Journal of Bioscience and Bioengineering

Papers
(The TQCC of Journal of Bioscience and Bioengineering is 7. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2022-01-01 to 2026-01-01.)
ArticleCitations
Hapten-labeled fusion-polymerase chain reaction of multiple marker genes for the application of immunochromatographic test94
Effect of yeast chromosome II aneuploidy on malate production in sake brewing59
Effects of genome instability of parental CHO cell clones on chromosome number distribution and recombinant protein production in parent-derived subclones49
Three 4-monosubstituted butyrolactones from a regulatory gene mutant of Streptomyces rochei 7434AN446
Metabolomics approach to elucidate the importance of count size in commercial penaeid shrimps: white leg shrimp (Litopenaeus vannamei) and black tiger shrimp (Penaeus monodon)45
Nitrogen removal and N2O emissions in anammox reactors: Influence of reactor design on process performance and microbial communities34
Simultaneous production of cellobiose and xylobiose from alkali-treated bagasse using cellulase secreted by Fe-ion-irradiated Trichoderma reesei mutant33
Effect of humic acid on aerobic denitrification by Achromobacter sp. strain GAD-332
Production and evaluation of enzyme-modified cheese adding protease or lipase to improve quality properties30
Novel promoter of Pseudozyma antarctica exhibits stable glucose-mediated activation and copper-mediated suppression of flanking genes29
Developing a simple activity test to estimate nitrous oxide production from sewage treatment29
Combined use of phosphorus containing calcium silicate and phosphate-solubilizing bacterium as a solid biofertilizer for sustainable soybean cultivation28
Blending of selected yeast extract and peptone for inducible and constitutive protein production in Escherichia coli using the pET system25
Establishment of a novel cell line, CHO-MK, derived from Chinese hamster ovary tissues for biologics manufacturing24
Potassium ion leakage impairs thermotolerance in Corynebacterium glutamicum23
Fermentation of rose residue by Lactiplantibacillus plantarum B7 and Bacillus subtilis natto promotes polyphenol content and beneficial bioactivity23
Preparation and performance of biocompatible gadolinium polymer as liver-targeting magnetic resonance imaging contrast agent23
Synergistic effect of glucagon-like peptide-1 analogue liraglutide and ZnO on the antibacterial, hemostatic, and wound healing properties of nanofibrous dressings23
Environmental factors drive microbial community succession in biofortified wheat Qu and its improvement on the quality of Chinese huangjiu22
Whole-genome sequence and characterization of a marine red yeast, Rhodosporidium sphaerocarpum GDMCC 60679, featuring the assimilation of ammonia nitrogen21
Achyranthes bidentate extracts protect the IL-1β-induced osteoarthritis of SW1353 chondrocytes21
Coculture model of a liver sinusoidal endothelial cell barrier and HepG2/C3a spheroids-on-chip in an advanced fluidic platform21
Identification of tryptophanase from Escherichia coli for the synthesis of S-allyl-l-cysteine and related S-substituted cysteine derivatives21
Triacetic acid lactone production using 2-pyrone synthase expressing Yarrowia lipolytica via targeted gene deletion21
Chemicals behind the use of Strombus tricornis opercula in traditional sudanese perfumery and medicine21
Succession of microbial community of the pit mud under the impact of Daqu of Nongxiang Baijiu20
Aspergillus oryzae strains heterogeneously produce plant polysaccharide degradation-related enzymes20
Development of Monascus purpureus monacolin K-hyperproducing mutant strains by synchrotron light irradiation and their comparative genome analysis20
Bioconversion of C20- and C22-polyunsaturated fatty acids into 9S,15S- and 11S,17S-dihydroxy fatty acids by Escherichia coli expressing double-oxygenating 9S-lipoxygenase from Sphingopyxis macrogoltab20
Drug in adhesive transdermal patch containing antibiotic-loaded solid lipid nanoparticles20
Aspergillus oryzae FaeA is responsible for the release of ferulic acid, a precursor of off-odor 4-vinylguaiacol in sake brewing19
Metagenomic profiling of antibiotic resistance genes and their associations with the bacterial community along the Kanda River, an urban river in Japan19
Effect of sodium metabisulfite treatment and storage condition on metabolic profile of young coconut (Cocos nucifera L.)19
Longitudinal gut mycobiota changes in Japanese infants during first three years of life19
Catalytic potential of a fungal indole prenyltransferase toward β-carbolines, harmine and harman, and their prenylation effects on antibacterial activity19
Application of gas chromatography-mass spectrometry-based metabolomics in food science and technology19
Establishment of a nitrate-reductase promoter-driven inducible expression system for metabolic engineering in the marine diatom Fistulifera solaris18
Locus heterogeneity in the mechanism underlying the superior fermentation performances of phylogenetically distant sake yeasts18
Yeast diversity during the spontaneous fermentation of wine in a winery and in a laboratory using sterilized equipment18
Effect of hydrothermal treatment on organic matter degradation, phytotoxicity, and microbial communities in model food waste composting17
Current advancements in systems and synthetic biology studies of Saccharomyces cerevisiae17
High accumulation of the Man5GlcNAc2 structure by combining N-acetylglucosaminyltransferase I gene suppression and mannosidase I gene overexpression in Nicotiana tabacum SR117
Microbial glycosylation of antitubercular agent chlorflavonin17
Development of a simple cultured cell–anaerobic microbial co-culture system using liquid paraffin16
Characterization of a molting-related chitinase from a land crab, Chiromantes haematocheir15
Exosomes for hair growth and regeneration15
Application of peptide barcoding to obtain high-affinity anti-PD-1 nanobodies15
Promotion of a green economy with the palm oil industry for biodiversity conservation: A touchstone toward a sustainable bioindustry15
Insight investigation into the response pattern of microbial assembly succession and volatile profiles during the brewing of sauce-flavor baijiu based on bioaugmentation14
Galactosylation of cell-surface glycoprotein required for hyphal growth and cell wall integrity in Schizosaccharomyces japonicus14
One-pot synthesis of fibrillar-shaped functional nanomaterial using microbial transglutaminase14
High productivity of cellulase and xylanase enzymes in the mycelial-dispersed Pleurotus ostreatus Δpkac2 strain14
Mechanisms of production and control of acetate esters in yeasts14
Intraspecific comparison of mitochondrial genomes reveals the evolution in medicinal fungus Ganoderma lingzhi14
The bio3 mutation in sake yeast leads to changes in organic acid profiles and ester levels but not ethanol production14
Genomic analysis of Paenibacillus macerans strain I6, which can effectively saccharify oil palm empty fruit bunches under nutrient-free conditions14
Characterization of the bacterial community structure in traditional Gifu ayu-narezushi (fermented sweetfish)14
Generation of a plasmid series for rapid sub-cloning and use in various Enterobacteriaceae13
Effects of vascular endothelial cells on the neurite outgrowth of nerve cells13
Anti-microbial, anti-oxidant and wound healing capabilities of Aloe vera-incorporated hybrid nanoflowers13
Optimization of heterologous protein production process using genetically engineered Ogataea minuta toward industrial-scale manufacturing13
Bacterial removal using liposomes and an anionic adsorber13
Comparison of a new peak detection function for selecting a phase-appropriate multi-attribute method system13
Production of GABA-enriched tomato juice by Lactiplantibacillus plantarum KB125313
Domain structure and function of α-1,3-glucanase Agl-EK14 from the gram-negative bacterium Flavobacterium sp. EK-1412
Generation of novel respiratory syncytial virus vaccine candidate antigens that can induce high levels of prefusion-specific antibodies12
Characterization of unique EDTA-insensitive methylthioalkylmalate synthase from Eutrema japonicum and its potential application in synthetic biology12
Combinational manipulation of transcription factors, CreA and ClbR, is a viable strategy to improve cellulolytic enzyme production in Aspergillus aculeatus12
Identification of 2-furanmethanethiol contributing to roast aroma in honkaku shochu and awamori12
Gel-in-water nanodispersion for potential application in intravenous delivery of anticancer drugs12
Optimization of bacteriophage propagation in high-yield continuous culture (cellstat) meeting the constraints of industrial manufacturing processes12
Effects of fatty acid synthase-inhibitors on polyunsaturated fatty acid production in marine diatom Fistulifera solaris JPCC DA058011
Sequence features around cleavage sites are highly conserved among different species and a critical determinant for RNA cleavage position across eukaryotes11
Characteristics of kopyor coconut (Cocos nucifera L.) using sensory analysis and metabolomics-based approach11
Peptide array screening with anti-GLP-1 monoclonal antibody: Discovery of cysteine-containing DPP-IV inhibitory peptides11
Effect of S-adenosyl-methionine accumulation on hineka odor in sake brewed with a non-Kyokai yeast11
Role of low-level alternating current and impedance for enhancing microalgae biomass and lipid production11
Enhancing intracellular NADPH bioavailability through improving pentose phosphate pathway flux and its application in biocatalysis asymmetric reduction reaction11
Isolation of aflatoxin biosynthetic inhibitor from Chondrostereum purpureum mushroom culture filtrate11
Roles of water in improved production of mycelial biomass and lignocellulose-degrading enzymes by water-supply solid-state fermentation of Ganoderma lucidum11
Identification and characterization of bacteriocin biosynthetic gene clusters found in multiple bacteriocins producing Lactiplantibacillus plantarum PUK611
Bioinformatics in bioscience and bioengineering: Recent advances, applications, and perspectives11
Functionalized peptide hydrogel to generate human insulin-producing cells in vitro11
Biotransformation-guided purification of a novel glycoside derived from the extracts of Chinese herb Baizhi11
Topical delivery of gel-in-oil emulsion cocktail with growth factors for the treatment of diabetic pressure ulcers10
Characterization and application of Lachancea thermotolerans isolates for sake brewing10
Isolation of arginine deiminase system-deficient mutants of Tetragenococcus halophilus using arginine analog canavanine10
Isolation and characterization of koji mold (Aspergillus oryzae) from nature in Niigata10
Highly genomic instability of super-polyploid strains of Saccharomyces cerevisiae10
Expansion of human mesenchymal stem cells on poly(vinyl alcohol) microcarriers10
Cell-penetrating activity of a short-chain ε-poly-l-α-lysine10
Role of bacterial community succession in flavor formation during Sichuan sun vinegar grain (Cupei) fermentation10
Elucidation of d-allulose recognition mechanism in ketose 3-epimerase10
Control of carbon dioxide concentration in headspace of multiple flasks using both non-electric bellows pump and shaking incubator10
Ribonucleoprotein-based CRISPR/Cas9 genome co-editing in Aspergillus luchuensis mut. kawachii10
Quantification of leuco-indigo in indigo-dye-fermenting suspension by normal pulse voltammetry10
Recent advances in plant-based bioproduction10
Enhancing synthesis of ethyl lactate in rice baijiu fermentation by adding recovered granular cells10
Reduction of the alcohol-stimulative taste of Japanese pot-distilled spirits10
Overexpression of the DHA1 family, ChlH and ChlK, leads to enhanced dicarboxylic acids production in koji fungi, Aspergillus luchuensis mut. kawachii and Aspergillus oryzae10
Spatial, temporal, and biotic changes in the natural abundances of stable carbon and nitrogen isotopes in a biological treatment reactor10
Metabolomics-based investigation of the differences between traditional and modern soy sauce9
Modeling the sake brewing characteristics of rice from brown rice metabolites9
In-situ collagen mineralization modulates metastatic properties of breast cancer cells9
History of hair analysis by mass spectrometry imaging9
Characterization of entrapment behavior of polyphenols in nanostructured lipid carriers and its effect on their antioxidative activity9
Functional analysis of a putative type III polyketide synthase from deep-sea sediment metagenome9
Efficient production and characterization of soluble active human β-1,2-N-acetylglucosaminyltransferase II in bacteria9
Early-stage transplant responses in miniature-liver implants based on decellularization-recellularization technology9
Identification and characterization of rabbit scFv antibodies suitable for immuno-affinity separation of recombinant human kynureninase from Escherichia coli cell lysate9
Efficient yeast breeding using a sake metabolome analysis for a strain evaluation9
Biomimetic conjugation inspired from pheomelanin via thiol–quinone addition for enzymatic functionalization of fibroin9
Correction of substitution, deletion, and insertion mutations by 5′-tailed duplexes9
Characterization of Zymomonas mobilis promoters that are functional in Escherichia coli9
Controlling the carbon flux between glycolysis and the pentose phosphate pathway via targeted protein degradation in Corynebacterium glutamicum9
Beneficial effect of optimizing the expression balance of the mevalonate pathway introduced into the mitochondria on terpenoid production in Saccharomyces cerevisiae9
Ergothioneine production by Corynebacterium glutamicum harboring heterologous biosynthesis pathways8
Optimization of tyrosol-producing pathway with tyrosine decarboxylase and tyramine oxidase in high-tyrosine-producing Escherichia coli8
Prediction of antibody production performance change in Chinese hamster ovary cells using morphological profiling8
Whole-genome draft assemblies of Paracoccus pantotrophus DSM 11073 and Paracoccus sp. AS002: Phylogenetics entails classification as Paracoccus versutus AS0028
Recent advances in animal cell technologies for industrial and medical applications8
Construction of a fusion protein consisting of α-1,3-glucan-binding domains and tetrameric red fluorescent protein, which is involved in the aggregation of α-1,3-glucan and inhibition of fungal biofil8
Biochemical characterization of l-asparagine synthetase from Streptococcus thermophilus and its application in the enzymatic synthesis of β-aspartyl compounds8
Different traits for cold tolerance of extremely thermophilic Calditerricola strains isolated from mesothermal municipal sewage sludge and its hyperthermal compost8
Semi-wet methanogen cathode composed of oak white charcoal for developing sustainable microbial fuel cells8
Analysis of nitrogen source assimilation in industrial strains of Aspergillus oryzae8
Hydrogen-producing conditions and mutation mechanisms of a highly efficient mutant strain Ethanoligenens harbinense YR-38
Optimizing in vitro expression balance of central dogma-related genes using parallel reaction monitoring8
Expression of His-tagged NADPH-dependent acetoacetyl-CoA reductase in recombinant Escherichia coli BL-21(DE3)8
Selective and high-yield production of ethyl α-d-glucopyranoside by the α-glucosyl transfer enzyme of Xanthomonas campestris WU-9701 and glucose isomerase8
Triple gene expressions in yeast, Escherichia coli, and mammalian cells by transferring DNA fragments amplified from a mother yeast expression plasmid8
Recent advances in single-cell RNA sequencing of bacteria: Techniques, challenges, and applications8
Expansion of omega-3 polyunsaturated fatty acid metabolism of the oleaginous diatom Fistulifera solaris by genetic engineering7
Expression of heterochromatin protein 1 affects citric acid production in Aspergillus luchuensis mut. kawachii7
Silica adsorption tag derived from the silica polycondensation protein glassin for the immobilization of soluble proteins7
Decolorization of cationic dyes under alkaline conditions by Iodidimonas sp. Q-1 multicopper oxidase7
Wide distribution of extracellular electron transfer functionality in natural proteinaceous organic materials for microbial reductive dehalogenation7
Zein/Fucoidan microcarriers promote myogenic differentiation via topographical cues and hydrodynamic modulation7
Superior high-efficiency and high-throughput volatile flavor extraction of Japanese fermented seasonings by solvent-assisted stir bar solid extraction with reverse extraction7
Sterilizable autoantigen immobilized column platform for broad-spectrum removal of pathogenic autoantibodies in autoimmune diseases7
Gene identification and enzymatic characterization of the initial enzyme in pyrimidine oxidative metabolism, uracil-thymine dehydrogenase7
Identification of Cyclocybe erebia metabolites that affect the circadian rhythm of Eluc expression under control of Bmal1 promoter in mouse fibroblast cells7
Profiling volatile compounds from culture supernatants of periodontal bacteria using gas chromatography/mass spectrometry/olfactometry analysis with a monolithic silica gel adsorption device7
Production of fucoxanthin using a water surface-floating microalga Chromophyton sp. (Hikarimo)7
Key media microsupplements for boosting de novo lipogenesis in an oleaginic yeast isolate7
Corrigendum to “Early detection of leptospirosis using Anti-LipL32 carbon nanotube immunofluorescence probe” [J. Biosci. Bioeng. 130 (4) (2020) 424–430]7
Discovery of long-chain polyamines embedded in the biosilica on the Bacillus cereus spore coat7
Corrigendum to ‘Metabolomic insight into the synergistic mechanism of action of a bacterial consortium in plant growth promotion’ [J. Biosci. Bioeng. 134 (5) (2022) 399–406]7
Development of a method for quantifying metabolites in Escherichia coli colonies using hyperspectral imaging7
Thermostability enhancement of l-glutamate oxidase from Streptomyces sp. NT1 by full consensus protein design7
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