Poultry Science

Article	Citations
Environmental sampling methods’ influence on detection of pathogens in cage-free aviary housing	189
Biodistribution of 89Zr-DFO-labeled avian pathogenic Escherichia coli outer membrane vesicles by PET imaging in chickens	130
A comparison of two manual catching methods of broiler considering injuries and behavior	106
Feeding laying hens docosa hexaenoic acid-rich microalgae oil at 40 g/kg diet causes hypotriglyceridemia, depresses egg production, and attenuates expression of key genes affecting hepatic triglycerid	102
Sperm mobility is predictive of the relative genetic contribution among competing mating geese, as determined by microsatellite genotype identification of potential sires	97
Basal diet composition contributes to differential performance, intestinal health, and immunological responses to a microalgae-based feed ingredient in broiler chickens	88
Eggshell temperature during early and late incubation affects embryo and hatchling development in broiler chicks	82
Influence of light supplement on duck sternal calcification from integrated analysis of metabolome and transcriptome	82
Research Note: Preliminary results, first detection of Enterococcus cecorum from environmental samples by streaking on X-Gluc containing selective media	79
Phylogenetic analysis reveals multiple origins of Chinese gamecocks	74
The use of selected herbal preparations for the disinfection of Japanese quail hatching eggs	72
Application of enzyme matrix values for energy and nutrients to a wheat-corn-soybean meal-based broiler diet supplemented with a novel phytase, with or without a xylanase–β-glucanase, achieved a produ	72
Electroporation-based Easi-CRISPR yields biallelic insertions of EGFP-HiBiT cassette in immortalized chicken oviduct epithelial cells	72
Whole-transcriptome analysis reveals the effect of retinoic acid on small intestinal mucosal injury in cage-stressed young laying ducks	67
Rearing laying hens: Early environmental complexity and genetic strain have life-long effects on keel bone size and fractures	65
2024 PSA Latin American scientific conference awards	64
Nunc Dimittis: Fred M. McCorkle, Jr.	64
Baicalin ameliorates Mycoplasma gallisepticum-induced inflammatory injury via inhibiting STIM1-regulated ceramide accumulation in DF-1 cells	62
Values shared by journals of learned societies, associations and scientific institutions in animal science	60
The integrated analysis of transcriptomics and metabolomics reveals the effects of tea polyphenols on lipid metabolism in lion-head geese	59
Pulsed electric field (PEF) processing of microalga Chlorella vulgaris and its digestibility in broiler feed	58
Identification and antiviral effect of Cherry Valley duck IRF4	57
The protective effects of Lactobacillus SNK-6 on growth, organ health, and intestinal function in geese exposed to low concentration Aflatoxin B1	56
Setting research driven duck-welfare standards: a systematic review of Pekin duck welfare research	55
Transcriptome-metabolome reveals the molecular changes in meat production and quality in the hybrid populations of Sichuan white goose	55

Expression and delivery of HA1-M2e antigen using an innovative attenuated Salmonella–mediated delivery system confers promising protection against H9N2 avian influenza challenge	55
South African indigenous chickens' genetic diversity, and the adoption of ecological niche modelling and landscape genomics as strategic conservation techniques	53
HSP60 inhibits DF-1 apoptosis through its mitochondrial signal peptide	53
Comparative analysis of the performance, egg quality and ovarian immune function of fast and slow feather strains in tianfu green shell laying hens at various stages of egg production	53
Water homeostasis gene expression in the kidney of broilers divergently selected for water conversion ratio	52
Responses of laying performance, eggshell quality, calcium, and phosphorus metabolism to feeding patterns and dietary available phosphorus levels in aged laying hens	48
FKBP5 as a key regulator of metabolic processes in birds: Insights from chicken pectoral muscle	47
Identification and subcellular localization of proteins that interact with Duck plague virus pUL14 in infected host cells	47
Improving rooster semen cryopreservation with telmisartan-enhanced extender	46
Can chick meconium serve as a source of biomarkers linked to hatchling quality and the age of parent stock?	45
Single dose of recombinant baculovirus vaccine expressing sigma B and sigma C genes provides good protection against novel duck reovirus challenge in ducks	45
gga-miR-6634-5p Affects the proliferation and steroid hormone secretion of chicken (Gallus Gallus) granulosa cells by targeting MMP16	45
Synergistic impact of Salmonella typhimurium and Eimeria spp. coinfection on turkey poults: Growth performance, salmonella colonization, and ceca microbiota insights	45
Efficacy of dietary supplementation with 1α-hydroxycholecalciferol on performance, eggshell quality, serum metabolites, jejunal morphology and bone characteristics of laying hens at the late stage of	45
Antibiotics/coccidiostat exposure induces gut-brain axis remodeling for Akt/mTOR activation and BDNF-mediated neuroprotection in APEC-infected turkeys	45
Ontogeny and function of the intestinal epithelial and innate immune cells during early development of chicks: to explore in ovo immunomodulatory nutrition	44
The PB1 protein of H9N2 influenza A virus inhibits antiviral innate immunity by targeting MAVS for TRIM25-mediated autophagic degradation	43
Rapid detection of Pan-Avian Influenza Virus and H5, H7, H9 subtypes of Avian Influenza Virus using CRISPR/Cas13a and lateral flow assay	43
Comparative efficacy of hydroxychloride and organic sources of zinc, copper, and manganese on hatching eggs, embryo and hatchlings attributes	43
Comparing methods for catching and crating broiler chicken flocks: A trade-off between animal welfare, ergonomics and economics	42
In vivo pharmacokinetic and pharmacodynamic study and cutoff of florfenicol against Riemerella anatipestifer in ducks	42
Sex differences in blood pressure responses of Pekin ducks to sound stimuli and conspecific vocalizations	42
Effects of peroxidized soybean oil on growth and energy digestibility in broilers	42
Oral administration of recombinant Lactococcus lactis co-expressing fusion VP1 protein of duck hepatitis a virus type 1 and 3 protects ducklings against infection	41
Optimizing broiler growth, health, and meat quality with citric acid- assessing the optimal dose and environmental impact	41
The molecule events expression of TGF-β/Smad signaling pathway in morphological and structural developmental characteristics of gonads in goose embryos	40
Effects of isoquinoline alkaloids as an alternative to antibiotic on oxidative stress, inflammatory status, and cecal microbiome of broilers under high stocking density	40
Effect of feeding biochar, oat hulls, yeast fermentate, and organic acids on reduction of Campylobacter in free-range broilers from hatching to slaughter	40
Isolation and characterization of a broad-spectrum bacteriophage against multi-drug resistant Escherichia coli from waterfowl field	40
Influence of the housing system on carcass composition and meat quality of laying hens after the laying period	39
Duck Tembusu virus induced mitophagy in vacuolate spermatogenic cells is mediated by PINK1-Parkin pathway	39
Effects of drinking water supplemented with apple vinegar, essential oils, or colistin sulfate on growth performance, blood lipids, antioxidant status, intestinal morphology, and gut microflora of bro	39
Transcriptomic and metabolomic-based revelation of the effect of fresh corn extract on meat quality of Jingyuan chicken	38
Localization and expression of C1QTNF6 in chicken follicles and its regulatory effect on follicular granulosa cells	37
Characterization of the C5H11ORF96 gene in chickens: cloning, tissue distribution and investigation of its potential function in stress response regulation	37
Effects of the in ovo injection of an Escherichia coli vaccine on the hatchability and subsequent early post hatch characteristics of commercial layer chicks	37
Dielectric spectroscopy and TD-NMR investigation for assessing water solid dynamics in normal and wooden breast chicken	36
Impact of trace mineral supplementation and translucency score on eggshell quality, hatchability, fertility, and chick quality	36
Pharmacokinetics of difloxacin after single intravenous, oral and intramuscular administration in pigeons	35
Dietary fermented mixed ingredient product enhances growth performance and intestinal stem cell-mediated epithelial regeneration through Wnt/β-catenin pathway in layer chicks	35
Corrigendum to “The biological characteristics of DAstV molecular epidemiology and pathogenicity of duck astrovirus causing hepatitis in ducks and chickens in Southeast China” [Poultry Science 103/10	35
Effects of the Salvia miltiorrhiza, Ligustrum lucidum, and Taraxacum mongolicum ultra-fine powder formula on meat quality of aged layers by multi-omics	35
Recent drying technologies used for drying poultry litter (principles, advantages and disadvantages): A comprehensive review	35
Research note: Protective effects of compound mycotoxin detoxifier in broiler chicken fed aflatoxins-contaminated diets	35
Effect of intramuscular fat level on carcass composition, physicochemical characteristics, texture, and microstructure of breast muscle of broiler chickens	35
Sustainable poultry education for undergraduate students	34
Impacts of Purslane (Portulaca oleracea) extract supplementation on growing Japanese quails' growth, carcass traits, blood indices, nutrients digestibility and gut microbiota	34
Research Note: Comparative effects of liquid and dry applications of a combination of lysolecithin, synthetic emulsifier, and monoglycerides on growth performance, nutrient digestibility, and litter m	34
Impact of calsporin® (Bacillus subtilis C-3102) supplementation on growth performance and intestinal function in geese	34
Early-life immunomodulation by carvacrol delivered in ovo in broiler chickens	34

Towards the prediction of feed intake capacity of modern broilers on bulky feeds	34
Melatonin alleviates cadmium-induced nonalcoholic fatty liver disease in ducks by alleviating autophagic flow arrest via PPAR-α and reducing oxidative stress	34
Dietary hawthorn-leaves flavonoids improves ovarian function and liver lipid metabolism in aged breeder hens	33
Methionine alleviates aflatoxinb1-induced broiler chicks embryotoxicity through inhibition of caspase-dependent apoptosis and enhancement of cellular antioxidant status	33
Research Note: Evaluation of phytic acid disappearance, ileal P digestibility, and total tract P retention in canola meal supplemented with increasing levels of exogenous phytase using conventional an	33
Research Note: Effects of glycerol monolaurate supplementation on egg production, biochemical indices, and gut microbiota of broiler breeders at the late stage of production	33
Effects of full-fat high-oleic soybean meal in layer diets on nutrient digestibility and egg quality parameters of a white laying hen strain	33
In ovo probiotic supplementation promotes muscle growth and development in broiler embryos	33
Research Note: The structure and diversity of antibiotic resistance genes in animal house environment	32
Impact of frozen storage on fatty acid profile in goose meat	32
The effects of cyclosporine A or activated charcoal co-administration on the pharmacokinetics of enrofloxacin in chickens	32
A viroporin-like 2B protein of duck hepatitis A virus 1 that induces incomplete autophagy in DEF cells	32
Data interpretation raises risk for performance depression in broiler production – Reply	32
Antimicrobial effect of a drinking water additive comprising four organic acids on Campylobacter load in broilers and monitoring of bacterial susceptibility	31
Molecular characterization of a novel mitochondrial NOD-like receptor X1 in chicken that negatively regulates IFN-β expression via STING	31
Effects of duck circovirus on immune function and secondary infection of Avian Pathogenic Escherichia coli	31
Effects of feeding earthworm or vermicompost on early life performance of broilers under challenging dietary conditions	30
Effects of different forms of amino acid supplementation on the performance and intestinal barrier function of laying hens fed a low-protein diet	30
Genetic parameters for egg quality traits in Pekin ducks	30
Research Note: Effects of on-farm and hatchery hatching on broiler performance, intestinal lesions, and immune response during a subclinical necrotic enteritis challenge	30
Research Note: The effects of chick pipping location on broiler live performance	30
Genetic heterogeneity of duck circovirus first detected in geese from China	30
Omega-3 fatty acids mitigate histological changes and modulate the expression of ACACA, PFK1 and ET-1 genes in broiler chickens under environmental stress: a pulmonary artery, cardiomyocyte and liver	30
Effects of genotype and sex on carcass composition, meat quality, digestive tract morphometries and leg bone dimensions of spent parent Pekin ducks	29
Research note: Effect of a biotechnologically produced Pleurotus sapidus mycelium on expression of genes involved in protein synthesis and degradation in breast muscle of broilers	29
Evaluation of the ileal digestibility and excreta retention of phosphorus for feed phosphates in broiler chickens and in Pekin ducks	29
Effects of dietary supplementation by modified palygorskite and essential oil/palygorskite complex on growth performance and intestinal flora composition of broilers with diarrhea	29
Arbutin alleviates Mycoplasma gallinarum-induced damage caused by pulmonary fibrosis via the JAK2/STAT3 pathway	29
Characterization of duck tembusu virus NS2A membrane topology and functional residues in transmembrane domain-3 on viral proliferation	29
On-going issues regarding biofilm formation in meat and meat products: challenges and future perspectives	29
Architecture of broiler breeder energy partitioning models	28
Interventions to reduce Salmonella and Campylobacter during chilling and post-chilling stages of poultry processing: a systematic review and meta-analysis	28
Development and application of a triplex real-time PCR assay for the detection of H3, H4, and H5 subtypes of avian influenza virus	28
Facile, ultrasensitive, and highly specific diagnosis of goose astrovirus via reverse transcription-enzymatic recombinase amplification coupled with a CRISPR-Cas12a system detection	28
Productive and hematologic responses of country poultry subjected to different housing densities and water salinity levels	28
Molecular characterization of aviadenovirus serotypes and pathogenicity of the identified adenovirus in broiler chickens	28
The therapeutic effect of bromocriptine as mesylate and estradiol valerate on serum and blood biochemistry of common quails	28
Tolerance and safety evaluation of L-glutamic acid, N,N-diacetic acid as a feed additive in broiler diets	28
Mucosal phosphatase activity, phytate degradation, and mineral digestibility in 6-week-old turkeys and broilers at different dietary levels of phosphorus and phytase and comparison with 3-week-old ani	28
Impact of growth curve and dietary energy-to-protein ratio of broiler breeders on egg quality and egg composition	28
Understanding metabolic phenomena accompanying high levels of yeast in broiler chicken diets and resulting carcass weight and meat quality changes	28
Characterization of the eukaryotic microbial communities in the chicken ileum in cage-free and conventional commercial housing systems	27
Interventions in mating strategies of broiler breeder during peak and post peak phase influence hatching traits	27
Evaluation of commercial doses of a feed additive and silymarin on broiler performance with and without CCl4-induced liver damage	27
The effects of magnolol supplementation on growth performance, meat quality, oxidative capacity, and intestinal microbiota in broilers	27
Proteomic investigation and understanding on IgY purification and product development	27
Profiling and analysis of exosomal miRNAs derived from highly pathogenic avian influenza virus H5N1-infected White Leghorn chickens	27
Role of PI3K/AKT signaling pathway involved in self-renewing and maintaining biological properties of chicken primordial germ cells	26
Performance, fatty acid composition, and liver fatty acid metabolism markers of broilers fed genetically modified soybean DP-3Ø5423-1	26
Effect of orally administered B. subtilis-cNK-2 on growth performance, immunity, gut health, and gut microbiome in chickens infected with Eimeria acervulina and its potential as an alternative to anti	26
Lipidomics combined with random forest machine learning algorithms to reveal freshness markers for duck eggs during storage in different rearing systems	26
Research Note: The influence of different isoleucine: lysine ratios on the growth performance of broiler chickens fed low-protein diets	26
Several models combined with ultrasound techniques to predict breast muscle weight in broilers	25
Floor eggs in goose breeders: patterns, genetic and environmental influences, and physiological indexes	25
In ovo administration of a phage cocktail partially prevents colibacillosis in chicks	25
Performance and processing yield comparisons of Large White male turkeys by genetic lines, sources, and seasonal rearing	25
In ovo injection of testosterone to yolk sac modulates early posthatching development and physiology of male chick in broilers	25
Consequences of supplementing duck's diet with charcoal on carcass criteria, meat quality, nutritional composition, and bacterial load	25
Research Note: Development of rapid isothermal amplification assay for detection of duck circovirus	25
Primary growth plate chondrocyte isolation, culture, and characterization from the modern broiler	25
The first emergence of paramyxovirus type 12 in wild birds in mainland, China	25
Chronic heat stress inhibits glycogen synthesis through gga-miR-212-5p/GYS1 axis in the breast muscle of broilers	25
Alterations in the gut microbiota of Eimeria infected broiler chickens fed diets supplemented with varying levels of dietary calcium and phosphorus, along with 25-hydroxycholecalciferol	25
Extensive genetic diversity and recombination events identified in goose circoviruses circulating in partial areas of Guangdong province, Southern China	25
Effect of trans-cinnamaldehyde nanoemulsion wash on chicken embryo development in fertilized eggs	24
Transcriptomic analysis of mechanism underlying the effect of induced molting on semen quality and reproductive performance in aged Houdan roosters	24
Effects of cage versus floor rearing system on goose intestinal histomorphology and cecal microbial composition	24
Research Note: Longitudinal fecal shedding patterns and characterization of Salmonella enterica and mcr-positive Escherichia coli in meat-type ducks raised in an open-house system	24
Research Note: A novel method for preparation of egg yolk immunoglobulin Y against Porphyromonas gingivalis	24
Fermented bamboo powder activates gut odorant receptors, and promotes intestinal health and growth performance of dwarf yellow-feathered broiler chickens	24
Letter to the Editor regarding, “Research Note: Sex difference in changes in heterophil to lymphocyte ratios in response to acute exposure of both corticosterone and cortisol in the Pekin duck”	24
A succession of pulmonary microbiota in broilers during the growth cycle	24
Research Note: Comparing methods to assess Valgus-Varus deformity in broiler chickens	24
Effects of drinking water temperature in winter on growth performance, water consumption, surface temperature, and intestinal development of geese from 21 to 49 days of age	24
Dietary naringin supplementation on hepatic yolk precursors formation and antioxidant capacity of Three-Yellow breeder hens during the late laying period	24
Research Note: Methods in detecting signs of life after gaseous stun in broilers	24
The integrated analysis of digestive physiology and gastrointestinal microbiota structure in Changle goose	23
An in vitro evaluation of the sensitivity and responses of Dermanyssus gallinae to selected acaricides	23
Research Note: Detection of Campylobacter spp. in chicken meat using culture methods and quantitative PCR with propidium monoazide	23
Corticosterone stage-dependently inhibits progesterone production presumably via impeding the cAMP-StAR cascade in granulosa cells of chicken preovulatory follicles	23

Effect of pearl guinea fowl eggshell ultrastructure and microstructure on keets hatchability	23
Noninferiority of the hydroxy analog of methionine compared to DL-methionine not confirmed in a broiler trial	23
Preening cups increase apparent wet preening behaviors, but have no impact on other behaviors, body condition, growth, or body morphometrics of grow-out Pekin ducks	23
Managing broilers gut health with antibiotic-free diets during subclinical necrotic enteritis	23
N-carbamylglutamate supplementation induces functional egg production in layers by modulating liver transcriptome profiles	23
Research Note: The gut microbiota varies with dietary fiber levels in broilers	23
Research Note: Changes in eggshell quality and microstructure related to hen age during a production cycle	23
Whole blood gas and biochemical reference intervals for Lohmann Silver layers	23
Metabolomics reveals the reasons for the occurrence of Pendulous-comb related to egg production performance	23
Collagen adhesin protein and necrotic enteritis B-like toxin as biomarkers for early diagnosis of necrotic enteritis in commercial broiler chickens	23
Salvia miltiorrhiza polysaccharides alleviates florfenicol-induced liver metabolic disorder in chicks by regulating drug and amino acid metabolic signaling pathways	23
Efficiency of lysine utilization by growing meat quail	23
A pigeon paramyxovirus type 1 isolated from racing pigeon as an inactivated vaccine candidate provides effective protection	23
Effects of duration and supplementation dose with astaxanthin on egg fortification	23
Genome analysis reveals hepatic transcriptional reprogramming changes mediated by enhancers during chick embryonic development	23
Research Note: Dietary resveratrol supplementation improves the hepatic antioxidant capacity and attenuates lipopolysaccharide-induced inflammation in yellow-feathered broilers	23
Effect of Bacillus toyonensis BCT-7112T supplementation on growth performance, intestinal morphology, immune-related gene expression, and gut microbiome in Barbary ducks	22
Genomic insights into local adaptation and phenotypic diversity of Wenchang chickens	22
The effects of formic acid or herbal mixture on growth performance, carcass quality, blood chemistry, and gut microbial load in broiler chickens	22
Effects of puerarin as a feed additive on the laying performance, egg quality, endocrine hormones, antioxidant capacity, and intestinal morphology of aged laying hens	22
Predicting metabolizable energy of soybean meal and rapeseed meal from chemical composition in broilers of different ages	22
The American cockroach (Periplaneta americana) residue could partially replace the dietary puffed soybean meal in the Three-yellow chickens	22
Isolation, identification, and mode of action of antibacterial peptides derived from egg yolk hydrolysate	22
Distribution and ultrastructural characteristics of enteric glial cell in the chicken cecum	22
Changes in Goose Hypothalamus under Different Photocycles: RNA-seq Reveals New Pathways and Molecules	22
Feed gap analysis of dual-purpose chicken production in Tanzania: feed quantity and quality limited production	22
Meta-analysis of citrus-derived additives on chicken meat quality and safety: a comprehensive evaluation of acceptability, physicochemical properties, and microbial contamination	22
Comparative genome-wide association study on body weight in Chinese native ducks using four models	22
Research Note: IsomiRs of chicken miR-146b-5p are activated upon Salmonella enterica serovar Enteritidis infection	22
Effect of different litter materials on growth performance, the gait score and footpad dermatitis, carcass parameters, meat quality, and microbial load of litter in broiler chickens	22
Research note: Improving post-thaw rooster sperm quality with Eurycoma longifolia extract and cyclodextrin	22
Protected biofactors and antioxidants reduce the negative consequences of virus and cold challenge while enhancing performance by modulating immunometabolism through cytoskeletal and immune signaling	22
Genome sequencing of drake semen micobiome with correlation with their compositions, sources and potential mechanisms affecting semen quality	22
Field evaluation of feeding spray-dried plasma in the starter period on final performance and overall health of broilers	22
Antibiotic resistance of Riemerella anatipestifer and comparative analysis of antibiotic-resistance gene detection methods	22
Impact of male-female cohabitation period on behavioral aspects, fertility, hatchability, and hormonal estimates of Japanese quail	21
Metabolomic characterization of Liancheng white and Cherry Valley duck breast meat and their relation to meat quality	21
Dietary honokiol supplementation improves antioxidant capacity, enhances intestinal health, and modulates cecal microbial composition and function of broiler chickens	21
A mixture of organic acids and thymol protects primary chicken intestinal epithelial cells from Clostridium perfringens infection in vitro	21
Effects of fulvic acid on broiler performance, blood biochemistry, and intestinal microflora	21
Scratch area as an epidemiological risk factor for Spotty Liver Disease in cage-free layers in Australia	21
Investigation of standardized ileal amino acid digestibility of rice protein meal in sexed broilers	21
Hypervirulent fowl adenovirus serotype 4 elicits early innate immune response and promotes virus-induced cellular autophagy in the spleen	21
Early and late cognitive and behavioral aspects associated with range use in free-range laying hens (Gallus gallus domesticus)	21
Effects of adaptation diet and exogenous enzymes on true metabolizable energy and cecal microbial ecology, short-chain fatty acid profile, and enzyme activity in roosters fed barley and rye diets	21
Identification, pathological, and genomic characterization of novel goose reovirus associated with liver necrosis in geese, China	21
Research Note: Association of single nucleotide polymorphism of AKT3 with egg production traits in White Muscovy ducks (Cairina moschata)	21
Effect of Gan Cao (Glycyrrhiza uralensis Fisch) polysaccharide on growth performance, immune function, and gut microflora of broiler chickens	21
Transcriptome and proteome revealed the differences in 3 colors of earlobe in Jiangshan Black-bone chicken	21
Genome-wide association study reveals the candidate genes of humerus quality in laying duck	21
New vascular structure in broiler breast: breast-vessel	21
Research Note: Comparative evaluation of pathogenicity in SPF chicken between different subgroups of H5N6 high pathogenicity avian influenza viruses	21
Pheasant hatchability and physicochemical features of egg and extra-embryonic structures depending on eggshell color	21
Early manifestation of hypophosphatemic rickets in goslings: a potential role of insufficient muscular adenosine triphosphate in motility impairment of early P-deficient geese	20
Interactions between enzyme preparations and trace element sources on growth performance and intestinal health of broiler chicks	20
Translucent eggs of laying hens: a review	20
Inducing experimental bacterial chondronecrosis with osteomyelitis lameness in broiler chickens using aerosol transmission model	20
Research Note: Basic chemical composition, physicochemical, and textural characteristics of male and female guinea fowl meat	20
Effects of heat stress on cyto(chemo)kine and inflammasome gene expression and mechanical properties in isolated red and white blood cells from 4 commercial broiler lines and their ancestor jungle fow	20
Effect of different sous-vide cooking temperature-time combinations on the functional and sensory properties of goose meat	20
Haplotype analysis of genomic prediction by incorporating genomic pathway information based on high-density SNP marker in Chinese yellow-feathered chicken	20
Effect of almond hulls on the performance, egg quality, nutrient digestibility, and body composition of laying hens	20
Dynamic distribution of gut microbiota in posthatching chicks and its relationship with average daily gain	20
Evaluation of serum antioxidative status, immune status and intestinal condition of Linwu duck challenged by lipopolysaccharide with various dosages and replications	20
Research Note: Diethylstilbestrol reduces primordial germ cells in male Japanese quail	20
Rapid and visual detection of Mycoplasma synoviae by recombinase-aided amplification assay combined with a lateral flow dipstick	20
Molecular genetic foundation of a sex-linked tailless trait in Hongshan chicken by whole genome data analysis	20
Effect of dietary supplementation of two fiber sources differing on fermentability and hydration capacity on performance, nutrient digestibility and cecal fermentation in broilers from 1 to 42 d of ag	20
Scientometric evaluation of 100-year history of Poultry Science (1921–2020)	20
A field study on the evaluation of day-of-hatch and in grow-out application of live infectious bursal disease virus vaccine in broiler chickens	20
Hyperimmune egg yolk antibodies developed against Clostridium perfringens antigens protect against necrotic enteritis	20
Dietary supplementation with different alternative to in-feed antibiotic improves growth performance of broilers during specific phases	20
Hydroxytyrosol mitigates Mycoplasma gallisepticum-induced pulmonary injury through downregulation of the NF-κB/NLRP3/IL-1β signaling pathway in chicken	20
Influence of sex hormones on the aggressive behavior during peck order establishment and stabilization in meat and egg type chickens	20
Effects of supplemented multicomponent mycotoxin detoxifying agent in laying hens fed aflatoxin B1 and T2-toxin contaminated feeds	19
The physiological role of guanidinoacetic acid and its relationship with arginine in broiler chickens	19
In ovo injection of betaine promotes adrenal steroidogenesis in pre-hatched chicken fetuses	19
How the kinetic behavior of organic chickens affects productive performance and blood and meat oxidative status: a study of six poultry genotypes	19
Amino acid digestibility and metabolizable energy of soybean meal of different origins in cecectomized laying hens	19
Evaluation of phytase dose effect on performance, bone mineralization, and prececal phosphorus digestibility in broilers fed diets with varying metabolizable energy, digestible amino acids, and availa	19
Canthin-6-one analogs block Newcastle disease virus proliferation via suppressing the Akt and ERK pathways	19
Glycyrrhiza polysaccharides can improve and prolong the response of chickens to the Newcastle disease vaccine	19
Effects of partial or complete replacement of soybean meal with commercial black soldier fly larvae (Hermetia illucens) meal on growth performance, cecal short chain fatty acids, and excreta metabolom	19
Effects of fermented cottonseed meal inclusions on growth performance, serum biochemical parameters and hepatic lipid metabolism of geese during 28–70 d of age	19
Effects of melittin on production performance, antioxidant function, immune function, heat shock protein, intestinal morphology, and cecal microbiota in heat-stressed quails	19
The incorporation of sumac seed powder (Rhus coriaria L.) into the diet of quail breeders as a novel feed additive	19
Standardized amino acid digestibility and true metabolizable energy for several increased protein ethanol co-products produced using back-end fractionation systems	19
Management and environmental factors influence the prevalence and abundance of food-borne pathogens and commensal bacteria in peanut hull-based broiler litter	19
Peroxisome proliferator-activated receptor gamma (PPARγ) activation: a potential treatment for ascites syndrome in broiler chickens	19
The chick blastoderm during diapause, a landmark for optimization of preincubation storage conditions	19
Dietary herbaceous mixture supplementation reduced hepatic lipid deposition and improved hepatic health status in post-peak laying hens	19
Effects of earthworm hydrolysate in production performance, serum biochemical parameters, antioxidant capacity and intestinal function of Muscovy ducks	19
Distillers dried grains with soluble and enzyme inclusion in the diet effects broilers performance, intestinal health, and microbiota composition	19
Improving quality of poultry and its meat products with probiotics, prebiotics, and phytoextracts	19
Effect of housing system and housing density on performance, viability, and gastrointestinal tract growth of broiler chicks during the first 2 wk of age	19