Pesquisa Agropecuaria Brasileira

Papers
(The median citation count of Pesquisa Agropecuaria Brasileira is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Growth promotion of pecan rootstock seedlings with Trichoderma spp.14
Response surface for quantifying the effects of NaCl and pH on lettuce8
Zootechnical performance of lambs fed different levels of black wattle tanin extract5
Successive cycles of soil drying and wetting improve tolerance to drought in mangabeira5
Protein-energy supplementation during pre-weaning on the performance and metabolism of crossbred female calves5
ABC Corte program: sustainable intensification of beef production5
Genetic diversity and structure of Anacardium humile (Anacardiaceae) populations5
Bioinputs and bioenergy: research’s contributions to Brazil’s transition to a green economy4
Na+ exclusion and proline accumulation in Urochloa spp. cultivars4
Genetic parameters, selection gains and associations between characters of Carya illinoinensis using mixed models4
Impact of milk fat source and level on the productive performance of suckling goat kids4
Evaluation of purple passion fruit grafted onto a fusarium wilt-tolerant rootstock4
Analysis of variance in augmented block design and Scott-Knott’s test in hybrid corn selection studies4
Pathogenicity of novel Monosporascus species in accessions of melon varietal groups4
Sampling sufficiency for estimating the mean of wheat traits4
Sustainable research initiatives focusing on agricultural adaptation to climate change in the Brazilian semiarid region3
Wheat grain biofortification for essential amino acids3
Performances of several machine learning algorithms and of logistic regression to predict Fasciola hepática in cattle3
Early screening for cold tolerance in sugarcane breeding3
Morphological and yield responses of 'BRS Vitória' grapevines subjected to bio-fertigation with aquaculture wastewater3
Production of green cowpea beans fertigated by continuous and pulse drip irrigation3
Chemical thinning programs for 'Fuji Mishima' apple trees under black anti-hail net3
Photosynthesis, growth, and leaf nutrients of mahogany and jatoba seedlings acclimated to direct sunlight3
Productive and economic analyses of lowland soybean crops3
Selection of white oat genotypes for contrasting fungicide management conditions3
Potential use of sweet potato leaves for human consumption3
Drought tolerance induced by the overexpression of the nuclear rbcL gene in rice2
Multiresidue pesticide analysis to determine the influence of postharvest packinghouse handling on papaya residue levels2
Yield performance and rhizobia inoculation in chickpea in low-altitude areas2
Physical and quality fruit parameters of new strawberry genotypes2
Genetic parameters and selection of carioca common bean lines resistant to fusarium wilt2
Performance of disks and rings for seeders subjected to increasing temperatures2
New Zealand White does’ milking methodology and milk composition in Brazil2
Image analysis of sweet potato calluses in vitro2
On-farm inoculants based on arbuscular mycorrhizal fungi on wheat performance2
Estimation of genetic parameters and selection pressure in canary seed2
Chemical attributes of an Oxisol with the addition of conilon coffee straw biochar2
Comparison of salep orchid species based on the composition of the volatile compounds of their tubers2
Selection of Artemisia annua genotypes based on agronomic traits2
Identification of rice mutant families with chilling tolerance2
Interrelationship between potassium rates and the efficiency of Bt genes in the control of Spodoptera frugiperda2
Drought/rewatering cycles on the vegetative growth of citrus seedlings2
Internal egg quality of hens fed diets supplemented with natural pigments and canthaxanthin2
Silicate rock with different granulometry as a potassium source for alfalfa and centrosema crops2
Fermentative characteristics, agronomic evaluation, and microbial populations of sorghum silage with additives2
Enzymatic pretreatment for the enhancement of beetroot drying process2
Germination and development of passion fruit seedlings under saline and water stresses2
Nitrous oxide emission from excreta of different beef cattle breeds finished in feedlot2
Physiological and anatomical differences between subtropical forage plants grown in waterlogged alkaline-sodic soil2
Performance of four genomic selection methods using different heritability and QTL numbers2
Identification of drought-tolerant spring wheat genotypes2
Study of dry matter accumulation in maize hybrids using nonlinear models1
Summer pruning and branch bending of peach trees in a subtropical region1
Alternative substrates for the production of clonal Coffea canephora seedlings1
Packaging of soybean seeds stored in different environments1
Modeling the yield of winter maize using biomass distribution index in the tropical region of Yunnan, China1
Altitude on the physicochemical characteristics of coffee beverage from beans produced in Taquaritinga do Norte, in the state of Pernambuco, Brazil1
Colorimetric, chemical, and genetic characterization of purple garlic in two producing regions in Brazil1
Correlation between carbon isotopic composition and morphological, micromorphological, anatomical, and physiological traits in rice1
Handroanthus impetiginosus biometry of seed and seedling production after different periods of immersion in water1
Weaned lambs from different litter size submitted to contrasting feeding systems on tropical pastures1
Agronomic performance and yield stability of yellow flax genotypes in the state of Santa Catarina, Brazil1
Promotion of plant growth and rooting of stem cuttings by endophytic bacteria from black pepper roots1
Magnesium thermophosphates from the Maicuru complex as sources of P and Mg in maize production1
Use of ultrasound to overcome dormancy in Ochroma pyramidale seeds1
Behavior of fusarium-resistant pineapple hybrids in the extreme south of the state of Bahia, Brazil1
Genetic parameters and validation of microsatellite markers associated with iron and zinc in common bean1
Performance of fig tree cultivars in the production of unripe figs for processing in Brazil1
Tolerance of soybean cultivars to flooding stress in vegetative growth stages1
Suppression of female flowers and pollen fertility of male flowers of banana plants1
Conservation of the genetic resources of mangaba, genipap, and guavaberry, native fruit species, of the Northeastern region of Brazil1
Soil carbon and nitrogen in silicate agromineral-managed pasture: a seven-year study in the Cerrado1
Macaúba palm as a promising resource for biodiversity-based bioeconomy and climate solutions in the tropics1
Development and functioning of the embryo sac in four triploid banana cultivars1
Genetic diversity of Xanthomonas phaseoli p v. manihotis populations using rep-PCR and VNTR molecular markers1
Puberty and parturition on the antral follicle count of female Nelore beef cattle1
Soil acidity levels for blackberry liming recommendation and yield increase1
Genome-wide association of iron content in rice grains grown in Southern Brazil1
Supplementation with lipid sources in diets for Jersey cows in the first third of lactation1
Enhancing star fruit shelf life using edible coatings from babassu starch and oil with plasticizers1
Nitrogen fertilization and collection periods of pecan tree for cloning by minicutting1
Stopping criteria for genetic improvement software for beef-cattle mating selection1
Bioactive compounds and antioxidant activity of leaves from olive trees grown in Paraná, Brazil1
Cover plants with potential to reduce two-spotted spider mite population in soybean1
Hygroscopic behavior of bacuri powders1
Reproduction and symptoms caused by Meloidogyne enterolobii and Meloidogyne incognita in soybean1
Deep learning and aerial imagery for macaúba palm identification1
Productivity, chemical and sensory characteristics of arabica coffee under different water regimes in the Brazilian Cerrado Central Plateau1
Molybdenum and nickel foliar application on soybean yield and oil and protein contents1
Incorporating prior knowledge into Bayesian models for genetic evaluation in soybean breeding1
Reaction of corn lines to bacterial leaf streak1
Indian Zebu breeds outperforming abroad: a story on the “pizza effect”1
Dietary effects of cottonseed and vitamin E on greenhouse gas emissions from cattle feces analyzed in biodigesters1
Geostatistics and multivariate analysis to determine experimental blocks for sugarcane1
Genotypic diversity and genetic parameters of 'Tahiti' acid lime using different rootstocks1
Interference and economic damage threshold of smooth pigweed in soybean1
Maize productivity based on a distributional regression approach1
Genetic diversity pattern of Passiflora spp. in Boyacá, Colombia1
Determination of the durability of a mobile agriculture platform through finite element analysis1
Trend analysis of the climate database used in agricultural climate risk zoning1
Biomass and protein in ruzigrass intercropped with maize subjected to plant densities and nitrogen fertilization1
Pollination of flowers of the San Andreas strawberry cultivar1
Performance of quinoa cultivars grown on saline-alkaline soil1
Degradability of the dry matter and crude protein of fruits of Chloroleucon mangense and Acacia cochliacantha in sheep1
Data from NASA Power and surface weather stations under different climates on reference evapotranspiration estimation1
Manual pollination of non-self-pollinating Arbequina olive trees using three pollen-donor cultivars1
Challenges in the conservation and management of legal reserve areas in Brazilian grassland and savanna ecosystems in the face of global climate change1
Physiological and biochemical quality of paradise nut seed1
Nitrogen and potassium application on yellow mombin initial growth0
Antagonistic potential of endophytic bacteria from tomato seedlings0
CRISPR-transient expression in soybean for simplified gRNA screening in planta0
In vitro rhizogenesis of blueberry microcuttings under different LED light spectra0
Morphological traits of 'Granada' peach nursery trees from rootstocks of two production systems0
GHG production and energy partitioning in female and male Somali sheep under different diets0
Meta-analysis on beef cattle carcass chilling loss0
Zootechnical performance of Dorper x Santa Inês lambs raised in different production systems0
Pineapple root growth and distribution with the use of plastic mulch and percolation barrier0
Chemical and cultural management strategies for glyphosate-resistant sourgrass in central Brazil0
Counting of shoots of Eucalyptus sp. clones with convolutional neural network0
Desafios na conservação e no manejo de áreas de reserva legal em ecossistemas campestres e savânicos brasileiros frente às mudanças climáticas globais0
Growth promotion in different Urochloa species inoculated with Azospirillum baldaniorum0
Meads with Brazilian honey from different botanical origins0
Pre-and postpartum supplementation strategies on the performance and metabolic status of grazing beef cows0
Storability of 'SCS417 Monalisa' apple as affected by harvest maturity, 1-methylcyclopropene treatment, and storage atmosphere0
Diversity of Pratylenchus zeae populations in sugarcane mills in the Brazilian Northeast region0
Identification of QTLs in the 'Araguaia' (Oryza sativa subsp. japonica) × 'Maninjau' (Oryza sativa subsp. indica) rice population0
Leaf anatomy and physiology of garlic cultivars related to tolerance to environmental factors0
Meta-analysis of meat quality of cattle slaughtered with different subcutaneous fat thicknesses0
Acidity index of different buriti oil samples subjected to spectroscopy in infrared region and principal component analysis0
Selection of clones and parents in full-sibling families of Jatropha curcas0
Nitrogen fertilization as a weed management tool in an integrated crop-livestock system0
Soybean yield and grain protein concentration in different soil managements0
Herbal choline as an alternative to choline chloride in the diet of nursery piglets0
Additives and storage time for silage of pineapple crop waste0
Development of Israeli mango cultivars in the Brazilian semiarid region0
Adaptability and stability of black oat genotypes using the GGE biplot analysis0
Agronomic performance of soybean in succession to off-season pastures with Urochloa mixes0
Quantum computing: current and potential applications in digital agriculture0
Simultaneous trait selection strategies applied to genome-wide selection for the identification of superior genotypes0
Soil carbon dynamics in a long-term corn-soybean rotation system with cover crops in succession0
Extraction and export of nutrients by sugarcane under pulsed and continuous irrigation0
Adding value to sociobiodiversity: quality and stability of buriti derivatives from the Cerrado biome0
Morphophysiological responses of Conilon coffee matrix plants in a super-dense clonal garden0
Probabilistic analysis of vulnerability to stenospermocarpy due to hygrothermal stress in 'Palmer' mangoes using a copula-based approach0
Replacement fertilization and nutrient balance in built-up fertility soils: responsible nutritional management in grain production0
Mating behavior and sexual dimorphism of the Lobiopa insularis (Coleoptera: Nitidulidae) strawberry pest0
Variability among common bean lines for maximum dry matter accumulation in the grains0
Gossypium barbadense maintenance and coexistence in situ with genetically modified cotton in the state of Mato Grosso, Brazil0
Physiological and yield parameters of wheat as affected by tiller removal and defoliation0
GGE biplot analysis of the adaptability and stability of wheat genotypes in Mozambique0
Agro-morphological and grain-quality responses of barley accessions to zinc foliar application0
Phenotypic evaluation to determine genetic merit in feijoa fruits0
Data reporting in agri-food platforms: sharing, privacy, consumer demands, and public policies0
Characterization of muscle and tenderness markers in meat from two local breeds in Panama0
Effects of glyphosate on the morphology and cell cycle of soybean seedlings tolerant and sensitive to the herbicide0
Production and composition of litter from umbu tree genotypes0
Combining ability of black common bean developed under a biological nitrogen fixation system0
Territorial dynamics and productive potential of agro-extractive species in strengthening sociobioeconomy0
Management of root-knot nematodes in okra through grafting onto kenaf and false roselle0
Sources of resistance to leafminer in melon germplasm0
Changes in the nutritional status of 'BRS Thap Maeo' banana induced by Banana streak virus0
L-ascorbic acid supplementation at different stocking densities on the performance of laying hens0
Productive factors associated with pregnancy in beef cows at different ages0
Cryopreservation of Adenium obesum seeds in liquid nitrogen0
Bentonite as an additive in the composting of wastewater sludge from the poultry agroindustry0
Marker selection using posterior inclusion probability in genomic prediction models for rice data0
Productivity and postharvest quality of ‘Crimson Sweet’ watermelon using Lithothamnium0
Relationships between meteorological variables and the productive performance of soybean lines0
Digestibility of different sources and particle sizes of calcium in diets for laying hens during the laying phase0
Intake, ingestive behavior, and digestibility in goats fed diets containing different lipid sources0
Base temperature estimates for lisianthus cultivars grown in different planting seasons0
Photosynthetic response of citrus to Citrus tristeza virus isolates with potential for cross-protection0
Phenotyping methods and phenological stages to quantify the root system of common bean0
Detection of the fruit ripeness stage in the pre-harvest of Coffea arabica0
Silicon application for the production and quality of raspberry fruit in a subtropical region0
Peanut drought tolerance and yield enhanced by new Brazilian Bradyrhizobium strains0
Evolution of canker severity and stem quality on African mahogany growth0
Biosecurity assessment of commercial pig farms in Santa Catarina, Brazil0
Drying of butiá pulp by the foam-layer method and characterization of the obtained powder0
Agronomic characteristics and postharvest quality of strawberry in a semi-hydroponic cultivation system0
Phytophthora gummosis in citrus scion/rootstock combinations with seedlings from buds challenged by this pathogen0
Programmed pruning cycle for arabica coffee as enhancer of nutrient cycling to maintain soil fertility0
Repeatability and number of harvests for selection of Amazon nut genotypes in an agroforestry cultivation system0
Strategies for the selection of common bean lines for yield and commercial grain quality0
Physiological and phenotypical effects of the overexpression of the OVP1 gene in Japonica rice0
Reference values for nutritional diagnosis of ‘Gigante’ cactus pear by boundary line approach0
2NVS translocation presence and inheritance of resistance to head blast in wheat0
Inclusion of covariables in genome-wide selection models for prediction accuracy0
Ripening curves estimated for ‘Cabernet Sauvignon’ grape in the northwest region of the state of São Paulo, Brazil0
Simultaneous gains for negatively correlated traits of interest in plantain0
Sowing density associated with the agronomic performance and linear relationships between the morphological traits of sunflower0
Lipid profile of artisanal Minas cheese from certified regions in the state of Minas Gerais, Brazil0
Techniques for the clonal forestry of Amazon tree species0
Water regimes and hydrogel applied on bell pepper grown in a protected environment0
Stunning of Nile tilapia by thermonarcosis and its effect on frozen fillets0
Technological and nutritional aspects of dark chocolate with added coffee husk flour0
Different evaluation methods of Canchim cattle temperament0
Feeding, oviposition, and antibiosis of Paraselenis flava in sweet potato0
Management of blackberry pruning to extend harvest seasonality0
Pollination as an ecosystem service in soybean production for climate change mitigation0
Pathways to low-carbon agriculture: soil management, carbon storage, and wheat productivity in Paraná, Brazil0
Peptide from RuBisCO protein hydrolysate and its application in beef meat preservation0
Water salinity during masculinization of Nile tilapia in biofloc system0
Genetic diversity, yield, and fruit quality of persimmon in the tropics0
Performance of elite upland rice lines at low temperatures0
Consumers’ sustainability perception in dairy purchases across socio economic contexts0
Infestation and population dynamics of Diaphorina citri in the Cauca River Valley, Colombia0
Efficacy of araçá extract in reducing biofilms on teat cup linings0
Genetic cause and effect interrelationships for grain quality attributes of irrigated rice0
Fruit and bean traits of the Coffea canephora genotypes most grown in western Amazon0
Rootstocks for citrus orchards in the state of Pará0
Herbicide selectivity and weed control in gladiolus cultivation0
Row spacing for pigeon pea sowing and its influence on the recovery of degraded pasture0
Environmental factors on the prediction of the lactation curve of Holstein cows0
Diagrammatic scale to quantify the damage caused by bean thrips to the peanut crop0
Machine learning algorithms to predict the crops most susceptible to weed occurrence in integrated crop-livestock systems0
Genetic parameters and correlations associated with the selection of kale clones via REML/BLUP estimates0
The influence of 2,4-D and dicamba on the physiology of olive seedlings0
Physiological potential of genipap seed and in vitro growth of accessions under saline stress0
Agricultural diversification as a strategy for drought resilience in Brazil0
Advanced methodology for the inventory on greenhouse gas emissions in tropical livestock farming0
Feeding levels for the Embrapa 051 laying hen in a free-range system0
Photosynthetic responses and protective mechanisms under prolonged drought stress in cocoa0
Seed reserve mobilization and seedling morphology of genetically modified soybean treated with glyphosate0
Wheat blast and phenylalanine ammonia-lyase gene expression in young plants0
Influence of sowing time on the performance of soybean cultivars grown in contrasting environments0
Food product preparation from the vinification of 'BRS Violeta' by-products0
Fusarium graminearum infection during the reproductive stages of closed-flowering barley, grain deoxynivalenol contamination, and response to fungicide application0
Adaptability and stability of corn hybrids for the south of the Amazon biome via GGE biplot0
Maturation and detachment force for mechanized harvesting of irrigated Conilon coffee in the Brazilian Cerrado0
Sampling methods for insect pests in wheat grains stored in bulk0
Diversification of oil-bearing biomass sources for decarbonization and sustainability0
Selection of superior cowpea lines derived from local cultivars for the Brazilian semiarid region0
Yield and fruit quality of avocado grown at different planting densities in Colombia0
Performance, methane production, and beef lipid profile of young bulls finished in feedlot0
Calcium anacardate as source of phenolic compounds in diet for New Zealand White female rabbits0
Selectivity of herbicides applied at planting of hybrid forage grasses seedlings0
Spatial distribution of lactating sows in thermally controlled facilities and their productive performance during the pre-weaning phase0
Synthetic biology and climate change: innovations for a sustainable future0
Maternal effect on thermotolerance in lettuce seeds0
Separation and quantification of milk proteins with the addition of cheese whey by lab-on-a-chip0
Bioactive coating containing yeast mycocin for the control of blue mold in postharvest apples0
Combining ability of forage maize S3 progenies in topcrosses for traits of the vegetative part and whole plant0
In vitro growth optimization and essential oil composition of basil cultivars0
Reproductive performance of hair sheep under different body conditions and feeding levels0
Ten years of amino acid research at post-harvest: What is known so far? What comes next?0
Chemical characterization and sensory potential of Brazilian vanilla species0
Antimicrobial activity of products based on potassium monopersulfate on bacteria associated with avian infections0
Agronomic performance of 'Sauvignon Blanc' grapevine with different bud loads, in an altitude region of Brazil0
Relative efficiency of the alpha lattice and randomized complete block designs in maize trials0
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