OOIR: Observatory of International Research

Papers

(The TQCC of Chilean Journal of Agricultural Research is 4. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)

Article	Citations
Effects of microalgae and compost on the yield of cauliflower grown in low nutrient soil	34
Dynamic characteristics of leaf intracellular water, nutrients, metabolic energy, and photosynthetic responses to drought stress in maize	32
Plant genetic resources for food and agriculture in Chile: Progress in conservation, characterization and uses	31
Evaluation of the drought tolerance level of Malaysian indica rice genotypes using biochemical markers at reproductive stage	24
Phosphorus-solubilizing bacterial endophytes, Burkholderia silvatlantica L-VT09 and N-VT06, in improving characteristics of acid sulfate soil and pineapple yield	22
Application of Ascophyllum nodosum extract and its nutrient components for the management of Meloidogyne javanica in soybean	18
Insecticidal effect of hydroalcoholic extracts of Pleurotus ostreatus against Sitophilus zeamais	16
Light supplementation and growing season affect the quality and antioxidant activity of lettuce	15
Effect of load regulation by winter pruning on fruit quality attributes of Duke and Legacy blueberry cultivars	15
Fe-P pools as phosphorus source for rice in acid sulfate soils	11
Function-assisted selection for cold-resistant rice varieties with aroma in high-latitude regions	11
Genetic diversity, population structuring and expansion history of Coronilla scorpioides	10
Lettuce growth, plant nutritional status, and yield can be improved by mixing of brassinosteroid analogue (DI-31) and plant-growth-promoting bacteria in soilless conditions	10
Diversity of endosymbiotic bacteria in the pea aphid (Acyrthosiphon pisum) on alfalfa in Chile	9
Impact of coal mining subsidence on computed tomography (CT)-measured soil macropores of cultivated land in northern China	9
Genetic analysis of anthracnose resistant and heat tolerant chili inbreed lines based on morpho-physiological characteristics	9
Determination of the effect of yellow sticky traps on Agonoscena pistaciae (Hemiptera: Psyllidae) population density in pistachio orchards in Siirt, Türkiye	9
Harvest date estimation of ‘Gala’ apples based on environment temperature using artificial intelligence	9
Nitrogen and phosphorus fertilization and regrowth age on the fatty acid profile in tropical grasses during the dry and rainy seasons	8
Evaluation of volatile compounds in coffee (Coffea arabica L.) beans in response to biochar applications using an electronic nose	8
Leaf production and quality of quinoa ‘Titicaca’ is enhanced under moderate salinity	8
Light traps based-control threshold: An alternative method for hot pepper pests’ management	8
Performance, carcass traits, and meat attributes of steers finished on tropical pasture under increasing supplementation levels	8
Evaluation of nanoparticle biostimulants in alleviating salinity-induced stress: A study on morphological and molecular responses in potato cultivars	8
Effect of NaCl and harvest time on antioxidant compounds and morphological cell changes in Lollo Bionda and Lollo Rosso lettuces	7

Vertical farming: A potential farming practice for lettuce production	7
Mechanisms underlying salicylic acid on root parameters and antioxidant enzyme activity of potato plant under Lelliottia amnigena stress	7
Effect of peat water levels on greenhouse gas production in different cropping land use	7
Inducing potential mutants in rice using different doses of gamma rays for improving agronomic traits	6
Reducing methane emission from rainfed rice fields through utilizing amphibian rice cultivars	6
Intercropping wheat with ancestral non-mycorrhizal crops in a volcanic soil at early growth stage	6
Effect of exogenous ascorbic acid on two sorghum varieties under different types of salt stress	6
Effect of chromium propionate supplementation on lactation performance and blood parameters of Simmental cows in mid-lactation under heat stress	6
Overtime losses of nutritional and fermentation traits in re-ensiled maize silage	6
Efficiency of plant growth promoting rhizobacteria (PGPR) in the vegetative development of blackberries (Rubus spp.) in greenhouse	6
Additive effects of combined heat and salt stress is manifested in an enhanced sodium ions accumulation and increased membrane damage in wheat seedlings	6
Identification of morphological traits affecting high seed yield potential from new hemp germplasm collected in Thailand	6
Use of spent brewer’s yeasts as an additive of pasture silages and its effects on nutritional quality and pH	6
Impact of unmanned aerial vehicle flight settings on spray quality and weed control in wheat	6
Ameliorative effects of seed treated with phytohormones on seedling growth, soluble protein content and antioxidant enzymes of hargel (Solenostemma argel Hayne) seedlings under salt stress	6
Artificial intelligence-based detection of Cercospora leaf spot disease severity in mung bean	5
Harnessing biological control agents to mitigate red palm weevil infestations	5
Effect of calcium silicate and moisture content of the substrate on the growth and productivity parameters of cucumber	5
Multiple versus single harvest comparison for two potato cultivars with an aeroponic system in Indonesia	5
Planting density: Key factor for crop management of Cassia angustifolia Vahl	5
Screening of wild tomato species and interspecific hybrids for resistance/tolerance to Tomato brown rugose fruit virus (ToBRFV)	5
Effect of soil tillage and nitrogen fertilizer management on methane emissions from irrigated rice fields in Central Java, Indonesia	5
Phytochemical profile of Capsicum spp. fruits related to ripeness level, shading and harvest season in the Southeast of Mexico	5
Impact of presence of zeolite in diets for lambs supplemented with zilpaterol hydrochloride: Growth performance and dietary energetics	4
Yield predictions of ‘Del Cerro’ cotton (Gossypium hirsutum L.) germplasm by multispectral monitoring in the north coast of Peru	4
Antagonist activity of yeasts and lactic acid bacteria against phytopathogenic strains of economic importance in agriculture	4
Effect of biochar amendments on the growth and development of ‘Vera’ crisp lettuce in four soils contaminated with cadmium	4
Harvest time, photoperiod and white light irradiance on yield of red cabbage microgreens in plant factory	4
Comparison of iron application ways in coffee seedlings	4
Evaluation of root-knot nematodes (Meloidogyne spp.) population density for disease resistance screening of tomato germplasm carrying the gene Mi-1	4
Cysts and alkylresorcinols of Azotobacter vinelandii inhibit the growth of phytopathogenic fungi	4
Physicochemical characterization of durum wheat (Triticum durum Desf.) under full irrigation conditions and water stress due to reduced irrigation	4
Optimizing calf growth performance and nutrient digestibility with whey dangke-enriched green calf starter (fodder-based proteins) in Holstein Friesian	4
Effects of exogenous salicylic acid and abscisic acid on growth, photosynthesis and antioxidant system of rice	4
Variations in salinity tolerance in wild pepper (Capsicum annuum L. var. glabriusculum) populations	4
Effect of nitrogen rate and water replacement level on leaf biomass production and leaf nitrogen concentration of ten pot-grown blueberry cultivars	4
Screening of lentil genotypes during germination and early growth stages under PEG-induced drought stress	4
Effects of additives and wilting on the fermentation quality, microbial counts, chemical composition of Rumex silage (Rumex patientia L. × Rumex tianschanicus Losinsk.)	4
Fire impacts on soil and post fire emergency stabilization treatments in Mediterranean-climate regions	4
Drought resistance indicators screening and drought resistance evaluation of Salvia miltiorrhiza Bunge germplasm resources at seedling stage	4
Growth and bioactive compounds of baby-leaf chicory on colored cultivation benches with different wavelengths	4
Nitrogen application improved peanut yield and nitrogen use efficiency by optimizing root morphology and distribution under drought stress	4
Black soldier fly frass and its derivatives as biofungicide to control Fusarium wilt in bananas	4
Screening of some rice genotypes for salinity tolerance using agro-morphological and SSR markers	4
Rice yield and electricity production in agro-photovoltaic systems	4
Intake, digestibility, performance, and compensatory gain of post-weaned Guzolando (Guzerat × Holstein) heifers raised on tropical pasture	4
Split application of liquid urea as a tool to nitrogen loss minimization and NUE improvement of corn - A review	4