Aquaculture Economics & Management

Papers
(The TQCC of Aquaculture Economics & Management is 9. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)
ArticleCitations
A tribute to Professor Clem Tisdell (1939 to 2022), founding coeditor of Aquaculture Economics & Management and member of the organizing team of the International Association of Aquaculture33
Estimating prices for “new” aquaculture species: A hedonic pricing approach27
Climate risk and financial disclosure in salmon aquaculture26
Special issue Introduction—Aquaculture performance indicators: A low-cost tool for comparison and evaluation of data-scarce aquaculture sectors around the world26
Profitability differences between public and private firms: The case of Norwegian salmon aquaculture24
Economic contribution of the U.S. catfish industry23
Risk perception and production risk in seaweed aquaculture23
Economic tradeoffs and risk between traditional bottom and container culture of oysters on Maryland farms19
An upstream-downstream externality related to water quality: The case of the Porong River in Indonesia19
High innovation intensity in fish farming: The role of openness in innovation and strategy18
Who responds to health, environmental, and economic information about local food? Evidence from Connecticut seafood consumers18
Price transmission relationships among Taiwan seafood marketing: Barramundi ( Lates calcarifer ) and Japanese seaperch ( Lateolabrax japonicus 18
Sustainability of seaweed supply and price dynamics in the Chinese hydrocolloid industry15
The effect of sustainability labels on farmed-shrimp preferences: Insights from a discrete choice experiment in Vietnam14
Consumer preferences and willingness to pay for quality attributes of farmed fish in Bangladesh: A logit regression and a hedonic price analysis14
Characterization and cluster analysis of rainbow trout (Oncorhynchus mykiss) farming in the province of Abancay (Apurímac, Peru)14
Developing production and financial benchmarks for marine aquaculture from farm data14
Economic feasibility of low-trophic aquaculture within U.S. Offshore wind energy areas13
Understanding consumption frequency across consumer segments and regions in the Brazilian aquaculture market12
Maine seaweed benchmarking: Economically assessing the growth of an emerging sector12
Dynamics of price volatility spillover in the U.S. catfish market11
Clam aquaculture profitability under changing environmental risks11
Technical efficiency of African catfish production in Nigeria: An analysis involving input quality and COVID-19 effects11
Technical and scale efficiency of intensive white-leg shrimp (Litopenaeus vannamei) farming in Vietnam: A data envelopment analysis11
Analysis of pond aquaculture in the Northern Malawi: Application of stochastic frontier analysis10
Trade credits in farming: A drain for gain in the aquaculture industry of Bangladesh10
List of Reviewers10
Developing a bioeconomic framework for scallop culture optimization and product development10
Economic analysis of off-bottom oyster culture10
Forecasting salmon market volatility using long short-term memory (LSTM)10
Improving aquaculture productivity, efficiency and profitability in Bangladesh: Does land ownership matter?10
Salmon futures prices as forecasts9
Can cooperation reduce yield risks associated with infectious diseases in shrimp aquaculture in Vietnam?9
Testing for substitution across seabass and seabream in the Mediterranean market9
List of reviewers for Aquaculture Economics & Management 20249
Impacts of the COVID-19 pandemic response on aquaculture farmers in five countries in the Mekong Region9
Market domains for safer fish produced through good aquaculture practices (GAqPs): Evidence from Bangladesh9
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