OOIR: Observatory of International Research

Papers

(The TQCC of Food and Agricultural Immunology is 6. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)

Article	Citations
Anti-inflammatory activity of Staphylea bumalda leaves through inhibiting ERK1/2 and NF-κB signalling, and activating Nrf2/HO-1 signalling in LPS-stimulated RAW264.7 cel	23
Cross-reactive aeroallergens – the main cause of food allergy	13
Anti-nutritional and allergic components of taro: recent updates & perspectives	12
Crayfish shells-derived carbon dots as a fluorescence sensor for the selective detection of 4-nitrophenol	11
Composition and toxicity of total water-soluble flavonoids from Lithocarpus litseifolius (Hance) Chun (sweet tea)	11
Deep-sea-derived viridicatol relieves allergic response by suppressing MAPK and JAK-STAT signalling pathways of RBL-2H3 cells	11
Effect of anise seed ( Pimpinella anisum L.) and protease alone or in combination on growth performance, carcase characteristics, humoral immunity, nutrients digestibili	11
Immunomodulatory role of edible bone collagen peptides on macrophage and lymphocyte cell cultures	10
Kiwi allergy in atopic dermatitis patients – analysis of specific IgE results in ALEX2 multiplex examination. Latex fruit syndrome	10
Banana starch intervention ameliorates diabetes-induced mood disorders via modulation of the gut microbiota-brain axis in diabetic rats	10
Curcumin inhibits invasion and metastasis of human hepatoma cells through Bclaf1-mediated Wnt/β-catenin signalling	10
Paecilomyces cicadae : a systematic overview of the biological activities and potential mechanisms of its active metabolites	10
A polysaccharide from Dendrobium devonianum induces antitumour immune responses by promoting TLR4-mediated M1 macrophage polarisation	9
Holly polyphenols attenuate liver injury, suppression inflammation and oxidative stress in lipopolysaccharide-challenged weaned pigs	9
Biotargets for mediation of arsenic–induced coronary heart disease by calycosin	8
The role of the Mediterranean diet in prediabetes management and prevention: a review of molecular mechanisms and clinical outcomes	8
Revealing the anti-inflammatory activity of Euphorbia hirta extract: transcriptomic and nitric oxide production analysis in LPS-Induced RAW 264.7 cells	8
Immune background state among the residents of the north, depending on nutrition type	8
A SERS-based immunochromatographic assay for ultrasensitive and quantitative detection of florfenicol using long wavelength absorption of Au nanocubes	8
Morphology-regulated core–shell Ag@Au NPs for rapid SERS detection of 1-amino-hydantoin (AHD) in crayfish	8
Oesophageal adenocarcinoma, obesity, and cancer: the role of nutrition in prevention and management	8
Potential effect of kaempferol against various malignancies: recent advances and perspectives	7
Effect of selected bioactive substances and nanoparticles on the immunoreactivity of edible packages containing chitosan, by the ELISA method	7
Production of monoclonal antibody and development of an icELISA for the detection of paxilline in grain	7
Cypress tree (Chamaecyparis obtusa) Bark extract inhibits melanogenesis through repressing CREB and MITF signalling pathways in α-MSH-stimulated B16F10 cells	7

Effect of diet on the microbiota and immune system in patients with systemic lupus erythematosus	7
Monoclonal antibodies against the newly identified allergen β-enolase from common carp (Cyprinus carpio)	7
Sensitisation to molecular components of mites in atopic dermatitis patients	7
Biochemical, dielectric and surface characteristics of freeze-dried donkey milk powder	7
A simple and rapid DNA extraction method from meat by microneedle patch for detection of adulterated components	7
The vine tea flavonoids extraction by ultrasound-enzyme-assisted and its consequences for antioxidant efficacy and gut microbiota in rats	6
An Indian polyherbal phytogenic source improved blood serum biochemistry and immune response of dairy calves	6
Modern approaches for ensuring the safety and integrity of frozen foods: an overview	6
Sodium butyrate alleviates potential Alzheimer’s disease in vitro by suppressing Aβ and tau activation and ameliorates Aβ-induced toxicity	6
Correction	6
Effect of velvet antler on the immune activity of cyclophosphamide-induced immunosuppressed mice	6
Transcriptomics reveals the potential mechanism of ellagic acid extract from raspberry on wound healing	6
The effects of n-3 PUFAs on colorectal cancer carcinogenesis: comprehensive review	6