Ciencia Rural

Papers
(The TQCC of Ciencia Rural is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Nasal leiomyosarcoma in a Quarter Horse41
Protocol for in vitro rooting ofPyruscomunnisrootstocks12
Abortion due to Yersinia enterocolitica infection in an ewe in Southern Brazil12
A new model for thoracic radiology teaching and research in cadavers of embalmed dogs11
Gastrorepair potential of functional fermented orange beverage against ethanol-induced gastric ulcer in rats11
Milk microbiota of clinical mastitic cows: an etiological approach11
Comparison of Normal, Logistic, Laplace, and Student’s t distributions for experimental error in the Bayesian description of dry matter accumulation in Allium sativum11
Coal mining subsidence on soil nutrients and enzymes of artificial forest in northern China11
Mechanical resistance comparison between interlocking micro-nail and tension band for fractures subject to muscular flexion forces11
Early selection of resilient progenies to seed yield in soybean populations10
Interaction among fire and sward height increases leaf nitrogen per unit area of annual ryegrass in subtropical grasslands from southern Brazil10
Minituber production in yam for alternative vegetative propagation: types of cuttings, substrates, and anatomy9
Anesthetic induction with propofol via continuous infusion or bolus in healthy dogs: a randomized clinical trial8
Prospective study of leptospirosis and brucellosis in dogsfrom a public shelter in the municipality of Lavras, Minas Gerais State, Brazil8
Yield and nutritional composition of sweet potatoes storage roots in response to cultivar, growing season and phosphate fertilization8
Soil C stocks in latossolos of the planalto, Rio Grande do Sul, Brazil8
Electrolyte-enriched milk is as effective as oral electrolyte solution in correcting imbalances in diarrheal calves8
Population suppression of phylloxera gallicolae and radicicolae forms on grapevines with the use of synthetic insecticides7
Use of disposable masks against Staphylococcus aureus in the chicken slaughter industry7
Differential tolerance of bean genotypes to the herbicides fomesafen, imazamox and S-metolachlor7
Bradyrhizobium and Azospirillumco-inoculation associated with cobalt and molybdenum application in the soybean crop7
Medial iliac lymph node as a target for metastasis in bitches with malignant mammary neoplasms7
Genetic characterization and predominance of the new CPV-2a variant in clinical cases of canine parvovirus in the western region of Rio Grande do Sul, Brazil6
Alternative control of winter eggs and root-galling form of Daktulosphaira vitifoliae6
Erratum6
Physiological and productive depression in ‘BRS Magna’ grape trees with symptoms of Yuong Vine Decline, considering different rootstocks6
Experimental plan for carrot culture6
A glycoprotein E gene-deleted bovine alphaherpesvirus 1 strain is attenuated and immunogenic for calves with passive immunity upon intranasal immunization6
Thermal modification influences the mechanical resistance of wood from forestry species6
Adaptability and stability of maize and sorghum genotypes in the second harvest conditions in Northeastern Brazil6
Detection of antibodies against Leishmania species using enzyme-linked immunosorbent assay in cats from the western border of Brazil6
Milk fatty acid composition of cows and ewes supplemented with black wattle tannin extract6
Anti-Leishmania spp., anti-Toxoplasma gondii and anti-Neospora spp. IgG antibodies in horses from Alagoas, Northeastern Brazil6
Performance evaluation of leg and ear numbers in radio frequency identification systems (RFID) in sensitive livestock products in goat breeding5
Cell disruption of microalgae: advances and perspectives5
Optimization of ‘Zi Dieer’ crabapple micropropagation through proliferation of axillary shoots5
Management of intangible aspects considering agricultural business development5
Metabolome analysis elucidates the mechanism of radish taproot hollowness during the storage5
Durum wheat production in Diyarbakır Province of Türkiye: situation analysis and future perspective5
Culture medium, sucrose and cytokinin: effects on the in vitro propagation of the orchid Epidendrum carpophorum Barb. Rodr5
Cooling of porcine semen in an extender supplemented with isoespintanol5
Nutritional composition and functional potential of red-jambo (Syzygium malaccense (L.) Merr. & L. M. Perry) seed flour5
Different methods and times to estimate heat production in sheep fed with sunflower meal5
Amelanotic ocular melanoma with lung metastasis in a domestic rabbit (Oryctolagus cuniculus)5
One or two cyclicity inductions on TAI pregnancy rate and pregnancy loss in precocious Nellore heifers5
Polyamide surgical mesh on the flank of horses5
Physical and physiological qualities and productivity of corn seeds fertilized with poultry waste5
Intranasal midazolam in green iguanas (Iguana iguana)5
Vitamin A and skeletal anomalies in Pacu larvae5
Thermal condition of mate (Ilex paraguariensis) processing5
Prospecting, identification, and effect of growth-promoting Bacillus isolates on cotton plants (Gossypium hirsutum L.)4
Energy supplements for beef heifers on cool season pastures - a database analysis4
Energy dynamics of broiler in thermoneutral or heat stress environments with different levels of metabolizable energy4
Efficacy assessment of an intramammary formulation based on soluble polypyrrole in cows with experimentally induced mastitis4
Intake, performance and ingestive behaviour in lambs finished in confinement with wet brewery residue used as roughage4
Characterization of bovine mesenchymal stromal cells from visceral adipose tissue collected post-mortem4
Impact of persistent bovine viral diarrhea virus infection on indicators of innate and adaptive immune function in holstein calves and cows4
Nictemeral composition of corn plants: afternoon harvest decreases dry matter recovery and increases silage starch content and in vitro degradation4
El Niño Southern Oscillation and the accumulation of chilling hours for dormancy breaking in temperate fruit in Southern Brazil4
Genetic diversity of Shepherd dog using pedigree analysis4
Relationship of semen quality to inbreeding and gait of Colombian Creole horses4
Senecionine from Senecio brasiliensis reduces the expression of interferon-induced genes in corpus luteum cells in vitro4
Lomustine for treatment of canine transmissible venereal tumor4
Spatial characterization of species Copaifera langsdorffii and Xylopia brasiliensis located in an urban forest fragment of the Atlantic Forest domain4
Econometric Analysis of China-ECOWAS agricultural products trade4
EDTA and citric acid on the growth of sunflower (Helianthus annuus L.) under chromium stress: a meta-analysis4
Development of an intervertebral disc prosthesis prototype for the canine cervical spine4
White oat progenies based on the agronomic ideotype due to response to environmental stimulus4
Rhinitis in goat by Exserohilum rostratum (Setosphaeria rostrata)4
Ethylene responsive element binding factors contributes to waterlogging tolerance by regulating photosynthetic and physiological parameters in petunia4
Severe enteritis in dogs associated with single and mixed infections4
Genetic improvement of cooking time in common bean: the role of dominance4
Agronomic performance, adaptability and stability of biomass sorghum genotypes in different regions of Brazil, using the Annicchiarico method4
Malt powder and straw for formulation of balanced feeds for animal feed4
Granulomatous rhinitis by Neoconidiobolus lamprauges in a mule4
Unraveling trait relationships for the selection of drought-tolerant wheat genotypes4
Expandable polyethylene bag can improve fruit quality of pineapple cv. ‘MD-2’4
Influenza A virus surveillance in domestic pigs in Kazakhstan 2018-20214
Brazilian laboratory rats and mice: decades pass, but parasite infections remain4
In vitro cultivation of Amburana cearensis (Allemão) A.C. sm.4
Active surveillance for Aujeszky’s disease and biosecurity aspects of swine farms in Espírito Santo State, Brazil4
Comparison of forest ecosystem services value evaluation methods: a case study of Sichuan Province, China4
Oviposition behavior and foliar consumption of Chrysodeixis includes (Lepidoptera: Noctuidae) in soybean genotypes4
Doses and critical phosphorus level for yerba mate (Ilex paraguariensis St. Hil.) clones4
Evaluation basal lipid metabolism components and adiposity in trained Arabian horses for Endurance and Racing4
Interference of quercetin in biofilm production by Staphylococcus spp. isolated from cases of goat mastitis4
Differential gene expression in Eucalyptus polyploids cultivated in high temperature and elevated CO 24
Productivity and antioxidant activity of mung bean sprouts (Vigna radiata L.) mediated by some elicitors4
Fuel consumption by agricultural machinery: a review of pollutant emission control technologies4
Innovations in micropropagation of the orchid Cattleya nobilior: the effect of bioreactor and enriched culture media4
Corynebacterium uterequi in the uterus of a mare from Rio Grande do Sul, Brazil4
Different concentrations of flour from amazonian tropical fruit residues on the composition of ternary mixture in edible ices3
Yield, chemical composition, and efficiency of utilization of applied nitrogen from BRS Kurumi pastures3
Mechanism of astaxanthin relieving lipopolysaccharide (LPS)-induced acute liver injury in mice3
Airborne cameras for natural grassland classification in the Pampa biome3
In vitro development and acclimatization of Cyrtopodium aliciae L. Linden & Rolfe, an endemic species of the Chapada Diamantina3
Physicochemical composition and antioxidant activity of sweet potato flours from different cultivars produced in the Sub-middle São Francisco region3
Characterization of the adoption of digital technologies in beef cattle feedlots in Brazil3
Dietary supplementation of glutamine and glutamic acid on performance, intestinal morphometry, and carcass characteristics of broiler quails3
Flowering phenology and pollen characteristics of cultivated populations of Paeonia ostii ‘Feng dan’ at different altitudes3
Health risks of nitrite in processed meats and strategies for its reduction through natural alternatives and emerging technologies3
Yield increase of corn inoculated with Pseudomonas thivervalensis strain SC5 in Brazil3
Artificial intelligence applied to animal production3
Estimation of cropland prices in Rio Grande do Sul by multiple linear regression and principal component analysis3
Nitrogen efficiency in marandupalisadegrass pastures under increasing nitrogen levels3
Intoxication by Nerium oleander in cattle: use of immunohistochemistry for troponin C as auxiliary diagnostic method3
Morphometric descriptive report of scleral ossicle rings, by ultrasound and computed tomography, in three Testudines specimens3
Proximal hyperspectral analysis in grape leaves for region and variety identification3
Structural characteristics and influencing factors of agricultural trade spatial network: evidence from RCEP 15 countries3
Key points for the thermal comfort of water buffaloes in Eastern Amazon3
Chemical and fermentative attributes of herbage samples collected from a natural grassland of southern Brazil: impact of period, month of the year and soil type3
Heavy metal concentrations and potential health risks in kiwifruit ecological parks in Xiuwen County, Guizhou Province, China3
Light-emitting diodes (LEDs) in development and response to water stress in Eucalyptus benthamii seedlings (Myrtaceae)3
The shocks and integrations of COVID-19 pandemic on Chinese agricultural markets: comparative empirical evidence from China and other countries3
Brazilian consumers’ perception of knowledge regarding the presence of the β-casein polymorphism in milk3
Soil insects associated with sugarcane crop in Mato Grosso do Sul, Brazil3
Resistance to third-generation cephalosporins and quinolones in Escherichia coli isolated from broiler chicken feces and carcasses at slaughter in Rio de Janeiro state, Brazil3
Short-term effects of platelet- rich plasma on the synovial fluid of horses with induced synovitis3
In vitro sensitivity of potato plants to cadmium exposure3
Intramuscular epithelioid hemangiosarcoma in a horse3
An empirical analysis of pork price fluctuations in China with the autoregressive conditional heteroscedasticity model3
Genealogical information analysis of Gyr and Nelore cattle from Costa Rica3
Sanitizing activity of silver nanoparticles synthesized with natural products on dairy industry surfaces3
Gelatin-based polymeric films for applications in food packaging: an overview of advances, challenges, and perspectives3
The impact of agroecosystem on ecological footprint: Fresh evidence in the perspective of existing agriculture and green Pakistan3
Ecophysiological responses of ´Turiaçu´ pineapple plants at vegetative and reproductive stages to soil fertilization and crop location3
Evaluation of post-surgical healing in catfish (Rhamdia quelen) undergoing celiotomy using robenacoxib and meloxicam3
Choroid plexus carcinoma in a horse: case report3
Heat stress on the feed consumption, biochemical indicators, production and milk quality of holstein and jersey cows3
Microbiological characterization, nutritional value and digestibility of black oat hay with crotalaria or corn as predecessors3
Water consumption and water use efficiency of ‘Biquinho’ pepper in hydroponic cultivation with brackish water3
Herbaceous forage legumes with diverse structural traits can display similar productive responses under different harvest frequencies3
Intake and apparent nutrient digestibility, ruminal parameters, and nitrogen balance of lambs fed with corn and forage-free diets with sodium bicarbonate3
Agricultural insurance preferences of apricot farmers: the case of Malatya3
Nutritional composition and antioxidant and cancer chemopreventive activities of fruits of Psidiummyrtoides (O. Berg)3
Comparison of Apgar score, serum lactate, and blood gas analysis in neonates born by elective cesarean section or cesarean section after dystocia3
Detection of nutritional stress in sugarcane by VIS-NIR-SWIR reflectance spectroscopy3
Alternative products isolated and associated with fungicide at different sowing times to control soybean powdery mildew2
Feline rabies caused by a viral variant of insectivorous bat2
pH and water hardness on the efficiency of auxin mimics herbicides2
Influence of low and medium intake supplements in the growing phase of steers grazing in the tropical pasture and finished in feedlot2
Milk fat to protein ratio in the first test-day after calving on dairy cows2
Pre slaughter factors in pigs on initial pH and temperature: a case study2
A bayesian model to describe corn grain drying2
Natural durability of five amazonian species in two different decay environments2
Comparison between continuous and pulsed low-intensity laser on the healing of skin grafts applied to recently created wounds in rabbits (Oryctolagus cuniculus)2
Factors determining farmers’ access to agricultural credit in Turkey2
Neurological signs and imaging findings in two American Staffordshire Terrier dogs diagnosed with neuronal ceroid lipofuscinosis 4A: First report of the presenceof the ARSG gene mutation in Brazil2
Epizootiology of canine distemper in naturally infected dogs in Goiânia, Brazil2
Dexmedetomidine and atipamezole on renal blood perfusion in dogs assessed by doppler flowmetry and urinalysis2
Genetic parameters and selection gain in tropical wheat populations via Bayesian inference2
Performance and meat quality of Label Rouge chickens at different slaughter ages2
Precision irrigation trends and perspectives: a review2
Potent in vitro antiviral activity of the extract of Echinacea angustifolia against bovine herpesvirus 12
What influences the intention of farmers to use green organic fertilizer? Introducing green awareness into the theory of planned behavior2
Gingivitis in calves: longitudinal hematological and metabolic profiles- and salivary buffering capacity in animals treated with virginiamycin2
Sex and slaughter weight on carcass traits and non-carcass components of horses2
Floral scent components in Rhododendron fortunei and its regulation by gene expression of S-adenosyl-l-methionine: benzoic acid carboxyl methyl transferase (BAMT)2
Mathematical models for adjustments in the quantification of ammonia volatilization from urea fertilizer applied on tropical pastures2
Lisianthus (Eustoma grandiflorum) leaf degradation analysis in the postharvest by VIS-NIR-SWIR reflectance spectroscopy2
Levels of metabolizable energy and crude protein on laying rate and egg quality of laying quails2
Anti-Leptospira spp. antibody test in noncaptive reptiles from urban and peri-urban reas in Brazil’s extreme South2
Genotype-environment-attribute interaction in an advanced cashew population through joint biplot graphical analysis2
Treatment of non-severe mastitis in Brazilian dairy cows: a comparative study between amoxicillin-clavulanic acid and a conventional protocol2
Does organic hop cultivation in subtropical conditions promote physiological and productive changes?2
Consumers’ willingness to pay for products with good agricultural practices-GAP- labelled for food Safety in Türkiye2
Electrostatic spray and non-electrostatic spray on droplet deposition quality on tomato leaf surface2
Lithium biofortification of Brassicaceae baby leaves by soilless cultivation: nutritional value and implications on the Drosophila melanogaster2
Viability the use of drone applied in the mapping of artisanal commercial fisheries: A case study in Sepetiba Bay, Rio de Janeiro2
Feed forms, feeding systems and metabolizable energy levels in diets for brown-egg laying pullets2
Biosecurity practices and sanitary challenges in dairy farms in Brazil2
An RT-rtPCR assay for detection of rabies virus in bovine specimens2
A bibliometric and scientometric analysis on the use of UAVs in agriculture, livestock and forestry2
Multidimensional performance assessment of a sample of beef cattle ranches in the Pantanal from a data envelopment analysis perspective2
National School Feeding Program (PNAE): a conceptual model of barriers to acquiring family farming food items2
Replacement of chicken skin with canola oil in chicken nuggets2
Resistance of barnyardgrass biotypes (Echinochloa crus-galli) to ACCase-inhibiting herbicides in the main rice-growing regions of the state of Santa Catarina, Brazil2
Antimicrobial potential produced by Hansenulawingei and its use in mechanically deboned chicken meat2
Molecular identification and antimicrobial resistance of coagulase-negative Staphylococcus in wild boars from Brazi2
Evaluation of olive producing enterprises in the Eastern Mediterranean Region using the AHP-TOPSIS method: a case study of Hatay Province2
Growth estimation and physiological well-being of fish species from the Baixada Maranhense, Eastern Amazon, Brazil2
Morpho-agronomic and leaf anatomical traits in Coffeacanephora genotypes2
Enzymatic hydrolysis of lignocellulosic residues and bromatological characterization for animal feed2
Ions levels in the gastrointestinal tract content of silver catfish Rhamdia quelen (Siluriformes: Heptapteridae) are related to the reproduction period2
Generational succession in agriculture: academic debate and scientific trends2
Optimization of rheological properties of bread dough with substitution of wheat flour for whole grain flours from germinated Andean pseudocereals2
Spontaneous orbitofacial neurofibroma in a sow2
Retrospective study of clinicopathological correlations in 543 dogs with cutaneous mast cell tumors2
Pharmacokinetics of oral-transmucosal ketamine in horses2
Genetic structure simulation for Hancornia speciosa populations in Northeast Brazil2
Potato late blight control based on the Blitecast forecast system on the Rio Grande do Sul Plateau, Brazil2
Veterinarian’s perceptions of animal euthanasia and the relation to their own mental health2
Historical highlights regarding glanders, from 2007 to 2017, in the state of Maranhão, Brazil2
An efficient shorter protocol for artificial induction of lactation in heifers2
Perosomus elumbis in an Aberdeen Angus calf associated with intrauterine infection with BVDV-1a2
Trypanosoma evansi in dogs from Barão de Melgaço, Mato Grosso: Molecular prevalence2
Ethylene concentrations and temperatures on degreening of bananas from a subtropical area2
Representativeness of the fiber parallel elasticity modulus value referring to the Brazilian standard C40 strength class in the design of timber structures2
Meningoencephalitis secondary to rhinitis caused by Pythium insidiosum in sheep2
Biological characteristics of a new pathogen in Eucommiaulmoides black spot2
Clinical and Doppler echocardiographic evaluation of rabbits sedated with dexmedetomidine in combination with midazolam and morphine2
Conidiobolomycosis with neurological commitment in sheep in Pará, Brazil2
Can farmers’ combined-tillage promote the agricultural production efficiency? - Evidence from land fragmentation2
Black wattle (Acacia mearnsii) condensed tannin extract as feed additive in diets of weaned piglets2
Optimizing Bartlett test: a grain yield analysis in soybean2
Response of rural landscape disturbance changes to human activities in karst mountainous areas2
Bioaccessibility of phenolic compounds from a wheat beer enriched with alginate-encapsulated wine industry by-product2
Endophytic survival of Curtobacterium flaccumfaciens pv. flaccumfaciens in cultivated plants2
In situ digestibility method as an input-source in the context of the Pampa Corte model: predicting average daily gain by free-ranging cattle2
Production and economic evaluation of the Corriedale, Highlander and Milchschaf sheep breeds in Southern Uruguay2
First record of Cerchysiella insularis (Howard, 1897) (Hymenoptera: Encyrtidae) parasitizing Lobiopa insularis (Castelnau, 1840) (Coleoptera: Nitidulidae) on strawberries2
Elaboration, characterization, and probiotic viability of synbiotic non-dairy drink based on coconut2
Effect of bovine leukemia virus infection and proviral load on the systemic profile of dairy heifers during the transition period2
Soybean genotypes on the development of soybean looper2
Investigation of physical, chemical and microbiological quality of grape and mulberry leathers sold in Elazig (In Türkiye)2
Energy efficiency of four-wheel drive tractor in sowing operation2
Grumixama pulp (Eugenia brasiliensis) as natural antioxidant on beef patties during the refrigerated storage2
Natural infection by Anaplasma marginale during the first weeks of life of calves on a dairy farm in the eastern Amazon2
Trends and challenges for the application of probiotic lactic acid bacteria in functional foods2
Thoracoscopy pulmonary biopsy by two portals with a novel pre-tied loop ligature device in rabbits: an experimental study2
Aspects of using Manihot silage in the finishing of small ruminants: An integrative approach2
Ethephon effect on defoliation of cluster zone, Botrytis bunch rot, and viticultural performance of ‘Cabernet Sauvignon’ grapevine in highland region of southern Brazil2
From a nutraceutical and anti-nutritional perspective, can a grain soybean cultivar be used as vegetable soybean?2
Promising use of nanotechnology in Pythium insidiosum: a systematic review2
Son preference on overweight and obesity among rural Chinese women - Empirical analysis based on China Family Panel Studies data2
Cats as possible carriers and transmitters of Leptospira spp.: a systematic review and meta-analysis2
Feasibility of replacing the viral isolation technique in mice with RT-qPCR for the diagnosis of rabies2
Physicochemical characterization of fruits, biometry and dormancy of marula seeds2
The white oat forage dehydration method alters the carbohydrate concentration and degradation kinetics of haylage2
Pollutant emissions from a tractor towing a seeder-fertilizer in an area with controlled machinery traffic2
Predictions of past and future climate distribution of the Orthosia songi Chen et Zhang (Lepidoptera: Noctuidae) based on the MaxEnt model in China2
Origin, evolution and strategies for the genetic improvement of physalis2
Determination of the factors affecting the domestic terms of trade in greenhouse tomato production2
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