OOIR: Observatory of International Research

Papers

(The median citation count of European Review of Agricultural Economics is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)

Article	Citations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?	156
Processed food exports from developing countries: the effect of food safety compliance	42
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system	31
Do direct payments efficiently support incomes of small and large farms?	23
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance	22
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion	21
Are mixed crop–livestock regions in Europe more profitable with mixed or specialized farms?	21
The source of uncertainty influences technology adoption	17
Building twenty-first century agricultural research and extension capacity in Africa	15
The impact of agri-environmental measures on farms’ costs, labour and income	15
To be(tween) or not to be(tween)? Mixed-subject designs in preference elicitation	15
The effect of information and beliefs on preferences for sustainably produced beef	14
Auction versus direct sale: the effect of buyers and sellers on prices	14
Bridging the rural divide: The impact of broadband grants on US agriculture	14
Land consolidation and interhousehold land-use conflicts: Insights from China	13
Digital innovations for sustainable and resilient agricultural systems	13
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation	13
The long-term logistical implications and risks from the Russian invasion of Ukraine on global corn trade flows	13
Using Machine Learning to Identify Heterogeneous Impacts of Agri-Environment Schemes in the EU: A Case Study	13
Tariff evasion in agriculture: the role of non-tariff measures	13
The effect of heat stress on risk and efficiency in dairy farming	12
On the effects of COVID-19 on food prices in India: a time-varying approach	12
Shadow pricing of carbon emissions from agriculture using spatially adaptive reference sets	12
Organic cultivation and farmland prices: Does certification matter?	11
Identifying and assessing intensive and extensive technologies in European dairy farming	11

Crop farm efficiency and climate extremes in Germany	11
Exploring the role of public investment and farm subsidy in driving farm TFP convergence across Indian states	10
Experimental evidence of bargaining power in agricultural land markets	10
Globalisation and agri-food trade	9
Spatial analysis of production technology, productivity and innovation	9
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies	9
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh	8
Weather shocks and pesticide purchases	8
What is the value of agrobiodiversity in southern Europe?	8
Do non-farmers pay more for land than farmers?	8
Trade credit and agricultural commodity prices: evidence from the us dairy industry	8
Heterogeneous effects of export-market preferences on deforestation in Brazil	8
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence	8
Balancing health benefits and risks: Consumer responses to seafood recalls	8
The editors and the Editorial Board of the European Review of Agricultural Economics would like to thank the colleagues below who acted as referees during the period 1 July 2019 to 30 June 2020.	7
Move out of the land: certification and migration in China	7
Is local and organic produce less satiating? Some evidence from a field experiment	7
Understanding the role of supply and demand factors in the global wheat market	7
Regression discontinuity designs in agricultural and environmental economics	7
Coupling information provision with sharing rules for water conservation: French farmers’ preferences for data reporting	7
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects	6
Small farm enterprises amid war in Ukraine: Disruption channels and resilience patterns	6
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula	6
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming	6
Pesticide taxation and the adoption of low-input cropping management practices using a hidden Markov model	6
Motivation and intended use transparency: Shaping consumer responses to a red meat tax through information disclosure	6
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services	6
Correction to: Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis	5
Identifying heterogeneous flexibility of dairy farms using a panel smooth transition regression approach	5
Productivity and growth decomposition: a novel single-index smooth-coefficient stochastic frontier approach	5
Distance to destination and export price variation within agri-food firms	5
Firm names and profitability in German food processing	5
Heterogeneity of European farmers’ risk preferences: an individual participant data meta-analysis	5
Assessing the impact of payments for environmental services on a bioeconomic supply chain equilibrium	5
Market power, markup volatility and the role of cooperatives in the food value chain: evidence from Italy	5
Consumer preferences for beef quality grades on imported and domestic beef	5
Animal welfare in non-anthropocentric cost-benefit analysis and social welfare functions: A critical review to guide practical application	4
Fast and furious: the rise of environmental impact reporting in food systems	4
A comprehensive analysis of urban–rural differences: The case of food consumption in China	4
Does CAP greening affect farms’ economic and environmental performances? A regression discontinuity design analysis	4
Job displacement and reallocation failure. Evidence from climate shocks in Morocco	4
Risk attitude, perception, management experience, and productivity: Evidence from a semiparametric approach and a less developed economy	4
Impact of feed shortages on livestock and crop production in Ethiopia: implications for rural poverty reduction	4
Farmers’ acceptance of the income stabilisation tool: a discrete choice experiment application	4
Handbook of Behavioral Economics and Climate Change	4
Allocative efficiency or misallocation of resources? The emergence of forestland rental markets and the forest devolution reform in China	4
Introduction to the special issue on bioeconomy innovation pipelines and supply chain shocks	3
The organic health halo: Influence of mood, restrained eating and healthiness perceptions	3
Round effects in economic experiments—A novel probabilistic programming approach to round-dependent response behaviour	3
Quality Uncertainty and Repeat Purchases in Fish Auctions: Are Price Affected?	3

Impact of changes in imports and farmed salmon on wild-caught fish prices in Australia	3
Political power and risk sharing in an intermediary-led cooperative: Theory and empirical observations from China	3
Agricultural entrepreneurs’ ways to innovate—From food production to tourism experience	3
Comparing experimental auctions and real choice experiments in food choice: a homegrown and induced value analysis	3
Date labels, food waste and supply chain implications	3
Aridification, precipitations and crop productivity: evidence from the aridity index	3
Investment in farming under uncertainty and decoupled support: a real options approach	3
Agribusiness innovation, value chain interventions, farmer input use, agricultural productivity, land access and asset ownership	3
Do agri-environment measures help improve environmental and economic efficiency? Evidence from Bavarian dairy farmers	2
Intra-household risk perceptions and climate change adaptation in sub-Saharan Africa	2
The technical and economic effects of biodiversity standards on wheat production	2
What moves farmland markets: decomposing the price surge in eastern Germany	2
Correction to: Careers in arm’s-length contracting: evidence from the Chilean wine-grape market	2
Estimating technical efficiency at farm level when plot-level data are available	2
Experimental quantity, mental budgeting and food choice: a discrete choice experiment application	2
How is China shaping global food supply chains? Insights from the seed industry	2
Participation in biodiversity schemes and environmental performance: overall farm-level impact and spillover effects on non-enrolled land	2
Smallholder commercialisation and rural household welfare: panel data evidence from Ethiopia	2
Too rare to dare? Leveraging household surveys to boost research on climate migration	2
Careers in arm’s-length contracting: evidence from the Chilean wine-grape market	2
Why did U.S. food retailers voluntarily pledge to go cage-free with eggs?	2
Coordinating farms in collective agri-environmental schemes: the role of conditional incentives	2
Spillover effects from agglomeration in seafood exports	2
Identifying under-adaptation of farms to climate change	2
Intercropping can enhance long-term farm economic performance: Evidence from Swedish agriculture 2001–2018	2
Using multiple methods to improve validity	2
Moral hazard in the British bovine tuberculosis control programme	2
The effect of front-of-package nutrition labelling on product composition	2