South African Journal of Animal Science

Article	Citations
Risk factors for puerperal endometritis in the sow	16
Principal Component Analysis of morphometric traits and body indices in South African Kalahari Red goats	14
Laying hens behave as omnivores with poultry meal included in their diet	9
Growth performance and meat quality of Cobb 500 broilers fed phytase- and tannase-treated, sorghum-based diets	8
Effects of ventilation programme and eggshell thickness on hatchability rate and hatching time of broiler eggs	7
Microbiological quality assessment of milk and its fermented derivatives produced in the Sfax region, Tunisia	7
Effect of garlic supplementation on zootechnical performance and hepato-renal functions in nitrate-treated rabbits	7
<i>Short Communication</i> - A new perspective on the association between radio-immuno and ELISA progesterone assays in Indonesian goats	7
The effect of various additives to vetch forage silage on <i>in vitro</i> digestibility values and feed quality	6
Effects of adding natural additives to whole milk on performance, faecal, and blood parameters in suckling Holstein calves	5
Solvent-extracted cashew nut meal as a dietary protein source for layer chicks	5
Seasonal effects of Rhus lancea and Celtis africana on intake, preference, and physiological responses in South African indigenous goats	5
Effect of safflower oil supplementation in quail (<i>Coturnix coturnix japonica</i>) diets on growth performance, blood antioxidant status, caecal short-chain fatty acid content, and biome	5
Effect of different dietary fibre raw material sources on production and gut development in fast-growing broilers	5
Heat stress in dairy cows: A review of abiotic and biotic factors, with reference to the subtropics	5
Growth, slaughter performance, abdominal visceral organ sizes, and plasma metabolic markers in indigenous, improved, and crossbred growing pigs fed roasted or sprouted cowpea (<i>Vigna unguicula	5
Modelling lactation curves for fat-to-protein ratio of milk in the first three lactations of Polish Holstein-Friesian cows	4
Performance and intestinal histology of sheep fed detoxified castor bean meal in sugarcane silage	4
Short communication: Impact of rest intervals and habituation on electro-ejaculated semen quality in merino-type rams	4
Effects of breed and fattening system on fatty acid and chemical composition of meat from male lambs	4
Haematological parameters of Hungarian, farmed ostriches	4
Influence of reduced dietary protein level on quality of pork carcasses in Windsnyer pigs	4
Effect of exogenous protease on growth performance and meat quality in broilers reared on fishmeal-based diets	4
Effects of heat stress on the physiological responses and vaginal microbiome of Hanwoo cows	4
Relationship between body morphometry in Bapedi rams and sperm characteristics measured using Computer-aided Sperm Analysis	3

Gene expression at different cell stages of in vitro-fertilized bovine embryos	3
Assessment of solar power-assisted cooling system for heat stress management in HF Deoni crossbred cows	3
Effects of milking machine settings and teat liners on bovine udder health	3
Effect of microRNA, miR-215, on gene expression and metabolism of porcine intestinal epithelial cells	3
Partial replacement of maize meal with high-tannin sorghum meal affects finishing and methane emissions of Pedi goats	3
Lamb behaviour during and shortly after tail-docking	3
An HPLC-MS/MS method for the quantification of heat stress-related milk metabolites in milk from Holstein-Friesian cross-bred cows in Tanzania	3
Supplementation of dietary nano zinc phytogenic on growth performance and carcass traits of the growing Kampung Unggul Balitbangtan chickens	3
Moringa oleifera leaf meal as a feed supplement for dairy calves	3
Behaviour of farmed fallow deer fawns in the rearing period depends on weather conditions	3
Effects of carrot leaves on digestibility of feed, and cholesterol and β-carotene content of egg yolks	3
The effect of formaldehyde treatment of canola oilcake meal and sweet lupins on the in situ dry matter and crude protein digestibility	3
Effects of biomacromolecules on growth, digestibility, digestive enzyme activity, antioxidation, and immunity in broilers	3
Effects of supplemental bee pollen on performance, meat quality, serum constituents and immunity system in growing quails	3
Physico-chemical characteristics of meat after dietary supplementation of lambs with essential oils and calcium malate	3
Effects of far infrared ray illumination on the performance, blood biochemistry, and faecal microflora of laying hens at different production stages	3
Extrusion of canola oilcake meal and sweet lupins on the production performance of Meatmaster lambs under feedlot conditions	3
Genetic diversity and population structure of Turkish Aseel chickens	3
Use of Lactobacillus farciminis to improve antioxidant status of Tuj lambs	3
Carcass yields in the main Algerian populations of camels: Sahraoui, Targui, steppe camel, and Reguibi (<i>Camelus dromedarius</i> L., 1758)	3
Non-genetic sources of variation influencing yield and composition of milk production parameters in South African Saanen goats	3
Response of sheep fed urea-treated corncob and supplemented with cassava leaf meal	2
Effect of transportation distance on the physiological condition and carcass traits of kampong chickens	2
The first morphological study of the Sloughi dog breed in Algeria	2
Perspectives and advantages of using olive (Olea europaea) by-products as a dietary supplement for rabbit production and health	2
Effects of garlic supplementation on in vitro nutrient digestibility, rumen fermentation, and gas production	2
Environmental factors affecting pre-weaning mortality of Turkish Saanen kids	2
A field study of Bacillus licheniformis-fermented products on growth performance and faecal microbiota of weaning piglets	2
Animal welfare practices in livestock farms from the perspective of veterinarians: Northeast Anatolia region in Turkiye	2
Effect of chia oil addition to quail (<i>Coturnix coturnix japonica</i>) diets on growth performance, blood antioxidant status, caecal concentrations of short-chain fatty acids, and biomec	2
Carcass traits and primal pork cuts of growing Windsnyer pigs fed diets containing Amarula oil cake	2
In vitro ruminal fermentation parameters of canola meal protein in response to incremental doses of gamma irradiation	2
Effects of the dietary supplementation of a native probiotic on the blood metabolites, gut parameters, and meat quality of growing lambs	2
Yeast cell wall supplementation modulates pre-weaning stress in male Nili Ravi buffalo calves	2
Effects of indigenous <i>Saccharomyces cerevisiae</i> on intake, growth, gut histology, and serum biomarkers in pre-weaned Lohi lambs	2
Partial replacement of DL-Methionine and methionine hydroxy analogue with betaine in diets for broiler chickens	2
Optimization of response to selection using genomic selection in indigenous chicken breeding programmes	2
Effects of oregano essential oil and capsicum extract on fattening, serum constituents, and rumen fermentation of lambs	2
Changes in cardiac troponin I (cTnI), T (cTnT), and some biochemical parameters in Arabian racehorses after training	2
Effects of rearing systems on growth performance and meat quality of Wuding chickens	2
Replacement of soybean with canola improves short-term milk yield and nitrogen-use efficiency in high-producing, early-lactation Holstein cows	2
Effects of immunomodulatory peptides derived from a soil bacterium on caecal microbiota of broilers challenged with <i>Clostridium perfringens</i>	2
The effects of thymoquinone and curcumin on the thyroid in rats with subacute fluoride poisoning	2
The effect of crossbreeding with different breeds on slaughter and carcass characteristics and meat quality in Leghorn hens	2
Effects on egg production and quality of supplementing drinking water with calcium and magnesium	2
Addition of homeopathic products to pig diets in the finishing phase promotes improvement in growth performance	2
Early phase dietary supplementation of lipase and lecithin affects performance, haematology and immunology of broilers	2
Broiler performance on maize (<i>Zea mays</i>)–cowpea (<i>Vigna unguiculata</i>) diets fortified with black soldier fly (<i>Hermetia illucens</i>) larvae meal	2
Crambe cake protein as a replacement for soybean meal protein: Intake, digestibility, and ruminal parameters in lamb diets	2
Milk yield, udder, and growth traits of Hair goats and their crossbreeds managed under extensive conditions	1

Polymorphism of growth hormone gene and its association with body measurement traits in Boer goat does	1
Prediction of milk yield using visual images of cows through deep learning	1
Effects of <i>in ovo</i> injection of naringin into fertile broiler chicken eggs on hatchability and hatchling weight and length	1
Yeast culture (Saccharomyces cerevisiae) and its active metabolites affect the cecal microbiome of broilers	1
Effects of production system and feeding regimen on carcass and meat quality traits of Naked Neck chicken	1
Addition of cellulolytic bacteria in complete feed block based on agro-industrial by-products for Kacang goats	1
Evaluation of high-concentrate diets that vary in physically effective neutral detergent fibre for finishing lambs	1
Effect of combination magnetic technology and encapsulated probiotics in the drinking water on blood profile and immunity of laying hens	1
Evaluation of chia gel incorporation as a fat substitute in Nile tilapia fishburger	1
Bacteriolytic activity of ruminal protozoa is affected by rate and type of common essential oils: Effect of thyme oil	1
Preservation of mannanase <i>Eupenicillium javanicum</i> (BS4) in solid state fermentation using glycerol and polyol	1
Propolis supplementation affects performance, intestinal morphology, and bacterial population of broiler chickens	1
Effects of mulberry leaves on growth performance, carcass characteristics, and meat quality of Japanese quail	1
The identification of <i>Campylobacter</i> contamination in chicken meat sold for human consumption in the Eşme district using nested PCR	1
Effects of different feeding methods on neuropeptide nesfatin-1 and irisin in turkeys	1
Effects of <i>Broussonetia papyrifera</i> leaf extract on the immunity and gut microflora of cyclophosphamide-induced immunosuppressed mice	1
Synthesis and antibacterial activity of a ZnO-fibre complex	1
Factors influencing consumer preferences for goat meat	1
Effect of various pH levels on the sperm kinematic parameters of boars	1
Factors affecting In vitro methane production from cecum contents of White Roman geese	1
Pre-treatments of <i>Mirasolia diversifolia</i> using <i>Lactobacillus bulgaricus</i> at different dosages and fermentation times: Phytic acid concentration, enzyme activity, a	1
Comparison of four semi-quantitative tests for evaluation of colostrum quality in Saanen goats	1
Effect of different levels of Labazyme supplementation on production and biochemical traits in quail	1
The effect of a phytogenic-based feed additive on concurrent <i>Lawsonia intracellularis</i> and <i>Brachyspira hyodysenteriae</i> infections in pigs	1
Natural additives as a source of antioxidants improve lipid oxidation, antioxidant activity, and shelf-life of beef	1
Nutritive value of full-fat dehulled sunflower seeds in diets for broiler chickens	1
Effects of yeast hydrolysate versus plasma powder on growth, immunity, and intestinal morphology of weanling piglets	1
Effects of diet on ruminal methanogenic archaea composition and diversity in cashmere goats	1
Effects of rumen-protected, long chain fatty acid, calcium salt supplementation on total lipid, fatty acids, and related gene expression in Korean cattle	1
Effect of seasonal thermal stress on serum hormones, oxidative status, and immune response of periparturient dairy cows	1
Effect of liquid-fermented potato hash, with or without exogenous enzymes, on carcass characteristics of growing pigs	1
The effect of dietary non-protein nitrogen content on the performance of finishing lambs	1
Oyster mushroom bioprocessing enhances the nutritional value of olive pomace for ruminants	1
Trace mineral concentration of forages in connection with sheep dietary requirements	1
Using <i>Nigella sativa</i> seed meal as a substitute for soybean meal in broiler diets	1
Influence of dietary protein contents on serum biochemical profiles of growing Windsnyer pigs	1
Microbiological quality of silage made from by-products of cassava starch extraction and viticulture	1
Effects of sprouted sorghum (<i>Sorghum bicolor</i>) diets fortified with exogenous enzymes on egg production in Red and White Amberlink layers	1
Sprinkler flow rate affects physiological, behavioural and production responses of Holstein cows during heat stress	1
Effects of <i>STAT5B</i> and <i>BMPR-1B</i> genes on growth and production traits in Red Jungle Fowl, Fayoumi, Hilly chickens, and their crossbreeds	1
Slaughter and carcass characteristics of cross- and purebred lambs finished in a pasture-based system	1
Effect of a probiotic blend in broiler chicken diets and its effect on growth performance, carcass traits, and haematological profile	1
Polymorphism of the callipyge gene in the Esme sheep breed	1
Effects of maternal L‑glutamine supplementation during late gestation on litter performance	1
Carcass characteristics and meat quality of sheep fed buffelgrass silage to replace corn silage	1
Physicochemical and morphometric characterization of eggs from emus (Dromaius novaehollandiae)	1
Early lactational response to rumen-protected methionıne supplementation in dairy buffalo fed forage-based diets	1
Genomic markers associated with antibody response to Newcastle disease virus of Sasso chickens raised in Ethiopia	1
Effects of production stage and fertility traits on milk production of pasture-grazed Holstein and Jersey cows in a Mediterranean-type climate region	1
Broiler response to variable rates of inclusion of calcium and non-phytate phosphorus in feed	1
Nutritional valorisation of cane (Arundo donax) by treatment with sodium hydroxide	1
Prevalence and economic significance of Hypoderma bovis in Ardahan	1
Effect of dietary supplementation with L-Carnitine and fenofibrate on broiler chickens	1
The relationship between the internal and external morphological parameters of honeybee queens (Hymenoptera: Apidae) and the determination of morphological variation	1
Meat quality characteristics of Tankwa goats from Carnarvon, Northern Cape	0
Spineless cactus-based diets associated with various nitrogen sources in sheep diets	0
Effects of gender and dietary date palm extract on performance, carcass traits, and antioxidant status of Japanese quail	0
Degradable protein requirements of beef cattle consuming winter forage hay	0
Comparative energy value of cooked grease recovered from rinse-trap water lines used as dietary fat source for feedlot lambs	0
Golden mussel shell (<i>Limnoperna fortunei</i>) flour contaminated with cadmium as a calcium source for broiler chickens	0
High dietary inclusion of marula seed cake induces detrimental effects on performance, visceromorphometry, and immuno-physiology of broiler chickens	0
MC4R gene polymorphisms for classification of growth efficiency and carcass measurements in two rabbit breeds in Egypt	0
Effects of <i>Brachiaria decumbens</i> leaf meal supplementation on the health, blood biomarkers, and relative telomere length of broiler chickens raised in tropical environments	0
Does dietary inclusion of defatted yellow mealworm (Tenebrio molitor) affect growth and body composition of juvenile common carp (Cyprinus carpio)?	0
Oxidative stress and effects of dill (Anethum graveolens dhi) powder on the performance and health status of broilers	0
Nutrient digestibility and nitrogen balance in growing pigs fed a 10% <i>Macadamia integrifolia</i> nut oil cake diet supplemented with exogenous enzymes	0
Effects of feed form (pellet or mash), corn particle size, and <i>Bacillus</i>-based probiotic supplementation on performance traits and digestive tract health of broiler chickens	0
The effect of plumage colour and sex on growth, carcass, and meat quality traits of Japanese quail	0
Tannin extract dietary thresholds for preventing unacceptable suppression in intake, digestibility, and growth in sheep and cattle: A meta-analysis	0
Quality of ram semen cryopreserved in egg yolk extender supplemented with myricetin	0
Effects of propylene glycol and organic chromium on milk production and blood parameters in early lactation dairy cows	0
The relationship between milk components, immunoglobulins, and cytokine content at the end of lactation in Kyrgyz mares	0
Effect of dietary energy concentration on the growth of slow-growing Korat chickens from 43 to 84 days old	0
Artificial neural networks for predicting first-lactation 305-day milk yield in crossbred cattle	0
Comparison between the effects of zilpaterol hydrochloride and R-salbutamol fed during the finishing period on the growth and carcass characteristics of feedlot cattle	0
Relationship between plasma cortisol level and bodyweight and antler size in farmed fallow deer	0
Effect of pineapple peel addition on sorghum ensilage	0
Genetic effects on growth and egg production traits in two-way crosses of Egyptian and commercial layer chickens	0
The effects of monochromatic LED light from one to 14 days of age on the growth, muscle development, and blood parameters of goslings	0
Effects of dietary trace element supplementation on performance of laying hens and mineral content of egg yolk	0

Inclusion of licuri cake in high-grain diets for steers: Intake, digestibility, carcass characteristics, and meat quality	0
Effect of extrusion with molasses on the rumen undegradable protein fraction of canola oilcake meal and sweet lupins	0
Effect of non-genetic factors on milk yield in a Romanian Spotted dual purpose breed	0
Anti-oxidative stress system cooperating with IgA promotes the low temperature adaptation of Rongchang piglets	0
Estimates of variance components for feedlot traits of the Simmentaler breed in South Africa	0
<i>Bacillus</i>-based probiotics on broiler chicken performance under coccidiosis and <i>Clostridium perfringens</i> challenge	0
Genetic and phenotypic trends for female fertility traits derived from service records of South African Holstein cattle	0
The effect of β-carotene and vitamin E on metabolic profiles in nutritionally flushed sheep	0
Potential feeding value, feed quality, microbial protein production, and antimethanogenic properties of tree leaves admixed with Italian ryegrass at different ratios using <i>in vitro</i>	0
Correlation between live weight and body measurements in certain dog breeds	0
Effect of yeast peptide dietary supplementation on nutrient digestibility, growth performance, and blood metabolites in geese	0
Associative effects in diets composed of alfalfa and corn soybean concentrate fed to growing cashmere goats	0
Response of zebrafish to royal jelly supplementation and differences in stocking density	0
The effects of poultry fat with soy oil at a fixed energy:protein on broiler field performance	0
Dietary supplementation with zinc oxide nanoparticles improves growth performance and gut microbiota of broiler chickens reared in the tropics	0
Effect of mentha on performance, haematological and biochemical parameters in laying hens	0
Effects of feeding systems on yield and performance of Linda geese (Anserinae sp.) in hot climatic conditions	0
Effects of functional additives on production and economic performance of heavy and light bodyweights of nursery piglets	0
Protected sodium butyrate in chicken diets until 21 days of age improves intestinal development and performance	0
Fattening performance and carcass characteristics of lambs supplemented with condensed tannins from Acacia mearnsii extract	0
Breeding practices and trait preferences of sheep farmers from two villages in Lepelle-Nkumpi municipality, Limpopo Province, South Africa	0
Evaluation of Phyllanthus niruri L. powder on growth performance, haematology, and intestinal morphology of broilers	0
<i>Short Communication</i> - Moderate inclusion of licuri cake (<i>Syagrus coronate</i>) in the diet improves the quality of meat from cull cows finished in the feedlot	0
Histochemical composition of muscles differing in physiological function from three contrasting ruminant species	0
Serological and haemato-biochemical insights into bovine leukosis in dairy cattle in D.I. Khan, Pakistan	0
Effects of <i>Polygonatum cyrtonema</i> Hua and Semen Cassiae feed additive on intestinal microflora of Wanxi White Goose	0
Use of a continuous disinfection programme in commercial broiler production	0
Digestibility and rumen fermentation of a high forage diet pre-treated with a mixture of cellulase and xylanase enzymes	0
Bone, microbiological and intestinal characteristics of piglets fed diets containing Lithothamnium calcareum	0
Settled and nomadic breeding of Karya sheep	0
Village chicken production and egg quality in dry and wet, resource-limited environments in KwaZulu-Natal, South Africa	0
Multiple regression analyses of traits contributing to the skin value of South African ostriches	0
Production performance of broiler chickens fed mash and pelleted pearl millet-based diets	0
Inclusion of rapeseed and pumpkin seed cakes in diets for Murciano-Granadina goats alters the fatty acid profile of milk	0
Carcass traits and meat quality of steers fed palm kernel cake as a replacement for grain sorghum	0
Dietary Catharanthus roseus modulates intestinal microarchitecture in broilers	0
Mitigating heat stress in broiler chickens using dietary onion (Allium cepa) and ginger (Zingiber officinale) supplementation	0
Assessing parallel testing to improve detection of bovine tuberculosis at a slaughterhouse in Lahore, Pakistan	0
Essential oil and apple pomace affect fermentation and aerobic stability of alfalfa silage	0
Effects of feed with different protein digestion kinetic profiles on intestinal health of growing pigs	0
Association study of polymorphisms in miRNA-1687 with growth traits of chickens	0
The impact of dietary protein content and lighting programme on breast meat yield in broiler chickens	0
Effects of oregano essential oil and capsicum extract supplementation on slaughter characteristics, meat quality, and fatty acid composition of lambs	0
Role of essential oils in antioxidant capacity and immunity in a rat model of mixed stress	0
Chia flour as a substitute for pork fat in Nile tilapia (<i>Oreochromis niloticus</i>) fishburgers	0
The response of growing pigs to dietary protein	0
Effects of dietary grape pomace powder supplementation on the performance, egg quality, hatchability, and blood parameters of laying quails (<i>Coturnix coturnix japonica</i>)	0
The effect of different feeding strategies on honey bee gut microbiota and the presence of Nosema	0
Human counting versus artificial intelligence for assessing medullation in mohair fibres	0
The impact of multi-species bacteria as a probiotic on productive performance and egg quality of laying Japanese quail	0
Stress-alleviating properties of dietary red grape pomace in Ross 308 broilers reared at a high stocking density	0
Responses of broiler chickens fed diets containing sunflower meal and wheat middlings pre-treated with enzymes	0
Citric acid in the diet of male Venda chickens: Effects on carcass characteristics and physico-chemical attributes	0
Effects of feeding system and pre-partum supplementation on the β-carotene status of South African Holstein cows	0
Effects of different feeding systems on growth, fat accumulation and semen quality of Merino-type sheep	0
Effects of sex on carcass composition and physicochemical, textural and rheological properties of meat from grey partridge	0
Addition of equine chorionic gonadotropin in controlled internal drug-release-based synchronization improves reproductive performance of Nili-Ravi buffalo in the sub-tropics	0
Vaccination strategies to curb environmental spread of Porcine Circovirus 2	0
Concentrations of metal residues in domestically produced and imported milk in Kosovo	0
Suckling piglets submitted to creep feeding management from 5 days-old showed optimal performance and exploratory behaviour	0
Effects of udder characteristics on milk yield and milk quality in Eşme sheep	0
Screening and preliminary analysis of differentially expressed genes in quail embryos for feather colour based on RNA-Sequencing	0
Evaluation of grass and legume tropical mixtures and performance of grazed sheep	0
Effect of long-term, exogenous administration of oxytocin on milk production, composition, somatic cell count, and progesterone in postpartum Nili-Ravi buffalo	0
<i>In situ</i> and <i>in vitro</i> degradation parameters of elephant grass silage with sugarcane bagasse	0
The identification of low-producing hens in egg production systems using objective methods	0
Effect of pipping rate and hatching nature on the development of ostrich chicks	0
The effect of dietary non-protein nitrogen content on the meat quality of finishing lambs	0
The effect of ecotype and year on the production and reproductive performance of Nguni cows in the Limpopo Province of South Africa	0
Gene-set enrichment analysis of selective sweeps reveals phenotypic traits in Nguni cattle	0
Effects of flushing and various doses of β-Carotene and vitamin E applications on the reproductive performance of ewes	0
Assessment of sperm quality of communal goats in the hard-veld region of Botswana	0
Ultrasound scanning figures and lambing rates of merino-type ewes	0
Effects of stocking density on growth and skin quality of grower Nile crocodiles (Crocodylus niloticus)	0
A bibliometric analysis of brucellosis research (1991–2022): Research trends and hotspots	0
The effect of <i>Ulva lactuca</i> on <i>in vitro</i> ruminal gas production kinetics	0
The effects of supplementing prickly pear (<i>Opuntia ficus-indica</i>) powder on dairy calves’ health and growth performance	0
PCV2: The unexpected threat - How fish infection can transform industries and society: A pilot study	0
Influence of phytate and phytase on performance, bone, and blood parameters of broilers at 42 days old	0
Gut dysbiosis: Nutritional causes and risk prevention in poultry, with reference to other animals	0
Dietary nano-dicalcium phosphate improves immune response and intestinal morphology of broiler chickens	0
Ovarian dynamics, hormone profiles, and characterization of ovarian and uterine blood flow in cycling Sahiwal cows	0
Quality traits of table eggs as affected by management practices and storage periods	0
Increasing the nutritive value of a rice straw-based diet using mulberry and <i>Leucaena</i> to promote the growth performance of lambs	0
Augmenting broiler diets with essential oils affects growth, intestinal microbiota and morphology, and meat quality	0
Performance and egg quality of light laying hens fed with canthaxanthin and marigold flower extract	0
Effect of functional oil in piglet feeding and its effects on total blood count, health parameters, and gastrointestinal tract structure	0
Pre-rut behavioural changes in farmed red deer with reference to atmospheric conditions	0
Effect of herbal extracts as alternatives to antibiotics in the first week of age on broiler performance, serum biochemistry, and intestinal morphology under commercial farm conditions	0
Research Note: Do broiler breeder hens use hypothermia to cope with cold environments and feed restriction?	0
Knowledge, attitudes, and practices of farmers on antibiotic use, resistance, and stewardship in food animal production systems in KwaZulu-Natal, South Africa	0
Fractionation of carbohydrates and proteins and in vitro rumen kinetics of corn silage under various storage durations	0
Biochemical parameters of cedar (Mezla) honey	0
Fermented feed may improve the growth performance, immunological function, and antioxidant capacity of Sichuan White Geese	0
Effects of thermal stress on physiological state and hormone concentrations in Holstein cows under arid climatic conditions	0