Nutrition

Article	Citations
Association of vitamin D and gene variants in the vitamin D metabolic pathway with preterm birth	118
Correlation analysis on the association of composite dietary antioxidant index with serum cotinine levels in the general adult population	100
Age-stratified validation and interrater reliability of the screening tool for nutritional risk for childhood cancer in hospitalized children	77
Probiotics and undernourishment impact on brain 5-Hydroxytryptamine system and neurotrophin BDNF in rats: Risk of depression and anxiety?	75
Multispecies probiotic affects fecal short-chain fatty acids in postmenopausal women with obesity: A post hoc analysis of a randomized, double-blind, placebo-controlled study	59
Effect of nutritional status on psychological functioning and coping in patients with lung cancer	57
Characteristics of malnutrition according to Global Leadership Initiative on Malnutrition criteria in non-surgical patients with inflammatory bowel disease	54
Effect of malnutrition as defined by the Global Leadership Initiative on Malnutrition criteria on compliance of adjuvant chemotherapy and relapse-free survival for advanced gastric cancer	51
Evaluation of pre- and postoperative nutrition and oral health–related quality of life in orthognathic surgery patients	49
Prevalence and factors associated with vitamin D deficiency in children and adolescents with type 1 diabetes mellitus: Baseline data from a clinical trial in Rio de Janeiro	48
Unlocking insights: Using machine learning to identify wasting and risk factors in Egyptian children under 5	48
Modified Controlling Nutritional Status (mCONUT) serves as a promising prognostic factor in patients with cancer cachexia	47
Orthorexic tendencies and the structure of achievement motivation in young people in Poland	46
Ultrasonografically assessed osteosarcopenic obesity is associated with frailty in community-dwelling older adults	45
Enteral nutrition for children with acute leukemia-related pancreatitis	45
Table of Contents	44
Association between muscle mass evaluated by computed tomography and the serum creatinine-cystatin C ratio in children with cancer: A cross-sectional study	44
Eating alone and weight change in community-dwelling older adults during the coronavirus pandemic: A longitudinal study	43
Reference values of low body mass index, mid-upper arm circumference, and calf circumference in cancer patients: A nationwide multicenter observational study	43
The application value of preoperative fat-free mass index within Global Leadership Initiative on Malnutrition–defined malnutrition criteria for postoperative outcomes in patients with esophagogastric	41
Table of Contents	39
Factors associated with the progression of myosteatosis in patients with cirrhosis	36
PARENTERAL NUTRITIONAL ALGORITHM - A NEW WEB-BASED CALCULATOR TO PRESCRIBE STANDARD OR PERSONALIZED PARENTERAL NUTRITION	34
THE NUTRISS STUDY: A NEW APPROACH TO CALIBRATE DIET AND EXERCISE IN LONG-TERM SPACE MISSIONS	33
LONG TERM NUTRITIONAL AND METABOLIC COMPLICATIONS AFTER MALABSORPTIVE BARIATRIC SURGERY	32

Table of Contents	31
Discovery of distinct cancer cachexia phenotypes using an unsupervised machine-learning algorithm	31
Association between maternal high-risk factors and anemia among women in Ethiopia	31
Effect of low visceral fat area on long-term survival of stage I–III colorectal cancer	31
Age is the most important factor for change in body mass index and waist circumference in older people in southern Brazil	30
Effect of timing of enteral nutrition initiation on poor prognosis in patients after cardiopulmonary bypass: A prospective observational study	30
High linoleic acid levels in red blood cells predict a poor response to neoadjuvant chemotherapy in human epidermal growth factor receptor type 2-positive breast cancer patients	30
Chocolate enriched by extra virgin olive oil improves endothelial function and oxidative stress in patients with diabetes	30
Re. “Association between dietary diversity and sarcopenia in community dwelling older adults”	29
Role of insulin resistance and leptin in the effect of intermittent feeding with a high-protein ketogenic diet on body composition in rats	29
The importance of vitamin D in treatment of fracture non-union: A case report	29
Evaluation of a novel platform for placement confirmation of enteral feeding tubes in adults	28
A survey on nutritional management of critically ill children on continuous renal replacement therapy	28
Development and application of the Cancer Cachexia Staging Index for the diagnosis and staging of cancer cachexia	28
Performance of triponderal mass index, body mass index z scores, and body mass index performance in the diagnosis of obesity in children and adolescents	28
Are gut hormones related to obesity in offspring?	27
Update on vitamin D status in sunshine-abundant Thailand, 2019–2020	27
Changes in plasma fatty acids and related biomarkers during transition to an exclusively plant- and fish-based diet in healthy adults	27
Safety of megadose of vitamin D in patients with nephrolithiasis	27
Wernicke's encephalopathy in Crohn's disease and ulcerative colitis	26
Maternal nutrition and its effects on fetal neurodevelopment	25
Table of Contents	25
Mobile health apps: An assessment of needs, perceptions, usability, and efficacy in changing dietary choices	25
Fat-free mass estimation in male elite futsal players: Development and validation of a new bioelectrical impedance–based predictive equation	25
Impact of vitamin B12 supplement intake cessation on vitamin B12 status in a healthy vegan: A close interval monitoring case study	25
Dietary zinc deficiency disrupts skeletal muscle proteostasis and mitochondrial biology in rats	25
Antiobesity effects of phytochemicals from an epigenetic perspective	24
Role of dietary polyphenols in non-communicable chronic disease prevention, and interactions in food systems: An overview	24
Association of phase angle with muscle strength and aerobic fitness in different populations: A systematic review	24
Dietary glycemic index, glycemic load intake, and risk of lung cancer: A meta-analysis of observational studies	23
Association of serum vitamin C with all-cause and cause-specific death: Data from National Health and Nutrition Examination Survey (NHANES 2003-2006)	23
Water supplementation affects the fluid intake and serum levels of BDNF among the elderly nursing home residents	23
Beliefs and views of breastfeeding mothers regarding human milk banking: A qualitative study	23
Falls may trigger body weight decline in nursing home residents	22
Long-term home parenteral nutrition in systemic sclerosis-related intestinal failure is feasible but unveils occult cardiac disease	22
Authors' response re. “May Silymarin be selectively considered for nonalcoholic fatty liver disease without elevated transaminases?”	22
The effectiveness of an egg-based intervention on improving the nutrition of poor school-age children in China: A quasi-experimental assessment	22
Muscular involvement in long-term type 1 diabetes: Does it represent an underestimated complication?	22
Table of Contents	22
A starch- and sucrose-reduced diet may lead to improvement of intestinal and extraintestinal symptoms in more conditions than irritable bowel syndrome and congenital sucrase-isomaltase deficiency	22
IS MALNUTRITION RISK LINKED TO DECANNULATION IN PATIENTS ATTENDING RESPIRATORY REHABILITATION? PRELIMINARY RESULTS.	21
Comment on "Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: a systematic review and meta-analysis"	21
Evaluation of erythrocyte membrane fatty-acid compositions in association with interleukin-6 levels in patients with COVID-19	21
Table of Contents	21
Study protocol on the safety and feasibility of a normocaloric ketogenic diet in people with amyotrophic lateral sclerosis	21
Alcoholic liver disease and intestinal microbiota in an experimental model: Biochemical, inflammatory, and histologic parameters	21
Effect of perioperative probiotic supplements on postoperative short-term outcomes in gastric cancer patients receiving neoadjuvant chemotherapy: A double-blind, randomized controlled trial	20
Association between body mass index change and mortality in critically ill patients: A retrospective observational study	20
Infantile thiamine deficiency: Redefining the clinical patterns	20
Triponderal mass index is as strong as body mass index in the determination of obesity and adiposity	20

Which is the best route to achieve nutritional goals in pediatric ECMO patients?	19
Accreditation of nutrition support teams: A new initiative by the Turkish Society of Clinical Enteral & Parenteral Nutrition	19
Predicting undernutrition among elementary schoolchildren in the Philippines using machine learning algorithms	19
Dietary intake of micro- and macronutrients is associated with deficits in executive functioning in young women with high adiposity	19
Increased total body extracellular-to-intracellular water ratio in community-dwelling elderly women is associated with decreased handgrip strength and gait speed	19
Vitamin K2 as a potential therapeutic candidate for the prevention of muscle cramps in hemodialysis patients: A prospective multicenter, randomized, controlled, crossover pilot trial	18
Prognostic value of preoperative psoas muscle index as a measure of nutritional status in patients with esophageal cancer receiving neoadjuvant therapy	18
Correlation of phase angle with sarcopenia and its diagnostic value in elderly men with cancer	18
Effect of cacao polyphenol-rich chocolate on postprandial glycemia, insulin, and incretin secretion in healthy participants	18
Feasibility of substituting handgrip strength for muscle mass as a constituent standard in the Global Leadership Initiative on Malnutrition for diagnosing malnutrition in patients with gastrointestina	18
Dietary habits and medical examination findings in Japanese adults middle-aged or older who live alone	17
Dietary behavior of school-going adolescents in Bhutan: Findings from the global school-based student health survey in 2016	17
Dietary inflammatory index and mortality in hemodialysis patients by path analysis approach (NUGE-HD study)	17
Maternal vitamin B3 and C intake in pregnancy influence birth weight at term	17
Power of mortality prediction in patients awaiting liver transplantation according to the Global Leadership Initiative on Malnutrition criteria and Subjective Global Assessment and Royal Free Hospital	17
Muscle changes on muscle ultrasound and adverse outcomes in acute hospitalized older adults	17
VK2 regulates slow-twitch muscle fibers expression and mitochondrial function via SIRT1/SIRT3 signaling	17
Analysis of clinical outcomes of oropharyngeal colostrum administration in very low-birth-weight preterm newborns	17
Fruit and vegetable consumption across generations of Brazilian primary care users	17
Sarcopenia diagnosis using different criteria as a predictor of early mortality in patients undergoing hemodialysis	17
Association of mobile screen media use among children ages 6 mo to 2 y with minimum dietary diversity: A case control study	17
Nutrition risk profile of 62 408 inpatients based on electronic health records in a tertiary children's hospital	17
Re. “To bee or not to bee? The bee extract propolis as a bioactive compound in the burden of lifestyle diseases”	17
Predictive value of the prognostic nutritional index for the severity of coronavirus disease 2019	17
Roux-en-Y gastric bypass affects the expression of genes related to the intestinal folate metabolism pathway in obese women	17
Associations of adiposity and adipokine concentrations with anti- and oxidative markers in Brazilian children	16
A microalgae docosahexaenoic acid supplement does not modify the influence of sex and diet on iron status in Spanish vegetarians or omnivores: A randomized placebo-controlled crossover study	16
Joint effects of one year of marine omega-3 fatty acid supplementation and participant dietary fish intake upon circulating lipid mediators of inflammation resolution in a randomized controlled trial	16
Skeletal muscle gauge prediction by a machine learning model in patients with colorectal cancer	16
Relationship between dietary intake components and hepatic fibrosis in those with obesity before and 1 year after bariatric surgery	16
Eating competence in caregivers of celiac children: A cross-sectional study performed in Brazil	16
Combined ultrasound of m. quadriceps and diaphragm to determine the occurrence of sarcopenia and prolonged ventilation in a COVID-19 ICU cohort: The COVID-SARCUS trial	16
Association between intake of marine fat and adiposity development among children ages 2 to 6 y: Substitution analyses from the Healthy Start intervention study	16
Subcutaneous adipose tissue circadian gene expression: Relationship with insulin sensitivity, obesity, and the effect of weight-reducing dietary intervention	16
Anorexia assessment using the Simplified Nutritional Appetite Questionnaire and its association with activities of daily living in patients with stroke	16
Enteral feeding strategies in patients with acute gastrointestinal injury: From limited to progressive to open feeding	15
Oat fiber supplementation alleviates intestinal inflammation and ameliorates intestinal mucosal barrier via acting on gut microbiota-derived metabolites in LDLR–/– mice	15
Association between preconception dietary inflammatory index and neurodevelopment of offspring at 3 years of age: The Japan Environment and Children's Study	15
Assessment of the influence of chewing pattern on glucose homeostasis through linear regression model	15
Author's response to comment on “Longitudinal changes in body composition and diet after acute spinal cord injury”	15
Effects of ketoanalogues on skeletal muscle mass in patients with advanced chronic kidney disease: real-world evidence	15
Intestinal expression of ACE2 in mice with high-fat diet–induced obesity and neonates exposed to maternal high-fat diet	15
Food consumption according to degree of food processing, behavioral variables, and sociodemographic factors: Findings from a population-based study in Brazil	15
The association between a low-carbohydrate diet score and the risk of diabetic nephropathy in women: A case-control study	15
Skeletal muscle quality, measured via phase angle, and cardiorespiratory fitness in patients with obesity and heart failure with preserved ejection fraction	15
Prognostic value of anthropometric- and biochemistry-based nutrition status indices on blood chemistry panel levels during cancer treatment	15
The antiinflammatory and antifibrotic effect of olive phenols and Lactiplantibacillus plantarum IMC513 in dextran sodium sulfate–induced chronic colitis	15
Maternal stress during pregnancy and children’s diet: Evidence from a population of low socioeconomic status	15
Satellite cell content and muscle regeneration in a mouse model of NAFLD	15
Introduction of high-fat and very-high-fat diets associated with fructose drink in critical development periods causes cardiovascular damage in rats at the beginning of adult life	15
Sarcopenia risk, sarcopenia-related quality of life, and associated factors in people living with human immunodeficiency virus (HIV): A web-based survey	15
Fat-free mass predictive equation using bioelectrical impedance and maturity offset in adolescent athletes: Development and cross-validation	15
Author's response re. commentary on “The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies”	15
On-campus food purchase behaviors, choice determinants, and opinions on food availability in a Spanish university community	14
Effects of time-restricted feeding with different feeding windows on metabolic health: A systematic review of human studies	14
Prognostic effect of preoperative Controlling Nutritional Status score in patients with locally advanced rectal cancer: A two-center, retrospective study	14
Acute exercise modulates the inflammatory response in adipose tissue in both lean and obese mice	14
Is molluscum contagiosum related to zinc deficiency in children? Effectiveness of oral zinc sulfate therapy in lesion regression	14
Do parental risk factors for type 2 diabetes predict offspring risk of overweight and obesity? The Feel4Diabetes study	14
Higher serum uric acid is associated with body fat, retinol-binding protein 4, and antioxidative status in Brazilian children	14
Assessing clinical and metabolic responses related to hyperlipidemia, MASLD and type 2 diabetes: sleeve versus RYGB	14
Association between major dietary patterns and metabolic health status in overweight and obese adolescents	14
Association of polygenic risk scores for insulin resistance risk and their interaction with a plant-based diet, especially fruits, vitamin C, and flavonoid intake, in Asian adults	14
Psychological distress and its association with intake of sugar-sweetened beverages, discretionary foods, and alcohol in women during the COVID-19 pandemic in Australia	14
Re. “Longitudinal changes in body composition and diet after acute spinal cord injury”	13
Table of Contents	13
Joint association of the Mediterranean diet and smoking with all-cause mortality in the Seguimiento Universidad de Navarra (SUN) cohort	13
Potential role of folate status on pulmonary function in pediatric asthma	13
Prevalence and associated factors influencing stunting and wasting among children of ages 1 to 5 years in Nkwanta South Municipality, Ghana	13
Fat-free mass predictive equation using multifrequency bioelectrical impedance data in adolescent soccer athletes: development and cross-validation	13
Branched-chain amino acid supplementation drives dynamic changes in gut microbiota without impairing glucose and lipid homeostasis at the different stages of insulin resistance in mice on a high-fat d	13
Qualitative and quantitative muscle ultrasound changes in patients with COVID-19–related ARDS	13
Portable bioimpedance analyzer for remote body composition monitoring: A clinical investigation under controlled conditions	13
Effects of extra virgin olive oil and pecans on plasma fatty acids in patients with stable coronary artery disease	13
The effect of a bodybuilding carbohydrate-loading protocol on anthropometry: Preliminary findings from a randomized crossover trial	13
Controlling nutritional status score and geriatric nutritional risk index as a predictor of mortality and hospitalization risk in hospitalized older adults	13
Dietary broccoli improves markers associated with glucose and lipid metabolism through modulation of gut microbiota in mice	13
Sex differences in the relationships between macronutrients and all-cause mortality in individuals with metabolically unhealthy overweight/obesity	13
Calf circumference-albumin index significantly predicts the prognosis of older patients with cancer cachexia: A multicenter cohort study	13
Dietary patterns and biochemical markers related to diabetes mellitus: an association analysis based on data from the Study of Cardiovascular Risk in Adolescents (ERICA)	13

The contribution of dietary glycemic index and glycemic load to the development of microvascular complications of diabetes	13
Could “cellular exercise” be the missing ingredient in a healthy life? Diets, caloric restriction, and exercise-induced hormesis	13
Prognostic value of sarcopenia and myosteatosis alterations on survival outcomes for esophageal squamous cell carcinoma before and after radiotherapy	13
The mediating role of ability to delay gratification in the relationship between emotional abuse and dieting behavior in healthy adolescents: Considering body mass index as a covariate	13
The indirect calorimetry in very low birth weight preterm infants: An easier and reliable procedure	13
Comparison of series and parallel reactance to identify changes in intracellular water in response to physical training in athletes during a sports season	13
Does stress compromise fruit and vegetable intake? A randomized controlled trial testing a model with planning as a mediator and stress as a moderator	13
Food insecurity among students in Open Distance and e-Learning in South Africa	12
Corrigendum to Home food insecurity during the suspension of classes in Brazilian public schools due to the COVID-19 pandemic [Nutrition 93 (2022) 111448]	12
New cancer cachexia staging system for use in clinical practice	12
Corrigendum to ‘The higher consumption of ultra-processed foods and a pro-inflammatory diet are associated with the normal-weight obesity phenotype in Brazilian children’ [Nutrition 117 (2024) 112234]	12
Modulation of Δ5- and Δ6-desaturases in the brain-liver axis	12
Patient-Generated Subjective Global Assessment Short Form better predicts length of stay than Short Nutritional Assessment Questionnaire	12
Antiobesity effect of L-arabinose via ameliorating insulin resistance and modulating gut microbiota in obese mice	12
Table of Contents	12
The effect of fruits and vegetables on children's mental and cognitive health: A systematic review of intervention studies and perspective for future research	12
Parenteral nutrition consensus report from KEPAN	12
WITHDRAWN: Accuracy of self-reported height, weight and waist circumference in rural poor areas of China: a cross-section study	12
Camel milk consumption was associated with lower prevalence of anemia among preschool children in rural pastoral districts of Somali, eastern Ethiopia	12
RELATIONSHIP BETWEEN BODY COMPOSITION PARAMETERS AND QUALITY OF LIFE IN PATIENTS WITH OBESITY AND OSTEOARTHRITIS	12
Dietary fibers as beneficial microbiota modulators: A proposed classification by prebiotic categories	12
Sex differences in the association of triceps skinfold thickness and colorectal cancer mortality	12
Preventing Progression of Renal Disease: A New Method for Monitoring Body Fat Percentage in Predialysis Chronic Kidney Disease Patients	12
Pseudomonas aeruginosa, the type of mutation, lung function, and nutritional status in adults with cystic fibrosis	12
Tri-Ponderal Mass Index—A reliable anthropometric index for early screening of adolescent obesity in a school-based setting: A cross-sectional study	12
Vitamins A and D fail to protect against tuberculosis-drug-induced liver injury: A post hoc analysis of a previous randomized controlled trial	12
Low skeletal muscle mass predicts poor prognosis for patients with stage III cervical cancer on concurrent chemoradiotherapy	12
Metabolic and behavioral effects of time-restricted eating in women with overweight or obesity: Preliminary findings from a randomized study	12
Low skeletal muscle index and myosteatosis as predictors of mortality in critically ill surgical patients	12
Low phase angle is associated with the risk for sarcopenia in unselected patients with cancer: Effects of hydration	12
Evaluation of a fully automated computed tomography image segmentation method for fast and accurate body composition measurements	12
Improvement of skin condition and intestinal microbiota via Heyndrickxia coagulans SANK70258 intake: A placebo-controlled, randomized, double-blind, parallel-group comparative study	11
A very high-carbohydrate diet differentially affects whole-body glucose tolerance and hepatic insulin resistance in rats	11
Dietary protein intake and the risk of all-cause and cardiovascular mortality in maintenance hemodialysis patients: A multicenter, prospective cohort study	11
Determinants of malnutrition among children: A systematic review	11
Evaluation and management of body composition changes in cancer patients	11
The credibility of dietary advice formulated by ChatGPT: Robo-diets for people with food allergies	11
A critical update on the role of mild and serious vitamin D deficiency prevalence and the COVID-19 epidemic in Europe	11
Nutrient density, but not cost of diet, is associated with anemia and iron deficiency in school-age children in South Africa	11
Effectiveness of an eight-hour time-restricted eating combined with different dietary patterns on body composition, lipid metabolism, and oxidative stress in healthy adults: An Exploratory Study from	11
Association of body mass index and weight change with death in patients with advanced cancer	11
Satiety, glycemic profiles, total antioxidant capacity, and postprandial glycemic responses to different sugars in healthy Malaysian adults	11
Sarcopenia augments the risk of excess weight on COVID-19 hospitalization: A prospective study using the Lifelines COVID-19 cohort	11
Exploring the potential role of phase angle as a marker of oxidative stress: A narrative review	11
Metabolically unhealthy and overweight phenotypes are associated with increased levels of inflammatory cytokines: a population-based study	11
A review on vitamin A deficiency and depleted immunity in South Asia: From deficiency to resilience	11
Intake of ultra-processed foods and sleep-related outcomes: A systematic review and meta-analysis	11
Dietary diversity and food variety scores and their association with nutrition and health status of Indian children and adolescents: A multicenter study	11
Total sugar, added sugar, fructose, and sucrose intake and all-cause, cardiovascular, and cancer mortality: A systematic review and dose-response meta-analysis of prospective cohort studies	11
Effect of early initiation of enteral nutrition on short-term clinical outcomes of very premature infants: A national multicenter cohort study in China	11
A hybrid ensemble approach to accelerate the classification accuracy for predicting malnutrition among under-five children in sub-Saharan African countries	11
Aggressive nutrition therapy in malnutrition and sarcopenia	11
RARE ORPHAN DISEASES IN PATIENTS ON HOME ARTIFICIAL NUTRITION.	10
Table of Contents	10
Malnutrition treatment and follow-up in clinical nutrition outpatient clinics associated with increased muscle mass	10
Main sources and predictive factors of folate intake in female university students	10
Exploring the association between human breast milk lipids and early adiposity rebound in children: a case-control study	10
Maternal diets have effects on intestinal mucosal flora and susceptibility to colitis of offspring mice during early life	10
Nutrition care processes from intensive care unit admission to inpatient rehabilitation: A retrospective observational study	10
Maternal dietary patterns are associated with human milk composition in Chinese lactating women	10
Does vitamin D deficiency predispose to allergic proctocolitis?	10
Skeletal muscle quality in 6- and 7-y-old children assessed using bioelectrical impedance analysis	10
Examining school nutrition policies and their effect on the promotion of low-nutrient foods in the context of sports advertising	10
Preoperative prognostic nutritional index is an independent indicator for perioperative prognosis in coronary artery bypass grafting patients	10
The relationship between diet and sleep in 2-y-old children: Results from Growing Up in New Zealand	10
Psychological factors and barriers to donating and receiving milk from human milk banks: A review	10
Non-interventional, 5 year retrospective data of home parenteral nutrition in patients with benign chronic intestinal failure: analysis of an Italian nurse registry (SERECARE II)	10
Low phase angle in critically ill older patients is associated with late mortality: A prospective study	10
Hydroxytyrosol alleviates dextran sodium sulfate–induced colitis by inhibiting NLRP3 inflammasome activation and modulating gut microbiota in vivo	10
Meditation practices and their relationship with eating behavior, weight changes, and mental health in adults from different regions of Brazil: A cross-sectional study	10
Neck circumference as a marker of body adiposity in young to middle-aged adults	10
Association between oral frailty and sarcopenia among frailty clinic outpatients: A cross-sectional study	10
Table of Contents	10
Table of Contents	10
LOW MUSCLE MASS AND SARCOPENIA IN CIRRHOSIS: PREVALENCE OF LOW PHASE ANGLE AND ASSOCIATIONS WITH NUTRITIONAL VARIABLES	10
Effect of age on resting energy expenditure in patients with cancer	10
Association between improved dysphagia and increased trunk muscle mass in older patients with stroke undergoing convalescent rehabilitation	10
Applied nutritional investigation spatial variation and determinants of stunting among children aged less than 5 y in Ethiopia: A spatial and multilevel analysis of Ethiopian Demographic and Health Su	10
Influence of sarcopenia as defined by EWGSOP2 on complications after pancreaticoduodenectomy and on the prognosis of pancreatic head cancer: A prospective cohort study	10
Dose effect of bovine lactoferrin fortification on diarrhea and respiratory tract infections in weaned infants with anemia: A randomized, controlled trial	10
Long-term clinical efficacy of dietary fiber supplementation in middle-aged and elderly prediabetic patients	10
Effects of swimming exercise combined with silymarin and vitamin C supplementation on hepatic inflammation, oxidative stress, and histopathology in elderly rats with high-fat diet-induced liver damage	10
Comments on "Guidelines to restrict consumption of red meat to under 350g/week based on colorectal cancer risk are not consistent with health evidence"	10
Secular trends in dietary energy, carbohydrate, fat, and protein intake among Korean adults, 2010–2020 KHANES	10
Table of Contents	9
Modeling the effect of diet and physical activity on body mass index in prepregnant and postpartum women	9
Comment on “Determinants of malnutrition among children: A systematic review”	9
Phase angle is associated with frailty in community-dwelling older adults	9
Table of Contents	9
Effect of abnormal body mass index on outcomes of stroke patients receiving intravenous thrombolysis: A retrospective cohort study and meta-analysis	9
Evaluation of prevalence of food intake monitoring during acute hospitalization and its association with malnutrition screening scores of inpatients who were not considered for enteral or parenteral n	9
Authors' response to comment on “Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: a systematic review and meta-analysis”	9
Dietary patterns and cardiovascular risk factors among Brazilians: A population-based study in Viçosa, Minas Gerais	9
Genotype frequencies and the Hardy-Weinberg equilibrium on rs9939609 FTO and rs17782313 MC4R: Implications for statistical associations to overweight and obesity in children and adolescents (re. “Poly	9
Re. 'Predictive value of phase angle in sarcopenia in patients on maintenance hemodialysis':" Author's response	9