Journal of Agricultural Sciences-Tarim Bilimleri Dergisi

Papers
(The median citation count of Journal of Agricultural Sciences-Tarim Bilimleri Dergisi is 0. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
A Comparative Study on Yayık Butter Produced with Commercial and Endemic Yogurt Starter Culture Strains47
Effects of air temperature and relative humidity on milk yield of Holstein dairy cattle raised in hot-dry Southeastern Anatolia Region of Türkiye19
Microsatellite diversity and restriction enzyme-based polymorphisms of MHC loci in native Turkish goats15
Determination of Physicochemical, Rheological, Microbiological and Sensory Properties of Low Protein Yoghurt Substitutes Produced for PKU (Phenylketonuria) Patients10
Catching performance and catching efficiency of siliconized baits in hand line fishery10
Genoprotective role of purslane methanol extract against somatic mutations induced by bifenthrin, a third generation prethyroid insecticide10
Isolation and Characterization of Rhizospheric Bacteria From Vuralia turcica Rhizospheric Soil8
Genome – wide Analysis and Characterization of Eucalyptus grandis TCP Transcription Factors7
Energy and Exergy Analysis of Palm Tree Pruning Residues Gasification6
Determination of the Possibilities of Using Different Compost Materials as Seedling Medium for Tomatoes, Cucumbers and Peppers6
Use of Aquatic Plants (Azolla Caroliniana and Lemna Spp) as a Feed Source in Silkworm Culture6
Evaluation of Insecticide Toxicity and Enzymatic Detoxification in Neonate Larvae of European Grapevine Moth, Lobesia botrana Denis & Schiff. (Lepidoptera: Tortricidae)6
Antioxidant, Antidiabetic, and Antimicrobial Potentials of Silver Nanoparticles Synthesized from Viscum album6
Current Status of Forage Crops Cultivation and Strategies for the Future in Turkey: A Review5
The Effects of Different Irrigation Levels and Nitrogen Doses on Growth, Quality and Physiological Parameters of Warm-Season Turfgrasses5
Possibilities of Using Regional Index-Flood Method with Annual Maximum and Partial Duration Series: A Case Study of Susurluk River Basin, Turkey4
Determination of Pipe Diameters for Pressurized Irrigation Systems Using Linear Programming and Artificial Neural Networks4
Production and Evaluation of Agricultural Biodegradable Mulch through Heat and Moisture Distribution in Soil4
Effect of supplementation of urea on the nutritive value and fermentation characteristics of apple pulp silages4
Effects of Harvesting Stages and Additives on the Chemical Composition, Fermentation Quality and Relative Feed Value of Soybean Silages Varieties4
Effect of Different Levels of Direct-fed Microbials Plus Exogenous Fibrolytic Enzymes Additives on the Growth Traits of Dairy Calves4
Determination of Separation Efficiency of Hydrocyclone Used Pre-Filter in Micro Irrigation at Different Inlet Velocities and Sand Diameters4
Drought, salinity and combined effects on Almond growth and physiological parameters4
Effect of the Application of Foliar Jasmonic Acid and Drought Stress on Grain Yield and Some Physiological and Biochemical Characteristics of Chenopodium quinoa Cultivars4
Molecular characterization of Convolvulus arvensis species in different locations of Türkiye and determination of dose-response to 2,4-D herbicide4
Development of an IoT based (LoRaWAN) Tractor Tracking System4
A GIS Based Land Suitability and Gross Value Evaluation of Mined Lands in Şanlıurfa District4
Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye3
Prevalence, serotype diversity and antibiotic resistance of Salmonella in poultry meat and egg in Turkey: a meta-analysis3
Effect of nitrogen and boron treatments on harvest index and nitrogen use efficiency in sugar beet3
The performance of Trichogramma (Hymenoptera: Trichogrammatidae) Parasitoids Feeding on Honey Sources3
Searching of Pregnancy Rate in Repeat Breeder Cows by Embryo Transfer Practices3
Antioxidant Activity and Essential Amino acid Content of Bread Wheat (Triticum aestivum L.) Varieties3
Content of Organic Acid and Essential Fatty Acid in Natural Sweet Chestnuts Growing in Giresun/Turkey3
Palynological Study on Some Grape (Vitis vinifera L.) Cultivars Using Scanning Electron Microscopy3
Instrumental use of marine bacteria to stimulate growth in seaweed3
Effect of Preharvest Calcium Chloride Treatment on Some Quality Characteristics and Bioactive Compounds of Sweet Cherry Cultivars3
Effects of Different Irrigation Waters and Silicon Doses on Leaf SPAD Meter Readings, Chlorophyll and Carotenoid Contents of Tomato Plants3
Investigation of Antibacterial and Antifungal Efficacy of Zinc and Silver Nanoparticles Synthesized from Nasturtium officinale3
Effects of Normal and Nano-Capsulated Thyme and Peppermint Essential Oils on Intestinal Morphology and Microbial Population of Broilers Fed on Standard and Low Crude Protein Diets3
Impact of Roasting on Quality and Compositional Characteristics of Fig Seed Oil2
The Leaf Properties, Stomatal Index and Chlorophyll Content of Turkish Hazelnut (Corylus avellana L.) Cultivars2
Biochemical Composition and Antioxidant Activity of Different Types of Tomatoes Affected by Ethylene Treatment2
Toxigenic Genes of Coagulase-Negative/Positive Staphylococcus aureus from Milk and Dairy2
Health risk assessments of metals via consumption of Rapa whelk (Rapana venosa) from the Black Sea2
Glutathione and Proline Attenuates Injury Induced by Boron Toxicity in Wheat2
Hydrogeochemical Characteristics of Spring Waters for Irrigation, Gökpınar Basin Case, Denizli, Turkey2
Determination of Pneumatic Conveying Characteristics of Canola2
Non-destructive weight prediction model of spherical fruits and vegetables using U-Net image segmentation and machine learning methods2
Exploitable Potential of Biomass Energy in Electrical Energy Production in the Mediterranean Region of Turkey2
Mobile Device-Based Detection System of Diseases and Pests in Rose Plants Using Deep Convolutional Neural Networks and Quantization2
THE EFFECTS OF DIFFERENT ROW SPACINGS AND SEED RATES ON QUALITY PERFORMANCES OF ALFALFA UNDER TOKAT ECOLOGICAL CONDITIONS2
Evaluation of irrigation experiments with GGE biplot method and economic analysis of drip irrigation system: a case study of peanut production2
Environmental and Ecological Risks Posed by Sediment Heavy Metals in Reservoirs: A Preliminary Study from Northwest Türkiye2
A Meta-Analysis of Bentonite Efficacy on Performance, Carcass Yield, Giblet, and Blood Constituents of Broiler Fed Contaminated Aflatoxin2
Comparison of Acceptance and Preference between Rabbit Burgers and other Lean Meat Burgers by Young Consumers2
Response of different substrates and irrigation water levels on yield and oil quality of ginger grown in greenhouse2
Application of the Different Machine Learning Algorithms to Predict Dry Matter Intake in Feedlot Cattle2
The Least Limiting Water Range to Estimate Soil Water Content Using Random Forest Integrated with GIS and Geostatistical Approaches2
Pelleting with superabsorbent, chitosan, and phosphorus fertilizer as a new method to improve growth, yield, and physiological attributes of potato mini-tuber2
Aronia melanocarpa (Michaux) Elliot Fruit Juice Attenuates Acetaminophen-induced Hepatotoxicity on Larval Zebrafish Model2
Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress2
Environmental Abiotic Stress and Secondary Metabolites Production in Medicinal Plants: A Review2
Effects of Different Lactic Acid Bacteria Inoculants on Alfalfa Silage Fermentation and Quality2
Impact of Acadian Marine Plant Extract Powder (AMPEP) concentration in nutrient medium on the growth and lipid accumulation of Chlorella sp. Culture2
Effects of tillage method and drainage management on some soil physical properties2
Volatile compounds, bioactive properties and chlorophylls contents in dried spearmint (Mentha spicata L.) as affected by different drying method2
Halotolerant Bacillus Species as Plant Growth Promoting Rhizobacteria from Hyper – Arid Area of Algeria2
Drone Larvae Homogenate (Apilarnil) as Natural Remedy: Scientific Review2
The effects of Fennel (Foeniculum vulg0are) Essential Oils on Growth Performance and Digestive Physiological Traits in Black Sea Salmon (Salmo labrax PALLAS 1814) Juveniles2
Investigation of The Roles of Hydrogen Peroxide and NADPH Oxidase in The Regulation of Polyamine Metabolism in Maize Plants under Drought Stress Conditions2
The Effects Of Gas Changes In The Shelter In The Summer Period On The Milk yield And Dry Material Consumption Of Anatolian Water Buffalo (Bubalus bubalis)2
Growth, Blood Parameters, Immune Response and Antioxidant Enzyme Activities in Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792) Fed Diets Supplemented with Fumitory (Fumaria officinalis)2
Determination of antibiotic resistance profiles of Lactococcus garivieae isolated from rainbow trout (Oncorhynchus mykiss) farms in Muğla, Turkey2
Spatial Data Model for Rural Planning and Land Management in Turkey2
An Unmanned Aerial Vehicle Based Artificial Pollination in Frost-Affected Walnut (Juglans regia) Orchard2
The Performance of Some Walnut (J.regia) Cultivars in Bursa Conditions, Turkey1
The Effect of UV-A / UV-B Radiation on Quality Changes of Harvested Curly Lettuce During the Storage1
Effect of Adding Different Boron Sources to Diets Containing Low Calcium and Phosphorus on Some Bone Parameters of Weaned Akkaraman Lambs1
Pedotransfer Functions For Estimation Of Soil Moisture Constants From Penetration Resistance Measurements And Some Soil Properties1
Determination of effects 24-epibrassinolide in tomato (Solanum lycopersicum L.) shoot tip cultures under NaCl stress1
Determining Factors Affecting Cooperative Membership of the Beekeepers Using Decision Tree Algorithms1
A QUANTITATIVE AND QUALITATIVE ASSESSMENT OF TURKEY'S WATER RESOURCES POTENTIAL1
In vitro Regeneration Studies of Vuralia turcica Using Unpollinated Ovaries1
Evaluation of water and animal concepts in terms of scarcity, rights and welfare1
The Effect of Phytase Enzyme Supplementation to Hazelnut Meal Based Diets on Growth Performance and Nutrient Digestibility of Siberian sturgeon (Acipenser baerii)1
IsVoNet8: A Proposed Deep Learning Model for Classification of Some Fish Species1
Identification of Self Incompatibility (S) Alleles in Turkish Apple Gene Sources using Allele-specific PCR1
Optimization of Inulin Extraction from Chicory Roots and an Ultrafiltration Application to Obtain Purified Inulin and Hydrolyzed Fructooligosaccharides1
Determining Alternative Crops with Multi Criteria Decision Making Methods within the Framework of Land Risk Criteria1
The effect of the addition of fermented natural lactic acid bacterial liquid and some lactic acid bacterial inoculants on alfalfa silage quality, in vitro digestibility and gas production1
Predatory Protists: The Key Players in the Quest for Sustainable Agricultural Practices1
How Does Cooperative Membership Affect Farm Efficiency? A Case Study of Dairy Farms in Izmir, Türkiye1
Reference evapotranspiration estimation with k-Nearest Neighbour and Artificial neural network models using different climate input variables in the semi-arid environment1
Biostabilization of Tannery Sludge Compost by Vermicomposting1
Natural Vanillin Production from Isoeugenol by Using Pseudomonas putida in Biphasic Bioconversion Medium1
Machine Learning-based for Automatic Detection of Corn-Plant Diseases Using Image Processing1
Preparation of Plant-Derived Smoke Stimulating Seed Germination and Quantification of Karrikins Using High Performance Liquid Chromatography (HPLC)1
Effect of Ginger Essential Oil on in Vitro Gas Production, Rumen Fermentation and Methane Production1
Risk Analysis Using Geographic Information Systems by Determining the Factors Affecting Yield in Plant Production: A case study from Ankara, Turkey1
Determination of the Seedling Reactions of Some Turkish Bread and Durum Wheat Cultivars to Stem Rust Races TTTTF, RTTTC and RTTTF1
Evaluation of some Water, Energy and Financial Indicators: A Case Study of Esenli Water User Association in Yozgat, Türkiye1
Functional and physicochemical properties of milled and microfluidized bulgur and chickpea brans1
Five new records of eriophyid mites (Acari: Eriophyoidea) from herbaceous plants and fruit trees in Van province, Turkey1
Investigation of Tomato ringspot virus (ToRSV) by Real-Time TaqMan RT-PCR in Hakkari province, Turkey1
Impact of Hot Water and Modified Atmosphere Packaging Treatments on the Postharvest Quality of Pomegranate Fruit cv. Hicaznar1
EFFECTS OF HONEY BEE RACE AND SEASON ON PROPOLIS COMPOSITION1
Evaluation of the Antioxidant Capacity, Antimicrobial Effect, and In Vitro Digestion Process of Bioactive Compounds of Cherry Laurel Leaves Extracts1
Effects of plant-derived smoke, karrikin, and salinity stress on Prunus armeniaca cv. Şalak seeds and seedlings: A morphological, biochemical, and molecular approach1
Effects of Goat Manure, Biochar, and NPK Applications on Growth and Nutrient Concentrations of Lettuce1
Yield Response of Greenhouse Grown Grafted Eggplant to Partial Root Drying and Conventional Deficit Irrigation1
Influence of Solid and Liquid Red California Vermicompost (Eisenia foetida) on Lactuca sativa var. crispa L1
Comparative evaluation of quality properties of chickpea seed (Cicer arietinum L.) grown under different irrigation conditions by using machine learning1
Impacts of high and low-input farming systems on the quality change of Safflower oil while intercropped with bitter vetch1
Physicochemical and Microbiological Changes in Non-Sulfitted Dried Apricots as Affected by Storage Condition1
Comparative assessment of solar dryer with thermal energy storage system and heat pump dryer in terms of performance parameters and food analysis1
Characterization of Rosemary (Salvia rosmarinus) Essential Oil Obtained by Solvent-Free Microwave Extraction with Kombucha Tea (Anthriscus sylvestris L.) Produced by Adding Guava (Psidium guajava L.) 1
Effect of priming on germination traits and antioxidant enzymes of pumpkin (Cucurbita pepo L.) seeds with different vigor under drought stress1
Biomonitoring of Non-Native Species Through eDNA Metabarcoding Method and Risk Screening for Ballast Water in Northwest Türkiye1
Simulation the Effects of climate change and market prices on farm’s structure by using an agent based model1
Determination of Melatonin Differences between Day and Night Milk in Dairy Cattle1
Nematicidal activity of various aqueous extracts against root-knot nematodes (Meloidogyne chitwoodi)1
Determination of Environmental Impacts Using Life Cycle Assessment of Plants Grown for Bioenergy: Example of Sorghum x Sudan Grass Hybrid1
Transplanting and Seed Hydropriming Affects Yield, Water Use Efficiency, and Grain Quality of Maize Cultivars under Delayed Planting1
Combining Ability and Gene Action Controlling Chocolate Spot Resistance and Yield Traits in Faba Bean (Vicia faba L.)1
Effect of Heritability, Genetic Advance and Correlation on Yield Contributing Traits in Upland Cotton1
Changes in the Major Antioxidant Compounds of Red Cabbage Under Water Stress Applied at Different Vegetative Growth Periods1
Influence of 24-Epibrassinolide on Physiological Characteristics of Tomato Seedlings Infested with Root-knot Nematode Meloidogyne incognita (Kofoid & White, 1919) Chitwood, 1949 (Tylenchida: Melo1
A Mini Review on Components of Flax Seed and Their Effects on Breast Cancer1
Exogenously applied GA3 promotes plant growth in onion by reducing oxidative stress under saline conditions1
Employing Barcode High-Resolution Melting Technique for Authentication of Apricot Cultivars1
Effects of Four Different Media from Selected Agricultural Wastes on the Total Production and Nutrient Profile of Vermicompost1
Evaporation and precipitation prediction for future time frames via combined machine learning-climate change models: Quri Gol Wetland Case1
Impact of Bio-Fertilizers under Supplementary Irrigation and Rain-fed Conditions on Some Physiological Responses and Forage Quality of Smooth Vetch (Vicia dasycarpa L.)1
Investigation of flight activity and damage status of European grapevine moth Lobesia botrana (Denis & Schiffermuller) (Lepidoptera: Tortricidae)1
Foliar Application of Humic Acid and Some Exo-and Endophytic Growth Hormones on Yield, Yield Components and Fatty Acid Composition in Safflower (Carthamus tinctorius L.) under Drought Stress1
Transfer Learning based Image Classification of Diseased Tomato Leaves with Optimal Fine-Tuning combined with Heat Map Visualization1
Effects of Scalding Temperature, Scalding Time and Ripening Time on the Chemical, Textural and Microstructural Properties of Ovine Milk Urfa Cheese0
Cooling Potential of Bin Stored Wheat by Summer and Autumn Aeration0
Extraction and Physicochemical Characterization of Chitosan from Pink Shrimp (Parapenaeus longirostris) Shell Wastes0
Effect of Varying Biochar Particle Sizes and Concentrations on Soil Nutrient Retention and Microbial Activity0
Application of the Machine Learning Methods to Assess the Impact of physico-chemical characteristics of water on Feed Consumption in Fish Farms0
Neutrosophic Completed Local Binary Pattern Based Grasshopper Species Classification0
A Meta-Heuristic Algorithm-Based Feature Selection Approach to Improve Prediction Success for Salmonella Occurrence in Agricultural Waters0
Probiotic Fermentation and Organic Acid Profile in Milk Based Lactic Beverages Containing Potential Prebiotic Apple Constituents0
Stabilities of Some Local Pea Lines0
Characterization and Pathogenicity of Botryosphaeriaceae Species Associated with Gummosis, Dieback, Trunk and Branch Cankers of Almond Trees in Türkiye0
Daily reference evapotranspiration prediction using empirical and data-driven approaches: A case study of Adana plain0
Comparison of Dry and Wet De-Feathering Methods on the Quality Characteristics and Shelf Life of Broiler Carcasses0
The photochemical and antioxidant defense strategies of two maize genotypes exposed to zinc toxicity at the seedling stage0
Evaluation of Oxidation Stability of Organic and Conventional Hazelnut Oils0
Do Agricultural Supports Affect Production? A Panel ARDL Analysis of Turkey0
Characterization of the Volatile Profile of Bee Venom from Different Regions in Türkiye Using Gas Chromatography-Mass Spectrometry0
Determination of Some Growth and Development Characteristics Between Birth and Twelve Months Age in Yerli Kara Cattle0
Validity of the Phillips curve in the Agricultural Sector: The Case of Turkey0
Effects of Modified Atmosphere Packaging and Methyl Jasmonate Treatments on Fruit Quality and Bioactive Compounds of Apricot Fruit during Cold Storage0
Determination of Factors Affecting “Level of Dependency on Social Aid” of Household Living in Rural Area: Iğdır Province Rural Area Example, Türkiye0
Identification of Bacteria Obtained From Dactylorhiza urvilleana Rizoid Region, Metal Tolerances, Bioremidant Characteristics and Effects on Zea mays Germination in Copper Presence0
GENETIC CHARACTERIZATION OF SOME SPECIES OF VETCH (VICIA L.) GROWN IN TURKEY WITH SSR MARKERS0
Determining the relationship of evapotranspiration with precipitation and temperature over Turkey0
Utilization of Steel Slag as a Soil Amendment and Mineral Fertilizer in Agriculture: A Review0
Essential oils of Origanum Species from Turkey: Repellent Activity Against Stored Product Insect Pests0
Increasing of Phenolic Compounds by Brassinosteroid Applications in Immobilized Cell Suspension Cultures of Vitis vinifera L. cv. Cinsault0
Recent Advances in High Pressure Processing of Milk and Milk Products - A review0
Studying the Genetic Gain of Traits Related to Remobilization and Photosynthesis in Bread Wheat Cultivars Released During Five Decades in Golestan Province of Iran0
Diagnosis of Paddy Diseases Using Pre-Trained Architectures and a Proposed Enhanced EfficientNetB3 Model0
A Hybrid Lightweight Deep Neural Network Approach for Plant Disease Classification Using Self-Attention Mechanism and Transfer Learning0
Determining the most stable potato hybrid using AMMI yield stability analysis method0
Regional Drought Analysis with Standardized Precipitation Evapotranspiration Index (SPEI): Gediz Basin, Turkey0
Potential of Purslane (Portulaca oleracea L.) in Phytoremediation: A Study on the Bioaccumulation and Bio-Transfer of Cadmium, Nickel, and Copper in Contaminated Soils0
Determination of the change in variance components due to heat stress in dairy cattle using a random regression model0
Bacterial dynamics of hardaliye, a fermented grape beverage, determined by high-throughput sequencing0
Determination of the Seed Yield and Quality Characteristics of Some Advanced-Generation Field Pea (Pisum sativum L.) Lines0
Verification of QuEChERS method for the analysis of pesticide residues in some fruits grown in Tokat province, Turkey, and their risk assessment0
Modelling Yield Response and Water Use to Salinity and Water Relations of Six Pepper Varieties0
Enhancing Pest Detection: Assessing Tuta absoluta (Lepidoptera: Gelechiidae) Damage Intensity in Field Images through Advanced Machine Learning0
Is the nutritional composition of safflower oilseed meal sufficient for alternative or complementary aqua feeds-raw material?0
Application of Drying Techniques on Peach Puree0
Effects of Sequential Hydrogen Peroxide Applications on Salt Stress Tolerance in Bread Wheat Varieties0
Cell Suspension Cultures and High Frequency Shoot Regeneration of Some Hypericum species0
An efficient regeneration protocol for in vitro direct organogenesis in einkorn (Triticum monococcum L.) wheat0
Toxicity of Linear Alkyl Benzene Sulfonate to Larvae of Tarek, Alburnus tarichi0
A Synthesis on Agent-Based Impact Assessment Models from the Perspective of the EU Rural Development Policy Measures0
Relationships between site factors and plant species on eroded marly soils in Southwest Anatolia (Eskişehir/Turkey)0
An analysis of predatory bugs (Orius spp., Hemiptera: Anthocoridae) and pest insects on some crop plants: Their distributions, abundance and population developments0
The public sector's role towards sustainable agricultural economy and rural development: Techno-economic feasibility analysis of hybrid paddy production0
Analysis of the Relationships Between Agricultural Producer Protection and Macroeconomic Variables in Fragile Five Countries by Bootstrap Panel Causality Test0
Hybrid GIS-MCDM Based Modeling Approach for Determination of Land Suitability of Wheat Cultivation in Konya Closed Basin, Türkiye0
Possibilities of Use Fertilizer Industry Waste Gypsum Material of Improve Sodic and Boron Soils0
Assessment of Mineral Contents and Technological Properties of Dry Bean Genotypes Grown Under Organic Farming Conditions With Multivariate Analysis0
SCREENING OF ANTIBIOTIC RESISTANCE AND VIRULENCE GENES OF ENTEROCOCCUS SPP. STRAINS ISOLATED FROM URFA CHEESE0
Proximate Composition, Fatty Acid and Amino Acid Profiles of Narrow-Barred Spanish Mackerel (Scomberomorus commerson) Fillets from İskenderun Bay in The North-Eastern Mediterranean Sea0
A New Innovative Approach with Revised Pythagorean Fuzzy SWARA in Assessing of Soil Erodibility Factor0
Role of Controlled Atmosphere, Ultra Low Oxygen or Dynamic Controlled Atmosphere Conditions on Quality Characteristics of ‘Scarlet Spur’ Apple Fruit0
An Analysis of Factors Influencing African Indigenous Vegetable Farmers’ Bargaining Power: A Case Study from Zambia0
Assessment of the Effects of Organic Fertilizer Applications on the Biochemical Quality of Basil0
Spectroscopic Characterisation and Elemental Composition of Biochars Obtained from Different Agricultural Wastes0
Welfare Effects of Food Tariff Changes on Urban and Rural Households0
Export Competitiveness of Turkish Agri-Food Products in the European Union and The Shanghai Cooperation Markets0
Determination of germination threshold value of chickpea varieties with GGE biplot method under different irrigation water salinity conditions0
Determination and Comparison of Bioactive Compounds in Different Parts of Glycyrrhiza Species0
Agricultural Output and Economic Growth Nexus: A VECM Approach on Bangladesh0
The Recent Advances to Increase Nutrient Utilization of Dietary Plant Proteins by Enzyme Supplementation and Fermentation in Rainbow Trout (Oncorhynchus mykiss): A Review0
Rainwater harvesting with polyethylene film covered ridges for pumpkin (Cucurbita pepo L.) seed production under semiarid conditions0
Comparison of Ethylene Sensitivity of Three Tomato Cultivars From Different Tomato Types and Effects of Ethylene on Postharvest Performance0
The Effect of Good Agricultural Practices on Yield Characteristics of Black Cumin Genotypes0
The effect of cultivar and stage of growth on the fermentation, aerobic stability and nutritive value of ensiled Quinoa0
Digital Transformation for Sustainable Future - Agriculture 4.0 : A review0
Determining Factors Affecting Agricultural Credit Demand: A Research in Erzurum Province, Türkiye0
Machine Learning Approaches for One-Day Ahead Soil Temperature Forecasting0
Unlocking the Potential of Fertilizer and Pesticide Integration: Investigating the Promoting Effect of Organic Water-Soluble Fertilizers on Pesticide Degradation for Sustainable Agriculture0
Effect of yellow and Stop Drosophila Normal anti-insect photoselective nets on vegetative, generative and bioactive traits of peach (cv. Suncrest)0
The Effects of Hazelnut Husk Supplementation on Silage Quality, Deterioration, and In Vitro Digestion Parameters in Second Crop Maize0
Improving Water Use Efficiency and Economic Benefits of Cropping System Through Intercropping in an Arid Climate0
Removal of zinc pollution by using some hyperaccumulator plants in sewage sludge treated and untreated soils0
Secondary metabolite changes in tedara (Bituminaria bituminosa L.) genotypes in different growing period0
Hemp seed priming via different agents to alleviate temperature stress0
Determination of Potential Groundwater in Van Province Basin using GIS-based MCDM, AHP and Fuzzy-AHP Methods0
Carbon storage potential and its distributions in the particle size fractions in Harran Plain, Turkey0
Review of Process and Extraction Effects on the Bioavailability of Anthocyanins in Grapes0
The Massive Impact of Ram's Sperm Starvation on the Fertilization and Blastocyst Rates in Terms of Sperm Quality and Capacitation0
A Novel Machine Learning Approach: Soil Temperature Ordinal Classification (STOC)0
Determination of Rheological and Chemical Properties of Hemp, Rosehip Seed and Safflower Flours0
Effects of Dietary Sage, Myrtle and/or Probiotic Mixture on Growth, Intestinal Health, Antioxidant Capacity, and Diseases Resistance of Oncorhynchus mykiss0
Variations in the relative abundance of hemipteran species in different seasons and stages of rice growth depending on weather variations0
The occurrence of Paraneognathus wangae (Fan & Li) and Raphignathus gracilis Rack (Acari :Caligonellidae, Raphignathidae) of stored products in Turkey0
Effect of Combined or Separate Administration of Beta Carotene-Vitamin E and hCG on Fertility in Sheep Lambs0
Effect of adding lactic acid bacteria to maize silage on nutritive quality, fermentation properties and in vitro digestibility0
Effects of Two Different Isolates of Entomopathogen Fungus, Beauveria bassiana (Balsamo) Vuillemin on Myzus persicae Sulzer (Hemiptera: Aphididae)0
Characterization and antimicrobial properties of silver nanoparticules biosyntehized from cornelian cherry (Cornus mas L.)0
Lablab purpureus: Evaluation and Selection of Drought-tolerant - High-yielding Accessions in Dry Farming Systems Based on Drought Tolerance Indices and Multi-environmental Yield Trials0
Soil Temperature Prediction via Self-Training: Izmir Case0
Potato Plant Leaf Disease Detection Using Deep Learning Method0
Drivers of Capia Pepper Farmers’ Intentions and Behaviors on Pesticide Use in Turkey: A Structural Equation Model0
Characterization of Antimicrobial Peptide fraction producing Lactobacillus spp. based on LC/MS-MS and determination of ACE-inhibition activity in Kefir0
Parasitism (Flamingolepis liguloides Gervais, 1847) with High Prevalence in Brine Shrimp Population from Çamaltı Saltworks0
Determination of Some Quality Characteristics and Rheological Properties of Yoghurts Made Using Cow Milk and Soy Drink Mixture Enriched with Pomegranate Peel Extract0
In vivo Metabolic Investigation of Oxygen, Light, and Temperature Effects on Dormancy Alleviation of Sesame (Sesamum indicum L.) Seeds0
Effects of Foliar Applications on Nutrient Concentrations of Kernel, Pomological Properties and Yield of 'Chandler' Walnut Variety at Different Altitudes0
Effects of Season and Phenology-based Changes on Soil Erodibility and Other Dynamic RUSLE Factors for Semi-arid Winter Wheat Fields0
Comprehensive Stability Analysis of Wheat Genotypes through Multi-Environmental Trials0
In vitro evaluation of apricot cultivars response to Pseudomonas syringae pathovars: Image processing as an alternative method0
The Effect of Male Broiler Parent Live Weight Differences during the Growing Period on Progeny Broiler Performance0
Impacts of Covid-19 Pandemic on Global Agriculture, Livelihoods and Food Systems0
A comprehensive assessment of sunflower genetic diversity against Macrophomina phaseolina0
Compositional Changes of the Jujube Fruit During Solar and Tray Drying0
The Effects of Unsaturated Fatty Acid Supplementation to Ration on Superovulation Performance and Embryo Quality of Donor Cows0
Agricultural land-based functional model for effective rural land management in Türkiye0
Metabolite Content of Local Bitter White Lupin Seeds (Lupinus albus L.) and Acaricidal and Insecticidal Effects of its Seed Extract0
Optimization of Bioactive Compound Extraction from Propolis by Reflux, Maceration and Ultrasound-assisted Methods and Characterization of the Extracts0
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