European Review of Agricultural Economics

Papers
(The TQCC of European Review of Agricultural Economics is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)
ArticleCitations
Correction to: The pricing of variance risks in agricultural futures markets: do jumps matter?156
Processed food exports from developing countries: the effect of food safety compliance42
Reaching out to socially distant trainees: experimental evidence from variations on the standard farmer trainer system31
Do direct payments efficiently support incomes of small and large farms?23
Visa for competitiveness: foreign workforce and Italian dairy farms’ performance22
Are mixed crop–livestock regions in Europe more profitable with mixed or specialized farms?21
Comparison of conservation instruments under long-run yield uncertainty and farmer risk aversion21
The source of uncertainty influences technology adoption17
The impact of agri-environmental measures on farms’ costs, labour and income15
To be(tween) or not to be(tween)? Mixed-subject designs in preference elicitation15
Building twenty-first century agricultural research and extension capacity in Africa15
Auction versus direct sale: the effect of buyers and sellers on prices14
Bridging the rural divide: The impact of broadband grants on US agriculture14
The effect of information and beliefs on preferences for sustainably produced beef14
Comparing climate pledges and eco-taxation in a networked agricultural supply chain organisation13
The long-term logistical implications and risks from the Russian invasion of Ukraine on global corn trade flows13
Using Machine Learning to Identify Heterogeneous Impacts of Agri-Environment Schemes in the EU: A Case Study13
Tariff evasion in agriculture: the role of non-tariff measures13
Land consolidation and interhousehold land-use conflicts: Insights from China13
Digital innovations for sustainable and resilient agricultural systems13
On the effects of COVID-19 on food prices in India: a time-varying approach12
Shadow pricing of carbon emissions from agriculture using spatially adaptive reference sets12
The effect of heat stress on risk and efficiency in dairy farming12
Crop farm efficiency and climate extremes in Germany11
Organic cultivation and farmland prices: Does certification matter?11
Identifying and assessing intensive and extensive technologies in European dairy farming11
Exploring the role of public investment and farm subsidy in driving farm TFP convergence across Indian states10
Experimental evidence of bargaining power in agricultural land markets10
Excess demand amid quality misperceptions: the case for low-cost seed quality signalling strategies9
Globalisation and agri-food trade9
Spatial analysis of production technology, productivity and innovation9
Heterogeneous effects of export-market preferences on deforestation in Brazil8
COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence8
Balancing health benefits and risks: Consumer responses to seafood recalls8
Complementarity of field studies and RCTs: evidence from Bt eggplant in Bangladesh8
Weather shocks and pesticide purchases8
What is the value of agrobiodiversity in southern Europe?8
Do non-farmers pay more for land than farmers?8
Trade credit and agricultural commodity prices: evidence from the us dairy industry8
Is local and organic produce less satiating? Some evidence from a field experiment7
Understanding the role of supply and demand factors in the global wheat market7
Regression discontinuity designs in agricultural and environmental economics7
Coupling information provision with sharing rules for water conservation: French farmers’ preferences for data reporting7
The editors and the Editorial Board of the European Review of Agricultural Economics would like to thank the colleagues below who acted as referees during the period 1 July 2019 to 30 June 2020.7
Move out of the land: certification and migration in China7
Income and food insecurity among SNAP recipients: a consideration of the SNAP benefit formula6
Transition dynamics of hybrid farmers: a survival analysis of exits and entries into full-time farming6
Pesticide taxation and the adoption of low-input cropping management practices using a hidden Markov model6
Motivation and intended use transparency: Shaping consumer responses to a red meat tax through information disclosure6
Correction to: Non-monetary incentives to increase enrollment in payments for environmental services6
Show and tell: farmer field days and learning about inputs with heterogeneous yield effects6
Small farm enterprises amid war in Ukraine: Disruption channels and resilience patterns6
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