Animal Feed Science and Technology

Papers
(The TQCC of Animal Feed Science and Technology is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-05-01 to 2026-05-01.)
ArticleCitations
Editorial Board61
Editorial Board60
Effects of maternal rumen-protected methionine supplementation on ewe colostrum composition, lamb growth performance, rumen development and microbiome51
House cricket (Acheta domesticus) meal as an alternative protein source in pangasius (Pangasianodon hypophthalmus) diets: Effects on growth performance and health status40
Effects of dietary iron concentrations on growth performance, ascites incidence, blood biochemical parameters, and antioxidant status of broiler chickens in ascites inducing condition40
Evaluation of processed soy ingredients for largemouth bass (Micropterus nigricans) fingerlings on growth performance, intestinal health, and disease susceptibility39
Capillary rheometry as a model methodology for obtaining insight in feed mash behaviour at conditions approximating pellet manufacturing38
Impact of Clostridium butyricum on growth performance, ruminal fermentation, bacterial communities, and immune responses of goats fed milk replacer with varying fat levels37
Effects of glucogenic and ketogenic energy sources, with or without yeast supplementation, on performance, blood metabolites, and health of heat-stressed fattening Beetal goats35
The effect of biochar supplementation on feed utilization, milk production and methane emission in lactating dairy cows34
Efficacy of 3-NOP applied in drinking water on enteric methane reduction in sheep33
Dietary inclusion of Pediococcus acidilactici probiotic promoted the growth indices, hemato-biochemical indices, enzymatic profile, intestinal and liver histomorphology, and resistance of Nile Tilapia32
Optimal myo-inositol requirement for growth performance in juvenile freshwater crayfish30
Incorporating sardine cooking water aromas into plant-based diets for European seabass: Effects on appetite regulation, growth and sensory properties of fish flesh30
Dietary non-forage fiber sources and starch levels: Effects on growth, meat fatty acid composition, and rumen bacterial community of fattening lambs29
Phytogenic blend in the diet of growing Holstein steers: Effects on performance, digestibility, rumen volatile fatty acid profile, and immune and antioxidant responses28
Effects of tanniferous sainfoin and Acacia mearnsii extract on urinary N excretion and ammonia volatilization from the slurry of dairy cows27
Editorial Board27
Optimum dietary levels of lysine and methionine reduces the crude protein requirement and improves growth in Snubnose pompano (Trachinotus blochii)27
Effects of social contact (individual vs pair housing) and weaning age on growth, health and behavior of Holstein calves fed intensified milk feeding program26
Partial replacement of fish meal by cottonseed protein concentrate and the effects of preconditioning water content and die temperature on pellet physical quality of extruded floating fish feed26
Review: Role of silage volatile organic compounds in influencing forage choice behavior and intake in ruminants25
Effect of fish meal replacement with guar meal concentrate on growth, food conversion, digestive enzyme activity and intestinal histology of Gilthead sea bream (Spars aurata)25
Effects of dietary inorganic phosphorus levels on growth, phosphorus metabolism, liver and kidney morphology in half-smooth tongue sole (Cynoglossus semilaevis)25
Silibinin supplementation alleviates weaning stress in Holstein calves through improved growth, antioxidant response, and gut microbiota24
A study of the potential effect of dietary fishmeal replacement with cricket meal (Gryllus bimaculatus) on growth performance, blood health, liver antioxidant activities, intestinal microbiota and imm24
Effects of defatted yellow mealworm (Tenebrio molitor) on growth performance, intestine, and liver health of turbot (Scophthalmus maximus)24
Fish meal replacement by Brachytrupes portentosusas for Oreochromis niloticus: Effect on growth, feed utilization, fatty acid profiles, hematology, and histological changes23
In vitro rumen degradation, fermentation, and methane production of four agro-industrial protein-rich co-products, compared with soyabean meal23
Rumen fluid preservation for in vitro gas production systems22
Use of melatonin plus citrulline or arginine to mitigate ergot alkaloid-induced vasoconstriction in sheep22
Nutritional, ruminal, and metabolic parameters of beef bulls fed high-energy diets as a function of dietary addition of a magnesium oxide blend associated or not with monensin22
Effect of monensin and/or probiotics on feed intake, apparent digestibility, ruminal, serum and urinary variables, and nitrogen balance of steers22
Liquid feeding does not suppress drinking motivation in heavy pigs22
Enhancing defense and production efficiency in rainbow trout (Oncorhynchus mykiss) through prophylactic dietary selenium and vitamin E fortification22
Commercial micro diets and weaning strategies influence immunity-related gene expression in bluefin bream (Sparidentax hasta)22
Intake, digestibility and rumen fermentation in Nellore bulls grazing degraded or recovered pastures of Urochloa ssp. or the grass intercropped with pigeon pea21
Evaluation of a simplified in vitro method to estimate the rumen protein degradation21
Alfalfa intervention alters the colonization of rumen epithelial bacteria to promote rumen development and lamb health during early life21
Apparent metabolizable energy requirement of feed-restricted White Pekin duck breeder pullets20
Digestible and metabolizable energy concentrations in cereal grains and byproduct ingredients fed to growing pigs20
Effect of sodium lignosulfonate and propionic acid application rate on dry matter losses, nutritional composition, in vitro gas production, and fungal populations of high moisture alfalfa hay mini bal20
Hermetia illucens meal inclusion in low-fishmeal diets for rainbow trout (Oncorhynchus mykiss): Effects on the growth performance, nutrient digestibility coefficients, selected gut health traits, and 20
Energy utilization and milk fat responses to rapeseed oil when fed to lactating dairy cows receiving different dietary forage to concentrate ratio20
Inclusion of non-toxic sulfur in the diet positively affects daily growth, serum lipid profile and meat quality in finishing pigs19
Effects of sucralose supplementation on rumen bacterial community, kynuronine pathway and feeding behavior in small-tailed Han sheep19
Acacia mearnsii tannin extract and α-tocopherol supplementation in lamb diet: Effects on growth performance, serum lipid peroxidation and meat quality19
Dietary carbohydrates induce a greater protein sparing effect than lipids in golden pomfret (Trachinotus ovatus) by modifying hepatic metabolic patterns19
Effects of dietary daidzein supplementation on reproductive performance, immunity, and antioxidative capacity of New Zealand White does19
Synergistic effects of Emblica officinalis with optimized synbiotic formulation on the growth and neonatal health of Murrah buffalo calves19
Evaluation of legumes for fermentability and protein fractions using in vitro rumen fermentation19
Editorial Board19
Fecal amylase-treated neutral detergent fiber and ash contents as independent variables can predict metabolizable energy and coefficient of energy digestibility of diets for growing pigs without dieta19
Dietary glycerol monolaurate improves flesh quality and extends shelf life of grass carp Ctenopharyngodon idella fed with high-fat diet19
Dietary inosine monophosphate improved growth, feed utilization, blood biochemical characteristics, and intestinal histo-morphology of slow growing golden mahseer (Tor putitora)19
A meta-analysis on the relationship between rumen fermentation parameters and protozoa counts in in vitro batch experiments18
Substituting ryegrass-based pasture with graded levels of forage rape in the diet of lambs reduced post-feeding variation in methane emissions18
Effects of laboratory ensiling method, microbial inoculation, and storage length on the fermentation profile and nutrient composition of whole-plant corn silage and high-moisture corn18
Feasibility of using free bioactive amines and amino acids for quality assessment and discrimination of animal meals18
Evaluation of rice distillers' dried grains soluble (DDGS) blended with non-starch polysaccharidases (NSPase) as a fish meal substitute in the diet of climbing perch, Anabas testudineus juveniles18
Effects of supplementing a yeast culture in a pelleted total mixed ration on fiber degradation, fermentation parameters, and the bacterial community in the rumen of sheep18
Effect of xylanase and Lentilactobacillus buchneri on corn silage harvested at two maturity stages18
Effects of raw and fermented rapeseed cake on ruminal fermentation, methane emission, and milk production in lactating dairy cows18
Editorial Board18
Phytase top-coated onto extruded all-vegetable diets reduces the need for dicalcium phosphate and decreases phosphorus loss in fast-growing juvenile Nile tilapia17
Starvation alters growth, stress metabolites and physiological responses in juvenile great sturgeon (Huso huso)17
Influence of fiber type on enteric methane production from growing-finishing pigs and subsequent biochemical methane potential of excreted feces17
Corrigendum to “Amino acid digestibility and energy concentrations in cashew nuts and copra meal fed to pigs” [Anim. Feed Sci. Technol. 329 (2025) 116469]17
The effects of feeding liquid or pelleted formulations of Asparagopsis armata to lactating dairy cows on methane production, dry matter intake, milk production and milk composition17
Effects of an immunomodulatory feed additive on feed intake behavior, skin temperature, and milk yield in dairy cows during the hot season17
Passage kinetics of concentrate feeds determined from duodenal and faecal sampling17
Feed formulation with enzymatically hydrolyzed whole blood can improve growth performance, amino acid digestibility, and health status of weaned pigs17
Effects of hydroxy methionine zinc on growth performance, digestive enzyme activity, antioxidant, and immune competence of Australian red claw crayfish (Cherax quadricarinatus)16
Effects of extrusion conditions on system parameters and physical properties of insect-based fish feed16
Characterization of Lactobacillus rhamnosus GG and its effects on improving the fermentation quality of silages as a novel inoculant16
Effects of dietary Lycium barbarum polysaccharide on the growth, antioxidant, immunity response, and intestinal microbiota in Bulatmai barbel (Luciobarbus capito)16
Effects of dietary greasy babassu byproduct on nutrient utilization, meat quality, and fatty acid composition in abomasal digesta and meat from lambs16
Supplementing lysolecithin in corn-oil based diet enhanced growth and improved body biochemical composition in juvenile stellate sturgeon (Acipenser stellatus)16
Effects of supplementing pregnant ewes with prenatal calcium salts of soybean on the growth characteristics, nutritional parameters, and meat quality of their offspring15
Modulation of growth, gut-liver axis, and antioxidant defense by Bacillus tequilensis (GCB-3) in grass carp (Ctenopharyngodon idella) under high-carbohydrate diet: Insights into health enhancement and15
Commensal Bacillus altitudinis F7-derived cell wall constituents alleviated high starch diet-induced glycolipid metabolism disorders and liver injury in Micropterus salmoides15
Effects of Acacia mearnsii tannins on growth performance, footpad dermatitis, nutrient digestibility, intestinal permeability, and meat quality of broiler chickens15
Characterization of polar and non-polar lipids of Hermetia illucens and Tenebrio molitor meals as animal feed ingredients15
Effects of dietary red pepper extracts on growth, hematology, pigmentation, disease resistance, and growth- and immune-related gene expressions of goldfish (Carassius auratus)15
ILP/TORC1 nutrient-sensing pathways mediated leucine regulation on the vitellogenin synthesis to promote ovary development of Litopenaeus vannamei15
Effects of total calcium-to-total phosphorus ratio on the calcium and phosphorus digestibility and growth performance of growing pigs15
Dietary levan as a feed additive: Effects on growth performance, meat quality, immune response, and gut health in broiler chickens15
Effects of guanidinoacetic acid and betaine on growth performance, energy and nitrogen metabolism, and rumen microbial protein synthesis in lambs15
Editorial Board15
Evaluation of a hybrid near infrared reflectance spectroscopy approach to calculate nutrient digestibility of rabbit feeds15
Evaluation of nutritional quality for weaner piglets of a new methanotrophic microbial cell-derived protein feed15
Effects of coated folic acid and coated methionine on growth performance, nutrient digestibility and rumen fermentation in Simmental bulls15
Nano and natural zeolite feed supplements for dairy goats: Feed intake, ruminal fermentation, blood metabolites, and milk yield and fatty acids profile15
Comparing a seaweed blend to pharmacological levels of zinc oxide in weaner pig diets: The benefit to pig performance and inflammatory response14
Bioprocess development with special yeasts for cassava bagasse enrichment nutritional to use in animal feed14
Substituting fish meal with a bacteria protein (Methylococcus capsulatus, Bath) grown on natural gas: Effects on growth non-specific immunity and gut health of spotted seabass (Lateolabrax maculatus)14
Standardized total tract digestibility of phosphorus in field peas fed to growing pigs is increased by microbial phytase, but particle size and origin of field peas do not affect digestibility of phos14
Effects of dietary inclusion of kelp residue on growth performance, blood biochemistry, hepatic metabolism, digestive enzymes and intestinal health of turbot Scophthalmus maximus14
Dietary red sorghum shifts colonic microbial fermentation and metabolic profiles in growing pigs14
Substitution of human edible feeds with integrated use of reduced fat wheat distillers and high-quality forages in a diet for high production lactating dairy cows14
Editorial Board14
Editorial Board14
Evaluating the efficacy of corn fermented protein in formulated diets for Hybrid Striped Bass (Morone chrysops x M. saxatilis)14
Evaluation of increasing levels of condensed tannin extracted from Acacia mearnsii on performance, carcass traits, meat quality, methane emission, and health of finishing Nellore bulls13
Using faecal nitrogen as a marker to estimate intake and digestibility in sheep fed multi-species native forage13
Effect of wilting and microbial inoculation on the fermentation profile, nutrient composition, and aerobic stability of Bermuda grass silage13
The anti-methanogenic efficacy of Asparagopsis armata: Could it be attributable solely to its bromoform content?13
Supplementing the diet of Nile tilapia (Oreochromis niloticus) with trub, a brewing byproduct, enhanced growth performance, increased fillet protein content, improved immunological response, and lower13
Body yield, growth performance, and haematological evaluation of Nile tilapia fed a diet supplemented with Saccharomyces cerevisiae13
Effects of dietary concentration of threonine on growth performance, meat quality, antioxidant capacity, stress biomarker, and intestinal barrier function in broiler chickens raised under multiple str13
Characterization of storage stability of microalgal biomass for its applications as protein feed ingredients in animal and aquafeeds13
Inclusion of the Cistus ladanifer L. plant and its condensed tannin extract in lamb diets - Effects on animal antioxidant status and oxidative stability of meat13
Short-term effects of diets containing a water-soluble extract of Angelica sinensis on growth performance and hypoxia tolerance of juvenile Jian carp (Cyprinus carpio var. Jian)12
Standardized ileal digestibility of amino acids and metabolizable energy in three sources of high-protein corn distillers dried grains fed to weanling pigs12
Growth performance, hematological and immune parameters, and mRNA levels of cytokines and antioxidant-related genes in rainbow trout (Oncorhynchus mykiss) fed on Pediocuccus pentosaceus and/or ferulic12
Taurine supplementation in plant-based diets for juvenile rainbow trout (Oncorhynchus mykiss): Effects on growth performance, whole body composition, and histomorphological features12
Effects of vegetable oils on feed intake, nutrient digestibility, ruminal parameters, lactation performance, and milk fatty acid composition in cattle: A meta-analysis12
Performances and nutritional values of a new hooded barley (cv. Mochona) and a high yield triticale (cv. Titania) as hay or silage for sheep under Mediterranean conditions12
Supplemental effects of coated fish oil enriched in docosahexaenoic acid on the performance, blood lipid profile and meat fatty acid profile in finishing pigs12
Evaluation of chromium propionate on growth performance and immune response in weaned beef calves12
Feeding complete feed block with lemongrass (Cymbopogon citratus) improves nutrient utilization, rumen health, and meat quality in lambs12
Integrating fish mint (Houttuynia cordata Thunb.) floating beds and feed additives to improve health and disease resistance in Nile tilapia12
Effects of selenium-enriched Bacillus pumilus on the growth performance, blood biochemical parameters, innate immune response, and oxidative activity Nile tilapia (Oreochromis niloticus) fed fishmeal-12
Low-protein diet promotes nitrogen retention efficiency via enhanced renal urea reabsorption and microbial hydrogen incorporation in the rumen of goats12
Reduction of enteric methane production with palm oil: Responses in dry matter intake, rumen fermentation and apparent digestibility in sheep12
Effects of different concentrate levels in AGRI-002E sorghum silage-based diets on nutrient intake and digestibility, ruminal pH and ammonia concentration, ruminal degradability, and microbial efficie12
Effects of hydrolysable tannin extract and dry matter concentration on ensiled legume and grass forages – Chemical composition, crude protein fractions and in vitro gas production kinetics12
Black Soldier Fly Larvae Meal (BSFLM) as an alternative protein source in sustainable aquaculture production: A scoping review of its comprehensive impact on shrimp and prawn farming12
Comparison between single and multiple daily distributions of the diet on growth performance, behaviour, and rumen health of fattening Limousin bulls12
Impact of feeding management strategy on overall weight gain, growth dynamics of selected organs and growth rate and development of the mammary gland in Preweaned heifers12
Effects of in ovo feeding of xylobiose and xylotriose on growth performance, carcass traits, ileal histomorphometry, and immune-related gene expression in broiler chickens12
Astragalus polysaccharide and Agaricus Blazei polysaccharides improve growth performance, meat quality and health status of lambs via rescheduling the rumen microbiota12
Production and chemical composition of pasture forbs with high bioactive compounds in a low input production system in the Pacific Northwest12
Effects of calcareous marine algae on performance, rumen fermentation and methane emissions of high-yielding dairy cows12
Dietary vitamin B6 could improve the utilization of high carbohydrate diet by promoting carbohydrate degradation and lipid synthesis in Pacific white shrimp (Litopenaeus vannamei)12
Intake, in vivo digestibility and protein utilization of wethers fed timothy or tall fescue when harvested at different dates in the first regrowth cycle12
Impact of dietary supplementation with Antheraea pernyi cecropin on growth performance, serum immune indices, intestinal microbial communities and proteomics of Apostichopus japonicus12
Effects of dietary vitamin C supplementation on growth performance, antioxidant status, and growth hormone and insulin-like growth factor 1 levels in juvenile walleye pollock (Gadus chalcogrammus)11
Mulberry (Morus spp.): A promising field crop for livestock forage11
Biobased functional feed additives in Asian aquaculture: Trends, impacts, and future directions11
Dietary supplementation with functional amino acids improves the capacity of growing pigs to cope with a health challenge11
Organic acid preservation of cereal grains improves grain quality, growth performance, and intestinal health of post-weaned pigs11
Effects of dry ensiling and toasting on nutrient concentrations, antinutritional compounds, and the formation of Maillard polymers in field pea grains11
Dietary supplementation of hydrolyzed yeast from Kluyveromyces fragilis with or without high-dose zinc oxide modulates growth performance and diarrhea incidence of weaned pigs by improving intestinal 11
Faecal near-infrared reflectance spectroscopy profiling for the prediction of dietary nutritional characteristics for equines11
Dietary application of dried citrus pulp, with or without soybean oil, in lactating Holstein cow diet: Effects on feed intake, digestibility, performance, a milk fatty acid profile and total phenolics11
Intake, digestibility, rumen fermentation and nitrogen balance in sheep offered alfalfa silage with different proportions of the tannin-rich legume sericea lespedeza11
Forage type affects the temporal methane emission profiles in dairy cows fed fresh forages11
Greenhouse gas emissions, net energy, and nitrogen balance are not impacted by inclusion of hybrid rye in diets for growing pigs, but ileal digestibility of amino acids and acid-hydrolyzed ether extra11
Shrimp waste meal (Pandalus borealis) as an alternative ingredient in diets for juvenile European lobster (Homarus gammarus, L.)11
Mixture extracts of Psidium guajava L. and Azadirachta indica A. Juss - based diets synergistically improve health status through red tilapia (Oreochromis sp.) immune responses, antioxidant activities11
Effect of sodium butyrate, phytogenic compounds and egg yolk antibodies supplementation in calf milk replacer containing probiotic bacteria on farms feeding a mixture of surplus colostrum and transiti10
Evaluation of single cell protein on the growth performance, digestibility and immune gene expression of Pacific white shrimp, Penaeus vannamei10
Effect of application rate of a nitrite-hexamine containing additive on the fermentation and nutritional composition of direct-cut or wilted ruzi grass silage10
Feeding rumen-protected Capsicum oleoresin to dairy cows during the transition period and early lactation: Effects on nutrient digestibility, blood metabolites, and performance10
Enhancing the nutritional value of canola meal through solid culture with Pleurotus ostreatus10
Effects of extrusion specific mechanical energy and dryer conditions on the survival of Bacillus coagulans GBI-30, 6086 for commercial pet food applications10
Starch gelatinization implications for nutrient digestibility and fermentation products in the faeces of Beagle dogs10
The impact of probiotic live yeast in a barley grain-based diet on feed efficiency, carcass traits, and immune-oxidative status of artificially reared lambs10
Evaluation of a modified feeding strategy on the growth, metabolism and feeding economics of Snubnose Pompano Trachinotus blochii (Lacepede, 1801) in a recirculatory system10
Indications for a lower methane yield from digested fibre in ruminants digesting fibre more efficiently10
Changes in thermomechanical properties of feed in relation to composition and their effect on pellet manufacturing10
Meta-analysis of the effects of dietary sources of selenium on lactational performance and oxidative status of dairy cows10
Regulation of the ω-3 fatty acid biosynthetic pathway and fatty acids bioconversion capacity in selected rainbow trout (Oncorhynchus mykiss) using alternative dietary oils10
Effects of dietary vitamin A supplementation on growth, immune response, and lipid metabolism in mid-stage Epinephelus coioides10
Editorial Board10
Effects of feeding prickly pear by-product silage as a partial replacement of concentrate on dairy ewes: Milk characteristics, nutrient utilisation and in vitro ruminal fermentation10
Dietary characteristics and body weight input improve the prediction of enteric methane production from growing-finishing pigs10
Reducing dietary crude protein in broiler diets positively affects litter quality without compromising growth performance whereas a reduction in dietary electrolyte balance further improves litter qua10
Corrigendum to “Nutritive value of dehydrated sainfoin (Onobrychis viciifolia) for growing rabbits, according to the harvesting stage” [Anim. Feed Sci. Technol. 279 (2021) 114995]10
Rumen protected riboflavin and rumen protected pantothenate improved growth performance, nutrient digestion and rumen fermentation in Angus bulls10
Effects of guanidinoacetic acid and methionine supplementation in low-forage diets on ruminal fermentation and performance of feedlot-finished steers10
Validation of prediction equations to estimate the nutritive value of broiler chicken diets based on their chemical composition10
Soybean molasses has a positive impact on the pelleting process and physical quality of dairy feed pellets10
Effect of pre and postpartum maternal supplementation of zinc and selenium via slow-release glass bolus or the element salts on feed intake and some blood parameters in ewes and their lambs10
Response of calves fed starters based on either steam-flaked corn grain or steam-flaked barley grain to dietary protein content in Holstein dairy calves9
Feed intake, rumen fermentation and performance of dairy cows fed diets formulated at two starch concentrations with either conventional urea or slow-release urea9
Modeling sow precision feeding based on farm-specific body composition reduces feed costs and environmental load9
The potential role of natural feed additives as alternatives to antibiotics for controlling ruminal acidosis9
Maternal and/or direct feeding of organic acid-preserved cereal grains improves performance and digestive health of pigs from birth to slaughter9
Comparison of the impact of yeast products, herbs, and dried chokeberry on growth performance, antioxidant and immune status, feeding activity, and residual effects in young fattening bulls9
Evaluating the inclusion of phytase sources to phosphorus-free diets for GIFT tilapia (Oreochromis niloticus): Growth performance, intestinal morphometry, immune-antioxidant responses, and phosphorus 9
In ovo maltodextrin feeding and breeder age: Effects on hatchability, hatching weight, serum glucose, glycogen reserves, organ development and intestinal histomorphology in ducklings9
Effects of pre-weaning supplementation with fennel seed powder in two terms on growth performance, health status, and blood metabolites of Holstein dairy calves9
Editorial Board9
Partial dietary fish meal replacement with soybean meal supplemented with papain alters growth, hematological, serum biochemical indices, antioxidant activities and immune response of Sea bass, Dicent9
Replacement of chicken meal with full-fat locust meal in Golden Retriever dog food and its influence on palatability, digestibility, fecal quality, and immunity9
Effect of cactus species in the diets of dairy goats on feed efficiency, milk yield, and milk and cheese composition9
Branched-chain amino acids supplementation in low-protein broiler diets: A review9
The impact of probiotic live yeast in a barley grain-based diet on rumen microbial communities, fermentation, and histology of artificially reared lambs9
Dietary fishmeal replacement with Hermetia illucens (Black soldier fly, BSF) larvae meal affected production performance, whole body composition, antioxidant status, and health of snakehead (Channa st9
Editorial Board9
Conventional loose mineral with added red clover leaf (Trifolium pratense L.) reverses vasoconstriction associated with tall fescue toxicosis in steers9
Amino acid analysis using multiple time point hydrolysis and non-linear regression for determination of amino acid profiles and 21-hour correction factors of biological standards, and dairy cattle mil9
Towards efficient grass-clover biorefining: Influence of harvesting methods and delayed processing9
Fermented soybean meal and soy protein concentrate had greater digestible energy but similar amino acid digestibility compared with soybean meal fed to weanling pigs9
Partial dietary fishmeal replacement with mixture of plant protein sources supplemented with exogenous enzymes modify growth performance, digestibility, intestinal morphology, haemato-biochemical and 9
Effects of whole wheat supplementation on gastrointestinal tract development and growth performance of two broiler strains fed diets differing in energy and nutrient density from 0 to 40 days of age9
Chromium propionate supplementation during late gestation in Brangus cows alters offspring growth, physiology, and neonatal hepatic transcriptome8
Performance and enteric methane emission of growing beef bulls from different genetic groups subjected to two supplementation strategies grazing tropical grass in the rainy season8
Seaweed species and pre-treatment methods: Effects on fatty acid profile and performance in black soldier fly (Hermetia illucens) larvae8
Evaluation of type of grinding of lucerne hay and wheat straw in diets for growing rabbits with two levels of neutral detergent fibre8
Apparent ileal digestibility of amino acids by pigs is not affected by increasing dietary calcium from deficient to excess concentrations, but phosphorus digestibility is reduced8
Assessment of field traits, nutrient composition and digestible amino acids of corns with different endosperm textures for poultry and swine8
Proposal and validation of integrated alfalfa silage quality index (ASQI) method for the quality assessment of alfalfa silage for lactating dairy cows8
Editorial Board8
Effects of an ensiled mixture based on orange pulp on the intake and performance of fattening male lambs8
High-pressure processing inactivation of Salmonella in raw pet food for dog is enhanced by acidulation with lactic acid8
The regulation of AMPK pathway in liver abnormal lipid deposition caused by high carbohydrate diet in rice field eel8
Influence of dietary Plukenetia conophora seed on growth performance, hepatic antioxidant status, blood chemistry, fillet quality, fatty acid, and oxidative stability of Clarias gariepinus8
Cultivation of forage maize in boreal conditions – Assessment of trade-offs between increased productivity and environmental impact8
Can feedlot cattle increase productivity and decrease methane emissions by lowering the straw particle size?8
Incorporation of tributyrin and tricaproin into milk replacer on intake, growth, and health of Holstein calves8
Effects of nitrate sources on in vitro methane production and ruminal fermentation parameters in diets differing in starch degradability8
Internal versus external fat in extrusion of dry expanded dog kibbles containing soy – Impact on process stability and product quality8
Effect on growth, gonad development, health and disease resistance against Aeromonas hydrophila of Origanum minutiflorum essential oil in Cyprinus carpio8
Economic and productive impacts of dietary turnip (Brassica rapa) leaf powder on Nile tilapia (Oreochromis niloticus) fingerlings8
Improper sample preparation negatively affects near infrared reflectance spectroscopy (NIRS) nutrient analysis of ground corn8
Determination of eleven total amino acids including cyst(e)ine by HPLC-DAD/FLD in complete dry and wet pet foods and their feed materials8
Effect of multi-species probiotic as a functional feed additive on immune response, health status, and offspring quality of female rainbow trout (Oncorhynchus mykiss) breeders8
Natural feed additives in high-concentrate diets fed to Angus × Nellore finishing steers8
Dietary lysine deficiency causes intestinal immune dysfunction partially via Janus kinases (JAKs)/signal transducers and activators of transcription (STATs) signalling pathways of on-growing grass car8
Effects of licorice stalk and fennel residue on the meat quality, muscle metabolites, and flavor characteristics of Hu lambs8
Effects of coffee pulp in the diets of growing lambs on growth, meat quality, and blood parameters8
Physicochemical properties, short chain fatty acids production and in vitro fermentation of fibrous ingredients using cecal inoculum from sows8
Spatial mapping of xylanase activity on maize meal8
Dietary guanidinoacetic acid as arginine spare molecule for beef cows at late gestation: Effects on cow’s performance and metabolism, and offspring growth and development8
Can saturated fatty acids spare essential fatty acids in freshwater fish? Evidence from growth, metabolism and gut microbiota in common carp (Cyprinus carpio)7
Elevated branched-chain amino acid inclusions generate distinctly divergent growth performance responses in broiler chickens offered wheat- and/or sorghum-based, reduced-crude protein diets7
Improper dietary protein to carbohydrate ratio causes abnormal visceral fat deposition, hampering gonadal development and breeding performance in Labeo Catla female7
Regulatory mechanisms of nutrient metabolism and the impacts of iron and zinc nanoparticles on growth and physiology of Rohu, Labeo rohita7
Synergistic effects of dietary methionine and taurine on growth performance, blood parameters, expression in hepatic sulfur-metabolism genes, and flesh quality of large Nile tilapia7
Dietary pineapple peel ethanolic extract alleviates crowding stress in Labeo rohita fingerlings with enhancement of growth performance and IGF-1 expression, physio-biochemical profile, antioxidant sta7
Probiotic-inoculated biochar as a feed additive for dairy sheep: Effect on apparent digestibility, microbial protein supply, methane emissions and productive performance7
Elemental composition in commercial dry extruded and moist canned dog foods7
Methionine supplementation during early post-natal life of ewe lambs: Developmental programming of the female offspring and effects on the first lactation7
Effect of the garlic matrix and inclusion level on in vitro methane production and fermentation7
Assessment of adulteration in the composition of dog food based on DNA identification by real-time PCR7
Dietary acidifiers as an alternative to antibiotics for promoting pig growth performance: A systematic review and meta-analysis7
Quantification of dietary valine requirement of fingerling Channa punctatus (Bloch) based on growth, feed conversion efficiency, carcass composition, hematology, and antioxidant status7
Influence of partial replacement of ground barley with whole barley and exogenous enzyme supplementation in pelleted diets on growth performance, nutrient utilisation and foregut development in broile7
Methane emissions and ruminal fermentation in 22-month-old dairy-beef heifers, previously weaned at different ages, grazing ryegrass or chicory herbage in summer7
Evaluation of phytogenic product supplementation on the growth performance, immune function, and gut microbiota composition in fingerling channel catfish (Ictalurus punctatus)7
Models for predicting NDFap and iNDF in tropical conditions7
Methane production from locally available ruminant feedstuffs in Ethiopia – An in vitro study7
Acoustic feeding behavior, growth performance and feed consumption using Lithothamnium as organic mineral dietary supplement for Penaeus vannamei in oligohaline water7
Feeding rate for newly weaned tambaqui (Colossoma macropomum) juveniles in a recirculating aquaculture system7
The effects of pelleting process parameters and phytase source on the in-feed stability of phytase7
Relationship between sainfoin proanthocyanidins and in vitro fermentation depending on time of harvest and level of inclusion in the diet7
A meta-analysis of the impact of an Aspergillus oryzae fermentation product on ruminal fermentation and dairy cow performance7
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