Aquaculture International

Article	Citations
European Union legislation on macroalgae products	80
Intelligent fish farm—the future of aquaculture	65
A review article on nanotechnology in aquaculture sustainability as a novel tool in fish disease control	56
A review on the recent advances and application of vaccines against fish pathogens in aquaculture	43
Effects of different carbon to nitrogen ratios in the biofloc system on water quality, growth, and body composition of common carp (Cyprinus carpio L.) fingerlings	39
Diversified aeration facilities for effective aquaculture systems—a comprehensive review	32
Biofloc technology with addition molasses as carbon sources applied to Litopenaeus vannamei juvenile production under the effects of different C/N ratios	31
Bacillus as an aquaculture friendly microbe	30
Major viral diseases in culturable penaeid shrimps: a review	30
Effects of different carbon sources on water quality, biofloc quality, and growth performance of Nile tilapia (Oreochromis niloticus) fingerlings in a heterotrophic culture system	28
Growth, body composition, and hematology of yellowfin seabream (Acanthopagrus latus) given feeds supplemented with organic acid salts (sodium acetate and sodium propionate)	28
Immunological status and histopathological appraisal of farmed Oreochromis niloticus exposed to parasitic infections and heavy metal toxicity	25
Using lactic acid bacteria as an immunostimulants in cultured shrimp with special reference to Lactobacillus spp.	24
Phytotherapy and combined nanoformulations as a promising disease management in aquaculture: a review	23
Bacteriophages for aquaculture disease control	20
Comparative effects of dietary micro- and nano-scale chitosan on the growth performance, non-specific immunity, and resistance of silver carp Hypophthalmichthys molitrix against Staphylococcus aureus	20
Observations on recent mass mortality events of marine mussels in the Oosterschelde, the Netherlands	19
A review of molecular diagnoses of bacterial fish diseases	18
Medicinal herbs and phytochemicals to combat pathogens in aquaculture	18
The effect of feeding with different microalgae on survival, growth, and fatty acid composition of Artemia franciscana metanauplii and on predominant bacterial species of the rearing water	18
South American fish species suitable for aquaponics: a review	18
Pungent anti-infective nanocolloids manipulate growth, biofilm formation, and CTX-M-15 gene expression in pathogens causing vibriosis	17
Influence of dietary acetic acid, protexin (probiotic), and their combination on growth performance, intestinal microbiota, digestive enzymes, immunological parameters, and fatty acids composition in	17
Integrated production of Nile tilapia juveniles and lettuce using biofloc technology	17
Supplementation of a soybean oil-based diet with tributyrin influences growth, muscle composition, intestinal morphology, and expression of immune-related genes of juvenile yellow drum (Nibea albiflor	17

Operating parameters affecting biofloc technology: carbon source, carbon/nitrogen ratio, feeding regime, stocking density, salinity, aeration, and microbial community manipulation	17
Morpho-molecular identification of Heterophyes heterophyes encysted metacercariae and its immunological and histopathological effects on farmed Mugil cephalus in Egypt	16
Evaluation of hemato-immunological parameters and stress indicators of common carp (Cyprinus carpio) in different C/N ratio of biofloc system	16
Estimation of the potential of Lemna minor for effluent remediation in integrated multi-trophic aquaculture using newly developed synthetic aquaculture wastewater	15
Hatchery culture of European clam species (family Veneridae)	15
Mobilization of mica by Bacillus sp. and its effect on Nile tilapia (Oreochromis niloticus) cum holy basil (Ocimum tenuiflorum)–based aquaponic system	15
Increased water temperature interrupts embryonic and larval development of Indian major carp rohu Labeo rohita	15
Direct effects of climate change on productivity of European aquaculture	15
Potential natural carotenoid sources for the colouration of ornamental fish: a review	14
Dietary selenium requirement of coho salmon (Oncorhynchus kisutch W.) alevins	14
Effect of LED light sources on the growth and chemical composition of brown seaweed Treptacantha barbata	14
Antiviral activity of sulfated polysaccharides from Sargassum ilicifolium against fish Betanodavirus infection	14
Shrimp disease management for sustainable aquaculture: innovations from nanotechnology and biotechnology	14
Effects of dietary Bacillus licheniformis on growth performance, intestinal morphology, intestinal microbiome, and disease resistance in common carp (Cyprinus carpio L.)	14
A review of the role of probiotics for the control of viral diseases in aquaculture	14
Simulation of oyster ecological carrying capacity in Sanggou Bay in the ecosystem context	14
Morphological characterization and histopathological alterations of homologs Heterophyid metacercarial coinfection in farmed mullets and experimental infected pigeons	13
Feeding rainbow trout, Oncorhynchus mykiss, with lemon essential oil loaded in chitosan nanoparticles: effect on growth performance, serum hemato-immunological parameters, and body composition	13
Effects of dietary chromium yeast and astaxanthin on the growth performance, anti-oxidative capacity, and resistance to heat stress of abalone Haliotis discus hannai	13
Genomic selection in salmonids: new discoveries and future perspectives	13
Ammonia stress–induced apoptosis by p53–BAX/BCL-2 signal pathway in hepatopancreas of common carp (Cyprinus carpio)	12
Current findings on carp edema virus, control challenges, and future outlook	12
Development of microsatellite markers and genetic diversity in wild and cultured populations of black carp (Mylopharyngodon piceus) along the Yangtze River	12
On the potential and constraints of mariculture development in Bangladesh	12
Economic feasibility of mussel (Perna perna) and cobia (Rachycentron canadum) produced in a multi-trophic system	12
Nano-selenium impacts on growth performance, digestive enzymes, antioxidant, immune resistance and histopathological scores of Nile tilapia, Oreochromis niloticus against Aspergillus flavus infection	12
Influence of culture conditions on Arthrospira platensis growth and valorization of biomass as input for sustainable agriculture	12
Diagnosis, genetic variations, virulence, and toxicity of AHPND-positive Vibrio parahaemolyticus in Penaeus monodon	12
Effects of replacing fishmeal with soybean protein concentrate (SPC) on growth, blood biochemical indexes, non-specific immune enzyme activity, and nutrient apparent digestibility for juvenile Litopen	12
Dietary supplementation with an acidifier blend (citric, lactic, and phosphoric acids) influences growth, digestive enzymes, and blood chemistry of juvenile Japanese sea-bass (Lateolabrax japonicus)	11
Benzocaine and menthol as anesthetics for the African cichlid Aulonocara nyassae	11
Improvement of biofloc quality and growth of Macrobrachium rosenbergii in biofloc systems by Chlorella addition	11
Effect of stocking density on growth performance and body composition of climbing perch (Anabas testudineus) in biofloc system	11
Global research trends on aquaponics: a systematic review based on computational mapping	11
Effects of acute hypoxia stress on hemato-biochemical parameters, oxidative resistance ability, and immune responses of hybrid yellow catfish (Pelteobagrus fulvidraco × P. vachelli) juveniles	11
Cloning, sequence analysis, and expression of tyrp1a and tyrp2 genes related to body colour in different developmental stages and tissues of rainbow trout Oncorhynchus mykiss	11
Evaluation of the influence of different culture media on growth, life cycle, biochemical composition, and astaxanthin production in Haematococcus pluvialis	11
Sustainable fish feeds: potential of emerging protein sources in diets for juvenile turbot (Scophthalmus maximus) in RAS	10
Assessment of zootechnical parameters, intestinal digestive enzymes, haemato-immune responses, and hepatic antioxidant status of Pangasianodon hypophthalmus fingerlings reared under different stocking	10
Economic feasibility of Pabda and stinging catfish culture in recirculating aquaculture systems (RAS) in Bangladesh	10
Aquaculture waste as food for amphipods: the case of Gammarus insensibilis in marsh ponds from southern Spain	10
The effects of ammonia exposure on immune response, oxidative stress, and apoptosis in Procambarus clarkii	10
Oral administration of Bacillus subtilis and Lactobacillus plantarum modulates the gut microbiota and increases the amylase activity of Nile tilapia (Oreochromis niloticus)	10
Applications of gravity aeration system in aquaculture—a systematic review	10
The protective role of iodine and MS-222 against stress response and bacterial infections during Nile tilapia (Oreochromis niloticus) transportation	10
Automatic individual non-invasive photo-identification of fish (Sumatra barb Puntigrus tetrazona) using visible patterns on a body	10
Seaweed polysaccharides as potential therapeutic agents against white spot syndrome virus (WSSV): a mini review	10
A Study on the antibacterial mechanism of thymol against Aeromonas hydrophila in vitro	10
Molecular identification of Streptococcus sp. and antibiotic resistance genes present in Tilapia farms (Oreochromis niloticus) from the Northern Pacific region, Costa Rica	10
Changes of water, sediment, and intestinal bacterial communities in Penaeus japonicus cultivation and their impacts on shrimp physiological health	10

A review of shrimp aquaculture and factors affecting the gut microbiome	10
Post-harvest fish loss in the fish value chain and the determinants: empirical evidence from Bangladesh	10
Effects of biochar on microbial community in bioflocs and gut of Oreochromis niloticus reared in a biofloc system	10
Exploring economic and legal barriers to commercial aquaponics in the EU through the lens of the UK and policy proposals to address them	10
Early immune gene development and expression in African catfish Clarias gariepinus after challenged with Aeromonas hydrophila	9
Application of Biofloc Technology for the culture of Heteropneustes fossilis (Bloch) in Bangladesh: stocking density, floc volume, growth performance, and profitability	9
Primary mapping of QTL for growth-related traits in grass carp (Ctenopharyngodon idellus)	9
Farming tambaqui (Colossoma macropomum) in static clear water versus a biofloc system with or without Bacillus subtilis supplementation	9
Cloning and expression analysis of hypoxia-related gene HO in cobia	9
Changes in the growth performance, antioxidant enzymes and stress resistance caused by dietary administration of synbiotic (fructooligosaccharide and probiotics) in juvenile Chinese Mitten Crab, Erioc	9
Onion (Allium cepa) improves Nile tilapia (Oreochromis niloticus) resistance to saprolegniasis (Saprolegnia parasitica) and reduces immunosuppressive effects of cadmium	9
Molecular characterization, virulence profiling, antibiotic susceptibility, and scanning electron microscopy of Flavobacterium columnare isolates retrieved from Nile tilapia (Oreochromis niloticus)	9
Synergistic effects of sodium butyrate and sodium propionate on the growth performance, blood biochemistry, immunity, and immune-related gene expression of goldfish (Carassius auratus)	9
Preliminary assessment of restaurant food waste as a feed ingredient for small juvenile rainbow trout (Oncorhynchus mykiss)	9
Preventing and mitigating farmed bivalve disease: a Northern Ireland case study	9
Comparative proteomic study on fem-1b in female and male gonads in Hyriopsis cumingii	9
Bioeconomic analysis of the production of marine shrimp in greenhouses using the biofloc technology system	9
Cutaneous fibropapilloma in Egyptian-farmed gilthead seabream (Sparus aurata; Linnaeus, 1758)	8
Dietary astaxanthin modulated the performance, gastrointestinal histology, and antioxidant and immune responses and enhanced the resistance of Litopenaeus vannamei against Vibrio harveyi infection	8
Effects of stocking density on survival, growth and stress resistance of juvenile tambaqui (Colossoma macropomum) reared in a recirculating aquaculture system (RAS)	8
Seasonal analysis of artificial oyster reef ecosystems: implications for sustainable fisheries management	8
Improving nutrient and water use efficiencies in multi-loop aquaponics systems	8
Hematological varieties, histological changes, and immune responses in the early stage of infection with Vibrio parahaemolyticus in Black rockfish Sebastes schlegelii	8
Bacillus licheniformis BCR 4-3 increases immune response and survival of Litopenaeus vannamei challenged with Vibrio parahaemolyticus IPNGS16	8
Economic analysis of family trout farming in Southern Brazil	8
Biofloc technology: an eco-friendly “green approach” to boost up aquaculture production	8
Toxicity ameliorative effect of vitamin E against super-paramagnetic iron oxide nanoparticles on haemato-immunological responses, antioxidant capacity, oxidative stress, and metabolic enzymes activity	8
An insight into the interaction between Argulus siamensis and Labeo rohita offers future therapeutic strategy to combat argulosis	8
Catfish farming: a sustainability study at Eriwe fish farming village in southwest Nigeria	8
The first record of brook trout (Salvelinus fontinalis, Salmonidae) blood cell characteristics and hematological profile: the influence of fish sex on leukocyte count	8
Genetic diversity and structure of the commercially important native fish pacu (Piaractus mesopotamicus) from cultured and wild fish populations: relevance for broodstock management	8
Effect of dietary supplementation with sodium butyrate and tributyrin on the growth performance and intestinal microbiota of Pacific white shrimp (Litopenaeus vannamei)	8
Effects of Haematococcus pluvialis on the water quality and performance of Litopenaeus vannamei using artificial substrates and water exchange systems	8
Albendazole and praziquantel for the control of Neoechinorhynchus buttnerae in tambaqui (Colossoma macropomum)	8
Factors affecting fluctuations in China’s aquatic product exports to Japan, the USA, South Korea, Southeast Asia, and the EU	8
Effects of single and mixed-diatom diets on growth, condition, and survival of larvae of the sea urchin Paracentrotus lividus (Lamarck, 1816)	8
Parasitic fauna of farmed freshwater ornamental fish in the northwest of Iran	8
Culture of pacu Piaractus mesopotamicus in biofloc technology (BFT): insights on dietary protein sparing and stomach content	8
Host gut-derived probiotic Lactobacillus sp. improves resistance of giant freshwater prawn Macrobrachium rosenbergii against Vibrio harveyi	8
Is aquaponics good for the environment?—evaluation of environmental impact through life cycle assessment studies on aquaponics systems	8
Dietary lipid concentrations influence growth, body composition, morphology of the liver and mid-intestine, and antioxidant status of marbled eel (Anguilla marmorata)	7
Sacha inchi meal as a fish-meal replacer in red hybrid tilapia (Oreochromis niloticus × O. mossambicus) feeds: effects on dietary digestibility, growth metrics, hematology, and liver and intestinal hi	7
Growth performance, blood biochemical parameters, immune response, and antioxidant defense of Asian seabass (Lates calcarifer) fingerlings exposed to monovalent and bivalent vaccines against Streptoco	7
Growth performance and acoustic feeding behavior of two size classes of Litopenaeus vannamei fed pelleted and extruded diets	7
Effects of dietary Lactobacillus plantarum C20015 on growth, immunity, and disease resistance in koi carp	7
Effects of ammonia exposure on oxidative stress, immune enzyme activities, and intestinal microbiota of Pacific white shrimp Litopenaeus vannamei	7
Viral infections in cultured fish and shrimps: current status and treatment methods	7
Emergence of viral nervous necrosis is associated with mass mortality in hatchery-reared tilapia (Oreochromis niloticus) in Egypt	7
Suitability of supernatant of aerobic and anaerobic pikeperch (Sander lucioperca L.) sludge treatments as a water source for hydroponic production of lettuce (Lactuca sativa L. var. capitata)	7
Determination of transgene stability in Nannochloropsis sp. transformed with immunogenic peptide for oral vaccination against vibriosis	7
Detection of a new strain of lymphocystis disease virus (LCDV) in captive-bred clownfish Amphiprion percula in South Sulawesi, Indonesia	7
Photobacterium damselae subsp. damselae in mariculture	7
Free amino acids mix made of poultry keratin improves survival of whiteleg shrimp post larvae (Litopenaeus vannamei) challenged with acute hepatopancreatic necrosis disease and white spot syndrome vir	7
Perkinsus olseni and other parasites and abnormal tissue structures in New Zealand Greenshell™ mussels (Perna canaliculus) across different seasons	7
Growth hormone transgenesis and feed composition influence growth and protein and amino acid content in transgenic G3 mutiara catfish (Clarias gariepinus)	7
Efficacy of Hesperozygis ringens essential oil as an anesthetic and for sedation of juvenile tambaqui (Colossoma macropomum) during simulated transport	7
Dietary supplementations of Bacillus probiotic improve digestibility, growth performance, innate immunity, and water ammonia level for Pacific white shrimp, Litopenaeus vannamei	7
Vibriosis outbreaks in farmed Nile tilapia (Oreochromis niloticus) caused by Vibrio mimicus and V. cholerae	7
Evaluation of methanotroph (Methylococcus capsulatus, Bath) bacteria meal as an alternative protein source for growth performance, digestive enzymes, and health status of Pacific white shrimp (Litopen	7
Site selection for finfish cage farming using spatial multi-criteria evaluation and their validation at field in the Bay of Souahlia (Algeria)	7
Bioremediation efficiency of indigenous seaweeds of Chennai coast in brackishwater system	7
Genetic regulation of male sexual development in the oriental river prawn Macrobrachium nipponense during reproductive vs. non-reproductive season	7
Microbial products in terms of isolates, whole-cell biomass, and live organisms as aquafeed ingredients: production, nutritional values, and market potential—a review	7
Praziquantel against monogeneans of tambaqui (Colossoma macropomum)	7
Effects of three feeding modes on the metabolism, antioxidant capacity, and metabolome of the adult male Chinese mitten crab Eriocheir sinensis	6
Effects of astragalus polysaccharides on hemocytes phagocytosis and gene expression of immune-related factors in Eriocheir sinensis	6
Microbiological investigation of Tilapia lake virus–associated mortalities in cage-farmed Oreochromis niloticus in India	6
An assessment of the use of macroalgae to improve the retention of Greenshell™ mussel (Perna canaliculus) spat in longline culture	6
Characterisation and validation of housekeeping genes for qRT-PCR expression analysis in Pterophyllum scalare	6
Hematological, biochemical, and histopathological responses in sorubim Pseudoplatystoma spp. experimentally infected with Lactococcus garvieae	6
Seaweed-based biostimulant improves photosynthesis and effectively enhances growth and biofuel potential of a green microalga Chlorella variabilis	6
Dietary α-lipoic acid supplementation to improve growth, blood chemistry, and liver antioxidant status of African catfish Clarias gariepinus	6
Comparison of fatty acid profiles of two cultivated and wild marine fish from Mediterranean Sea	6
Antioxidant and antibacterial activity of Gelidium pusillum (Stackhouse) against Aeromonas caviae and its applications in aquaculture	6
Sterol and fatty acid profiles of three macroalgal species collected from the Chabahar coasts, southeastern Iran	6
Challenges in achieving an economically sustainable aquaponic system: a review	6
Effects of Bacillus subtilis C-3102-supplemented diet on growth, non-specific immunity, intestinal morphometry and resistance of hybrid juvenile Pseudoplatystoma sp. challenged with Aeromonas hydrophi	6
Functional and bioactive properties of chitosan from Indian major carp scale	6
Onsite anaerobic treatment of aquaponics lettuce waste: digestion efficiency and nutrient recovery	6
Temperature and salinity modulate virulence and PirA gene expression of Vibrio parahaemolyticus, the causative agent of AHPND	6

Evaluation of dietary supplementation with cinnamon products on growth, blood composition, liver structure, and meat quality of striped catfish (Pangasianodon hypophthalmus)	6
The effects of Bacillus species probiotics (Bacillus subtilis and B. licheniformis) on the water quality, immune responses, and resistance of whiteleg shrimp (Litopenaeus vannamei) against Fusarium so	6
Development of larviculture protocols for the long-spined sea urchin (Diadema antillarum) and enhanced performance with diets containing the cryptophyte Rhodomonas lens	6
Oral vaccination for sustainable disease prevention in aquaculture—an encapsulation approach	6
Application of exogenous salicylic acid on improving high temperature resistance of Nannochloropsis oceanica	6
Influence of diet and feeding strategy on the performance of nitrifying trickling filter, oxygen consumption and ammonia excretion of gilthead sea bream (Sparus aurata) raised in recirculating aquacul	6
Status and cost analysis of Sabaki tilapia farming in Saudi Arabia	6
Anti-viral activity of methyl 1-chloro-7-methyl-2-propyl-1h-benzo[d] imidazole-5-carboxylate against white spot syndrome virus in freshwater crab (Paratelphusa hydrodromous)	6
Acute mortality of Penaeus vannamei larvae in farm hatcheries associated with the presence of Vibrio sp. carrying the VpPirAB toxin genes	6
Virulence genes contributing to Aeromonas veronii pathogenicity in Nile tilapia (Oreochromis niloticus): approaching the development of live and inactivated vaccines	6
The effect of natural and artificial periphytic substrates with biofloc system on shrimp Penaeus vannamei (Boone 1931) culture: growth and immune response	6
Seasonal variation in the nutritional profile of Ulva lactuca produced in a land-based IMTA system	6
Identification and characterization of lymphocystis disease virus (LCDV) from Indian glassy fish (Parambassis ranga Hamilton, 1822) in Iran	6
Effect of diet during larval development of Menippe nodifrons Stimpson, 1859 and Callinectes danae Smith, 1869	6
Economic effects of production scale, use of agricultural greenhouses, and integration of tropical aquaculture species when farming in a subtropical climate	5
A closer look into shrimp yields and mangrove coverage ratio in integrated mangrove-shrimp farming systems in Ca Mau, Vietnam	5
Expression of reproduction and antioxidant-related genes in crayfish Cherax quadricarinatus fed with dietary feed additives	5
European eel (Anguilla anguilla) GI tract conserves a unique metagenomics profile in the recirculation aquaculture system (RAS)	5
Effect of aquaculture water eutrophication on color development in Biolog EcoPlates	5
Aquaponics substantially improved sweetpotato (Ipomoea batatas) slip production compared to soil but decreased phenol and antioxidant capacity	5
Examining bivalve fecundity: oocyte viability revealed by Neutral Red vital staining	5
The effect of different synbiotic preparation strategies on water fertilization and zootechnical performance of Macrobrachium rosenbergii reared in the nursery stage	5
Pathways to low-cost aquaponic systems for sustainable livelihoods and economic development in poor communities: defining critical success factors	5
Diagnostic approaches and contribution of next-generation sequencing technologies in genomic investigation of Vibrio parahaemolyticus that caused acute hepatopancreatic necrosis disease (AHPND)	5
Effects of different stocking densities on the growth performance and antioxidant capacity of Chinese mitten crab (Eriocheir sinensis) in rice crab culture system	5
Photoperiod affects the survival rate but not the development of larval swimming crab Portunus trituberculatus	5
Tilapia aquaculture, emerging diseases, and the roles of the skin microbiomes in health and disease	5
Evaluation of long-chain omega-3 canola oil on Atlantic salmon growth, performance, and essential fatty acid tissue accretion across the life cycle: a review	5
Acute toxicity of hot aqueous extract from leaves of the Terminalia catappa in juvenile fish Colossoma macropomum	5
Dietary magnesium requirement on dietary minerals and physiological function of juvenile hybrid sturgeon (Acipenser schrenckii♀ × Acipenser baerii♂)	5
Evaluation of the clinical safety and efficacy of fenbendazole and levamisole in the control of Neoechinorhynchus buttnerae in Colossoma macropomum	5
Consumption frequencies, determinants, and habits of aquaculture species in Brazil	5
A quantitative SWOT analyses of key aquaculture players in Africa	5
Characterisation and selection of freshwater cyanobacteria for phycobiliprotein contents	5
Roles of surface layer proteins in the regulation of Pediococcus pentosaceus on growth performance, intestinal microbiota, and resistance to Aeromonas hydrophila in the freshwater prawn Macrobrachium	5
Cloning and expression analysis of hif-1α and downstream genes during hypoxic stress in cobia (Rachycentron canadum)	5
Isolation, identification, and resistance gene detection of Vibrio harveyi from Scophthalmus maximus	5
Polydorid species (Annelida: Spionidae) associated with commercially important oyster shells and their shell infestation along the coast of Normandy, in the English Channel, France	5
Effects of Bacillus subtilis on the water quality, stress tolerance, digestive enzymes, growth performance, immune gene expression, and disease resistance of white shrimp (Litopenaeus vannamei) during	5
A pilot study investigating the potential of antimicrobial photodynamic therapy (aPDT) to control Vibrio spp. development in microalgae and seawater	5
Economic analysis of small-scale fish farms and fund security in North-Central Nigeria	5
Effects of the addition of Calanopia elliptica, Artemia franciscana, and Brachionus rotundiformis in a nursery biofloc system on water quality, growth, gut morphology, health indices, and transcriptio	5
A scientometric mapping of research on Aeromonas infection in fish across the world (1998–2020)	5
Integrated brackishwater farming of red seaweed Agarophyton tenuistipitatum and Pacific white leg shrimp Litopenaeus vannamei (Boone) in biofloc system: a production and bioremediation way out	5
Effects of different stocking densities on haematological, non-specific immune, and antioxidant defence parameters of striped catfish (Pangasianodon hypophthalmus) fingerlings reared in finger millet-	5
A lightweight detection method for the spatial distribution of underwater fish school quantification in intensive aquaculture	5
Suitable algal species and density for the culture of copepod Gladioferens imparipes as a potential live food for fish larvae	5
Characterization of Pseudomonas aeruginosa ghost and evaluation of its immune proficiency in Nile tilapia (Oreochromis niloticus)	5
Fishmeal level affects growth performance of Macrobrachium nipponense via regulating protein and lipid metabolism	5
Performance and digestibility of inorganic phosphates in diets for juvenile shrimp (Litopenaeus vannamei): dicalcium phosphate, monocalcium phosphate, and monoammonium phosphate	5
Strategies for maximizing utilization of de-oiled rice bran (DORB) in the fish feed	4
Socio-demographic profiling and asset indicators of Gracilaria dura farmers from northern west coast of India useful for longitudinal analysis	4
Effect of disinfection of non-hardened Salmo trutta eggs with Chloramine T®, Wofasteril®, and hydrogen peroxide on embryo and larvae viability, microorganism load, lipid peroxidation, and protein carb	4
Green mussel (Perna viridis L.) farming in India: an analysis of major growth milestones, recent decline due to disease incidence, and prospects for revival	4
Exploratory analysis on Canadian consumer perceptions, habits, and opinions on salmon consumption and production in Canada	4
Characterisation of aquaponic producers and small-scale facilities in Spain and Latin America	4
Different resistance potential to reovirus in grass carp (Ctenopharyngodon idella) populations and their immune characteristics	4
Advancing quality and health management practices in extensive shrimp (Penaeus monodon) farming in Bangladesh	4
The effect of fishmeal replacement with acid-fermented chicken silage on growth, digestive enzyme activity and histology of the intestine and liver of juvenile Mozambique tilapia (Oreochromis mossambi	4
Dietary lysine facilitates muscle growth and mediates flesh quality of Pacific white shrimp (Litopenaeus vannamei) reared in low-salinity water	4
Histopathological parameters, antioxidant enzyme levels, transcriptome, and hematology parameters of Amur minnow (Phoxinus lagowskii) infection with Tetrahymena pyriformis	4
Oral administration of Zingiber officinale and Aegle marmelos extracts enhances growth and immune functions of the shrimp Penaeus monodon against the white spot syndrome virus (WSSV)	4
Immune response, gene expression, and intestinal microbial composition of Pacific white shrimp fed with multispecies synbiotic for the prevention of coinfection disease	4
Experimental challenge of the freshwater fish pathogen Aeromonas hydrophila Ah17 and its effect on snakehead murrel Channa striata	4
Earthworm meal (Perionyx excavatus) as an alternative protein source to fish meal in feed for juvenile butter catfish (Ompok pabda)	4
Evaluation of the application of seaweed (Eucheuma cottonii) extract as fish anesthetic agent	4
Effect of sedentary biofoulers on the growth and survival of cultured oysters (Crassostrea tulipa) towards its mass culture in the Densu Delta, Ghana	4
Potential and limitation of biocontrol methods against vibriosis: a review	4
Feeding rates and prey preference in Octopus americanus paralarvae fed with different prey densities and types, Artemia, copepods, and zoeae	4
Effect of dietary Bacillus licheniformis on growth, intestinal health, and resistance to nitrite stress in Pacific white shrimp Litopenaeus vannamei	4
Effectiveness of single and combined use of selected dietary probiotic and prebiotics on growth and intestinal conditions of striped catfish (Pangasianodon hypophthalmus, Sauvage, 1978) juvenile	4
Hatchery fish stocking: case study, current Brazilian state, and suggestions for improvement	4
Influence of olive oil–based nanoemulsion on the fatty acid profiles of rainbow trout fillets	4
Fatty acid content and composition in tissues of Baikal grayling (Thymallus baicalensis), with a special focus on DHA synthesis	4
Standardization of sperm management for laboratory assessment of sperm quality and in vitro fertilization in Eurasian perch (Perca fluviatilis)	4
Gonadal histology and concentration of 11-ketotesterone of meiotic gynogens confirm female heterogametic sex determination in sterlet (Acipenser ruthenus)	4
Role of artificial intelligence (AI) in fish growth and health status monitoring: a review on sustainable aquaculture	4
Effects of dietary supplementation with Bacillus subtilis on immune, antioxidant, and histopathological parameters of Carassius auratus gibelio juveniles exposed to acute saline-alkaline conditions	4
Whole-genome sequencing and comparative genomic analysis of a pathogenic Enterocytozoon hepatopenaei strain isolated from Litopenaeus vannamei	4
Isolation and partial characterization of bacteriophages infecting Vibrio harveyi from shrimp farm effluent water	4
The melanocortin-4 receptor (MC4R) gene in the gibel carp Carassius auratus gibelio: cloning, tissue distribution, and fasting effects	4
Shrimp lectin–conjugated copper sulfide nanoparticles enhance immune response and gene expression in Etroplus suratensis infected with Aeromonas hydrophila	4
Development of microsatellite markers and evaluation of genetic diversity of the Amazonian ornamental fish Pterophyllum scalare	4
Effects of dietary glutamine dipeptide on growth performance, intestinal digestive enzyme activity, and gene expression of related factors in Penaeus vannamei	4
Factors affecting settlement, growth and metamorphosis of hatchery-produced Australian blue mussel larvae	4
Zebrafish intestinal colonization by three lactic acid bacteria isolated from Patagonian fish provides evidence for their possible application as candidate probiotic in aquaculture	4
Fish detection method based on improved YOLOv5	4
Efficacy of β-glucan from Debaryomyces hansenii as an immunostimulant in Litopenaeus vannamei culture	4
Growth performance and proximate composition of Penaeus vannamei reared in low-salinity water with different ionic compositions in a synbiotic system	4
Tolerance of Atlantic cod (Gadus morhua L.) larvae to acute ammonia exposure	4
Structural and biophysical properties of whole leaf and root tissue and isolated cell walls of common green bean and tomato seedlings grown in an aquaponics system relative to soil-grown counterparts	4
Effects of Citrus limon extract on growth performance and immunity in striped catfish (Pangasius hypophthalmus)	4
Comparative assessment of organic solvent extraction on non-specific immune defences of skin mucus from freshwater fish	4
Dietary protein requirement for tambaqui cultivated in biofloc and clear water systems	4
Adoption and impacts of improved mud crab fattening practices on the productivity and wellbeing of coastal farmers in Bangladesh	4