OOIR: Observatory of International Research

Papers

(The TQCC of Chilean Journal of Agricultural Research is 3. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)

Article	Citations
Phenotypic and genetic analysis of a peach and a Japanese plum core collection for pre-breeding and distinctness assessment	23
Principal component analysis and comprehensive evaluation on drought tolerance difference of canola cultivars at germination and emergence stages	19
Interactive effect of arbuscular mycorrhizal fungi (AMF) and transplanting media improves early growth, physiological traits, and soil nutrient status of coconut ‘Bido’ under tropi	18
Successful controlling of Lobesia botrana (Lepidoptera: Tortricidae), using meso-dispensers for mating disruption in urban areas	16
Plant genetic resources for food and agriculture in Chile: Progress in conservation, characterization and uses	11
Excess aluminum tolerance of the common water-hyacinth (Eichhornia crassipes) under greenhouse conditions	11
Phytochemical profile of Capsicum spp. fruits related to ripeness level, shading and harvest season in the Southeast of Mexico	10
Resistance reaction of soybean genotypes to Spodoptera litura under free-choice and no-choice tests and selection based on multiple traits	9
Enhancing maize yield and fertilizer efficiency in tidal swamp lands by employing biostimulants	9
Planting density: Key factor for crop management of Cassia angustifolia Vahl	8
Target-site basis for resistance to flucarbazone- sodium in Japanese brome (Bromus japonicus Houtt.) in China	8
Exploring the in vitro bioefficacy of Trichoderma spp. against a fungal complex associated with chickpea wilt	8
Effect of potassium rate on yield, potassium uptake and canopy radiation interception of direct-seeded winter canola	7
Optimum sampling size for straw and grain yields and plant height in experimental plots of wheat	7
Application of biosolid for berseem clover fertilization: Fodder characteristics and health risk assessment	7
Impact of different water management and microbe application on yield of rice cultivars under seawater intrusion areas of Indonesia	7
Seed pre-soaking with brassinolide enhances photosynthetic resistance of foxtail millet seedlings under mesosulfuron-methyl + iodosulfuron-methyl- sodium stress	6
Exploring indirect somatic embryogenesis and somaclonal variation for propagation of three Coffea arabica L. cultivars	6
Pre-breeding for waxy proso millet by phenotyping and marker-assisted selection	6
Screening of some rice genotypes for salinity tolerance using agro-morphological and SSR markers	6
In vitro development of salt tolerant Malaysian indica rice ‘MARDI Siraj 297’ and enhancement of salinity tolerance using salicylic acid	6
Identification of important morphology for waterlogging tolerance from developed mung bean F2 population	6
Freshwater swampland as food buffer during El Niño: Case study in South Kalimantan, Indonesia	6
Effects of sodium nitroprusside on some physiological and histological responses of pepper plants exposed to salt stress	6
Ameliorative effects of seed treated with phytohormones on seedling growth, soluble protein content and antioxidant enzymes of hargel (Solenostemma argel Hayne) seedlings under salt stress	5

Effects of potassium and boron fertilization on sunflower yield, oil content, and quality	5
Physiological response of ‘Castillo el Tambo’ coffee plants to biochar and chemical fertilization applications	5
Postharvest physiology and storage potential of new Chilean raspberry cultivars	5
Effects of microalgae and compost on the yield of cauliflower grown in low nutrient soil	5
Unmanned aerial vehicles to determine soybean plant injury caused by pre-emergence herbicides	5
Validation of grass metabolizable energy prediction equation by Garrido and Mann (1981) for dairy cows in southern Chile	5
Rice straw biochar and different urea rates on rice yield and CH4 and CO2 gases emissions	5
Effect of selected essential oils on the efficacy of volunteer oilseed rape control and phytotoxicity in maize plants	5
Effect of calcium silicate and moisture content of the substrate on the growth and productivity parameters of cucumber	5
Safe application of prosulfocarb in faba-bean fields in China	5
Nitrogen transfer from legume green manure in a crop rotation to an onion crop using 15N natural abundance technique	5
Soil organic carbon balance across contrasting plant cover ecosystems in the Peruvian Amazon	5
Effect of biochar amendments on the growth and development of ‘Vera’ crisp lettuce in four soils contaminated with cadmium	5
Effects of exogenous salicylic acid and abscisic acid on growth, photosynthesis and antioxidant system of rice	4
Effect of soil tillage and nitrogen fertilizer management on methane emissions from irrigated rice fields in Central Java, Indonesia	4
In vivo elicitation is efficient in increasing essential oil yield with high anti-inflammatory sesquiterpene content in Varronia curassavica Jacq.	4
Identification of morphological traits affecting high seed yield potential from new hemp germplasm collected in Thailand	4
Use of increasing rates of ammonia nitrogen in pot-grown blueberries and its effect on fruit yield and macronutrient concentration in leaves	4
Nitrogen fertilizer promoting salt tolerance of two sorghum varieties under different salt compositions	4
Silicon induces changes in the antioxidant system of millet cultivated in drought and salinity	4
Induction of salt stress tolerance in chives by priming with H2O2 in hydroponic cultivation	4
Screening of wild tomato species and interspecific hybrids for resistance/tolerance to Tomato brown rugose fruit virus (ToBRFV)	4
Effects of crop rotation and straw return on soil microbiome in a southern paddy field	4
Effects of arbuscular mycorrhizal fungi, poultry manure compost, and cadmium on plant growth and nutrient absorption of Oryza sativa	4
Nitrogen dose to maximize grain yield and quality of durum wheat depends on the water availability in Chilean Mediterranean environments	3
Comparison of nutritional and nutraceutical properties of Chenopodium quinoa cultivated in Mexico and Ecuador	3
Sowing date as a response to ecological conditions in maize seed production	3
5-Azacytidine promotes the induction of embryogenic calli and somatic embryos from transverse thin cell layer (tTCL) cultures in coconut	3
Effect of load regulation by winter pruning on fruit quality attributes of Duke and Legacy blueberry cultivars	3
Advancing hybrid rice cultivation in Indonesia’s tidal swamp areas: Challenges and innovations	3
Physicochemical and nutritional traits of sweet potato (Ipomoea batatas (L.) Lam) landraces grown in traditional farming systems	3
Activity level of grazing dairy cows, as a criterion for grazing management in pasture-based dairy production systems	3
Evaluation of the drought tolerance level of Malaysian indica rice genotypes using biochemical markers at reproductive stage	3
Physio-biochemical traits in improved ‘KDML105’ jasmine rice lines containing drought and salt tolerance gene under drought and salt stress	3
Environmental factors and physiological responses of sweet cherry production under protective cover systems: A review	3
Advanced sustainable practices: Exploring alternatives for wastewater reuse and nutrient recovery from animal production effluents, a review	3
Vegetative and productive characteristics of soybean under doses of boron and inoculation of Trichoderma atroviride	3
Susceptibility of weed populations to glyphosate in banana plantations of the Department of Magdalena, Colombia	3
Fe-P pools as phosphorus source for rice in acid sulfate soils	3
Wheat or maize silage in feeding strategies for cows in small-scale dairy systems during the dry season	3
Stages of grassland degradation in subalpine ecosystems of the Central Caucasus, Russia	3
Content and antioxidant capacity of phenolic compounds in quinoa seed: A review	3
Nitrogen application improved peanut yield and nitrogen use efficiency by optimizing root morphology and distribution under drought stress	3
Nutrient composition, total phenolic content, and antioxidant activity of tropical Kundasang-grown cucumber at two growth stages	3
Molecular profiling of sweet cherry cultivars present in Chile using polymorphic microsatellite markers	3
Antagonist activity of yeasts and lactic acid bacteria against phytopathogenic strains of economic importance in agriculture	3
Nitrogen, phosphorus, and potassium use efficiency for perennial ryegrass and white clover cultivar mixtures	3