OOIR: Observatory of International Research

Papers

(The median citation count of Journal of Agricultural Education & Extension is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-06-01 to 2025-06-01.)

Article	Citations
Farmers’ networks and the quest for reliable advice: innovating in Greece	46
Knowledge production and communication in on-farm demonstrations: putting farmer participatory research and extension into practice	44
Strengthening the accountability of agricultural field agents: a principal-agent perspective	30
Perceptions of knowledge management capacity within extension services: an exploratory factor analysis approach	27
Evaluating the effectiveness of extension and advisory services by Farmer Producer Organisations: an application of ‘best fit’ framework	19
Wellbeing education increases skills and knowledge among tertiary students in the agricultural sector: insights from a mixed methods study	19
Entrepreneurial resilience of small and medium-sized businesses among rural women in Iran	16
Power to the facilitated agricultural dialogue: an analysis of on-farm demonstrations as transformative learning spaces	14
A dynamic capabilities framework for agriculture education partnerships	14
Exploring sustainable crop residue management practices: farmers’ perceptions in north India	13
Communicative interventions for preventing the novel Coronavirus (Covid-19) outbreak: insights from Iran’s rural and farming communities	12
Introducing ‘microAKIS’: a farmer-centric approach to understanding the contribution of advice to agricultural innovation	11
Effectiveness of on-farm demonstration events in the EU: role of structural characteristics	11
The agronomist to trust as my advisor: a Greek case study	11
Issues-360^TM: an analysis of transformational learning in a controversial issues engagement initiative	11
Fostering sustainable agriculture in Burundi: which competencies for change-agents should vocational agriculture education prioritize?	11
Exploring smallholder farmers’ climate adaptation decision-making in mountainous areas of Central Vietnam: implications for extension services	10
Who, how and why? The nature of industry participants in agricultural industry school partnerships in Gippsland, Australia	10
Scaling agricultural innovations: A systematic assessment with implications for pluralistic extension	10
Advisor understanding of their roles in the advisory system: a comparison of governance structures in Argentina, Australia, Brazil, and New Zealand	10
Factors influencing academic optimism and its impact on academic achievement of students of agriculture vocational schools in Iran	9
Unraveling relevant factors for effective on farm demonstration: the crucial role of relevance for participants and structural set up	9
Development and validation of an instrument to measure the vision of European agricultural advisors towards innovation	9
Perceptions of quality, value, and loyalty among agricultural science graduates: an analysis of Zootechnical Engineering in Argentina	9
Leading gender equality change in higher education – the case of forestry	8

Scenarios to promote territorial innovation systems in agri-food value chains: case of cocoa in Colombia	8
Makers vs. takers: perceived challenges to food production among agriculturalists in the United States	8
Advisory support and learning on non-technical aspects of farming: a key topic for extension and education research	7
Supporting farmer wellbeing: exploring a potential role for advisors	7
Engaging youth at school to advance sustainable agriculture and inspire future farming: evidence from Cambodia	6
Managing end-user participation for the adoption of digital livestock technologies: expectations, performance, relationships, and support	6
Smallholder farmer insights on information systems: current use and future needs in the Eastern Gangetic Plains	6
Developing agri-food value chains: learning networks between exploration and exploitation	6
Resilience building in agricultural extension programmes: application of a resilience framework and development of a farmer-focused assessment tool	6
(Un)willingness to contribute financially towards advice surrounding diffuse water pollution: the perspectives of farmers and advisors	6
Knowledge-implementation processes in crop protection literature	6
A meta-analysis of factors speeding the adoption of agricultural intensification methods in Africa	6
The influence of privatised agricultural extension on downward accountability to smallholder tea farmers	6
Investigating how secondary agriculture teachers’ characteristics influence their perceived ability to teach students decision-making skills	5
Proximity and information flows in farmer networks: a comparative analysis of certified and non-certified cooperative networks in Ghana’s cocoa sector	5
Transitioning from conventional to organic smallholder farming among Indian farmers: a psychological perspective	5
Unraveling the connection between coffee farmers’ value chain challenges and experiential knowledge: the role of farm family resources	5
Translating the transformative learning approach into practice: the case of a training of trainers’ pilot in client-centred extension approach	5
Virtual reality videos for delivery of extension educational materials on manure and mortality management: a pilot-study	5
Designing a skills training pathway for the agricultural workforce from the employer perspective: skills micro-credentials from seasonal worker to supervisor	5
Assessing factors motivating female students to pursue agricultural higher education in India	4
Agricultural extension and farm entrepreneurship: evidence from small-scale farmers of high-density plantations in Kashmir	4
A holistic approach to understanding ICT implementation challenges in rural advisory services: lessons from using farmer learning videos	4
Situating demonstrations within contemporary agricultural advisory contexts: analysis of demonstration programmes in Europe	4
How to assess agricultural innovation systems in a transformation perspective: a Delphi consensus study	4
Farm advisors play a key role in integrating crop-livestock at the farm level: perceptions and experiences in Brazil and France	4
Editorial	4
How melon farmers’ networks enable greenhouse technology adoption? A social network analysis	4
How can urban middle-aged participants increase their agricultural entrepreneurship volition during COVID-19? Evidence from South Korea	4
Development of an agricultural extension support tool to support farmer engagement in conversations about climate change	4
Analysis of the factors influencing the adoption of digital extension services: evidence from the RiceAdvice application in Nigeria	4
The adoption of Best Management Practices: empirical evidence from oil palm farming in rural Ghana	4
Information flows within farmer networks and the implications for farmer-to-farmer extension: evidence from the Kenyan dairy sector	4
The functionality of agricultural extension and advisory services from a system perspective: a subnational level analysis in India	4
Engaging commercial dairy demonstration farmers in farmland biodiversity management communication	4
Changes to the editors and presentation of the new issue	3
Performance of agricultural extension agents in Indonesia: evidence from a nationally representative survey	3
Co-resourcing and actors’ practices as catalysts for agricultural innovation	3
Factors associated with employment intentions of agriculture school students in South Korea	3
Exploring the potential determinants to favour available entrepreneurial strategies among dairy farmers of southern Punjab in Pakistan	3
International comparison of extension agent objectives and construction of a typology	3
Highlights from 2020 publishing report, changes to editors and best article 2021	3
How could social media support farmers concerned with sustainability issues?	3
Editorial	3
The effect of communication media on the uptake of agricultural innovations in selected states of Nigeria	3
Irish dairy farmers’ assessment of their training needs	2
Pre-professional practices in the training of agricultural graduates: the case of Ecuador using fuzzy cognitive maps	2
How to fund learning and innovation networks for sustainable agriculture: a conceptual framework	2
Editorial 31.2	2
Improving innovation support services in AIS: exploring innovative farmers and providers’ perceptions of service quality in Madagascar	2

Analysing the performance of agricultural extension managers: a case study from Uganda	2
Burnout syndrome and remote learning strategies during the pandemic of COVID-19: a longitudinal study of Agrarian Sciences students	2
The hurdles of service delivery integration in a pluralistic landscape: the Cameroonian cocoa sector	2
Exploring microAKIS: farmer-centric evidence on the role of advice in agricultural innovation in Europe	2
Dissemination of organic farming knowledge through model farmers: exploring the BioRegio Betriebsnetz in Bavaria, Germany	2
Farmers’ access, demand, and satisfaction with innovation support services and their determinants: the case of the cocoa sector in Central Cameroon	2
Influence of learner characteristics on optimal knowledge acquisition among Wisconsin maple syrup producers	2
Taking stock and looking ahead: changes to the Editors-in-Chief of The Journal of Agricultural Education and Extension	2
The impact of extension delivery through private local service providers on production outcomes of small-scale aquaculture farmers in Bangladesh	2
On Feirm Ground, Supporting Farmer Mental Health	2
Videos and podcasts for delivering agricultural extension: achieving credibility, relevance, legitimacy and accessibility	2
Endogenous learning and innovation in African smallholder agriculture: lessons from Guinea-Bissau	2
Unveiling noncompliance with pesticide practice guidelines and trust in local extension services among small-scale farmers	2
Farmer-centered and structural perspectives on innovation and scaling: a study on sustainable agriculture and nutrition in East Africa	2