European Review of Agricultural Economics

Papers
(The median citation count of European Review of Agricultural Economics is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?253
Processed food exports from developing countries: the effect of food safety compliance52
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system42
Alternative Agricultural Carbon Border Adjustment and Climate Club Designs : a Quantitative Assessment35
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance35
Time preferences in rural economies: A systematic global review29
To be(tween) or not to be(tween)? Mixed-subject designs in preference elicitation28
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion25
The source of uncertainty influences technology adoption24
Are mixed crop–livestock regions in Europe more profitable with mixed or specialized farms?22
Building twenty-first century agricultural research and extension capacity in Africa19
The impact of agri-environmental measures on farms’ costs, labour and income19
The effect of information and beliefs on preferences for sustainably produced beef18
Conservation auctions: An online double constraint reverse auction experiment17
Auction versus direct sale: the effect of buyers and sellers on prices17
Bridging the rural divide: The impact of broadband grants on US agriculture16
The long-term logistical implications and risks from the Russian invasion of Ukraine on global corn trade flows16
Digital innovations for sustainable and resilient agricultural systems15
Tariff evasion in agriculture: the role of non-tariff measures15
Combining stated and revealed preferences for valuing attributes associated with organic chicken meat15
Land consolidation and interhousehold land-use conflicts: Insights from China14
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation13
Costly regulation, minimal results: The EU’s deforestation regulation effect on global soy trade12
Organic cultivation and farmland prices: Does certification matter?12
The effect of heat stress on risk and efficiency in dairy farming12
Crop farm efficiency and climate extremes in Germany12
Experimental evidence of bargaining power in agricultural land markets11
Firm-level innovation, productivity, and efficiency in riskful business environments: A case study of agribusiness in El Salvador11
Exploring the role of public investment and farm subsidy in driving farm TFP convergence across Indian states11
Identifying and assessing intensive and extensive technologies in European dairy farming11
Globalisation and agri-food trade11
Shadow pricing of carbon emissions from agriculture using spatially adaptive reference sets11
Balancing health benefits and risks: Consumer responses to seafood recalls10
Spatial analysis of production technology, productivity and innovation10
What is the value of agrobiodiversity in southern Europe?10
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies10
Do non-farmers pay more for land than farmers?10
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh10
Weather shocks and pesticide purchases9
Move out of the land: certification and migration in China9
Understanding the role of supply and demand factors in the global wheat market9
Heterogeneous effects of export-market preferences on deforestation in Brazil9
Regression discontinuity designs in agricultural and environmental economics9
Coupling information provision with sharing rules for water conservation: French farmers’ preferences for data reporting9
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence9
Motivation and intended use transparency: Shaping consumer responses to a red meat tax through information disclosure8
Pesticide taxation and the adoption of low-input cropping management practices using a hidden Markov model8
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula8
Supplementing biofuel mandates with a carbon mitigation policy can lead to water quality co-benefits8
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects8
Firm names and profitability in German food processing7
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming7
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services7
Productivity and growth decomposition: a novel single-index smooth-coefficient stochastic frontier approach7
Comparing the effects of regulating new genomic techniques on investment decisions in the European Union7
Consumer preferences for beef quality grades on imported and domestic beef6
Distance to destination and export price variation within agri-food firms6
Heterogeneity of European farmers’ risk preferences: an individual participant data meta-analysis6
Identifying heterogeneous flexibility of dairy farms using a panel smooth transition regression approach6
Small farm enterprises amid war in Ukraine: Disruption channels and resilience patterns6
Correction to: Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis6
Job displacement and reallocation failure. Evidence from climate shocks in Morocco5
Assessing the impact of payments for environmental services on a bioeconomic supply chain equilibrium5
Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis5
Animal welfare in non-anthropocentric cost-benefit analysis and social welfare functions: A critical review to guide practical application5
Farmers’ acceptance of the income stabilisation tool: a discrete choice experiment application5
Handbook of Behavioral Economics and Climate Change4
Allocative efficiency or misallocation of resources? The emergence of forestland rental markets and the forest devolution reform in China4
The organic health halo: Influence of mood, restrained eating and healthiness perceptions4
Impact of feed shortages on livestock and crop production in Ethiopia: implications for rural poverty reduction4
Risk attitude, perception, management experience, and productivity: Evidence from a semiparametric approach and a less developed economy4
Strategic responses to ban enforcement uncertainty: Antibiotic application decisions in plant agriculture4
Introduction to the special issue on bioeconomy innovation pipelines and supply chain shocks4
A comprehensive analysis of urban–rural differences: The case of food consumption in China4
Fast and furious: the rise of environmental impact reporting in food systems4
Political power and risk sharing in an intermediary-led cooperative: Theory and empirical observations from China4
Aridification, precipitations and crop productivity: evidence from the aridity index3
Agricultural entrepreneurs’ ways to innovate—From food production to tourism experience3
Comparing experimental auctions and real choice experiments in food choice: a homegrown and induced value analysis3
Experimental quantity, mental budgeting and food choice: a discrete choice experiment application3
Intercropping can enhance long-term farm economic performance: Evidence from Swedish agriculture 2001–20183
Date labels, food waste and supply chain implications3
Round effects in economic experiments—A novel probabilistic programming approach to round-dependent response behaviour3
How is China shaping global food supply chains? Insights from the seed industry3
Import substitution and Russian food independence3
Coordinating farms in collective agri-environmental schemes: the role of conditional incentives3
Quality Uncertainty and Repeat Purchases in Fish Auctions: Are Price Affected?3
Agribusiness innovation, value chain interventions, farmer input use, agricultural productivity, land access and asset ownership3
The technical and economic effects of biodiversity standards on wheat production3
The relationship between pesticides and risk in apple production3
Spillover effects from agglomeration in seafood exports3
Identifying under-adaptation of farms to climate change2
Recycling sludge in agriculture? Assessing sustainability of nutrient recovery in Italy2
Moral hazard in the British bovine tuberculosis control programme2
Estimating technical efficiency at farm level when plot-level data are available2
Correction to: Experimental mindset for environmental challenges: the puzzling case of public good contributions2
What moves farmland markets: decomposing the price surge in eastern Germany2
Farm Advisory Services and total factor productivity growth in the Irish dairy sector2
Smallholder commercialisation and rural household welfare: panel data evidence from Ethiopia2
Why did U.S. food retailers voluntarily pledge to go cage-free with eggs?2
Intra-household risk perceptions and climate change adaptation in sub-Saharan Africa2
Using multiple methods to improve validity2
Participation in biodiversity schemes and environmental performance: overall farm-level impact and spillover effects on non-enrolled land2
Do agri-environment measures help improve environmental and economic efficiency? Evidence from Bavarian dairy farmers2
The effect of front-of-package nutrition labelling on product composition2
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