Packaging Technology and Science

Papers
(The H4-Index of Packaging Technology and Science is 19. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)
ArticleCitations
Issue Information55
Issue Information49
39
37
Issue Information37
Investigation and mechanism of headspace corrosion in metal cans filled chicken noodle soup35
Impact of front‐of‐pack labels in chocolate bars and soft drinks on consumer perceptions: A cross‐sectional study using free word association30
Preparation of PBAT/PCL Films for Passive Modified Atmosphere Packaging of Cherry Tomatoes29
Control of lipid oxidation in ground meat by using whey protein isolate active biopolymers with lignin microparticles28
28
An innovation active set strategy reliability optimization method for cushioning design based on dynamic stress–strain curve27
Issue Information27
The Rise of Nanotechnology in Pharmaceutical and Healthcare Packaging: Applications and Future Prospective26
Applying Kansei Engineering and Eye Movement to Packaging Design Elements—A Case of Tea Packaging Design26
Migration of mineral oil hydrocarbons from contaminated paperboard into the food simulants Tenax and Sorb‐Star—A comparison23
Combined effects of ethylene scavenging‐active packaging system and modified atmosphere to reduce postharvest losses of ethylene sensitive produce: Banana and kiwifruit22
Determination of four bisphenols in plastic packaging beverages by ultrasonic‐assisted dispersive liquid–liquid microextraction21
Fabrication of pH‐Sensitive Smart Indicator Film From Polylactic Acid and Elderberry Anthocyanin for Monitoring Chicken Spoilage20
Mechanical, Antimicrobial and Morphological Properties of Biodegradable Trays Based on Cassava Starch and Agroindustrial Processing Residues20
0.82282614707947