Animal Feed Science and Technology

Article	Citations
Tannins in the diet for lactating goats from different genetic groups in the Brazilian semiarid: Nitrogen, energy and water balance	69
Optimizing amla (Phyllanthus emblica) fruit powder supplementation in liquid feed fed to Holstein dairy calves: Insights from growth performance and health events	64
Influence of dietary Plukenetia conophora seed on growth performance, hepatic antioxidant status, blood chemistry, fillet quality, fatty acid, and oxidative stability of Clarias gariepinus	58
Editorial Board	44
Effects of nonanoic acid on performance and hematological and biochemical parameters for weaned piglets	44
Apparent ileal digestibility of amino acids by pigs is not affected by increasing dietary calcium from deficient to excess concentrations, but phosphorus digestibility is reduced	42
Improper sample preparation negatively affects near infrared reflectance spectroscopy (NIRS) nutrient analysis of ground corn	39
Effect of simulated foregut digestion on the antioxidant capacity of plants naturally consumed by horses	37
Estimation of the ideal dietary essential amino acid pattern for pacu (Piaractus mesopotamicus) in the later-juvenile growth phase	35
Trans-gauche-trans disulphide conformers measured by means of FT-Raman may be predictors of apparent digestibility of crude protein in feather meal fed to rainbow trout (Oncorhynchus mykiss)	32
Short communication: Postpartum plasma amino acid concentration in primi- and multiparous Holstein cows	32
Effects of polyphenol oxidases on proteolysis and lipolysis during ensiling of Moringa oleifera leaves with or without pyrocatechol	31
Effects of diet supplementation with sodium selenite and selenium-enriched in puppies’ health performance from post-weaning to adulthood	30
Effects of pre-weaning supplementation with fennel seed powder in two terms on growth performance, health status, and blood metabolites of Holstein dairy calves	29
Physical-chemical characteristics of “Red Meal”, a novel non-defatted additive in the fish feed from cracked biomass of Haematococcus pluvialis	29
Editorial Board	28
Chemical composition and porcine in vitro disappearance of heat-pretreated and multi-enzyme-supplemented soybean hulls	28
Editorial Board	28
Effects of dietary cation-anion differences at the early stage of transitional period on dry matter intake and plasma Ca metabolism in beef cows	27
Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves	26
Editorial Board	26
Editorial Board	26
Effects of Saccharomyces cerevisiae fermentation product on the nutrient digestibility and ileal digesta characteristics of cannulated growing pigs fed corn- or barley-sorghum-based diets	26
Sodium nitrite-based additives improve the conservation and the nutritive value of guinea grass silage	26
Natural feed additives in high-concentrate diets fed to Angus × Nellore finishing steers	25

Dietary lysine deficiency causes intestinal immune dysfunction partially via Janus kinases (JAKs)/signal transducers and activators of transcription (STATs) signalling pathways of on-growing grass car	25
The distinctive short-term response of late-pregnant prolific ewes to various doses and mixtures of propylene glycol and glycerol drenching	25
Can dietary phytogenic mixture improve performance for growth, digestive enzyme activity, blood parameters, and antioxidant and related gene expressions of Nile tilapia, Oreochromis niloticus?	24
Combination of fiber-degrading enzymatic hydrolysis and lactobacilli fermentation enhances utilization of fiber and protein in rapeseed meal as revealed in simulated pig digestion and fermentation in	24
Dietary guanidinoacetic acid as arginine spare molecule for beef cows at late gestation: Effects on cow’s performance and metabolism, and offspring growth and development	24
Quantifying the interactions between dietary fibers and macronutrient digestibility in broiler chickens: The importance of considering fiber solubility	24
Effects of long-term feeding of Achyranthes japonica Nakai extract as a supplement to diets with different protein levels diets on the growth performance and meat quality characteristics of growing-fa	23
Effect on growth, gonad development, health and disease resistance against Aeromonas hydrophila of Origanum minutiflorum essential oil in Cyprinus carpio	23
Internal versus external fat in extrusion of dry expanded dog kibbles containing soy – Impact on process stability and product quality	22
Including dietary valine and tryptophan, but not isoleucine, above the requirement for growing pigs may partly ameliorate negative effects of excess leucine from corn protein on nitrogen balance and g	22
Addition of xylanase to high and low nutrient density diets on nutrient digestibility and palatability, fecal characteristics, fermentation products and intestinal permeability in dogs	22
Nutritional, ruminal, and metabolic parameters of beef bulls fed high-energy diets as a function of dietary addition of a magnesium oxide blend associated or not with monensin	22
Effect of dietary isopropanol on the performance and milk quality of dairy cows	21
Potential of feeding microwave-treated forage hays to improve sheep intake, digestion, nitrogen partitioning, and metabolism	21
Dietary phosphorus affects growth, glucolipid metabolism, antioxidant activity and immune status of juvenile blunt snout bream (Megalobrama amblycephala)	21
Proposal and validation of integrated alfalfa silage quality index (ASQI) method for the quality assessment of alfalfa silage for lactating dairy cows	21
An evaluation of elevated branched-chain amino acid inclusions on the performance of broiler chickens offered reduced-crude protein, wheat-based diets from 7 to 28 days post-hatch	20
Efficacy of a novel phytase in response to low and high phytate diets using a short-term digestibility model in broiler chickens at two ages	20
Assessment of RumiWatch noseband sensors for the quantification of ingestive behaviors of dairy cows at grazing or fed in stalls	20
Feed intake, rumen fermentation and performance of dairy cows fed diets formulated at two starch concentrations with either conventional urea or slow-release urea	20
Antioxidant and anti-apoptotic potential of whole-pomegranate extract promoted growth performance, physiological homeostasis, and meat quality of V-line rabbits under hot summer conditions	20
Fish meal replacement by Brachytrupes portentosusas for Oreochromis niloticus: Effect on growth, feed utilization, fatty acid profiles, hematology, and histological changes	20
Effects of varying protein and lipid levels, with or without the addition of L-carnitine supplementation on growth performance and nutrient utilization of Asian Seabass (Lates calcarifer) reared in re	20
Ligularia virgaurea improved nutrient digestion, ruminal fermentation, and bacterial composition in Tibetan sheep grazing on the Qinghai–Tibetan plateau in winter	20
Effects of rumen degradable starch on growth performance, carcass, rumen fermentation, and ruminal VFA absorption in growing goats	19
In vitro rumen degradation, fermentation, and methane production of four agro-industrial protein-rich co-products, compared with soyabean meal	19
A study of the potential effect of dietary fishmeal replacement with cricket meal (Gryllus bimaculatus) on growth performance, blood health, liver antioxidant activities, intestinal microbiota and imm	19
Inclusion of dried citrus pulp in the barley-based supplementary concentrate to beef cattle offered grass silage: Intake, digestibility, feed efficiency, and carcass and meat quality traits	19
Effects of dietary supplementation of different amounts of yeast extract on oxidative stress, milk components, and productive performance of sows	19
Comparison of digestible and available phosphorus release values for a novel phytase determined with fecal phosphorus digestibility and bone mineralization in weaner pigs	18
Feeding strategies for rearing replacement beef heifers in a grazing system under tropical conditions	18
Application of two crucial hemicellulolytic enzymes in fish diet: Xylanase and mannanase	18
Editorial Board	18
Carrot pulp improves performance and antioxidant status of ewes and their lambs	18
Physicochemical properties, short chain fatty acids production and in vitro fermentation of fibrous ingredients using cecal inoculum from sows	18
Phytogenic blend in the diet of growing Holstein steers: Effects on performance, digestibility, rumen volatile fatty acid profile, and immune and antioxidant responses	17
Effects of chromium propionate supplementation on lactation performance, nutrient digestibility, rumen fermentation patterns, and antioxidant status in Holstein cows under heat stress	17
Dietary nano-selenium improves health of liver and intestine of grass carp Ctenopharyngodon idella after overwintering	17
Partial replacement of fish meal by cottonseed protein concentrate and the effects of preconditioning water content and die temperature on pellet physical quality of extruded floating fish feed	17
Determination of eleven total amino acids including cyst(e)ine by HPLC-DAD/FLD in complete dry and wet pet foods and their feed materials	17
Editorial Board	17
Evaluation of plant-based recipes meeting nutritional requirements for dog food: The effect of fractionation and ingredient constraints	16
Effects of harvest period and mixed ratio on the characteristic and quality of mixed silage of alfalfa and maize	16
In vitro simulated canine and feline gastrointestinal digestion of fructooligosaccharides and isomaltooligosaccharides and their effects on intestinal microbiota	16
Incorporating sardine cooking water aromas into plant-based diets for European seabass: Effects on appetite regulation, growth and sensory properties of fish flesh	16
Dietary protein requirement of female climbing perch, Anabas testudineus (Bloch, 1792) broodstock	16
Supplementing graded levels of Fish oil in the feeds of Labeo rohita fingerlings: Effects on tissue n-3 LC-PUFA deposition, Δ6 fad gene expression, blood metabolites and fish performance	16
Supplementation of feedlot lambs with magnesium oxide and sodium bicarbonate: Effects on performance, nutrient digestibility, rumen environment, serum biochemistry and antioxidant indices	16
Supplemental effects of fish oil and powdered/coated docosahexaenoic acid on the growth performance, nutrient digestibility, blood profile and fecal coliform and lactic acid bacteria counts in weaner	16
Effects of defatted yellow mealworm (Tenebrio molitor) on growth performance, intestine, and liver health of turbot (Scophthalmus maximus)	16

Propionic acid-based additive with surfactant action on the nutritive value of rehydrated corn grain silage for growing ewe lambs performance	16
A potential new biomarker to monitor the phosphorus balance in dry dairy cows	15
Ruminal undegradable protein enriched diet during late gestation of beef cows affects maternal metabolism and offspring’s skeletal muscle development	15
Temporal variation in nutritive value of forage in kermes oak shrublands	15
Editorial Board	15
Short- and long-term effects of early life exposure to concentrate or hay on feed sorting and rumen fermentation	15
Survey on the occurrence of silage volatile organic compounds in the Po Valley - Italy	15
Characterization of various wheat types and processing methods using in vitro ruminal batch cultures	14
Effects of ruminally-protected lysine and Megasphaera elsdenii on performance and carcass characteristics of finishing cattle	14
The use of near-infrared and mid-infrared spectroscopy to rapidly measure the nutrient composition and the in vitro rumen dry matter digestibility of brown seaweeds	14
Feeding habits and the influence of pellet diameter on the feeding responses of the flathead grey mullet (Mugil cephalus) in captivity	14
Enhancing protein recovery in green biorefineries through selection of plant species and time of harvest	14
Standardized total tract digestibility of phosphorus in canola meal fed to gestating or lactating sows without or with a multi-enzyme complex	14
Effects of arginine and/or N-carbamylglutamate supplementation on growth, biochemical composition and expression of growth-regulating factors of hybrid sturgeon (Acipenser schrenckii ♀ ×A. baerii ♂) j	14
Enhanced cholesterol utilization and impact on growth through taurine supplementation in high plant-based diets of Pacific white shrimp, Penaeus vannamei in biofloc system	14
Effects of several commercial or pure lactic acid bacteria inoculants on fermentation and mycotoxin levels in high-moisture corn silage	14
A mixture of free and microencapsulated essential oils combined with turmeric and tannin in the diet of cattle in the growing and finishing phase: A new tool to enhance productivity	14
Uncovering the physiological impacts of soybean meal replacement by Narbonne vetch (Vicia narbonensis) meal in rainbow trout (Oncorhynchus mykiss) diets: Towards the future and sustainable European aq	14
Effect of non-encapsulated and encapsulated mimosa (Acacia mearnsii) tannins on growth performance, nutrient digestibility, methane and rumen fermentation of South African mutton Merino ram lambs	14
Replacement of soybean oil with cold-extracted fat from Hermetia illucens in young turkey diets: Effects on performance, nutrient digestibility, selected organ measurements, meat and liver tissue trai	13
Evaluation of increasing concentrations of fish waste silage in diets on growth performance, gastrointestinal microbial population, and intestinal morphology of broiler chickens	13
Dietary Bacillus species modulate lipid metabolism-related parameters, growth, water quality, and bacterial load in Nile tilapia (Oreochromis niloticus )	13
Milk production, rumen function, and digestion in dairy cows fed diets differing in predominant forage and concentrate type	13
Optimum dietary levels of lysine and methionine reduces the crude protein requirement and improves growth in Snubnose pompano (Trachinotus blochii)	13
Nutritional composition of fresh carcass of turbot fed with Bacillus subtilis SMF1, B. licheniformis LMF1 and B. siamensis DL3 and its relationship with intestinal flora	13
Use of Napier grass and rice straw hay as exogenous additive improves microbial community and fermentation quality of paper mulberry silage	13
Novel animal feed binder from soybean hulls -evaluation of binding properties	13
Dietary inclusion of mature lemon grass and curry leaves affects nutrient utilization, methane reduction and meat quality in finisher lambs	13
Dietary supplementation with Macleaya cordata extract inclusion affects growth performance, rumen fermentation, bacterial communities, and immune responses of weaned lambs	13
Conventional loose mineral with added red clover leaf (Trifolium pratense L.) reverses vasoconstriction associated with tall fescue toxicosis in steers	13
Dietary grape proanthocyanidins modulate gut microbiome and neuroendocrine response in dogs	13
Exogenous xylanase increases total tract digestibility of energy and fiber in diets for gestating and lactating sows, but does not influence reproductive performance of sows	13
Dietary alternatives to in-feed antibiotics, gut barrier function and inflammation in piglets post-weaning: Where are we now?	13
Effects of dietary iron concentrations on growth performance, ascites incidence, blood biochemical parameters, and antioxidant status of broiler chickens in ascites inducing condition	13
Supplemental effects of amino acid-complexed trace minerals on broiler breeder hen performance	13
Increasing concentrations of low SMCO swedes in the diet of dairy cows improves performance and ruminal metabolism without affecting dairy cow health	13
Assessment of field traits, nutrient composition and digestible amino acids of corns with different endosperm textures for poultry and swine	12
Effect of application rate of sodium nitrite and hexamine on the fermentation and the chemical composition of guinea grass silage harvested at different stages of maturity	12
Meta-analysis of the effects of essential oils on consumption, performance, and ruminal fermentation of beef cattle	12
The regulation of AMPK pathway in liver abnormal lipid deposition caused by high carbohydrate diet in rice field eel	12
High-pressure processing inactivation of Salmonella in raw pet food for dog is enhanced by acidulation with lactic acid	12
Effect of dietary flaxseed meal on growth, blood biochemistry, reproductive hormones and oocyte development in previtellogenic Siberian sturgeon (Acipenser baerii Brandt, 1869)	12
Review: Role of silage volatile organic compounds in influencing forage choice behavior and intake in ruminants	12
Fermented agar by-product and sunflower cake mixture as feedstuff for European seabass (Dicentrarchus labrax)	12
Particle size distribution, energy consumption, nutrient composition and in vitro ileal digestion characteristics of hammer milled maize and soybean meal affected by moisture content	12
Black cumin meal (Nigella sativa) as an alternative feed resource during the suckling period of Awassi ewes: Assessments of performance and health	12
Astaxanthin-enriched Oedocladium sp. improves liver health by enhancing fatty acid oxidation and suppressing inflammation in Trachinotus ovatus that was fed a high-fat diet	12
Performance and enteric methane emission of growing beef bulls from different genetic groups subjected to two supplementation strategies grazing tropical grass in the rainy season	12
Capillary rheometry as a model methodology for obtaining insight in feed mash behaviour at conditions approximating pellet manufacturing	12
Quantitative assessment of transferable antibiotic resistance genes in zebrafish (Danio rerio) fed Hermetia illucens-based feed	11
Effects of nitrate sources on in vitro methane production and ruminal fermentation parameters in diets differing in starch degradability	11
Evaluation of response time in monitoring system on the accuracy of recording individual feeding behavior and feed intake in dairy cows	11
Feeding mango wastes to dairy goats: Effects on diet digestibility, ruminal fermentation, and milk yield and composition	11
The complete replacement of fish meal with Clostridium autoethanogenum protein in practical diet did not affect the growth, but reduced the flesh quality of Pacific white shrimp, Litopenaeus vannamei	11
The effects of Bacillus subtilis spores and yeast cell wall supplementation on growth and health in Holstein dairy calves	11
Evaluation of type of grinding of lucerne hay and wheat straw in diets for growing rabbits with two levels of neutral detergent fibre	11
Fermentative parameters and chemical composition of mixed silages from corn-crotalaria intercropping	11
Energy and amino acid digestibility of raw, steam-pelleted and extruded red lentil in growing pigs	11
Concentration of available energy and digestibility of amino acids in extruded and pelleted defatted rice bran fed to growing pigs	11
Effect of psychrotrophic Lactiplantibacillus plantarum L75 with exoploysaccharides-producing property on fermentation, bacterial community, and antioxidant activity of oat silage at low temperature	11
Plant-based polymer as a thermoresistant carrier of phytase in Nile tilapia (Oreochromis niloticus) diets	11
In vitro assessment of enzymatic phytate dephosphorylation during digestive process of different feeds and feed ingredients	11
Response of calves fed starters based on either steam-flaked corn grain or steam-flaked barley grain to dietary protein content in Holstein dairy calves	11
Effects of 25-hydroxyvitamin D3 on growth performance, fecal scores, vitamin D3 metabolites, antioxidant status, and inflammatory and stress-related parameters in weaning calves	10
Effects of tanniferous sainfoin and Acacia mearnsii extract on urinary N excretion and ammonia volatilization from the slurry of dairy cows	10
Dietary methionine and choline mediate mobilisation of plasma lipids to improve feed efficiency for the diets of giant grouper (Epinephelus lanceolatus)	10
Replacing alfalfa hay with paper mulberry (Broussonetia papyrifera L.) silage in diets do not affect the production performance of the low lactating dairy cows	10
Effect of solid-state fermentation of Brewer's spent grain on digestibility and digestive function of european seabass (Dicentrarchus labrax) juveniles	10
Effects of dietary pomegranate seed oil addition to diets for laying hens on fatty acid profile of eggs	10
Influences of growth stage and ensiling time on fermentation profile, bacterial community compositions and their predicted functionality during ensiling of Italian ryegrass	10
The effect of biochar supplementation on feed utilization, milk production and methane emission in lactating dairy cows	10
Chemical composition, protein quality indicators and in vitro protein digestibility of commercial soybean meals from different origins for use in poultry feeding	10
Implications of dietary phosphorus sources on zootechnical performance and stress response of the pacific white shrimp Litopenaeus vannamei	10
Cultivation of forage maize in boreal conditions – Assessment of trade-offs between increased productivity and environmental impact	10
The effect of Spirulina supplementation in ewes’ oxidative status and milk quality	10
Amylose and amylopectin levels affect the growth performance and metabolism in pacu Piaractus mesopotamicus	10
Histidine requirement of snubnose silver pompano Trachinotus blochii	10
Effects of prebiotic supplementation on the concentration of short-chain fatty acids in the ceca of broiler chickens: A meta-analysis of controlled trials	10
Effects of different dietary binders on growth, body composition, intestinal barrier and target of rapamycin pathway of juvenile largemouth bass (Micropterus salmoides)	10
The acetyl bromide lignin method accurately quantitates lignin in forage	10

Corrigendum to 'Low sanitary housing conditions increase protein fermentation in piglets but do not aggravate the effects of protein fermentation on intestinal health' [Animal Feed Sci. Technol. 301 (	10
Effects of maternal rumen-protected methionine supplementation on ewe colostrum composition, lamb growth performance, rumen development and microbiome	10
Effects of corn straw treated with CaO on rumen degradation characteristics and fermentation parameters and their correlation with microbial diversity in rumen	10
Effects of an ensiled mixture based on orange pulp on the intake and performance of fattening male lambs	10
Effects of allicin addition on growth performance, rumen microbiome, and ruminal epithelial proteome of high-grain-fed goats	10
Mixed ensiling with by-products and silage additives significantly valorizes drought-impaired whole-crop corn	10
Effect of the dietary administration pattern of silver nanoparticles on growth performance, biodiversity of digestive microbiota and tissue retention in broiler chickens	10
Dietary valine affects growth performance, intestinal immune and antioxidant capacity in juvenile largemouth bass (Micropterus salmoides)	10
Meta-analysis of the relationship between dietary condensed tannins and methane emissions by cattle	10
The effect of enzymatically-modified canola meal on growth performance, nutrient utilization, and gut health and function of broiler chickens	10
Nutrient composition and digestibility by growing pigs of amino acids and energy vary between wheat middlings from Europe and the United States	10
Maternal cysteine intake influenced oxidative status and lipid-related gut microbiota and plasma metabolomics in male suckling piglets	10
A meta-analysis of yeast products for beef cattle under stress conditions: Performance, health and physiological parameters	10
Supplementation of lysophospholipids in calf starter: Effects on growth performance, blood metabolites, health, and ruminal ammonia nitrogen concentration	10
Estimation of dry matter and crude protein residues originating from exogenous digestive enzymes based on the amounts of pepsin and pancreatin used in 2-step in vitro digestibility procedures for non-	9
Grape seed extract supplementation in heat-stressed preweaning dairy calves: I. Effects on antioxidant status, inflammatory response, hematological and physiological parameters	9
Toxicology of aspartame to largemouth bass (Micropterus salmoides) on the basis of antioxidant capacity, liver histology and the intestinal microbiota	9
Effects of supplementing a yeast culture in a pelleted total mixed ration on fiber degradation, fermentation parameters, and the bacterial community in the rumen of sheep	9
Editorial Board	9
Full-fat insect meal in pelleted diets for weaned piglets: Effects on growth performance, nutrient digestibility, gastrointestinal function, and microbiota	9
Early post-natal methionine supplementation in ewe lambs: Long-term effects on feed efficiency, milk yield and fatty acid profile, metabolism, gut microbiome, and epigenetic regulation	9
Near infrared reflectance spectroscopy as a tool to predict non-starch polysaccharide composition and starch digestibility profiles in common monogastric cereal feed ingredients	9
Using poultry by-product meal to replace soybean meal in grower -finisher pig diets	9
Effect of replacing rapeseed cake with camelina (Camelina sativa (L.) Crantz) cake on nutrient digestibility, pancreatic enzyme activity, growth performance and carcass traits in fattening rabbits	9
Efficacy of a new biosynthetic 6-phytase in broilers on phosphorus balance and growth efficiency	9
Dietary inclusion of Pediococcus acidilactici probiotic promoted the growth indices, hemato-biochemical indices, enzymatic profile, intestinal and liver histomorphology, and resistance of Nile Tilapia	9
Partial fishmeal replacement by soybean meal induces fish growth retardation and gut inflammation via gut mucosal barrier dysfunction and dysbiosis in largemouth bass	9
Dietary supplementation with flavonoids from mulberry leaves improves growth performance and meat quality, and alters lipid metabolism of skeletal muscle in a Chinese Hybrid Pig	9
Phytic acid in Rhamdia quelen nutrition: Antioxidant or antinutrient?	9
A comparison between yaks and Qaidam cattle in in vitro rumen fermentation, methane emission, and bacterial community composition with poor quality substrate	9
Pregelatinized starch improves growth and mitigates adverse liver/intestinal histomorphology in largemouth bass, Micropterus salmoides, juveniles	9
Dose-response effect of a consensus bacterial 6-phytase variant on mineral digestibility and retention in weaned pigs fed European-style diets with varying phytate-phosphorus content	9
Performance of Holstein calves receiving increased nutrient intake through the addition of skim milk or milk replacer powder to the whole milk	9
Dietary chitosan alleviates intestinal and liver injury of hybrid sturgeon (Acipenser baerii♀ × A. schrenckii♂) induced by Aeromonas hydrophila infection	9
Editorial Board	9
Grape seed extract supplementation in heat-stressed preweaning dairy calves: II. Effects on growth performance, blood metabolites, hormonal responses, and fecal fermentation parameters	9
Utilization of different lysine isomers: A case study on the growth, metabolic enzymes, antioxidant capacity and muscle amino acid composition in Macrobrachium rosenbergii	9
Role of butyrate as part of milk replacer and starter diet on intestinal development in pre-weaned calves. A systematic review	9
Exploring the combination of Asparagopsis taxiformis and phloroglucinol to decrease rumen methanogenesis and redirect hydrogen production in goats	9
Boswellia sacra resin as a phytogenic feed supplement to enhance ruminal fermentation, milk yield, and metabolic energy status of early lactating goats	9
Immunohistological visualization of the effect of soybean processing on Kunitz trypsin inhibitor	9
Effect of dietary citrus pulp on performance and dry matter digestibility in dairy cows: A meta-analysis and meta-regression	9
Essential oil of Curcuma aromatica as a dietary supplement: Evaluation of its effect on growth, haematology, immune response and histopathology in Channa punctata challenged with two pathogenic aeromo	9
From nutrients to performance: Advances in using lactic acid-treated cereals in ruminant feed	9
Effects of type of fiber sources in the phosphorus-free diet on the endogenous losses of phosphorus in growing pigs	9
The degradation of four different horse feeds in vitro previously evaluated in ponies in vivo	8
Comparisons of commercially available NIRS-based analyte predictions of haylage quality for equid nutrition	8
Increased dietary methionine levels and supplemental L-carnitine do not prevent the development of white striping in broiler chickens	8
Applying the benzoate equivalent concept in rehydrated corn grain silage	8
Editorial Board	8
Evaluation of black soldier fly (Hermetia illucens) larvae oil as a potential lipid source for largemouth bass (Micropterus salmoides): Growth performance, myofiber development and glucolipid metaboli	8
Effects of high dietary iron on the lipid metabolism in the liver and adipose tissue of male broiler chickens	8
Separating the effects of chemical and microbial factors on fermentation quality and bacterial community of Napier grass silage by using gamma-ray irradiation and epiphytic microbiota transplantation	8
Modeling of nutritional behavior and harvest profit margin in fattening pacu (Piaractus mesopotamicus) fed on balanced digestible protein contents and raised in an intensive recirculating aquaculture	8
Editorial Board	8
Influence of particle size of cottonseed hulls and bermudagrass hay on intake, sorting behavior, and rumen fluid parameters of feedlot lambs	8
Editorial Board	8
Short communication: Copper bis-glycinate can partially or totally replace copper sulfate in diets with either no effects or positive effects on growth performance of weaned pigs	8
Evaluating the relationship between in vitro and in situ starch degradation rates	8
Role of conventional and split feeding of various limestone particle size ratios on the performance and egg quality of Hy-Line® W-36 hens in the late production phase	8
Diet containing sulfur shifted hydrogen metabolism from methanogenesis to alternative sink and influenced fermentation and gut microbial ecosystem of goats	8
A meta-analysis on the relationship between rumen fermentation parameters and protozoa counts in in vitro batch experiments	8
The effect of increasing the level of oat hulls, extent of grinding and their interaction on the performance, gizzard characteristics and gut health of broiler chickens fed oat-based pelleted diets	8
Energy and nutrient digestibility and effect of increasing the dietary inclusion of hull-less oats replacing wheat grain on growth performance of weanling pigs	8
Digestible and metabolizable energy concentrations in cereal grains and byproduct ingredients fed to growing pigs	8
Validating the n-alkane technique for determining herbage dry matter intake in sheep offered perennial ryegrass harvested at varying growth stages and seasons	8
Effects of exogenous xylanase supplementation in plant-based diets on growth performance, nutrient digestibility and digestive enzyme activities of juvenile mori (Cirrhinus mrigala)	8
Feeding pellets inoculated with Bacillus amyloliquefaciens strain H57 improves production parameters in young Merino wethers	8
Effects of waste milk on growth performance, immunity, and gut health of dairy calves	8
Dietary inosine monophosphate improved growth, feed utilization, blood biochemical characteristics, and intestinal histo-morphology of slow growing golden mahseer (Tor putitora)	8
Metabolomic changes in the liver tissues of cows in early lactation supplemented with dietary rumen-protected glucose during the transition period	8
Porcine in vitro fermentation characteristics of canola co-products in neutral and acidic fermentation medium pH	8
Editorial Board	8
Effects of the carbohydrate and protein compositions in the milk replacer on the growth performance and gastrointestinal development of the Holstein calves from 35–70 days of age	8
Inclusion of non-toxic sulfur in the diet positively affects daily growth, serum lipid profile and meat quality in finishing pigs	8
Effect of diets with similar nutrient core with increasing starch as filler in growth performance and survival of striped bass (Morone saxatilis) cultured at three different temperatures	8
Supplementation with 25-hydroxicolecalciferol increases the nutritional efficiency and carcass growth of grazing Nellore young bulls	8
Milk plane of nutrition and alfalfa hay provision in neonatal Holstein calves: growth performance, ruminal fermentation characteristics, and blood biochemical attributes	8
Inclusion of hybrid rye in diets for weanling pigs does not compromise daily gain, but may reduce diarrhea incidence despite pigs having preference for consuming corn over hybrid rye	8
Effects of raw and fermented rapeseed cake on ruminal fermentation, methane emission, and milk production in lactating dairy cows	8
Evaluation of Bacillus sp. SW1-1 as a dietary additive in diets for olive flounder Paralichthys olivaceus	8
Effects of tributyrin supplementation in calf starter on growth, blood parameters and development of rumen and small intestine in Holstein calves fed milk replacers with different fatty acid profile	8
Energy and nutrient intake on white striping, wooden breast and carcass composition in broilers from three genetic lineages at different ages	8
Effect of sodium lignosulfonate and propionic acid application rate on dry matter losses, nutritional composition, in vitro gas production, and fungal populations of high moisture alfalfa hay mini bal	7
Operational conditions and potential benefits of grains micronization for ruminant: A review	7
Effects of herbage mass and herbage allowance on bite mass of grazing dairy cows	7
Determination of digestible valine requirements in male and female Cobb 500 broilers	7
The effect of different temperatures applied during extrusion on the nutritional value of faba bean and degradation of phytic P isomers	7
Relationship between predicted in vivo and observed in vivo methane production from dairy cows fed a grass-silage based diet with barley, oats, or dehulled oats as a concentrate supplement	7
Fermented rapeseed meal enhances the digestibility of protein and macro- and microminerals and improves the performance of weaner pigs	7
Raman spectroscopy of fresh feces is a practical tool for identifying animal species and estimating diet characteristics	7
Effects of hydrolyzed hairtail protein partially replacing fish meal in diets on growth and protein turnover rate for hybrid grouper (Epinephelus fuscoguttatus♀×E. lanceolatus♂)	7
Nutrient digestibility of heat- or heat plus citric acid-pretreated dried distillers grains with solubles for pigs	7
Fecal amylase-treated neutral detergent fiber and ash contents as independent variables can predict metabolizable energy and coefficient of energy digestibility of diets for growing pigs without dieta	7
Effects of plant extract supplementations or monensin on nutrient intake, digestibility, ruminal fermentation and metabolism in dairy cows	7