Journal of Animal Physiology and Animal Nutrition

Article	Citations
	126
Procyanidins regulate colonic metabolome, inflammatory response and antioxidant capacity in lambs fed a high‐concentrate diet	98
A high fat to vitamin E ratio in the feed protects and improves uptake of the natural form of vitamin E in postweaning calves	62
Amino acid pattern of rumen microorganisms in cattle fed mixed diets—An update	38
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Evaluation of the Effect of Bacteriophages and Organic Acids as a Feed Additive to Reduce Salmonella enteritidis in Challenged Chickens	33
Impact of species and their edible parts on the macronutrient and mineral composition of fish from the same aquatic environment, the Gilgel Gibe Reservoir, Ethiopia	28
Issue Information	28
A combination of garlic oil and cooked chilli oil could be effective and efficient for pigeon production	23
Computer‐aided ration calculation (Diet Check Munich©) versus blood profile in raw fed privately owned dogs	23
Lactational performance and nutrients digestibility response of dairy buffaloes fed diets supplemented with probiotic (Streptococcus spp.) and fibrolytic enzymes	23
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Determination of metabolisable and net energy contents of corn fed to Arbor Acres broilers and Beijing You chickens	19
Dietary effects of microalga Tetraselmis suecica on growth, antioxidant‐immune activity, inflammation cytokines, and resistance of Nile tilapia fingerlings to Aeromonas sobria infection	19
Rejection behaviour of horses for hay contaminated with meadow saffron (Colchicum autumnale L.)	19
Effects of dietary starch sources on pellet‐processing characteristics, growth performance and caecal microflora of meat rabbits	19
Drying‐off dairy cows without antibiotic therapy and orally supplemented with lyophilized Aloe arborescens: effects on rumen activity, immunometabolic profile, and milk yield	18
Dietary tea tree (Melaleuca alternifolia) essential oil as alternative to antibiotics alleviates experimentally induced Eimeria tenella challenge in Japanese quails	18
Tetramethylpyrazine supplementation improves performance, digestion, blood and immune state of broilers exposure to oxidative stress	18
Meta‐analysis of energy intake of growing–finishing pigs in China	17
Ketogenic diets: A systematic review of current scientific evidence and possible applicability in dogs and cats	16
Thymol in fattening rabbit diet, its bioavailability and effects on intestinal morphology, microbiota from caecal content and immunity	14
Effect of Dietary Supplementation of Red and Larch Pine Needle Powders on Productivity, Egg Quality, Yolk Fatty Acids and Cholesterol and Hatchability of Laying Quails	14
Effect of sodium butyrate on slaughter performance, serum indexes and intestinal barrier of rabbits	14

Excreta quality and digestive function of singly versus couple caged Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as non‐invasive indicators of birds’ coping ability to for	14
The avian central roles of alpha and beta oestrogen receptors on food intake	13
Effect of Different Metabolizable Energy Diets on Broilers' Growth Performance, Nutrient Digestibility, Organ Weight, Fecal Score and Lesion Score	13
Issue Information	13
Effects of the Dietary Blue‐Green Algae (Spirulina platensis) Supplementation and Egg Storage Period on Egg Quality Traits, Blastoderm Characteristics and Hatching Results of Mast Geese (Ans	13
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The effects of maternal supplementation of rumen‐protected lysine during the close‐up dry period on newborn metabolism and growth in Holstein calves	12
Effects of dietary plant essential oil supplementation on growth performance, nutrient digestibility and meat quality in finishing pigs	12
The Growth Performance, Haematological Parameters and Serum Biochemistry of the Flathead Grey Mullet Mugil cephalus Under Recirculating Aquaculture System and Traditional Culture Systems	12
Grape seed alleviates lindane‐induced oxidative stress and improves growth performance, caecal fermentation and antioxidant capacity in growing rabbits	12
Dog Breed and Starch Gelatinisation Correlation in Food Digestibility and Faecal Traits	12
Gallic acid mitigates LPS‐induced inflammatory response via suppressing NF‐κB signalling pathway in IPEC‐J2 cells	12
Effect of dietary licorice flavonoids powder on performance, intestinal immunity and health of weaned piglets	11
Effects of oxidized soybean oil on the performance of sows and jejunum health of suckling piglets	11
The Effects of Shrimp Waste Added to Broiler Diets on Growth Performance, Slaughter and Carcass Characteristics, Intestinal Morphology, Bone Traits, and Fatty Acids in the Meat	11
Effect of garlic (Allium sativum) extract on growth, enzymological and biochemical responses and immune‐related gene expressions in giant freshwater prawn (Macrobrachium rosenbergii)	11
A new equipment for continuous measurement of methane production in a batch in vitro rumen system	11
Exogenous protease supplementation to the diet enhances growth performance, improves nitrogen utilization, and reduces stress in finishing pigs	11
Dietary fumonisin may compromise the nutritive value of feed and distort copper and zinc digestibility and retention in weaned piglets	11
Effects of applying nutritional programming at different early stages of Largemouth bass (Micropterus salmoides, Lacepède) development on growth and dietary plant protein utilization	11
Effects of different starch diets on growth performance, intestinal health and faecal microbiota of growing pigs	10
Effects of fermented broccoli stem and leaf residue on growth performance, serum characteristics and meat quality of growing pigs	10
In vitro aflatoxins recovery after changing buffer or protozoa concentrations in the rumen fermentation fluid	10
Effect of in‐ovo inoculation of betaine on hatchability, serum antioxidant levels, muscle gene expression and intestinal development of broiler chicks	9
Some productive and reproductive performance, eggshell quality, serum metabolites and immune responses due to L‐threonine supplementation in Japanese quail breeders' diet	9
Dietary fat and high energy density diet: Influence on intestinal health, oxidative stress and performance of weaned piglets	9
Dietary phosphorus requirement of silver CARP (Hypophthalmichthys molitrix) fingerlings	9
Effects of altering diet carbohydrate profile and physical form on zoo‐housed giraffe Giraffa camelopardalis reticulata	9
Retrospective investigation of the energy requirements for weight loss and weight maintenance after weight loss programme in obese dogs	8
Effect of dietary Lagnaria breviflora leaves extract on the growth performance, haematological, antioxidative and immune responses of African catfish (Clarias gariepinus) juveniles	8
In ovo feeding of vitamins in broilers: A comprehensive meta‐analysis of hatchability and growth performance	8
RETRACTED: The effect of thermostable and enteric‐coated multi‐protease on the performance and digestibility of laying hen fed low‐protein diets	8
Dietary pterostilbene exerts potential protective effects by regulating lipid metabolism and enhancing antioxidant capacity on liver in broilers	8
Feasible feeding strategies for sustainable management of serve heat stress conditions: Effect of Milk Thistle extract on growth performance and health status of newly weaned rabbits	8
Multi‐functional application of octacosanol as a feed additive in animal and aquaculture: A review	8
Enhancing pig growth and gut health with fermented Jatropha curcas cake: Impacts on microbiota, metabolites, and neurotransmitters	8
Improvement of weanling pigs immune status and metabolic condition using ultraweak light	8
Organic selenium and vitamin E for gilts and sows bred in equatorial climate	8
Meta‐analysis to predict the effects of probiotics on meat quality of broiler	8
Effect of Acacia mearnsii forage or tannin extract on rumen dry matter and crude protein degradation	7
Effect of dietary vitamin E supplement on the reproductive performance and gene expression profiling in Ompok bimaculatus during breeding period	7
Evaluation and economic analysis of fermented fish viscera silage in diets for tambaqui (Colossoma macropomum) and its effects on the physical quality of pellets, growth performance, health par	7
Effect of Drinking Saline Water on Physiological, Haematological and Biochemical Parameters of Blackhead Ogaden Sheep and Somali Goats	7
Effects of Hermetia illucens larvae meal and astaxanthin on intestinal histology and expression of tight junction proteins in weaned piglets	7
An evaluation of the effectiveness of four chemical additives on the fermentation characteristics, in vitro digestibility and aerobic stability of total mixed ration silage based on soy sauce residue	7
Probiotic, fructooligosaccharide and yeast extract mixture improves gut health in rainbow trout, Oncorhynchus mykiss	7
Feeding behaviour related to different feeding devices	7
Effects of partial or full replacement of soybean meal with urea or coated urea on intake, performance, and plasma urea concentrations in lactating dairy cows	7
Effects of dietary Euphorbia heterophylla extract on the growth performance, physiological, antioxidative and immune responses of Clarias gariepinus juveniles	6
Interactive effects of temperature and protein levels on the growth performance, proximate composition, digestive enzyme activity and serum biochemistry of Labeo rohita	6

Comparative impact of replacing fish meal with azolla on growth, water quality, and physiology of red tilapia fingerlings at varying salinities	6
Effects of zearalenone on liver development, antioxidant capacity and inflammatory factors of prepubertal gilts	6
The Effect of Propolis on Hatched Eggs Previously Infected With Avian Pathogenic E. coli	6
Effect of poultry offal silage with or without betaine supplementation on growth performance, intestinal morphometry, spleen histomorphology of Nile tilapia (Oreochromis niloticus) fingerlings	6
Impact of different dietary fibre sources on production performance, bacterial composition and metabolites in the caecal contents of rabbits	6
Application potential of Humulus Scandens in livestock husbandry	6
Using Microalgae as a Good Motivator of Ossimi Lamb's Health and Growth	6
Correction to: Effects of melatonin on intestinal function and bacterial compositions in sucking piglets	6
Influence of refeeding on production, blood biochemistry parameters, and reproduction in underfed Kacang goat does	6
Identification of sheep eimerian parasites, Eimeria crandallis and Eimeria faurei, employing microscopic and molecular tools	6
Diet restriction alone improves glucose tolerance and insulin sensitivity than its coadministration with krill or fish oil in a rabbit model of castration‐induced obesity	6
Supplemental impact of silymarin in growing pig diet on the growth performance, total tract digestibility, faecal microflora, faecal noxious gas emission and absorption rate in blood	6
Effect of Using Vitamin C Supplementation on Performance, Blood Parameters, Carcass Characteristics and Meat Quality of Broiler Chickens Under Heat Stress Condition: A Meta‐Analysis	6
Pinecone oil supplemented to multiparous sows from 107 days prenatal to 21 days postpartum improves reproductive performance and milk composition and affects serum parameters	6
Comparative assessment of emulsifiers for in vitro ruminal gas production and fermentation measurements: Tween 80 is a suitable emulsifier	6
Evaluation of the nutrients supplied by veterinary diets commercialized in Brazil for obese dogs undergoing a weight loss program	6
Mitigative effects of Eleutheroside E against the mechanical barrier dysfunction induced by soybean agglutinin in IPEC‐J2 cell line	5
Issue Information	5
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Properties and regulation of Gly‐Sar uptake and transport in bovine intestinal epithelial cells	5
Physiological response to the weaning in two pig lines divergently selected for residual feed intake	5
Chemical and nutritional characteristics of Cannabis sativa L. co‐products	5
Improvement in quality and storage ability of rabbit semen by using black or thyme seed as dietary supplementation	5
Issue Information	5
p‐Coumaric acid attenuates high‐fat diet‐induced oxidative stress and nephropathy in diabetic rats	5
Stress Responses to Changing Environmental Factors in the Domestic Animals: An Epigenetic Perspective	5
Growth performance and hepatic antioxidants responses to early thermal conditioning in broiler chickens	5
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Feeding protocol for the Amazonian ornamental cichlid Apistogramma cacatuoides and a histological approach to the nutritional condition of larvae	5
Effects of pomegranate peel and olive pomace supplementation on reproduction and oxidative status of rabbit doe	5
Effect of light intensity on growth performance and bone development of tibia in broilers	5
Effect of selected natural and synthetic substances on rabbit reproduction–A mini review	5
Issue Information	5
Issue Information	5
The effect of different dietary levels of sodium and chloride on performance, blood parameters and excreta quality in goslings at 29 to 70 days of age	5
Bta‐miR‐6517 promotes proliferation and inhibits differentiation of pre‐adipocytes by targeting PFKL	5
Feeding the European hedgehog (Erinaceus europaeus L.)—risks of commercial diets for wildlife	5
Productive, physiological and nutritional responses of laying hens fed different dietary levels of turmeric powder	5
Issue Information	5
Dietary supplementation of Aspergillus niger‐expressed glucose oxidase ameliorates weaning stress and improves growth performance in weaning pigs	4
Fat deposition, fatty acid profiles, antioxidant capacity and differentially expressed genes in subcutaneous fat of Tibetan sheep fed wheat‐based diets with and without xylanase supplementation	4
Effect of pony morphology and hay feeding methods on back and neck postures	4
Effects of incremental increases in grass silage proportions from different harvest years on methane emissions, urinary nitrogen losses, and protein and energy utilisation in dairy cows	4
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The quality of beef in the conditions of the former Semipalatinsk Test Site	4
Utilization of Bone Alkaline Phosphatase (BAP) and Tartrate Resistant Acid Phosphatase (TRAP) as Biomarkers of Eggshell Quality and Bone Metabolism in Broiler Breeders and Progeny	4
Performance and bone characteristics of broilers fed diets supplemented with vitamin A at different concentrations	4
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APB‐13 improves the adverse outcomes caused by TGEV infection by correcting the intestinal microbial disorders in piglets	4
Chitin Analysis in Insect‐Based Feed Ingredients and Mixed Feed: Development of a Cost‐Effective and Practical Method	4
Black soldier fly and yellow mealworm live larvae for broiler chickens: Effects on bird performance and health status	4
Research progress on diarrhoea and its mechanism in weaned piglets fed a high‐protein diet	4
Issue Information	4
Effects of isomalto‐oligosaccharides and herbal extracts on growth performance, serum biochemical profiles and intestinal bacterial populations in early‐weaned piglets	4
Brush border enzyme hydrolysis and glycaemic effects of isomaltulose compared to other saccharides in dogs	4
Milk production and milk fatty acid profile as a response to feeding dairy cows with flax products during the persistence period	4
Chemical and nutritional composition of Pamir yak milk from Xinjiang	4
Untargeted LC‐MS‐based metabonomic analysis of the effect of photoperiod on the testes of broiler roosters	4
The effect of light regime and time of slaughter in broiler on broiler performance, liver antioxidant status, and expression of genes related to peptide absorption in the jejunum and melatonin synthes	4
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Essential Oil of Bay Laurel (Laurus nobilis) Enhances Growth and Immunity in Cold‐Stressed Nile Tilapia (Oreochromis Niloticus)	4
Lactating sows fed whey protein supplement has eventually increased the blood profile of piglets	4
Effect of paprika extracts on growth performance, haemolymph chemistry, intestinal microbiota and antioxidant enzyme activities of white‐leg shrimp (Litopenaeus vannamei)	4
Reticular contraction frequency and ruminal gas dome development in goats do not differ between grass and browse diets	4
Microbiome and fermentation parameters in the rumen of dairy buffalo in response to ingestion associated with a diet supplemented with cysteamine and hemp seed oil	4
Effects of adding high‐dosing Aspergillus oryzae phytase to corn–wheat–soybean meal‐based basal diet on growth performance, nutrient digestibility, faecal gas emission, carcass traits and meat	4
Alterations in Milk Biomolecular Profiles and Piglet Performances Due to Dietary Probiotic Bacillus licheniformis DSMZ 28710 Supplementation	4
Effects of esterification, saturation and amount of fatty acids infused into the rumen or abomasum in lactating dairy cows	4
Nutrient requirement equations for Indian goat by multiple regression analysis and least cost ration formulation using a linear and non‐linear stochastic model	4
Effect of dietary coated granules containing garlic oil diallyl disulphide and diallyl trisulphide on performance, in vitro digestibility and gastrointestinal functionality in laying hens	4
Interactive effect of corn particle size and insoluble fiber source on performance, nutrient utilization and intestine morphology in broilers fed pelleted diets	4
MicroRNA‐27a inhibits porcine type I muscle fibre gene expression by directly targeting peroxisome proliferator‐activated receptor‐γ coactivator‐1α	4
Effect of dietary n‐3 fatty acid and rooibos (Aspalathus linearis) supplementation on semen quality, sperm fatty acids and reproductive performance of aged male broiler breeders	4
Issue Information	4
Effect of Plant‐Derived Feed Additives on Enteric Methane Emission, Nutrient Digestibility and Immune Status of Adult Male Goats	4
Study on manipulation of ruminal fermentation using a bioelectrochemical system	4
Thermoregulatory Response, Growth Performance and Organ Weights of FUNAAB‐Alpha Chicken Genotypes Administered Sweet Citrus Peel Powder	4
Assessment of the effect of kinetin against formic acid toxicity in chicken embryo model	4
Roles of plant‐based ingredients and phytonutrients in canine nutrition and health	4
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Genome‐wide profile in DNA methylation in goat ovaries of two different litter size populations	4
Issue Information	4
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Supplemental impact of cassava (Manihot esculenta Crantz) hard pellet and residue pellet‐based diet as a replacement for corn on the growth performance, total tract digestibility and blood prof	4