World Rabbit Science

Papers
(The median citation count of World Rabbit Science is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-08-01 to 2026-08-01.)
ArticleCitations
Mesobiliverdin IXα-enriched microalgal feed supplement promotes beneficial gut microbiota in rabbits13
Dietary inclusion of fermented ginger straw effect on the growth performance, gastrointestinal tract development and caecal fermentation of fattening rabbits10
Short communication: rabbit meat consumption trends in selected Maltese rural areas9
Partial diallel cross for assessing genetic merit of local rabbit breed8
Effect of crossbreeding on growth performance, gene expression and Gompertz modelling in meat rabbit under Egyptian environmental conditions8
Use of dehydrated sainfoin (Onobrychis viciifolia) in rabbit feeding. 2 - Effects of a high dietary incorporation on performance and health of does and growing rabbits, under a sub-optimal breeding co8
Abstracts of the 48th Symposium on Cuniculture, ASESCU7
Seminal plasma triglycerides: a breed-independent biomarker of cold storage damage in extended rabbit semen7
Pastured rabbit systems and organic certification: European union regulations and technical and economic performance in France6
Pheromones and behaviour of rabbits (Oryctolagus cuniculus): a review6
Alternative methods to animal experimentation in rabbit nutrition trials integrating the 3Rs principles5
Growth performance of three paternal rabbit lines with different potential for growth rate and resilience5
Effect of nanomoringa and nanocurcumin supplementation on reproductive performance and antioxidant status of rabbit bucks5
Mange in farmed rabbits5
Abstracts of the 49th Symposium on Cuniculture, ASESCU4
Environmental and genetic factors affecting litter size components in rabbits4
Evaluating animal models comprising additive genetic and maternal effects on growth traits in German Angora rabbit4
Prenatal factors affecting the probability of survival between birth and weaning in rabbits4
Effect of conjugated linoleic acid on embryo quality in New Zealand rabbits4
Multi-Factor analysis of profitability drivers of local rabbit production in Zamboanga Peninsula Region, Mindanao , Philippines4
Survey of the seasonal dependency of Eimeria oocysts and Passalurus ambiguus infections in industrial rabbit farms3
Orally added black maca (Lepidium Meyenii Walp.) Nano-emulsion meliorates fresh semen quality, testosterone level and fertilising ability of chilled and cryopreserved rabbit buck spermatozoa3
Effect of different chromium supplementations on hormonal profiles, growth performance and seminal characteristics in NZW rabbits at sexual puberty age3
Comparative transcriptome and histomorphology analysis of skeletal muscle in Fujian white rabbit (Oryctolagus cuniculus) at different growth stages3
Non-cruelty eradication of european rabbit (Oryctolagus cuniculus) from a small mediterranean island (Isola delle Femmine, Italy)3
Comparative studies on performance, seasonality, behaviour and fur fibre characteristics of five different breeds of rabbit in temperate agroclimatic conditions2
Meta-analysis of association of polymorphisms in growth hormone encoding gene with growth performance traits of rabbits2
Dietary inclusion of white lupine seeds and their byproducts in rabbits can contribute to EU agricultural sustainability: a review2
Influence of alpha linolenic acid on the motility, viability, antioxidant activity and fertility of frozen-thawed New Zealand white rabbit buck semen2
Preslaughter feed withdrawal time and its effect on rabbit blood measures, gastrointestinal tract parameters and Longissimus lumborum glycolytic potential2
Acute induced colitis in rabbits (Oryctolagus cuniculus) by indomethacin and Escherichia coli O78, and protective effect of dill and fennel extracts2
Development of smart packaging from rabbit skin gelatine incorporated with red beet (Beta vulgaris L.) extract: effects on physical and mechanical properties2
Respiratory disorders of farmed rabbits: occurrence and risk factors1
The FRZB gene regulates hair follicle development in rabbits via the Wnt/β-catenin signaling pathway1
DKK4 as a novel candidate marker for Zhexi Angora rabbit wool quality1
Effect of group size and escape enrichment on reproductive performance of breeding does in part-time group housing1
Genome wide association study of growth and feed efficiency traits in rabbits1
Improvement of the quality of cured rabbit meat product (Chan Si Tu) using Staphylococcus xylosus as starter culture1
Characterization of Saudi native rabbit breeds: utilization, development and productive performance – a review1
Cryopreservation of rabbit semen: impacts of permeable and non-permeable mixture of cryoprotectant, male group individuality, freezing rate, semen package size and antioxidant bovine serum albumin on 1
Histological and histochemical evaluation of the small intestine and caecal appendix of rabbits fed triticale-based diets with added xylanase1
Rabbit (Oryctolagus cuniculus L.) urine as a biopesticide against lepidopterous pests of green cabbage (Brassica oleracea var. capitata L.)1
Improving indigenous Vietnamese Black Rabbit frozen sperm quality: the role of glycine and sperm selection methods1
Study on novel vaccines and adjuvants for rabbit infectious diseases1
The effect of organic zinc on seminal quality and sperm production in rabbit bucks1
Use of dehydrated sainfoin in rabbit feeding. Effects of a moderate dietary incorporation on performance and health of does and growing rabbits under an optimal farming environment1
Enhancing the sustainability of rabbit production from the perspective of animal genetics1
Nutritional evaluation of two composite linseed-based ingredients for growing rabbits1
Niche partitioning and competition between different rabbit breeds using stable isotopes1
Antimicrobials in a rabbit semen extender: effects on reproduction1
Genotype-environment interactions in rabbit and pig breeding for new production systems1
Mitochondrial D-loop sequences and haplotypes diversity in Egyptian rabbit breeds1
Utilization of rabbit skin as edible film for environmentally friendly food packaging using glycerol as plasticizer1
Changes of oxidant-antioxidant parameters in small intestines from rabbits infected with E. intestinalis and E. magna1
Short communication. Constraints and development pathways of rabbit farming in the Southern Philippines: a socioeconomic perspective1
Trends in rabbit insemination extenders for fresh and frozen semen. A review1
Rabbit meat quality with an approach to its processing using spices or specific ingredients as antioxidants1
Can copper amino acid chelates reduce the physiological strain of growing rabbits under summer conditions?1
Adoption of rabbit farming as a sustainable livelihood strategy in the southern Philippines1
Comparative evaluation of solvent extracts of Azanza garckeana fruit pulp on hormonal profiles, spermiogram and antioxidant activities in rabbit bucks1
Estimation of grass biomass consumed by rabbits housed in movable paddocks1
Pregnancy toxaemia/ketosis in female rabbits1
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