Agriculture and Human Values

Papers
(The H4-Index of Agriculture and Human Values is 22. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Contribution of local knowledge in cocoa (Theobroma cacao L.) to the well‑being of cocoa families in Colombia: a response from the relationship70
“Lights out” poultry production and pandemic influenza67
Farm workers’ food security during food price hikes: a political economy of landless rice-wheat farm labourers in Pakistan’s Punjab54
Agriculture and human values at 40 years: reflections on its scale and scope43
Organic as civic engagement revisited: civic codes and deliberative strategies in the debate about hydroponic certification38
The adoption of conservation practices in the Corn Belt: the role of one formal farmer network, Practical Farmers of Iowa37
Using fuzzy cognitive mapping and social capital to explain differences in sustainability perceptions between farmers in the northeast US and Denmark36
Behind the scenes of a learning agri-food value chain: lessons from action research35
Sustainable farm work in agroecology: how do systemic factors matter?32
SNAP, campus food insecurity, and the politics of deservingness30
Retirement income and savings behavior in farm households30
NGOisation and food sovereignty: unearthing the intricacies of NGO-driven food sovereignty efforts. Insights from Uganda30
The old, the new, or the old made new? Everyday counter-narratives of the so-called fourth agricultural revolution30
How digital communications contribute to shaping the career paths of youth: a review study focused on farming as a career option29
Benefits of farmer managed natural regeneration to food security in semi-arid Ghana29
Books received29
Constructing legitimacy for technologies developed in response to environmental regulation: the case of ammonia emission-reducing technology for the Flemish intensive livestock industry23
Grajales, Jacobo: Agrarian capitalism, war and peace in Colombia: beyond dispossession23
The roles and dynamics of transition intermediaries in enabling sustainable public food procurement: insights from Spain23
Practicing sustainable eating: zooming in a civic food network22
Agroecological management of spontaneous vegetation in Bachajón’s Tseltal Maya milpa: a preventive focus22
Josh Tickell: Kiss the ground: How the food you eat can reverse climate change, heal your body and ultimately save our world22
0.055982828140259