OOIR: Observatory of International Research

Papers

(The TQCC of Ciencia e Agrotecnologia is 2. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2021-08-01 to 2025-08-01.)

Article	Citations
Does soil cultivation practices and inoculation with Azospirillum brasilense affect the performance of maize genotypes?	12
Cachaça sold in polyethylene terephthalate packaging: Determination of the physical-chemical profile, polycyclic aromatic hydrocarbons and ethyl carbamate	8
Impacts of reforestation on soil and soil organic carbon losses	7
Quality of African mahogany seedlings in substrates with soils from the Cerrado biome	7
Brackish water irrigation strategies and potassium fertilization in the cultivation of yellow passion fruit	6
Cultivation under photoselective shade nets alters the morphology and physiology of Begonia Megawatt varieties	5
Plant growth regulators and organic additives on the proliferation of protocorm-like bodies and plantlet regeneration of Cattleya gaskelliana (N.E.Br.) B.S.Williams	5
Allometric models for non-destructive estimation of leaflet area of umbu-cajazeira (Spondias sp.)	5
Portable X-ray fluorescence sensor for ecofriendly, low-cost, and fast assessment of eucalypt charcoal attributes	5
Sowing density adjustment by rice seed vigor	4
Corn crop responds positively to fertigation with black water from sewage treated by decentralized anaerobic system	4
Genetic parameters for gastrointestinal parasitosis resistance traits in Junín sheep	3
Reducing methane production by rumen modulation through tropical seaweed supplementation in Napier grass	3
Insecticide activity of a peptidase inhibitor isolated from Anadenanthera macrocarpa seeds against Anagasta kuehniella	3
Morpho-physiological and biochemical mechanisms of copper tolerance in Handroanthus heptaphyllus	3
Growth and genetic stimulation of Cattleya-91 plantlets enriched with oxygenated ultrafine bubbles in vitro under aseptic conditions	3
Commercial enzyme complex (AllzymeR) improves feed digestibility for pre-growout Nile tilapia	3
Pectin-based edible coating containing gibberellic acid in the post-harvest conservation of fresh tomatoes	3
Characterization of sweet sorghum genotypes regarding adaptability and stability for biofuel production	3
Shiitake mushroom cultivation in composted substrate: Is it possible?	3
Nanoparticles and photodynamic therapy in the treatment and control of Alternaria alternata in wheat seeds	2
Silicion supplementation increases the in vitro regeneration of oil palm (Elaeis guineensis Jacq.) somatic embryos	2
Hydrolytic enzyme activity (phytase and α-amylase) is decisive in the germination metabolism of maize seeds under salt stress	2
Contribution of QuitoMax® to the hormonal and enzymatic metabolism in tomato under saline stress	2
Charcoal fine residues used as biochar in heavy clayey soil improve carrot production	2

Spreading and evaporation of glufosinate solution with adjuvants on different weed species	2
Headspace GC/MS for identification of bioactive compounds of Curcuma longa L. leaf extract: Industrial application as antioxidant for soybean oil	2
Prediction of chlorophyll relative content in tea plant canopy using optimize GRNN algorithm and RPA multispectral images	2
Compactibility of cohesive soils from tablelands as influenced by cassava wastewater	2
Salicylic acid attenuates the harmful effects of salt stress on the morphophysiology of early dwarf cashew	2
Effectiveness of proximal and remote sensing to trace soils spatial variability: A study case in a Brazilian Cerrado coffee farm	2
Optical improvement of the dynamic laser speckle for seed analysis using portable digital camera	2
Stocking density of red tilapia (Oreochromis sp.) reared in a commercial biofloc system in Colombia	2
Isolation, molecular identification, and in vitro control of Campomanesia rufa (O. Berg) Nied. endogenous bacteria	2
Alternative yeasts as microbial agents for wines produced from non-Vitis vinifera grapes: A sensometric approach. Part I: BRS Núbia	2
Searching for mechanisms behind meiotic abnormalities in Crotalaria spectabilis Roth	2
Planting position and application of different doses of nitrogen at different times on cassava	2
Seed inoculation with endophytic Induratia species on productivity of common beans	2
Proline and sodium nitroprusside increase the tolerance of Physalis peruviana L. plants to water deficit through chemical priming	2
Fermented lettuce waste as an organic nutritional supplement of synthetic fertilizer in hydroponic production of Archivel lettuce	2
Genetic gain for technological traits in new cultivars developed by the Southern Brazilian common-bean network	2
Extraction and accumulation of silicon in tomato grown under different water regimes and application forms	2
Role of water stress as a stimulus for in vitro multiplication and its effects on biochemical response in Vellozia species	2
Soil enzyme activities and microbial community modulation after addition of poultry litter amendment enriched with Bacillus spp.	2
Microbial diversity of Syrah grapes cultivated for winter wine production in Minas Gerais, Brazil	2
Vacuum enrichment of mango slices with isomaltulose	2