Aquaculture Research

Article	Citations
Issue Information ‐ Author Guidelines	62
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The Efficacy of Rosemary Oil and Microencapsulated Essential Oils on Zeuxapta seriolae Mitigation in Yellowtail Kingfish, Seriola lalandi	37
Application of Organic Fertilizer to Increase the Productivity of Tiger Shrimp Rice Cultivation in Brackish Water Affected Land With the Coculture System	32
Targeting quorum sensing and biofilm formation in the control of Vibrio harveyi infections in Penaeus vannamei	31
Cannibalism, survival and growth performance of juvenile African catfish Clarias gariepinus in relation to photoperiod and 17β‐Oestradiol treatment	31
Effect of dietary Spirulina (Arthrospira platensis) on the growth performance, immune‐related gene expression and resistance toVibrio anguillarumin European seabass (Dicentrarchus lab	30
N‐acetyl‐D ‐glucosamine‐binding lectin ( PrLec ) from the serum of healthy blue swimming crab Portunus reticulatus	29
Study on the Optimal Phospholipid Addition Levels for Button‐Sized Juvenile Chinese Mitten Crab (Eriocheir sinensis): Survival, Growth, Physiological Parameters, and Neverland Expression	29
Should we farm beluga ( Huso huso ) in fresh water or brackish water?—The case study on taurine requirement	28
Assessment of Bacillus aerius and Bacillus toyonensis extracts as biocontrol agents against Biomphalaria alexandrina	28
Pathology and drug susceptibility study of an outbreak of bacterial pathogen infecting the Chinese soft‐shelled turtle ( Pelodiscus sinensis )	28
Effects of L‐carnitine supplementation on growth performance, histomorphology, antioxidant and immune function of Rhynchocypris lagowskii fed dietary fish oil replaced w	26
Magnetic resonance imaging applied to the assessment of intact yellowtail ( Seriola quinqueradiata ): Preliminary results	26
Effect of dietary C‐Phycocyanin on growth, survival, haematology, immune response, gut microbiome and disease resistance of Pacific white shrimp, Pena	25
Tarragon (Artemisia dracunculus) Essential Oil at Optimized Dietary Levels Prompted Growth, Immunity, and Resistance to Enteric Red‐Mouth Disease in the Rainbow Trout (Oncorhynchus mykiss	25
Inclusion of grape bagasse ( Vitis sp. ) in the diet of white shrimp ( Litopenaeus vannamei ) and its effects on growth and antioxidant sy	25
Mass artificial incubation of redclaw crayfish eggs in a recirculating mechanical pulling device	24
Quality of Rainbow Trout (Oncorhynchus mykiss) Reared in Recirculating Aquaculture System and during Depuration Based on Chemical and Sensory Analysis	23
Genetic Diversity and Population Structure of Eight Cultured Hypophthalmichthys molitrix in Hubei Province, China, Inferred from Mitochondrial COI Gene	23
Effects of Probiotics, Prebiotics, and Synbiotics as an Alternative to Antibiotics on Growth and Blood Profile of Nile Tilapia (Oreochromis niloticus)	23
Effects of a novel weakened whole‐cell form of Haematococcus pluvialis on flesh pigmentation of rainbow trout ( Oncorhynchus mykiss ) when	23
Immune response of pacific cod larvae stimulated with PolyI:C	22
Effects of Different Feeding Regimes on Growth Performance, Survival Rate, Carcass Composition, Fatty Acids Profile, and Digestive Enzyme Activities of Great Sturgeon (Huso huso Linnaeus, 1758) Larvae	22
Branchial Motion Assessment in Abalone Using Photoplethysmography	22

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Evaluation of High Stocking Densities on the Water Quality and Growth Performance of Pacific White Shrimp Litopenaeus vannamei Reared in a Mixotrophic Biofloc Nursery System	22
Predictive functional profiling of water bacterial community in the integrated culture of Pacific white shrimp and Nile tilapia under heterotrophic and mature biofloc systems	21
Top‐sprayed mixture of phytase, xylanase and β‐glucanase enhances energy and nutrient matrix in all‐vegetable diets for Nile tilapia	21
Assessing the Potential of Adenosine and L‐Theanine as Metabolic Suppressants for Improving Shipping of the New Zealand Scampi (Metanephrops challengeri)	21
Supplementation of Selenium-Yeast Enhances Fishmeal Replacement by Soy Protein Concentrate in Diets for Golden Pompano (Trachinotus ovatus)	21
Tissue expression of leptin genes in Trachinotus blochii and responses to fasting and refeeding	21
Effects of native and pregelatinized starches on feed physical properties, digestibility, growth, nutrient utilization and histology of liver and intestine of juvenile tinfoil barb ( Ba	21
Immunopotential Induced in Culturable Carps Fed on Edible Bivalent Vaccine Against Aeromonas veronii and Aeromonas hydrophila	20
Production and use of immunoglobulin Y in the diagnosis of haemorrhagic septicemia caused by Aeromonas hydrophila in Piaractus mesopotamicus	20
Reproductive Behavior in Odontobutis potamophila (Günther, 1861)	20
Effect of Salinity on Nursery Bi‐Culture of Pacific White Leg Shrimp (Litopenaeus vannamei) and Giant Prawn (Macrobrachium rosenbergii) in a Biofloc System	19
Bactericidal activity of peracetic acid to selected fish pathogens in recirculation aquaculture system water	19
Impact of Brewer’s Spent Yeast Supplemented Diets on the Growth Rates and Intestinal Bacterial Communities of Farmed Rainbow Trout (Oncorhynchus mykiss)	19
Analysis of Changes in Aquaculture Ponds in Liaodong Bay From 1985 to 2020	19
Autophagy‐related gene regulation in liver and muscle of rainbow trout ( Oncorhynchus mykiss ) upon exposure to chloroquine, deoxynivalenol and nutrient restriction	18
Bacterial Muscle Necrosis in Cultured Penaeus vannamei in Latin America	17
Impact of betaine and allicin against circulating oxidative and biochemical alterations induced by cadmium intoxication in common carp	17
Nutritional and Flavor Quality Analyses of Chinese Mitten Crabs (Eriocheir sinensis) From Three Different Sources	17
Individual Fish Recognition Method with Coarse and Fine-Grained Feature Linkage Learning for Precision Aquaculture	17
Yinchenhao decoction alleviates high‐carbohydrate diet‐induced hepatic lipids deposition by strengthening lipids metabolism and transport in largemouth bass	17
Assessing the Seasonal Variability of Water Quality and Heavy Metals Concentration in Sediment, Water, and Fish Muscles of Korotoa River in Bangladesh	17
Dietary Protective Influence of Petroselinum crispum Nanoparticles on Some Biochemical, Reproductive Hormones, and Physiological Biomarkers of Female	16
Proteus mirabilis ( MJA 2. 6S ) from saline‐tolerant tilapia exhibits potent antagonistic activity against	16
The beneficial effects of citrus peel waste and its extract on fish performance and health status: A review	16
Reproductive endocrine variation in female olive flounder with different stress coping styles during the breeding season	16
The effectiveness of protease supplemented poultry by‐product meal‐based diet on growth, nutrient digestibility and digestive enzyme activities of rohu ( Labeo rohita )	16
Dietary yeast culture facilitates the growth, immune response, digestive enzyme activity, intestinal microbiota and disease resistance against Vibrio harveyi of hybrid g	16
Effects of two natural diets on the biochemical compositions of post‐mating female mud crab ( Scylla paramamosain )	16
Multi‐species probiotics enhance growth of Nile tilapia ( Oreochromis niloticus ) through upgrading gut, liver and muscle health	15
Identification and Expression Analysis of Suppressors of Cytokine Signaling from Spotted Seabass (Lateolabrax maculatus)	15
Stimulatory effect of peritrophin on vitellogenesis in female banana shrimp, Fenneropenaeus merguiensis	15
A Farnesyl Pyrophosphate Synthase from Apostichopus japonicus Is Involved in Saponin Biosynthesis and Regulated by Immune Processes	15
Issue Information ‐ Author Guidelines	15
Identification, Characterization, and Expression Analysis of CD79A and CD79B in the Sichuan Taimen (Hucho bleekeri)	15
Enhanced growth of the pleasure oyster Crassostrea corteziensis cultured under integrated multi‐trophic aquaculture ( IMTA ) concept,	15
Conditional Caspase Expression in Zebrafish Ovaries Induces Sterility	15
Characterization, Expression, and Ligand Binding of LGP2 and MDA5 in Largemouth Black Bass Micropterus salmoides (Lacepède, 1802)	14
Probiotic Weissella cibaria KY10 derived from digestive tract of healthy shrimp exhibits strong antibacterial effects against Vibrio parahaemolyticus	14
Gilthead Seabream Larvae Growth and Survival Using New Co‐Feeding Regimes With Early Microdiet Application	14
Combined effects of jujube, Chinese yam and astragalus on digestion, immunity and intestinal microflora of rainbow trout	14
Assessing Vegetable Diets on the Growth of Reared Juvenile Paracentrotus lividus: Implications for Population Restoration Initiatives	14
Effects of Seasonal Dynamics on Cyanobacteria Proliferation in Aquaculture Fish Ponds	14
Macrobrachium rosenbergii fed with essential oil from Lippia alba in the diet in low and high stocking density	14
A Hazard Index of Microplastics Contamination in Commercial Marine Fish Species and Mussels in the Southern Marmara Sea, Turkey	14
Effects of Dietary Oregano (Origanum vulgare) Essential Oil Supplementation in Hybrid Red Tilapia (Oreochromis spp.) Diet on Growth Performance, Survival, Intestinal Health, Reproductive	14
Effects of dietary glycine administration on biochemical responses to ammonia toxicity in common carp, Cyprinus carpio	14
The expressions of two myostatin paralogs in turbot Scophthalmus maximus fasted for 2 weeks and fed diets containing graded levels of fish protein hydrolysate	14
Construction and Evaluation of Recombinant Lactococcus lactis Expressing the vscO Gene as a Safe Live Oral Vaccine against Vibrio alginolyticus	14
Effects of dietary tuna hydrolysate supplementation on feed intake, growth performance, feed utilization and health status of Asian sea bass ( Lates calcarifer ) fed a l	13

Grazing Effects of Xenocypris davidi Bleeker (Cyprinidae, Cypriniformes) on Filamentous Algae and the Consequent Effects on Intestinal Microbiota	13
Assessing the Toxicity of Peracetic Acid to Parr, Smolt, and Post‐Smolt Atlantic Salmon Salmo salar in RAS Water	13
Tiny Worms, Big Potential: Enchytraeus albidus (Annelida: Clitellata) as Starter Feed for Rainbow Trout	13
Evaluation of biofloc‐based aquaculture of Pacific white shrimp ( Litopenaeus vannamei ) using water from a low‐salinity artificial reservoir in Korea	13
Effects of Replacement of Fish Meal with Poultry By-Product Meal (PBM) on Growth Performance, Digestive Enzyme, and Immunity of Giant River Prawn (Macrobrachium rosenbergii)	13
The phenotypic, genotypic and pathogenicity comparison ofEdwardsiella ictaluriIndonesian local isolates causing enteric septicemia of catfish	13
Could Biofloc Technology (BFT) Pave the Way Toward a More Sustainable Aquaculture in Line With the Circular Economy?	12
Dietary turmeric, curcumin and nanoencapsulated curcumin can differently fight against salinity stress in Pacific white shrimp Penaeus vannamei Boone, 1931	12
The effects of different diet, salinity and light condition on growth performance and moulting cycle of juvenile mud crab, Scylla paramamosain	12
Assessment of Ozone Nanobubble Technology to Reduce Freshwater Algae	12
Effects of Different Carbon Sources on Water Quality, Physiology, Growth, and Intestinal Microbiota in Cultured Sea Cucumber (Apostichopus japonicus) With Biofloc Technology	12
Mineral supplementation in low saline culture of Pacific white shrimp—Effects on growth and water quality	12
Examination of the Effects of Thoracic Ganglion and Brain Extracts on Vitellogenin Gene Expression in the Ovary of Whiteleg Shrimp, Litopenaeus vannamei, and Possible Vitellogenesis-Stimulating Activi	12
Potential Role of Aquaculture in Advancing Sustainable Development Goals (SDGs) in Bangladesh	12
Effects of dietary pyridoxine on the skin immunity, tight junctions, antioxidants and apoptosis of grass carp (Ctenopharyngodon idella) infected withAeromonas hydrophila	12
High Ammonia Nitrogen‐Induced Reproductive Toxicity in Goldfish (Carassius auratus) Mature Ovary	12
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Effects of low salinity on fatty acid and free amino acid composition of muscle tissues in Portunus trituberculatus	12
Exploring the Potentials of Sajana (Moringa oleifera Lam.) as a Plant‐Based Feed Ingredient to Sustainable and Good Aquaculture Practices: An Analysis of Growth Performance and Health Benefits	12
Effects of Low-Salinity Environments on Growth, Antioxidant Response, and Intestinal Microorganisms of the Largemouth Bass (Micropterus salmoides)	11
Effects of Various Lipid Sources and L-Carnitine Supplementation on the Growth Performance, Body Composition, and Antioxidants Enzyme Ability of Dog Conch Larvae, Laevistrombus canarium	11
The Effect of Malathion Concentration and Exposure Time on Histopathological Changes in the Liver and Gill of Rainbow Trout	11
Evaluation of the Immunomodulatory Effect of Fish Protein Hydrolysates Obtained From Atlantic Salmon (Salmo salar) by‐Products Using Dicentrarchus labrax Brain Cell Line	11
Fermented soybean meal can partially replace fishmeal and improve the intestinal condition of goldfish juveniles reared in a biofloc system	11
Bioprocessing post‐consumer food waste for use as a fish feed ingredient	11
First occurrence and whole‐genome comparison ofPseudomonas haemolyticaisolated in farmed rainbow trout	11
Anti‐ Vibrio activity of Pseudoalteromonas xiamenensis STKMTI.2, a new potential vibriosis biocontrol bacterium in marine aquaculture	11
Strain‐specific effects of broodstock size on fecundity and offspring performance in bighead catfish ( Clarias macrocephalus Günther, 1864)	11
Recruitment and Losses through the Life Cycle for Intertidal Clams in Willapa Bay, Washington	11
Sediment Properties and Benthic Fauna Associated with Stock Enhancement and Farming of Marine Bivalve Populations in Xiangshan Bay, China	11
The effect of salinity on jungle perch Kuhlia rupestris egg buoyancy and larval hatch rates	11
Comparative metabolomic analysis of Chinese mitten crab (Eriocheir sinensis) during the daily cycle	11
Bivalves Improved Water Quality by Changing Bacterial Composition in Sediment and Water in an IMTA System	11
The Effect of Oxytetracycline on the Immune Response and Expression of Immune‐Related Genes in European Sea Bass (Dicentrarchus labrax, L. 1758)	11
Distribution of Odorant Compounds in Recirculating Aquaculture Systems Used in Sturgeon Farming	11
Does Dietary Supplementation With Quercetin or Rutin Impact Growth, Stress, and Immunity in Pikeperch (Sander lucioperca) and the Water Microbial Community in Recirculating Aquaculture?	11
Influence of Moult Cycles on Digestive Enzyme Activities during Early Larval Stages of Panulirus ornatus	10
Green Boost for Nile Tilapia, Oreochromis niloticus: Unveiling the Multifaceted Effects of Chenopodium album Leaves Powder on Growth, Hematology, Antioxidant Defense, Nonspecific Immunit	10
Ascidian Fouling in North Carolina Shellfish Farms	10
Dietary β‐sitosterol supplementation enhanced intestinal immune function of large yellow croaker ( Larimichthys crocea ) infected with Aeromonas hydrophil	10
Effects of Body Weight, Temperature, and Daily Time Periods on Oxygen Consumption Rate of Juvenile Silver Pomfret (Pampus argenteus)	10
A novel method for the rapid enumeration of planktonic salmon lice in a mixed zooplankton assemblage using fluorescence	10
Immune and antioxidant responses of pearl oysterPinctada maximaexposed to acute salinity stress	10
Pathological alterations induced by Saprolegnia parasitica in the skin and gills of rainbow trout of Kashmir Himalayas, India: A scanning electron microscopic study	10
Antimicrobial Resistance of Fecal-Indicator Bacteria Isolated from Aquatic Animal Farms along the Korean Coast	10
Waste to Wealth: Utilizing Digested Banana Waste Media to Enhance Nannochloropsis sp. Production	10
Intelligent feeding technique based on predicting shrimp growth in recirculating aquaculture system	10
Effects of rotifer and Artemia enrichment in the first feeding and larval morphogenesis of purple mud crab, Scylla tranquebarica larvae	10
Effects of dietary protein levels on the growth, digestive enzyme activity and fecundity in the oriental river prawn, Macrobrachium nipponense	10
Comparative effects of organic and mineral selenium on mercury chloride‐induced oxidative stress and liver tissue damages in juvenile yellowfin seabream ( Acanthopagrus latus	10
A Cold-Inducible RNA Binding Protein Gene from Acanthopagrus schlegelii: Molecular Characterization, Expression, and Association with Apoptosis to Low-Temperature Stress	10
Pathogenicity, diagnosis, prevention strategies and immune response of bacterium Nocardia seriolae : A critical review	10
Evaluation of Histopathological and Hematological Effects of Neonicotinoid (Acetamiprid 20% SP) on Grass Carp (Ctenopharyngodon idella)	10
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Comparative proteome analysis reveals possible heterosis for growth, immunity and antioxidation mechanisms in Macrobrachium nipponense hybrid offspring and parent popula	10
Dietary dried periphyton can improve growth, digestive enzyme, serum biochemical, antioxidant response and intestinal morphometric of Nile tilapia	10
Dietary Methanolic Extract of Fenugreek Enhanced the Growth, Haematobiochemical, Immune Responses, and Resistance against Aeromonas hydrophila in Nile Tilapia, Oreochromis niloticus	10
Correction to “An Assessment of Social and Ecological Factors Influencing the Management and Productivity of Smallholder Aquacultural Systems in Northern Province, Zambia”	9
Broodstock development, final oocyte maturation and breeding of the newly described sparid fish, Fanged seabream, Sparidentex jamalensis Amir, Siddiqui & Masroor, 20	9
Infectious diseases reported in warm‐water marine fish cage culture in East and Southeast Asia—A systematic review	9
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Effect on physiological responses and cultured pearl biology of different nuclei insertion positions in the visceral mass of freshwater pearl mussel (Hyriopsis cumingii)	9
Efficiency of Syzygium aromaticum and Punica granatum extracts for the prevention of saprolegniasis on Oreochromis niloticu	9
Establishment of surrogate broodstock technology in Scombridae species by germ cell transplantation	9
Dietary supplementation of archaeal carotenoids improved antioxidative capacity and regulated immune‐related gene expression of golden trout Oncorhynchus mykiss  against	9
Histochemical changes, cellular dynamics and antioxidant responses in the corpuscles of Stannius of the female Lake Van fish ( Alburnus tarichi Güldenstädt, 1814) (Cypri	9
Effects of formaldehyde ( Parasite‐S ®) on biofilter nitrification from a cold and a warm freshwater RAS	9
Effect of Stocking Density on Culture Efficiency and Physiological Indicators of Largemouth Bass (Micropterus salmoides) under Recirculating Water Conditions in Land-Based Round Ponds	9
Maternal Immunity Transfer of Zebrafish (Danio rerio) following Vaccination with a Live-Attenuated Vibrio harveyi Vaccine	9
Vibrio load and percentage composition of sucrose‐fermenting vibrios in Nile tilapia ( Oreochromis niloticus ) cultured in brackish water earthen pond	9
Evaluation of Efficacy, Safety, and Withdrawal Period of Enrofloxacin (ENR) in Black Rockfish (Sebastes schlegelii) for Possible Treatment of Bacterial Diseases Caused by Streptococcus iniae	9
Optimum dietary calcium requirement of Hypophthalmichthys molitrix juveniles	9
First Report of Calceostoma glandulosum (Monogenea) in Argyrosomus regius: Morphological and Molecular Characterization and Temperature Effects on Life Cycle	9
Isolation and identification of Enterococcus faecalis from cultured Oreochromis niloticus and Mugil cephalus	9
Ameliorative effects of dietary Vitamin‐C on growth performance and hemato‐biochemical response of sodium fluoride‐intoxicated Amur Carp, Cyprinus carpio haematopterus	9
Effects of Antibiotics on Enzyme Activity and Intestinal Microorganisms of Opsariichthys bidens	9
Biodiesel‐derived glycerol as a dietary maize replacement for silver catfish ( Rhamdia quelen ) during the fattening phase	9
Natural astaxanthin extracted from shrimp waste for pigment improvement in the Orange clownfish, Amphiprion percula	8
Bioavailability of porcine blood meal as a fish meal substitute in the diet for red sea bream ( Pagrus major , Temminck & Schlegel) fingerling	8
Announcing the Ronald W. Hardy Award for Young Authors	8

Strategies for Solving the Issue of Malachite Green Residues in Aquatic Products: A Review	8
Short‐term exposure to 5‰ and 15‰ salinity causes the dynamic changes of the NKA gene, enzyme activities and morphological characteristics in fish tissues of	8
Effect of Dietary Arachidonic Acid on the Broodstock Productive Performance and Egg Quality of Largemouth Bass (Micropterus nigricans)	8
A Comparative Study on the Quality of Large Yellow Croaker (Larimichthys crocea) of Different Sizes Cultured in Different Cage Systems	8
Comparative Study on Fatty Acids Composition of Lemna minor (Duckweed) Cultured in Indoor Plastic Tanks and Outdoor Earthen Ponds	8
Synergistic Effects of Fermented Bile Acids and Cholesterol on Growth Performance, Immune Response, and Intestinal Microbiota of Litopenaeus vannamei in Freshwater Environment	8
Assessing the toxicity of peracetic acid to early Atlantic salmon Salmo salar life‐stages	8
Natural Biota’s Contribution to Cultured Aquatic Animals’ Growth in Aquaculture Cannot Be Ignored	8
Protein-Sparing Effect of α-Lipoic Acid in Diets with Different Protein/Carbohydrate Ratios for the Oriental River Prawn, Macrobrachium nipponense	8
Comparative analysis of the nutrient components in the muscle and skin tissues of hybrid sturgeon ( Acipenser baerii ♀ ×  Acipenser schrenckii	8
Carry‐Over Effects of Broodstock Conditioning on the Salinity Tolerance of Embryos of the New Zealand Geoduck (Panopea zelandica)	8
Effects of a blend of herbal feed supplements on growth, associated blood indices and body chemical analysis in Nile tilapia reared under high stocking density	8
Effects of dietary docosahexaenoic acid enrichment in Artemia feed on the growth, survival, and fatty acid composition of Pacific cod ( Gadus macrocephalu	8
Evaluation of probiotic potential and fermentation characteristics of Bacillus amyloliquefaciens LSG2‐8 from intestine of Rhynchocypris lagowskii	8
Effectiveness of Mysis diluviana as a Substitute for Fishmeal in Formulated Aquafeed for Fingerling Rainbow Trout	8
Molecular processes underlying the ROS ‐induced changes in muscle hardness in grass carp: Insights from a dietary pro‐oxidant and oxidant approach	8
Astaxanthin: The ubiquitous and abundant carotenoid as a pivotal interior factor of anti‐oxidation and immune for the moulting of Portunus trituberculatus	8
Effect of Exogenous Dietary Protease and a Humic Substance on Growth and Microbial Composition of Nile Tilapia (Oreochromis niloticus) and Romaine Lettuce (Lactuca sativa) in a Biofloc‐I	8
Dietary Protein‐to‐Lipid Ratio Influences Feed Intake and Utilization, Body Composition, Fatty Acid Metabolism, and Testicular Growth in Atlantic Salmon Postsmolt	8
Evaluation of different stocking densities and carbon:nitrogen ratios on growth, body composition and production performance of Labeo rohita (Hamilton, 1822) spawn in bi	8
High dietary protein, n − 3/ n − 6 ratio and β ‐carotene enhances Paracentrotus lividus	8
Evaluation of fungal single cell protein as aqua feed on carcass analysis and growth performance of Cirrhinus reba fingerlings	8
Effects of salinity treatment on muscle quality and off‐flavour compounds of grass carp ( Ctenopharyngodon idella ) and black carp ( Mylopharyngodon piceu	8
Mortality Risk of Juvenile Japanese Sea Cucumber Apostichopus japonicus by the Sympatrically Occurring Hermit Crab Paguristes ortmanni	8
Studies on the Indian catfish Clarias magur reveal Insulin‐Like Growth Factor II to be the major ty	8
A new alternative splice variant of ecdysteroid receptor ( EcR ) transcript differentially expressed during embryogenesis in the oriental river prawn	8
Induction and Survival of Diploid Gynogenesis With Ultraviolet Light‐Irradiated Sperm in the Manila Clam Ruditapes philippinarum	8
Transcriptomic analyses of hermaphroditic gonads at different stages revealing candidate genes for sex differentiation and gonad growth/maturation in QN Orange scallops	8
Use of Chemical–Physical and Natural Ingredients of Food Factors Modulation for Freshwater Aquaculture Systems Fish Wellness: A Systematic Review	8
Physiological properties of Neoporphyra haitanensis conchocelis in response to different temperature	8
Parentage Determination of Chinese Hooksnout Carp (Opsariichthys bidens) Based on Microsatellite DNA Markers	8
Effects of Formulated Diet and Frozen Fresh Fish on Growth, Serum Biochemical Indexes, Liver Antioxidant, and Lipid Metabolism of Juvenile Cobia (Rachycentron canadum)	8
A study on the effects of light intensity on juveniles of the red claw crayfish Cherax quadricarinatus	8
Effects of dietary protein and lipid levels on growth performance, feed utilization and body composition of juvenile giant trevally ( Caranx ignobilis Forsskal, 1775)	8
Effects of Replacing Commercial Fish Meal With Invasive Suckermouth Catfish on Growth, Health, and Economic Performance of Climbing Perch Anabas testudineus	7
Boosting Growth, Muscle Development, and Intestinal Morphology in Gangetic Mystus (Mystus cavasius) With Dietary Synbiotics	7
Study on the Potential Probiotics Isolated from Marine Aquaculture System and Evaluation for Aquaculture Application	7
Molecular properties of postbiotics and their role in controlling aquaculture diseases	7
Interactive effects of dietary betaine and chromium picolinate on the immunomodulation, antioxidative response and disease resistance of Nile tilapia ( Oreochromis niloticus	7
Comprehensive toxic effects of povidone iodine on microalgae Chlorella pyrenoidosa under different concentrations	7
Molecular cloning and expression analysis of CDK genes during selective and wild populations of juvenile Meretrix meretrix	7
Effect of Commercial Smoltification Densities on Growth of Chinook Salmon in Freshwater and After Seawater Transfer	7
Effects of Commercial Probiotics on the Growth, Hematology, Immunity, and Resistance to Aeromonas hydrophila Challenge in Climbing Perch, Anabas testudineus	7
Effects of adding EM bacteria and mechanical aeration on water quality, growth and antioxidant status of Meretrix meretrix and Exopalaemon carinicauda	7
Impacts of β‐Mannanase on Fecal Viscosity, Digestible Energy Content, Amino Acid Digestibility, and Nutrient Loss in Juvenile Nile Tilapia Fed Soybean Meal‐Rich Diets	7
Sustainable management of non‐native grass carp as a protein source, weed‐control agent and sport fish	7
Growth performance and mineral composition of the white shrimp Penaeus vannamei and the sea grape Caulerpa lentillifera in a co‐culture sy	7
Fenugreek Supplementation in Hybrid African Catfish Diets: Effect on Growth Performance, Physio‐Metabolic Response, and Antioxidant Enzyme Capacity	7
Characterization of TLR1, TLR2, TLR3, TLR5S, TLR8, TLR9, TLR21 and TLR22 of largemouth bass ( Micropterus salmoides ) and their expression patterns following PAMPs stimu	7
Understanding Heat‐Associated Adult Platichthys stellatus Mortality: Differential Transcriptome Analysis of Juvenile and Adult Starry Flounder Liver under Heat Stress	7
Issue Information ‐ Author Guidelines	7
Mitigating Aeromonas hydrophila infection in Nile tilapia through dietary Basella alba and Withania somnifera	7
Molecular cloning and functional characterization of sarco/endoplasmic reticulum Ca 2+ ‐ ATPase from Chinese mitten crab (	7
Comparative study on immunological responses in Scylla serrata and Litopenaeus vannamei upon WSSV infection	7
Cloning and Characterization of Two Inhibitors of Apoptosis (IAP) from Eriocheir hepuensis and Their Expression Pattern in the Immune Organs under Azadirachtin Stress	7
Black Soldier Fly Meal as a Gastrointestinal Tract Microbiota Remodelling Factor: A New Natural and Sustainable Source of Prebiotic Substances for Fish?	7
Performance of Domesticated Tiger Shrimp Postlarvae (Penaeus monodon) and Mud Crab (Scylla paramamosain) in Extensive Rice‐Shrimp Ponds	7
The Impact of Stocking Density on Water Quality, Survival and Growth Performance of Free‐Swimming Larvae of Goldfish, Carassius auratus (Linnaeus, 1758) in an Indoor Biofloc System	7
Texture quality, histological and extracellular matrix‐related molecular changes of the calipash of Chinese soft‐shelled turtle Pelodiscus sinensis in response to	7
Association of Fungi in the Intestine of Black Carp and Grass Carp Compared with their Cultured Water	7
Bimonthly variation in nutrient composition and taste components of Crassostrea gigas cultured in Rushan, Southern yellow sea	7
Temperature influences growth, digestive system ontogeny and lipids deposition in the liver in gilthead seabream ( Sparus aurata ) larvae and juveniles	7
UPLC‐Q‐TOF/MS‐based metabonomics study on Apostichopus Japonicus in various aquaculture models	7
Cloning and expression of three small heat shock proteins in Cherax quadricarinatus under Vibrio alginolyticus or Aeromonas	7
Core microbiome involved in nitrite removal in shrimp culture ponds	7
Effects of dietary vitamin C on growth, antioxidant enzyme activity and immune‐related gene expression ofPampus argenteus	7
Also in Crayfish: How Phytase Inclusion Avoids Phytic Acid Effects on Hepatopancreas Enzymes of Redclaw Cherax quadricarinatus	7
Enhanced larval survival in orange‐spotted grouper ( Epinephelus coioides ) using optimized feeding regime	7
Dietary Supplementation With DDGS in Juvenile of Rainbow Trout (Oncorhynchus mykiss): Effects on Growth Parameters, Digestive Physiology, and Gene Expression	7
Evaluation of dietary Vitamin C requirement of Hypophthalmichthys molitrix fingerlings and its effects on growth, haematology and serum enzyme activities	7
Transcriptome Analysis Revealed the Affecting Mechanism of Two Diets, Trash Fish or Compound Feed, on Flesh Quality of Largemouth Bass (Micropterus salmoides)	7
Fabrication of Algogenic Zinc Nanoparticles and Assessment of Their Biomimetics Attributes and Potential Antibacterial Efficacy Against Fish Pathogens	6
Selection of internal reference gene for quantitative real‐time PCR analysis of gene expression in largemouth bass ( Micropterus salmoides	6
Lactic acid enhanced the growth performance and resistance to Vibrio harveyi infection when added in the feeds of the giant freshwater prawn, Macrobrachiu	6
Analysis of Food Safety Import Notifications and Relevant Standards and Regulations for Aquaculture Products With a Focus on Antimicrobial Residues and Use	6
Artemia Cyst Production in Solar Earthen Ponds in Vinh Chau, Vietnam, and Its Associated Microbiome	6
Exploring the Coexposure Effects of Pyrogallol and Microplastic on the Red Swamp Crayfish Procambarus clarkii	6
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Effects of the Supplementation of Lysophospholipid in Low‐Lipid Diets on Juvenile Pacific White Shrimp	6
Effects of Acute Ammonia Exposure on the Antioxidant System and Anti‐Inflammatory Factors in Opsariichthys bidens	6
Evaluation of olive stone biochar as valuable and inexpensive agro‐waste adsorbent for the adsorption and removal of inorganic mercury from Nile tilapia aquaculture systems	6
Amphora coffeaeformis diatom involved in reducing the susceptibility of Nile tilapia ( Oreochromis niloticus ) fingerlings to Aeromonas	6
Effects of prey size on predatory behaviour of leech ( Whitmania pigra ) feeding on snails ( Cipangopaludina cathayensis )	6
Dietary Mexican Chenopodium ambrosioides L. improved cholesterol level, bactericidal activity, humoral and antioxidant defence parameters in Pacific red snapper (	6
The effect of different dietary protein levels on growth performance and nutrient utilization of snarpsnout sea bream ( Diplodus puntazzo )	6
Issue Information ‐ Author Guidelines	6
Environmental and Host Associated Microbiota in Whiteleg Shrimp Litopenaeus vannamei Aquaculture: Functional and Taxonomic Insights From 16S rRNA Gene Sequencing	6
Capability of Artemia to digest Chlorella vulgaris and Nannochloropsis oculata under stagnant culture condi	6
Impact of Commercial Probiotics on Growth, Prophenoloxidase, Superoxide Dismutase, and Digestive Enzyme Activity in Macrobrachium rosenbergii Cultured at Different Stocking Densities	6
Enhancement of protein, lipid and fatty acids in copepod, Oithona rigida for the improvement of growth, development and survival of early‐stage mud crab larvae (	6
Environmental history affects the growth and photosynthesis of a green‐tide macroalgae Ulva prolifera	6
Assessing Peracetic Acid Application Methodology and Impacts on Fluidized Sand Biofilter Performance	6
Potential for Concentrated Microalgae as Replacement Diets for Juvenile Green-Lipped Mussels, Perna canaliculus	6
Effect of C/N Ratio Levels and Stocking Density of Catla Spawn (Gibelion catla) on Water Quality, Growth Performance, and Biofloc Nutritional Composition in an Indoor Biofloc System	6
Impact of lactoferrin supplementation on oxidative stress, gene expression and immunity dysfunction induced by  Aeromonas veronii in Nile tilapia ( Oreoch	6