European Review of Agricultural Economics

Papers
(The median citation count of European Review of Agricultural Economics is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)
ArticleCitations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?104
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system43
Do direct payments efficiently support incomes of small and large farms?31
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance31
Processed food exports from developing countries: the effect of food safety compliance25
Correction to: Auction versus direct sale: the effect of buyers and sellers on prices24
The effect of information and beliefs on preferences for sustainably produced beef21
The source of uncertainty influences technology adoption21
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion18
Building twenty-first century agricultural research and extension capacity in Africa15
The AfCFTA impact on agricultural and food trade: a value added perspective14
What topic modelling can show about the development of agricultural economics: evidence from the Journal Citation Report category top journals14
Quantifying the resilience of European farms using FADN13
Auction versus direct sale: the effect of buyers and sellers on prices12
Bridging the rural divide: The impact of broadband grants on US agriculture12
Tariff evasion in agriculture: the role of non-tariff measures11
Digital innovations for sustainable and resilient agricultural systems11
Using Machine Learning to Identify Heterogeneous Impacts of Agri-Environment Schemes in the EU: A Case Study11
The distribution of the rent–price relationship of agricultural land in Germany10
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation10
Identifying and assessing intensive and extensive technologies in European dairy farming9
On the effects of COVID-19 on food prices in India: a time-varying approach9
Environmental identity economics: an application to farmers’ pro-environmental investment behaviour9
The effect of heat stress on risk and efficiency in dairy farming9
Globalisation and agri-food trade9
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh8
Experimental evidence of bargaining power in agricultural land markets8
Do non-farmers pay more for land than farmers?8
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies8
Move out of the land: certification and migration in China8
What is the value of agrobiodiversity in southern Europe?8
Spatial analysis of production technology, productivity and innovation8
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence8
Is local and organic produce less satiating? Some evidence from a field experiment7
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula7
Scaling-up agricultural technologies: who should be targeted?7
Weather shocks and pesticide purchases7
The editors and the Editorial Board of the European Review of Agricultural Economics would like to thank the colleagues below who acted as referees during the period 1 July 2019 to 30 June 2020.7
Food Banks and Retail Markups7
Trade credit and agricultural commodity prices: evidence from the us dairy industry7
Regression discontinuity designs in agricultural and environmental economics7
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects7
Firm names and profitability in German food processing6
Heterogeneity of European farmers’ risk preferences: an individual participant data meta-analysis6
Market power, markup volatility and the role of cooperatives in the food value chain: evidence from Italy6
Commodity risk in European dairy firms6
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming6
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services6
Distance to destination and export price variation within agri-food firms6
Productivity and growth decomposition: a novel single-index smooth-coefficient stochastic frontier approach6
Consumer preferences for beef quality grades on imported and domestic beef6
Identifying heterogeneous flexibility of dairy farms using a panel smooth transition regression approach6
Correction to: Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis6
Farmers’ acceptance of the income stabilisation tool: a discrete choice experiment application5
Handbook of Behavioral Economics and Climate Change5
Impact of changes in imports and farmed salmon on wild-caught fish prices in Australia5
Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis5
Fast and furious: the rise of environmental impact reporting in food systems5
Allocative efficiency or misallocation of resources? The emergence of forestland rental markets and the forest devolution reform in China5
Job displacement and reallocation failure. Evidence from climate shocks in Morocco5
Impact of feed shortages on livestock and crop production in Ethiopia: implications for rural poverty reduction5
Climate variability, innovation and firm performance: evidence from the European agricultural sector4
Date labels, food waste and supply chain implications4
Introduction to the special issue on bioeconomy innovation pipelines and supply chain shocks4
Political power and risk sharing in an intermediary-led cooperative: Theory and empirical observations from China4
Investment in farming under uncertainty and decoupled support: a real options approach3
Can nudging only get you so far? Testing for nudge combination effects3
Spillover effects from agglomeration in seafood exports3
Comparing experimental auctions and real choice experiments in food choice: a homegrown and induced value analysis3
Quality Uncertainty and Repeat Purchases in Fish Auctions: Are Price Affected?3
Optimal localisation of agricultural biofuel production facilities and feedstock: a Swedish case study3
The technical and economic effects of biodiversity standards on wheat production3
Aridification, precipitations and crop productivity: evidence from the aridity index3
Agribusiness innovation, value chain interventions, farmer input use, agricultural productivity, land access and asset ownership3
How is China shaping global food supply chains? Insights from the seed industry3
Smallholder commercialisation and rural household welfare: panel data evidence from Ethiopia3
Participation in biodiversity schemes and environmental performance: overall farm-level impact and spillover effects on non-enrolled land2
Too rare to dare? Leveraging household surveys to boost research on climate migration2
Recycling sludge in agriculture? Assessing sustainability of nutrient recovery in Italy2
The effect of front-of-package nutrition labelling on product composition2
Dynamically optimal cover crop adoption2
Do agri-environment measures help improve environmental and economic efficiency? Evidence from Bavarian dairy farmers2
Moral hazard in the British bovine tuberculosis control programme2
Experimental quantity, mental budgeting and food choice: a discrete choice experiment application2
Farm Advisory Services and total factor productivity growth in the Irish dairy sector2
Correction to: Farmers’ adoption of organic agriculture—a systematic global literature review2
Coordinating farms in collective agri-environmental schemes: the role of conditional incentives2
Is there a risk of a winner’s curse in farmland auctions?2
Correction to: Careers in arm’s-length contracting: evidence from the Chilean wine-grape market2
Why did U.S. food retailers voluntarily pledge to go cage-free with eggs?2
What moves farmland markets: decomposing the price surge in eastern Germany2
Do farmers prefer result-based, hybrid or practice-based agri-environmental schemes?2
Identifying under-adaptation of farms to climate change2
Intra-household risk perceptions and climate change adaptation in sub-Saharan Africa2
Careers in arm’s-length contracting: evidence from the Chilean wine-grape market2
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