OOIR: Observatory of International Research

Papers

(The TQCC of Cereal Research Communications is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-11-01 to 2025-11-01.)

Article	Citations
Comparison of tissue culture-induced variation in triticale regenerants obtained by androgenesis and somatic embryogenesis	55
Proteomic analysis of physiochemical deterioration in the embryo of hard and soft wheat	37
Correction to: Evaluation of the effect of polyethylene glycol (PEG) on germination and morphological characteristics of bread wheat	36
Effect of drought stress on some biochemical parameters and ultrastructure of bread wheat genotypes	36
Performance and yield stability of doubled haploid population of wheat (Triticum aestivum L.) under high-temperature regime	33
Molecular mapping of quantitative trait loci controlling Karnal bunt resistance in wheat	29
Unraveling the off-season survival of rice root-knot nematode, Meloidogyne graminicola, in wetland rice ecosystem	29
Action of nanoparticles in the amelioration of heavy metal phytotoxicity	27
Mapping QTLs for morpho-physiological traits related to grain yield under late sown conditions in wheat (Triticum aestivum L.)	20
Millet improvement with novel breeding techniques, a crop of future–a review	20
Natrum muriaticum enhances salt stress resilience in durum wheat (Triticum durum) via antioxidant defense and osmotic adjustment	18
Screening of salt-tolerant wheat (Triticum aestivum L.) through morphological and molecular markers	16
Identification of low phosphorus tolerant parental lines of hybrid rice based on stress indices and haplotype analysis using Pup1 linked markers	15
Effects of different processing methods on the nutrition content of dietary fiber powder made from purple wheat bran	14
Effect of whorl application of sand mixed chlorantraniliprole 18.5 SC on the reproductive biology of invasive fall armyworm, Spodoptera frugiperda (J. E. Smith) (Lepidoptera: Noctuidae) in maize	14
Correction to: Characterizing and assessing the wheat-aphid complex under varying temperature and humidity	13
Responses of winter wheat (Triticum aestivum L.) varieties to drought stress and elevated CO2 levels: a comparative analysis of growth, spike characteristics, and grain yield	13
Survival of the Exserohilum rostratum causal leaf spot of wheat and dissemination, infection behaviour from flower-seed-seedlings	13
Phyto-remedial of excessive copper and evaluation of its impact on the metabolic activity of Zea mays	13
Arsenic stress responses in sensitive and tolerant rice of North-East, India	12
Germination characteristics of different maize inbred hybrids and their parental lines	12
Genetic analysis of quality protein maize (QPM): a review	12
Phenotypic and genotypic assessment of elite rice varieties for brown plant hopper (Nilaparvata lugens Stål.) resistance	12
High-temperature stress in wheat (Triticum aestivum L.): unfolding the impacts, tolerance and methods to mitigate the detrimental effects	12
Managing water deficit in wheat through mulches and irrigation techniques in semi-arid regions	12

Reactions of provitamin-A-enriched maize to foliar diseases under field conditions in Nigeria	11
Development of in vitro pollen germination protocol for recalcitrant triticale pollen (X Triticosecale Wittmack)	11
Physiological and germination responses of rice to chloride salinity and 24-epibrassinolide	11
Development and characterization of multi-millet extruded food snack	11
Genotype by yield*trait (GYT) biplot analysis: a novel approach for evaluating advance lines of durum wheat	11
Evaluation of yield and quality attributes of barley cultivars with foliar spray of glycine betaine under lead toxicity	11
Functional relevance of bioactive compounds in purple maize: a contemporary extraction progressions and prospective applications	10
Spice powder as a Sitophilus SP inhibitor to maintain the quality of milled sorghum grains during storage	10
Effect of solid-state yeast fermentation on the physicochemical properties, antioxidant and anti-nutritional activity of wheat bran	10
Enhancement of nutritional quality in maize grain through QTL-based approach	10
Transcriptome analysis for heat stress related genes in wheat genotype WH-730	10
Preliminary screening of sorghum (Sorghum bicolor L.) germplasm for salinity stress tolerance at the early seedling stage	10
Evaluation of salt tolerance in rice (Oryza sativa L.) under in vitro conditions	9
Incidence of nitrogen fertilization and nitrogen/sulfur complementary fertilization on protein accumulation, yield, and end-use quality of bread wheat cultivars	9
Improving nitrogen use efficiency and productivity through sowing environment and cutting stage in dual-purpose barley (Hordeum vulgare L.)	9
An overview on salt-induced physiological changes, molecular mechanism of salinity tolerance and application strategies for its management in rice	9
High-density linkage map and QTL map for yield and yield components of sorghum recombinant inbreed lines developed from Gambella × Sorcoll 163/07 using GBS	8
Improving durum wheat germination: exploring the effects of ultrasound and pulsed electric field	8
The effects of moderate soil drought on phytohormonal balance of Triticum aestivum L. and Triticum spelta L.	8
Development and characterization of an EMS-mutagenized population of wheat (Triticum aestivum L.) for agronomic trait variation and increased micronutrients content	8
Marker-assisted development of wheat lines of the winter cultivar Bezostaya 1 and the effects of interaction between alleles of Vrn-A1L and Vrn-B1 loci on heading time	8
Exploring the physiological mechanisms and ecofriendly mitigation strategies to combat the synergistic effects of drought and high temperature stress in Setaria italica	8
Correction to: Integrating solid stem and multiple disease resistance for developing climate-resilient wheat (Triticum aestivum L.)	8
Exploring finger millet storage: an in-depth review of challenges, innovations, and sustainable practices	8
Enhancing maize (Zea mays L.) tolerance to water stress using kaolin and potassium silicate as protective agents	8
Exploring MATRILINEAL (MTL) gene-based in vivo mutations to induce haploidy in wheat	8
Wheat as a new host for potato aphid Macrosiphum euphorbiae Thomas (Hemiptera: Aphididae) and construction of its age-stage two-sex life tables	8
Performance of a durum wheat diversity panel under different management systems	8
Effect of the fra mutation on grain quality in waxy and non-waxy barley	8
Role of phosphate in drought stress regulation in developing rice (Oryza sativa L.) seedlings	8
Mycorrhizal symbiosis improved drought resistance in wheat using physiological traits	8
Humic acid regulates gene expression and activity of antioxidant enzymes to inhibit the salt-induced oxidative stress in finger millet	7
Molecular identification and management of mycotoxigenic fungi in stored corn Grains	7
Nutritional and yield potential of oat (Avena sativa L.) genotypes in dual-purpose crop system	7
Mitigatory role of 24-epibrassinolide in alleviating salinity stress in rice with yield parameters: insights from oxidative stress markers and ion homeostasis	7
Isolation and molecular characterization of plant growth-promoting rhizobacteria for biocontrol of Fusarium head blight in wheat	7
Evaluation of yield traits and tolerance indices of different wheat genotypes under drought stress conditions	7
Mapping QTLs for rice (Oryza sativa L.) grain protein content via chromosome segment substitution lines	7
Evaluation of silicon-facilitated growth performances and regulation of Na+ and K+ homeostasis in salt-stressed wheat varieties	7
Quantitative trait locus mapping reveals the genomic regions associated with yield-related traits in maize (Zea mays L.)	7
Glycine betaine-induced tolerance in wheat plant under Cd and As stress by optimizing growth and biochemical profile	7
Genotypic variation in grain nutritional content and agronomic traits of upland rice: strategy to reduce hunger and malnutrition	7
Residual, direct and interaction effect of nutrient management on growth, yield, quality, and economics of fodder maize and soil nutrient balance under grain amaranth (Amaranthus hypochondriacus L.)–	6
Sorghum [Sorghum bicolor (L.) Moench] breeding enrichment potential through genetic comparison of Hungarian and East African lines	6
Root architecture traits and genotypic responses of wheat at seedling stage to water-deficit stress	6
Introgression of recombinant 1RSWW.1BL without secalin and with Glu-B3/Gli-B1 into elite wheat cultivars through marker-assisted backcross breeding	6
Identification of promising genotypes and marker-trait associations for panicle traits in rice	6
The effects of Marrubium alysson and Torilis arvensis natural and nano extracts on priming of wheat seeds in response to drought	6
Influence of composite millet flour on the physicochemical, textural, and sensory attributes of ready-to-eat millet snack	6
Amino acids in regulation of abiotic stress tolerance in cereal crops: a review	6

Influence of grain traits on susceptibility of rice cultivars to stored product insects	6
Allelic variation and genetic diversity of low-molecular-weight glutenin subunit- and α/β-gliadin encoding genes in tetraploid wheat	6
Comparative sensitivity and relative biological effectiveness of gamma-rays, X-rays and electron beams in aromatic Joha rice derived from different locations in Assam state	6
Genotype-specific patterns of physiological and antioxidative responses in barley under salinity stress	6
Nitrogen use efficiency in modern wheat cultivars affected by sowing dates	6
Eco-friendly hydrolate-based seed priming: a novel strategy to improve wheat germination under salt stress	6
Brief review of malting quality and frontier areas in barley	5
Status of phenolic metabolism and α-amylase inhibitor in maize under Chilo partellus infestation	5
Effect of sowing date on dry matter and nitrogen partitioning and its translocation in winter barley	5
Insight of salinity stress amelioration in oats by use of plant growth promoting bacteria	5
Marker-free transgenic Bt rice engineered for resistance to yellow stem borer and leaffolder	5
Uncovering the Iranian wheat landraces for salinity stress tolerance at early stages of plant growth	5
The potential of glycine betaine application to combat Cd and As toxicity in wheat plants by altering photosynthetic, physiological, and antioxidant enzyme indices	5
Molecular characterization of the invasive fall armyworm, Spodoptera frugiperda (J.E. Smith) feeding on finger millet, Eleusine coracana (L.) Gaertn	5
Application of zinc nanoparticles as seed priming agent improves growth and yield of wheat seedlings grown under salinity stress by enhanced antioxidants activities and gas exchange attributes	5
Seed priming enhances plant tolerance to drought stress by influencing morpho-physiological traits and molecular mechanisms	5
The AMMI model application to analyze the genotype–environmental interaction of spring wheat grain yield for the breeding program purposes	5
Sustainable production of bread wheat under terminal heat stress: an investigation of foliar selenium-mediated biochemical regulations in association with yield	5
Effects of different straw returning amounts on soil physicochemical properties, dry matter accumulation, and yield of wheat	5
Correction to: Marker-free transgenic Bt rice engineered for resistance to yellow stem borer and leaffolder	5
Disease risk analysis of spot blotch of wheat under different dates of sowing for Indo-Gangetic plains of India	5
Effects of phosphorus supply and salt stress on plant growth, organic acid concentration, and sodium, potassium, calcium, magnesium, and phosphorus utilization in wheat	5
Influence of soil amendments on the growth and cadmium accumulation of rice in high-cadmium-contaminated agricultural soils: a pot experiment	5
Exogenous γ-aminobutyric acid and penconazole mitigated salt stress-induced impairments in Triticum aestivum plants	4
Screening antioxidant capacity of Mexican maize (Zea mays L.) landraces with colored grain using ABTS, DPPH and FRAP methods	4
High-throughput and molecular interventions for identification and characterization of rice germplasm	4
Documentation of multi-pathotype durable resistance in exotic wheat genotypes to deadly stripe and leaf rust diseases	4
Introgression of opaque2 allele into sweetcorn composite through marker-assisted selection	4
Physiological, biochemical, and molecular responses of rice (Oryza sativa L.) towards elevated ozone tolerance	4
Expression of the W36, P5CS, P5CR, MAPK3, and MAPK6 genes and proline content in bread wheat genotypes under drought stress	4
Differential thermotolerance displayed by wild versus modern maize owned to their varied features of carbon and nitrogen metabolism	4
Are wheat grain, whole meal flour and white flour color values suitable for quality estimation?	4
Biofortification implications of ancient wheats for micronutrient-deficient diets: evidence from grain quality attributes under different zinc and salinity conditions	4
Utilization of wheat 55K SNP array for QTL mapping of plant height and flag leaf in a RIL population	4
Rice defence strategies: a chemical and behavioural perspective on gall midge (Orseolia oryzae) resistance	4
Investigation of the relationship between germination components and agronomical traits in barley using the canonical correlation analysis	4
Cleaved amplified polymorphic sequence (CAP) marker development and haplotype geographic distribution of TaBOR1.2 associated with grain number in common wheat in China	4
Total phenolic acids and hydroxycinnamates in the grain tissues of brown midrib (bm) maize mutants	4
Evaluation of physio-biochemical traits in bread wheat RILs for terminal heat stress	4
Nutritional value and end-use quality of durum wheat	4
Enhancement of genetic transformation efficiency in indica rice cultivar IR64 by vacuum infiltration and exogenous application of polyamines	4
Transcriptome analysis identifies novel gene(s) and pathways for salt stress responses in Dandi cultivar	4
Relevance of yield-related growth parameters in protein, iron and zinc and the prospects of their utilization for wheat (Triticum aestivum L.) improvement	4
Correction to: Unraveling the novel sources of resistance in rice landraces against an emerging bakanae disease through phenotypic, biochemical, and gene expression studies	4
Phenological and yield responses for the identification of both vegetative and reproductive stages drought-tolerant rice genotypes for future breeding	4
Halotolerant endophytic bacteria from desert-adapted halophyte plants alleviate salinity stress in germinating seeds of the common wheat Triticum aestivum L.	4
Mycotoxin contamination of maize (Zea mays L.) samples in Hungary, 2012–2017	4
Physiological and molecular analysis of the secondary metabolites in rice grains collected from different regions of Meghalaya and Assam	4
Exploring the morpho-physiological responses of maize to nickel stress modulated by salicylic acid	4
Sitotroga cerealella-resistant mexican maize races (Zea mays L.), new sources of resistance for commercial maize breeding	4
Biochemical responses of sorghum and maize to the impacts of different levels of water deficit and nitrogen supply	4
The relationship between starch synthesis enzyme activity, gene expression, and amylopectin fine structure in waxy maize	4