OOIR: Observatory of International Research

Papers

(The TQCC of European Review of Agricultural Economics is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)

Article	Citations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?	210
Processed food exports from developing countries: the effect of food safety compliance	46
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance	31
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system	28
Do direct payments efficiently support incomes of small and large farms?	28
The effect of information and beliefs on preferences for sustainably produced beef	26
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion	23
To be(tween) or not to be(tween)? Mixed-subject designs in preference elicitation	22
Are mixed crop–livestock regions in Europe more profitable with mixed or specialized farms?	21
The source of uncertainty influences technology adoption	20
The impact of agri-environmental measures on farms’ costs, labour and income	18
Time preferences in rural economies: A systematic global review	17
Building twenty-first century agricultural research and extension capacity in Africa	17
Bridging the rural divide: The impact of broadband grants on US agriculture	16
The long-term logistical implications and risks from the Russian invasion of Ukraine on global corn trade flows	16
Digital innovations for sustainable and resilient agricultural systems	14
Land consolidation and interhousehold land-use conflicts: Insights from China	14
Conservation auctions: An online double constraint reverse auction experiment	14
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation	14
Auction versus direct sale: the effect of buyers and sellers on prices	14
Organic cultivation and farmland prices: Does certification matter?	13
Combining stated and revealed preferences for valuing attributes associated with organic chicken meat	13
Tariff evasion in agriculture: the role of non-tariff measures	13
On the effects of COVID-19 on food prices in India: a time-varying approach	12
Exploring the role of public investment and farm subsidy in driving farm TFP convergence across Indian states	11

Firm-level innovation, productivity, and efficiency in riskful business environments: A case study of agribusiness in El Salvador	11
Identifying and assessing intensive and extensive technologies in European dairy farming	11
Shadow pricing of carbon emissions from agriculture using spatially adaptive reference sets	11
Spatial analysis of production technology, productivity and innovation	11
The effect of heat stress on risk and efficiency in dairy farming	11
Crop farm efficiency and climate extremes in Germany	11
Experimental evidence of bargaining power in agricultural land markets	10
Globalisation and agri-food trade	10
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh	10
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies	10
Balancing health benefits and risks: Consumer responses to seafood recalls	9
What is the value of agrobiodiversity in southern Europe?	9
Heterogeneous effects of export-market preferences on deforestation in Brazil	9
Do non-farmers pay more for land than farmers?	8
Coupling information provision with sharing rules for water conservation: French farmers’ preferences for data reporting	8
Move out of the land: certification and migration in China	8
Regression discontinuity designs in agricultural and environmental economics	8
Weather shocks and pesticide purchases	8
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence	8
Is local and organic produce less satiating? Some evidence from a field experiment	8
Trade credit and agricultural commodity prices: evidence from the us dairy industry	8
Pesticide taxation and the adoption of low-input cropping management practices using a hidden Markov model	7
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula	7
Supplementing biofuel mandates with a carbon mitigation policy can lead to water quality co-benefits	7
Motivation and intended use transparency: Shaping consumer responses to a red meat tax through information disclosure	7
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects	7
Understanding the role of supply and demand factors in the global wheat market	7