Journal of Animal Physiology and Animal Nutrition

Papers
(The median citation count of Journal of Animal Physiology and Animal Nutrition is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-07-01 to 2025-07-01.)
ArticleCitations
Dog Breed and Starch Gelatinisation Correlation in Food Digestibility and Faecal Traits153
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Some productive and reproductive performance, eggshell quality, serum metabolites and immune responses due to L‐threonine supplementation in Japanese quail breeders' diet73
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Effect of Different Metabolizable Energy Diets on Broilers' Growth Performance, Nutrient Digestibility, Organ Weight, Fecal Score and Lesion Score40
Meta‐analysis to predict the effects of probiotics on meat quality of broiler36
Dietary fumonisin may compromise the nutritive value of feed and distort copper and zinc digestibility and retention in weaned piglets36
Effects of dietary plant essential oil supplementation on growth performance, nutrient digestibility and meat quality in finishing pigs29
Influence of Different Levels of Ginger‐Derived Liquid Protease on Growth Performance, Nutrient Digestibility, Immune Organs and Gut pH in Broiler Chickens28
Evaluation of the Effect of Bacteriophages and Organic Acids as a Feed Additive to Reduce Salmonella enteritidis in Challenged Chickens26
The Effect of Propolis on Hatched Eggs Previously Infected With Avian Pathogenic E. coli25
Computer‐aided ration calculation (Diet Check Munich©) versus blood profile in raw fed privately owned dogs24
Procyanidins regulate colonic metabolome, inflammatory response and antioxidant capacity in lambs fed a high‐concentrate diet23
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Ameliorative impacts of sodium humate on heat‐stressed laying Japanese quail (Coturnix coturnix Japonica)19
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Brush border enzyme hydrolysis and glycaemic effects of isomaltulose compared to other saccharides in dogs18
Association of four differently processed diets with plasma and urine advanced glycation end products and serum soluble receptor for advanced glycation end products concentration in healthy dogs18
Predicting nitrogen excretion of cattle kept under tropical and subtropical conditions using semimechanistic models17
The Protein/Carbohydrate Ratio in the Diet Affects Zootechnical Performance and the Regulation of Intermediary Metabolism in Juveniles Tambaqui (Colossoma macropomum)15
Effect of casein bioactive peptides on performance, nutrient digestibility, enzyme activity and intestinal microbial population in broiler chickens15
Utilization of Bone Alkaline Phosphatase (BAP) and Tartrate Resistant Acid Phosphatase (TRAP) as Biomarkers of Eggshell Quality and Bone Metabolism in Broiler Breeders and Progeny15
Timing of feeding a protein supplement on nitrogen balance and plasma amino acids during exercise recovery in horses15
Microbiome and fermentation parameters in the rumen of dairy buffalo in response to ingestion associated with a diet supplemented with cysteamine and hemp seed oil14
Growth performance and hepatic antioxidants responses to early thermal conditioning in broiler chickens14
Effect of paprika extracts on growth performance, haemolymph chemistry, intestinal microbiota and antioxidant enzyme activities of white‐leg shrimp (Litopenaeus vannamei)14
Reticular contraction frequency and ruminal gas dome development in goats do not differ between grass and browse diets13
Effects of isomalto‐oligosaccharides and herbal extracts on growth performance, serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets13
Effects of esterification, saturation and amount of fatty acids infused into the rumen or abomasum in lactating dairy cows13
Roles of plant‐based ingredients and phytonutrients in canine nutrition and health13
Effects of Lactobacillus plantarum on growth traits, slaughter performance, serum markers and intestinal bacterial community of Daheng broilers13
Supplemental impact of cassava (Manihot esculenta Crantz) hard pellet and residue pellet‐based diet as a replacement for corn on the growth performance, total tract digestibility and blood prof13
Ovarian activity, hormone profile, pro‐inflammatory cytokines and reproductive performance of buffalo cows fed diets with different estrogenicity12
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Thermoregulatory Response, Growth Performance and Organ Weights of FUNAAB‐Alpha Chicken Genotypes Administered Sweet Citrus Peel Powder12
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Adding mixed probiotic to a low‐crude‐protein diet: Effects on production efficiency, nutrient retention, faecal gas discharge, faecal score and meat quality of finishing pigs11
Corrigendum11
Loss of body weight and lean mass in long‐stay, hospitalized canine patients11
Dietary thiamin requirement of fingerling major carp Catla catla (Hamilton)11
Effect of Forage‐Free Diet on the Growth Performance, Feed Efficiency, Blood Metabolites, and Mammary Gland Parenchyma of Prepubertal Holstein Heifers10
Nutrient enrichment and probiotics for sea urchin Anthocidaris crassipina larvae in captivity to promote large‐scale aquaculture10
Asiatic Acid Alleviates LPS‐Induced Pyroptosis and Endoplasmic Reticulum Stress‐Mediated Apoptosis via Inhibiting the HMGB1/TLR4/NF‐κB Pathway in Broiler Hepatocytes10
Effect of yeast culture supplementation on blood characteristics, body development, intestinal morphology, and enzyme activities in geese10
Profiling and functional analysis of circular RNAs in yaks intramuscular fat9
Unveiling the molecular mechanisms of pigmentation control in Queen Loach, Botia dario (Hamilton, 1822): Insights from sesame seed and marigold‐induced antityrosinase effects9
Effects of dietary supplementation with microbial phytase on the growth, bone minerals, antioxidant status, innate immunity and disease resistance of African catfish fed on high soybean meal‐based die9
Effect of dietary supplementation of Jerusalem Artichoke extract on performance, blood biochemistry, antioxidant parameters, and immune response of growing Japanese quail9
Effects of bile acid metabolism on intestinal health of livestock and poultry9
Precision glycan supplementation: A strategy to improve performance and intestinal health of laying hens in high‐stress commercial environments9
l‐Arginine supplementation for pregnant and lactating sows may improve the performance of piglets: A systematic review9
Enhancing Growth and Health in Weanling Pigs: The Impact of Monzogranite Supplementation8
Dietary lysine supplementation improves growth performance and skeletal muscle development in rabbits fed a low protein diet8
Effects of dietary citrus extract on growth performance, carcass characteristics and meat quality of pigs8
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Natural Feed Supplements From Crustacean Processing Side Streams for Improved Growth of Finfishes and Crustaceans: A Review8
Nanofiber could deliver lactic acid bacteria to the intestine of ruminant in vitro experiment8
Mineral and glycerol concentrations in drinking water on body weight loss and acid‐base balance in feed‐deprived Holstein bulls8
Sex effects on carcass characteristics, meat quality traits and meat amino acid and fatty acid compositions in a novel Duroc line pig8
Growth performance, rumen fermentation and economic analysis of Malpura lambs raised on milk replacer at different weaning age under semiarid conditions8
Effects of Supplementing Different Quantities of Moringa stenopetala Leaves on Plasma Metabolite and Acylcarnitine Profile, Body Condition Score and Milk Yield Performance in Zebu (Bos indic7
Lysine stimulates the development of the murine mammary gland at puberty via PI3K/AKT/mTOR signalling axis7
Organic medium‐growing chickens fed live black soldier fly larvae: A welfare improvement study7
Effect of in ovo feeding of folic acid on Disabled‐1 and gga‐miR‐182‐5p expression in the cerebral cortex of chick embryo7
Effects of Chitosan‐Based Additive on Rumen Fermentation and Microbial Community, Nutrients Digestibility and Lactation Performance in Goats7
Abiotic stressors in poultry production: A comprehensive review7
Factors influencing the development of gastrointestinal tract and nutrient transporters' function during the embryonic life of chickens—A review7
Effect of amount of high‐fibre pellet in the diet and bedding type on feed intake, nutrient digestibility, eating behaviour and rumination in bongo (Tragelaphus eurycerus)7
Meta‐Analysis of Positive Effects of Dietary Turmeric (Curcuma longa L.) on Performance of Commercial Laying Hens7
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Effects of forage phosphorous content on faecal phosphorous excretion and possible markers of low phosphorous intake in foals fed forage‐only diets7
Effects of Hydrolysed Poultry Byproduct Meal on Metabolic, Inflammatory and Oxidative Parameters in Cats7
Effect of dietary supplementation of macadamia oil on the growth, immune function, physio‐biochemical components and thyroid activity of growing rabbits7
Effects of Phytosterol Licking Blocks on Growth Performance, Serum Biochemical Parameters and Rumen Fermentation in Tibetan Sheep6
Effects of partial or full replacement of soybean meal with urea or coated urea on intake, performance, and plasma urea concentrations in lactating dairy cows6
Use of tannin extract as a strategy to reduce methane in Nellore and Holstein cattle and its effect on intake, digestibility, microbial efficiency and ruminal fermentation6
Effects of sodium humate and glutamine on growth performance, diarrhoea incidence, blood parameters, and faecal microflora of pre‐weaned calves6
The effect of maternal organic manganese supplementation on performance, immunological status, blood biochemical and antioxidant status of Afshari ewes and their newborn lambs in transition period6
Interconnection between protein‐related chemical functional group spectral features of prairie oat (Avena sativa L.) varieties and ruminant relevant nutrition—Degradation, intestinal digestion 6
Methyl donor supplementation alters serum leptin levels and increases appetite but not body weight in cross‐fostered male Syrian hamster offspring (Mesocricetus auratus)6
UPLC‐MS‐based plasma metabolomics for identifying energy metabolism biomarkers of maintenance in growing pigs6
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Impacts of different antioxidants sources on semen quality and sperm fertilizing ability of Muscovy ducks under high ambient temperature6
Improvement of weanling pigs immune status and metabolic condition using ultraweak light6
Effects of oxidized soybean oil on the performance of sows and jejunum health of suckling piglets6
Effects of a high‐fat and high‐carbohydrate diet on appetite regulation and central AMPK in the hypothalamus of blunt snout bream (Megalobrama amblycephala)6
Effects of malic or citric acid on the fermentation quality, proteolysis and lipolysis of alfalfa silage ensiled at two dry matter contents6
Soy isoflavones supplementation improves reproductive performance and serum antioxidant status of sows and the growth performance of their offspring6
Arginine promotes testicular development in boars through nitric oxide and putrescine6
Dietary neutral detergent fibre and lignin contents affect intake, digestibility and digesta retention in captive sloths (Bradypus variegatus)6
Dietary protein sources and their effects on faecal odour and the composition of volatile organic compounds in faeces of French Bulldogs6
The effects of maternal supplementation of rumen‐protected lysine during the close‐up dry period on newborn metabolism and growth in Holstein calves6
mTORC2‐AKT‐LAT1 signalling participates in methionine‐induced β‐CASEIN expression in mammary epithelial cells of dairy cows6
Phosphorus equivalency of phytase with various evaluation indicators of duck in starter6
Autumn grass treated with a hydrolysable tannin extract versus lactic acid bacteria inoculant: Effects on silage fermentation characteristics and nutritional value and on performance of lactating dair6
Effects of zinc dosage and particle size on gut morphology, tight junctions and TNF‐α expression in broiler breeder hens6
Fishmeal substitution by zooplankton or Daphnia magna biomass meals in the diet of Nile tilapia: Effects on growth, gut histological changes, bacterial abundance and stress tolerance6
Curcumin, a plant polyphenol with multiple physiological functions of improving antioxidation, anti‐inflammation, immunomodulation and its application in poultry production6
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Lactating sows fed whey protein supplement has eventually increased the blood profile of piglets5
Mitigative effects of Eleutheroside E against the mechanical barrier dysfunction induced by soybean agglutinin in IPEC‐J2 cell line5
Genome‐wide profile in DNA methylation in goat ovaries of two different litter size populations5
Effect of light intensity on growth performance and bone development of tibia in broilers5
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Characteristics and Functions of Rumen Fermentation Parameters and Rumen Microflora in Preweaning Lambs5
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Dietary tea tree (Melaleuca alternifolia) essential oil as alternative to antibiotics alleviates experimentally induced Eimeria tenella challenge in Japanese quails5
Assessing the combination efficiency of some unconventional feed resources with concentrates and Chloris gayana grass in mitigating ruminal methane production in vitro5
A meta‐analysis of the meat physicochemical parameters of broiler chickens fed insect‐based diet5
Effects of the density of extruded pellets on starch digestion kinetics, rumen fermentation, fiber digestibility and enteric methane production in dairy cows5
MicroRNA‐27a inhibits porcine type I muscle fibre gene expression by directly targeting peroxisome proliferator‐activated receptor‐γ coactivator‐1α5
In vitro evaluation of the application of an optimized xylanase cocktail for improved monogastric feed digestibility5
Effects of soybean hulls and corn stalk on the performance, colostrum composition and faecal microflora of pregnant sows5
Effect of in ovo administration of Newcastle disease vaccine conjugated with Astragalus polysaccharide on growth performance, intestinal development, and mucosal immunity in broiler chickens5
Assessment of the effect of kinetin against formic acid toxicity in chicken embryo model5
Effect of dietary licorice flavonoids powder on performance, intestinal immunity and health of weaned piglets5
Determination of metabolisable and net energy contents of corn fed to Arbor Acres broilers and Beijing You chickens5
Effects of dietary Euphorbia heterophylla extract on the growth performance, physiological, antioxidative and immune responses of Clarias gariepinus juveniles5
Study on manipulation of ruminal fermentation using a bioelectrochemical system5
Black soldier fly and yellow mealworm live larvae for broiler chickens: Effects on bird performance and health status5
Alterations in Milk Biomolecular Profiles and Piglet Performances Due to Dietary Probiotic Bacillus licheniformis DSMZ 28710 Supplementation5
Reduction of postweaning stress by fasting regimen and probiotics supplementation and study its effects on cecal microbiota and physiological parameters of growing rabbits5
Effect of pony morphology and hay feeding methods on back and neck postures5
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Effect of Drinking Saline Water on Physiological, Haematological and Biochemical Parameters of Blackhead Ogaden Sheep and Somali Goats5
Growth Performance and Microbial Activity Positively Responded to Interactive Effect of Nitrogen and Phosphorus in Young Holstein Dairy Calves4
FGF20 Secreted From Dermal Papilla Cells Regulate the Proliferation and Differentiation of Hair Follicle Stem Cells in Fine‐Wool Sheep4
Nutrient utilisation, metabolisable and net energy values of corn for broiler chickens during the starter and grower phases4
Impact of phytase supplementation on nutrient variability, growth, and digestibility in weaned pigs fed a corn‐SBM complex diet4
Genomic breed composition of Ningxiang pig via different SNP panels4
Aquaculture industry prospective from gut microbiome of fish and shellfish: An overview4
Effects of urea‐treated oil palm frond on nutrient composition and in vitro rumen fermentation using goat rumen fluid4
Effects of wet brewers grains on fermentation quality and in vitro ruminal digestibility of mixed silage prepared with corn stalk, sweet potato peel and dried apple pomace in southeast China4
Effects of dietary supplementation of N‐carbamylglutamate on the haematology parameters, secondary sexual characteristics and testicular gene expression in roosters4
Modulation of broiler plasma metabolic spectrum by the addition of lysine residue to the diet4
Productive, internal organ and intestinal histomorphological characteristics of broiler chickens in response to dietary rapeseed meal: A meta‐analysis4
Probiotic mixture (Bacillus subtilis and Bacillus licheniformis) a potential in‐feed additive to improve broiler production efficiency, nutrient digestibility, caecal microflora, meat qu4
The risk assessment of high‐fat diet in farmed fish and its mitigation approaches: A review4
Use of former food products in dairy buffalo nutrition: In vitro and in vivo evaluation4
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Rumen‐protected l‐carnitine supplementation during mating period altered metabolic status and reproductive performance of ewes4
Starch Allowance and Muscle Enzyme Activity in Healthy Standardbred Trotters Trained by Professional Trainers4
The programming effect of parenteral obesity on the structural and mechanical properties of femora in female rats fed a varied calorie diet during puberty4
Characterization of ruminal degradation, intestinal digestion and total true nutrient supply to dairy cows from feedstocks and coproducts from Canola bio‐oil processing: Impact by source origin4
Dietary mulberry‐leaf flavonoids supplementation improves liver lipid metabolism and ovarian function of aged breeder hens4
Analysis of differentially expressed microRNAs in bovine mammary epithelial cells treated with lipoteichoic acid4
Impact of feeding biochar sources in rohu (Labeo rohita): Evaluating the growth, nutrient absorption, carcass composition, haematology and mineral status4
Spirulina (Arthrospira platensis) supplementation: Impact on growth, metabolism, and antioxidant status in zebrafish4
Effects of Dietary Dill Essential Oil on Growth Performance, Digestive Enzymes, Antioxidant/Immunological Parameters and Disease Resistance in Rainbow Trout, Oncorhynchus mykiss4
The effects of mushroom powder and vitamin D2‐enriched mushroom powder supplementation on the growth performance and health of newly weaned pigs4
Lactobacilli‐Based Pro and Postbiotic Efficacy Are Also Influenced by Other Factors Than Dietary Challenging Conditions4
Toward making a high‐quality silage from common reed (Phragmites australis)4
Effects of Feed Supplementation With Fulvic Acid on the Systemic and Mucosal Protective Mechanisms of Juvenile Rainbow Trout (Oncorhynchus mykiss)4
Safety and efficacy of a novel iron chelator (HBED; (N,N′‐Di(2‐hydroxybenzyl)ethylenediamine‐N,N′‐diacetic acid)) in equine (Equus caballus) as a model for black rhinoceros4
Tert‐butylhydroquinone attenuates LPS‐induced pyroptosis of IPEC‐J2 cells via downregulating HMGB1/TLR4/NF‐κB axis4
Effect of dietary chitosan on the growth performance, intestinal histology and growth‐related gene expression in stellate sturgeon (Acipenser stellatus) juveniles4
Does the metabolizable energy influence the performance, carcass characteristics and biochemical parameters of European quails from 28 to 42 days of age?4
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Black cardamom (Amomum subulatum) extract improves growth potential, antioxidant status, immune parameters and response to crowding stress in Catla catla4
Effects of bovine milk and buffalo milk on lipid metabolism in mice4
Nutrition of free‐living Neotropical psittacine nestlings and implications for hand‐feeding formulas4
CD36 and GPR120 mediated orogustatory perception of dietary lipids and its physiological implication in the pygmy mouse Mus booduga4
Soybean oligosaccharides combined with probiotics reduce faecal odour compound content by improving intestinal microbiota in pigs4
Effects of Corn Distillers Dried Grains With Soluble as a Partial Replacement for Soybean Meal Improve the Growth Performance and Apparent Total Tract Digestibility of Weaning Pigs4
Effects of In Ovo Administration of Freeze‐Dried Royal Jelly on Hatchability, Blood Parameters, and Organ Weights of Day‐Old Chicks4
Beyond probiotics, uses of their next‐generation for poultry and humans: A review4
Fibre Sources on Performance and Carcass and Meat Characteristics of Feedlot Nellore Young Bulls4
Effect of parity on non‐esterified fatty acid, oxidant/antioxidant status, and zinc and copper levels around periparturient period in Beetal goats of Himalayan Region3
Milk production and milk fatty acid profile as a response to feeding dairy cows with flax products during the persistence period3
The role of phytogenic feed additives in stress mitigation in broiler chickens3
The quality of beef in the conditions of the former Semipalatinsk Test Site3
In vitro ruminal fermentation, methane production and nutrient degradability as affected by fruit and vegetable pomaces in differing concentrations3
Effects of Different Weaning Weight on Growth Performance, Serum Biochemical Indices and Intestinal Health of Piglets3
A Fibre‐ vs. cereal grain‐based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production3
A high fat to vitamin E ratio in the feed protects and improves uptake of the natural form of vitamin E in postweaning calves3
Effect of monosodium glutamate supplementation in diet on fatty acid profiles, genes expression related to lipid metabolism and egg yolk cholesterol in late phase of production in laying hens3
Gallic acid mitigates LPS‐induced inflammatory response via suppressing NF‐κB signalling pathway in IPEC‐J2 cells3
An Overview of the Biological Functions and Mechanisms of Action of Medicinal Plants and Seaweeds in the Shrimp Culture3
In vitro aflatoxins recovery after changing buffer or protozoa concentrations in the rumen fermentation fluid3
A pilot investigation on the effect of induced saliva flow on digestive parameters in sheep, and a comparison with cattle3
Influence of refeeding on production, blood biochemistry parameters, and reproduction in underfed Kacang goat does3
Chemical and nutritional characteristics of Cannabis sativa L. co‐products3
Effect of Using Vitamin C Supplementation on Performance, Blood Parameters, Carcass Characteristics and Meat Quality of Broiler Chickens Under Heat Stress Condition: A Meta‐Analysis3
Survey of the feeding management of giant anteaters (Myrmecophaga tridactyla) and tamanduas (Tamandua tetradactyla) in the EAZA ex‐situ programme3
Feeding protocol for the Amazonian ornamental cichlid Apistogramma cacatuoides and a histological approach to the nutritional condition of larvae3
Impact of different dietary fibre sources on production performance, bacterial composition and metabolites in the caecal contents of rabbits3
Protective effect of chlorogenic acid on liver injury in heat‐stressed meat rabbits3
Chemical and nutritional composition of Pamir yak milk from Xinjiang3
Evaluation and economic analysis of fermented fish viscera silage in diets for tambaqui (Colossoma macropomum) and its effects on the physical quality of pellets, growth performance, health par3
Impact of insulin‐like growth factor 1, immunoglobulin G and vitamin A in colostrum on growth of newborn Black Bengal goats and its crossbred3
Dietary supplementation of water extract of Eucommia ulmoides bark improved caecal microbiota and parameters of health in white‐feathered broilers3
Differences in proteomic profiles between yak and three cattle strains provide insights into molecular mechanisms underlying high‐altitude adaptation3
Correction to: Effects of melatonin on intestinal function and bacterial compositions in sucking piglets3
Energy, protein and redox metabolism underlying adaptive responses in New Zealand versus North American Holstein cows in pasture‐based dairy systems3
Feeding the European hedgehog (Erinaceus europaeus L.)—risks of commercial diets for wildlife3
Obesity‐induced changes in gene expression in feline adipose and skeletal muscle tissue3
Issue Information3
Effects of yak rumen anaerobic fungus Orpinomyces sp. YF3 fermented on in vitro wheat straw fermentation and microbial communities in dairy goat rumen fluid, with and without fungal flora3
Effects of the Dietary Blue‐Green Algae (Spirulina platensis) Supplementation and Egg Storage Period on Egg Quality Traits, Blastoderm Characteristics and Hatching Results of Mast Geese (Ans3
Effect of dietary vitamin E supplement on the reproductive performance and gene expression profiling in Ompok bimaculatus during breeding period3
Prevention of neurotoxicity and cognitive impairment induced by zinc nanoparticles by oral administration of saffron extract3
Prevention of aflatoxin B1 toxicity by pomegranate peel extract and its effects on growth, blood biochemical changes, oxidative stress and histopathological alterations3
Supplemental impact of silymarin in growing pig diet on the growth performance, total tract digestibility, faecal microflora, faecal noxious gas emission and absorption rate in blood3
Bta‐miR‐6517 promotes proliferation and inhibits differentiation of pre‐adipocytes by targeting PFKL3
A dietary spray‐dried plasma feeding programme improves growth performance and reduces faecal bacterial shedding of nursery pigs challenged with enterotoxigenic Escherichia coli K883
Growth performance, plasma metabolites, meat quality, and meat and lipid health indices of New Zealand White rabbits as affected by dietary dried tomato pomace powder supplementation during the summer3
Effects of linseed oil supplementation in Holstein dairy calves received starters based on either corn or barley grain on growth performance and immune response3
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A review on protein utilization and its interactions with carbohydrate and lipid from a molecular perspective in aquaculture: An implication beyond growth3
Both Feed Restriction and Transition Period Suppressed Adipose Tissue MRNA Abundance of Genes Involved in Lipogenesis and Lipolysis in Fat‐Tailed Ewes3
Effects of Dietary Intake of Marine Ingredients on the Circulating Total Cholesterol Concentration in Domestic Dogs: A Systematic Review and Meta‐Analysis3
Probiotic, fructooligosaccharide and yeast extract mixture improves gut health in rainbow trout, Oncorhynchus mykiss3
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Transport of glycinin, the major soybean allergen, across intestinal epithelial IPEC‐J2 cell monolayers3
Amino acid pattern of rumen microorganisms in cattle fed mixed diets—An update3
The Growth Performance, Haematological Parameters and Serum Biochemistry of the Flathead Grey Mullet Mugil cephalus Under Recirculating Aquaculture System and Traditional Culture Systems3
Dietary Macronutrient Profiles of Free‐Ranging European Brown Bears Differ Between Climate Regions3
Guava fibre characterization and effects on digestibility, fermentation products, gastrointestinal transit time and palatability of dry diets for dogs3
Dietary supplementations modulate the physiological parameters, fatty acids profile and the growth of red claw crayfish (Cherax quadricarinatus)2
Impact of bee venom supplement on productive performance, health status and economics of weaned male rabbits: Considering breed and dosage factors2
Influence of weaning management at 30, 75 and 180 days of age on non‐esterified fatty acids and reproductive performance in beef cows2
Effects of hyaluronic acid on sperm parameters, mitochondrial function and apoptosis of spermatozoa in Simmental bulls with good and poor freezing ability2
The Effects of Shrimp Waste Added to Broiler Diets on Growth Performance, Slaughter and Carcass Characteristics, Intestinal Morphology, Bone Traits, and Fatty Acids in the Meat2
Exogenous protease supplementation to the diet enhances growth performance, improves nitrogen utilization, and reduces stress in finishing pigs2
Dietary fat and high energy density diet: Influence on intestinal health, oxidative stress and performance of weaned piglets2
Effects of applying nutritional programming at different early stages of Largemouth bass (Micropterus salmoides, Lacepède) development on growth and dietary plant protein utilization2
RETRACTION: The Effect of Thermostable and Enteric‐Coated Multi‐Protease on the Performance and Digestibility of Laying Hen Fed Low‐Protein Diets2
Role of Eruca sativa L. seeds in boosting the reproductive performance of male Japanese quails (Coturnix c. japonica)2
Effects of dietary β‐alanine supplementation on growth performance, meat quality, carnosine content, amino acid composition and muscular antioxidant capacity in Chinese indigenous Ningxiang pig2
Determining the effects of Candida utilis‐fermented pea starch vs. unfermented pea starch, alone or in whole diets, on palatability and glycemic response in dogs and cats2
Dose‐Dependent Effects of Probiotics on the Reproductive Performance, Egg Characteristics, and Seminal Traits of Broiler Breeders: A Model‐Based Meta‐Analysis2
An insight into the potential of berberine in animal nutrition: Current knowledge and future perspectives2
Feeding behaviour related to different feeding devices2
Effect of Acacia mearnsii forage or tannin extract on rumen dry matter and crude protein degradation2
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Effects of different starch diets on growth performance, intestinal health and faecal microbiota of growing pigs2
Comparative assessment of growth performance, heat resistance and carcass traits in four poultry genotypes reared in hot‐humid tropical environment2
Inulin supplementation induces expression of hypothalamic antioxidant defence genes in weaned piglets2
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Individual differences in digesta retention and their relation to chewing in cattle—A pilot investigation2
Effects of carotenoid supplementation on colour, growth and physiological function of the endemic dwarf chameleon fish (Badis badis)2
Productive, physiological and nutritional responses of laying hens fed different dietary levels of turmeric powder2
Identification of sheep eimerian parasites, Eimeria crandallis and Eimeria faurei, employing microscopic and molecular tools2
Effect of in‐ovo inoculation of betaine on hatchability, serum antioxidant levels, muscle gene expression and intestinal development of broiler chicks2
Dietary phosphorus requirement of silver CARP (Hypophthalmichthys molitrix) fingerlings2
Ketogenic diets: A systematic review of current scientific evidence and possible applicability in dogs and cats2
Apparent and standardised ileal amino acid digestibilities in heat‐stressed pigs fed wheat‐soybean meal diets supplemented with l‐arginine and dl‐methionine2
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