Fisheries Science

Article	Citations
A radar image seabird identification method for analyzing the effects of FADs on seabirds	45
Artificial masculinization of underyearling leopard coral grouper Plectropomus leopardus through oral administration of 17α-methyltestosterone	28
Environmental impact on profiles of aroma compounds in pangasius and tilapia farmed in an inland and a coastal region of Bangladesh	26
Evaluation of the n-3 PUFA synthetic ability of cell lines established from fish living in diverse water habitats	22
Differential study of the Parabramis pekinensis intestinal microbiota according to different gonad development stages	19
Effect of short-term oral supplementation with marine-derived n-3 polyunsaturated fatty acids on gene expression of synaptosome-associated protein 25 in the olfactory organ and brain of juvenile chum	18
Morphological characteristics of ephyrae of Aurelia coerulea derived from planula strobilation	17
In memoriam: Professor Kanehisa Hashimoto (1928–2024)	15
Reconstructing water temperatures and depths experienced during the newly hatched larval stage of the tropical eel Anguilla marmorata using otolith oxygen isotope analysis	14
Diversity and functions of bacterial communities in water and sediment from the watershed of the Tama River flowing a highly urbanized area	14
Long-term statistics of the Karenia mikimotoi blooms in western Japan imply multidecadal intensification and phenological changes on the semi-national, regional, and local scales	13
Impact of different spatial scales on standardization of yellowfin tuna (Thunnus albacares) CPUE in waters near Micronesia	13
Two species of seabirds foraged in contrasting marine habitats across the cold-water belt along the coast of northern Hokkaido in the southwestern Okhotsk Sea	12
A comparative analysis of harvested and unharvested populations of the smooth Venus clam Chionista fluctifraga in the Gulf of California	9
Application of the plankton-kreisel tank for small-scale larviculture of Pacific bluefin tuna Thunnus orientalis	8
Extension of immature stage of Hemicentrotus pulcherrimus ovary for reduction of the bitter compound (pulcherrimine) by water temperature manipulation	8
Molecular cloning of myosin chaperone uncoordinate-45B (UNC-45B) and its heat stress response in the muscle of Pacific bluefin tuna Thunnus orientalis	8
Early prediction of environmental deterioration in a coastal fish farming area using lactic acid bacteria as an indicator	7
Development of a loop-mediated isothermal amplification (LAMP) assay for rapid visual detection of snakehead vesiculovirus (SHVV) in snakehead	7
Role of cell proliferation in strobilation of moon jellyfish Aurelia coerulea	7
Practical target strength of free-swimming chub mackerel Scomber japonicus	7
Correction: Red-spotted grouper Epinephelus akaara blood l-amino acid oxidase utilizes the substrates in plasma	6
Astaxanthin supplementation enhances low-temperature stress tolerance, immune-related genes, and resistance to Vibrio parahaemolyticus in Whiteleg Shrimp Penaeus vannamei	6
Osteogenic properties and anti-osteoporosis activity of calcium hydroxyapatite from Katsuwonus pelamis bone and its water-soluble forms	6
Ovarian maturation, size at sexual maturity, and spawning season of jack-knife shrimp Haliporoides sibogae (Decapoda: Solenoceridae) in Kagoshima Bay, southern Japan	6

Cloning and mRNA expression of selenium-dependent glutathione peroxidase from the oyster Magallana hongkongensis in response to cadmium exposure and aerial exposure at different temperatures	5
Influences of trans-molting retentive external eye (TRAMORE) tagging on predator avoidance ability in kuruma prawn (Penaeus japonicus) juveniles	5
Identification of an additional vitellogenin gene showing hepatopancreas-specific expression in the kuruma prawn Marsupenaeus japonicus	5
Bayesian estimation of the abundance of northern fur seals Callorhinus ursinus in the wintering and feeding ground off Sanriku on the Pacific coast of northern Japan	5
Effects of a combination of heating and pre-heat storage on texture and taste-active compounds of each part of yellowtail Seriola quinqueradiata	5
Detection of tetrodotoxin (TTX) and its analogues in mud snails Nassarius livescens occurring on a sandy beach in Jeju Island, Korea, using liquid chromatography–tandem mass spectrometry (LC–MS/MS)	5
Use of GIS and machine learning to predict disease in shrimp farmed on the east coast of the Mekong Delta, Vietnam	5
Influence of body size on the uptake or depuration of 137Cs originating from feed in three salmonid species	5
Unmanned surface vehicle (USV) with a fish attraction lamp to assist the purse seine operations	5
Development of a polymerase chain reaction (PCR)-based genetic sex identification method in the chub mackerel Scomber japonicus and blue mackerel S. australasicus	5
Novel, rapid, and sensitive colorimetric detection of leucomalachite green using a specific aptamer	4
The impact of aquatic animal disease information on consumer evaluation of the origin of juvenile shrimp for aquaculture	4
Shelters for aquaculture of Octopus sinensis: preferences for gap width and horizontal versus vertical plates	4
Trophic ecology of Japanese eels in small rivers of urban and agricultural areas	4
Temporal changes of the fish community in seagrass beds in Funakoshi and Otsuchi bays after habitat destruction caused by a tsunami in 2011	4
Correction: Growth rate characteristics of juvenile chum salmon Oncorhynchus keta originating from the Pacific coast of Japan and reaching Konbumori, eastern Hokkaido	4
Predicting the price of Vietnamese shrimp products exported to the US market using machine learning	4
Trophic state-dependent distribution of asari clam Ruditapes philippinarum in Japanese coastal waters: possible utilization of asari stable isotope ratios as a production indicator	4
Bioeconomic evaluation of Eleutheronema tetradactylum farming: a case study in Taiwan	4
Correction to: The development of the Norwegian wrasse fishery and the use of wrasses as cleaner fish in the salmon aquaculture industry	4
Food safety evaluation of commercial Terasi, Indonesian fermented shrimp paste, from the viewpoint of food allergy	4
The determining factor of radiocesium contamination levels in smallmouth bass Micropterus dolomieu in Lake Hayama after the Fukushima fallout	4
Gene expression and protein localization of Cl− transporters, Slc26a6 and Cftr, in the gill ionocytes of rainbow trout	4
Pharmacokinetics and depletion of florfenicol in striped catfish Pangasianodon hypophthalmus after oral administration	4
Effects of fast Fourier transform window size on the target strength spectra of tungsten carbide spheres	4
Spatiotemporal distribution of Flavobacterium psychrophilum and ayu Plecoglossus altivelis in rivers revealed by environmental DNA analysis	4
Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon	4
Effects of the swimming crab Charybdis japonica on sea urchin Mesocentrotus nudus grazing: cage experiments in barren ground and land-based tanks	4
Correction to: Dispersion and degradation of environmental DNA from caged fish in a marine environment	4
Characterization of vitamin B12 compounds from traditional fermented Japanese seafoods	4
Investigation on redox status and gene expression related to larval cryopreservation in the Pacific oyster Crassostrea gigas	4
Sense organs development in larvae of the Sultan fish Leptobarbus hoevenii	4
Rapid and specific detection of mackerels of the genus Scomber using loop-mediated isothermal amplification (LAMP)	4
Body size estimation method for seasonally growing farmed yellowtail Seriola quinqueradiata in an aquaculture net cage using a stereo camera	4
Prospecting Ulva lactuca seaweed in Java Island, Indonesia, as a candidate resource for industrial applications	4
Seasonal occurrence of Japanese pygmy octopus Octopus parvus in the intertidal zone	4
Diets comprising hen egg yolk and milk proteins as potential alternatives to shark egg-based diets for larvae of the Japanese eel Anguilla japonica	4
Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations	4
Correction to: Inshore migration of a tropical eel, Anguilla marmorata, from Taiwanese and Japanese coasts	4
Differences in gonadotropin-releasing hormone levels between the ocular and blind sides of the asymmetric brain in a pleuronectiform fish, barfin flounder Verasper moseri	3
Cloning of cDNA encoding a newly recognized apolipoprotein-like protein and its expression in the northern sea urchin Mesocentrotus nudus	3
Utilization of high CO2 level as a treatment for green spot disease-like disease in the cultivated seaweed Pyropia haitanensis	3
Effect of various extraction times on the physicochemical properties, functional groups, and microstructure of snakehead fish Channa striata skin–scale blended gelatin	3
Comparison of LSTM and QR models for predicting CPUE of albacore tuna in waters near the Cook Islands	3
Unraveling the feeding strategies of the greater amberjack: insights into size-dependent dietary patterns and environmental influences in Taiwanese waters	3
Developing short-term predictions for the distribution of Pacific oyster Crassostrea gigas larvae	3
A multi-species catch reduces risk and enhances stability in the fishery? Implications from a portfolio analysis of the Hokkaido setnet fishery	3
Toxicity of wild juvenile “komonfugu” Takifugu flavipterus in the Bay of Sanriku Coast, Tohoku Area, Northern Japan	3
Catalindoles A–C: brominated indole alkaloids from the starfish Thromidia catalai, which feeds on Theonella sponges	3
In memoriam: Professor KATSUMI AIDA (1944–2023)	3

Correction to: Sexual bipotentiality of the olfactory pathway for sexual behavior in goldfish	3
Estimating the abundance of Baird’s beaked whales in waters off the Pacific coast of Japan using line transect data (2008–2017)	3
The effect of salinity change on the burrowing behavior of an adult brackish water bivalve Corbicula japonica	3
A value chain analysis of the North Pacific krill industries in Japan	3
Horizontal movements and home range of black sea bream Acanthopagrus schlegelii in the natural coast of Hiroshima Bay, Japan	3
Effects of background color and rearing density on stress-related hormones in the juvenile Japanese eel Anguilla japonica	3
n-3 Polyunsaturated fatty acid-enriched phosphatidylglycerol suppresses inflammation in RAW264.7 cells through Nrf2 activation via alteration of fatty acids in cellular phospholipids	3
Study on salinity penetration process into fish meat by simulation and MRI	3
Correction to: Performance of a finite mixture model in CPUE standardization for a longline fishery with target change	3
Functional connectivity in the Yangtze Estuary habitats for an “estuarine opportunist” fish: an otolith chemistry approach for small yellow croaker (Larimichthys polyactis)	3
Correction to: Impact of microwave‑assisted enzymatic hydrolysis on functional and antioxidant properties of rainbow trout Oncorhynchus mykiss by‑products	3
Effects of temperature changes on oxidative stress and antioxidant defense system in the Zhikong scallop Chlamys farreri	3
Cloning of glutamine synthetase gene from abdominal muscle of kuruma shrimp Marsupenaeus japonicus and its expression profile	3
Effect of vacuum packing on the odor of yellowtail Seriola quinqueradiata flesh stored after heating	3
Ciguatoxin in moray eels raising the risk for seafood safety in Viet Nam	3
Identification of cymothoid isopods probably responsible for mass mortality of hatchery-reared Pacific bluefin tuna Thunnus orientalis juveniles after transfer to sea cages	3
Acid extraction enzymatic method to measure laminaran in edible brown algae	2
Implication of homoplasy in hypervariable region (HVR) of mitochondrial DNA in a population of marbled flounder Pseudopleuronectes yokohamae: consideration for conducting population genetic analyses u	2
Correction: Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase	2
Morphological and behavioral indicators of reproductive premolt females of the helmet crab Telmessus cheiragonus	2
Prospect of fluorescence fingerprints for the noninvasive sensing of seafood freshness: a review	2
Physiological and structural trade-offs as a basis for the coordination of functional traits in marine macroalgae	2
Environmental DNA-based quantification of Edwardsiella bacteria and fish-derived materials in rearing water of infected ayu Plecoglossus altivelis and red sea bream Pagrus major	2
Identifying towing states of the otter trawl integrated with real-time warp tension monitoring and a machine learning model	2
Environmental influences on late-summer individual Japanese eel diel activity and space utilization patterns in a shallow western Japan brackish lake	2
Spatial–temporal analysis of the effects of hydropower plants over the artisanal fishing in the middle Madeira region, Southwest Amazon	2
History, current status, and future vision of particle-tracking simulation applied to marine biology, fisheries science, and ecological engineering around Japan	2
Antioxidant and anti-hyaluronidase activities of taurine-enriched enzymatic hydrolysates prepared from Turbo cornutus, a by-product of fish processing in Jeju Island	2
Physiological characteristics of blue sac disease in chum salmon alevins	2
Validation of otolith daily increment formation and growth analysis of yellow goosefish Lophius litulon	2
Comparison of the diets of the parrotfishes Scarus ovifrons and Calotomus japonicus using rDNA metabarcoding	2
Behavioral evidence of saccharide mixture as a potent feeding effector for the purple mud crab Scylla tranquebarica	2
Age, growth, and reproductive biology of the five-lined snapper Lutjanus quinquelineatus around Okinawa-jima Island, southern Japan	2
Correction: Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase	2
A paradigm shift: using catch and abundance indices to assess the impact of tuna purse seiner FAD and FSC fishing on the stock status of little tunny in the Northeast Atlantic Ocean	2
COVID-19 impacts on the Bangladesh shrimp industry: A sequential survey-based case study from southwestern Bangladesh	2
Spawning habitat characteristics of pond smelt Hypomesus nipponensis in small inlet rivers to Lake Yogo, central Japan	2
Effects of temperature and photoperiod on the growth and maturation of parthenogenetic Petalonia binghamiae	2
Identification of the male sex-linked DNA sequence of cultured white trevally Pseudocaranx dentex	2
Compositions of tetrodotoxins in seven Japanese bivalve species/subspecies	2
Detrimental effect of the harmful dinoflagellate Karenia mikimotoi on Japanese common squid Todarodes pacificus	2
Reduction of serum lipid levels in diabetic obese KK-Ay mice using monoalkyldiacylglycerol-rich oil derived from Berryteuthis magister	2
Correction to: Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations	2
The use of cameras on commercial deep-water trawls to investigate habitat associations and scampi trawl efficiency in New Zealand scampi Metanephrops challengeri	2
Assessment of Malaysian brown seaweed Padina gymnospora antioxidant properties and antimicrobial activity in different solvent extractions	2
Non-invasive swimming speed estimation method based on tail-beat frequency determined from fish length measurement using stereo-cameras	2
Recirculation rate of rearing water affects growth of Japanese smelt Hypomesus nipponensis larvae	2
Multilocus sequence typing, antimicrobial susceptibility, and phage discovery of motile Aeromonas species from the pond-cultured goldfish Carassius auratus on two farms in Japan	2
Synergetic effects of tank background and food colouration on feeding preferences of seahorse Hippocampus barbouri	2
Variation of statolith microchemistry among stocks of Uroteuthis edulis in the East China Sea	2
Detection of markers for proliferation, stem cell, and EMT in the gills of Pacific abalone Haliotis discus hannai	2
Inactivation of anisakis larva using pulsed power technology and quality evaluation of horse mackerel meat treated with pulsed power	2
Multiple insulin-like peptides in the gonads of the kuruma prawn Marsupenaeus japonicus	2
The effect of high or low temperature on testicular activity in the cichlid fish Oreochromis mossambicus	2
Annual reproductive cycle of the greasyback shrimp Metapenaeus ensis in Ise Bay, Japan	2
High-temperature and starvation tolerances of juvenile Japanese Spanish mackerel Scomberomorus niphonius	2
Linking genetic lineages of giant freshwater prawn Macrobrachium rosenbergii to their global populations	2
Effects of organic selenium-containing diets on Penaeus vannamei molecular response under induced heat stress challenge	2
Publisher Correction to: Chemical cues for intraspecific chemical communication and interspecific interactions in aquatic environments: applications for fisheries and aquaculture	2
Candidate orexigenic peptide hormone-related genes in yellowtail Seriola quinqueradiata: cloning and tissue distribution of two distinct agouti-related protein genes and response of five candidate app	2
Transcriptional regulation and alternative splicing reveal the molecular strategies of Bombay duck Harpadon nehereus to hypoxia	2
Lectin from edible seaweed Meristotheca papulosa exhibits a high digestion-resistant property	2
Comparative study of Japanese eel and yellowfin goby brains using a new brain size index	1
Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase	1
Effects of salinity changes on the osmoregulatory and stress responses in the bay scallop Argopecten irradians	1
A low body-color regulating ability of spotted halibut Verasper variegatus: Evaluation of the roles of melanin-concentrating hormone and proopiomelanocortin systems	1
Bioaccumulation of toxins in non-toxic hatchery-reared juvenile “kusafugu” Takifugu alboplumbeus in Okirai Bay, Northern Japan	1
Extraction, microstructural, and FTIR characterization of elastin from skin and swim bladder of Caspian white fish Rutilus kutum	1
Machine-learning and thresholding algorithms to automatically predict fishing effort of small-scale trawl fishery	1
Exploring economic optimum fishing efforts: a case of Japanese swordfish longline fishery	1
French consumers’ marginal willingness to pay for the pairing of Japan’s fall chum salmon and rice wine (sake)	1
Occurrence of wild chum salmon fry in the surf zone, and spawning and emergence timing in the adjacent nonstocked river in Niigata Prefecture, Japan	1
Growth and composition analyses of the hydrogen-oxidizing bacterium Hydrogenovibrio marinus MH-110 in a natural-seawater-based medium: preliminary study to improve production profitability	1
In memoriam: Professor Kazutsugu Hirayama (1931–2023)	1
The opioid peptide dynorphin interferes with testicular activity in Mozambique tilapia	1
Behavioral study of black sea bream Acanthopagrus schlegelii by acoustic telemetry to guide countermeasures against feeding damage to cultivated nori Neopyropia yezoensis off Kobe, Hyogo, Japan	1
A multidimensional analysis of marine capture fisheries in China’s coastal provinces	1
Recovery of white-spotted charr Salvelinus leucomaenis following the removal of stocked red-spotted masu salmon Oncorhynchus masou ishikawae in a small headwater tributary of Lake Biwa, central Japan	1
Effects of rearing temperature manipulation on oocyte maturation progress in Japanese eel	1
Accelerated photoperiod promotes gonadal maturation in the sea urchin Strongylocentrotus intermedius	1

GABA production and probiotic addition in Saccharina angustata (Hidakakombu) by fermentation of Lactiplantibacillus pentosus SN001	1
Environmental DNA emission by two carangid fishes in single and mixed-species tanks	1
Unraveling the effectiveness of Sargassum wightii against white spot syndrome virus in Paratelphusa hydrodomous: an in-vivo and in-silico approach	1
Can sex differences in spatiotemporal distribution and age composition explain the female-biased sex ratio observed in the catch of butterfly kingfish Gasterochisma melampus?	1
Partial abundances of three fishery-targeted species of Delphinidae cetaceans (false filler whale, striped dolphin, and Pacific white-sided dolphin) off the Pacific coast of Japan, estimated by the co	1
The small-scale fisheries sector in a developing country: assessing SWOT and recommendations for sustainability in Namibe (Angola)	1
Fish fauna and their occurrence characteristics observed on anchored fish aggregating devices off Goto-Retto Archipelago, Japan	1
A highly sensitive detection of salmonids by real-time PCR targeting salmonid-specific retrotransposon Hpa I element	1
Characterization of polystyrene-attached bacteria isolated by enrichment culture of estuarine sediments with polystyrene pellets	1
Correction to: Prevention of hypermelanosis by rearing Japanese flounder Paralichthys olivaceus in net‑lined tanks	1
Historical distribution of Arctic lamprey Lethenteron camtschaticum in Japanese rivers and its change estimated from fishery statistics and fishers’ local ecological knowledge	1
Identification and characterization of pathogenic bacteria isolated from dead masu salmon Oncorhynchus masou masou and antibacterial activity of probiotic Lactococcus lactis subsp. lactis strain K-C2	1
Volume backscattering spectra measurements of Antarctic krill using a broadband echosounder	1
Purification and immunochemical detection of a quantitatively major collagen in the dermis of sea cucumber Apostichopus japonicus	1
Effects of water temperature and infection history on the severity of summer atrophy in juvenile Akoya pearl oyster Pinctada fucata martensii	1
Correction to: Isolation and molecular characterization of hemocyte sub-populations in kuruma shrimp Marsupenaeus japonicus	1
Repeated reaching of the harmful algal bloom of Karenia spp. around the Pacific shoreline of Kushiro, eastern Hokkaido, Japan, during autumn 2021	1
Meiosis and gametogenesis in hybrid, polyploid, and clonal fishes: case studies in the dojo loach Misgurnus anguillicaudatus	1
Transcriptomic analysis of cultured kuruma shrimp primary lymphoid organ cells for identifying key cascades hindering sustainable culture	1
Real-time glucose monitoring biosensor system assesses the effects of different environmental light colors on Nile tilapia stress response	1
Upper thermal tolerance of hermatypic coral Acropora digitifera collected from Sesoko Island, southern Japan, based on a laboratory experiment	1
Performance of a finite mixture model in CPUE standardization for a longline fishery with target change	1
Synbiotic administration in Japanese eels with prebiotic 1-kestose and probiotic Lactiplantibacillus plantarum FM8 improved feed efficiency and significantly reduced the levels of Edwardsiella	1
What stock-per recruit target can be applied to Japanese fisheries resources under large uncertainties in the stock-recruitment relationship?	1
On the independence between clupeid stocks and their recruitment	1
Correction to: Effects of complete replacement of fish oil with plant oil mixtures and algal meal on growth performance and fatty acid composition in juvenile yellowtail Seriola quinqueradiata	1
Effects of different carbon-to-nitrogen ratios on Nile Tilapia Oreochromis niloticus in the biofloc rearing system	1
Seasonal copepod dynamics and biomass in Harima-Nada, eastern Seto Inland Sea, Japan	1
Sex determination of Japanese ornamental carp Cyprinus carpio via ultrasonography	1
Implications of the WTO and EU fuel taxation reforms for a European fishing fleet: effects, side-effects and alternative approaches from an input–output analysis of the Galician (northwest Spain) flee	1
Life history traits of the sharpbelly Hemiculter leucisculus in a dammed tributary of the middle Yangtze River, China	1
Correction: Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon	1
Development of a repetitive DNA marker for identification of the exotic large-scale loach introduced to Japan	1
Changes in metabolite concentrations in the abdominal muscle of the kuruma shrimp Marsupenaeus japonicus in response to different salinities	1
Age, growth, and estimation of the age-length key for Japanese flounder Paralichthys olivaceus in the southwestern Sea of Japan	1
Broth from canned mackerel in water as a source of free-form vitamin B12	1
Genomic analysis reflects recent domestication of farmed red sea bream Pagrus major	1
Year-round long photoperiod (LD 16:8) suppresses sexual maturation in masu salmon (Oncorhynchus masou)	1
Seasonal changes in the distribution of black sea bream Acanthopagrus schlegelii estimated by environmental DNA	1
Effect of drying treatment on the extractability and anti-inflammatory function of photosynthesis-related components in dulse Palmaria palmata and their efficient recovery from dried thallus	1
Correction: Evaluating the impact of COVID-19 on ex-vessel prices using time-series analysis	1
De novo RNA sequencing for identification of growth-related genes in Silurus lanzhouensis muscle tissues	1
Development and spawning in captive oval squid Sepioteuthis sp. 1-akaika	1
Effects of heating duration on the digestibility of fish protein powders at 99 °C in vitro using yellowtail Seriola quinqueradiata digestive enzymes	1
Seasonal variation of extractive components in Mytilus galloprovincialis mussels	1
Evaluating the effects of dietary bergamot essential oil supplementation on growth performance, blood parameters, and antioxidant responses in common carp Cyprinus carpio juveniles	1
Effects of fasting and water temperatures during transition from freshwater to seawater on juvenile chum salmon growth and metabolism	1
Acute temperature changes induce an oxidative stress response in kidney cells of grass carp Ctenopharyngodon idellus	1