Biotechnologie Agronomie Societe et Environnement

Papers
(The TQCC of Biotechnologie Agronomie Societe et Environnement is 1. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-10-01 to 2025-10-01.)
ArticleCitations
Évaluation multicritère et participative de variétés de riz pluvial dans une gamme contrastée d’environnements à Madagascar9
A conceptual framework for assessing farmers’ soil knowledge: lessons from the Lake Alaotra Region in Madagascar4
Conflits armés et gouvernance des sites naturels du patrimoine mondial en Afrique (synthèse bibliographique)4
Stocks de carbone des systèmes agroforestiers de la zone soudano-sahélienne du Cameroun, Afrique centrale4
A validated real-time PCR test for simultaneous detection of Gallus gallus and Meleagris gallopavo in feed instead of an impossible poultry test3
Weed control under increasing cover crop diversity in tropical summer and winter2
Effect of year of cultivation on the oil content and fatty acid composition of chia seeds (Salvia hispanica L.) grown in France2
Quantitative and comparative analysis of ethnomedicinal plants from the Lasdana (Azad Jammu and Kashmir)2
First experiences to ground agroforestry Innovation Platforms into their local institutional context2
Impacts of copper on photosynthetic pigments and anatomy of Alcantarea imperialis (Bromeliaceae) under in vitro conditions2
Determination of urea in compound feed for ruminants: interlaboratory comparison for the validation of the spectrophotometric method in Commission Regulation (EC) No 152/20092
Fall armyworm in West Africa: Earwig predation potential and insecticide selectivity2
Numéro 32
Recycling crop and livestock co-products on agro-pastoral farms for the agroecological transition: more than 60% potentially recoverable in western Burkina Faso2
Folk taxonomical distinction between Irvingia gabonensis and I. wombolu (Irvingiaceae) in the Volta Forest region, West Africa2
Technology of a novel conidia-tablet formulation and packaging type to increase Beauveria bassiana (Hypocreales: Ophiocordycipitaceae) shelf life at room temperature2
The effectiveness of melanin from the fungi Sclerotium cepivorum, Aspergillus niger, and Albifimbria verrucaria for use in dye-sensitive solar cells (DSSCs)2
Bioenergy value of seed waste from the Mexican date (Phoenix dactylifera L.) industry2
Evaluation of a diverse collection of red clover for forage quality and antioxidant activity1
Recherche-action en partenariat et ressources végétales mobilisables pour la production de lombricompost dans les Hautes Terres de Madagascar1
The role of farming systems in the adoption of pest management practices: the case of the oriental fruit fly Bactrocera dorsalis in mango orchards in Senegal1
Faidherbia albida trees form a natural buffer against millet water stress in agroforestry parklands in Senegal1
Impact of contrasted bioavailable silicon inputs in a hydroponic system on the development of maize plants (Zea mays L.)1
Caractérisation morpho-physiologique in vitro d’accessions de manioc selon leur tolérance à la salinité1
Morphological variability of the fruits of seven pomegranate (Punica granatum L.) cultivars grown in Messaad region in central Algeria1
Monitoring meteorological drought by different drought indices (SPI, RDI, and DI) using drought indices calculator (DrinC) – A case study from Isparta district, a semi-arid Mediterranean region in Tür1
What are the potential sources of on-farm contamination of raw milk butter with Escherichia coli?1
Susceptibility of fall armyworm Spodoptera frugiperda (JE Smith) to microbial and botanical bioinsecticides and control failure likelihood estimation1
Les insectes auxiliaires dans les paysages agricoles : apports faunistiques, écologiques et fonctionnels de récentes études dans le canton de Genève (Suisse)1
Construction d’une clé d’identification des semences de 55 adventices de La Réunion1
Performance of three handheld NIR spectrometers for predicting grass silage quality1
L’angady (Madagascar), un outil agricole et une dimension culturelle. Réflexions sur l’adoption d’innovations de type Agriculture de Conservation en petit paysannat malgache1
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