Clinical Nutrition

Papers
(The H4-Index of Clinical Nutrition is 56. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)
ArticleCitations
Editorial board760
Editorial board418
Acknowledgement to Reviewers 2021340
Comment on “Association-19 of body mass index with COVID-19 related in-hospital death” Clinical Nutrition 2022277
Reply - Letter to the editor- enhancing understanding of dietary interventions in obesity: Insights and recommendations for future research230
Brown adipose tissue is associated with reduced weight loss and risk of cancer cachexia: A retrospective cohort study208
1-phenyl-3-methyl-5-pyrazolone activates the AMPK pathway to alleviate western-diet induced metabolic dysfunction-associated steatohepatitis in mice205
Dietary inflammation and childhood adiposity: Analysis of individual participant data from six birth cohorts203
Circulating fatty acid profiles impact total, cardiovascular disease, and cancer mortality in a population-based prospective cohort study192
Prophylactic anticoagulation in children receiving home parenteral nutrition: An international prospective multicenter study176
Effect of ultra-processed food consumption on the gut microbiota in the first year of life: Findings from the MINA–Brazil birth cohort study167
Reply – Letter to the editor: Comment on “phase angle as a marker for muscle health and quality of life in patients with chronic kidney disease”143
Use of fish oil supplements is differently related to incidence of all-cause and vascular dementia among people with the distinct APOE ε4 dosage136
The Mediterranean lifestyle (MEDLIFE) index and metabolic syndrome in a non-Mediterranean working population135
Metabolic kinetics and muscle and brain health markers in older adults, and the role of age and presence of chronic morbidities: A large cross-sectional cohort study133
Effect of dietary vitamins C and E on the risk of Parkinson's disease: A meta-analysis132
Nutrition impact symptoms: Noteworthy prognostic indicators for lung cancer127
A ketogenic diet consumed during radiotherapy improves several aspects of quality of life and metabolic health in women with breast cancer123
Food addiction is strongly associated with type 2 diabetes114
Reply Letter to the Editor: Post-operative nutritional care of patients with gastrointestinal cancer: are long-term clinical outcomes achievable?110
Prognostic utility of dynapenia in patients with cardiovascular disease108
COVID-19 is associated with clinically significant weight loss and risk of malnutrition, independent of hospitalisation: A post-hoc analysis of a prospective cohort study106
The Yucatan minipig model: A new preclinical model of malnutrition in obese patients with acute or chronic diseases98
Do all vegetarians have a lower cardiovascular risk? A prospective study97
Albumin-bilirubin score as a useful predictor of energy malnutrition in patients with hepatocellular carcinoma89
Response to Letter to the Editor Clinical Nutrition86
Reply – Letter to the editor: Reconsidering 1.2–1.5 g/kg as beneficially high protein provision in critically ill patients85
Comment on “Effects of vitamin D supplementation on inflammatory response in patients with cancer and precancerous lesions: Systematic review and meta-analysis of randomized trials”83
Nourishing sustainability: Clinical nutrition's impact on climate change80
The impact of Alpha-s1 Casein hydrolysate on chronic insomnia: A randomized, double-blind controlled trial78
Letter to the Editor–“Dietary and lifestyle inflammation scores in relation to colorectal cancer recurrence and all-cause mortality: A longitudinal analysis”76
Reply – “Letter to the Editor–Very-low calorie diet and Semaglutide: Synergy and long-term impact on type 2 diabetes management”76
Reply to the letter to the Editor “ESPEN guideline on nutrition and hydration in dementia - Update 2024” from Barbosa Gomes et al.75
Metabolic and hepatic phenotypes in sarcopenic obesity and impact of bariatric surgery75
Evaluating the impact of heterogeneity on results of meta analyses evaluating nutritional status and clinical outcomes in pediatric intensive care74
Association of systemic inflammation and low performance status with reduced survival outcome in older adults with cancer72
The association between wet overactive bladder and consumption of tea, coffee, and caffeine: Results from 2005–2018 National Health and Nutrition Examination Survey70
Beneficial relevance of vitamin D concentration and urine flow rate70
Towards personalized nutritional treatment for malnutrition using machine learning-based screening tools68
The relevance of maternal folate levels during pregnancy68
Nutritional management and clinical outcome of critically ill patients with COVID-19: A retrospective study in a tertiary hospital67
Announcement - New Associate Editors66
Editorial board65
Editorial board64
Comment: Impact of the first COVID-19 lockdown on body weight: A combined systematic review and a meta-analysis, Clinical Nutrition 202264
Ketogenic diet in relapsing multiple sclerosis: Patient perceptions, post-trial diet adherence & outcomes63
Red blood cell distribution width (RDW) – A new nutritional biomarker to assess nutritional risk and response to nutritional therapy?62
The usefulness of a new indirect calorimeter in critically ill adult patients61
Impact of calorie intake and refeeding syndrome on the length of hospital stay of patients with malnutrition: a systematic review and meta-analysis61
Comment on “The impact of 5-hydroxytryptophan supplementation on sleep quality and gut microbiota composition in older adults: A randomized controlled trial” clinical nutrition 202461
The global leadership initiative on malnutrition criteria for the diagnosis of malnutrition in patients admitted to the intensive care unit: A systematic review and meta-analysis61
Nutritional treatment is associated with longer survival in patients with pancreatic disease and concomitant risk of malnutrition61
Comment on: A panel of four plasma amino acids is a promising biomarker for newly diagnosed bladder cancer60
Effect of supplementation with long-chain ω-3 polyunsaturated fatty acids on body composition in children with acute lymphoblastic leukemia58
Enhancing public health through diet: A call for expanded research and social work intervention57
Novel approach using [18F]FTHA-PET and de novo synthesized VLDL for assessment of FFA metabolism in a rat model of diet induced NAFLD57
Nutritional status in women with anorexia nervosa: Mortality risk consideration56
Comment on “dairy protein intake is inversely related to development of non-alcoholic fatty liver disease”56
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