fed low-quality forage-based diet0
Effects of Ca:Mg ratio and pH on soil chemical, physical and microbiological properties and grass N yield in drained peat soil0
Net economic benefit of Ranunculus acris control in dairy pasture – accounting for herbicide damage to clovers and evolved resistance0
Field evaluation of a commercial variable-rate irrigation decision support system – a study for maize and sweet corn0
Effectiveness of cottonseed cake fibre included in the diet of Nellore steers finished in confinement0
Effects of plantain in pasture on nitrous oxide emissions from cattle urine patches, as affected by urine deposition timing and soil type0
Cumulative effects of fragmentation and development on highly productive land in New Zealand0
Mānuka honey as Rongoā for animals in agriculture0
Chemical composition, rumen fermentation kinetics, and degradability of cassava stem hay ammoniated with urea using the in vitro gas production technique0
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