Journal of Ethnobiology

Papers
(The TQCC of Journal of Ethnobiology is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-11-01 to 2025-11-01.)
ArticleCitations
Locusts and Grasshoppers Acridoidea Ethnobiology of the South American Gran Chaco: A Review16
Useful Plants from the Wild to Home Gardens: An Analysis of Home Garden Ethnobotany in Contexts of Habitat Conversion and Land Use Change in Jeju, South Korea15
Relational Values of Mangroves Shaped by Local Narratives, Social Changes and Gender Roles: Case Study of an Oceanic Island in the Western Indian Ocean12
The Community Landscape and Culturally Important Fauna Among the Mbya Guaraní of Misiones, Argentina: Participatory Mapping as a Study Tool12
Cooperation and Cattle Herding in Eighteenth Century Acadia: Implications for Archaeological Studies of Agropastoralism10
To Pick or Not to Pick: Photographic Voucher Specimens as an Alternative Method to Botanical Collecting in Ethnobotany9
Overview and Investigation of Australian Aboriginal Lizard Traps9
Patagonian Ethnopedology and Its Role in Food Security: A Case Study of Rural Communities in Arid Environments of Argentina9
Soil, Seeds, and Roses: Plantation Afterlives in an Argentine Soybean Frontier9
The Hummingbird and the Condor among the Nasa Symbolize Spirituality in the Ceremony of the Saakhelu8
Contrasting Indigenous Urarina and Mestizo Farms in the Peruvian Amazon: Plant Diversity and Farming Practices7
Dedication7
Plantations Beyond Monocrops: Cannabis Ecologies From Colonial Angola to São Tomé6
Social-ecological Factors, Stock Status, and Governance Relating to a Shellcraft Fishery in the Indo-Pacific Region6
What Do We Know About Threshing Traditional Grains in Australia?6
Love Sustains Life:Jkyo jkwainïand Allied Strategies in Caring for the Earth6
Toxicity and Plant Animacy in Amazonia: Cosmology, Chemosensation and Ecosemiotics6
Quantitative Ethnobotanical Study of Medicinal Species With Dermatological Relevance Used in Traditional Mayan Medicine5
The Effects of Remoteness and Forest Cover on Bird Knowledge in Two Language Communities of Myanmar5
Maya Traditional Knowledge of Cnidoscolus spp. in the Yucatán Peninsula5
Unveiling Social Dynamics in People's Perception of Raptors to Guide Effective Conservation Strategies5
Chronological and Sociohistorical Drivers of the Southernmost Invasion of Feral Pigeon, Columba livia in Chile4
Three Criteria for Virtuous Collaboration Across Epistemic Practices: A Case From Sentimentalism and Field Environmental Philosophy4
Indigenous–Wildlife Conflict and Coexistence in the Altiplano4
Plant Biocultural Landscapes in Māori Oral Tradition4
A Sacred Bird at the Crossroads of Destiny: Ethno-Ornithology of the Mountain Hawk-Eagle (Qadis) for the Paiwan People in Taiwan4
Ethnobotany as a Tool to Teach Science in Rural Schools: A Case Study in Western Mexico3
Human Dimensions of Pangolin Conservation: Indigenous and Local Knowledge, Ethnozoological Uses, and Willingness of Rural Communities to Enhance Pangolin Conservation in Nepal3
Perceptions, Knowledge, and Emotions About Owls in Southern Ecuador3
Rural Botanical Knowledge in Urbanity: Restructurings and Resignifications in the Peripheries of a Patagonian City in Argentina3
Memorial Note for Yevhenii Osiievskyi3
Toward a Joyful Environmental Ethic: Open-Ended Curiosity as an Environmental Virtue3
Weather Magic as Environmental Knowledge in Southern Vanuatu3
Differentiation of Expertise in Local Communities: Insights From Artisanal Fishing Villages in Brazil3
Dynamic Edible Plant Theoretical Knowledge in a Changing Western Mexican Rural Community3
A Method in Our Madness: Experiences With Seeking Local Knowledge3
Traditional Agriculture and Food Sovereignty: Quilombola Knowledge and Management of Food Crops3
Language Skills and Ethnobiological Knowledge in the Young and Educated Indigenous Melpa Speakers in Papua New Guinea3
Nuosu Horticulturalists' Local Knowledge of Wild Edible Plants and Fungi and Socio-Economic Implications in Yunnan, Southwest China3
From Pest to Protein: Edible Cicadas and Their Leucaena Association in Monte Albán, Oaxaca, Mexico3
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