Journal of Near Infrared Spectroscopy

Papers
(The median citation count of Journal of Near Infrared Spectroscopy is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
Pedometric tools for classification of southwestern Amazonian soils: A quali-quantitative interpretation incorporating visible-near infrared spectroscopy43
Classification of Listeria species using near infrared hyperspectral imaging29
Near infrared spectroscopy for the identification of live anurans: Towards rapid and automated identification of species in the field26
Near infrared spectroscopy calibration strategies to predict multiple nutritional parameters of pasture species from different functional groups16
Quantitative and qualitative prediction of sulfur content in diesel by near infrared spectroscopy15
Predicting oil content of Australian beauty leaf tree kernel samples using near infrared spectroscopy combined with chemometrics14
Estimation of forage quality by near infrared reflectance spectroscopy in dallisgrass, Paspalum dilatatum, poir12
Review: The evolution of chemometrics coupled with near infrared spectroscopy for fruit quality evaluation11
Transfer of a calibration model for the prediction of lignin in pulpwood among four portable near infrared spectrometers11
Identification of lactic acid bacteria and rhizobacteria by ultraviolet-visible-near infrared spectroscopy and multivariate classification9
Use of wavelength interaction terms to improve near infrared spectroscopy models of donkey milk properties8
A novel methodology for determining effectiveness of preprocessing methods in reducing undesired spectral variability in near infrared spectra8
Transfer of near infrared calibration for gasoline octane number based on screening consistent wavelengths combined with direct standardization algorithm8
Discrimination of centre composition in panned chocolate goods using near infrared spectroscopy7
A diffuse reflectance portable near infrared spectroscopy system for the determination of biuret content in urea fertilizer6
Nutritional labelling of food products purchased from online retail outlets: screening of compliance with European Union tolerance limits by near infrared spectroscopy6
A review of near infrared spectroscopic features of teeth, bone and artificial hydroxyapatite6
Before reliable near infrared spectroscopic analysis - the critical sampling proviso. Part 1: Generalised theory of sampling6
Prediction of total extracted oil and major terpenes in leaves of Kunzea ambigua using near infrared reflectance spectroscopy5
Predicting sugarcane quality using a portable visible near infrared spectrometer and a benchtop near infrared spectrometer5
Hyperspectral imaging for classification of bulk grain samples with deep convolutional neural networks4
Predicting fungal infection sensitivity of sepals in harvested tomatoes using imaging spectroscopy and partial least squares discriminant analysis4
Moisture content of Panax notoginseng taproot predicted using near infrared spectroscopy4
Rapid recognition of different sources of methamphetamine drugs based on hand-held near infrared spectroscopy and multi-layer-extreme learning machine algorithms4
Hyperspectral imaging coupled with chemometrics for non-destructive quantitative analyses of moisture content in simulated earthen sites4
Near infrared spectroscopic and aquaphotomic evaluation of the efficiency of solar dehydration processes in pineapple slices4
Rapid identification of the storage age of dried tangerine peel using a hand-held near infrared spectrometer and machine learning3
Test of a light emitting diode fully integrated pre-prototype spectrometer for rapid evaluation of table tomato (Solanum lycopersicum L., Marinda F1) quality3
Active learning sample selection based on multicriteria3
Effect of the dietary ingredient composition and type of muscle on the classification of intact chicken muscles evaluated by near infrared spectroscopy3
A method to standardize the temperature for near infrared spectra of the indigo pigment in non-dairy cream based on symbolic regression3
Review of portable near infrared spectrometers: Current status and new techniques3
Review: Application and research progress of near infrared spectroscopy for multidimensional assessment of coffee beans3
Seeking the structure of water from the combination of bending and stretching vibrations in near infrared spectra3
Single kernel sorting of high and normal oleic acid peanuts using near infrared spectroscopy3
Metaheuristic algorithms in visible and near infrared spectra to detect excess nitrogen content in tomato plants3
A new hydrochloric acid 2-0 band analysis: Two temperature study3
Rapid authentication of Cuscutae Semen with imbalanced sample categories using a handheld near infrared spectrometer3
Non-destructive detection of chilling injury in kiwifruit using a dual-laser scanning system with a principal component analysis - back propagation neural network2
Detecting the temporal trend of cultivated soil organic carbon content using visible near infrared spectroscopy2
Quantitative analysis of the hexamethylenetetramine concentration in a hexamethylenetetramine–acetic acid solution using near infrared spectroscopy: A comprehensive study on preprocessing methods and 2
Near infrared spectroscopy for determination of moisture content in lyophilized formulation2
A useful quantitative model for determining the optical purity of praziquantel enantiomers based on near infrared spectroscopy with partial least squares2
Leaf-based species classification of hybrid cherry tomato plants by using hyperspectral imaging2
Multivariate calibration strategy in simultaneous determination of temperature properties of petroleum diesel by near infrared spectrometry2
Determination of potential absorbance bands of fumonisin B1 in methanol with near infrared spectroscopy2
Non-linear machine learning coupled near infrared spectroscopy enhanced model performance and insights for coffee origin traceability2
Development of a calibration model for near infrared spectroscopy using a convolutional neural network2
Evaluation of Kraft pulp yield and syringyl/guaiacyl ratio from standing trees (Eucalyptus camaldulensis, E. urophylla, Leucaena leucocephala and Casuarina junghuhniana) us2
Development of feature extraction method for near infrared spectroscopy using stepwise bayesian linear regression2
Portable vibrational spectroscopic methods can discriminate between grass-fed and grain-fed beef2
Near infrared spectroscopy discriminates glutinous and non-glutinous sorghum using an approach based on typical samples and direct calibration2
Non-destructive near infrared spectroscopy externally validated using large number sets for creation of robust calibration models enabling prediction of apple firmness2
Qualitative classification of Dendrobium huoshanense (Feng dou) using fast non-destructive hand-held near infrared spectroscopy2
Before reliable near infrared spectroscopic analysis - the critical sampling proviso. Part 2: Particular requirements for near infrared spectroscopy2
Near infrared spectroscopy for the characterisation of bovine teeth in terms of sex, diet, tooth type and place of origin2
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