Critical Reviews in Plant Sciences

Papers
(The median citation count of Critical Reviews in Plant Sciences is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-08-01 to 2025-08-01.)
ArticleCitations
The Significance of Florigen Activation Complex in Controlling Flowering in Rice57
Role of Mineral Nitrogen Nutrition in Fungal Plant Diseases of Cereal Crops54
Functional Versatility of Multi-Protein Mediator Complex in Plant Growth and Development50
Uncovering the Secrets of Secretory Fluids During the Reproductive Process in Ginkgo biloba44
Regulation of Plant Primary Metabolism – How Results From Novel Technologies Are Extending Our Understanding From Classical Targeted Approaches42
Progress and future impacts on genomic dissection of soybean domestication and improvement33
Advances in the endogenous and exogenous regulation of anthocyanins–the key to color change in eudicots27
From Salinity to Nutrient-Rich Vegetables: Strategies for Quality Enhancement in Protected Cultivation24
Colonization Efficacy of the Endophytic Insect-Pathogenic Fungus, Beauveria bassiana, Across the Plant Kingdom: A Meta-Analysis23
Hyper-Recombinant Plants: An Emerging Field for Plant Breeding23
Evolution of the Cotton Genus,Gossypium, and Its Domestication in the Americas23
Integration of the Plant-Specific PLATZ Transcription Factors into Gene Regulatory Networks Controlling Developmental Processes22
Systems and breakdown of self-incompatibility22
Diversity and Biosynthesis of Volatile Terpenoid Secondary Metabolites in the Chrysanthemum Genus22
The B Chromosome: An Optimum Platform For Maize Minichromosome Engineering17
Development of Reference Genes for Horticultural Plants16
Transcription Factors in the Regulation of Plant Heat Responses16
Zygote Activation: The Start of the New Generation in Angiosperms14
Back to the Future: Re-Engineering the Evolutionarily Lost Arbuscular Mycorrhiza Host Trait to Improve Climate Resilience for Agriculture13
An Overview of Carbon Sequestration in Agricultural Soils of Latin America and the Caribbean12
Developmental Plasticity of Apomixis Reproduction – Chance or Challenge for Evolution and Application?12
Rhizospheric Engineering by Plant-Mediated Indirect Selection of Microbiome for Agricultural Sustainability12
Jasmonates as Emerging Regulators of Plants Response to Variable Nutrient Environment11
An Integrative Review of Drivers and Responses of Grassland Phenology under Global Change11
Toward a Molecular Understanding of Rhizosphere, Phyllosphere, and Spermosphere Interactions in Plant Growth and Stress Response11
Anthracnose Resistance in Legumes for Cropping System Diversification11
Foliar Fertilization: A Potential Strategy for Improving Plant Salt Tolerance10
Functional Residues in Plant Nutrient Transporters: An Opportunity for Gene Editing to Improve Agronomic Traits10
Cys2/His2-Type Zinc Finger Proteins Regulate Plant Growth and Development9
Non-Thermal Plasma as Environmentally-Friendly Technology for Agriculture: A Review and Roadmap9
MicroRNA: A Mobile Signal Mediating Information Exchange within and beyond Plant Organisms7
Selenium Exerts an Intriguing Alteration of Primary and Secondary Plant Metabolites: Advances, Challenges, and Prospects7
Understanding the biosynthesis and regulatory mechanisms of bioactive compounds inTaraxacumspecies (dandelions), a model system for natural rubber, food, and medicinal plant biology7
Resynthesized Rapeseed (Brassica napus): Breeding and Genomics6
Plant SABATH Methyltransferases: Diverse Functions, Unusual Reaction Mechanisms and Complex Evolution6
Status, Gaps and Perspectives of Powdery Mildew Resistance Research and Breeding in Cucurbits6
Engineered Carbon Dots as Plant Nanobionics: Mechanistic Insights of Biodegradation, Nutrient Delivery, and Gene Modulations for Smart Sustainable Agriculture6
Omics advances and integrative approaches for the simultaneous improvement of seed oil and protein content in soybean (Glycine maxL.)6
0.012516975402832