Critical Reviews in Biotechnology

Papers
(The H4-Index of Critical Reviews in Biotechnology is 32. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-08-01 to 2025-08-01.)
ArticleCitations
Advances in the development of phage-mediated cyanobacterial cell lysis151
Plant lipid phosphate phosphatases: current advances and future outlooks104
Elucidation of transfer RNAs as stress regulating agents and the experimental strategies to conceive the functional role of tRNA-derived fragments in plants99
Overview of resveratrol properties, applications, and advances in microbial precision fermentation72
Wastewater-borne viruses and bacteria, surveillance and biosensors at the interface of academia and field deployment68
Sustainability of biodegradable plastics: a review on social, economic, and environmental factors65
Sustainable utilization of fruit and vegetable waste bioresources for bioplastics production63
Bioreactor configurations for adventitious root culture: recent advances toward the commercial production of specialized metabolites55
Recent updates on green synthesis of lignin nanoparticle and its potential applications in modern biotechnology52
Smart reprograming of plants against salinity stress using modern biotechnological tools52
Electrospun wound dressings with antibacterial function: a critical review of plant extract and essential oil incorporation52
Enzyme hybrid nanoflowers and enzyme@metal–organic frameworks composites: fascinating hybrid nanobiocatalysts47
Fermentation strategies to improve propionic acid production withpropionibacteriumssp.: a review47
Unveiling the potential of dendrobine: insights into bioproduction, bioactivities, safety, circular economy, and future prospects47
Neurodegenerative disorders management: state-of-art and prospects of nano-biotechnology44
Production and waste treatment of polyesters: application of bioresources and biotechniques42
Advances in the metabolic engineering of Saccharomyces cerevisiae and Yarrowia lipolytica for the production of β 42
Advances in high-throughput screening approaches for biosurfactants: current trends, bottlenecks and perspectives41
Bacterial genome reduction for optimal chassis of synthetic biology: a review41
Biofilm formation in xenobiotic-degrading microorganisms40
Biomaterials for eco-friendly packaging in dairy products: towards a cleaner, greener, and sustainable future39
Role of proteins in the biosynthesis and functioning of metallic nanoparticles39
Recent development of phenyllactic acid: physicochemical properties, biotechnological production strategies and applications39
3D printing: trends and approaches toward achieving long-term sustainability in the food industry38
Antimicrobials from endophytes as novel therapeutics to counter drug-resistant pathogens38
Perfusion culture of Chinese Hamster Ovary cells for bioprocessing applications38
Enhancing plastic biodegradation process: strategies and opportunities38
Synthetic biology for the food industry: advances and challenges37
Diversity of fungus-mediated synthesis of gold nanoparticles: properties, mechanisms, challenges, and solving methods37
Cold-active enzymes from deep marine psychrophiles: harnessing their potential in enhanced food production and sustainability34
Harnessing microbial division of labor for biomanufacturing: a review of laboratory and formal modeling approaches33
Calcium-dependent protein kinase (CDPK/CPK)-mediated salicylic acid cascade: the key arsenal of plants under pathogens attack32
A crosswalk on the genetic and conventional strategies for enhancing astaxanthin production in Haematococcus pluvialis32
A close-up of regulatory networks and signaling pathways of MKK5 in biotic and abiotic stresses32
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