OOIR: Observatory of International Research

Papers

(The TQCC of European Review of Agricultural Economics is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)

Article	Citations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?	76
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance	38
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system	33
Processed food exports from developing countries: the effect of food safety compliance	29
Do direct payments efficiently support incomes of small and large farms?	28
Correction to: Auction versus direct sale: the effect of buyers and sellers on prices	24
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion	23
Building twenty-first century agricultural research and extension capacity in Africa	22
The effect of information and beliefs on preferences for sustainably produced beef	20
The source of uncertainty influences technology adoption	17
The AfCFTA impact on agricultural and food trade: a value added perspective	17
What topic modelling can show about the development of agricultural economics: evidence from the Journal Citation Report category top journals	16
Quantifying the resilience of European farms using FADN	14
Auction versus direct sale: the effect of buyers and sellers on prices	14
Digital innovations for sustainable and resilient agricultural systems	13
Bridging the rural divide: The impact of broadband grants on US agriculture	13
Tariff evasion in agriculture: the role of non-tariff measures	13
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation	12
Using Machine Learning to Identify Heterogeneous Impacts of Agri-Environment Schemes in the EU: A Case Study	11
On the effects of COVID-19 on food prices in India: a time-varying approach	11
The distribution of the rent–price relationship of agricultural land in Germany	11
Environmental identity economics: an application to farmers’ pro-environmental investment behaviour	11
Spatial analysis of production technology, productivity and innovation	10
The effect of heat stress on risk and efficiency in dairy farming	10
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies	10

Identifying and assessing intensive and extensive technologies in European dairy farming	10
Globalisation and agri-food trade	9
Experimental evidence of bargaining power in agricultural land markets	9
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh	9
What is the value of agrobiodiversity in southern Europe?	8
Move out of the land: certification and migration in China	7
Do non-farmers pay more for land than farmers?	7
Weather shocks and pesticide purchases	7
Is local and organic produce less satiating? Some evidence from a field experiment	7
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence	7
Food Banks and Retail Markups	6
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services	6
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula	6
The editors and the Editorial Board of the European Review of Agricultural Economics would like to thank the colleagues below who acted as referees during the period 1 July 2019 to 30 June 2020.	6
Scaling-up agricultural technologies: who should be targeted?	6
Consumer preferences for beef quality grades on imported and domestic beef	6
Productivity and growth decomposition: a novel single-index smooth-coefficient stochastic frontier approach	6
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects	6
Trade credit and agricultural commodity prices: evidence from the us dairy industry	6
Firm names and profitability in German food processing	6
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming	6
Regression discontinuity designs in agricultural and environmental economics	6