Aquaculture

Article	Citations
Understanding morphological rib abnormalities in Atlantic salmon	232
Maintenance requirement and growth utilization efficiency of digestible methionine and cysteine determined for striped catfish (Pangasianodon hypophthalmus) using ration level technique	203
The application of different bottom substrates in Penaeus japonicus culture: Impact on growth, environmental factors, the microbial community and the hepatopancreas transcriptome	125
Assessment of the bioflocculant production and safety properties of Metabacillus hrfriensis sp. nov. based on phenotypic and whole-genome sequencing analysis	113
Molecular responses in the intestine of Atlantic salmon (Salmo salar) following light and diet stimulation of smoltification: Potential molecular markers for a seawater-ready smolt	104
Evaluating the feasibility of integrated multi-trophic aquaculture (IMTA) for the sea cucumber Holothuria sanctori with finfish and shellfish	103
Genetic analysis of survival in Penaeus japonicus exposed to white spot syndrome virus	100
Metagenomic insights into the energy metabolism and immune variation of sea cucumber Apostichopus japonicus during reproduction	98
Comparative analysis of phycospheric microbial diversity and metabolome between vegetative and matured conchocelis of Pyropia haitanensis	97
A comparison of regression models for defining EPA + DHA requirements using the gilthead seabream (Sparus aurata) as a model species	97
Exposure to ambient UVB light influences the welfare, energy requirements, metabolism, and relevant molecular biology of the Himalayan fish Tor putitora: Investigating the hidden costs of sunlight in	96
Energy metabolism pathways control the fate of Sinonovacula constricta and induction of immune response under Vibrio parahaemolyticus challenge	88
Genetic parameters for productive traits and skin quality in Nile tilapia	87
The digestion time for salmon louse (Lepeophtheirus salmonis) in lumpfish (Cyclopterus lumpus)	87
A dynamic nutrient mass balance model for optimizing waste treatment in RAS and associated IMTA system	86
The novel model INEDM and two traditional models for estimating the carrying capacity of Hong Kong oyster (Crassostrea hongkongensis) in two aquaculture systems in Guangdong Province of China	78
Cold-shock androgenesis in common carp (Cyprinus carpio)	75
Temperature has considerable effects on plasma and muscle antibiotic concentrations in Atlantic salmon (Salmo salar)	74
Effects of chlorpyrifos stress on the Eriocheir sinensis suffering from Metschnikowia bicuspidata infection	73
Spawning performance of 3-year-old Pacific bluefin tuna Thunnus orientalis exposed to a phase-shifted photoperiod regime	71
Mixed-sex Nile tilapia (Oreochromis niloticus) can perform competitively with mono-sex stocks in cage production	69
Suspicious patterns in self-reported sea lice data may be explained by population dynamics	68
Acacia auriculiformis pericarp – a substitute of Mohua oil cake as piscicide in pre-stocking pond preparation	68
Production trials of in-pond raceway system growing stocker and foodsize hybrid Catfish plus Nile tilapia	66
Evaluating the effect of temperature on Penaeus vannamei culture in a heterotrophic system and experimentally infected with the infectious myonecrosis virus	66

Experimental challenge of flatfishes (Pleuronectidae) with salmonid alphavirus (SAV): Observations on tissue tropism and pathology in common dab Limanda limanda L.	65
Comparative study of Chronic Ulcerative Dermatopathy in cultured meagre, Argyrosomus regius	64
Production of semah mahseer (Tor douronensis) donor-derived offspring through xenogeneic germ cell transplantation	63
Characterization of a Streptococcus species isolated from Siganus guttatus in South China	62
Effect of using a fat mixture to replace partial to total fish oil in diets for Litopenaeus vannamei	62
Development and validation of sex-specific markers in Piaractus mesopotamicus	61
Genome-wide identification of insulin-like growth factor-binding protein family in Chinese tongue sole (Cynoglossus semilaevis) and their responses to sex steroids	60
Implications of genome-wide single nucleotide polymorphisms in jade perch (Scortum barcoo) reveals the putative XX/XY sex-determination system, facilitating a new chapter of sex control in aquaculture	60
Interaction analysis of TRIM proteins and innate immunity mediators of common carp (Cyprinus carpio L.) to evaluate its affinity for ubiquitination and innate immune response	59
Comparative transcriptome analysis of the Cyclina sinensis hepatopancreas provides evidence that Toll-like receptors protect against Vibrio anguillarum infection	59
Dietary methionine requirement of postlarval shrimp (litopenaeus vannamei): Based on growth performance, antioxidant capacity, and lipid metabolism	58
Dietary emamectin benzoate induces dose-dependent variations in haemato-biochemical and erythrocyte-metric parameters of Oreochromis niloticus (L.)	58
Effects of European eel egg and larval stocking density on rearing water, offspring bacteriome and derived immune response	58
Divergence patterns of bacterial communities between larviculture systems of two Penaeus vannamei strains with distinct culture traits	58
Effects of stocking density and water flow rate on performance, water quality and economic benefits of African catfish larvae (Clarias gariepinus Burchell, 1822) in the aquaponic system integrated wit	58
New perspectives on the immune regulatory role of dietary silymarin in the intestines of juvenile grass carp (Ctenopharyngodon idella)	57
CircPIK3C2A dynamically orchestrates autophagy and apoptosis to enhance antibacterial immunity in yellow catfish (Pelteobagrus fulvidraco)	57
Transcriptome analyses suggest distinct master sex determination genes in closely related blue catfish and channel catfish	56
A decrease in water temperature from 15 °C to 8 °C before or after a “winter signal” photoperiod delays but does not arrest early sexual maturation in male Atlantic salmon Salmo salar L. postsmolts	54
Isolation and characterization of a marine strain: Bacillus inaquosorum, and its feeding effects on Sebastes schlegelii as feed additive	54
Evaluating metabolic rate and specific dynamic action in recirculating aquaculture systems: Influence of stocking density and feeding level in barramundi (Lates calcarifer)	54
Single-cell resolution reveals the cell types and transcriptomic landscape of the ovary in mandarin fish (Siniperca chuatsi)	54
The overlooked shadow killer: Elizabethkingia anophelis as a potent pathogen in American bullfrogs (Aquarana catesbeiana)	53
Evaluation on prevention and treatment of cuminaldehyde in culture of shrimp against white spot syndrome virus	53
Combination therapy with Polygala tenuifolia Willd and Phellodendron chinense Schneid extracts provides effective protection against Micropterus Salmoides Rhabdovirus in largemouth bass	53
Verifying the relationship between δ13C isotope profile variables and individual feed conversion ratio in large rainbow trout (Oncorhynchus mykiss)	52
Fe2+ inhibits spring viraemia of carp virus proliferation via ATG14-dependent autophagy	52
Clinical manifestations of White feces syndrome (WFS), and its association with Enterocytozoon hepatopenaei in Penaeus vannamei grow-out farms: A pathobiological investigation	51
Genomic selection accelerates genetic improvement of resistance to Vibriosis in the Pacific oyster, Crassostrea gigas	51
Leveraging lncRNA-miRNA-mRNA network to reveal anti-Spiroplasma eriocheiris infection mechanisms in Macrobrachium nipponense	51
Thermal tolerance and environment adaptability of Indian pompano: Discovery of a resilient candidate species for sustainable mariculture production in a climate change scenario	51
Effects of simple shelters on growth performance and welfare of rainbow trout juveniles	51
Seasonal fluctuations of hemolymph microbiota and immune parameters in Mytilus galloprovincialis farmed at La Spezia, Italy	51
Deciphering the temporal and dose-responsive dynamics of microbial communities in aquaculture mesocosms under florfenicol treatment	50
High-efficiency expression of a novel antimicrobial peptide I20 with superior bactericidal ability and biocompatibility in Pichia pastoris and its efficiency enhancement to aquaculture	50
A global review of ornamental fish and shellfish research	50
Effects of dietary zinc on growth, bone-related genes expression and skeletal anomalies in gilthead seabream (Sparus aurata) larvae	49
Linking genomic prediction of fillet fat content in Atlantic salmon to underlying changes in lipid metabolism regulation	49
Galvanized material is a promising approach to control Amyloodinium ocellatum infection in fishes	49
The photosynthetic uptake of inorganic carbon from Pyropia seaweed aquaculture beds: Scaling up population-level estimations	49
Innovation first! Addressing operational risk in salmon fish farming technology development	48
A novel grass carp pathogen Citrobacter amalonaticus induces severe intestinal inflammation	48
Chlorchinaldol: A promising antiviral agent against iridoviruses in fish	48
Towards better lumpfish: Changes in size variation, cataract development, behaviour and sea lice grazing through selective breeding	48
Effect of fish waste hydrolysate on growth performance and health status of milk fish (Chanos chanos) and its potential to reduce feed	48
Distinct pathways of foxl2 and foxl2l mediate estrogen and androgen signaling in spotted sea bass (Lateolabrax maculatus)	48
The effect of LHRHa with and without dopamine antagonist on reproductive performance in lambari Astyanax altiparanae	48
Thermal tolerance, safety margins and acclimation capacity assessments reveal the climate vulnerability of large yellow croaker aquaculture	47
Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides)	47
Construction of the first high-density genetic linkage map and QTL mapping for growth traits in black seabream (Acanthopagrus schlegelii)	47

Effects of ozonation and foam fractionation on rainbow trout condition and physiology in a small-scale freshwater recirculation aquaculture system	47
Effects of humic acid on the nitrogen utilization efficiency and microbial communities in aquaponic systems	46
The research of nicotinamide and β-arbutin on reducing melanin content in the skin of leopard coral grouper (Plectropomus leopardus)	46
Co-cultivation of Isochrysis galbana and Marinobacter sp. can enhance algal growth and docosahexaenoic acid production	46
Evaluation on the antiviral activity of luteolin against largemouth bass virus	46
Multi-beam sonars for monitoring the distribution and welfare of fish reared in sea cages - strengths and challenges	46
Nitrogen, phosphorus, and carbon dynamics in biofloc system of Nile tilapia fed with high non-starch polysaccharides diet	46
Early selection to enhance genetic gain in a rohu (Labeo rohita) genetic improvement program	45
Artemia enrichment as modulator of gene expression patterns of Enteroctopus megalocyathus paralarvae at pre-settlement stage	45
Chitosan nanoparticles encapsulating pva-pre-miR-11881 for RNA therapy against white spot syndrome virus in the Pacific white shrimp	45
Impact of selection for growth and stocking density on Nile tilapia production in the biofloc system	44
Genome-assisted prediction of amoebic gill disease resistance in different populations of Atlantic salmon during field outbreak	44
Examination of the role of CgSox-like in sex determination and gonadal development in the Pacific oyster Crassostrea gigas	44
Culture medium from a marine endophytic fungus protects shrimp against acute hepatopancreatic necrosis disease (AHPND)	44
Genomic features of common carp that are relevant for resistance against Aeromonas hydrophila infection	44
Estimation of heritabilities and quantitative trait loci for growth traits of bighead carp (Hypophthalmichthys nobilis)	44
Povidone iodine exposure alters the immune response and microbiota of the gill and skin in koi carp, Cyprinus carpio	44
Effects of shading aquaculture pools on coral larvae health and production	44
The potential of floating macrophytes as feed and phytoremediation resources to improve the environmental performance of giant gourami production in Indonesia: A life cycle assessment	44
Synergistic benefits of Eleutherococcus senticosus extract and Astragalus membranaceus polysaccharides in juvenile Larimichthys crocea: Enhanced growth, amplified antioxidant activity, and reduced inf	43
Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers	43
Online media sentiment analysis of shrimp and salmon in the United States	42
Vibrio phage vB_VneM_NB-1 inhibiting Vibrio nereis mediated coelomocyte apoptosis in Apostichopus japonicus	42
Revisiting occupational health and safety in Norwegian fish farming – Results from an employee survey	42
Evaluation of genomic selection for high salinity tolerance traits in Pacific white shrimp Litopenaeus vannamei	42
The lymphoid organ (LO) is an additional, prime target for decapod iridescent virus 1 (DIV1) in Penaeus vannamei	42
The feasibility of using gas mixture to stun seabream (Sparus aurata) before slaughtering in aquaculture production	42
A comparative study of sustainability profiles between small-scale mariculture, capture fisheries and tourism communities within the Anambas Archipelago Small Island MPA, Indonesia	42
Dietary enzymatic rice protein and enzymatic fish paste affect the growth, muscle development and quality traits of juvenile channel catfish (Ictalurus punctatus)	41
Effects of dietary arginine on growth, anti-oxidative enzymes, biomarkers of immunity, amino acid metabolism and resistance to Vibrio parahaemolyticus challenge in abalone Haliotis discus hannai	41
Comparative transcriptome analysis of hybrid Jinhu grouper (Epinephelus fuscoguttatus ♀ × Epinephelus tukula ♂) and Epinephelus fuscoguttatus under temperature stress	40
Knockout of the fih gene by CRISPR/Cas9 enhances the hypoxia tolerance in grass carp (Ctenopharyngodon idella)	40
Growth, health status and gut microbiota of the scalloped spiny lobster (Panulirus homarus) at different salinities	40
Impacts of various single and mixed colors of monochromatic LED light on growth, behavior, immune-physiological parameters, and liver and brain histology of Nile tilapia fingerlings	40
A question of digestion: How microalgae species affects lipid and fatty acid digestibility in rainbow trout (Oncorhynchus mykiss)	40
Specific anti-SVCV antibodies in hybrids of common carp (Cyprinus carpio) and gibel carp (Carassius gibelio) reflect heterosis advantage and genetic breakdown	40
Effects of faba beans (Vicia faba L.) on growth performance, textural quality and physiological indices of tilapia (Oreochromis niloticus)	40
Effects of bicarbonate on antioxidant, immune, osmolytic and metabolic capabilities of Scylla paramamosain	40
Seasonal variation in the nutritional components and textural properties of Pacific abalone and its hybrids	40
Characterization of expression response in post-prandial situation of food sensing system in rainbow trout (Oncorhynchus mykiss) fed a plant-based diet: Focus on free fatty acid receptors and their si	40
Assessing the impact of Lactiplantibacillus plantarum feed additive on Vibrio parahaemolyticus crosstalk and the gill and gut microbiota compositions in Penaeus vannamei	40
Synergistic toxic effects of copper sulfate and trichlorfon on the health and intestinal microbiota of gibel carp Carassius auratus gibelio	39
Siting and evaluation of offshore suspended mussel farms through nutritional restriction approach	39
Effects of dietary non-starch polysaccharides level on the growth, intestinal flora and intestinal health of juvenile largemouth bass Micropterus salmoides	39
A global assessment of species diversification in aquaculture	39
Effect of subcutaneous injection vaccine on protection against Cryptocaryon irritans infection	39
Condensed tannins protect against aflatoxin B1-induced toxicity in Lateolabrax maculatus by restoring intestinal integrity and regulating bacterial microbiota	39
Identification of pigment genes (melanin, carotenoid and pteridine) associated with skin color variant in red tilapia using transcriptome analysis	39
The compound Bacillus and sea purslane (Sesuvium portulacastrum) enhanced aquaculture wastewater treatment efficiency: Insights from a study on microbial community distributions	39
Interactive effects of dietary cholesterol and bile acids on the growth, lipid metabolism, immune response and intestinal microbiota of Litopenaeus vannamei: Sparing effect of bile acids on cholestero	39
Effect of long-term temperature-controlled rearing on growth traits and sexual maturity of common carp (Cyprinus carpio)	38
Integrated mariculture of co-cultured whiteleg shrimp (Litopenaeus vannamei) and grey mullet (Mugil cephalus) in sequence with red tilapia (Oreochromis spp.) in a closed biofloc-based system	38
Trophic functioning of integrated rice-fish farming in Madagascar: Insights from stable isotopes (δ13C & δ15N)	38
Effects of aquatic Ca2+ and Mg2+ on the antioxidant, immune, osmotic regulation, molting, and metabolic abilities of Scylla paramamosain	38
Dietary supplementation of patchouli oil improves resistance to Streptococcus agalactiae infection in genetically improved cultured Tilapia (GIFT, Oreochromis niloticus.) as revealed by RNA-Seq	38
Sexual differentiation and juvenile hermaphroditism in silver pomfrets: Direction, process, and dietary factors	38
Life Cycle Inventories of marine ingredients	38
The quest for a humane protocol for stunning and killing Nile tilapia (Oreochromis niloticus)	38
Effects of dietary bacterial culture of fengycin-producing Bacillus subtilis on growth performance, intestinal and hepatopancreas health, intestinal microbiota and disease resistance of common carp (C	38
Inhibitory effect of phosphorus enrichment on the growth of Betaphycus gelatinus	38
Consistent responses of the shrimp Litopenaeus vannamei gut microbiota to Enterocytozoon hepatopenaei infection across spatially distant farms	37
Yellow catfish (Pelteobagrus fulvidraco) lacking of germ cells exhibited gonadal sexual dimorphism	37
Detection of infectious myonecrosis virus in Penaeus vannamei using the multiplexed PCR platform shrimp MultiPath™	37
Effects of essential oil of Magnolia denudata on spotted seabass (Lateolabrax maculatus) during simulated live transportation	37
Interaction between Sea perch iridovirus (SPIV) infection and gut microbes in sea perch Lateolabrax japonicus	37
Understanding the captive breeding, spawning behavior and early ontogeny of Chromis viridis (Cuvier, 1830): A systematic study	37
Characterization of the transmembrane C-type lectin reveals a novel phagocytic receptor for hemocytes of Tegillarca granosa	37
Rearing and fattening of bullfrogs (Lithobates catesbeianus) in semi-flooded and flooded systems: productive performance and plasmatic biochemical and blood count responses	37
Toxic effects of calcein injection on juvenile silver carp Hypophthalmichthys molitrix	37
Biologger attachment and retention in channel catfish (Ictalurus punctatus)	37
Lippia alba essential oil improves water quality during transport and accelerates the recovery of Potamotrygon wallacei from the transport-induced stress	37
Wild fish of aquaculture importance, as new host for isopod Tachaea spongillicola Stebbing, 1907 infestation with emphasis on prevalence and histopathology: A case report	37
Transcriptomic responses in ice ice diseased red algae Kappaphycus alvarezii	37
Genome-wide chromatin accessibility profiles in spleen of GIFT strain of Nile tilapia (Oreochromis niloticus) in response to Streptococcus agalactiae infection as revealed by ATAC-seq and RNA-seq	37
Editorial Board	36
Bayesian analysis of diagnostic sensitivity and specificity for detecting infectious salmon anaemia virus (ISAV) using IFAT and real-time RT-PCR testing from laboratories in Atlantic Canada	36
Development of a novel droplet digital PCR assay for the sensitive detection of carp edema virus	36
Inhibition of grass carp reovirus with PEGylated aptamers	36
Morphological and molecular biological characterization of the Yongzhang golden turtle, a new strain of Pelodiscus sinensis	36
Post-prandial changes in digestive enzymes and chyme characteristics of bigfin reef squid (Sepioteuthis lessoniana)	35

Reevaluation of the dietary methionine requirement of gilthead seabream (Sparus aurata) juveniles: A comparison of the efficiency of hydroxy methionine with DL-methionine as a dietary methionine sourc	35
Production and evaluation of a bivalent adjuvant inactivated vaccine against infectious hematopoietic necrosis virus and infectious pancreatic necrosis virus	35
Effect of selenium, vitamin C and highly unsaturated fatty acids- enriched Brachionus calyciflorus on growth, survival, physio-metabolic and anti-oxidative responses in Anabas testudineus (Bloch, 1792	35
Microenvironmental sensitivity of body weight at harvest in Nile tilapia: Genetic parameters, performance test traits, and genetic variability	35
Genetic diversity and structure in a selected strain of hybrid oysters between Crassostrea gigas and C. angulata evaluated from microsatellites and mitochondrial COI sequences	35
Algal supplements in formulated feeds: Effects on sea urchin gonad quality	35
Successive selection responses of tetraploid Crassostrea angulata: Comparison of growth, survival, sex ratio and ploidy composition between selected and unselected groups	35
Growth arrest and DNA damage-inducible 45 ab gene targeted by miR-20b-5p executes the inflammation and apoptosis by regulating MAPK and NF-κB pathways in black rockfish	35
Identification and function of type IV IFN in a cyprinid fish, the blunt snout bream Megalobrama amblycephala	34
Influence of oyster genetic background on levels of human-pathogenic Vibrio spp.	34
The effect of powdered activated carbon and micronizing treatment on bioflocs nitrification	34
High levels of fishmeal replacement with torula yeast reduces growth, negatively affects hepatic and intestinal health, and intestinal microbiota of largemouth bass (Micropterus salmoides)	34
Development of an oral vaccine delivery system for shrimp aquaculture using attenuated Listeria monocytogenes	34
The effect of Astragalus polysaccharides on the repair of adverse effects in largemouth bass (Micropterus salmoides) under enrofloxacin stress	34
The role of bile acid in regulating head-kidney, spleen and skin immune function of on-growing grass carp (Ctenopharyngodon idella)	34
Corrigendum to “Hydrogen peroxide as a mitigation against Microcystis sp. Bloom” [Aquaculture, Volume 577, 15 December 2023, 739932]	34
First successful inducing gynogenesis in Crassostrea angulata by inactivated tetraploid Crassostrea gigas sperm	34
Edwardsiella piscicida promotes mitophagy to escape autophagy-mediated antibacterial defense in teleost monocytes/macrophages	34
Temperature-induced pathogen Vibrio fortis NH-2 triggers bleaching and rough-shell disease in Porphyra sensu lato	34
Bile acid- and taurocholate-mediated virulence in AHPND-causing Vibrio parahaemolyticus is independent of the LuxO-OpaR quorum sensing cascade	34
Development and evaluation of high-throughput HD-Marker arrays in pacific white shrimp (Litopenaeus vannamei)	34
Development of epigenetic biomarkers with diagnostic and prognostic value to assess the lasting effects of early temperature changes in farmed fish	33
Gut transit of daily consecutive meals in greater amberjack juveniles reared at different temperatures	33
Host associated genotypes in the family Branchiomonaceae with proposal of Ca. Branchiomonas mykissicola n. sp. from rainbow trout (Oncorhynchus mykiss)	33
Blunt snout bream (Megalobrama amblycephala) circARHGEF15 enhances antibacterial immunity against Aeromonas hydrophila infection via ceRNA regulatory axis	33
A comprehensive analysis based on histopathology, metabolomics and transcriptomics reveals molecular regulatory mechanisms of the red claw crayfish (Cherax quadricarinatus) in response to acute hepato	33
Effects of supplemental glycerol monolaurate on growth, hepatic lipid metabolism, antioxidant capacity and mitochondrial function of large yellow croaker (Larimichthys crocea) fed diets with high soyb	33
Effects of water temperature, age of feces, light intensity and shelter on the consumption of sea urchin feces by the sea cucumber Apostichopus japonicus	33
Synergistic effects of arginine and calcium on astaxanthin and lipid accumulation in Haematococcus pluvialis under high light conditions	33
New insights into ER stress mediated by ATF6 and IRE1-XBP1 signals in yellow catfish under hypoxia	33
Shipping live sea urchins: Effects of temperature and exposure time on survival	33
Succession, sources, and assembly of bacterial community in the developing crab larval microbiome	33
Revitalizing pond culture system: Harnessing the power of composite nanopeptide C I20, 1,3-1,6-β-glucan, and anthocyanidin biotherapy as an antibiotic substitute for efficient management of bacterial	33
Acute hypoxia and reoxygenation alters glucose and lipid metabolic patterns in Hulong hybrid grouper (Epinephelus fuscoguttatus♀ × E. lanceolatus♂)	33
Identification of a camelid-derived nanobody as a potential therapeutic agent against Streptococcus agalactiae infection	33
Effects of dietary trimetlylamine oxide on the growth performance, feed utilization and appetite regulation of Chinese mitten crab (Eriocheir sinensis)	33
Common snook (Centropomus undecimalis) juveniles maintained at high temperature and brackish water improve growth, osmoregulation, and antioxidant responses	33
Effects of cooling rate on the physiological metabolism and flavor of thick-shell mussel (Mytilus coruscus) during low-temperature semi-anhydrous living-preservation	33
Selective genotyping strategies for genomic selection for host resistance against pancreatic disease in A. salmon	33
Effects of rusted copper alloy in prevention and control of cryptocaryoniasis in large yellow croaker Larimichthys crocea	33
Poly-β-hydroxybutyrate has limited effects on growth and immune responses of juvenile hybrid striped bass Morone chrysops × M. saxatilis, and red drum Sciaenops ocellatus based on in vivo and in vitro	33
The development of oocyte maturation competence, egg, oil globule and larval size are population-dependent in pikeperch (Sander lucioperca)	32
Benfotiamine attenuates the high-carbohydrate diet-induced mitochondrial redox imbalance in fish Megalobrama amblycephala by activating SIRT3	32
Fluoroquinolones and tetracyclines as growth factors in aquaculture: Increase of biometrical parameters versus emergence of resistant bacteria and residues in meat	32
Molecular identification of Igf3 and its roles in grass carp (Ctenopharyngodon idella)	32
Feeding of rainbow trout (Oncorhynchus mykiss) with organic ingredients replacing fish meal	32
Molecular identification and functional characterization of a WAP domain-containing protein in Apostichopus japonicus	32
Administration of single-chain recombinant follicle-stimulating hormone (sdrFsh) and luteinizing hormone (sdrLh) stimulates spermatogenesis, but not vitellogenesis in pre-pubertal greater amberjack (S	32
Evaluation of hypoxia tolerance in F3 hybrids of blunt snout bream (Megalobrama amblycephala♀) × topmouth culter (Culter alburnus♂)	32
Enhancing viral detection in aquaculture water through virus-microplankton associations and plankton net concentration	32
Cumulative climatic stressors strangles marine aquaculture: Ancillary effects of COVID 19 on Spanish mariculture	32
Novel approaches on melatonin role: Presence of clock-hormone in fish seminal plasma	32
Coinfection with infectious precocity virus and Decapod iridescent virus 1 in farmed giant freshwater prawn (Macrobrachium rosenbergii)	32
Integrons from Aeromonas isolates collected from fish: A global indicator of antimicrobial resistance and anthropic pollution	32
Beneficial contribution of the microalga Odontella aurita to the growth, immune response, antioxidant capacity, and hepatic health of juvenile golden pompano (Trachinotus ovatus)	32
Bacterial induced miR-144-5p modulates intestinal inflammatory response of Japanese flounder by targeting Hsp90α-dependent NLR signaling pathway	31
Omics research on abalone (Haliotis spp.): Current state and perspectives	31
Removing nutrients in recirculating aquaculture system wastewater from Nile tilapia culture via Spirulina cultivation: Optimizing sodium bicarbonate concentration and micronutrient supplementation	31
Nile tilapia production in polyculture with freshwater shrimp using an aquaponic system and biofloc technology	31
Field distribution characteristics and influencing factors of crayfish in rice-crayfish integrative system	31
Cultivation of the brackish-water macroalga Ulva lactuca in wastewater from land-based fish and shrimp aquacultures in Germany	31
Infection of oomycetes and bacteria associated with their specific colocalization in chum salmon eggs	31
Assessment of chaya meal (Cnidoscolus chayamansa) as an alternative feed ingredient for Nile tilapia (Oreochromis niloticus): Growth performance, hematology, histology, and growth- and appetite-relate	31
Formation and characterization of artificial gynogenetic northern snakehead (Channa argus) induced by inactivated sperm of mandarin fish (Siniperca chuatsi)	31
First report of white muscle disease caused by Photobacterium damselae subsp. damselae in Kuruma shrimp (Penaeus japonicus)	31
Physiological changes and transcriptional modulation of HIF-αs in Siberian sturgeon in response to hypoxia	31
Characterization and expression analysis of differentially expressed genes in the red swamp crayfish Procambarus clarkii in response to Vibrio cholerae challenge	31
Removal of residual antibiotics from aquaculture effluents by denitrifying woodchip bioreactors	30
Traditional Chinese medicine bufalin inhibits infectious pancreatic necrosis virus genogroups I and V infection in vitro and in vivo	30
Screening of the dominant immunogenic epitopes of tilapia lake virus	30
Consumers' preference and willingness-to-pay for GAqP-compliant farmed fish produce: Evidence from Malaysia	30
Comparative transcriptome analysis of head kidney and gill with infection of spring viremia of carp virus in common carp (Cyprinus carpio)	30
Identification of a TEAD homolog from Litopenaeus vannamei in response to WSSV infection	30
Genome-wide association study reveals growth-related SNPs and candidate genes in mandarin fish (Siniperca chuatsi)	30
Hepatopancreas color as a phenotype to indicate the infection process of Vibrio parahaemolyticus in Pacific white shrimp Litopenaeus vannamei	30
A genetic linkage map of the Pacific white shrimp (Litopenaeus vannamei): QTL mapping for low-temperature tolerance and growth-related traits and identification of the candidate genes	30
Assessing the potential for seaweed cultivation in EU seas through an integrated modelling approach	30
Utilizing microalgae biofilm for reducing arsenic toxicity on fish grown in contaminated waters: An innovative solution for safer and cleaner aquaculture in arsenic endemic areas	30
Larval performance, osteological development and skeletal abnormalities in wreckfish (Polyprion americanus) under a standard rearing protocol and different light intensities and rearing temperatures	30
A nutritional strategy for improving sub-adult grass carp (Ctenopharyngodon idella) flesh flavor: The role of α-lipoic acid in regulating muscle nucleotide and fatty acid metabolism	30
Identification of sex-linked codominant markers and development of a rapid LAMP-based genetic sex identification method in channel catfish (Ictalurus punctatus)	30
Genotype by environment interactions for productive traits of purebred and crossbred abalone strains under different rearing modes	30
Essential oils of Ocimum gratissimum, Lippia grata and Lippia origanoides are effective in the control of the acanthocephalan Neoechinorhynchus buttnerae in Colossoma macropomum	30
Bacterial diversity and community composition in the gut and rearing water of Pacific White shrimp Penaeus vannamei during an outbreak of white feces disease	30
The effects of acute and chronic ammonia exposure on growth, survival, and free amino acid abundance in juvenile Japanese sea perch Lateolabrax japonicus	29
Genome wide association analysis reveals the genetic sites of heat resistance in largemouth bass (Micropterus salmoides)	29
Exploring the optimal integrated multi-trophic aquaculture (IMTA) patterns benefiting culture animals and natural water environment	29
Impact and accumulation of calcium on soft-shell mud crab Scylla paramamosain in recirculating aquaculture system	29
A social license to operate for aquaculture: Reflections from Tasmania	29
Enhancement of immune response and resistance to Vibrio parahaemolyticus in Tilapia fish (Oreochromis mossambicus) by dietary supplementation of Portieria hornemannii	29
Elevated-CO2 and nutrient limitation synergistically reduce the growth and photosynthetic performances of a commercial macroalga Gracilariopsis lemaneiformis	29
Does nutritional history impact on future performance and utilization of plant based diet in common carp?	29
Fish microbiomics: Strengths and limitations of MinION sequencing of gilthead sea bream (Sparus aurata) intestinal microbiota	29
Accelerating pond aquaculture development and resilience beyond COVID: Ensuring food and jobs in Ghana	29
The mechanism of different skin color formation in pufferfish: A case study on white and black individuals (Takifugu fasciatus)	29