Nutrition and Cancer-An International Journal

Article	Citations
The Mediating Role of Comorbidities on the Relationship Between Serum Vitamin D and Five-Year Mortality Risk in Colon Cancer Patients	89
Association between Vitamin B 6 and Risk of Gastric Cancer: A Systematic Review and Meta-Analysis of Epidemiological Studies	56
Use of 24-Hour Recalls to Assess Adherence to Cancer Specific Dietary Guidelines: Experiences from the Advancing Survivorship Cancer Outcomes Trial (ASCOT)	42
Synergistic Effects of Body Mass Index in Early Adulthood and Recent Weight Gain in Reducing Mortality Risk Among Cancer Survivors	40
Association Between Zinc Deficiency and Risk of Thyroid Cancer: A Multi-Institutional Cohort Study	37
Prognostic Role of Geriatric Nutritional Risk Index in Patients with Pancreatic Cancer: A Meta-Analysis	31
Association of Body Mass Index and the Risk of Gastro-Esophageal Cancer: A Mendelian Randomization Study in a Japanese Population	31
Dietary Flavonoids and Lung Cancer: A GRADE-Assessed Systematic Review and Meta-Analysis of Observational Studies	29
Nicotinamide N-Methyltransferase (NNMT) is Involved in Gastric Adenocarcinoma Immune Infiltration by Driving Amino Acid Metabolism	27
Elevated Serum and Hair Levels of Cadmium as a Risk Factor for Liver Carcinoma: A Meta-Analysis	26
Anthropometric Outcomes in Survivors of Pediatric Solid Tumors	25
A Pilot Study to Determine the Effect of Individualized Enteral Nutrition Management Based on Prognostic Nutrition Index on Surgical Patients With Oral Malignancies	24
Impact of Protein Energy Malnutrition on Breast Cancer Patients Hospitalized with Acute Decompensated Heart Failure: Insight from NIS Database 2020	22
Development of a Digestive Cancer Risk Score Based on Nutritional Predictors: A Risk Prediction Model in the Golestan Cohort Study	21
Efficacy of the Chronic Disease Trajectory Model for Nutritional Support in Patients with Gastric Cancer	20
Effects of Polyunsaturated Fatty Acids on Colorectal Cancer Patients: A Meta-Analysis of Randomized Controlled Trials	20
Serum 25-Hydroxyvitamin D and Five-Year Survival in Primary Colon Cancer: A Retrospective Cohort Study	19
Correction	17
Methodological Considerations in “The Nutritional Impact of Childhood Cancer: Insights from a Feasibility Cohort Study”	17
Astaxanthin Ameliorates Skeletal Muscle Atrophy in Mice With Cancer Cachexia	16
The Association of Change in Weight During Radiotherapy Treatment With Clinical Outcomes in Patients With Stage I–III Esophageal Cancer	16
Considering Body Mass Index for Skin Cancer Prevention Using Oral Nicotinamide	15
A Combination of Preoperative Computed Tomography-Defined Sarcopenia and Systemic Inflammation on Survival in Patients with Poorly Differentiated Neuroendocrine Neoplasms Following Radical Resection	14
Association Between Fat Mass Index, Fat Free Mass Index and Metabolic Syndrome, Cachexia, and All-Cause Mortality Among Patients with Cancer	14
Letter to the Editor: Reevaluating Diet–microbiota Interactions in Colorectal Carcinogenesis	14

Impact of Minimally Invasive Approach to Radical Cystectomy in Bladder Cancer Patients with Malnutrition	14
The Association of Empirical Dietary Index for Hyperinsulinemia with the Risk of Cancer and Cancer Mortality: A Meta-analysis of Observational Studies	13
Effect of Diets Varying in Iron and Saturated Fat on the Gut Microbiota and Intestinal Inflammation: A Crossover Feeding Study among Older Females with Obesity	13
Amino Acid-Based Enteral Nutrition Enhances Postoperative Recovery in Colorectal Cancer Patients: A Randomized Controlled Trial	13
Polyphyllin I Sensitizes Cisplatin-Resistant Human Cervical Cancer Cells to Cisplatin Treatment	13
The Nutritional Trajectory of Children with Acute Lymphoblastic Leukemia: A 10-Year Follow up Study from a Referral Center in South India	13
Safe Threshold Rate of Indocyanine Green Retention and Intervention of Nutrition Management After Hepatectomy	13
Association Between Geriatric Nutritional Risk Index and Gastrointestinal Cancer Risk in Older Adults: Insights from the National Health and Nutrition Examination Survey 1999–2020	12
Assessing How Obesity Affects the Risk of Endometrial Cancer	12
Effects of Sarcopenia, Myosteatosis, and the Prognostic Nutritional Index on Survival in Stage 2 and 3 Gastric Cancer Patients	12
Letter to the Editor: Association Between Immunotherapy and Overall Survival in Malnourished Patients with Advanced Non-Small Cell Lung Cancer: A Nationwide Retrospective Cohort Study in Japan	12
Correction	12
Pharmacological Treatments for Cancer-Related Anorexia-Cachexia Syndrome: An Umbrella Review of Systematic Reviews and Meta-Analyses	12
Dietary Modulation of Fatty Acid Oxidation Imparts Stem Cell Protection in Bone Marrow	11
Association between Serum Biomarkers with Postoperative Complications and Delay of Adjuvant Chemotherapy Initiation in Ovarian Cancer Patients Undergoing Primary Cytoreductive Surgery: A Pilot Study	11
Prognostic Value of Body Fat Density in Colorectal Cancer Adjuvant Treatment: A Retrospective Cohort Study	11
Cumulative Coffee Consumption as a Protective Factor for Head and Neck Cancer in Brazil	11
The Effects of Perioperative Probiotics on Postoperative Gastrointestinal Function in Patients with Brain Tumors: A Randomized, Placebo-Controlled Study	11
Nutritional and Immune State of Gastric Cancer Patients Deteriorate During the Preoperative Period	11
How the Ketogenic Diet Shapes the Microbiome to Influence Cancer Immunotherapy Outcomes: An Exploration of Clinical Trials and Their Results	11
Diet-Related Risk Factors for Cervical Cancer: Data from National Health and Nutrition Examination Survey 1999–2018	11
Is Phase Angle Useful in Screening for Sarcopenia in Patients with Hematologic Malignancies?	11
Cultural Barriers to Early Cancer Detection in Sub-Saharan Africa: An Urgent Equity Agenda for Cancer Education	11
Vitamin D-Binding Protein and Acute Myeloid Leukemia: A Genetic Association Analysis in Combination with Vitamin D Levels	11
Dietary Branched Chain Amino Acids Association with Cancer and Mortality: A Systematic Review and Meta-Analysis of Observational Studies	11
Early Changes in Nutritional Status of Elderly Patients with Lung Cancer Undergoing Chemotherapy Are Positively Related with Symptoms of Depression: A Prospective Follow-Up Study	11
Associations of Urinary Equol Level and Equol-Producer Status with Endogenous Sex Hormone Levels in Premenopausal Japanese Women	11
Dynamic Loss of Psoas Muscle Volume During Induction Chemotherapy Predicts Survival in Patients with Advanced Urothelial Carcinoma Receiving Avelumab Maintenance: A Multicenter Retrospective Study	11
Serum Cytokines Correlate with Pretreatment Body Mass Index-adjusted Body Weight Loss Grading and Cancer Progression in Patients with Stage III Esophageal Squamous Cell Carcinoma Undergoing Neoadjuvan	10
Associations between Human Papillomavirus Status, Weight Change, and Survival of Oropharyngeal Cancer Patients	10
The Significance of SARC-F Scores in One-Year Mortality of Adults with High Nutritional Risk with Cancer	10
TIGAR Protects Against Adenine-Induced Ferroptosis in Human Proximal Tubular Epithelial Cells by Activating the mTOR/S6KP70 Axis	10
Impact of Dietary Counseling on Health-Related Quality of Life in Patients with Cancer Awaiting Hepato-Pancreato-Biliary Surgery	10
Peripheral Blood Markers Predictive of Progression-Free Survival in Advanced Esophageal Squamous Cell Carcinoma Patients Treated With PD-1 Inhibitors Plus Chemotherapy as First-Line Therapy	10
Height and Body Mass Index Changes in Chinese Children Undergoing Chemotherapy for Acute Lymphoblastic Leukemia	10
Effects of Probiotics on Chemotherapy-induced Diarrhea	10
Calcium Intake Contributed by Whole Foods and Gastric Cancer in Viet Nam: A Case‑Control Study	10
Comment on Meta-Analysis Conducted by Li et al.	10
Combining Mefloquine with an Mcl-1 Inhibitor as a Novel Therapeutic Strategy for the Treatment of Nasopharyngeal Carcinoma	10
Effects of Dietary Phytochemicals on DNA Damage in Cancer Cells	9
Healthy Eating Index-2020 and Risk of Endometrial Cancer: A Case-Control Study Among Iranian Women	9
Prognostic Value of the Gustave Roussy Immune Score in Lung Cancer: A Meta-Analysis	9
Flaxseed Oil Inhibits Hepatic Preneoplastic Lesions, DNA Damage, and γ-H2AX Expression During Initial Phases of Hepatocarcinogenesis	9
Vitamin B12 Intake and Cancer Risk: Findings from a Case-Control Study in Vietnam	9
The Prognostic Role of GLIM Criteria in Postoperative Outcomes after Upper Gastrointestinal Cancer Surgery: A Meta-Analysis of Observational Studies	9
The Effect of Nasogastric Feeding after Surgery in Patients with Head and Neck Cancers – Retrospective Single Center Experience	9
Prevalence of Malnutrition in Patients with Hepatocellular Carcinoma: A Comparative Study of GLIM Criteria, NRS2002, and PG-SGA, and Identification of Independent Risk Factors	9
Sarcopenia Predicts Prognosis of Patients Undergoing Liver Resection for Hepatocellular Carcinoma: A Systematic Review and Meta-Analysis	9
Intestinal Bacteria Fluctuating in Early-Stage Colorectal Cancer Carcinogenesis are Associated with Diet in Healthy Adults	9
Nutrition Risk Screening 2002 for Adult Cancer Patients: A Systematic Review and Meta-Analysis	9

Nutrition Screening and Assessment Tools for Adult Patients with Cancer and Survivors of Cancer: A Systematic Review	9
An Analysis of Environment-, Individual-, and Tumor-Related Factors Impacting Hypovitaminosis D in Patients with Malignant Tumors	9
Correlation Between the Prognostic Nutritional Index and Breast Cancer in U.S. Adults: NHANES 2001–2018	8
Vitamin D-Regulated miR-589-3p in Patients with Cervical Cancer Predicts Patient Prognosis and is Involved in Tumor Progression	8
Effect of Creatine Supplementation on Body Composition in Cancer Patients: A Systematic Review	8
Didymin Inhibits Proliferation and Induces Apoptosis in Gastric Cancer Cells by Modulating the PI3K/Akt Pathway	8
The Association between Dietary Patterns and Chemotherapy Side Effects in Patients with Breast Cancer (BrCa)	8
Interplay Between the Ketogenic Diet and the Gut Microbiome in Glioblastoma: A Comprehensive Review of Mechanisms and Clinical Implications	8
Association between the Serum Vitamin D Concentration and All-Cause and Cancer-Specific Mortality in Individuals with Cancer	8
The Association between Tea Consumption and Bladder Cancer Risk Based on the Bladder Cancer Epidemiology and Nutritional Determinants (BLEND) International Consortium	8
Impact of Intermittent Fasting with a Ketogenic Diet on AMPK Levels in Breast Cancer Patients Receiving Chemotherapy	8
Development of a Perioperative Enteral Nutrition Program for Gastric Cancer Surgery	8
Acupuncture’s Emergence as A Promising Non-Pharmacological Therapy for Appetite Management in Cancer Chemotherapy	8
Puerarin Ameliorates Ferroptosis in Neuronal Injury Through the PI3K/AKT Signaling Pathway	8
The Nutritional Impact of Childhood Cancer: Insights from a Feasibility Cohort Study	8
The Association of Glycemic Index, Glycemic Load, and Daily Carbohydrates Intake with the Risk of Hepatocellular Carcinoma: A Systematic Review and Meta-Analysis	8
A Novel Nutrition-Related Prognostic Biomarker for Predicting Survival in Patients with Colorectal Cancer	8
Objective Measurements of Physical Function to Predict Survival in Patients with Metastatic Cancer	8
Polysaccharide Fraction from Campomanesia adamantium and Campomanesia pubescens Attenuates 5-Fluorouracil-Induced Intestinal Mucosal Inflammation in Mice	8
Association between Plasma FGF21 Levels and Body Composition in Patients with Gastric Cancer	7
Association of Chemotherapy-Induced Peripheral Neuropathy with Diet Quality Among Post-Treatment Cancer Survivors	7
Diet as an Adjunct Therapy in Reducing Chemotherapy Toxicities and Improving Patients Quality of Life: A Systematic Review and Meta-Analysis	7
VDR-Mediated Inhibition of Glycolysis and Metastasis by Calcitriol in Triple-Negative Breast Cancer	7
Association between Risk of Malnutrition Defined by the Nutritional Risk Screening 2002 and Postoperative Complications and Overall Survival in Patients with Cancer: A Meta-Analysis	7
In Response to Comment on “Vitamin D Supplementation Improves Pathological Complete Response in Breast Cancer Patients Undergoing Neoadjuvant Chemotherapy”	7
Prognostic Nutritional Index Associates with Immunotherapy Response in Patients with Metastatic Biliary Tract Cancer	7
The Nutritional Burden of Cancer: Nutritional Status and Body Composition Differences Between Children with Acute Lymphoblastic Leukemia and their Siblings in Guatemala	7
Statement of Retraction: Ketogenic Diets Are Associated with an Elevated Risk for All Cancers: Insights from a Cross-Sectional Analysis of the NHANES 2001–2018	7
Effect of Combined Exercise and Nutrition Interventions During Inpatient Chemotherapy in Acute Leukemia and Malignant Lymphoma Patients: A Randomized Controlled Trial	7
Impact of Low BMI and Nutritional Status on Quality of Life and Disease Outcome in Breast Cancer Patients: Insights From a Tertiary Cancer Center in India	7
Cancer-Related Malnutrition and the Role of Parenteral Nutrition in Cancer; A Narrative Review	7
Body Subcutaneous Fat Change Predicts Chemoradiotherapy Response and Prognosis of Esophageal Cancer Patients: A Cohort Study	7
Puerarin Induces Ferroptosis in Colorectal Cancer Cells via Triggering NCOA4 Upregulation	7
Feeding a High-Fat Diet for a Limited Duration Increases Cancer Incidence in a Breast Cancer Model	7
Association between nut consumption and cancer risk: a meta-analysis	6
A Systematic Review of Cost-Effectiveness Analyses Examining Treatments for Cachexia Syndrome	6
Effect of Nutritional Intervention on Chemotherapy Tolerance and Quality of Life in Patients with Colorectal Cancer Undergoing Postoperative Chemotherapy: A Randomized Controlled Study	6
Malnutrition, Psychological Conditions, and Their Effects on Older Gastrointestinal Cancer Patients	6
Adherence to Mediterranean-Style Dietary Pattern and Risk of Bladder Cancer: A Case-Control Study in Iran	6
Nutritional Approach on Management of Diarrhea Induced by EGFR-TKI’s in Advanced Non-Small Cell Lung Cancer Patients	6
Early Oral Feeding is Safe and Comfortable in Patients with Gastric Cancer Undergoing Radical Total Gastrectomy	6
Effects of Oral Nutritional Supplements in Gastric Cancer Patients with Malnutrition-Sarcopenia Syndrome	6
Metabolic and Metabolomic Effects of Metformin in Murine Model of Pulmonary Adenoma Formation	6
The Prognostic Utility of the Triceps Skinfold Thickness Albumin Index in Colorectal Cancer Patients with Cachexia	6
Comment on Impact of Sarcopenia and Osteopenia on Prognosis in Metastatic Biliary Tract Cancer: A Single Center Experience	6
Exploring the Relationship Between Supplement Usage and Quality of Life Among Cancer Patients in Jordan: A Cross-Sectional Study	6
Food Environment Index is Inversely Associated with Gastric Cancer Incidence in the United States	6
The Use of Dietary Supplements for the Management of Adverse Effects of Treatment in Children and Adolescents with Leukemia: A Scoping Review	6
Barley Grass Juice Attenuates Hydrodynamic Transfection-Induced HCC Initiation in Mice	6
Meat Intake and the Risk of Bladder Cancer: A Systematic Review and Meta-Analysis of Observational Studies	6
Cachexia Index as a Predictor of Reduced Survival in Patients with Gastrointestinal Cancer: A Systematic Review and Meta-Analysis	6
Indole-3-Carbinol Promotes Apoptosis and Inhibits the Metastasis of Esophageal Squamous Cell Carcinoma by Downregulating the Wnt/β-Catenin Signaling Pathway	6
Diabetes Risk Reduction Diet (DRRD) and Breast Cancer Risk: A Review	6
Evaluation of Artificial Intelligence Models for Nutritional Symptom Management in Breast Cancer Patients Undergoing Chemotherapy	6
A Multinational, Multi-Institutional Study Assessing the Impact of Diabetes Mellitus on the Prognosis of Patients with Non-Muscle Invasive Bladder Cancer Treated with Bacillus Calmette-Guérin	6
Residential Fast-Food Exposures, Colorectal Cancer-Specific, and All-Cause Mortality: A Retrospective Study of CRC Cases from the Kentucky Cancer Registry	5
Prevalence of Poverty and Hunger at Cancer Diagnosis and Its Association with Malnutrition and Overall Survival in South Africa	5
Prognostic Significance of Advanced Lung Cancer Inflammation Index, a Nutritional and Inflammation Index, in Patients With Gastrointestinal Cancers: A Meta-analysis	5
Prognostic Impact of Sarcopenic Obesity on Postoperative Outcomes in Colorectal Cancer Patients Undergoing Surgery: A Systematic Review and Meta-Analysis	5
The Ethanolic Extract of Dictyopteris Divaricata Induces Apoptosis in Non-Small Cell Lung Cancer Cells by Inhibiting STAT3 Activity	5
GLR in Cholangiocarcinoma: A Practical Biomarker in Need of Validation	5
Prognostic Value of the Naples Prognostic Score in Patients with Gastrointestinal Cancers: A Meta-Analysis	5
Dietary Factors and the Risk of Colorectal Cancer: A Mendelian Randomization Study	5
Molecular Mechanisms of Anticarcinogenic Potential of Hydrocotyle umbellata and Its Major Components	5
Integration of Calf Circumference into Malnutrition Risk Tools to Predict Adverse Outcomes in Older Adults with Solid Tumors: A Secondary Cohort Study Analysis	5
Associations of the Paleolithic Diet Pattern Scores and the Risk of Breast Cancer among Adults: A Case–Control Study	5
The Systemic Immune Inflammation Index (SII) Combined with the Creatinine-to-Cystatin C Ratio (Cre/CysC) Predicts Sarcopenia in Patients with Liver Cirrhosis Complicated with Primary Hepatocellular Ca	5
Anti-Leukemic Attributes of Natural Compounds Targeting Autophagy: A Closer Look into the Molecular Mechanisms	5
Diet Influences Immunotherapy Outcomes in Cancer Patients: A Literature Review	5
Depression and Anxiety Mediate the Associations between Nutritional Status, Functional Capacity, and Quality of Life in Patients with Cancer	5
Protective Effects of Pelargonidin against DMBA-Induced Mammary Tumorigenesis in BALB/c Mice through Reduced Oxidative Stress and Lipid Anomalies	5
Nobiletin Inhibits Breast Cancer Stem Cell by Regulating the Cell Cycle: A Comprehensive Bioinformatics Analysis and In Vitro  Experiments	5
Unveiling the Impact of Epstein-Barr Virus on the Risk of Prostate Cancer: A Mendelian Randomization Study	5
Curcumin Represses Colorectal Cancer Cell Proliferation by Triggering Ferroptosis via PI3K/Akt/mTOR Signaling	5
Association Between Health Literacy and Adherence to the Eat- Lancet Sustainable Reference Diet Among Cancer Survivors	5
Prospective Analysis of Serum Zinc and Selenium Levels in Children with Cancer	5
Association Between Dietary Inflammatory Potential and Liver Cancer Risk: A Systematic Review and Dose-Response Meta-Analysis	5
RETRACTED ARTICLE: Ketogenic Diets Are Associated with an Elevated Risk for All Cancers: Insights from a Cross-Sectional Analysis of the NHANES 2001–2018	5
Association Between Vitamin B6 and the Risk of Colorectal Cancer: A Meta-analysis of Observational Studies	5
Use of Dietary Supplements Before, During and After Treatment for Ovarian Cancer: Results from the Ovarian Cancer Prognosis and Lifestyle (OPAL) Study	5

Coconut Milk Consumption and Breast Cancer Risk in Thai Women: A Case-Control Study	5
Rauvolfia Verticillata Pectic Polysaccharides Alleviate Inflammation-Associated Colorectal Cancer and Correlate with Modulation of Gut Microbiota, Short-Chain Fatty Acid Metabolism,	4
Effects of Early Oral Feeding on Quality of Life Following Esophagectomy: A Systematic Review and Meta-Analysis	4
Healthy Lifestyle and Breast Cancer Risk in Palestinian Women: A Case-Control Study	4
Bilberry Anthocyanins ( Vaccinium myrtillus L. ) Induced Apoptosis of B16-F10 Cells and Diminished the Effect of Dacarbazine	4
Natural Stilbenes: Their Role in Colorectal Cancer Prevention, DNA Methylation, and Therapy	4
Comparing Appetite and Dietary Intake Responses to Resistance Exercise in Breast Cancer Survivors Undergoing Adjuvant Endocrine Therapy Versus Individuals Without Cancer: A Secondary Analysis	4
Ultraprocessed Foods and Cancer in Low-Middle-Income Countries	4
Changes in Body Mass Index Are Associated with Squamous Cell Carcinomas of Oral Cavity, Oropharynx and Larynx: A Case-Control Study in Brazil	4
Prophylactic Versus Reactive Megestrol Acetate Use for Critical Body Weight Loss in Patients with Pharyngeal and Laryngeal Squamous Cell Carcinoma Undergoing Concurrent Chemoradiotherapy	4
Body Composition Decrease and Impact on Clinical Outcome in Gastric Cancer Patients Undergoing Radical Gastrectomy After Neoadjuvant Treatment	4
Hypovitaminosis D in Haematological Malignancies: Cause or Consequence?	4
Low Serum Vitamin D Levels Are Associated with Reduced Muscle Strength in Women with Breast Cancer	4
Targeting ATP Synthase by Bedaquiline as a Therapeutic Strategy to Sensitize Ovarian Cancer to Cisplatin	4
Dietary Factors Differ Between Young-Onset and Older-Onset Colorectal Cancer Patients	4
Adherence to Oral Nutrition Supplementation in Gastrointestinal Cancer Patients: A Systematic Review of the Literature	4
Effects of Nutritional Intervention and Exercise on Anthropometric and Metabolic Parameters in Moroccan Women with Breast Cancer: A Pilot Study	4
Nutritional Status of Allogeneic Hematopoietic Stem Cell Transplant Recipients and Post-transplant Outcomes	4
Moringa oleifera and Autophagy: Evidence from In Vitro Studies on Chaperone-Mediated Autophagy in HepG 2 Cancer Cel	4
Comment on “Evaluation of Artificial Intelligence Models for Nutritional Symptom Management in Breast Cancer Patients Undergoing Chemotherapy”	4
Coffee Consumption and Risk of Lung Cancer: A Meta-Analysis of Prospective Cohort Studies	4
Preclinical Evidence that Arctigenin Effectively and Selectively Targets Clear Cell Renal Cell Carcinoma Via Suppressing EGFR and RhoA	4
Nutritional and Lifestyle Interventions for Prostate Cancer Patients Undergoing Radiotherapy: A Systematic Review	4
Dietitian-Provided Interventions for Adults with Cancer: An Umbrella Review of Systematic Reviews	4
Sulforaphane Suppresses MCF-7 Breast Cancer Cells Growth via miR-19/PTEN Axis to Antagonize the Effect of Butyl Benzyl Phthalate	4
Association Between Immunotherapy and Overall Survival in Malnourished Patients with Advanced Non-Small Cell Lung Cancer: A Nationwide Retrospective Cohort Study in Japan	4
Preoperative Glucose-Lymphocyte Ratio: A New Potential Prognostic Marker for Patients with Cholangiocarcinoma	3
Curcumin Induces Apoptosis by Suppressing XRCC4 Expression in Hepatocellular Carcinoma	3
Efficacy and Clinical Significance of the Zuogui Pill on Premature Ovarian Failure via the GDF-9/Smad2 Pathway	3
Prognostic Nutritional Index as a Predictive Biomarker of Post-Operative Infectious Morbidity in Gynecological Cancer Patients: A Prospective Cohort Study	3
Development and Evaluation of an Optimal Machine Learning Model for Predicting Nutritional Risk in Nasopharyngeal Carcinoma Patients: A Cross-Sectional Study	3
Dietary Habits and Daily Routines as Prognostic Factors in Endometrial Cancer: A Machine Learning Approach	3
European Association for the Study of Obesity–Defined Obesity Trajectories and Risk of Incident Cancer Among Middle-Aged and Older Chinese Adults	3
Potential Associations Between Vitamin Intake and Leukemia: A Cross-Sectional Study	3
Dietary Counseling Interventions During Radiation Therapy: A Systematic Review of Feasibility, Safety, and Efficacy	3
Dietary Diabetes Risk Reduction Score (DDRRS) and Breast Cancer Risk: A Case-Control Study in Iran	3
Patient-Important Needs and Goals Related to Nutrition Interventions during Cancer Treatment	3
On FFMI as a Proxy for Muscle Mass, or How Redundancy and Multicollinearity Distort Inference	3
Comparison of Two Instruments to Assess the Impact of Cachexia on Quality of Life in Women with Cervical Cancer	3
Risk-Attributable Burden of Breast Cancer from High Red Meat Intake	3
Inflammatory Potential of Diet Scores and the Risk of Endometrial Cancer: A Case-Control Study	3
Sarcopenia Index Predicts Short-Term Prognosis of Head and Neck Squamous Cell Carcinoma	3
Comment on “Impact of Intermittent Fasting with a Ketogenic Diet on AMPK Levels in Breast Cancer Patients Receiving Chemotherapy”	3
A Pilot Controlled Feeding Trial Modifying Protein Intake in Healthy Subjects to Assess Adherence and the Metabolome	3
Association Between Dietary/Supplementary Calcium Intake and Risk of Breast Cancer: A Systematic Review and Meta-Analysis of Cohort Studies	3
Proton Pump Inhibitor Use and Obesity-Associated Cancer in the Women’s Health Initiative	3
Dietary Inflammatory Potential and the Risk of Serrated and Adenomatous Colorectal Polyps	3
Determinants of Treatment Toxicity in Patients with Soft Tissue Sarcomas	3
The Chemopreventive Impact of Diet-Derived Phytochemicals on the Adipose Tissue and Breast Tumor Microenvironment Secretome	3
Alterations of Nutrient Elements in Hepatocellular Carcinoma Patients Treated with Atezolizumab-Bevacizumab	3
The Prognostic Impact of Pretreatment Geriatric Nutritional Risk Index in Patients with Diffuse Large B-Cell Lymphoma	3
Vitamin D Supplementation: Does It Have a Preventative or Therapeutic Role in Cancer?	3
Comparison of Skeletal Muscle Changes at Three Vertebral Levels Following Radiotherapy in Patients With Oropharyngeal Carcinoma	3
Ethanolic Extract of Bupleurum Falcatum L. Root Attenuates Chronic Stress-Induced Cancer Metastasis via Inhibition of Src Kinase	3
The Prevalence of Sarcopenia in Patients with Solid Tumors Differs Across Regions: A Systematic Review	3
Dietary Fatty Acids and Bladder Cancer Risk: Insights from the PLCO Cancer Screening Trial	3
Dietary Diindolylmethane Enhances the Therapeutic Effect of Centchroman in Breast Cancer by Inhibiting Neoangiogenesis	3
Clinical and Nutritional Aspects and Outcomes of Covid-19 in Cancer and Non-Cancer Pediatric Patients	3
The Use of Metformin and Postoperative Insulin Pump Were Predictive Factors for Outcomes of Diabetic Colorectal Cancer Patients after Surgery	3
Findings from Positron Emission Tomography-Computed Tomography with 18F-Fluorodeoxyglucose Uncover a Potential Marker of Nutritional Status in Cancer Patients: A Cross-Sectional Pilot Study	3
Radix Bupleuri-Radix Paeoniae Alba Inhibits the Development of Hepatocellular Carcinoma through Activation of the PTEN/PD-L1 Axis within the Immune Microenvironment	3
Treatment-Associated Changes in Taste Perception and PROP Bitterness Responsiveness in Children with Solid Tumors: Associations with Gastrointestinal Symptoms and Nutritional Risk	3
Impact of Immunonutrition on Nutritional Status in Patients Undergoing Colorectal Cancer Surgery: A Randomized Controlled Clinical Trial	3
Adherence to Healthy or Unhealthy Pro-Vegetarian Plant-Based Diets Have Different Impact on Prostate Cancer Severity: Preliminary Findings	3
Body Mass Index and Cancer Risk: An Umbrella Review of Meta-Analyses of Observational Studies	3
Sarcopenia as a Predictive Factor for Carboplatin Toxicity in Patients with Advanced Non-Small Cell Lung Cancer	3
Investigation of Nutritional Status by GLIM Criteria in Outpatients with GIST	3
Effects of Omega­3 Fatty Acids on Oral Mucositis Induced by Anticancer Therapy: A Meta-Analysis	3
Effect of Oral Consumption of Vitamin D on Uterine Fibroids: A Systematic Review and Meta-Analysis of Randomized Clinical Trials	3
Phase Angle but Not Psoas Muscle Predicts Nutritional Risk and Prognosis in Males with Hepatocellular Carcinoma	3
The Impact of Pretreatment Low Body Mass Index on Cause-Specific Mortality in Patients with Squamous Cell Carcinoma of the Oral Cavity	3
Barriers and Facilitators to Adherence to a Mediterranean Diet Intervention during Chemotherapy Treatment: A Qualitative Analysis	3
Letter to the Editor: Comment on “Vitamin D Supplementation Improves Pathological Complete Response in Breast Cancer Patients Undergoing Neoadjuvant Chemotherapy”	3
Efficacy and Safety of SmofKabiven ® Versus Hospital-Compounded All-in-One Parenteral Nutrition in Chinese Patients Undergoing Gastrointestinal Surge	3
Root Extract of Trichosanthes kirilowii Suppresses Metastatic Activity of EGFR TKI-Resistant Human Lung Cancer Cells by Inhibiting Src-Mediated EMT	3
Response to Letter to the Editor, “Association Between Immunotherapy and Overall Survival in Malnourished Patients with Advanced Non-Small Cell Lung Cancer: A Nationwide Retrospective Cohort Study in	3