Journal of Bioscience and Bioengineering

Article	Citations
Unfolding and refolding of GH19 chitinase Chi19MK with antifungal activity from Lysobacter sp. MK9-1 at low pH and high temperature	66
Screening of Leuconostoc mesenteroides strains suitable for kimoto-style brewing of sake with high antioxidant capacity	63
In-situ collagen mineralization modulates metastatic properties of breast cancer cells	49
Removal of undesirable genes using yeast backcrossing	42
Extraction and characterization of xylan from sugarcane tops as a potential commercial substrate	40
Downstream process intensification for biotechnologically generated hyaluronic acid: Purification and characterization	39
Process intensification for the production of a C-tagged antimicrobial peptide in Escherichia coli – First steps toward a platform technology	38
Metabolomics approach to elucidate the importance of count size in commercial penaeid shrimps: white leg shrimp (Litopenaeus vannamei) and black tiger shrimp (Penaeus monodon)	34
Modification of expanded clay carrier for enhancing the immobilization and nitrogen removal capacity of nitrifying and denitrifying bacteria in the aquaculture system	33
Comprehensive metabolic profiling of Geotrichum candidum and comparison with Saccharomyces cerevisiae	29
Effect of humic acid on aerobic denitrification by Achromobacter sp. strain GAD-3	27
Multiple bacteriocin production in lactic acid bacteria	26
Soft-sensor development for monitoring the lysine fermentation process	24
Blending of selected yeast extract and peptone for inducible and constitutive protein production in Escherichia coli using the pET system	24
Characterization of entrapment behavior of polyphenols in nanostructured lipid carriers and its effect on their antioxidative activity	24
Identification and characterization of xyloglucan-degradation related α-1,2-l-fucosidase in Aspergillus oryzae	24
Unique metabolite profiles of Indonesian cocoa beans from different origins and their correlation with temperature	24
Regulatory mechanism of chicken lysozyme gene expression in oviducts examined using transgenic technology	23
Relaxivity properties of magnetoferritin: The iron loading effect	23
Hapten-labeled fusion-polymerase chain reaction of multiple marker genes for the application of immunochromatographic test	23
Three 4-monosubstituted butyrolactones from a regulatory gene mutant of Streptomyces rochei 7434AN4	22
Improved production and antioxidant activity of exopolysaccharides by submerged culture of Lentinula edodes by the addition of lignocellulose	22
Metabolic changes of Neurospora crassa in the presence of oleic acid for promoting lycopene production	22
Enhanced recovery of astaxanthin from recombinant Kluyveromyces marxianus with ultrasonication-assisted alcohol/salt aqueous biphasic system	21
Application of multiple ultra-high-pressure homogenization to the pasteurization process of Japanese rice wine, sake	21

Effect of yeast chromosome II aneuploidy on malate production in sake brewing	21
Improvement of 2,3-butanediol production by dCas9 gene expression system in Saccharomyces cerevisiae	21
Lactiplantibacillus plantarum 22A-3 isolated from pickle suppresses ovalbumin-induced food allergy in BALB/c mice and 2,4-dinitrochlorobenzene-induced atopic dermatitis in NC/Nga mice	20
New glycerol glycosides in sake formed by Aspergillus oryzae α-glucosidase A	19
Isolation and characterization of the ω3-docosapentaenoic acid-producing microorganism Aurantiochytrium sp. T7	19
Application of silica monoliths for improved storage stability of metabolites in human plasma	19
ROS-responsive nanocarrier for oral delivery of monascin and enhanced alleviation of oxidative stress	19
Walnut peptide WEKPPVSH in alleviating oxidative stress and inflammation in lipopolysaccharide-activated BV-2 microglia via the Nrf2/HO-1 and NF-κB/p38 MAPK pathways	19
Comparison of the stability of Mucor-derived flavin adenine dinucleotide-dependent glucose dehydrogenase and glucose oxidase	18
Characterization of regioselective glycosyltransferase of Rhizobium pusense JCM 16209T useful for resveratrol 4′-O-α-d-glucoside production	18
Visualization of polypeptides including fragmented α-amylase in rice koji grains using mass spectrometry imaging	18
Application of a low acetate-producing strain of Tetragenococcus halophilus to soy sauce fermentation	18
Production of poly-hydroxy-butyrate using nitrogen removing methanotrophic mixed culture bioreactor	18
Characterization of a novel carboxylesterase from Streptomyces lividans TK24 and site-directed mutagenesis for its thermostability	18
Detoxification of the post-harvest antifungal pesticide thiabendazole by cold atmospheric plasma	17
Construction of a novel plasmid for an industrial yeast Candida glycerinogenes by dual-autonomously replicating sequence strategy	17
Correction of substitution, deletion, and insertion mutations by 5′-tailed duplexes	17
Impact of adipose-derived stem cells on engineering hair follicle germ-like tissue grafts for hair regenerative medicine	17
Hair growth-promoting activity of components derived from sweet potato shochu	17
Elucidating interactive effects of sulfidated nanoscale zero-valent iron and ammonia on anaerobic digestion of food waste	17
Modulation of hepatic cellular tight junctions via coculture with cholangiocytes enables non-destructive bile recovery	16
Rational design approach to improve the solubility of the β-sandwich domain 1 of a thermophilic protein	16
Biocatalytic synthesis of chiral five-membered carbasugars intermediates utilizing CV2025 ω-transaminase from Chromobacterium violaceum	16
Rapid and reliable hybridoma screening method that is suitable for production of functional structure-recognizing monoclonal antibody	16
Visualization of dipeptidyl peptidase B enzymatic reaction in rice koji using mass spectrometry imaging	16
Non-pathogenic Heyndrickxia coagulans (Bacillus coagulans) 29-2E inhibits the virulence of pathogenic Salmonella Typhimurium by quorum-sensing regulation	16
Biosynthesis of lactosucrose by a new source of β-fructofuranosidase from Bacillus methanolicus LB-1	16
Heterologous production of a new lanthipeptide boletupeptin using a cryptic biosynthetic gene cluster of the myxobacterium Melittangium boletus	16
Effects of genome instability of parental CHO cell clones on chromosome number distribution and recombinant protein production in parent-derived subclones	15
Functional analysis of a putative type III polyketide synthase from deep-sea sediment metagenome	15
Physiological evaluation of yeast strains under anaerobic conditions using glucose, fructose, or sucrose as the carbon source	15
Developing a plant microbial fuel cell by planting water spinach in a hanging-submerged plant pot system	15
Evaluation of induced pluripotent stem cell differentiation into neural progenitor cell using Raman spectra derived from extracellular vesicles in culture supernatants	15
Cloning of two gene clusters involved in the catabolism of 2,4-dinitrophenol by Paraburkholderia sp. strain KU-46 and characterization of the initial DnpAB enzymes and a two-component monooxygenases D	14
Characterization of Zymomonas mobilis promoters that are functional in Escherichia coli	14
Biomimetic conjugation inspired from pheomelanin via thiol–quinone addition for enzymatic functionalization of fibroin	14
History of hair analysis by mass spectrometry imaging	14
Lipid membrane modulated control of magnetic nanoparticles within bacterial systems	14
Recent advances in plant-based bioproduction	14
Growth prolongation of human induced pluripotent stem cell aggregate in three-dimensional suspension culture system by addition of botulinum hemagglutinin	13
Improved fermentative gamma-aminobutyric acid production from glucose by the inactivation of respiratory chain components NDH-I and Cytbo₃ in Escherichia coli	13
Agent-based approach for elucidating the release from collective arrest of cell motion in corneal epithelial cell sheet	13
Identification and characterization of rabbit scFv antibodies suitable for immuno-affinity separation of recombinant human kynureninase from Escherichia coli cell lysate	13
Cell-penetrating activity of a short-chain ε-poly-l-α-lysine	13
Screening of protein-based inhibitors for the intracellular domain of epidermal growth factor receptor by directed evolution using the yeast Gγ recruitment system	13
Effects of partially hydrolyzed guar gums of different molecular weights on a human intestinal in vitro fermentation model	13
Comparison of fungal communities and flavour substances in surface and inner layers of fermented grains during stacking fermentation of sauce-flavour baijiu	12
Ameliorative effect of the oil components derived from sweet potato shochu on impaired short-term memory in mice after amyloid β25-35 injection	12
Establishment of a novel cell line, CHO-MK, derived from Chinese hamster ovary tissues for biologics manufacturing	12
Metabolic heat based specific growth rate estimators: Does the choice of estimation model influence the state of bioprocesses?	12

Modeling the sake brewing characteristics of rice from brown rice metabolites	12
Beneficial effect of optimizing the expression balance of the mevalonate pathway introduced into the mitochondria on terpenoid production in Saccharomyces cerevisiae	11
Regulation of alcohol oxidase gene expression in methylotrophic yeast Ogataea minuta	11
Potato pomace: An efficient resource for Monascus pigments production through solid-state fermentation	11
Recent advances in research on biointerfaces: From cell surfaces to artificial interfaces	11
Identification of cheese rancidity-related lipases in Aspergillus oryzae AHU 7139	11
Enhanced squalene production by modulation of pathways consuming squalene and its precursor	11
Development of a gel-in-oil emulsion as a transdermal drug delivery system for successful delivery of growth factors	11
Efficient production and characterization of soluble active human β-1,2-N-acetylglucosaminyltransferase II in bacteria	11
Fermentation of rose residue by Lactiplantibacillus plantarum B7 and Bacillus subtilis natto promotes polyphenol content and beneficial bioactivity	11
Characterization and application of Lachancea thermotolerans isolates for sake brewing	11
Physiological responses contributing to multiple stress tolerance in Pichia kudriavzevii with potential enhancement for ethanol fermentation	11
Deletion of Aspergillus nidulans cpsA/rseA induces increased extracellular hydrolase production in solid-state culture partly through the high osmolarity glycerol pathway	11
Transcriptomics analysis reveals the high biodegradation efficiency of white-rot fungus Phanerochaete sordida YK-624 on native lignin	10
Geobacter sulfurreducens strain 60473, a potent bioaugmentation agent for improving the performances of bioelectrochemical systems	10
Immunomodulatory action of Lactococcus lactis	10
Simultaneous production of cellobiose and xylobiose from alkali-treated bagasse using cellulase secreted by Fe-ion-irradiated Trichoderma reesei mutant	10
Effect of hydrogen peroxide concentration on the maintenance and differentiation of cultured skeletal muscle cells	10
Breeding sake yeast and identification of mutation patterns by synchrotron light irradiation	10
Combination effects of rice extract and five aromatic compounds against α-glucosidase, α-amylase and tyrosinase	10
Production and evaluation of enzyme-modified cheese adding protease or lipase to improve quality properties	10
Selection of methanotrophic platform for methanol production using methane and biogas	10
Enrichment of membrane curvature-sensing proteins from Escherichia coli using spherical supported lipid bilayers	10
Biochemical characterization of Arabidopsis clade F polygalacturonase shows a substrate preference toward oligogalacturonic acids	10
Efficient yeast breeding using a sake metabolome analysis for a strain evaluation	10
Analysis of nitrogen source assimilation in industrial strains of Aspergillus oryzae	9
Coculture model of a liver sinusoidal endothelial cell barrier and HepG2/C3a spheroids-on-chip in an advanced fluidic platform	9
Controlling the carbon flux between glycolysis and the pentose phosphate pathway via targeted protein degradation in Corynebacterium glutamicum	9
Gas chromatography–mass spectrometry metabolic profiling and sensory evaluation of greenhouse mangoes (Mangifera indica L. ‘Irwin’) over multiple harvest seasons	9
Factors that cause replacement of shochu yeast by wild yeast upon Sashi-moto repetition	9
Aspergillus oryzae FaeA is responsible for the release of ferulic acid, a precursor of off-odor 4-vinylguaiacol in sake brewing	9
Crucial role of early addition of Wickerhamiella versatilis in enhancing aroma formation during soy sauce fermentation	9
Individual cell modification with cell surface specific atom transfer radical polymerization for enhanced Cr(VI) removal	9
Synergistic effect of glucagon-like peptide-1 analogue liraglutide and ZnO on the antibacterial, hemostatic, and wound healing properties of nanofibrous dressings	9
Fabrication of a cell culture scaffold that mimics the composition and structure of bone marrow extracellular matrix	9
Metabolic analysis reveals the contribution of mechanosensitive channel MscM to extracellular release of glutamate in glycogen-deficient Synechococcus elongatus	9
Enhancing the sensitivity of bacterial single-cell RNA sequencing using RamDA-seq and Cas9-based rRNA depletion	9
Overexpressing of caveolin-1 in mesenchymal stem cells promotes deep second-degree burn wound healing	9
Hydrogen-producing conditions and mutation mechanisms of a highly efficient mutant strain Ethanoligenens harbinense YR-3	9
Suppression of Alternaria brassicicola infection by volatile compounds from spent mushroom substrates	9
Potential for reduced water consumption in biorefining of lignocellulosic biomass to bioethanol and biogas	9
Protective role of hematin in alcohol oxidase-mediated glycerol oxidation: A kinetic modeling approach	9
Benzoic acid derivatives as potent antibiofilm agents against Klebsiella pneumoniae biofilm	9
Metagenomic profiling of antibiotic resistance genes and their associations with the bacterial community along the Kanda River, an urban river in Japan	9
Preparation and performance of biocompatible gadolinium polymer as liver-targeting magnetic resonance imaging contrast agent	8
Mead acid production by disruption of Δ12-desaturase gene in Mortierella alpina 1S-4	8
Triple gene expressions in yeast, Escherichia coli, and mammalian cells by transferring DNA fragments amplified from a mother yeast expression plasmid	8
Longitudinal gut mycobiota changes in Japanese infants during first three years of life	8
Performance of stacked microbial fuel cells with barley–shochu waste	8
Creation of a vascular inducing device using mesenchymal stem cells to induce angiogenesis	8
Metabolomics analysis of the metabolic effects of citric acid on Issatchenkia terricola WJL-G4	8
Mechanistic insights into Schizosaccharomyces pombe GT-A family protein Pvg3 in the biosynthesis of pyruvylated β1,3-galactose of N-linked oligosaccharides	8
Selection of pretreatment method and mannanase enzyme to improve the functionality of palm kernel cake	8
Improvement of substrate recognition in branched-chain aminoacyl-tRNA synthetases from Escherichia coli under conditions of pyrophosphate amplification	8
Selective and high-yield production of ethyl α-d-glucopyranoside by the α-glucosyl transfer enzyme of Xanthomonas campestris WU-9701 and glucose isomerase	8
A unique case in which Kimoto-style fermentation was completed with Leuconostoc as the dominant genus without transitioning to Lactobacillus	8
Identification of tryptophanase from Escherichia coli for the synthesis of S-allyl-l-cysteine and related S-substituted cysteine derivatives	8
Semi-wet methanogen cathode composed of oak white charcoal for developing sustainable microbial fuel cells	8
Perfusion culture of endothelial cells under shear stress on microporous membrane in a pressure-driven microphysiological system	8
Triacetic acid lactone production using 2-pyrone synthase expressing Yarrowia lipolytica via targeted gene deletion	8
Optimizing in vitro expression balance of central dogma-related genes using parallel reaction monitoring	8
Liquid chromatography-mass spectrometry analyses of polyprenyl phosphates in Escherichia coli cells in which genes for isoprenoid synthesis are amplified	8
Efficient production of fungal spores by the combination of reduction of nitrogen source content and embedding of hydrophobic polymer in an agar plate	8
Enhancing extracellular membrane vesicle productivity of Shewanella vesiculosa HM13, a prospective host for vesiculation-mediated protein secretion, by weakening outer membrane-peptidoglycan linkage	8
CRISPR/Cpf1-mediated mutagenesis and gene deletion in industrial filamentous fungi Aspergillus oryzae and Aspergillus sojae	8
Metabolomic investigation of differences in components and taste between hon-mirin and mirin-like-seasoning	7
Sar1A overexpression in Chinese hamster ovary cells and its effects on antibody productivity and secretion	7
Preparation of microcapsules and evaluation of their biocontrol efficacy	7
Electrogenetic control of gene expression in Shewanella oneidensis MR-1 using Arc-dependent transcriptional promoters	7
Tryptophanase gene deficiency improves the application of dioxygenase to 3-(2-hydroxyethyl)catechol production	7
Effect of alkali-treated birch sawdust on the lignocellulase secretion and exo-polysaccharide production by Inonotus obliquus under submerged fermentation and its lignocellulose degradation patterns	7
Enhancing the physicochemical properties and bioactivities of 2′-hydroxyflavanone through fungal biotransformation	7
Direct measurement of adhesion force between a yeast cell and a lactic acid bacterium cell with atomic force microscopy	7
Catalytic potential of a fungal indole prenyltransferase toward β-carbolines, harmine and harman, and their prenylation effects on antibacterial activity	7
Environmental factors drive microbial community succession in biofortified wheat Qu and its improvement on the quality of Chinese huangjiu	7
Prediction of ethanol fermentation under stressed conditions using yeast morphological data	7
Cryopreservation of engineered hair follicle germs for hair regenerative medicine	7
Effect of co-overexpression of the cargo receptor ERGIC-53/MCFD2 on antibody production and intracellular IgG secretion in recombinant Chinese hamster ovary cells	7
Chemicals behind the use of Strombus tricornis opercula in traditional sudanese perfumery and medicine	7
Non-coating method for non-adherent cell culture using high molecular weight dextran sulfate and bovine serum albumin	7

Application of recombinant human pyruvate kinase in recombinase polymerase amplification	7
Isolation and characterization of Lipomyces starkeyi mutants with greatly increased lipid productivity following UV irradiation	7
Oxygen transport to mammalian cell and bacteria using nano-sized liposomes encapsulating oxygen molecules	7
Integrated fibroblast growth factor signal disruptions in human iPS cells for prediction of teratogenic toxicity of chemicals	7
Potassium ion leakage impairs thermotolerance in Corynebacterium glutamicum	7
Physiological role of the EHL gene in sake yeast and its effects on quality of sake	7
Evaluating the ability of different chaperones in improving soluble expression of a triple-mutated human interferon gamma in Escherichia coli	7
Preparation and properties of fucoxanthin-loaded liposomes stabilized by sea cucumber derived cholesterol sulfate instead of cholesterol	7
Culture of organoids with vestibular cell-derived factors promotes differentiation of embryonic stem cells into inner ear vestibular hair cells	7
Identification and characterization of a chc gene cluster responsible for the aromatization pathway of cyclohexanecarboxylate degradation in Sinomonas cyclohexanicum ATCC 51369	7