OOIR: Observatory of International Research

Papers

(The TQCC of International Journal of Tourism Research is 10. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-05-01 to 2024-05-01.)

Article	Citations
Geopolitical risk and tourism: Evidence from dynamic heterogeneous panel models	89
Impacts of the coronavirus pandemic on Europe's tourism industry: Addressing tourism enterprises and workers in the undeclared economy	80
Enhancing visit intention in heritage tourism: The role of object‐based and existential authenticity in non‐immersive virtual reality heritage experiences	71
The role of luxury gastronomy in culinary tourism: An ethnographic study of Michelin‐Starred restaurants in France	64
The effects of parasocial interaction, authenticity, and self‐congruity on the formation of consumer trust in online travel agencies	52
Marketing and social influences, hospital branding, and medical tourists' behavioural intention: Before‐ and after‐service consumption perspective	43
The impact of smart tourism technology and domestic travelers' technology readiness on their satisfaction and behavioral intention: A cross‐country comparison	38
Dynamic modelling of inter‐relationship between tourism, energy consumption, CO₂ emissions and economic growth in South Asia	36
Alienation and authenticity in intangible cultural heritage tourism production	34
Motivations and segmentation of the demand for coastal cities: A study in Lima, Peru	34
Role of place image in support for tourism development: The mediating role of multi‐dimensional impacts	33
The influence of historical nostalgia on a heritage destination's brand authenticity, brand attachment, and brand equity	31
Impact of community participation on sustainable development of marine protected areas: Assessment of ecotourism development	30
The influence of neophobia and enduring food involvement on travelers' perceptions of wellbeing—Evidence from international visitors to Iran	28
Determining the attributes of gastronomic tourism experience: Applying impact‐range performance and asymmetry analyses	27
Bibliometric and visualized review of smart tourism research	27
Estimating the economic impact of tourism in German wine regions	26
Peer‐to‐peer accommodation: A meta‐analysis of factors affecting customer satisfaction and loyalty	25
Effect of global uncertainty on international arrivals by purpose of visits and length of stay	23
Senior's travel constraint, negotiation strategy and travel intention: Examining the role of social support	22
A new decomposition ensemble approach for tourism demand forecasting: Evidence from major source countries in Asia‐Pacific region	22
The exploration of Iranian solo female travellers' experiences	21
Critical success factors for food tourism destinations: A socio‐cultural perspective	21
Measuring the economic contribution of beer festivals on local economies: The case of York, United Kingdom	21
Role of tourism IT adoption and risk management orientation on tourism agility and resilience: Impact on sustainable tourism supply chain performance	20

Intellectual connections in food tourism literature: A co‐citation approach	20
Traveller‐generated destination image: Analysing Flickr photos of 193 countries worldwide	20
Exploring non‐immersive virtual reality experiences in tourism: Empirical evidence from a world heritage site	20
A passionate travel to mind green turtles—Unpacking the complexity of visitors' green behaviour	19
Determinants of Chinese households' tourism consumption: Evidence from China Family Panel Studies	19
Retaining tourism lifestyle entrepreneurs for destination competitiveness	18
Does trade facilitation promote the efficiency of inbound tourism?—The empirical test based on Japan	18
Tourist destination development and social network analysis: What does degree centrality contribute?	18
What motivates people to visit an unknown tourist destination? Applying an extended model of goal‐directed behavior	18
Modelling inbound international tourism demand in Australia: Lessons from the pandemics	17
Marketing of luxurious gastronomic experiences on social media: The visual storytelling of luxury hotels	17
The wow effect and behavioral intentions of tourists to astrotourism experiences: Mediating effects of satisfaction	16
Testing the influence of destination source credibility, destination image, and destination fascination on the decision‐making process: Case of the Cayman Islands	16
In search of fresher air: The influence of relative air quality on vacationers' perceptions of destinations' restorative qualities	16
Creativity and paternalistic leadership in a developing country's restaurants: The role of job embeddedness and career stage	15
Tourism and the environmental Kuznets Curve: A panel estimation	15
Millennials are not all the same: Examining millennial craft brewery and winery visitors' social involvement, self‐image, and social return	15
How do residents respond to negative environmental impacts from tourism? The role of community participation in empowering residents' environmentally responsible behavior	15
Bayesian bootstrap aggregation for tourism demand forecasting	15
Tourist inspiration and its consequences: The moderating role of neuroticism	15
The effects of spirituality on visitor behavior: A cognitive‐affective‐conative model	14
Vegan tours in China: Motivation and benefits	14
Enhancing museums' attractiveness through digitization: An investigation of Italian medium and large‐sized museums and cultural institutions	14
Exploring tourists' experience at private social dining: Dimensionality and satisfaction	14
Do constraint negotiation and self‐construal affect solo travel intention? The case of Australia	13
Relationships between the motivation of medical tourists and the quality of medical services	13
Analyzing the role of constraints and motivations behind traveling in the prediction of destination choice: Evidence from PLS‐SEM and fsQCA	13
Impacts of mobile payment‐related attributes on consumers' repurchase intention	13
A proposal to regulate the peer‐to‐peer market for tourist accommodation	13
Sustainable tourist behaviour: Developing a second order scale based on three destinations	12
Destination image perception patterns of tourist typologies	12
A social‐cognitive framework of small accommodation enterprise sustainability practices	12
Travelers' pro‐environmental behaviors in the Hyperloop context: Integrating norm activation and AIDA models	12
Volunteer tourism, transformative learning and its impacts on careers: The case of Brazilian volunteers	12
Decision‐making behavior in the sustainable development of intangible cultural heritage tourism	12
Machine learning techniques as a tool for predicting overtourism: The case of Spain	12
Corporate carbon dioxide emissions and the cost of debt financing: Evidence from the global tourism industry	12
Benefit segmentation of pleasure boaters in Mediterranean marinas: A proposal	12
Air transport and tourism flows to islands: A panel analysis for southern European countries	11
A novel deep learning approach for tourism volume forecasting with tourist search data	11
Seasonal and trend forecasting of tourist arrivals: An adaptive multiscale ensemble learning approach	11
Tourism‐led growth hypothesis: International tourism versus domestic tourism‐Evidence from China	11
A return to innocence: Guimi tourism and women empowerment	11
A qualitative analysis of Turkish stakeholders perspective for improving medical tourism	11
The influence of travel companionships on memorable tourism experiences, well‐being, and behavioural intentions	11
An ecosystem perspective on tourism: The implications for tourism organizations	11
Tourist behavioural intentions in ghost tourism: The case of Taiwan	11
How weather conditions affect guest arrivals and duration of stay: An alpine destination case	11
Effects of creative atmosphere on tourists' post‐experience behaviors in creative tourism: The mediation roles of tourist inspiration and place attachment	10
Behavioural change or “business as usual”? Characterising the reaction behaviour of winter (sport) tourists to climate change in two German destinations	10

An approach to the travel and tourism competitiveness index in the Caribbean region	10
Tourist perceptions of local food: A mapping of cultural values	10
Lifestyle entrepreneurship innovation and self‐efficacy: Exploring the direct and indirect effects of marshaling	10
How does ICT influence residents' attitudes towards tourism as a driver of development? A generalised ordered logistic regression analysis	10
The bi‐directional relationship between place attachment and emotional solidarity in a rural destination: A two‐way approach	10