OOIR: Observatory of International Research

Papers

(The median citation count of Revista Brasileira de Fruticultura is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)

Article	Citations
Drosophila suzukii population dynamics in vineyards and wine cultivars susceptibility	17
Leaf gas exchange and water relations in two assai cultivars submitted to water-deficit	10
Cambuci ripening: Postharvest quality and volatile compounds production implications	8
‘Ataulfo’ mango maturity index prediction using the AS7262 spectral sensor	7
Postharvest quality and shelf life of Passiflora cincinnata BRS Sertão Forte fruits according to type of fertilization and storage	6
Formation pruning intensities and container volumes in the production of advanced sour passion fruit seedlings	6
Organic yellow passion fruit productivity due to irrigation, semi protected cultivation and artificial pollination	5
Jatobazeiro seedlings associated with arbuscular mycorrhizal fungi	4
Nutrient dynamic in cocoa leaves under different nitrogen sources: a reference tool for foliar analysis	4
Residual toxicity of four insecticides on larvae and adults of the predator Chrysoperla externa (Hagen, 1861) (Neuroptera: Chrysopidae)	4
Carbohydrate, flavonoid, anthocyanin,total phenol, chlorophyll and mineral (K+) content development of wax apple fruit as affected by CPPU and NAA using swabbing technology	4
Evaluation of production and fruit quality of a yellow passion fruit cultivar infected with the cowpea aphid-borne mosaic virus	4
First record of the occurrence of the diamondback moth on sour passion fruit	4
Responses of “Benihoppe” strawberry (Fragaria×ananassa Duch.) to La3+ treatment during propagation and rooting in vitro	3
Genetic progress in 53 years of the Peach Breeding Program of Embrapa: Fresh market cultivars	3
Genetic diversity of Eugenia stipitate based on the physical and physicochemical characteristics of the fruits in tropical conditions	3
Effect of fruits maturation stage and vegetal regulators in the physiological quality of seeds sweet passion fruit cv. BRS Mel do Cerrado	3
Nutrient export by cupuassu fruits grown in the Brazilian Amazon	3
Annonaceous acetogenins: A comparative analysis of insecticidal activity	3
Seasonal nutrient content variation in avocado leaves of ‘Geada’, ‘Fortuna’ and ‘Quintal’ genotypes	3
Performance of resistant grape varieties (PIWI), 'Felicia', 'Calardis Blanc' and 'Helios' in two locations of Santa Catarina State (BR)	3
The influence of rootstock on vigor and bud fertility of ‘BRS Tainá’ grape in the São Francisco Valley	3
Antifungal potential of essential oils from Pectis brevipedunculata and Dizygostemon riparius in anthracnose control in mango	2
Callusing soil of grafted grape cuttings as a positive feature for climate change	2
Selection of natural hybrids of ‘Ubá’ mango from Zona da Mata, Minas Gerais state, Brazil	2

Phytotechnical and nutritional parameters of fig tree seedlings grown in different proportions of decomposed stem of the buriti palm	2
Alternatives for trellis systems and pruning of Blackberry: yield and fruit quality in the Southwest region of Mato Grosso do Sul	2
Genetic variability and population structure in guava full-sib families via microsatellite markers	2
The effects of different organic fertilizers and reduced doses of chemical fertilizer applications on yield and quality traits in greenhouse melon cultivation	2
Extraction, purification and characterization of invertase from Candida guilliermondii isolated from peach solid wastes	2
Impact of heat waves on the bud dormancy of grapevines	2
SCS443 ISADORA: late ripening apple cultivar with very high fruit storage ability	2
Vitamin C content, anthocyanins and antioxidant capacity of fruits of Rubus glaucus Benth. (mora de Castilla) with and without prickles grown in Risaralda, Colombia	2
Postharvest longevity of Fremont IAC 543 mandarin	2
Phenology, thermal demand, and maturation development of the ‘BRS Vitória’ grape cultivated on different rootstocks in subtropical conditions	2
Mapping Apple Orchards in the municipality of São Joaquim (Santa Catarina, Brazil) using Sentinel-2 data	2
Paclobutrazol as a strategy to induce reproductive precocity in sour passion fruit	1
Agronomic performance of rootstocks on the juice grape ‘BRS Magna’ grown in a Brazilian semi-arid region	1
Staggered and continuous fructification pruning in guava trees in the Southwest of Mato Grosso do Sul	1
Liming, fertilization and nutrition of star fruit trees: Review	1
‘Kent’ mango grown in the semiarid region of Brazil under different concentrations of melissyl alcohol	1
Nutrient reference values for ‘Prata-Anã’ banana in improved chemical fertility soils	1
Coefficient of repeatability, stability,and adaptability estimates for Psidium guajava S1 progenies via mixed models	1
Extraction conditions and identification of volatile organic compounds from umbu pulp by HS-SPME/GC-MS	1
Response of citrus fruit flies (Bactrocera spp.) to the application of citronella oil as a pest repellent	1
Phenological and productive aspects of grape varieties subjected to two pruning seasons in Vale do Rio do Peixe, SC	1
An analysis of the postharvest behavior of four genetic materials of feijoa (Acca sellowiana Berg)	1
Relationship among dry matter content and maturity indexes at harvest and quality of ‘Gala’ apples after storage	1
Application of Accumula ted Heat Units in The Control of The Olive Moth, Prays Oleae (BERN.) (LEP., PRAYDIDAE), in Olive Groves in Southern Spain	1
Alleviating the adverse effects of deficit irrigation in Flame seedless grapevine via Paulsen interstock	1
Software for classification of banana ripening stage using machine learning	1
Yield of essential oil from varieties of Citrus sinensis (L.) Osbeck	1
Proposal of classes for umbu commercialization	1
Use of mathematical models to estimate the total leaf area of banana	1
Essential oils from condiment and medicinal plants in the control of contaminants from the micropropa-gation of Myrciaria dubia	1
Physico-chemical characterization of orange fruits on different rootstocks	1
Consumer preferences and willingness to pay for new seedless lemon varieties in Turkey	1
Assessment of phenotypic diversity of some date palm male genotypes growing under Egyptian conditions	1
Morphological characterization of new banana clones-elites	1
Application of biofertilizer directly on ‘Terra Maranhão’ platain bunch for productivity gain	1
Physiological analysis of micropropagated banana ‘BRS Conquista’ seedlings acclimatized under different substrates and organomineral fertilizer doses	1
Sensitivity of avocado seedlings to herbicides	1
Mathematical models to estimate leaf area of grapevine varieties Chardonnay, Marselan and Pinot Noir	1
TOR-SnRK1 are modulated by upstream signaling to regulate growth and development in vitro of ‘Myrobalan 29C’ plum rootstock	1
Bud dormancy evolution in apple genotypes with contrasting chilling requirements	1
Dormancy overcoming in seeds of Myrciaria glomerata O. Berg.	1
Colorimetric variation and correlation of biometric parameters between umbu matrices	1
Postharvest quality and physiological changes in five ecotypes of Spondias purpurea L. harvested at three distinct maturity stages	1
Biological control of anthracnose in passion fruit	1
Successive applications of gibberellic acid in alternate bearing mandarins	0
Response of ‘Prata anã’ banana to post-harvest phosphite application	0
Phenology of hass avocado in the Andean tropics of Caldas, Colombia	0
Early selection in Theobroma grandiflorum, aiming at tolerance to hypoxia	0
Application of different coating treatments to enhance storability and fruit quality of pomegranate (Punica granatum L., cv. Wonderful) during prolonged storage	0
Growth ofCampomanesia adamantium (Cambess.) O. Berg, native to Brazilian Cerrado, with green manure in agroecological system contributes to the preservation of the species	0

Postharvest behavior of feijoa fruit (Acca sellowiana Berg) subjected to different 1-MCP doses and storage temperatures	0
Yield capacity of six superior pitaya genotypes under edaphoclimatic conditions of the Federal District	0
Extracts of Azadirachta indica, Tagetes erecta and Jatropha curcas resin control the attack of Carmenta foraseminis on Theobroma cacao fruits	0
Tolerance of two pitaya species to post-emergence herbicides	0
Effects of sunscreen protection and water management on the physiology and production of ‘Pera’ sweet orange orchards in sub-humid climate	0
Enhancing parthenocarpy and fruit set in sugar apples through gibberellic acid induction	0
Assessment of table grape progenies and correlation between seedlessness and other agronomic traits	0
Delayed winter pruning in ‘Chardonnay’ and ‘Pinot Noir’ (Vitis vinifera L.) in Serra Gaúcha – an alternative for late frost?	0
Algal extract and proline promote physiological changes in mango trees during shoot maturation	0
Gas exchange and leaf area requirement for yield in Cavendish and Gros Michel Bananas	0
Humic acids induce the expression of nitrate transporters in passion-fruit seedlings	0
Dynamics of borer infestation in atemoya fruit in two production periods	0
Genetic diversity among accessions of Spondias mombin L. collected in northeastern Brazil	0
Physiological quality of seeds from Passiflora mucronata Lam. genotypes with nitric oxide donor and salt stress	0
Application of fertilizers and root enhancers by two irrigation systems on ‘BRS imperial’ pineapple	0
Letícia AF: New self-compatible plum cultivar resulting of a mutation of Laetitia	0
‘VTP Hayashi’: New cultivar of the Prata subgroup	0
VIS-NIR portable espectrometer for non-destructive assessment of maturity and quality of ‘Gala’ apples	0
Economic analysis of fertilization management in ‘Prata-Anã’ Gorutuba banana plants	0
Doses and intervals of application of potassium phosphite for the control of passion fruit scab	0
Reaction of passion fruit species to Rotylenchulus reniformis and Meloidogyne incognita	0
Use of growth regulators on increase of berry size of 'BRS Melodia' grapes	0
Peach cultivars and new IAC selections for mild winter	0
Performance of Geneva® series apple rootstocks grafted with ‘Gala Select’ in four different replanting soil at Southern Brazil	0
Maintenance of ‘Luiza’ apple fruit quality as affected by postharvest practices	0
Evaluation of varieties and hybrid selections of mango in the brazilian semi-arid region	0
Agronomic behavior of banana cultivars in the geographic microregion of Assis, São Paulo, Brazil	0
Morphometry of chincuya seeds (Annona purpurea Moc. &Sessé ex Dunal) and embryonic growth under dry warm storage	0
Banana horizontal and vertical resistance to the burrowing nematode depends on the level of aggressiveness or virulence of the nematode population	0
Water soaking and benzyladenine as strategy for improving grapevine grafting success	0
Pathogenicity of reniform nematode (Rotylenchulus reniformis) on the stinking passionflower (Passiflora foetida)	0
Desiccation sensitivity in seeds of Cerrado Pear (Eugenia klotzschiana O. Berg)	0
Evaluation of multiple rootstocks for ‘Montenegrina’ mandarin in Londrina, Paraná, Brazil	0
Fertilization strategies to reduce the formation of stenospermocarpic mango fruits in the semiarid region	0
Determination of the standard leaf for nutritional diagnosis of assai palm plants	0
First report of Meloidogyne incognita infecting white Pitahaya plants	0
Impact of the maturity stage on harvest point of fruits and physiological quality of Physalis peruviana L. seeds	0
Root pruning of pecan rootstocks in different containers	0
Dris Norms For ‘Keitt’ Mango in Brazilian Semiarid: Diagnosis and Validation	0
Economic analysis of the harvest date effects on quality and productivity of ‘Fuji Suprema’ apples	0
Calcium carbide in anticipation and standardization of ripening in Cajá-manga fruits	0
Responses of calcium-supplied Murcott IAC 221 tangor plants to Alternaria alternata infection	0
Why do we need more research on pineapple (Ananas comosus L. Merr.)? A discussion based on a bibliometric review	0
The Southern root-knot nematode (Meloidogyne incognita) is an important constraint for stinking passion flower (Passiflora foetida L.)	0
Molecular approach in elite parents of papaya with a focus on seed physiological quality	0
Floral and reproductive biology of Surinam cherry trees with pyrenic and apyrenic fruits	0
Host status of stinking passion flower and yellow passion fruit to Rotylenchulus reniformis, Meloidogyne javanica and Pratylenchus brachyurus	0
Non-destructive assessment of quality traits in apples and pears using near infrared spectroscopy and chemometrics	0
Adjustment of mixed nonlinear models on Blackberry fruit growth	0
Impact of some natural extracts on rooting performance of coratina olive cuttings	0
EPAGRI hybrid apple cultivars resistant to Glomerella leaf spot have the Rgls resistance gene	0
Imbibition and germination of fresh chincuya (Annona purpurea Moc e Sessé Dunal) seeds, by effect of gibberelic acid and pH of the soaking water.	0
Boundary line method to update critical soil phosphorus and potassium levels in banana plantations in Santa Catarina	0
Sample size for the physical and physico-chemical characteristics of the cashew	0
Effect of a fungal glycoprotein on scab control caused by Cladosporium herbarum in passion fruit plants	0
Alterations in Photosynthetic Apparatus, Antioxidant Systems, and Leaf Anatomical Structure of Some Citrus Genotypes Grafted on The Recently Introduced ‘Macrophylla’ Rootstock in Response to Chilling	0
Root growth, infiltration and sand proportion in hass avocado of the colombian andean tropics	0
Hydrogenated cyanamide in the budding of ‘Eva’ apple tree in a mild winter region	0
Flower bud fly infestation and its relationship with the morphological and phenological aspects of sour passion fruit (Passiflora edulis) in southern Santa Catarina state	0
In vitro callus co-cultivation strategy for prospecting growth regulators to induce in vivo grapevine graft union	0
Bioactive compounds of fractionated palm oil with a higher content of oleic acid	0
Nitrogen fertilizer use by citrus trees is affected by varying nitrate and ammonium ratios	0
Description of the peach fruit growth curve by diphasic sigmoidal nonlinear models	0
Improving feathering in different nursery apple trees by plant growth regulators	0
Potassium fertilization and its impact on production and mineral composition of peach trees	0
Do stimulate® and acadian® promote increased growth and physiological indices of Hymenaea courbaril seedlings?	0
Organic acids allied with paclobutrazol modify mango tree ‘Keitt’ flowering	0
Phenological cycle and thermal accumulation in the genotypes of sweet orange in Southern Brazil	0
Occurrence of Rust in Myrcianthes pungens (O. BERG) D. Legrand Caused by Austropuccinia psidii in The State of Rio Grande do Sul	0
Agronomic Performance of Fusarium wilt tolerant elite clones of bananas subgroup ‘Prata’ (AAB)	0
Phenology and viticultural performance of different fungus-resistant grapevine advanced selections at three different altitudes in southern Brazil	0
Number of seeds in fruits and frequency of hybrids obtained in crossings with IAC 2019 Maria mandarin	0
Rooting of ‘Pedro Sato’ guava cuttings as a function of diameter, types of cuts and treatment with bioestimulant	0
Heterotic potential for Physalis peruviana fruit traits in hybrid combinations	0
Nutritional demand of 'Grande Naine' and 'Prata Comum' banana bunches in two growing seasons	0
Optimal plot size estimation in field experiment with purple passion fruit	0
Productive performance of sweet orange trees on different rootstocks, in the Extreme South of the State of Bahia	0