OOIR: Observatory of International Research

Papers

(The H4-Index of Molecules is 110. The table below lists those papers that are above that threshold based on CrossRef citation counts [max. 250 papers]. The publications cover those that have been published in the past four years, i.e., from 2020-05-01 to 2024-05-01.)

Article	Citations
Comprehensive Review on Alzheimer’s Disease: Causes and Treatment	989
Polymeric Nanoparticles: Production, Characterization, Toxicology and Ecotoxicology	684
An Overview of Nrf2 Signaling Pathway and Its Role in Inflammation	600
Important Flavonoids and Their Role as a Therapeutic Agent	502
Controlled Drug Delivery Systems: Current Status and Future Directions	427
Therapeutic Nanoparticles and Their Targeted Delivery Applications	424
Plant Flavonoids: Chemical Characteristics and Biological Activity	391
A Review of Liposomes as a Drug Delivery System: Current Status of Approved Products, Regulatory Environments, and Future Perspectives	343
Anthocyanins: A Comprehensive Review of Their Chemical Properties and Health Effects on Cardiovascular and Neurodegenerative Diseases	340
Coriandrum sativum L.: A Review on Ethnopharmacology, Phytochemistry, and Cardiovascular Benefits	327
General Health Benefits and Pharmacological Activities of Triticum aestivum L.	310
Industrial Applications of Ionic Liquids	287
COVID-19: A Global Challenge with Old History, Epidemiology and Progress So Far	278
Role of Phenolic Compounds in Human Disease: Current Knowledge and Future Prospects	266
Essential Oils as Natural Sources of Fragrance Compounds for Cosmetics and Cosmeceuticals	257
Chitosan: A Natural Biopolymer with a Wide and Varied Range of Applications	257
Anti-Inflammatory Action and Mechanisms of Resveratrol	248
Potential Toxicity of Iron Oxide Magnetic Nanoparticles: A Review	243
Bone Grafts and Substitutes in Dentistry: A Review of Current Trends and Developments	233
Recent Trends in Controlling the Enzymatic Browning of Fruit and Vegetable Products	226
Determination of Antioxidants by DPPH Radical Scavenging Activity and Quantitative Phytochemical Analysis of Ficus religiosa	226
New Antibiotics for Multidrug-Resistant Bacterial Strains: Latest Research Developments and Future Perspectives	213
Antimicrobial Peptides as Anticancer Agents: Functional Properties and Biological Activities	206
Applications and Limitations of Dendrimers in Biomedicine	203
Synthesis and Biological Application of Polylactic Acid	203

Flavonoids as Potential Anti-Inflammatory Molecules: A Review	201
Antibody–Drug Conjugates for Cancer Therapy	196
Recent Advances in Supercritical Fluid Extraction of Natural Bioactive Compounds from Natural Plant Materials	196
A Global Review on Short Peptides: Frontiers and Perspectives	195
Near-Infrared Spectroscopy in Bio-Applications	194
Autofluorescence in Plants	189
Thymol and Thyme Essential Oil—New Insights into Selected Therapeutic Applications	188
A Brief History of Colour, the Environmental Impact of Synthetic Dyes and Removal by Using Laccases	185
Machine Learning Methods in Drug Discovery	185
Fatty Acid Synthase: An Emerging Target in Cancer	182
Kaempferol as a Dietary Anti-Inflammatory Agent: Current Therapeutic Standing	179
The Effects of Flavonoids in Cardiovascular Diseases	178
The Systemic Inflammation Index on Admission Predicts In-Hospital Mortality in COVID-19 Patients	173
Hyaluronic Acid and Controlled Release: A Review	173
Potential Therapeutic Targets of Epigallocatechin Gallate (EGCG), the Most Abundant Catechin in Green Tea, and Its Role in the Therapy of Various Types of Cancer	172
The Role of Vitamin C, Vitamin D, and Selenium in Immune System against COVID-19	171
Chemical Vapour Deposition of Graphene—Synthesis, Characterisation, and Applications: A Review	166
Multidrug Resistance (MDR): A Widespread Phenomenon in Pharmacological Therapies	165
The Potential of Selected Agri-Food Loss and Waste to Contribute to a Circular Economy: Applications in the Food, Cosmetic and Pharmaceutical Industries	162
Recent Developments in Chitosan-Based Adsorbents for the Removal of Pollutants from Aqueous Environments	161
Adsorption of Crystal Violet Dye Using Activated Carbon of Lemon Wood and Activated Carbon/Fe3O4 Magnetic Nanocomposite from Aqueous Solutions: A Kinetic, Equilibrium and Thermodynamic Study	160
Quinolones: Mechanism, Lethality and Their Contributions to Antibiotic Resistance	159
An Insight into FDA Approved Antibody-Drug Conjugates for Cancer Therapy	159
Antibacterial, Antifungal, Antimycotoxigenic, and Antioxidant Activities of Essential Oils: An Updated Review	158
Kissinger Method in Kinetics of Materials: Things to Beware and Be Aware of	156
Anthocyanin Pigments: Beyond Aesthetics	155
Hydrogels: Properties and Applications in Biomedicine	155
Nanotechnology: A Revolution in Modern Industry	154
Heavy Metals and Human Health: Possible Exposure Pathways and the Competition for Protein Binding Sites	154
A Compressive Review about Taxol®: History and Future Challenges	153
A Brief Overview on Antioxidant Activity Determination of Silver Nanoparticles	153
Plants as Sources of Anti-Inflammatory Agents	149
Green Silver and Gold Nanoparticles: Biological Synthesis Approaches and Potentials for Biomedical Applications	149
Prostate Cancer Review: Genetics, Diagnosis, Treatment Options, and Alternative Approaches	148
Nanotechnology in Wastewater Management: A New Paradigm Towards Wastewater Treatment	146
Nanoencapsulation of Promising Bioactive Compounds to Improve Their Absorption, Stability, Functionality and the Appearance of the Final Food Products	146
Modern Approaches in the Discovery and Development of Plant-Based Natural Products and Their Analogues as Potential Therapeutic Agents	144
Factors Affecting Synthetic Dye Adsorption; Desorption Studies: A Review of Results from the Last Five Years (2017–2021)	143
Plant-Derived Anticancer Compounds as New Perspectives in Drug Discovery and Alternative Therapy	142
The Protective Role of Butyrate against Obesity and Obesity-Related Diseases	141
Antimicrobial Properties of Chitosan and Chitosan Derivatives in the Treatment of Enteric Infections	140
Role of Cholinergic Signaling in Alzheimer’s Disease	139
Wearable Biosensors: An Alternative and Practical Approach in Healthcare and Disease Monitoring	138
Microalgae-Derived Pigments: A 10-Year Bibliometric Review and Industry and Market Trend Analysis	138
Resistance of Gram-Positive Bacteria to Current Antibacterial Agents and Overcoming Approaches	138
Virtual Screening of Natural Products against Type II Transmembrane Serine Protease (TMPRSS2), the Priming Agent of Coronavirus 2 (SARS-CoV-2)	137
Formulation of More Efficacious Curcumin Delivery Systems Using Colloid Science: Enhanced Solubility, Stability, and Bioavailability	135
Cannabinoids, Phenolics, Terpenes and Alkaloids of Cannabis	135
Impact of Cross-Coupling Reactions in Drug Discovery and Development	134
Recent Progress in Bioconjugation Strategies for Liposome-Mediated Drug Delivery	133

A Review on Natural Fiber Bio-Composites, Surface Modifications and Applications	133
Wine Polyphenol Content and Its Influence on Wine Quality and Properties: A Review	133
Antioxidant and Anti-Inflammatory Potential of Polyphenols Contained in Mediterranean Diet in Obesity: Molecular Mechanisms	133
Plant Secondary Metabolites Produced in Response to Abiotic Stresses Has Potential Application in Pharmaceutical Product Development	132
Chitosan Nanoparticles-Insight into Properties, Functionalization and Applications in Drug Delivery and Theranostics	132
Bioethanol Production by Enzymatic Hydrolysis from Different Lignocellulosic Sources	132
Skin Wound Healing: Normal Macrophage Function and Macrophage Dysfunction in Diabetic Wounds	131
Characteristics of the Proteolytic Enzymes Produced by Lactic Acid Bacteria	131
Health Benefits and Chemical Composition of Matcha Green Tea: A Review	131
Nanomaterials for Wound Dressings: An Up-to-Date Overview	130
Chemical Structure and Biological Activity of Humic Substances Define Their Role as Plant Growth Promoters	127
Recent Achievements in Dyes Removal Focused on Advanced Oxidation Processes Integrated with Biological Methods	126
Industrial Hemp (Cannabis sativa subsp. sativa) as an Emerging Source for Value-Added Functional Food Ingredients and Nutraceuticals	126
Probiotics Regulate Gut Microbiota: An Effective Method to Improve Immunity	125
Discovery, Development, and Patent Trends on Molnupiravir: A Prospective Oral Treatment for COVID-19	125
Antimicrobial Activity of Quercetin: An Approach to Its Mechanistic Principle	124
Preparation of Solid Lipid Nanoparticles and Nanostructured Lipid Carriers for Drug Delivery and the Effects of Preparation Parameters of Solvent Injection Method	123
Role of Lipid-Based and Polymer-Based Non-Viral Vectors in Nucleic Acid Delivery for Next-Generation Gene Therapy	123
Thiazole Ring—A Biologically Active Scaffold	121
Cultivation of Mushrooms and Their Lignocellulolytic Enzyme Production Through the Utilization of Agro-Industrial Waste	120
Tannins in Food: Insights into the Molecular Perception of Astringency and Bitter Taste	120
Astaxanthin for the Food Industry	120
Fruit and Vegetable Peels: Utilization of High Value Horticultural Waste in Novel Industrial Applications	118
TiO2 as a Photocatalyst for Water Splitting—An Experimental and Theoretical Review	116
Selenium Biofortification: Roles, Mechanisms, Responses and Prospects	116
The Development of Maillard Reaction, and Advanced Glycation End Product (AGE)-Receptor for AGE (RAGE) Signaling Inhibitors as Novel Therapeutic Strategies for Patients with AGE-Related Diseases	115
Role of Monoamine Oxidase Activity in Alzheimer’s Disease: An Insight into the Therapeutic Potential of Inhibitors	115
Effect of Dataset Size and Train/Test Split Ratios in QSAR/QSPR Multiclass Classification	113
Biological Properties and Applications of Betalains	113
Antibacterial Effects of Flavonoids and Their Structure-Activity Relationship Study: A Comparative Interpretation	113
G-Quadruplexes at Telomeres: Friend or Foe?	112
Role of Gut Microbiota, Probiotics and Prebiotics in the Cardiovascular Diseases	112
A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents	112
Potential of Flavonoid-Inspired Phytomedicines against COVID-19	111
Antioxidant Activity of Selected Phenolic Acids–Ferric Reducing Antioxidant Power Assay and QSAR Analysis of the Structural Features	110
Facile Tailoring of Structures for Controlled Release of Paracetamol from Sustainable Lignin Derived Platforms	110