Pesquisa Agropecuaria Brasileira

Article	Citations
Genetic diversity and structure of Anacardium humile (Anacardiaceae) populations	9
Successive cycles of soil drying and wetting improve tolerance to drought in mangabeira	7
Growth promotion of pecan rootstock seedlings with Trichoderma spp.	6
Pathogenicity of novel Monosporascus species in accessions of melon varietal groups	6
Response surface for quantifying the effects of NaCl and pH on lettuce	6
Mathematical modeling for drying flint corn in a thin layer	6
Impact of milk fat source and level on the productive performance of suckling goat kids	5
Water deficit tolerance of bean cultivars	5
Evaluation of purple passion fruit grafted onto a fusarium wilt-tolerant rootstock	5
Ecophysiological aspects of seed germination in Sagittaria montevidensis biotypes resistant and susceptible to herbicides	5
Na+ exclusion and proline accumulation in Urochloa spp. cultivars	5
Sampling sufficiency for estimating the mean of wheat traits	4
Performances of several machine learning algorithms and of logistic regression to predict Fasciola hepática in cattle	4
Analysis of variance in augmented block design and Scott-Knott’s test in hybrid corn selection studies	4
Forecasting the rice yield in Rio Grande do Sul using the SimulArroz model	4
Genetic parameters, selection gains and associations between characters of Carya illinoinensis using mixed models	4
Chemical thinning programs for 'Fuji Mishima' apple trees under black anti-hail net	4
Potential use of sweet potato leaves for human consumption	4
Chemical attributes of an Oxisol with the addition of conilon coffee straw biochar	3
Physical and quality fruit parameters of new strawberry genotypes	3
Plant growth-promoting endophytic bacteria in peach palm seedlings	3
Selection of white oat genotypes for contrasting fungicide management conditions	3
Productive and economic analyses of lowland soybean crops	3
Protein and carbohydrate profiles of 'Massai' grass silage with pelleted citrus pulp and microbial inoculant	3
Enzymatic pretreatment for the enhancement of beetroot drying process	3

Early screening for cold tolerance in sugarcane breeding	3
Fermentative characteristics, agronomic evaluation, and microbial populations of sorghum silage with additives	3
Strategic positioning of soybean based on the agronomic ideotype and on fixed and mixed multivariate models	3
Wheat grain biofortification for essential amino acids	3
Production of green cowpea beans fertigated by continuous and pulse drip irrigation	3
Drought tolerance induced by the overexpression of the nuclear rbcL gene in rice	2
Morphological and yield responses of 'BRS Vitória' grapevines subjected to bio-fertigation with aquaculture wastewater	2
Identification of rice mutant families with chilling tolerance	2
Physiological and anatomical differences between subtropical forage plants grown in waterlogged alkaline-sodic soil	2
Correlations between agronomic characters in garlic	2
Efficiency of soluble and insoluble sources of manganese for soybean nutrition in the Brazilian Cerrado	2
Nitrous oxide emission from excreta of different beef cattle breeds finished in feedlot	2
Internal egg quality of hens fed diets supplemented with natural pigments and canthaxanthin	2
Germination and development of passion fruit seedlings under saline and water stresses	2
Biometric evaluation and nutrients of the corn, pearl millet, and sorghum crops	2
Kohonen’s self-organizing maps for the study of genetic dissimilarity among soybean cultivars and genotypes	2
Comparison of salep orchid species based on the composition of the volatile compounds of their tubers	2
Incorporating prior knowledge into Bayesian models for genetic evaluation in soybean breeding	2
Drought/rewatering cycles on the vegetative growth of citrus seedlings	2
Azospirillum brasilense in corn grown single and intercropped with Urochloa in two contrasting soils	2
Distribution of agromineral resources in space and time – a global geological perspective	2
Silicate rock with different granulometry as a potassium source for alfalfa and centrosema crops	2
Multiresidue pesticide analysis to determine the influence of postharvest packinghouse handling on papaya residue levels	2
Blast disease and wheat production in Brazil	2
Postharvest of edible flowers	2
Genetic parameters and selection of carioca common bean lines resistant to fusarium wilt	2
Performance of disks and rings for seeders subjected to increasing temperatures	2
Suppression of female flowers and pollen fertility of male flowers of banana plants	2
Interrelationship between potassium rates and the efficiency of Bt genes in the control of Spodoptera frugiperda	2
Performance of four genomic selection methods using different heritability and QTL numbers	2
Alternative substrates for the production of clonal Coffea canephora seedlings	2
On-farm inoculants based on arbuscular mycorrhizal fungi on wheat performance	2
Physiological quality of corn seeds treated with insecticides and stored at different temperatures	2
Biomass and protein in ruzigrass intercropped with maize subjected to plant densities and nitrogen fertilization	1
Tolerance of soybean cultivars to flooding stress in vegetative growth stages	1
Selection of common bean genotypes with higher macro- and micromineral concentrations in the grains	1
Hygroscopic behavior of bacuri powders	1
Crop succession and rotation with surface liming on nematode management and soybean yield	1
Reaction of corn lines to bacterial leaf streak	1
Cover plants with potential to reduce two-spotted spider mite population in soybean	1
Genetic diversity pattern of Passiflora spp. in Boyacá, Colombia	1
Broadcast application of ground silicate rocks as potassium sources for grain crops	1
Genetic parameters and validation of microsatellite markers associated with iron and zinc in common bean	1
Packaging of soybean seeds stored in different environments	1
Dietary effects of cottonseed and vitamin E on greenhouse gas emissions from cattle feces analyzed in biodigesters	1
Stopping criteria for genetic improvement software for beef-cattle mating selection	1
Viability of enterobacteria in swine manure storage units	1
Agronomic optimal plant density for corn in subtropical environments	1
Study of dry matter accumulation in maize hybrids using nonlinear models	1
Development and functioning of the embryo sac in four triploid banana cultivars	1

Control of diamondback moth with Lippia gracilis essential oil	1
Magnesium thermophosphates from the Maicuru complex as sources of P and Mg in maize production	1
Genome-wide association of iron content in rice grains grown in Southern Brazil	1
Silicon accumulation in cauliflower grown in a protected environment with different water availability conditions	1
Summer pruning and branch bending of peach trees in a subtropical region	1
Data from NASA Power and surface weather stations under different climates on reference evapotranspiration estimation	1
Bioactive compounds and antioxidant activity of leaves from olive trees grown in Paraná, Brazil	1
Forage potential of sugarcane cultivars in the Caparaó “Capixaba” region	1
Molybdenum and nickel foliar application on soybean yield and oil and protein contents	1
Degradability of the dry matter and crude protein of fruits of Chloroleucon mangense and Acacia cochliacantha in sheep	1
Photosynthetic response of umbu trees to vapor pressure deficit	1
Colorimetric, chemical, and genetic characterization of purple garlic in two producing regions in Brazil	1
Bacterial communities in soils as indicators of the potential of syenite as an agromineral	1
Agronomic performance and yield stability of yellow flax genotypes in the state of Santa Catarina, Brazil	1
New model of clonal garden for the production of robusta coffee plantlets	1
Challenges in the conservation and management of legal reserve areas in Brazilian grassland and savanna ecosystems in the face of global climate change	1
Puberty and parturition on the antral follicle count of female Nelore beef cattle	1
Handroanthus impetiginosus biometry of seed and seedling production after different periods of immersion in water	1
Modeling the yield of winter maize using biomass distribution index in the tropical region of Yunnan, China	1
Enhancing star fruit shelf life using edible coatings from babassu starch and oil with plasticizers	1
Behavior of fusarium-resistant pineapple hybrids in the extreme south of the state of Bahia, Brazil	1
Pollination of flowers of the San Andreas strawberry cultivar	1
Performance of fig tree cultivars in the production of unripe figs for processing in Brazil	1
Bioactivity of fungi isolated from coconut growing areas against Rhynchophorus palmarum	1
Solubility, toxicity, and accumulation of metals from biotite schist rock in Danio rerio fish	1
Genetic diversity of Xanthomonas phaseoli p v. manihotis populations using rep-PCR and VNTR molecular markers	1
In vitro organogenesis as an efficient method for the propagation of Dalbergia nigra	1
Yield potential of modern soybean cultivars under high and low input levels	1
Impact of cover crops and rainfall distribution on Scaptocoris castanea (Hemiptera: Cydnidae)	1
Influenza A virus circulation in pig nurseries in the state of Santa Catarina, Brazil	1
Regeneration of pitaya by indirect organogenesis evaluated by scanning electron microscopy and flow cytometry	1
Genotypic diversity and genetic parameters of 'Tahiti' acid lime using different rootstocks	1
Maize productivity based on a distributional regression approach	1
Combining ability of forage maize S3 progenies in topcrosses for traits of the vegetative part and whole plant	0
Drought tolerance of elite soybean cultivars with the introgression of transgene AtAREB1	0
Nutritional demand and nutrient export by modern cultivars of common bean	0
Agroeconomic viability of 'Farta Velhaco' banana plantations at increasing planting densities in the state of Mato Grosso, Brazil	0
Pre-and postpartum supplementation strategies on the performance and metabolic status of grazing beef cows	0
Mating behavior and sexual dimorphism of the Lobiopa insularis (Coleoptera: Nitidulidae) strawberry pest	0
Informative prior distribution applied to linseed for the estimation of genetic parameters using a small sample size	0
Nitrogen fertilization and collection periods of pecan tree for cloning by minicutting	0
Chemical characterization and sensory potential of Brazilian vanilla species	0
Maturation and detachment force for mechanized harvesting of irrigated Conilon coffee in the Brazilian Cerrado	0
Environmental factors on the prediction of the lactation curve of Holstein cows	0
Identification of QTLs in the 'Araguaia' (Oryza sativa subsp. japonica) × 'Maninjau' (Oryza sativa subsp. indica) rice population	0
In vitro rhizogenesis of blueberry microcuttings under different LED light spectra	0
Resistance of common bean lines to Sclerotinia sclerotiorum isolates under different environmental conditions	0
Morphological traits of 'Granada' peach nursery trees from rootstocks of two production systems	0
Nitrogen and potassium application on yellow mombin initial growth	0
Genetic parameters and selection of black bean lines for resistance to fusarium wilt and yield	0
Periods of coexistence of weeds with carrot grown with and without black oat straw	0
Genotypic and phenotypic parameters associated with early maturity in soybean	0
Photosynthetic material remobilization and its contribution to barley yield	0
Genetic cause and effect interrelationships for grain quality attributes of irrigated rice	0
Data mining applied to feature selection methods for aboveground carbon stock modelling	0
Physiological parameters of tomato plants subjected to salinity and treated with brassinosteroid	0
Cryopreservation of Adenium obesum seeds in liquid nitrogen	0
Performance of elite upland rice lines at low temperatures	0
Phytophthora gummosis in citrus scion/rootstock combinations with seedlings from buds challenged by this pathogen	0
Pineapple root growth and distribution with the use of plastic mulch and percolation barrier	0
Quantum computing: current and potential applications in digital agriculture	0
Meads with Brazilian honey from different botanical origins	0
Repeatability and number of harvests for selection of Amazon nut genotypes in an agroforestry cultivation system	0
Reproductive performance of hair sheep under different body conditions and feeding levels	0
Ripening curves estimated for ‘Cabernet Sauvignon’ grape in the northwest region of the state of São Paulo, Brazil	0
Brown eye spot incidence during the vegetative stage of coffee grown in soil under sustainable management	0
Molecular identification for Helicoverpa spp. in Bt and non-Bt crops in central Argentina	0
Drying of butiá pulp by the foam-layer method and characterization of the obtained powder	0
Molecular and agronomic genetic diversity between barley genotypes under irrigation in the Brazilian Cerrado	0
Inclusion of covariables in genome-wide selection models for prediction accuracy	0
Agronomic characteristics and postharvest quality of strawberry in a semi-hydroponic cultivation system	0
Simultaneous trait selection strategies applied to genome-wide selection for the identification of superior genotypes	0
Bioactive compounds and leaf anatomy of yerba mate morphotypes	0
Agronomic and commercial potential of compound-inflorescence cowpea lines	0
Physiological and phenotypical effects of the overexpression of the OVP1 gene in Japonica rice	0
Simultaneous gains for negatively correlated traits of interest in plantain	0
Technological and nutritional aspects of dark chocolate with added coffee husk flour	0
Postharvest quality of 'Emerald' blueberry cultivated in a subtropical region	0
Physiological and yield parameters of wheat as affected by tiller removal and defoliation	0
Productivity and postharvest quality of ‘Crimson Sweet’ watermelon using Lithothamnium	0

Content of phenolic compounds in monofloral aroeira honey and in floral nectary tissue	0
Rooting of mini-cuttings and quality of plantlets of Cordia trichotoma	0
Juices from 'Bordô' and 'BRS Cora' grapes grown in an organic production system in the Serra do Sudeste region	0
Genetic parameters and correlations associated with the selection of kale clones via REML/BLUP estimates	0
Intake, ingestive behavior, and digestibility in goats fed diets containing different lipid sources	0
Stunning of Nile tilapia by thermonarcosis and its effect on frozen fillets	0
Salmonella enterica and enterobacteria in pig carcasses processed on different slaughter days	0
Evolution of canker severity and stem quality on African mahogany growth	0
Digestibility of swine liver and meat protein hydrolysates by Nile tilapia	0
Morphological, physiological, and agronomic traits of crossings of 'Icatu' x 'Catimor' coffee tree subjected to water deficit	0
Performance, methane production, and beef lipid profile of young bulls finished in feedlot	0
Counting of shoots of Eucalyptus sp. clones with convolutional neural network	0
Additives and storage time for silage of pineapple crop waste	0
Water salinity during masculinization of Nile tilapia in biofloc system	0
Heat tolerance in Pantaneiro horses subjected to different exercise regimes	0
Photosynthetic response of citrus to Citrus tristeza virus isolates with potential for cross-protection	0
Cassava yield in conventional and no-tillage cultivation in integrated crop-livestock systems	0
Agronomic performance of 'Sauvignon Blanc' grapevine with different bud loads, in an altitude region of Brazil	0
Growth promotion in different Urochloa species inoculated with Azospirillum baldaniorum	0
Plot size and number of replicates for experiments with forage sorghum	0
Identification of stable quantitative trait loci for grain yield in rice	0
Digestibility of different sources and particle sizes of calcium in diets for laying hens during the laying phase	0
Genetic diversity, yield, and fruit quality of persimmon in the tropics	0
Management of blackberry pruning to extend harvest seasonality	0
CRISPR-transient expression in soybean for simplified gRNA screening in planta	0
Pedotransfer functions for predicting soil-water retention under Brazilian Cerrado	0
Dissolution of silicate minerals and nutrient availability for corn grown successively	0
Silicon application for the production and quality of raspberry fruit in a subtropical region	0
Parameters and genetic divergence to identify resistance to anthracnose and bacteriosis in cassava accessions	0
Changes in the nutritional status of 'BRS Thap Maeo' banana induced by Banana streak virus	0
2NVS translocation presence and inheritance of resistance to head blast in wheat	0
Yield and fruit quality of avocado grown at different planting densities in Colombia	0
Fusarium graminearum infection during the reproductive stages of closed-flowering barley, grain deoxynivalenol contamination, and response to fungicide application	0
Bentonite as an additive in the composting of wastewater sludge from the poultry agroindustry	0
Different evaluation methods of Canchim cattle temperament	0
Sampling methods for insect pests in wheat grains stored in bulk	0
Technological quality characters evaluated in common bean lines with higher precision statistics	0
Trypsin inhibitor in Enterolobium contortisiliquum calli grown in the presence of plant growth regulators	0
In vitro viability of genipap pollen grains in different culture media	0
Heritability estimated by different methods in four generations of progenies from a pigeon pea cross	0
Strategies for the selection of common bean lines for yield and commercial grain quality	0
Lipid profile of artisanal Minas cheese from certified regions in the state of Minas Gerais, Brazil	0
Geostatistics and multivariate analysis to determine experimental blocks for sugarcane	0
Adaptability and stability of black oat genotypes using the GGE biplot analysis	0
Base temperature estimates for lisianthus cultivars grown in different planting seasons	0
Morphophysiological responses of Conilon coffee matrix plants in a super-dense clonal garden	0
Spatial distribution of lactating sows in thermally controlled facilities and their productive performance during the pre-weaning phase	0
Temporal dynamics of Plasmopara viticola as function of bud load increase in 'Sauvignon Blanc'	0
Feeding levels for the Embrapa 051 laying hen in a free-range system	0
Separation and quantification of milk proteins with the addition of cheese whey by lab-on-a-chip	0
Morphophysiological responses of Setaria viridis to cold stress	0
Desafios na conservação e no manejo de áreas de reserva legal em ecossistemas campestres e savânicos brasileiros frente às mudanças climáticas globais	0
Leaf anatomy and physiology of garlic cultivars related to tolerance to environmental factors	0
In vitro growth optimization and essential oil composition of basil cultivars	0
Weaned lambs from different litter size submitted to contrasting feeding systems on tropical pastures	0
Extraction of coffee berry borer adults and larvae from fruits	0
Multi-environmental evaluation of sorghum hybrids during off-season in Brazil	0
Inorganic solar filters incorporated to carnauba wax and incidence of citrus black spot on tangerine	0
Correlation between carbon isotopic composition and morphological, micromorphological, anatomical, and physiological traits in rice	0
Herbicide selectivity and weed control in gladiolus cultivation	0
Linear and nonlinear models to describe the lactation curve of Girolando cows	0
Variability among common bean lines for maximum dry matter accumulation in the grains	0
Zootechnical performance of Dorper x Santa Inês lambs raised in different production systems	0
Initial performance of 'Rebo' wine grapes on different rootstocks and at various planting densities	0
Peptide from RuBisCO protein hydrolysate and its application in beef meat preservation	0
Water monitoring of soybean crops using the TVDI obtained from surface radiometric sensors	0
Repeatability coefficient for the determination of the optimal number of harvests for the selection of zucchini hybrids	0
GGE biplot analysis of the adaptability and stability of wheat genotypes in Mozambique	0
Inheritance of beta-carotene content in melon	0
Whey protein isolate and prebiotic biopolymers to stabilize pink-pepper oleoresin microcapsules	0
Fruit and bean traits of the Coffea canephora genotypes most grown in western Amazon	0
Maternal effect on thermotolerance in lettuce seeds	0
Chemical and cultural management strategies for glyphosate-resistant sourgrass in central Brazil	0
Management of root-knot nematodes in okra through grafting onto kenaf and false roselle	0
Management systems for nematode control in soybean fields in south-central Paraná, Brazil	0
Development of Israeli mango cultivars in the Brazilian semiarid region	0
Meta-analysis of meat quality of cattle slaughtered with different subcutaneous fat thicknesses	0
Effects of glyphosate on the morphology and cell cycle of soybean seedlings tolerant and sensitive to the herbicide	0
Optimization of blueberry flour processing and anthocyanin extraction	0
Bud-break promoters for the improvement of the budburst of pecan cultivars	0
Seed reserve mobilization and seedling morphology of genetically modified soybean treated with glyphosate	0
Diagrammatic scale to quantify the damage caused by bean thrips to the peanut crop	0
Row spacing for pigeon pea sowing and its influence on the recovery of degraded pasture	0
Adaptability and stability of corn hybrids for the south of the Amazon biome via GGE biplot	0
Expression of self-incompatibility in Coffea canephora genotypes grown in the western Amazon	0
Meat quality and performance of broilers fed diets containing selenium yeast and sodium selenite	0
Probabilistic analysis of vulnerability to stenospermocarpy due to hygrothermal stress in 'Palmer' mangoes using a copula-based approach	0
Reference values for nutritional diagnosis of ‘Gigante’ cactus pear by boundary line approach	0
Vegetative multiplication of the Atlantic Rainforest species Eugenia involucrata	0
Eucalypt clone modelling in agrosilvopastoral systems	0
Soil acidity levels for blackberry liming recommendation and yield increase	0
Application technology of SfMNPV-6nd in the control of fall armyworm	0
Plot size and number of replicates for ryegrass experiments sowed in rows	0
Selection of superior cowpea lines derived from local cultivars for the Brazilian semiarid region	0
Supplementation with lipid sources in diets for Jersey cows in the first third of lactation	0