OOIR: Observatory of International Research

Papers

(The H4-Index of Journal of Applied Microbiology is 33. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-09-01 to 2025-09-01.)

Article	Citations
Issue Information	316
Withdrawn: Abundance, community structure and diversity of nitrifying bacterial enrichments from low and high saline brackishwater environments	185
Host range and virulence diversity of Pectobacterium carotovorum subsp. brasiliense strain RDKLR infecting radish in India, and development of a LAMP-based diagnostics	181
	118
	99
Prevalence and conservation of ebp genes in Enterococcus faecalis originated from animals	95
Epidemiology of major entero-pathogenic viruses and genetic characterization of Group A rotaviruses among children (≤5 years) with acute gastroenteritis in eastern India, 2018–2020	72
Genomic evidence for stability of the Bacillus Calmette-Guérin (BCG) vaccine strain (Pasteur 1173P2) from different batches in Iran	69
Exploring Bacillus thuringiensis as a model for endospore adhesion and its potential to investigate adhesins in Pasteuria penetrans	65
Influence of climatic factors on dry flower, grey and green mould diseases of macadamia flowers in Australia	61
Enhancement of Acinetobacter baumannii biofilm growth by cephem antibiotics via enrichment of protein and extracellular DNA in the biofilm matrices	60
Could Bacillus biofilms enhance the effectivity of biocontrol strategies in the phyllosphere?	57
Functional fermented meat products with probiotics—A review	56
Effect of nutritional and environmental conditions on biofilm formation of avian pathogenic Escherichia coli	56
Dynamics of fungal and bacterial microbiome associated with green-mould contaminated sawdust substrate of Pleurotus pulmonarius (grey oyster mushroom)	53
Thermal fogging with disinfectants and antifreezes enables effective industrial disinfection in subzero cold-chain environment	50
A comparative study of in-vitro and in-silico anti-candidal activity and GC–MS profiles of snow mountain garlic vs. normal garlic	49
Harnessing rhizobacteria to fulfil inter-linked nutrient dependency on soil and alleviate stresses in plants	49
Selection of Debaryomyces hansenii isolates as starters in meat products based on phenotypic virulence factors, tolerance to abiotic stress conditions and aroma generation	45
Issue Information	45
	45
Issue Information	38
	38
Issue Information	37
Fermentation of chickpea flour with selected lactic acid bacteria for improving its nutritional and functional properties	36

The potential of Bacillus subtilis and phosphorus in improving the growth of wheat under chromium stress	36
A SARS-CoV-2 oral vaccine development strategy based on the attenuated Salmonella type III secretion system	35
Metabolite profiling reveals overexpression of the global regulator, MoLAEA leads to increased synthesis of metabolites in Magnaporthe oryzae	35
Probiotic properties of yeasts in traditional fermented foods and beverages	35
Using fermentation waste of ethanol-producing yeast for bacterial riboflavin production and recycling of spent bacterial mass for enhancing the growth of oily plants	34
Immunomodulatory and ameliorative effects of probiotic in combination with diclazuril on broilers under coccidia infection	34
Antifungal activity of 2-chloro-N-phenylacetamide, docking and molecular dynamics studies against clinical isolates of Candida tropicalis and Candida parapsilosis	33
Antimicrobial resistance—Do we share more than companionship with our dogs?	33
Novel pulsed infrared radiation: Effect on microbial, chemical and sensory properties of saffron (Crocus sativus L.)	33