OOIR: Observatory of International Research

Papers

(The TQCC of Horticultura Brasileira is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-05-01 to 2024-05-01.)

Article	Citations
Salicylic acid treatments induce resistance to Tuta absoluta and Tetranychus urticae on tomato plants	10
Phytophthora capsici: the diseases it causes and management strategies to produce healthier vegetable crops	9
Allometric models for non-destructive leaf area measurement of stevia: an in depth and complete analysis	8
Cover crops in the production of green and sweet corn	8
Firmness and biochemical composition of Shitake and Shimeji commercialized in natura and consumers' opinion survey	7
Micropropagation of lavender: a protocol for production of plantlets	7
Nutrient cycling of different plant residues and fertilizer doses in broccoli cultivation	7
Selection of tomato genotypes for drought tolerance and agronomic potential through different selection indexes	6
What is the profile of strawberry producers in the south Brazilian region and what do they think about substrate cultivation?	5
Ammonium/nitrate ratio affects the growth and glucosinolates content of pakchoi	5
Potassium sources and doses in coriander fruit production and essential oil content	5
Potassium sources and calcium and magnesium doses in carrot crop fertilization	5
Evaluation of purple-fleshed sweetpotato genotypes for root yield, quality and pest resistance	5
Productivity of lettuce in greenhouse as affected by humic and fulvic acids application in association to mineral fertilizer	5
Saline irrigation water indices affect morphophysiological characteristics of collard	5
Shrub legume green manure intercropped with maize preceding organic snap bean cultivation	4
Biological aspects of the two-spotted spider mite on strawberry plants under silicon application	4
Performance of Solanum phureja-derived bacterial-wilt resistant potato clones in a field naturally infested with Ralstonia solanacearum in Central Brazil	4
Genetic parameters and simultaneous selection using traits of ornamental interest in pepper plants	4
Productive and physiological responses of jambu (Acmella oleracea) under nutrient concentrations in nutrient solution	4
Growth and production of basil under different luminosity and water replacement levels	3
Morphological evaluation of lettuce genotypes grown under hydroponic system	3
Arbuscular mycorrhizal fungi and phosphorus in spilanthol and phenolic compound yield in jambu plants	3
Electrical conductivity of the nutrient solution for soilless cultivation of kohlrabi	3
Deep planting improved stem root growth, flower yield and quality of Lilium cultivars	3

Pircinque: new strawberry cultivar for Brazilian producers	3
Nitrogen content, SPAD index and production of single head broccoli	3
The responses of photosynthesis, fruit yield and quality of mini-cucumber to LED-interlighting and grafting	3
Multicategorical descriptors for creole genotypes of Amazon chicory (Eryngium foetidum)	3
Rapid NPK diagnosis in tomato using petiole sap analysis with the DRIS method	3
Relationship between bud number in seed branches and yield aspects of sweet potato	3
Flowering capacity and botanical seed production of sweet potato genotypes	3
Genetic divergence between half-sibling progenies of kale using different multivariate approaches	3
Nitrogen levels via fertigation and irrigation depths in the arugula culture	3
Estratégias para reduzir o desperdício de frutas e hortaliças: a busca por sistemas atacadistas sustentáveis	2
Insecticidal and inhibitory effects of Meliaceae and Asteraceae extracts to silverleaf whitefly	2
Virus-free garlic: yield and commercial classification as a function of plant spacing and seed size	2
Physiological potential of onion seeds stored in different packings and environments	2
Reaction of garlic genotypes to Ditylenchus dipsaci and aspects related to productivity in a naturally infested area	2
Selecting orange-fleshed sweet potato genotypes using selection indices	2
Agronomic performance of sweet potato crop in succession to leguminous plants in monocropping and intercropped with corn	2
Beet-arugula intercropping under green manuring and planting density induce to agro-economic advantages	2
Biodegradable mulch controls weeds and increases water use efficiency in lettuce crops	2
High-throughput phenotyping by RGB and multispectral imaging analysis of genotypes in sweet corn	2
Agronomic efficiency of fermented composts in organic fertilization management of butterhead lettuce and green leaf lettuce	2
Agronomic variability among hybrids of tomato plant with emphasis on the multivariate analysis	2
Growth, fresh mass accumulation and distribution in new Brazilian potato cultivars	2
Mixtures between Beauveria bassiana and potassium silicate to manage thrips in tomato plants for industrial processing	2
Repeatability and number of measurements for productive variables in vegetable crops experiments	2
Production and characterization of inter and intraspecific hybridization eggplant	2
Occurrence of Pseudomonas fluorescens and P. putida associated to tomato pith necrosis in Brazil	2
Bio-agronomic efficiency indices of eggplant and tomato intercropping	2
Quality characterization, phenolic and carotenoid content of new orange, cream and yellow-fleshed sweetpotato genotypes	2
Antioxidant profile of hot and sweet pepper cultivars by two extraction methods	2
Seed germination and substrates for seedlings cultivation of Melocactus zehntneri	2
Control of Alternaria brassicicola with thermotherapy and propolis and effect on the physiological quality of kale seeds	2
Interference of weeds on Barbados gooseberry initial development	2
Production efficiency in cultivar combinations of beet and cowpea	2
Prediction of genetic gains through selection of sweet potato accessions	2
Shelf life extension of peach palm heart packed in different plastic packages	2
Are there differences in heterozygosity of strains obtained from intercrossed and self-fertilized onion plants?	2
Agro-economic viability of lettuce-beet intercropping under green manuring in the semi-arid region	2
Use of organic substrates on the quality of watermelon seedlings	2