Fisheries Science

Papers
(The TQCC of Fisheries Science is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-04-01 to 2025-04-01.)
ArticleCitations
A radar image seabird identification method for analyzing the effects of FADs on seabirds45
Artificial masculinization of underyearling leopard coral grouper Plectropomus leopardus through oral administration of 17α-methyltestosterone28
Environmental impact on profiles of aroma compounds in pangasius and tilapia farmed in an inland and a coastal region of Bangladesh26
Evaluation of the n-3 PUFA synthetic ability of cell lines established from fish living in diverse water habitats22
Differential study of the Parabramis pekinensis intestinal microbiota according to different gonad development stages19
Effect of short-term oral supplementation with marine-derived n-3 polyunsaturated fatty acids on gene expression of synaptosome-associated protein 25 in the olfactory organ and brain of juvenile chum 18
Morphological characteristics of ephyrae of Aurelia coerulea derived from planula strobilation17
In memoriam: Professor Kanehisa Hashimoto (1928–2024)15
Diversity and functions of bacterial communities in water and sediment from the watershed of the Tama River flowing a highly urbanized area14
Reconstructing water temperatures and depths experienced during the newly hatched larval stage of the tropical eel Anguilla marmorata using otolith oxygen isotope analysis14
Impact of different spatial scales on standardization of yellowfin tuna (Thunnus albacares) CPUE in waters near Micronesia13
Long-term statistics of the Karenia mikimotoi blooms in western Japan imply multidecadal intensification and phenological changes on the semi-national, regional, and local scales13
Two species of seabirds foraged in contrasting marine habitats across the cold-water belt along the coast of northern Hokkaido in the southwestern Okhotsk Sea12
A comparative analysis of harvested and unharvested populations of the smooth Venus clam Chionista fluctifraga in the Gulf of California9
Molecular cloning of myosin chaperone uncoordinate-45B (UNC-45B) and its heat stress response in the muscle of Pacific bluefin tuna Thunnus orientalis8
Application of the plankton-kreisel tank for small-scale larviculture of Pacific bluefin tuna Thunnus orientalis8
Extension of immature stage of Hemicentrotus pulcherrimus ovary for reduction of the bitter compound (pulcherrimine) by water temperature manipulation8
Early prediction of environmental deterioration in a coastal fish farming area using lactic acid bacteria as an indicator7
Development of a loop-mediated isothermal amplification (LAMP) assay for rapid visual detection of snakehead vesiculovirus (SHVV) in snakehead7
Role of cell proliferation in strobilation of moon jellyfish Aurelia coerulea7
Practical target strength of free-swimming chub mackerel Scomber japonicus7
Correction: Red-spotted grouper Epinephelus akaara blood l-amino acid oxidase utilizes the substrates in plasma6
Astaxanthin supplementation enhances low-temperature stress tolerance, immune-related genes, and resistance to Vibrio parahaemolyticus in Whiteleg Shrimp Penaeus vannamei6
Osteogenic properties and anti-osteoporosis activity of calcium hydroxyapatite from Katsuwonus pelamis bone and its water-soluble forms6
Ovarian maturation, size at sexual maturity, and spawning season of jack-knife shrimp Haliporoides sibogae (Decapoda: Solenoceridae) in Kagoshima Bay, southern Japan6
Cloning and mRNA expression of selenium-dependent glutathione peroxidase from the oyster Magallana hongkongensis in response to cadmium exposure and aerial exposure at different temperatures5
Influences of trans-molting retentive external eye (TRAMORE) tagging on predator avoidance ability in kuruma prawn (Penaeus japonicus) juveniles5
Identification of an additional vitellogenin gene showing hepatopancreas-specific expression in the kuruma prawn Marsupenaeus japonicus5
Bayesian estimation of the abundance of northern fur seals Callorhinus ursinus in the wintering and feeding ground off Sanriku on the Pacific coast of northern Japan5
Effects of a combination of heating and pre-heat storage on texture and taste-active compounds of each part of yellowtail Seriola quinqueradiata5
Detection of tetrodotoxin (TTX) and its analogues in mud snails Nassarius livescens occurring on a sandy beach in Jeju Island, Korea, using liquid chromatography–tandem mass spectrometry (LC–MS/MS)5
Use of GIS and machine learning to predict disease in shrimp farmed on the east coast of the Mekong Delta, Vietnam5
Influence of body size on the uptake or depuration of 137Cs originating from feed in three salmonid species5
Unmanned surface vehicle (USV) with a fish attraction lamp to assist the purse seine operations5
Development of a polymerase chain reaction (PCR)-based genetic sex identification method in the chub mackerel Scomber japonicus and blue mackerel S. australasicus5
Seasonal occurrence of Japanese pygmy octopus Octopus parvus in the intertidal zone4
Diets comprising hen egg yolk and milk proteins as potential alternatives to shark egg-based diets for larvae of the Japanese eel Anguilla japonica4
Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations4
Correction to: Inshore migration of a tropical eel, Anguilla marmorata, from Taiwanese and Japanese coasts4
Novel, rapid, and sensitive colorimetric detection of leucomalachite green using a specific aptamer4
The impact of aquatic animal disease information on consumer evaluation of the origin of juvenile shrimp for aquaculture4
Shelters for aquaculture of Octopus sinensis: preferences for gap width and horizontal versus vertical plates4
Trophic ecology of Japanese eels in small rivers of urban and agricultural areas4
Temporal changes of the fish community in seagrass beds in Funakoshi and Otsuchi bays after habitat destruction caused by a tsunami in 20114
Correction: Growth rate characteristics of juvenile chum salmon Oncorhynchus keta originating from the Pacific coast of Japan and reaching Konbumori, eastern Hokkaido4
Predicting the price of Vietnamese shrimp products exported to the US market using machine learning4
Trophic state-dependent distribution of asari clam Ruditapes philippinarum in Japanese coastal waters: possible utilization of asari stable isotope ratios as a production indicator4
Bioeconomic evaluation of Eleutheronema tetradactylum farming: a case study in Taiwan4
Correction to: The development of the Norwegian wrasse fishery and the use of wrasses as cleaner fish in the salmon aquaculture industry4
Food safety evaluation of commercial Terasi, Indonesian fermented shrimp paste, from the viewpoint of food allergy4
The determining factor of radiocesium contamination levels in smallmouth bass Micropterus dolomieu in Lake Hayama after the Fukushima fallout4
Gene expression and protein localization of Cl− transporters, Slc26a6 and Cftr, in the gill ionocytes of rainbow trout4
Pharmacokinetics and depletion of florfenicol in striped catfish Pangasianodon hypophthalmus after oral administration4
Effects of fast Fourier transform window size on the target strength spectra of tungsten carbide spheres4
Spatiotemporal distribution of Flavobacterium psychrophilum and ayu Plecoglossus altivelis in rivers revealed by environmental DNA analysis4
Effect of food amount and temperature on growth rate and aerobic scope of juvenile chum salmon4
Effects of the swimming crab Charybdis japonica on sea urchin Mesocentrotus nudus grazing: cage experiments in barren ground and land-based tanks4
Correction to: Dispersion and degradation of environmental DNA from caged fish in a marine environment4
Characterization of vitamin B12 compounds from traditional fermented Japanese seafoods4
Investigation on redox status and gene expression related to larval cryopreservation in the Pacific oyster Crassostrea gigas4
Sense organs development in larvae of the Sultan fish Leptobarbus hoevenii4
Rapid and specific detection of mackerels of the genus Scomber using loop-mediated isothermal amplification (LAMP)4
Body size estimation method for seasonally growing farmed yellowtail Seriola quinqueradiata in an aquaculture net cage using a stereo camera4
Prospecting Ulva lactuca seaweed in Java Island, Indonesia, as a candidate resource for industrial applications4
Cloning of glutamine synthetase gene from abdominal muscle of kuruma shrimp Marsupenaeus japonicus and its expression profile3
Effect of vacuum packing on the odor of yellowtail Seriola quinqueradiata flesh stored after heating3
Ciguatoxin in moray eels raising the risk for seafood safety in Viet Nam3
Utilization of high CO2 level as a treatment for green spot disease-like disease in the cultivated seaweed Pyropia haitanensis3
Identification of cymothoid isopods probably responsible for mass mortality of hatchery-reared Pacific bluefin tuna Thunnus orientalis juveniles after transfer to sea cages3
Differences in gonadotropin-releasing hormone levels between the ocular and blind sides of the asymmetric brain in a pleuronectiform fish, barfin flounder Verasper moseri3
Cloning of cDNA encoding a newly recognized apolipoprotein-like protein and its expression in the northern sea urchin Mesocentrotus nudus3
Effect of various extraction times on the physicochemical properties, functional groups, and microstructure of snakehead fish Channa striata skin–scale blended gelatin3
Comparison of LSTM and QR models for predicting CPUE of albacore tuna in waters near the Cook Islands3
Unraveling the feeding strategies of the greater amberjack: insights into size-dependent dietary patterns and environmental influences in Taiwanese waters3
Developing short-term predictions for the distribution of Pacific oyster Crassostrea gigas larvae3
A multi-species catch reduces risk and enhances stability in the fishery? Implications from a portfolio analysis of the Hokkaido setnet fishery3
Correction to: Sexual bipotentiality of the olfactory pathway for sexual behavior in goldfish3
Toxicity of wild juvenile “komonfugu” Takifugu flavipterus in the Bay of Sanriku Coast, Tohoku Area, Northern Japan3
Catalindoles A–C: brominated indole alkaloids from the starfish Thromidia catalai, which feeds on Theonella sponges3
In memoriam: Professor KATSUMI AIDA (1944–2023)3
Estimating the abundance of Baird’s beaked whales in waters off the Pacific coast of Japan using line transect data (2008–2017)3
The effect of salinity change on the burrowing behavior of an adult brackish water bivalve Corbicula japonica3
A value chain analysis of the North Pacific krill industries in Japan3
Horizontal movements and home range of black sea bream Acanthopagrus schlegelii in the natural coast of Hiroshima Bay, Japan3
Effects of background color and rearing density on stress-related hormones in the juvenile Japanese eel Anguilla japonica3
Correction to: Impact of microwave‑assisted enzymatic hydrolysis on functional and antioxidant properties of rainbow trout Oncorhynchus mykiss by‑products3
n-3 Polyunsaturated fatty acid-enriched phosphatidylglycerol suppresses inflammation in RAW264.7 cells through Nrf2 activation via alteration of fatty acids in cellular phospholipids3
Study on salinity penetration process into fish meat by simulation and MRI3
Correction to: Performance of a finite mixture model in CPUE standardization for a longline fishery with target change3
Functional connectivity in the Yangtze Estuary habitats for an “estuarine opportunist” fish: an otolith chemistry approach for small yellow croaker (Larimichthys polyactis)3
Effects of temperature changes on oxidative stress and antioxidant defense system in the Zhikong scallop Chlamys farreri3
Prospect of fluorescence fingerprints for the noninvasive sensing of seafood freshness: a review2
Physiological and structural trade-offs as a basis for the coordination of functional traits in marine macroalgae2
Environmental DNA-based quantification of Edwardsiella bacteria and fish-derived materials in rearing water of infected ayu Plecoglossus altivelis and red sea bream Pagrus major2
Identifying towing states of the otter trawl integrated with real-time warp tension monitoring and a machine learning model2
Environmental influences on late-summer individual Japanese eel diel activity and space utilization patterns in a shallow western Japan brackish lake2
Spatial–temporal analysis of the effects of hydropower plants over the artisanal fishing in the middle Madeira region, Southwest Amazon2
History, current status, and future vision of particle-tracking simulation applied to marine biology, fisheries science, and ecological engineering around Japan2
Antioxidant and anti-hyaluronidase activities of taurine-enriched enzymatic hydrolysates prepared from Turbo cornutus, a by-product of fish processing in Jeju Island2
Physiological characteristics of blue sac disease in chum salmon alevins2
Validation of otolith daily increment formation and growth analysis of yellow goosefish Lophius litulon2
Comparison of the diets of the parrotfishes Scarus ovifrons and Calotomus japonicus using rDNA metabarcoding2
Behavioral evidence of saccharide mixture as a potent feeding effector for the purple mud crab Scylla tranquebarica2
Age, growth, and reproductive biology of the five-lined snapper Lutjanus quinquelineatus around Okinawa-jima Island, southern Japan2
Correction: Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase2
A paradigm shift: using catch and abundance indices to assess the impact of tuna purse seiner FAD and FSC fishing on the stock status of little tunny in the Northeast Atlantic Ocean2
COVID-19 impacts on the Bangladesh shrimp industry: A sequential survey-based case study from southwestern Bangladesh2
Spawning habitat characteristics of pond smelt Hypomesus nipponensis in small inlet rivers to Lake Yogo, central Japan2
Effects of temperature and photoperiod on the growth and maturation of parthenogenetic Petalonia binghamiae2
Identification of the male sex-linked DNA sequence of cultured white trevally Pseudocaranx dentex2
Compositions of tetrodotoxins in seven Japanese bivalve species/subspecies2
Detrimental effect of the harmful dinoflagellate Karenia mikimotoi on Japanese common squid Todarodes pacificus2
Reduction of serum lipid levels in diabetic obese KK-Ay mice using monoalkyldiacylglycerol-rich oil derived from Berryteuthis magister2
Correction to: Mussel biology: from the byssus to ecology and physiology, including microplastic ingestion and deep-sea adaptations2
The use of cameras on commercial deep-water trawls to investigate habitat associations and scampi trawl efficiency in New Zealand scampi Metanephrops challengeri2
Assessment of Malaysian brown seaweed Padina gymnospora antioxidant properties and antimicrobial activity in different solvent extractions2
Non-invasive swimming speed estimation method based on tail-beat frequency determined from fish length measurement using stereo-cameras2
Recirculation rate of rearing water affects growth of Japanese smelt Hypomesus nipponensis larvae2
Multilocus sequence typing, antimicrobial susceptibility, and phage discovery of motile Aeromonas species from the pond-cultured goldfish Carassius auratus on two farms in Japan2
Synergetic effects of tank background and food colouration on feeding preferences of seahorse Hippocampus barbouri2
Variation of statolith microchemistry among stocks of Uroteuthis edulis in the East China Sea2
Detection of markers for proliferation, stem cell, and EMT in the gills of Pacific abalone Haliotis discus hannai2
Inactivation of anisakis larva using pulsed power technology and quality evaluation of horse mackerel meat treated with pulsed power2
Multiple insulin-like peptides in the gonads of the kuruma prawn Marsupenaeus japonicus2
The effect of high or low temperature on testicular activity in the cichlid fish Oreochromis mossambicus2
Annual reproductive cycle of the greasyback shrimp Metapenaeus ensis in Ise Bay, Japan2
High-temperature and starvation tolerances of juvenile Japanese Spanish mackerel Scomberomorus niphonius2
Linking genetic lineages of giant freshwater prawn Macrobrachium rosenbergii to their global populations2
Effects of organic selenium-containing diets on Penaeus vannamei molecular response under induced heat stress challenge2
Publisher Correction to: Chemical cues for intraspecific chemical communication and interspecific interactions in aquatic environments: applications for fisheries and aquaculture2
Candidate orexigenic peptide hormone-related genes in yellowtail Seriola quinqueradiata: cloning and tissue distribution of two distinct agouti-related protein genes and response of five candidate app2
Transcriptional regulation and alternative splicing reveal the molecular strategies of Bombay duck Harpadon nehereus to hypoxia2
Lectin from edible seaweed Meristotheca papulosa exhibits a high digestion-resistant property2
Acid extraction enzymatic method to measure laminaran in edible brown algae2
Implication of homoplasy in hypervariable region (HVR) of mitochondrial DNA in a population of marbled flounder Pseudopleuronectes yokohamae: consideration for conducting population genetic analyses u2
Correction: Capability of DHA biosynthesis in a marine teleost, Pacific saury Cololabis saira: functional characterization of two paralogous Fads2 desaturases and Elovl5 elongase2
Morphological and behavioral indicators of reproductive premolt females of the helmet crab Telmessus cheiragonus2
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