Notulae Botanicae Horti Agrobotanici Cluj-Napoca

Article	Citations
The gall midge Obolodiplosis robiniae Haldemann (Diptera Cecidomyiidae) new invasive alien species in Europa – Review	54
Comparison of pepper accessions acting as rootstocks: A case with low P inputs	43
Diagnostic study of nitrogen nutrition in cotton based on unmanned aerial vehicle RGB images	35
The integrated application of compost sources, chemical fertilizers, and foliar fertilizers as a strategy for plant nutrient management for bush beans in high-Andean zones	30
Phylogenetic analysis of some fungi species in West Kazakhstan based on nuclear ribosomal DNA ITS sequences	28
Biomass, carbon sequestration, and physiological behaviours of Paulownia ‘Shan Tong’ plantation under a semi-arid bioclimate	23
Transcriptomic analysis reveals transcription factors involved in vascular bundle development and tissue maturation in ginger rhizomes (Zingiber officinale Roscoe)	23
Fatty acids composition of Tambourissa comorensis fruits from the Comoros: Insights into nutritional and therapeutic potentials	21
Extraction and characterization of mucilage from Opuntia ficus-indica cultivated on hydroponic system	20
Evaluation of anticancer activity of Plumbago indica root extract on cervical HeLa cancer cells	19
Effect of soil management techniques and different vine nutrient methods on the physiology and grape quality of vines of cv. ‘Robola’ (Vitis vinifera L.) in Kefalonia	18
Sensitivity of Botrytis cinerea isolate collected from gladiolus against selected fungicides, plant oils and botanicals in North India	18
Effects of different mixtures of maize and quinoa intercropping on grain yield and fatty acid composition of oil under water reduction	17
Syringa josikaea (Oleaceae) biotopes in the Ukrainian Carpathians: Climatic conditions and current dynamics	16
Taxonomy, distribution, epidemiology, disease cycle and management of brown rot disease of peach (Monilinia spp.)	15
The influence of the biostimulator on the yield components and yield of faba bean (Vicia faba var. minor)	15
Somatic embryogenesis in two cassava (Manihot esculenta Crantz) genotypes	13
Combined use of compost, compost tea, and vermicompost tea improves soil properties, and growth, yield, and quality of (Allium cepa L.)	13
Research progress of MYB transcription factor family in plant stress resistance	13
Investigation of salinity tolerance to different cultivars of highbush blueberry (Vaccinium corymbosum L.) grown in vitro	13
Impact of the foliar application of potassium nanofertilizer on biomass, yield, nitrogen assimilation and photosynthetic activity in green beans	12
Effects of post-harvest natural drying on seed quality and endogenous hormones of Camellia oleifera	11
Influence of water shortage and N:P ratio on growth and seed chemical components of hemp (Cannabis sativa L.)	11
The floristic composition, morphometric and the adaptation of a new species: Malva subovata in the matorral of Algeria (Djbel fellaoucen)	11
Unveiling the nutritional value: Phytochemical profiling of Greek Rosa canina L. germplasm across ripening stages and fertilization treatment	11

Comprehensive assessment of genetic variation in native heterostylous primrose genotypes of Türkiye	10
Enhancing quality characteristics and controlling gray mold disease caused by Botrytis cinerea in strawberries fruits using various edible abiotic coatings	10
Assessment of ethnopharmacological potential of Cyperus difformis L. in terms of its’ phytochemistry, antibacterial, antioxidant and anticancer attributes	10
Divergence analysis of Cucurbita pepo L. population for seed oil production	9
ZnO nanoparticles improve bioactive compounds, enzymatic activity and zinc concentration in grapevine	9
An analysis of plant palatability on pastures of the delta: Case study, Danube Delta area, Romania	9
Garlic (Allium spp.) viruses: detection, distribution and remediation attempts in a European garlic collection	9
Agro-mophological characterization, adaptational behaviour and flower abnormalities of Lilium L. cultivars in addition to a flower with stochastic flower formula	9
Effect of Rosa gorenkensis Besser aqueous extracts on germination and early growth of native plant species	9
Effects of chemical fertilizer nitrogen substitution with rapeseed cake on microbial community in tobacco rhizosphere soil	9
Water use efficiency (WUE) and productivity of promising quinoa (Chenopodium quinoa Wild.) genotypes grown under three water regimes	9
Elicitation effect of hydrogen peroxide to enhance tolerance of Taxodium distichum (L.) Rich. seedlings irrigated with saline water	9
Establishment of Gypsophila paniculata root culture for biomass, saponin, and flavonoid production	9
Variation in the susceptibility of blackberry varieties to Drosophila suzukii infestation	9
The research progress and application prospects of maize intercropping systems in enhancing farmland ecosystem services	8
Plant growth promoting characterization of indigenous phosphate solubilizing rhizobacteria and effects on germination of some crops in Vietnam	8
Long-term experiments with fertilizers-essential fertility changes	8
Pomological and physicochemical properties of traditional pear cultivars in Karlovac County, Croatia	8
Climate change, its impact on crop production, challenges, and possible solutions	8
In vitro germination and micropropagation of the Balkan endemic Lilium chalcedonicum L., a potential ornamental lily	8
Drought stress-induced modification of morpho-anatomical and yield attributes of mung bean associated with the application of silicon and Moringa leaf extract	8
Micronutrient and heavy metal bioaccumulation in Bermuda grass (Cynodon dactylon L. Pers) grown in calcareous soil using stabilized and dried sewage sludge	8
Understanding the physiological and molecular mechanism of salinity stress tolerance in plants	8
A different factor in the use of plants in landscape architecture: Sound (type, intensity and duration) in the example of Hyacinthus orientalis L.	8
The effects of strigolactones on some biochemical traits in calcified media on grapevine	8
Fruit mineral nutrient contents of field and greenhouse grown tomatoes and comparison with standard values	8
Macronutrient deficiencies in tomato plants: impacts on symptomatology, growth, physiology, fruit yield, and quality	8
Antioxidant and cytoprotective properties of seeds and seed by-products from lotus (Nelumbo nucifera)	8
Perennial forage legumes as an element of sustainable systems	7
Sequencing and analysis of transcriptome to reveal regulation of gene expression for polysaccharide synthesis in Dendrobium officinale under different light quality	7
Biochemical diversity across plant parts and its genetic interrelations among wild Ferula assa foetida L. populations in South Khorasan	7
Efficiency of RAPD and SSR markers in assessing genetic diversity in summer onion (Allium cepa L.) genotypes	7
The importance of assessing the population structure and biology of psylla species for pest monitoring and management in pear orchards	7
Effects of drip application of different concentrations of CO₂ solution on canopy gas exchange, growth, yield, and quality of cotton	7
Phytochemical investigation and antioxidant activities of tamarind (Tamarindus indica L.)	7
Effects of cytokinin and abscisic acid on heat resistance of Vetiveria zizanioides	7
Muskmelon morpho-physiology and yield: The combined effect of biostimulants and phosphorus	7
Unraveling barley's PAL gene family: a genome-wide study on defense mechanisms against Puccinia graminis f. sp. tritici	7
Metal bioaccumulation and translocation potential of three herbal plant species at mine tailings	7
Exogenous Spermidine (Spd) alleviates NaCl-induced injury effects by improving photosynthesis and oxidative stress tolerance in Brassica napus seedlings	7
Sculpting the future of rice: CRISPR/Cas9 gene precision	7
Biochar: A promising soil amendment to mitigate heavy metals toxicity in plants	7
Application of fruit juice for proliferation of Bacillus to control fungal phytopathogens	7
Seed transmission of potyviruses: A threat to crop health	7
Production, morphology, physiology and analysis of farming in a simple plastic house with the addition of light at night in some tomato varieties	7
Analysis of land use changes and soil erosion using the EPM-IntErO model in the Sokobanja Basin, Serbia	6
Synthesize of bio-based encapsulated nano urea modified hydroxyapatite for controlling release of nitrogen and enhancing green bean yield	6
Coat protein of alfalfa mosaic alfamovirus (AMV) from Türkiye: genetic inference and in silico docking analysis for potential antiphytoviral purposes	6
Bio- and synthetic fertilizers for reducing root rot and wilt and improving growth and flowering characteristics of rose	6
Meiotic behavior of two grapevine somatic mutants with ornamental potential	6

Methodological contribution on seed germination and seedling initial growth tests in wild plants	6
Grafting in Capsicum peppers as a strategy to mitigate the effects of climate change on yield and quality factors	6
The impact of cultivation system on nutritional quality of Jerusalem artichoke tubers cultivated in semiarid marginal areas	6
Humic substances and rhizobacteria enhance the yield, physiology and quality of strawberries	6
Marine actinomycetes for biocontrol of Fusarium solani in tomato plants: In vitro and in vivo studies	6
The use of phytotherapy in hepatocellular carcinoma – a systematic review	6
Structural dynamics of deciduous mixed stands in the Hyrcanian forests, northern Iran	6
Estimation of nitrogen in cotton leaves using different hyperspectral region data	6
Asexual propagation for sustainable utilization of Greek indigenous germplasm of common dogwood (Cornus sanguinea L.), a neglected but noteworthy ornamental and nutraceutical species	6
Chemical constituents, antioxidant, and anticancer activities of bee pollen from various floral sources in Taiwan	6
Modelling of nitrogen content estimation in cotton based on UAV ‘Spectrum-Image’ data fusion	6
Water ecological requirements of Characeae taxa in eastern Spain	6
Cytotoxic and antiproliferative effects of Streblus asper from northeastern Thailand on A549 lung cancer cells	6
Iodine biofortification impacts the nutraceutical compounds content and agronomic characteristics of lettuce (Lactuca sativa L.)	5
Microscopical characteristics, phytochemical investigation and biological activities of different Lysimachia species growing in Vietnam	5
Scientific Journeys of the BIOVEG network, September 27-29, 2010, UASVM Cluj-Napoca	5
Insight into possible therapeutic applications of Ephedra transitoria: in-vitro biological, toxicological activities and GC-MS analysis of aerial parts’ extract	5
Biolistic transformation of sugarcane (Saccharum officinarum L.) with the Oryza sativa L. H+-PPase gene for improved salt stress tolerance	5
ACC-Deaminase producing Pseudomonas putida RT12 inoculation: A promising strategy for improving Brassica juncea tolerance to salinity stress	5
Assessing genetic diversity and population structure in Tulipa species from Türkiye and Kazakhstan	5
The efficiency of natural plant extracts in improving storage stability, antioxidant activity, sensory evaluation, and physicochemical properties of date juice-based energy drink	5
Climate change–related water and salinity stress in olive trees: Anatomical traits and mitigation approaches	5
Phytochemical properties, antioxidant potential and fatty acids profiling of three dragon fruit species grown under sub-tropical climate	5
Comparison of polyphenols, anthocyanins and color analysis in pigmented maize from northeast Mexico	5
The combined use of silicon and arbuscular mycorrhizal fungus mitigate the adverse effects of drought stress on Matthiola incana	5
Ameliorating the response of slow-releasing nitrogen fertilizer on sustainable maize growth	5
Assessment of phenolic composition and antioxidant activity of fermented Andean blackberry beverage enriched with medicinal plants of Ecuador	5
Effect of gibberellin, nano-nutrition with titanium, zinc and iron on yield and some physiological and qualitative traits of white beans	5
Palynological diversity of highly medicinal rare, endangered, and threatened plants from Western Himalaya, India	5
Improving institutional framework and organizational solutions for climate change governance in forestry and related sectors at regional and local levels in Serbia	5
Opuntia ficus-indica (L.) Mill.: Cladode explants with several areoles, forchlorfenuron and indole-3-butyric acid for optimized in vitro culture and NPK controlled release fertilizer for direct ex viv	5
Interspecific hybridization with African marigold (Tagetes erecta) can improve flower-related performance in French marigold (T. patula)	5
Impact of thermal processing and solvent extraction on antioxidants in Orobanche coerulescens	5
Alleviation of salinity triggered oxidative damage and photoinhibition in Vigna radiata by individual and combined treatments of selenium and jasmonic acid	5
Biochar improves morpho-physiological growth, osmolyte accumulation, nutrients balance, anti-oxidative defense and oil productivity of Brassica under flooding stress	5
Introduction pages, NBHA-CN 53(3), 2025	5
PGPR alleviated the negative effects of low temperature and low light stress on the growth and physiology of violet plants	5
Elucidating how the chemical-nutritional composition of tomato is affected by the environment, season, and growing system	5
Biostimulant application of whey protein hydrolysates and potassium fertilization enhances the productivity and tuber quality of sweet potato	5
Assessment of the antimicrobial potential of the selected phytochemically riched medicinal plants against the antibiotic resistant pathogenic bacterial strains	5
Organic amendments mitigate salinity induced toxic effects in maize by modulating antioxidant defense system, photosynthetic pigments and ionic homeostasis	5
Role of silica nanoparticles in enhancing drought tolerance of cereal crops	5
Efficiency and assimilation of nitrogen in bean plants through foliar application of zinc and molybdenum nano fertilizer	5
Recent insight in the phytochemistry and bioactivity of organic Melissa officinalis L. essential oil from Transylvania	4
Abiotic stress enhancement tools for improving crop tolerance	4
Antioxidant properties and chemical composition of white truffle Tirmania nivea and its host plant Helianthemum lippii	4
The effect of melatonin on physiological, biochemical, and enzymatic properties and the expression of antioxidant genes under different irrigation regimes in wheat	4
Sustainable agriculture through nano-priming: Evaluating the role of biogenic manganese oxide nanoparticles in mitigating wastewater-induced stress in wheat (Triticum aestivum)	4
Physiological, nutritional and tolerance effects in Chrysanthemum morifolium irrigated with grey and treated water	4
Comprehensive identification and expression analysis of the TIFY gene family in cucumber	4
Winter cropping improves yield, dry matter accumulation and translocation and nitrogen uptake of double-cropping rice	4
Combining ability and heterosis for fiber color and quality in cotton (Gossypium hirsutum L.)	4
Effect of root imbibition with selenium and iodine on antioxidant compounds in tomato (Solanum lycopersicum L.) crop	4
Exogenous selenium application enhances the photosynthetic pigment and antioxidant defense of mash bean (Vigna mungo) to confer tolerance to salt stress	4
Synergic effect of sulfur and nitrogen on morpho-physiological and biochemical traits of sunflower	4
Influence of maturity stages on postharvest physico-chemical properties of grapefruit (Citrus paradisi var. ‘Shamber Tarnab’) under different storage durations	4
Assessing montane grassland and butterfly biodiversity to improve management strategies in locally significant conservation areas	4
Effects of vermicompost as an alternative substrate on yield and quality of cauliflower and pepper seedlings	4
Characterization and functional insights of photosynthetic genes MnPsbA, MnRbcL, and MnRCA in mulberry	4
Effects of exogenous GA3 and warm water on dormancy breaking germination characteristics of Eucommia ulmoides	4
Piriformospora indica modifies cucumber’s tolerance to Meloidogyne incognita by regulating various agro-physiological traits, antioxidant enzymes, and abscisic acid pathway genes	4
Molecular insights of pigeonpea sterility mosaic virus mixed infections and its variability in pigeonpea	4
Role of calcium and magnesium on dramatic physiological and anatomical responses in tomato plants	4
Genetic diversity and phylogenetic analyses of Turkish sweet corn (Zea mays var. saccharata) varieties using ISSR markers and chloroplast trnL-F IGS region	4
Effects of grazing intensity and topography on steppe vegetation and soil properties of Mt. Aragats, Armenia	4
Mycorrhization and root excision effects on morphological and biomass production of carob (Ceratonia siliqua L.)	4
Comparative anatomy and pollen morphology of two endemic Noccaea species (Brassicaceae) and their taxonomic significance	4
Bioactive principles, antibacterial and anticancer properties of Artemisia arborescens L.	4
Efficacy of the application of boron nanofertilizer on biomass, yield, nitrogen assimilation and photosynthetic activity in green beans	4
Contribution to the ethnobotanical study and uses in the traditional pharmacopoeia of Kinkéliba (Combretum micranthum G. Don) in Mauritania	4
CP's differential role in mono- and bipartite begomovirus movement and its role in phloem access for monopartite begomoviruses	4
Effect of harvesting time on biomass and combustion quality of Miscanthus lutarioriparius in Dongting lake area	3
Proline priming: An efficient strategy to mitigate salinity impact at early developmental stages of the oilseed halophyte Cakile maritima	3
Global identification and functional prediction of cold-related lncRNAs in eggplant	3
Impact of varied nitrogen levels on agronomic performance and efficiency of nitrogen utilization by different wheat cultivars under salt-affected soil conditions	3
Mitigating negative impact of salinity on berseem (Trifolium alexandrinum) by foliar application of salicylic acid	3
An insight into the biochemical content of Colchicum autumnale L. throughout its ontogenetic cycle	3
Elemental composition of Rosa L. fruits: Optimization and validation procedure of an ICP AES method	3
Assessment of herbaceous vegetation classification using orthophotos produced from the image acquired with unmanned aerial systems	3
Nutraceutical and antioxidant potential of selected wild edible plants from the cold-arid desert of Ladakh, India	3

Comparing the effects of different mycorrhizal species on physiological development and mycorrhizal dependency of citrus plant	3
Investigations on the chemical composition of volatile oils extracted from the leaves of spontaneous and cultivated Taxus baccata L. trees	3
Potential impact of iron oxide conjugated nano-fertilizer on growth, flowering and isozyme expression in Gardenia jasminoides	3
High-quality off-season mulberry fruit (Morus laevigata Wall.) induced by summer pruning	3
Assessment of the virus infections occurrence in new established plum and sweet cherry orchards in Transylvania, Romania	3
Effects of different training systems and limited irrigation applications on cold storage of pitaya (Hylocereus spp.) fruits	3
Effect of Yupingfeng granules combined with glucocorticoid on eosinophil infiltration and inflammatory factors of lavage fluid in nasal secretion of patients with allergic rhinitis	3
Biocontrol of Fusarium wilt disease in pepper plant by plant growth promoting Penicillium expansum and Trichoderma harzianum	3
Significance of selenium in ameliorating the effects of irrigation deficit via improving photosynthesis efficiency, cell integrity, osmo-protectants, and oil profile of anise crop	3
Cereal crop genome editing tools and their applications to sustainable agriculture	3
Modelling plant morphometric parameters as predictors for successful cultivation of some medicinal Agastache species	3
The use of genetic resources in rose breeding and creation of new rose cultivars through hybridization and selection	3
Triterpenoid saponins in Aralia elata subjected to combined nutrient availability and light quality	3
Application of Trichoderma asperellum in apple trees as a growth regulator and antagonist for the control of Alternaria sp.	3
Grain yield, nutritional, polyphenols and antioxidant capacity in accessions of sorghum (Sorghum bicolor L. Moench)	3
Potential role of nitrogen supplementation in alleviating flooding stress	3
Effects of EDTA and aqueous plants extract on the developmental and stress tolerance attributes of Spinacia oleracea and Brassica rapa under sewage water regime	3
Phytoremediation potential of native plants: Biomonitoring approach in contaminated soils	3
Ethnobotany of Hmong ethnic groups in Bolikhamxay province, central Laos PDR	3
Sustainable experimental cultivation of the Greek endemic Helichrysum amorginum Boiss. and Orph.: Assessment of the total phenolic content at different flower harvest stages	3
Seasonal variation of arbuscular mycorrhizal fungi in ecotone forests of the northern region of Brazilian Amazonia	3
Natural compounds: an effective and eco-friendly strategies for controlling and combating plant pathogens	3
Effects of different ratios of nitrogen–calcium fertilization on growth and photosynthetic characteristics in the endangered plant Excentrodendron hsienmu seedlings	3
Exogenous application of salicylic acid and NPK promotes tomato growth parameters, yield, and nutraceutical quality under cold stress	3
Contribution of arbuscular mycorrhizal fungi to nitrogen and phosphorus uptake efficiency and productivity of faba bean crop on contrasting cropping systems	3
Reproductive trait variability and seed germination responses to electric field and low-dose gamma irradiation in Larix decidua Mill.	3
Trehalose induced drought tolerance in plants: physiological and molecular responses	3
Foliar application of exogenous gibberellin or cytokinin mitigates salinity stress on faba bean (Vicia faba L.)	3
Colored benches improved quality of ornamental pepper	3
Seed oil content, oil yield and fatty acids composition of black mustard [Brassica nigra (L.) Koch] in response to fertilization and plant density	3
Impact of watershed management practices on vegetation, land use changes, and soil erosion in River Basins of the Atlas, Morocco	3
Introduction pages	3
Eco-friendly preparation of thyme essential oil nano emulsion: Characterization, antifungal activity and resistance of Fusarium wilt disease of Foeniculum vulgare	3
Promotion of tomato growth by Trichoderma sp. under shade mesh conditions	3
Phytochemical profile, antioxidant capacity and wound healing potential of Viscum album L. growing on Robinia pseudoacacia L.	3
Silicon increased the growth, productivity, and nutraceutical quality of tomato (Solanum lycopersicum L.)	3
In vitro direct organogenesis of the medicinal single-mountain local prioritized vulnerable Greek endemic Achillea occulta under different medium variants	3
Synergism of microorganisms and seaweed extract on vegetative growth, yield and quality of cucumber fruit	3
Pollen morphology and anatomy of Rubus L. (Rosaceae) in Thailand	3
Assessment of genetic architecture of cotton germplasm for drought tolerance: A focus on morpho-physiological and biochemical attributes	3
Enhancement of bud dormancy release and development, leaf nutrition, flower and fruit quality of kiwifruit cv. ‘Hayward’ induced by BUD 14 biostimulant	3
Elucidating the role of melatonin or sugar beet pulp pellet in physiological improvement characteristics and promoting the growth of Moringa oleifera under lead stress	3
Reaction of some hollow stem bread and durum wheat cultivars to wheat stem sawfly (Cephus pygmaeus L., Hymenoptera: Cephidae) infestation in Southeastern Anatolia	3
Johnsongrass (Sorghum halepense (L.) Moench) resistance to cycloxydim, fluazifop and propaquizafop and its impact on growth rate	3
Introduction pages, NBHA-CN 52(1), 2024	3
Determination by UHPLC – UV – MS of polyphenol content of Amaranthus retroflexus	3
Eco-efficient synergy of vermicompost and biochar in coir-based substrate enhances cherry tomato performance under urban rooftop garden conditions	3
The effectiveness of Rhizobium bacteria on soil fertility and sustainable crop production under cover and catch crops management and green manuring	3
Yield, yield components, and assimilate remobilization of wheat genotypes under water deficit	3
Protective role of biosynthesized silver nanoparticles synthesized using sesame oil as biocontrol approach against Erwinia amylovora causing fire blight in pears (Pyrus communis L.)	3