Poultry Science

Article	Citations
Corticosterone stage-dependently inhibits progesterone production presumably via impeding the cAMP-StAR cascade in granulosa cells of chicken preovulatory follicles	205
Whole blood gas and biochemical reference intervals for Lohmann Silver layers	138
Effects of dietary supplement with licorice and rutin mixture on production performance, egg quality, antioxidant capacity, and gut microbiota in quails (Turnix tanki)	116
Organic iron absorption and expression of related transporters in the small intestine of broilers	109
RNA-sequence reveals differentially expressed genes affecting the crested trait of Wumeng crested chicken	101
Dual-energy X-ray absorptiometry: an effective approach for predicting broiler chicken body composition	94
Pigeon novel-miR-741 targets OTUD1 to inhibit proliferation and promote apoptosis of crop fibroblasts	88
Research Note: Morphine influences circulating and tissue concentrations of met-enkephalin and proenkephalin (PENK) expression and plasma concentrations of corticosterone in chickens	85
Synergistic effects of oral inoculation with a recombinant Lactobacillus plantarum NC8 strain co-expressing interleukin-2 and interleukin-17B on the efficacy of the infectious bronchitis vaccine in ch	81
The impact of early-life conditions on visual discrimination abilities in free-ranging laying hens	79
Values shared by journals of learned societies, associations and scientific institutions in animal science	74
Arbutin alleviates Mycoplasma gallinarum-induced damage caused by pulmonary fibrosis via the JAK2/STAT3 pathway	73
Omega-3 fatty acids mitigate histological changes and modulate the expression of ACACA, PFK1 and ET-1 genes in broiler chickens under environmental stress: a pulmonary artery, cardiomyocyte and liver	68
Floor eggs in goose breeders: patterns, genetic and environmental influences, and physiological indexes	66
In vivo pharmacokinetic and pharmacodynamic study and cutoff of florfenicol against Riemerella anatipestifer in ducks	66
Production performance, egg quality, plasma biochemical constituents and lipid metabolites of aged laying hens supplemented with incomplete degradation products of galactomannan	64
Biodistribution of 89Zr-DFO-labeled avian pathogenic Escherichia coli outer membrane vesicles by PET imaging in chickens	64
New insights into the spleen injury by mitochondrial dysfunction of chicken under polystyrene microplastics stress	63
Effect of freezing on the quality of breast meat from broilers affected by wooden breast myopathy	60
Sex identification of ducklings based on acoustic signals	60
Identification of the differentially expressed genes in the leg muscles of Zhedong white geese (Anser cygnoides) reared under different photoperiods	59
Role of PI3K/AKT signaling pathway involved in self-renewing and maintaining biological properties of chicken primordial germ cells	56
An enhancement algorithm for head characteristics of caged chickens detection based on cyclic consistent migration neural network	56
Describing the relationships among meat quality traits in domestic turkey (Meleagris gallopavo) populations	55
Effects of purple corn anthocyanin on slaughter performance, immune function, the caecal microbiota and the transcriptome in chickens	54

Genome-wide association study and candidate gene analysis of reproductive traits in Yili geese	54
Effect of different energy, protein levels and their interaction on productive performance, egg quality, digestibility coefficient of laying Japanese quails	53
The effect of Limosilactobacillus fermentum 2i3 and 0.6% addition of humic substances on production parameters and the immune system of broilers	53
Detection of CD36 gene polymorphism associated with chicken carcass traits and skin yellowness	53
Dietary ethylenediamine dihydroiodide mitigated Escherichia coli O78-induced immune and intestinal damage of ducks via suppression of NF-κB signal	51
Influence of dietary crude protein on growth performance and apparent and standardized ileal digestibility of amino acids in corn-soybean meal-based diets fed to broilers	47
Amino acid digestibility and metabolizable energy of soybean meal of different origins in cecectomized laying hens	47
Characterization of the eukaryotic microbial communities in the chicken ileum in cage-free and conventional commercial housing systems	46
A succession of pulmonary microbiota in broilers during the growth cycle	46
Effects of adaptation diet and exogenous enzymes on true metabolizable energy and cecal microbial ecology, short-chain fatty acid profile, and enzyme activity in roosters fed barley and rye diets	46
Effect of zinc supplementation on growth performance, intestinal development, and intestinal barrier function in Pekin ducks with lipopolysaccharide challenge	45
Optimization of processing parameters of 50 % aged paddy rice replace of corn in feed formula: effects of grinding sieve opening, conditioning temperature and time on the growth performance, meat qual	45
Energy utilization and requirement of broiler breeders during the production phase	45
Automated chick gender determination using optical coherence tomography and deep learning	45
Research Note: Preliminary results, first detection of Enterococcus cecorum from environmental samples by streaking on X-Gluc containing selective media	45
Impact of fenbendazole resistance in Ascaridia dissimilis on the economics of production in turkeys	44
Tolerance and safety evaluation of L-glutamic acid, N,N-diacetic acid as a feed additive in broiler diets	44
Research Note: Longitudinal fecal shedding patterns and characterization of Salmonella enterica and mcr-positive Escherichia coli in meat-type ducks raised in an open-house system	43
The effects of cyclosporine A or activated charcoal co-administration on the pharmacokinetics of enrofloxacin in chickens	43
Xylanase supplementation of pelleted wheat-based diets increases growth efficiency and apparent metabolizable energy and decreases viscosity of intestinal contents in broilers	43
Management and environmental factors influence the prevalence and abundance of food-borne pathogens and commensal bacteria in peanut hull-based broiler litter	43
Research Note: Methods in detecting signs of life after gaseous stun in broilers	43
Effects of salpingitis simulation on the morphology and expression of inflammatory-related genes of oviduct in laying hens	43
Prevalence, genomic characteristics, and pathogenicity of fowl adenovirus 2 in Southern China	42
Effects of feeding strategies on eggshell quality of laying hens during late laying period	42
Novel insights into the regulation of LATS2 kinase in prehierarchical follicle development via the Hippo pathway in hen ovary	42
Promotion effect of angelica sinensis extract on angiogenesis of chicken preovulatory follicles in vitro	41
Development and validation of machine-learning models for monitoring individual behaviors in group-housed broiler chickens	40
Transcriptomic and metabolomic-based revelation of the effect of fresh corn extract on meat quality of Jingyuan chicken	39
Sex differences in blood pressure responses of Pekin ducks to sound stimuli and conspecific vocalizations	38
Improving rooster semen cryopreservation with telmisartan-enhanced extender	38
Comparative analysis of the performance, egg quality and ovarian immune function of fast and slow feather strains in tianfu green shell laying hens at various stages of egg production	38
Pharmacokinetics of difloxacin after single intravenous, oral and intramuscular administration in pigeons	37
Screening and validation of candidate genes involved in the regulation of egg yolk deposition in chicken	37
Interactions between enzyme preparations and trace element sources on growth performance and intestinal health of broiler chicks	37
Probiotics and potential applications for alternative poultry production systems	36
Comparing methods for catching and crating broiler chicken flocks: A trade-off between animal welfare, ergonomics and economics	36
Inspection of chicken wings and legs for animal welfare monitoring using X-ray computed tomography, visual examination, and histopathology	36
Impact of male-female cohabitation period on behavioral aspects, fertility, hatchability, and hormonal estimates of Japanese quail	36
Comparative genome-wide association study on body weight in Chinese native ducks using four models	36
Ovarian transcriptome profile from pre-laying period to broody period of Xupu goose	36
Effects of duck circovirus on immune function and secondary infection of Avian Pathogenic Escherichia coli	35
Fermented bamboo powder activates gut odorant receptors, and promotes intestinal health and growth performance of dwarf yellow-feathered broiler chickens	35
Dietary hawthorn-leaves flavonoids improves ovarian function and liver lipid metabolism in aged breeder hens	34
Soybean replacement value of canola meal as measured by growth performance and feed efficiency in broiler chickens: Insights from a meta-analysis	34
Effects of feeding earthworm or vermicompost on early life performance of broilers under challenging dietary conditions	34
Dietary honokiol supplementation improves antioxidant capacity, enhances intestinal health, and modulates cecal microbial composition and function of broiler chickens	34
Gastrointestinal tract and neuroendocrine system responses of young turkeys to the early administration of antibiotics or feeding a diet containing a coccidiostat	33
Influence of Brassica spp. rapeseed and canola meal, and supplementation of bioactive compound (AITC) on growth performance, intestinal-permeability, oocyst shedding, lesion score, histomorphology, an	33
Effect of lemongrass essential oil against multidrug-resistant Salmonella Heidelberg and its attachment to chicken skin and meat	33

Several models combined with ultrasound techniques to predict breast muscle weight in broilers	33
Research Note: Overview of fowl adenovirus serotype 4: structure, pathogenicity, and progress in vaccine development	33
Factors affecting gene expression associated with the skin color of black-bone chicken in Thailand	33
LncRNA CA13/EFTUD2/CA13 caused crossed beak by regulating the mandibular calcification in chicken	33
Effects of isoquinoline alkaloids as an alternative to antibiotic on oxidative stress, inflammatory status, and cecal microbiome of broilers under high stocking density	32
Collagen adhesin protein and necrotic enteritis B-like toxin as biomarkers for early diagnosis of necrotic enteritis in commercial broiler chickens	32
Effect of aerobic and modified atmosphere packaging on quality characteristics of chicken leg meat at refrigerated storage	32
Trans-cinnamaldehyde nanoemulsion reduces Salmonella Enteritidis biofilm on steel and plastic surfaces and downregulates expression of biofilm associated genes	32
The chick blastoderm during diapause, a landmark for optimization of preincubation storage conditions	32
The physiological role of guanidinoacetic acid and its relationship with arginine in broiler chickens	32
Effects of partial or complete replacement of soybean meal with commercial black soldier fly larvae (Hermetia illucens) meal on growth performance, cecal short chain fatty acids, and excreta metabolom	32
Melatonin alleviates cadmium-induced nonalcoholic fatty liver disease in ducks by alleviating autophagic flow arrest via PPAR-α and reducing oxidative stress	31
Dynamic distribution of gut microbiota in posthatching chicks and its relationship with average daily gain	31
Polysaccharide of Atractylodes macrocephala Koidz alleviate lipopolysaccharide-stimulated liver inflammation injury of goslings through miR-223/NLRP3 axis	31
Effect of Gan Cao (Glycyrrhiza uralensis Fisch) polysaccharide on growth performance, immune function, and gut microflora of broiler chickens	31
Effect of intramuscular fat level on carcass composition, physicochemical characteristics, texture, and microstructure of breast muscle of broiler chickens	31
Pathogenicity and drug resistance of the Eimeria tenella isolate from Yiwu, Zhejiang province, eastern China	31
Inclusion of slowly digestible starch source is a promising strategy than reducing starch to protein ratio in low protein broiler diets	31
Targeted knockout of Mx in the DF-1 chicken fibroblast cell line impairs immune response against Newcastle disease virus	30
Heat stress in broilers of liver injury effects of heat stress on oxidative stress and autophagy in liver of broilers	30
Research on Chinese consumers' shell egg consumption preferences and the egg quality of functional eggs	30
Intestinal microbiota of layer hens and its association with egg quality and safety	30
Association Notes 2021	30
Effect of blending encapsulated essential oils and organic acids as an antibiotic growth promoter alternative on growth performance and intestinal health in broilers with necrotic enteritis	30
Embryo lethality assay as a tool for assessing virulence of isolates from bacterial chondronecrosis with osteomyelitis in broilers	29
Multiparametric in vivo ultrasound shear wave viscoelastography on farm-raised fatty duck livers: human radiology imaging applied to food sciences	29
Analysis of genomes of bacterial isolates from lameness outbreaks in broilers	29
Response of YPM x Ross 708 male broilers to diets containing varying inclusions of phytase, calcium butyrate, and bacitracin methylene disalicylate during the grower and finisher periods–part 2: Intes	29
Transcriptomic analysis of ileal adaptations and growth responses in growing hens supplemented with alanyl-glutamine dipeptide	29
Genotypic and phenotypic characterization of antimicrobial resistance in Salmonella strains isolated from both No-Antibiotics-Ever (NAE) and conventional broiler complexes	29
Isolation, culture, and characterization of duck primary neurons	28
Lambda-cyhalothrin induces heart injury in chickens by regulating cytochrome P450 enzyme system and inhibiting Nrf2/HO-1 pathway	28
Proteome and transcriptome analysis revealed florfenicol via affected drug metabolism and lipid metabolism induce liver injury of broilers	28
The effect of theabrownins on the amino acid composition and antioxidant properties of hen eggs	28
Avian Pasteurella multocida induces chicken macrophage apoptosis by inhibiting the Zyxin-FAK-AKT-FoxO1/NF-κB axis	28
Supplementation of ginger root extract into broiler chicken diet: effects on growth performance and immunocompetence	28
Research note: Simultaneous detection of GPV, H5 AIV, and GoAstV via TaqMan probe-based multiplex qPCR	28
Chicken PRMT3 facilitates IBDV replication	27
Effects of angel wings on morphological and histological characteristics of White Roman geese	27
Embryonic growth and effect of embryonic age on quantitative and functional characteristics of duck primary hepatocytes	27
E2F transcription factor 5, a new regulator in adipogenesis to mediate the role of Krüppel-like factor 7 in chicken preadipocyte differentiation and proliferation	27
Specific expression of alternatively spliced genes in the turkey (Meleagris gallopavo) reproductive tract revealed their function in spermatogenesis and post-testicular sperm maturation	27
Mathematical prediction of ileal energy and protein digestibility in broilers using multivariate data analysis	27
Bacteroidales reduces growth rate through serum metabolites and cytokines in Chinese Ningdu yellow chickens	27
In vivo prediction of abdominal fat and breast muscle in broiler chicken using live body measurements based on machine learning	27
Chicken chemerin alone or in mixture with adiponectin-visfatin impairs progesterone secretion by primary hen granulosa cells	27
Genome-wide association studies of anserine and carnosine contents in the breast meat of Korean native chickens	27
Research Note: Effects of preincubation and higher initiating incubation temperature of long-term stored hatching eggs on hatchability and day-old chick and yolk sac weight	27
Current situation and genomic characterization of fowlpox virus in lower Egypt during 2022	27
Regional immunity of chicken adipose tissue responds to secondary immunity induced by Newcastle disease vaccine via promoting immune activation and weakening lipid metabolism	27
Issues with a meta-analysis assessing the efficacy of different sources of methionine supplementation	27
The effects of sous-vide, microwave cooking and stewing of goose meat on fatty acid profile and lipid indices	27
Evasion of maternal antibody protection by an IBDV Argentine variant	27
Inhibition of mtDNA-PRRs pathway-mediated sterile inflammation by astragalus polysaccharide protects against transport stress-induced cardiac injury in chicks	27
The dynamics of molecular, immune and physiological features of the host and the gut microbiome, and their interactions before and after onset of laying in two hen strains	27
Research Note: Rous sarcoma growth differs among congenic lines containing major histocompatibility (B) complex recombinants	27
The developmental pattern related to fatty acid uptake and oxidation in the yolk sac membrane and jejunum during embryogenesis in Muscovy duck	27
Soya saponin fails to improve the antioxidation and immune function of laying hens with antibiotics treated	27
Residue of allocryptopine and protopine in tissues and eggs of laying hens using ultra-high performance liquid chromatography–tandem mass spectrometry	26
Systemic infusion of exogenous ghrelin in male broiler chickens (Gallus gallus domesticus). The effect of pulse frequency, doses, and ghrelin forms on feed intake, average daily gain, corticosterone,	26
Illumina high-throughput sequencing for the genome of emerging fowl adenovirus D species and C species simultaneously	26
Phylogeny of multiple genomic regions of infectious laryngotracheitis virus in Turkish poultry flocks	26
Effect of inhalation application of lavender essential oil on slaughter and carcass characteristics and serum biochemistry in Texas quail	26
Effects of energy-restricted feeding during rearing on sexual maturation and reproductive performance of Rugao layer breeders	26
Lactobacillus plantarum surface-displayed Eimeria tenella profilin antigens with FliC flagellin elicit protection against coccidiosis in chickens	26
Research on machine vision online monitoring system for egg production and quality in cage environment	26
Research Note: Identification of core promoter region of the polyunsaturated fatty acid synthesis-related gene family in chicken	26
Rubber (Hevea brasiliensis) seed oil supplementation attenuates immunological stress and inflammatory response in lipopolysaccharide-challenged laying hens	26
Survey of clinical and commensal Escherichia coli from commercial broilers and turkeys, with emphasis on high-risk clones using APECTyper	25
Research Note: Phenotypic trends for the multigenerational advanced intercross of the Virginia body weight lines of chickens	25
Study on the changing patterns of production performance of laying hens and their relationships with environmental factors in a large-scale henhouse	25
Research Note: Orange corn altered the cecal microbiome in laying hens	25
Research Note: Analysis of immune responses in broilers after vaccination against Campylobacter jejuni	25
Research Note: Effects of the intermittent feeding of microencapsulation essential oil on laying performance, egg quality, immune response, intestinal morphology, and oxidation status of laying hens	25
Seroprevalence and prevalence of Infectious Bronchitis Virus in broilers, laying hens and broiler breeders in Spain	25
Applying different morphometric intestinal mucosa methods and the correlation with broilers performance under Eimeria challenge	25
Unraveling the role of type 1 fimbriae in Salmonella pathogenesis: insights from a comparative analysis of Salmonella Enteritidis and Salmonella Gallinarum	25
Teaching the principles of least-cost poultry feed formulation utilizing the Solver function within a computer software workbook	25
Effects of natural capsicum extract on growth performance, nutrient utilization, antioxidant status, immune function, and meat quality in broilers	24
Integrated transcriptome and metabolome analysis of photoperiod effects on testosterone secretion in ChaHua chicken No.2 Roosters	24

Interactive effects of dietary grain and supplemental fat sources on growth performance and carcass characteristics of broiler chickens	24
A novel and quick egg yolk immunoglobulin y antibody extraction method leveraging the protein liquid-liquid phase separation principle	24
Comparison of two in vitro methods progressed in a computer-controlled simulated digestion system to determine amino acid digestibility of feed ingredients for yellow-feathered roosters	24
The effects of using different levels of banana (Musa acuminata) peel powder on productivity performance, egg quality, blood parameters, fatty acid profile, and intestinal histopathology of laying qua	24
Dietary 25-hydroxyvitamin D improves productive performance and intestinal health of laying hens under Escherichia coli lipopolysaccharide challenge	24
Sperm flow cytometric parameters, antioxidant status, and testicular histomorphology in roosters fed diets supplemented with camphor	24
A review on the development of pickled eggs: rapid pickling and quality optimization	24
Effect of a probiotic supplement (Bacillus subtilis) on struggling behavior, immune response, and meat quality of shackled broiler chickens exposed to preslaughter stress	24
The control of poultry salmonellosis using organic agents: an updated overview	24
Wnt signaling pathway and retinoic acid signaling pathway involved in delamination and migration of chicken trunk NCCs and contributing to HVP phenotype	24
Bamboo leaf flavonoids ameliorate cyclic heat stress-induced oxidative damage in broiler liver through activation of Keap1-Nrf2 signaling pathway	24
Thermal inactivation kinetics of Salmonella and Campylobacter in chicken livers	24
Research Note: Formulating broiler diets using digestible calcium significantly improved growth performance but reduced apparent ileal digestibility of calcium and phosphorus	24
Microbiome and metabolome reveal beneficial effects of baicalin on broiler growth performance and intestinal health	24
Epidemic characteristics of the SXT/R391 integrated conjugative elements in multidrug-resistant Proteus mirabilis isolated from chicken farm	24
Effects of maternal and progeny dietary selenium supplementation on growth performance and antioxidant capacity in ducklings	23
Effect of different dietary energy/protein ratios on growth performance, reproductive performance of breeding pigeons and slaughter performance, meat quality of squabs in summer	23
Effects of dietary Moringa oleifera leaf extract on semen characteristics, fertility, and hatchability in aged broiler breeder roosters	23
Parasitological and histopathological examination of Cocktail lovebirds infected with Eimeria aratinga (Apicomplexa: Eimeriidae)	23
Transcriptome alterations in chicken HD11 cells with steady knockdown and overexpression of RIPK2 gene	23
Effects of Bacillus Coagulans on growth performance, antioxidant capacity, immunity function, and gut health in broilers	23
Construction of low intestinal bacteria model and its effect on laying performance and immune function of laying hens	23
Proteomic analyses on chicken breast meat with white striping myopathy	23
The efficacy of Artichoke leaf extract conjugated with organic zinc nanoparticles on growth, carcass traits and blood biochemical parameters of broilers	23
Automatic detection of brown hens in cage-free houses with deep learning methods	23
Dietary phytogenic inclusion level affects production performance and expression of ovarian cytoprotective genes in laying hens	23
Research Note: Choice of microbiota database affects data analysis and interpretation in chicken cecal microbiota	23
Effect of novel Lactobacillus paracaesi microcapsule on growth performance, gut health and microbiome community of broiler chickens	23
Effects of dietary supplementation of Anoectochilus roxburghii extract (ARE) on growth performance, abdominal fat deposition, meat quality, and gut microbiota in broilers	23
Spray-dried porcine plasma enhances feed efficiency, intestinal integrity, and immune response of broilers challenged with necrotic enteritis	23
Feeding the future: A new potential nutritional impact of Lactiplantibacillus plantarum and its promising interventions in future for poultry industry	23
Ammonia negatively impacted egg production and altered the diversity of microbial communities in cage-reared Muscovy ducks	23
Co-exposure of polyvinyl chloride microplastics with cadmium promotes nonalcoholic fatty liver disease in female ducks through oxidative stress and glycolipid accumulation	23
Using in feed xylanase or stimbiotic to reduce the variability in corn nutritive value for broiler chickens	23
Effects of vitamin A on carcass and meat quality of broilers	22
Linear epitope identification of monoclonal antibodies against the duck Tembusu virus NS1	22
Comparison of the effect of anticoccidial drug, probiotic, synbiotic, phytochemicals and vaccine in prevention and control of coccidiosis in broiler chickens challenged with Eimeria spp	22
Selenium nanoparticles affect chicken offspring's intestinal health better than other selenium sources	22
Effect of a microencapsulated blend of organic acids and bioactive compounds on the quality and visual appraisal of broiler meat	22
Research Note: Expression of IGF-1 and IGF-1 receptor proteins in skeletal muscle fiber types in chickens with hepatic fibrosis	22
Research Note: Chicken breast muscle satellite cell function: effect of expression of CNN1 and PHRF1	22
Luteolin alleviates cadmium-induced metabolism disorder through antioxidant and anti-inflammatory mechanisms in chicken kidney	22
Nutrient profile and effects of carinata meal as alternative feed ingredient on broiler performance, tight junction gene expression and intestinal morphology	22
Phosphorus equivalency of exogenous phytase relative to phosphorus in monosodium phosphate in broiler chickens	22
Isolation and characterization of a duck reovirus strain from mature ducks in China	22
Development and implementation of a risk assessment tool for broiler farm biosecurity and a health intervention plan in the Netherlands, Greece, and Cyprus	22
Effects of Bacillus subtilis and coccidiosis vaccine on growth indices and intestinal microbiota of broilers	22
Influences of photosensitizer curcumin on microbial survival and physicochemical properties of chicken during storage	22
Different levels of single-strain probiotic (Bacillus subtilis) with proteolytic enzyme (serratiopeptidase) can be used as an alternative to antibiotic growth promoters in broiler	22
Does light color during brooding and rearing impact broiler productivity?	22
Dietary fat content and supplementation with sodium butyrate: effects on growth performance, carcass traits, meat quality, and myopathies in broiler chickens	21
Effects of dietary paddy rice on growth performance, carcass traits, bare skin color, and nutrient digestibility in geese	21
Research Note: Study on the in-situ preservation of pigeons based on the level of endangerment of genetic resources	21
Simultaneous detection and differentiation of DuCV-1 and DuCV-2 by high-resolution melting analysis	21
Rapid diagnosis of different goose astrovirus genotypes with Taqman-based duplex real-time quantitative PCR	21
Distinct dynamic regulation of pectoralis muscle metabolomics by insulin and the promotion of glucose-lipid metabolism with extended duration	21
The fermented product of high-yield surfactin strain Bacillus subtilis LYS1 improves the growth performance and intestinal villi morphology in broilers	21
Identification of candidate genes associated with primary feathers of tianfu nonghua ducks based on Genome-wide association studies	21
Integrated omics analysis reveals the differentiation of intestinal microbiota and metabolites between Pekin ducks and Shaoxing ducks	21
Research Note: Fate and dissemination of Salmonella enterica serovar reading in turkeys at processing using an oral gavage challenge model	21
The role of Ca2+ in the injury of host cells during the schizogenic stage of E. tenella	21
NS1: a promising novel target antigen with strong immunogenicity and protective efficacy for avian flavivirus vaccine development	21
Single-cell transcriptomics and tissue metabolomics uncover mechanisms underlying wooden breast disease in broilers	21
Dynamic changes of protein lactylation and their correlations with the glycolytic process during the postmortem acidification of broiler breast	21
Effect of inclusion of micronized camelina, sunflower, and flax seeds in the broiler chicken diet on performance productivity, nutrient utilization, and intestinal microbial populations	21
Lactobacillus (L. plantarum & L. rhamnosus) and Saccharomyces (S. cerevisiae): effects on performance, biochemical parameters, ammonium ion in manure, and digestibility of broiler chickens	21
Evaluation of a subunit vaccine candidate (Biotech Vac Cox) against Eimeria spp. in broiler chickens	21
Variations in seminal microbiota and their functional implications in chickens adapted to high-altitude environments	21
Research Note: Interaction between hatching time and chick pull time affects broiler live performance	21
Differential replication characteristic of reassortant avian influenza A viruses H5N8 clade 2.3.4.4b in Madin-Darby canine kidney cell	21
Duck hepatitis A virus type 1 infection induces hepatic metabolite and gut microbiota changes in ducklings	21
Role of autophagy machinery dysregulation in bacterial chondronecrosis with osteomyelitis	21
Impact of comb type on production performance, egg production quality, reproductive performance, and blood biochemical indexes in Tianfu chickens	21
Impact of every-day versus skip-a-day feeding of broiler breeder pullets during rearing on body weight uniformity and reproductive performance	21
New statistical approach shows that hydroxy-methionine is noninferior to DL-Methionine in 35-day-old broiler chickens	21
Egg production, egg quality, and fatty acids profiles in eggs and tissues in Lohmann LSL lite hens fed algal oils rich in docosahexaenoic acid (DHA)	20
Assessing meat quality and textural properties of broiler chickens: the impact of voltage and frequency in reversible electrical water-bath stunning	20
Dietary succinate reduces fat deposition through gut microbiota and lipid metabolism in broilers	20
A dual strain probiotic administered via the waterline beneficially modulates the ileal and cecal microbiome, sIgA and acute phase protein levels, and growth performance of broilers during a dysbacter	20
Effects of thermal stress and mechanistic target of rapamycin and wingless-type mouse mammary tumor virus integration site family pathways on the proliferation and differentiation of satellite cells d	20
Antimicrobial resistance (AMR): an important one health issue for layer and meat poultry industries worldwide	20
Egg quality, hatchability, gosling quality, and amino acid profile in albumen and newly-hatched goslings’ serum as affected by egg storage	20
A PLIN1 polymorphism is associated with fat production in male emus	20
Effects of dietary mangosteen peel powder and extract on the growth performance, meat quality and indicators for immunity, gut health and antioxidant activity in broiler chicks	20
Research note: effects of hyperpigmentation of the visceral peritoneum on body weight and selection method in Chinese yellow-feathered broilers	20
Novel rRNA-depletion methods for total RNA sequencing and ribosome profiling developed for avian species	20
Characterization and comparative transcriptomic analysis of high-altitude adaptation in Tibetan chicken using RNA-sequencing	20
Effect of Genistein and Glycitein on production performance, egg quality, antioxidant function, reproductive hormones and related-genes in pre-peak laying hens	20
Host response to successive challenges with lentogenic and velogenic Newcastle disease virus in local chickens of Ghana	20
Effects of oregano essential oil as an antibiotic growth promoter alternative on growth performance, antioxidant status, and intestinal health of broilers	20
Sodium butyrate reduces ammonia production in the cecum of laying hens by regulating ammonia-producing bacteria	20
Characterizing the gut microbiome of broilers raised under conventional and no antibiotics ever practices	20
Sampling method influences Salmonella detection and quantification in pre-harvest commercial broiler production	20
Epidemiological insights into fowl adenovirus, astrovirus, and avian reovirus in Brazilian poultry flocks: A cross-sectional study	20
Top-view characterization of broiler walking ability and leg health using computer vision	20